FR 5554 - Deep fryer AEG - Free user manual and instructions

Product type	Electric deep fryer
Brand	AEG
Model	FR 5554
Power supply	230 V, 50 Hz
Power	2000 W
Maximum oil capacity	3 liters
Net weight	3.95 kg
Main material	Stainless steel and plastic
Adjustable temperature	Yes, via thermostat
Number of baskets	1
Removable basket	Yes
Anti-odor and grease filter	Yes, replaceable
Safety switch	Yes, prevents accidental start
Overheat protection	Yes, with reset button (RESTART)
Indicator lights	Red (power on) and green (temperature reached)
Recommended fat type	Heat-resistant liquid oil
Cleaning	Tank, lid and basket washable by hand; do not immerse the body
Cable storage	Integrated compartment
Usage	Household use only

Frequently Asked Questions - FR 5554 AEG

What to do if the deep fryer does not turn on?

Check the mains connection and the thermostat position first. Make sure the safety switch (7) is engaged. If the appliance was operated empty, the overheat protection has activated: unplug, let it cool completely, then press the RESTART button (8) on the back with a long non-metallic object.

How to clean the deep fryer?

Unplug and let it cool. Clean the lid, outer walls, tank and basket with a damp cloth and mild detergent. Never immerse the body of the appliance in water. The basket can be washed with soapy water. Do not use metal brushes or abrasive products.

How much oil should I put?

The oil level should be between the Min and Max marks on the tank. The maximum capacity is 3 liters. Do not exceed the Max mark to avoid overflow.

Can you fry frozen foods?

Yes, but remove excess ice before immersing them in oil. Foods that are too wet or covered in ice can cause excessive foaming and dangerous overflow. Dry them with a cloth if necessary.

Why does the green light turn on and off during cooking?

This is normal. The green light indicates that the set temperature is reached. It turns off and on as needed to maintain constant temperature via the thermostat. This means the appliance is working correctly.

How to change used oil?

Let the oil cool completely. Remove the tank (oil bowl) and pour the oil sideways into a suitable container. Clean the tank before adding new oil. Change the oil regularly after several uses.

What temperature to use for fries?

To reduce acrylamide formation, it is recommended not to exceed 170°C (175°C maximum). Brown the food without over-browning and respect the cooking times indicated on the packaging.

How to replace the anti-odor filter?

Release the filter by pressing the clips from inside the lid (use pliers if necessary). Remove the inner cover, replace the used filter with a new one, then put the cover back aligning the perforations. Universal adaptable filters can be used.

Can solid fat be used?

Yes, but it must be melted slowly. Melt the fat in a separate container at less than 50°C before pouring it into the tank. If it has solidified in the deep fryer, gradually increase the thermostat until the indicator lights up, then repeat until completely melted. Never heat directly at high temperature.

Which types of oil are not recommended?

Avoid margarine, butter and olive oil as they smoke at low temperatures and are not suitable for frying. Use special heat-resistant frying oils, such as peanut or sunflower oil.

USER MANUAL FR 5554 AEG

Overview of the Components... Page 3

Instruction Manual... Page 29

Technical Data... Page 32

Polish

Table of Contents

Overview of the Operating Elements... Page 3

D-47906 Kempen/Germany

WARNING: DANGER!

Overheating protection

Power consumption: 2000 W

Protection class:

General Safety Instructions

Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. If you give this device to other people, please also pass on the operating instructions.

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use. Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.
• Do not operate the machine without supervision. If you leave the room, always turn the device off. Remove the plug from the socket.
• The device and the mains lead have to be checked regularly for signs of damage. If damage is found, the device must not be used.
• Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid exposure to danger, always have a faulty cable replaced only by the manufacturer, by our customer service, or by a qualified person, and with a cable of the same type.
• Use only original spare parts.
• Pay careful attention to the following "Special Safety Instructions".

Children and Frail Individuals

• In order to ensure your children's safety, please keep all packaging (plastic bags, boxes, polystyrene, etc.) out of their reach.

WARNING!

Caution! Do not allow small children to play with the foil, as there is a danger of suffocation!

• This device is not intended to be used by individuals (including children) who have restricted physical, sensory, or mental abilities and/or insufficient knowledge and/or experience, unless they are supervised by an individual who is responsible for their safety or have received instructions on how to use the device. Children should be supervised at all times in order to ensure that they do not play with the device.

Symbols in these Instructions for Use

Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the machine:

WARNING:

This warns you of dangers to your health and indicates possible injury risks.

CAUTION:

This refers to possible hazards to the machine or other objects.

NOTE: This highlights tips and information.

Special Safety Instructions for this Device

WARNING:

• Never add water to the oil!
• Oils and fats may burn when overheated. Please be careful! Do not forget to switch the device off after use! First turn the thermostat to the lowest position and then remove the mains plug.

CAUTION:

OVERHEATING OF THE HEATING ELEMENT

Please note this important information if you would like to use fat in the deep fat fryer!

The fat has to be melted slowly so that it can enclose the heating element.

When fat is placed in the deep fat fryer for the first time or melted again, there is a danger of overheating if the selected temperature is too high!

Placing fat in the deep fat fryer for the first time

• Liquefy the fat beforehand in a separate vessel.

WARNING

Do not heat the fat above 50°C in order to prevent injury when transferring it from the vessel to the deep fat fryer.

• Transfer the liquefied fat to the frying fat container.
• Once the required oil level has been reached, you can set the desired temperature on the thermostat.

Reheating hardened fat in the deep fat fryer

If the fat in the deep fat fryer has become hard, it is difficult to know how much it has already melted down at the heating element.

• Turn the thermostat slowly up until the control lamp shows that the heating is working.

STOP! Do not turn any further! The heating will now slowly heat up the fat.

• A short time later the heating switches off again.
• Turn the heating on again by readjusting the thermostat.
• Repeat the process until the fat has melted.

• Please do not operate the device with an external timer or a separate remote control system.

Overview of the Components

1 Power indicator light (red) 2 Thermostat 3 Temperature indicator light (green) 4 Frying grease container 5 Housing 6 Frying basket 7 Safety switch 8 RESTART - button 9 Cable compartment

Intended Use

This device is used for deep-frying food.

It is intended exclusively for this purpose and may only be used as such. It may only be used in the manner described in these instructions for use. The device must not be used for commercial purposes.

Any other use of this device is considered to be contrary to the intended use and may result in damage to materials or even personal injury.

The firm ETV Elektro-Technische Vertriebsgesellschaft mbH does not accept any liability for damage caused as a result of the use of this device contrary to its intended use.

Putting into use

Before using for the first time

1. Remove the packaging. Then take the lid off the deep fat fryer. In the deep fat fryer you will find a frying basket. Take all objects out of the fryer.
2. It is highly recommended to clean the lid, casing, container and frying basket as described in Cleaning.
3. Please pull the connecting cable out of the cable compartment.

Electrical connection

• Make sure that the iron voltage (see name plate) and the line voltage match.
• The mains plug should only be inserted into a correctly installed 230 V ~ 50 Hz socket with earthing contact.

Connected Wattage

The total power consumption of this device can be up to 2000 W. With this connected load a separate supply line protected by a 16 A household circuit breaker is recommended.

CAUTION: OVERLOAD:

• If you use extension leads, these should have a cable cross-section of at least 1.5 mm².
• Do not use any multiple sockets, as this device is too powerful.

Useful hints for use

1. Always remove the food remaining in the oil (e.g. pieces of French fries). After the device has been used several times you should change the oil.

Use high quality frying oil or frying grease.

1. Fats and oils must be heatable to high temperatures. Do not use margarine, olive oil or butter: they are not fit for frying, because they start to smoke already at low temperatures.

We recommend the use of liquid frying oil.

WARNING: DANGER!

• It is essential to change the fat / oil regularly.
• Do not use any frozen food containing ice!
• If food containing too much moisture (e.g. chips containing a lot of ice etc.) is used, there is a strong tendency to form foam, which in the worst case may cause the hot fat / oil to overflow and result in injuries.
• In order to reduce the acrylamide content of food containing starch (potatoes, cereals) the temperature during deep-fat frying should not exceed 170°C (or possibly 175°C). Furthermore, the frying time should be kept as short as possible and the food only fried until it turns golden yellow.
• Please note that the safety switch (7) is operated when the control element is inserted into the guide mechanism.
• Choose the right frying temperature and check the condition of the food to be fried. As a rule, pre-fried foods require a higher temperature than raw foods.
• Do not carry or move the deep fryer while the oil or fat is still hot.
• When frying dough-like foods, scrape off excess dough and carefully place the pieces into the oil.
• Make sure the handle of the frying basket is correctly attached.
• Press the ends of the wire together at the free end of the handle.
• Insert the brackets into the wire loops inside the basket.
• The frying basket must not be more than two-thirds full. Do not overfill it.
• Dry moist foods with a cloth before frying.

CAUTION:

If food is too moist (e.g., frozen chips), large amounts of foam may form, which could cause the oil to overflow.

Use

1. Make sure that the appliance is unplugged and switched off (The control lamps are off.).
2. Take the lid off the deep fryer.
3. Remove the frying basket and fill the container with oil or grease (maximum 3 l). The filling level must be located between the minimum and the maximum level.
4. Insert the plug into a 230V,50Hz power socket. The red control lamp lights up. Set the desired temperature by turning the temperature control (2).
5. The green control lamp lights up. Once the set temperature has been reached the green control lamp goes off. Place the frying basket containing the items to be fried carefully into the hot fat.
6. The green control lamp switches on and off several times during frying. This is normal and it indicates that the temperature is controlled by the thermostat and is being maintained. Once the frying time is over (the frying times are to be found on the packaging of the food or in the recipe), please take out the frying basket.
7. Let the oil drip from the food being fried.
8. In order to switch off the machine, please turn the temperature regulator to OFF and remove the plug from the socket. Wind the mains lead up in the form of a spiral in the cable compartment.

Cleaning

WARNING:

Always pull out the plug from the mains socket before cleaning and wait until the unit has cooled down.

CAUTION:

• Do not use any wire brush or other abrasive objects.
• Do not use any acidic or abrasive detergents.
• Under no circumstances should the device be immersed in water for cleaning.

Deep frying fat container

• In order to change the oil, pull out the deep frying fat container and pour the oil out at the side.
• Clean the deep frying fat container, the lid and the housing with a damp cloth and household detergent if necessary. Please do not immerse in water.
• The deep frying basket can be cleaned in the usual way in soapy water.

Housing

Clean the housing after use with a slightly damp cloth.

Changing the Odour and Fat Vapour Filter

The filter in the lid can be replaced.

• Unlatch the filter from the inside of the lid by pressing in the catches. You can use tongs if necessary.
• Remove the inner cover.
• Replace the filter.
• Then reassemble the cover. Please note the position of the holes. The holes of the inner cover must be positioned accurately over those of the filter cover.

NOTE:

When these filters have been used up, it is possible to cut universal filters to size, e.g., from cooker hoods.

Troubleshooting

Device is not working

Troubleshooting:

• Check the mains connection.
• Check the position of the thermostat.

Other possible causes:

The device is fitted with a safety switch (7).

This prevents the heater from being switched on accidentally.

Troubleshooting:

Check that the control element is correctly in place.

Overheating Protection

• If you should accidentally switch on your deep fat fryer when there is no oil or fat in it, the overheating protection is automatically turned on. The appliance is no longer ready to be used. Unplug the deep fryer.
• Only after the device has been left to cool down completely should the "RESTART" button (8) on the rear of the control element be operated in order to use the deep fat fryer again. For this, you should use a plastic or wooden object that is at least 4 cm long.

32 English

Technical Data

Model: FR 5554

Power supply: 230 V, 50 Hz

Power consumption: 2000 W

Protection class:

Filling quantity: max. 3 Litre

Net weight: 3.95 kg

This device has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Subject to technical changes without prior notice!

Meaning of the "Dustbin" Symbol

Protect our environment: do not dispose of electrical equipment in the domestic waste.

Please return any electrical equipment that you will no longer use to the collection points provided for their disposal.

This helps avoid the potential effects of incorrect disposal on the environment and human health.

This will contribute to the recycling and other forms of reutilisation of electrical and electronic equipment.

Information concerning where the equipment can be disposed of can be obtained from your local authority.

• We recommend that the voltage in the mains corresponds to the load of the appliance (see the plate with technical data). Insert the plug only into sockets that are equipped with a protective contact and have parameters 230 V ~ 50 Hz.

Appliance power

At 100 V. For such power, a current fuse with a minimum rating of 16 A is recommended.

ATTENTION: OVERHEATING

• If you use an extension cable, it must have a conductor cross-section of at least 1.5 mm². Avoid using sockets with multiple adapters, as this may cause the appliance to overheat.

Usage recommendations

1. Regularly wipe the product with oil or fat (e.g., margarine, butter, lard). After several uses, the product may become saturated with oil or fat on the surface. Use only high-quality oil and fat for frying.
2. Oils must have a high heating temperature. Please avoid using margarine, olive oil, or butter. These products are not suitable for frying in the fryer, as they produce smoke at low heating temperatures.

We recommend using oil specifically designed for frying for preparing food.

CAUTION! DO NOT OVERFILL!

Always dry the food before placing it in the fryer. Do not put products covered with ice into the fryer! If products are covered with ice (e.g., heavily frosted French fries or other), excessive foam may form, which in extreme cases can cause the hot oil/fat to overflow and cause burns.

3. For frying starchy products (potatoes, cereals), we recommend not exceeding a temperature of 170°C (maximum 175°C). It is recommended to speed up the process to a minimum and keep the products in the fryer for a maximum of 3-4 minutes. 4. Remember, please, that the overflow switch (7) is activated when the control element enters the channel.

1. Always adjust the temperature according to the type of food you are processing. The basic rule: foods that have not been pre-fried in the fryer require a higher temperature than those that are ready to eat.
2. If you notice any damage, do not use the appliance or touch the damaged parts. Contact the service center.
3. When you place products in the basket, make sure the basket is dry and lower it into the oil or water carefully. 8. Check that the basket handle is properly attached.

Press the button on the side of the handle. The basket will lower into the container.

9. Do not fill the fryer more than 2/3 full. Do not overfill the basket! 10. Before cooking, dry the surface of the products with a cloth.

CAUTION:

If the products contain a lot of water (for example, frozen potatoes or other), the oil may foam and overflow, which can lead to fire.

Usage

1. Make sure the appliance is plugged into a suitable power outlet. (The control lamp will light up). 2. Remove the fryer lid
2. Place the basket with products and lower it into the oil or water (maximum 3 liters). The oil level should be between the MIN and MAX marks.
3. Plug the appliance into a power outlet, the plug must fit the contacts and be 230 V, 50 Hz. The red control lamp will light up. Set the temperature regulator (2) to the desired temperature by turning it to the appropriate mark.
4. The green control lamp will light up. After reaching the required temperature, the green control lamp will go out. Carefully place the basket with products into the oil or water.
5. The green control lamp will turn on and off several times during the cooking process. This is normal and indicates that the thermostat is controlling the temperature and maintaining it at the desired level. After the cooking time is complete (the time is indicated on the product packaging or in the recipe), remove the basket from the fryer. 7. Let the oil drain from the products. 8. When finished, turn the temperature regulator to the OFF position and unplug the appliance from the power outlet. Wind the cable in a spiral into the compartment where it is stored.

Cleaning

STORAGE

Before cleaning the appliance, unplug it from the power outlet and let it cool down.

WARNING:

Use only detergents or mild cleaning agents. Do not use abrasive cleaning products. It is forbidden to immerse the device in water for cleaning.

CLEANING AND MAINTENANCE

To clean the basket for products and the inner bowl, tilt the appliance forward. - Clean the inner bowl, the basket, and the body with a soft cloth, if necessary - use a mild detergent. Do not immerse the appliance in water. The basket for products can be cleaned with a mild detergent by immersing it in warm water.

Body

After finishing work, wipe the body with a slightly damp cloth.

Replacing the filter to eliminate unpleasant odors

You can replace the filter located in the lid.

To remove the filter from the fastening on the inner side of the lid, press it with your finger. If necessary, use pliers for help. Remove the inner cover.

Replace the filter with a new one. - After replacing the filter, put the cover back in place. When doing this, pay attention to the position of the openings. The openings of the inner cover must be positioned exactly above the openings of the filter.

NOTE:

After replacing the filters included in the delivery, you can use other filters, for example, from kitchen hoods, with a rectangular shape.

Troubleshooting

Before contacting service.

Help:

• Plug the device into a socket and turn it on with the switch.
• Check the thermostat setting.

Set the required power:

Your device is equipped with a limiter - a thermostat (7). It prevents the heating element from switching on accidentally.

Help:

Check the correct position of the control element.

Protection against overheating

If you accidentally leave your appliance on for a long time without water or steam, the limiter will switch off automatically to prevent overheating. The device will not be ready for use. Unplug the device from the power outlet. After it has cooled down completely, press the "RESTART" button (8) on the back of the device to return it to working condition. For this you will need a tool made of plastic or wood with a flat tip of at least 4 cm.

Technical parameters

Model: FR 5554

Rated voltage: 230V, 50Hz

Rated power: 2000W

Protection class I

Cable length: max. 3 m

Net weight: 3.95 kg

The product has been carefully checked against all applicable current EU directives, such as the electromagnetic compatibility directive and low voltage directive, and built in accordance with the latest safety regulations.

We reserve the right to make technical changes!

General safety instructions

Before starting to use the device, carefully read the attached operating instructions. Keep them in a safe place, together with the warranty card, cash receipt and, if possible, the cardboard box with packaging material. If you give the device to someone else to use, be sure to also pass on these operating instructions.

• Use the device only for its intended purpose. The device is not intended for commercial use. Do not use the device outdoors. Protect the device from dust, direct sunlight, moisture (never immerse it in water) and sharp edges. Do not touch the device with wet hands. If the device is wet or damp, immediately unplug it from the socket.
• After use, installation of accessories, cleaning or maintenance of the device, always unplug it from the socket (pull the plug, not the cable). Do not leave electrical appliances unattended. When leaving the room, always turn off the device. Unplug the plug from the socket.
• The device and its power cord must be regularly inspected for signs of damage. If damage is detected, use of the device is prohibited. Never repair the device yourself; in such a case, contact a qualified specialist with the appropriate permit. For safety reasons, replacement of the power cord with an equivalent one is only allowed through the manufacturer, its service workshop, or a similarly qualified specialist. Use only original spare parts. Please follow the following special safety instructions.

Children and vulnerable people

• For safety reasons, do not leave packaging (plastic bags, cardboard, foam plastic, etc.) unattended.

WARNING!

Do not allow children to play with the plastic film. Danger of suffocation!

This device is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and/or knowledge, unless they are under the supervision of a person responsible for their safety or have received instructions on how to use the device. It is necessary to supervise children to ensure that they do not play with the device.

Symbols used in this user manual

Important recommendations for ensuring safety are marked specially. Be sure to follow these recommendations to prevent accidents or damage to the product:

WARNING:

Danger of injury and possible risk of burns.

WARNING:

Possible danger from the appliance or other surrounding objects is indicated.

NOTE: For information only.

Special safety instructions for this appliance

CAUTION:

• Never pour water into the oil! The oil may splatter and cause burns. Be careful! Never forget to turn off the appliance after finishing work! To do this, first set the thermostat to the minimum temperature, and then pull the plug out of the socket.

