Multipro Classic FDM791 - Food Processor KENWOOD - Free user manual and instructions

USER MANUAL Multipro Classic FDM791 KENWOOD

Read these instructions carefully and retain for future reference.

Remove all packaging and any labels.

The blades and discs are very sharp, handle with care. Always hold by the finger grip at the top, away from the cutting edge, both when handling and cleaning.

Do not lift or carry the processor by the handle - or the handle may break resulting in injury.

Always remove the knife blade before pouring contents from the bowl.

Keep hands and utensils out of the processor bowl and blender goblet whilst connected to the power supply.

Switch off and unplug:-

before fitting or removing parts;

Never use your fingers to push food down the feed tube. Always use the pusher/s supplied.

Before removing the lid from the bowl or blender or compact chopper/grinder from the power unit:-

wait until the attachment/blades have completely stopped;

be careful not to unscrew the blender goblet or compact chopper/grinder from the blade assembly.

SCALD RISK: Hot ingredients should be allowed to cool to room temperature before blending.

Do not use the lid to operate the processor, always use the on/off speed control.

This appliance will be damaged and may cause injury if the interlock mechanism is subjected to excessive force.

Always unplug your food processor when not in use.

Never use an unauthorised attachment.

Never leave the appliance unattended when it is operating.

Never use a damaged appliance. Get it checked or repaired: see ‘service & customer care’.

Never let the power unit, cord or plug get wet.

Do not exceed the maximum capacities stated in the recommended speed chart.

Downloaded from www.vandenborre.be● Children should be supervised to ensure that they do not play with the appliance.

This appliance shall not be used by children. Keep the appliance and its cord out of reach of children.

Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved.

Only use the appliance for its intended domestic use. Kenwood will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.

Misuse of your processor/blender can result in injury.

The maximum rating is based on the attachment that draws the greatest load. Other attachments may draw less power. Refer to the relevant section under “using the attachments” for additional safety warnings for each individual attachment. blender safety

SCALD RISK: Hot ingredients should be allowed to cool to room temperature before blending.

Always take care when handling the blade assembly and avoid touching the cutting edge of the blades when cleaning.

Only operate the blender with the lid in place.

Only use the goblet with the blade assembly supplied.

To ensure the long life of your blender, do not run it for longer than 60 seconds.

Smoothie recipes - never blend frozen ingredients that have formed a solid mass during freezing, break it up before adding to the goblet.

Downloaded from www.vandenborre.be5 IMPORTANT: HOT BLENDING INSTRUCTIONS To minimise the possibility of scalding when blending hot ingredients keep hands and other exposed skin away from the lid to prevent possible burns. The following precautions must be observed:

CAUTION: Blending very hot ingredients may result in hot liquid and steam being forced suddenly past the lid or filler cap

We recommend that hot ingredients are allowed to cool before blending.

NEVER exceed 1200mls/5 cups capacity if processing hot liquids, such as soups (refer to the markings on the goblet).

ALWAYS commence blending at a low speed and gradually increase the speed. NEVER blend hot liquids by using the Pulse setting.

Liquids which tend to foam such as milk, should be limited to a maximum capacity of 1000mls/4 cups.

Take care when handling the blender as the goblet and its contents will be very hot.

Take particular care when removing the lid. The lid is designed to be a tight fit to prevent leakage. If necessary protect your hands with a cloth or oven gloves when handling.

Ensure the goblet is securely attached to the base and when removing from the appliance, guide the base and ensure it is removed together with the goblet.

Ensure that the lid and filler cap are securely in place before every blending operation.

Always ensure that the vents in the filler cap are clear before every blending operation

When fitting the lid to the goblet always ensure that the lid and goblet rim are clean and dry to ensure a good seal and prevent spillage. Downloaded from www.vandenborre.beslicing/grating disc safety

Never remove the lid until the cutting disc has completely stopped.

Handle the cutting discs with care - they are extremely sharp.

Do not overfill the bowl – do not exceed the maximum capacity level marked on the bowl. mini bowl and knife safety

Never remove the lid until the knife blade has completely stopped.

