TSG5701 - Cooking appliance BOMANN - Free user manual and instructions

USER MANUAL TSG5701 BOMANN

Introduction. Page 66

General Notes.. Page 66

Special safety Information for this Unit......Page 67

Unpacking the Appliance.. Page 68

Appliance Equipment.. Page 68

Installation.. Page 68

Using for the first time.. Page 70

Loading the Dishwasher.. Page 72

Startup / Operation.. Page 73

Cleaning and Maintenance.. Page 76

Troubleshooting.. Page 78

Technical Data.. Page 78

Disposal. Page 79

PL

Spis tresci

Wprowadzenie Str.80

Reinigungstabletten (Tabs)

Dimensions H x L x P / Poids.

Thank you for choosing our product. We hope you will enjoy using the appliance.

Symbols in these Instructions for Use

Important information for your safety is specially marked. It is essential to comply with these instructions to avoid accidents and prevent damage:

WARNING:

This warns you of dangers to your health and indicates possible injury risks.

CAUTION:

This refers to possible hazards to the machine or other objects.

NOTE: This highlights tips and information.

General Notes

Read the operating instructions very carefully before putting the appliance into

operation and keep the instructions including the warranty and the receipt. If you give this device to other people, also pass on the operating instructions.

NOTE:

• Due to constant product modifications, your device may differ slightly from these operating instructions; Functions and methods of use remain unchanged.
• The illustrations in these operating instructions may differ from the original device.
• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use.
• The appliance is only to be used as described in the user manual. Do not use the appliance for any

other purpose. Any other use is not intended and can result in damages or personal injuries.

• Do not use it outdoors. Keep it away from sources of heat, direct sunlight and humidity.
• Do not operate the appliance without supervision.
• When not in use, for cleaning, user maintenance works or with disruption, switch off the appliance and disconnect the plug (pull the plug itself, not the lead) or turn off the fuse.
• The appliance and if possible the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used.
• For safety reasons, alterations or modifications of the appliance are prohibited.
• To ensure your children's safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

WARNING:

Do not allow small children to play with the foil. There is a danger of suffocation!

Special safety Information for this Unit

• The maximum number of place settings to be washed is 2.
• The water tank can't be filled with hot water.

• This unit is intended to be used in household and similar applications such as

• staff kitchen areas in shops, offices and other working environments;

• by clients in hotels, motels and other residential type environments;

• in farm houses.

• The appliance is to be connected to the water mains using new hose sets and that old hose-sets should not be reused.

• The maximum permissible inlet water pressure is 1 Mpa .
• The minimum permissible inlet water pressure is 0.04 Mpa .
• In the appliance bottom are located ventilation openings (depending on model). These may not be clogged e.g. by carpet.
• Pay attention to a proper loading of the appliance. Follow the instructions in the chapter "Loading the Dishwasher".
• Knives and other utensils with sharp points must be loaded with their points down in the cutlery basket (depending on model) or placed in a horizontal position in the dishwasher basket.
• The door should not be left open, since this could increase the risk of tripping.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision

or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children who are younger than 8 years must be kept away from the device.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children, unless they are older than 8 years and are supervised.
• