ES 3643 - Coffee machine CLATRONIC - Free user manual and instructions

USER MANUAL ES 3643 CLATRONIC

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not t for commercial use.

• Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.

• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.

• Do not operate the machine without supervision. If you leave the room you should always turn the device off. Remove the plug from the socket.

• The device and the mains lead have to be checked reg- ularly for signs of damage. If damage is found the device must not be used.

• Use only original spare parts.

• In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

Do not allow small children to play with the foil. There is a danger of suffocation! Special Safety Instructions for this Device

WARNING: Risk of burns!

Group head, lter holder, steam nozzle and cup tray get very hot during operation.

• Take hold of the lter holder only at the handle.

• Do not touch group head, steam nozzle and cup tray! Let these parts cool down before cleaning.53 ES 3643_IM 02.03.16

WARNING: Risk of burns!

• Do not point the steam jet towards yourself or other persons. Place a container under the steam nozzle (4).

Ensure that no humidity enters the casing. Risk of electric shock. CAUTION:

• Fill the water tank (2) only with cold water.

• Only use potable water. Do not use carbonated water (sparkling mineral water).

• Ensure that the lter holder (16) is secure and properly locked dur- ing operation, since this appliance works under pressure.

• Use the appliance only on a level work surface.

• Only use the appliance when water is lled into the water container.

• Do not move the appliance when it is in operation.

• This appliance can be used by children aged from 8 years and above if they have been given supervision or instruction concerning the safe use of the appliance understand the hazards involved.

• Cleaning and maintenance by the user shall not be made by chil- dren unless they are older 8 years and supervised.

• Keep the appliance and its cord out of reach of children less than 8 years.

• Children shall not play with the appliance.

• Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards in- volved.

• Do not try to repair the appliance on your own. Always contact an54 ES 3643_IM 02.03.16

• authorized technician. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard.

• This appliance is intended to make espresso and cappuccino.

• Only use the appliance in a dry, indoor area. It is intended for do- mestic use and similar areas of use such as e.g. - In staff kitchens in shops, ofces and other commercial areas. It is not intended for use in farm accommodation or Bed & Break- fast establishments or by guests in hotels, motels and other accom- modation facilities. CAUTION: The appliance must not be immersed in water for cleaning. Refer to the instructions provided in the chapter “Cleaning”. Supplied Parts 1 Espresso machine 1 Removable water tank 1 Steam nozzle cover 1 Filter holder 1 1-cup lter insert 1 2-cup lter insert 1 Drip tray grid 1 Drip tray 1 Measuring spoon / tamper Unpacking the Appliance

1. Remove the packaging of the appliance.

2. Remove all packaging material such as plastic lm, ller

material, cable ties and box packaging.

3. Check that all the parts are in the box.

NOTE: There may still be dust or production residues on the appliance. We recommend that you clean the appliance as described under “Cleaning”. Description of the Components Figure A 1 Water tank lid 2 Removable water tank 3 Steam control knob 4 Steam nozzle with cover 5 Drip tray compartment 6 Drip tray grid 7 Drip tray

• Place the appliance on a stable and level surface.

• Due to rising heat and vapours do not operate the appli- ance under wall cabinets.

• Do not place the appliance in close proximity to a gas or electric stove or any other heat source. Switches (8 / 9 / 10) and Steam Volume Control (3) The controls have the following functions: Switches 8 / 9 / 10 position „“ = Off55 ES 3643_IM 02.03.16 Switch Position „ “ Position of the steam volume control

The appliance is then ready for use. OFF

Venting and cleaning the appliance to +

Steam for frothing of milk to + Electric Connection

1. Ensure that your mains power corresponds with the

specications of the appliance. The specications are printed on the type label.

2. Check the switch settings! Set all switches to the position

““ and the steam volume control to the position “OFF”.

3. Connect the mains cable to a properly installed and

earthed wall outlet. On / Off

• To turn on the appliance, set the power switch (8) to the position “

• The Indicator lamp “ok” lights up as soon as the neces- sary brewing temperature is reached. NOTE: The indicator lamp “ok” turns on and off during opera- tion. This is normal and indicates that the temperature is thermostat-controlled and maintained.

• To turn off the appliance, set all switches to the position ““. Then disconnect the mains plug from the socket. European Regulations on Energy Saving NOTE: The European Directive 2009/125/EC (Ecodesign Directive) incorporates measurements for energy saving. The following applies to coffee makers: The keep-warm period is limited to max. 30 minutes. The appliance then turns off automatically, even if the power switch still is set to the position “ “. The pilot lamp “I“ goes out. You benet from better safety and lower energy consump- tion. You can use the appliance again only after setting the power switch to the position ““. Operation

Before use, always check the button settings! Before connecting the appliance to a correctly grounded outlet, all switches must be set to the position ““ and the steam volume control must be set to the position “OFF”! Attach / Detach Filter Holder

• Hold the handle at the left edge of the appliance to attach the lter holder (see Fig. B on page 3). Insert the three guide tabs in the group head recesses. With the handle pull the lter holder to the right hand side to the middle of the appliance. Ensure that the lter holder is well secured in the group head.