The knife blade is very sharp - always handle with care. compact chopper/grinder safety

Never fit the blade unit to your food processor without the jar fitted.

Never unscrew the jar while the compact chopper/grinder is fitted to your appliance.

Do not touch the sharp blades – Keep the blade unit away from children.

Never remove the compact chopper/grinder until the blades have completely stopped.

To ensure the long life of your compact chopper/grinder, do not run it continuously for longer than 60 seconds. Switch off as soon as you have got the right consistency.

The appliance will not work if the compact chopper/grinder is incorrectly fitted.

Do not process turmeric root in the compact chopper/grinder as it is too hard and may damage the blades. juice extractor safety

Do not use the juice extractor if the filter is damaged.

Only use the pusher supplied. Never put your fingers in the feed tube. Unplug before unblocking the feed tube.

Before removing the lid, switch off and wait for the filter to stop.

Never use a damaged attachment.

Downloaded from www.vandenborre.beb efore plugging in

Make sure your electricity supply is the same as the one

hown on the underside of your appliance.

his appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility and EC regulation no.

935/2004 of 27/10/2004 on materials intended for contact

ith food. before using for the first time 1 Remove the plastic blade covers from the knife blade. Take

are the blades are very sharp. These covers should be discarded as they are to protect the blade during manufacture and transit only.

Wash the parts see ‘care & cleaning’ key processor

bowl with drive shaft

cord storage (at back) weighing function (TYPE FDM79)

weighing tray thermoresist blender

filler cap vents A - standard attachments

2mm slicing disc B - optional attachments Not all the attachments listed below will be included with your

ood processor model. Attachments are dependent upon the

odel variant. For more information or to order additional attachments refer to the “service and customer care” section.

xtra fine grater disc (if supplied)

fine Julienne disc (if supplied)

French fry disc (if supplied)

olding tool (if supplied)

grinding mill (if supplied)

itrus juicer (if supplied)

metal juicer extractor (if supplied)

attachment storage box (if supplied) to use your food processor 1 Fit the bowl to the power unit. Place the handle towards the right hand side and turn forward

until it locks. 2 Fit an attachment over the bowl drive shaft. Note: Detachable drive shaft

should be fitted when using the discs, mini bowl, whisk, folding tool and citrus juicer.

Always fit the bowl and attachment onto the processor before adding ingredients. 3 Fit the lid ensuring the top of the drive shaft/tool locates into the centre of the lid

The processor will not operate if the bowl or lid are not fitted correctly into the interlock. Check that the feed tube and bowl handle are situated to the right hand side. 4 Plug in. The Power On light will come on. Select one of the following options: - Speed Control – manually select the required speed (refer to the recommended speed chart). Pulse – use the pulse (P) for short bursts. The pulse will operate for as long as the control is held in position. 5 At the end of processing turn the speed control to the ‘OFF’ position (Align the speed control with the power on light

Always switch off and unplug before removing the lid. important

Your processor is not suitable for crushing or grinding coffee beans, or converting granulated sugar to caster sugar.

our food processor is fitted with a built in weighing functionto allow ingredients to be weighed straight into the bowl or lender goblet.

he Maximum weighing capacity is 3Kg. This is the totalweight of all the ingredients including the weight of the bowl r goblet. to use the weighing function 1 Always fit the bowl, detachable drive shaft and attachmentor blender goblet onto the power unit before adding ngredients.2 Plug in – the display screen willremain blank. Press the ON/ZERO button onceand the display screen will light up. 4 Press the (kg/lb) button to selecteither grams or ounces. Thedisplay will default to kg/g whenfirst switched on. The unit weighs in 1g incrementsand teaspoon/tablespoonmeasures are recommended forweighing small quantities.5 Check the display shows ‘0’, if not, zero by pressing theON/ZERO button. Then weigh the required ingredientsstraight into the bowl or goblet. After the weight is displayed,press the ON/ZERO button and the display will return to ‘0’.Add the next ingredients and that weight will be displayed.Repeat until all ingredients are weighed. If the display is not zeroed and either the ingredients or thebowl/attachment/lid are removed the display will show [ - - - -] to represent a minus reading. To zero press the ON/ZERO button once.6 Add the lid and select a speed to operate the processor. During operation the display screen will freeze [- - - -] untilthe speed control returned to the ‘OFF’ position. After processing the last weight will be displayed on thescreen when the speed control is returned to the ‘OFF’position. Note: The weight of the lid will be included if thedisplay is not zeroed before switching on. The weight of any additional ingredients added down thefeed tube whilst the processor is running will not be shownon the display screen.