WARNING: OVERHEATING OF THE HEATING ELEMENT

Remember this important warning if you intend to use the appliance for frying solid foods!

The appliance should be spread out evenly so that it can completely cover the heating element.

If you are using the appliance for the first time or spreading it out again, there is a risk of overheating if you have selected too high a temperature!

Using the appliance for the first time

• First melt the fat in a separate container.

CAUTION:

Do not heat the fat to temperatures above 50°C to avoid burns during pouring.

• Papelote para hornear.
• After the oil level reaches the desired amount, turn on the thermostat to set the required temperature.

Melting solidified oil in the deep fryer

If the oil has solidified in the deep fryer, you cannot determine how much it has already been heated around the heating element.

Slowly turn the thermostat control to the lower position until the heating element control lamp lights up.

STOP! Do not turn the control further! The heating element will heat up gradually.

• After a short time, the heating element will turn off.
• Turn the heating element on again, slowly turning the thermostat control.
• Repeat this operation until the oil melts completely.

Do not connect the appliance to an external switch with a timer mechanism or to a central remote control system.

Overview of appliance parts

1 Operating mode control lamp (red) 2 Temperature control 3 Temperature control lamp (green) 4 Oil container 5 Housing 6 Filter basket 7 Safety switch 8 RESTART button 9 Cord compartment

Intended use

This appliance is intended for frying food in a deep fryer.

It is intended exclusively for this purpose and may only be used for this. It may only be used in the manner described in this service manual. You are not permitted to use the appliance in industrial settings.

Any other use is considered use not in accordance with the intended purpose and may cause material damage or even personal injury.

WARNING: DANGER!

Regularly replace used oil/fat with fresh. Do not place products covered with ice into the deep fryer! If the products are too moist (e.g., heavily floured potatoes or fries), excessive foam will form, as a result of which the hot oil/fat may overflow from the deep fryer and cause burns.

1. To keep the formation of acrylamide in starch-containing food products (potatoes, cereals) to a minimum when frying in the deep fryer, it is recommended to preheat the temperature to 170°C (approx. 175°C). Furthermore, it is recommended to reduce the frying time to a minimum and to fry until a maximum golden yellow color.
2. Please note that the safety switch (7) is only pressed when the adjustable device is inserted into the guide. 5. Set the appropriate temperature, taking into account the specific characteristics of the product. For orientation, the following rule can be used: products that have undergone pre-frying in the deep fryer require higher temperatures compared to raw products.
3. If the oil or fat is still hot, never remove or tilt the fryer.
4. Before lowering the oil, products made from dough must be thoroughly shaken off to remove loose dough pieces. 8. The basket is firmly attached to the deep fryer housing.

Connect the wire ends together on the free end of the handle. Insert the ends into the wire openings inside the housing.

Always unplug the appliance from the outlet when it is not in use.

ATTENTION:

Do not use wire brushes or objects with abrasive coatings. Do not use strong or abrasive cleaning agents. Never immerse the appliance in water.

Deep fryer oil container

To change the oil, remove the oil container from the deep fryer, tilting it to the side. - Clean the oil container, lid, and housing with a damp cloth and mild detergent if necessary. Do not immerse in water! - The frying basket can be washed as usual in a detergent solution.

Body

After finishing work, wipe the body with a damp cloth.

Changing the filter

The filter in the lid can be changed.

- Remove the filter holder on the inside of the lid by pulling it. If necessary, use pliers. - Remove the inner cover. Change the filter.

After changing the filter, screw the housing back on. When doing so, pay attention to the position of the openings. The openings in the inner cover must be positioned exactly above the openings of the filter.

NOTE:

If the filters are clogged, use universal filters, for example from a kitchen extractor hood, cut to size.

Troubleshooting

The device does not function

Help:

Check the connection to the power supply. - Check the position of the thermostat.

Other possible causes:

The device is equipped with a safety switch (7).

It prevents accidental switching on of the heating elements.

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