• Pull the lter holder to the left to detach from the group head.

WARNING: Danger of burns!

After brewing the metal parts of lter holder and lter insert are hot. Inserting the Drip Tray / Drip Tray Grid

• Slide the drip tray for the residual water (7) into the compartment (5).

• Place the drip tray grid (6) onto the compartment as a cover. First Use / Bleeding CAUTION: Bleed the appliance before rst use and after a longer period of non-use. Do not use coffee grounds during this process!

1. Make sure that the drip tray (7) and the drip tray grid (6)

2. Fill the water tank with clean, fresh water to the MAX

marking. Close the lid again.

3. Remove the lter holder (16) from the group head.

4. Use the power switch (8) to turn on the appliance.

5. Swivel out the steam nozzle (4).

6. Place a suitable container (heat-resistant / approx. 500 ml)

under the steam nozzle.

7. Turn the steam control knob (3) all the way towards “+“.

8. Turn on the pump with the switch (9). Pumping starts.

9. Turn off the pump after water is evenly emitted from the

steam nozzle. The switch (9) is in “” position.

10. Close the steam control knob towards “OFF”.

11. Empty the container and place it under the group head.

12. Turn on the pump with the switch (9). The water ow

starts. Let all water from the water tank run through. Turn off the pump to empty the container.

WARNING: Danger of burns!

The water inside the container is hot.

13. The appliance now is vented and ready for operation.56

ES 3643_IM 02.03.16 Making Espresso CAUTION: Do not brew an espresso when the appliance is still under pressure (for example when milk has been frothed earlier). With too much pressure in the appliance, espresso leaks at the edge of the brewing head. That may lead to a faster wearing of the rubber seal.

1. Switch the appliance on. The status indicator lamp “I”

lights up. The appliance starts heating up. The warming plate (13) heats up. NOTE:

• Use the warming plate to pre-heat your cup(s).

• If you want to pre-heat the cup(s) more rapidly, rinse them with hot water.

2. Make sure that the drip tray (7) and the drip tray grid (6)

3. Fill the water tank with the desired amount of clean, fresh

water. The water level must be between the MIN and MAX markings. Close the lid again.

4. If you frothed milk earlier, completely release the pressure

from the appliance: 4.1. The switches (9) and (10) must be set to the posi- tion ““. 4.2. Set a suitable vessel under the steam nozzle. 4.3. Turn the steam volume control (3) slowly in the direction “+“ until no steam comes out any longer. 4.4. Close the steam volume control by turning it in the direction “OFF”.

5. Select a lter insert (14 / 15). Place the insert in the lter

holder. Ensure that the lter safeguard is not upright.

6. Fill the lter insert with espresso grounds. Use the sup-

plied measuring spoon (18). Observe the MAX marking in the lter insert. Spread the espresso grounds evenly and push down slightly with the tamper (18). Clean the edge of the lter holder.

7. Attach the lter holder to the group head. Ensure that the

lter holder is properly attached in the group head.

8. The necessary brewing temperature is reached as soon

as the indicator lamp “ok” lights up. Place your pre-heat- ed cup(s) under the group head exactly on the two holes you can see in the drip tray grid.

9. Turn on the pump with the switch (9). The hot water is

forced through the lter. NOTE: This process does not end automatically!

10. Stop the brewing process by turning off the pump when

the desired amount of espresso is in your cup(s).

11. Remove the cup(s).

NOTE: Remove the lter holder every time after making es- presso. In this way you extend the lifetime of the group head’s rubber seal.

12. Remove the lter holder from the group head.

13. Empty and rell the lter to brew another cup of espresso:

Metal parts of lter holder and lter insert are hot. a) Flap the lter safeguard (17) up. Push the lter safeguard with your thumb towards the lter insert while turning the lter holder around (see Fig.). b) Tap the coffee grounds out of the lter insert. Use a spoon, if necessary. Rinse the remaining coffee grounds with hot water out of the lter insert.

14. To prepare the next cup(s) of espresso, proceed as

described above. Making Cappuccino Generally cappuccino consists of one-third coffee, one-third hot milk and one-third frothed milk. The milk froth should not be rm enough to be shaped with a spoon. It should be creamy, such as not completely whipped cream, of a viscous texture. For the preparation you need in addition

• a larger, bellied cup (approx. 180 ml), in which you make the espresso,

• a small frothing jug with spout (e.g. 0.3 ℓ),

• a small, heat-resistant container,

• cold milk with at least 3.5 % fat content. CAUTION: Observe the sequence!

For preparation of cappuccino, proceed as described under “Making Espresso”. Froth the milk as follows:

WARNING: Danger of scalding!

Escaping steam can cause injuries. During the heating process hot steam / water can escape from group head and / or steam nozzle!