weighing tray A removable weighing tray issupplied for weighingingredients without the bowl orblender.To use, place the tray on top ofthe power unit. Then followsteps 2 to 5 under ‘to use theweighing function’.To remove, just lift the tray off.auto switch off The display screen will turn off automatically if the sameweight reading is shown after 5 minutes. The display screen can be turned off manually by pressingand holding down the ON/ZERO button for a few seconds. mportant Do not overload by exceeding the maximum weighing apacity of 3Kg. The display will show [0 – Ld] if theweighing function is overloaded.

o not subject the power unit to excessive force as this maydamage the weighing sensor.

lways place the processor on a dry flat surface prior to eighing. Do not move the power unit during operation of the eighing function. to use your thermoresist blender

Fit the sealing ring

ensuring theseal is located correctly in the grooved area. Leaking will occur if the seal is damaged or ncorrectly fitted. Clip the blade unit

3 Screw the blade assembly onto the goblet - ensuring theblade assembly is fully tightened . Refer to the graphicson the underside of the blade unit as follows:- unlocked position- locked positionThe blender will not work if incorrectlyassembled.4 Put your ingredients into the goblet.5 Fit the lid to the goblet and push down to secure . Fit thefiller cap.6 Place the blender onto the power unit, and turn clockwise to lock. The appliance will not operate if the blender isincorrectly fitted to the interlock.7 Select a speed (refer to the recommended speed chart) oruse the pulse control.hints When making mayonnaise, put all the ingredients, exceptthe oil, into the blender. Remove the filler cap. Then, with theappliance running, add the oil slowly through the hole in the lid.

Thick mixtures, e.g. pâtés and dips, may need scrapingdown. If the mixture is difficult to process, add more liquid. Ice crushing - operate the pulse in short bursts until crushed tothe desired consistency. The processing of spices is not recommended as they maydamage the plastic parts. The appliance will not work if the blender is incorrectly fitted. To blend dry ingredients - cut into pieces, remove the fillercap, then with the appliance running, drop the pieces downone by one. Keep your hand over the opening. For bestresults empty regularly. Don’t use the blender as a storage container. Keep it emptybefore and after use. Never blend more than 1.5 litres (53 fl oz) - less for frothyliquids like milkshakes.

Downloaded from www.vandenborre.berecommended speed chart tool/attachment function recommended processing maximum

nife blade All in one cake mixes 8 15-20 secs 1.5Kg/3lb 5oz

astry - rubbing fat into flour 5 –8 10 secs 340g/12oz flour weight

dding water to combine pastry ingredients 10-20 secs

hopping fish and lean meat Pulse –8 10-30 secs 600g/1lb 6oz

âtés and terrines max lean beef Chopping vegetables Pulse 5-10 secs 500g/1lb 2oz Chopping nuts 8 30-60 secs 200g/8oz Pureeing soft fruit, cooked fruit and vegetables 8 10-30 secs 1Kg/2lb 4oz Sauces, dressing and dips 8 2 mins max 800g/1lb 8oz Knife blade with Cold soups Start at low 30-60 secs 1.5 litres/53 fl oz

ax capacity disc speed and Milkshakes/batters increase to 15-30 secs 1 litres/2pts maximum Dual whisk Egg whites 8 60-90 secs 6 (200g) Egg & sugar for fatless sponges 8 4-5 min 3 (150g) Cream 8 30 secs 500 ml/1pt Creaming fat and sugar 8 2 mins max 200g/8oz fat 200g/8oz sugar Dough tool Yeasted mixes 8 60 secs 1Kg/ 2lb 4oz total wt White Bread Flour 8 60 secs 600g/1lb 6oz flour wt Wholemeal Bread Flour 8 60 secs 500g/1lb 2oz flour wt Folding tool Whipping cream and fruit purees 1 –2 60 secs 300g/12oz cream, 300g/12oz puree Egg whites into heavy mixtures 1 –2 60 secs 600g/1lb 6oz total wt Macaroons 1 –2 60 secs 500g/1lb 2oz total wt Extra fine grater Parmesan cheese, potatoes for German 8– potato dumplings Fine Julienne disc Potato straws and rosti 8– Stir fries and vegetable garnishes French fry disc Cuts potatoes for thin French Fries and 8– ingredients for casseroles and dips (eg cucumber, apple and pear.) Thermoresist blender Cold liquids and drinks 8 15-30 secs 1.5 litres/53 fl oz Stock based soups 8 30 secs 1.2 litres/42 fl oz Soups using milk 8 30 secs 1 litres/2pt We recommend that hot ingredients are allowed to cool before blending. However should you wish to process hot ingredients please read the Hot Blending Safety instructions. Mini bowl and knife Meat 8 20 secs + Pulse 200g/8oz Lean beef Chopping herbs 8 30 secs 15g/

⁄2oz Chopping nuts 8 30 secs 50g/2oz Mayonnaise 8 30 secs 2 Eggs 300g/12oz Oil Purees 8 30 secs 200g/8oz Citrus Juicer Smaller items i.e. limes and lemons 1 –2 – 1Kg/2lb 4oz Larger fruits i.e. oranges and grapefruits Metal juice extractor Juicing fruit and vegetables ie apples and 8–800g/1lb 14oz apples carrots 600g/1lb 6oz carrots Juicing soft fruits ie grapes and tomatoes 8–500g/1lb 2oz Grinding mill Processing a range of spices 8 30-60 secs 50g/2oz Grinding coffee beans 8 30 secs Chopping nuts Pulse 10 secs 50g/2oz Processing garlic cloves, fresh chillies and root Pulse 10 secs 30g/1oz ginger

This is for guidance only and will vary depending on the exact recipe and ingredients being processed. Do not fill above the maximum capacity marked on the bowl

Downloaded from www.vandenborre.beusing the attachments

efer to recommended speed chart for each attachment.

knife blade The knife blade is the most versatile of all the attachments. he length of the processing time will determine the textureachieved. For coarser textures use the pulse control.Use the knife blade for cake and pastry making, chopping aw and cooked meat, vegetables, nuts, pâté, dips,pureeing soups and to also make crumbs from biscuits andbread.

ut food such as meat, bread, vegetables into cubesapproximately 2cm/3/4in before processing.

iscuits should be broken into pieces and added down thefeed tube whilst the appliance is running. When making pastry use fat straight from the fridge cut into2cm/3/4in.cubes. Take care not to over-process.

dough tool Use for yeasted dough mixes. Place the dry ingredients in the bowl and add the liquiddown the feed tube whilst the appliance is running. Processuntil a smooth elastic ball of dough is formed this will takeapprox. 60 secs. Re-knead by hand only. Re-kneading in the bowl is notrecommended as it may cause the processor to becomeunstable.

dual whisk Use for light mixtures such as egg whites, cream,evaporated milk and for whisking eggs and sugar for fatlesssponges. using the whisk 1 Fit the bowl onto the power unit, add the detachable driveshaft.2 Push each beater securely into the drive head.3 Fit the whisk by carefully turning until it drops over the driveshaft.4 Add the ingredients.5 Fit the lid - ensuring the end of the shaft locates into thecentre of the lid.6 Switch on.important The whisk is not suitable for making all in onecake mixes as these mixes are too heavy and willdamage it. Always use the knife blade.hints Best results are obtained when the eggs are at roomtemperature. Ensure the bowl and whisks are clean and free from greasebefore whisking. reaming fat and sugar For best results fat should be allowed to soften at roomtemperature (20°C) before creaming. DO NOT use fat traight from the fridge as this will damage thewhisk. Heavier ingredients such as flour and dried fruit should be olded in by hand. Do not exceed the maximum capacity or processing timestated in the recommended speed chart.

hen blending liquids in the bowl, the max capacity discmust be used with the knife blade. It prevents leaking and mproves the chopping performance of the blade. Fit the bowl onto the power unit.2 Fit the knife blade.3 Add ingredients to be processed.4 Fit the capacity disc over the top of the blade ensuring it sitson the ledge inside the bowl . Do not push down onthe capacity disc.5 Fit the lid and switch on. slicing/grating discs reversible slicing/grating discs - 4mm , 2mm Use the grating side for cheese, carrots, potatoes and foodsof a similar texture.Use the slicing side for cheese, carrots, potatoes, cabbage,cucumber, courgette, beetroot and onions.extra fine grater disc Grates Parmesan cheese and potatoes for German potatodumplings.fine julienne Use to cut potatoes into straws and coarse grate for rosti,stir fries and vegetable garnishes.French fry disc Cuts potatoes for thin French Fries and ingredients forcasseroles and dips (eg cucumber, apple and pear.) safety

Never remove the lid until the cutting disc hascompletely stopped. Handle the cutting discs with care - they areextremely sharp. Do not overfill the bowl – do not exceed themaximum capacity level marked on the bowl. to use the cutting discs 1 Fit the bowl onto the power unit, add the detachable driveshaft.2 Holding by the centre grip, place the disc onto the drive shaftwith the appropriate side uppermost

3 Fit the lid.4 Put the food in the feed tube.Choose which size feed tube you want to use. The pushercontains a smaller feed tube for processing individual itemsor thin ingredients.To use the small feed tube - first put the large pusher insidethe feed tube.To use the large feed tube - use both pushers together.

Downloaded from www.vandenborre.be5 Switch on and push down evenly with the pusher - neverput your fingers in the feed tube.hints Use fresh ingredients

on’t cut food too small. Fill the width of the feed tube fairlyfull. This prevents the food from slipping sideways duringprocessing. Alternatively use the small feed tube.

hen using the Julienne or French fry disc, place ingredientshorizontally. When slicing or grating: food placed upright comes out horter than food placed horizontally

There will always be a small amount of waste on the disc orin the bowl after processing.

se the folding tool to fold light ingredients into heaviermixtures for example meringues, mousses and fruit fools.1 Fit the bowl onto the power unit, add the detachable driveshaft.2 Push the paddle securely into the drive head.3 Fit the folding tool by carefully turning until it drops over thedrive shaft.4 Add the ingredients.5 Fit the lid – ensuring the end of the shaft locates into thecentre of the lid .6 Select low speed (speed 1 -2).to remove the beaterDetach the beater from the drive head by pressing therelease button

hints Do not use high speed as a low speed is required tooptimise the folding performance. For best results do not over whisk egg whites or cream –the folding tool will not be able to fold the mixture correctly ifthe whisked mix is too firm. Do not fold the mixture for longer than stated in therecommended speed chart as the air will be knocked outand the mix will be too loose. Any unmixed ingredients left on the paddle or sides of thebowl should be carefully folded in using the spatula.

4 Add the ingredients to be processed.5 Fit the lid and switch on. afety Never remove the lid until the knife blade has completelystopped.

he knife blade is very sharp - always handle with care. mportant Do not process spices – they may damage the plastic. Do not process hard food such as coffee beans, ice cubes r chocolate – they may damage the blade.

Herbs are best chopped when clean and dry.

lways add a little liquid when blending cooked ingredients o make baby food. Cut foods such as meat, bread, vegetables into cubes pproximately 1-2 cm ( ⁄2 –

⁄4 in) before processing.

hen making mayonnaise add the oil down the feed tube.

grinding mill (If supplied) Use the grinding mill for processing dry ingredients such asnuts or coffee beans and for grinding spices such as:-Black peppercorns, cardamom seeds, cumin seeds,coriander seeds, fennel seeds, fresh ginger root, garliccloves and fresh chillies.mill jargrinding mill blade assembly to use your grinding mill 1 Place your ingredients into the blade assembly .2 Fit the jar and turn clockwise to lock