• Ensure that the steam control knob (3) is set to “OFF” position before activating the steam function.

• Do not direct the steam nozzle towards persons.

• Always place a container under the steam nozzle (4).

1. Ensure that the switch (9) is in “” position.

2. Swivel out the steam nozzle (4). Attach the steam nozzle

cover all the way on the steam nozzle.

3. Place a heat-resistant container under the steam nozzle.

4. Fill the jug half with cold milk.

5. Set the switch (10) to the position “

“. Wait until the indicator lamp “ok” lights up.57 ES 3643_IM 02.03.16

6. Briey open the steam control knob (3) towards “+” every

time before using the frothing function to drain collected condensate. The appliance is ready to use if only steam escapes.

7. Place your milk jug with the milk under the steam nozzle.

8. Lift the jug so that the steam nozzle sits just under the

milk surface. NOTE: Do not place the steam nozzle in the centre of the jug but close to the inner wall. This position is important for the milk to get into whirling motion. We recommend using the spout as guide for the steam nozzle.

9. Slowly open the steam control knob (3) towards “+” until

the desired amount of steam is set. Slightly move the jug up and down. Close the steam control knob towards “OFF” after the milk has frothed to the desired volume (approx. 50 %). NOTE:

• To further heat up the milk insert the steam nozzle all the way to the bottom of the jug. Ensure that the milk does not start boiling. In this case the foam will collapse.

• The water is no longer hot enough if the indicator lamp (11) turns off during frothing. Turn the steam control knob towards “OFF”. Wait until the indicator lamp “ok” lights up again. Now continue frothing the milk.

10. To remove the last coarse air bubbles knock the milk jug

after frothing carefully on the tabletop (as if you would set it down a bit hard). Swivel the milk jug slightly around. This helps to mix the foam after frothing. Now waste no time. Pour the frothed milk slowly into the espresso.

11. Swivel the milk jug slightly around while pouring the

frothed milk slowly into the espresso. NOTE:

• With a few artful movements you can draw designs into the foam.

• Sprinkle cocoa powder or cinnamon to taste on the foam.

12. IMPORTANT: Clean the steam nozzle immediately after

every use! When closing the steam control knob a vac- uum is created within seconds, which draws some milk into the steam nozzle. Place your heat-resistant container under the steam nozzle. Open the steam control knob briey for a shot of steam to ush milk residue out of the steam nozzle. Wipe the steam nozzle with a damp cloth.

13. Turn off the steam function by setting the switch (10) to

the position ““. Cleaning

• Before cleaning, always remove the mains plug and wait until the device has cooled down.

• Do not immerse the device in water. Otherwise this might result in an electric shock or re.

• The steam nozzle is hot immediately after use! CAUTION:

• Clean the casing with a slightly damp cloth without detergents. Group Head and Rubber Seal Wipe group head and rubber seal with a damp cloth. Use a soft nylon brush to remove stubborn residues. Dry with a soft cloth. Accessories Wash lter holder, lter inserts, drip tray grid, drip tray, meas- uring spoon, water tank and steam nozzle cover in warm sudsy water. Use a soft nylon brush, if necessary. Rinse with clean water. Dry all parts with a soft cloth. CAUTION: These parts are not dishwasher-safe. Heat and aggressive detergents can cause distortion and decolouration.58 ES 3643_IM 02.03.16 Water Tank

1. Open the lid to remove the water tank. Pull the tank with

both hands up and out. Replace the tank after cleaning and drying. NOTE: The water tank has two hooks.

2. Hook the water tank into the two eyelets of the appliance.

3. Press the water tank slightly down for the valve to open.

Steam Nozzle Clean steam nozzle and cover immediately after use. Dry milk residue is difcult to clean.

1. Remove the cover. Turn slightly for easy removal. Use a

damp cloth to hold the steam nozzle with one hand!

2. Leave cover for some time in the warm sudsy water. In

this way milk residue is easily removed.

3. Wipe the steam nozzle on the appliance with a damp

cloth. NOTE: Fill a container with hot water to remove dry residue. Place the container under the steam nozzle, so that it is submerged.

4. After cleaning replace cover on the steam nozzle. Place

a heat-resistant empty container under the steam nozzle. Operate the appliance as instructed under “Making Cappuccino” points 5 and 6. After cleaning the steam nozzle is again ready to use. Decalcication Scale deposits put the functionality of your appliance at risk. It is necessary to decalcify the appliance regularly. The intervals depend on use frequency and water hardness. Decalcify with a commercial decalcier for coffee machines.

1. Dose as instructed on the packaging or on the instruction

2. Operate the appliance as instructed for making espresso

until the tank is empty. Let the solution ow through the group head (without lter holder).

• Rinse the water tank and let one full tank fresh water ow through the group head to rinse out the decalcier residues.

• Do not use this water for making espresso. Storage

• Clean the appliance as instructed. Let the accessories dry completely.

• We recommend that you keep the appliance in the original packaging if the appliance will be not used for long periods.