3 Place the mill onto the power unit and turn clockwise tolock

4 Select a speed or use the pulse (P). safety

Never fit the blade unit to your food processor without thejar fitted. Never unscrew the jar while the mill is fitted to yourappliance. Do not touch the sharp blades – Keep the blade unit awayfrom children. Never remove the mill until the blades have completelystopped. To ensure the long life of your mill, do not run it continuouslyfor longer than 60 seconds. Switch off as soon as you havegot the right consistency. The appliance will not work if the mill is incorrectly fitted. Do not process turmeric root in the mill as it is too hard andmay damage the blades.hints For optimum performance when processing spices werecommend that you do not process more than 50g at atime in the mill. Whole spices retain their flavour for a much longer time thanground spices so it is best to grind a small quantity fresh ata time to retain the flavour. To release the maximum flavour and essential oils wholespices are best roasted prior to milling. Cut ginger up into small pieces before processing. For best results the mini bowl attachment is recommendedwhen chopping herbs.

Downloaded from www.vandenborre.bedo citrus juicer Use the citrus juicer to squeeze the juice from citrus fruits eg oranges, lemons, limes and grapefruits). cone sieve to use the citrus juicer

Fit the bowl onto the power unit, add the detachable drive haft.2 Fit the sieve into the bowl - ensuring the sieve handle is ocked into position directly over the bowl handle

Place the cone over the drive shaft turning until it drops allthe way down

Cut the fruit in half. Then switch on and press the fruit onto he cone. The citrus juicer will not operate if the sieve isnot locked correctly. For best results store and juice the fruit at room temperatureand hand roll on a worktop before juicing. To help with juice extraction move the fruit from side to sidewhen juicing. When juicing large quantities, empty the strainer regularly toprevent the build up of pulp and seeds.

metal juice extractor Use the centrifugal juicer for making juice from firm fruit andvegetables.safety Do not use the juice extractor if the filter isdamaged. Only use the pusher supplied. Never put your fingers in thefeed tube. Unplug before unblocking the feed tube. Before removing the lid, switch off and wait for the filter tostop. Never use a damaged attachment. pusher lid pulp removerfilter drum to use the juice extractor 1 Fit the bowl to the power unit

2 Place the pulp remover into the filter drum - ensuring thetabs locate with the slots in the bottom of the drum

3 Fit the filter drum

4 Place the attachment lid onto the bowl, turn until it locks andthe feed tube sits over the handle . Your juiceextractor will not operate if the bowl or lid arenot fitted correctly into the interlock.5 Cut the food to fit the feed tube.6 Switch on and push down evenly with the pusher - neverput your fingers in the feed tube. Process fully beforeadding more. After adding the last piece, let the juice extractor run for afurther 30 seconds to extract all the juice from the filterdrum. mportant If the juice extractor starts to vibrate, switch off and emptythe pulp from the drum. (The juice extractor vibrates if the ulp becomes unevenly distributed). Maximum capacity that can be processed at one time is800g of fruit or vegetables (refer to speed chart).

ome very hard foods may make your juice extractor slowdown or stop. If this happens switch off and unblock thefilter.

witch off and clear the pulp collector regularly during use.

Before processing remove stones and pips (eg pepper,melon, plum) and tough skins (eg melon, pineapple). You on’t need to peel or core apples and pears. Use firm, fresh fruit and vegetables. To maximise juice extraction place small quantities at a time n the feed tube and push down slowly. Citrus fruit - peel and remove the white pith, otherwise thejuice may taste bitter. For best results use the citrus juicer.

attachment storage box Your food processor is supplied with a storage box for yourdiscs.1 Fit the discs into the storage box when not in use

2 The storage box is fitted with a safety lock - close the lid tolock. To open lift up the lid

Always switch off and unplug before cleaning. Handle the blades and cutting discs with care -they are extremely sharp. Some foods may discolour the plastic. This is perfectlynormal and won’t harm the plastic or affect the flavour ofyour food. Rub with a cloth dipped in vegetable oil toremove the discolouration.power unit Wipe with a damp cloth, then dry. Ensure that the interlockarea is clear of food debris. Don’t immerse the power unit in water. Store excess cord in the storage area at the back of thepower unit

blender1 Empty the goblet, unscrew the blade unit by turning to theunlock position to release. Then remove the blade unit bypushing up from underneath. Care should be taken when removing the blade unit from thebase.2 Wash the goblet by hand.3 Remove and wash the seal.4 Don’t touch the sharp blades – brush them clean using hotsoapy water, then rinse thoroughly under the tap. Don’timmerse the blade unit in water.5 Leave to dry upside down.dual whisk Detach the beaters from the drive head by gently pullingthem free. Wash in warm soapy water. Wipe the drive head with a damp cloth, then dry. Do notimmerse the drive head in water.

Downloaded from www.vandenborre.beg rinding mill

Remove the blade assembly from the jar by turning in an anti-clockwise direction.

ash the jar by hand.

Don’t touch the sharp blades – brush them clean using hot soapy water, then rinse thoroughly under the tap. Don’t

mmerse the blade unit in water.

Leave to dry upside down. folding tool

Detach the beater from the drive head by pressing the

Wash in warm soapy water.

Wipe the drive head with a damp cloth, then dry. Do not immerse the drive head in water.

he cutting blades on the base of the filter drum are very sharp, take care when handling and cleaning the drum. all other parts

Wash by hand, then dry.

Alternatively they are dishwasher safe and can be washed on the top rack of your dishwasher. Avoid placing items on the bottom rack directly over the heating element. A short low temperature (Maximum 50°C) programme is recommended. service & customer care

If the cord is damaged it must, for safety reasons, be replaced by KENWOOD or an authorised KENWOOD repairer.

If you experience any problems with the operation of the processor, before calling for assistance refer to the troubleshooting guide. If you need help with:

servicing or repairs

Contact the shop where you purchased your appliance.

Designed and engineered by Kenwood in the UK.

t the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste

ollection centre or to a dealer providing this service. Disposing of a household appliance separately avoids possible

egative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

item suitable for dishwashing main bowl, mini bowl, lid, pusher ✔ knife blades, dough tool ✔ detachable drive shaft ✔ discs ✔ max capacity disc ✔ whisk beaters/folding tool paddle ✔ Do not immerse the drive head in water blender goblet, lid, filler cap ✔ blade unit and seal for blender ✘ metal juice extractor ✔ grinding mill blade assembly ✘ grinding mill jar ✔ spatula

roblem Cause Solution The processor will not operate. No Power. Check processor is plugged in.

owl not fitted to power unit correctly. Check bowl is located correctly and the handle is situated

owards the right hand side.

owl lid not locked on correctly. Check that the lid interlock is located correctly into the handle area.

he processor will not

re fitted incorrectly. Compact chopper/grinder will not operate. Compact chopper/grinder not locked on correctly. The compact chopper/grinder will

ot operate if fitted incorrectly to the interlock. Compact chopper/grinder not assembled correctly. Check blade unit is fully tightened onto the compact chopper/grinder jar. Blender will not operate. Blender not locked on correctly. The blender will not operate if fitted incorrectly to the interlock. Blender not assembled correctly. Check blade unit is fully tightened into the goblet. Processor stops or slows Overload protection operated. Switch off, unplug and allow during processing. Processor overloaded or overheated during the appliance to cool down for operation. approximately 15 minutes. Maximum capacity exceeded. Refer to the speed chart for maximum capacities to process. Weighing function Display screen freezes on [- - - -]. Quantity weighed too small. Use teaspoon and tablespoon measures for very small quantities. Weight changed on display screen. Power unit moved during operation. Do not move unit during use. Zero the display before weighing next ingredients. Blender leaking from blade assembly base. Seal missing. Check seal is fitted correctly Seal incorrectly fitted. and not damaged. To obtain a Seal damaged. replacement seal see “service & customer care”. Blender seal missing from blade unit when The seal is packed pre-fitted to the blade unit. Unscrew goblet and check that removed from packaging. seal is fitted to blade unit. To obtain a replacement seal see “service & customer care”. Poor performance of tools/attachments. Refer to hints in relevant “using the attachment” section. Check attachments are assembled correctly. Downloaded from www.vandenborre.beveiligheid

WAARSCHUWING: DIT APPARAAT MOET GEAARD

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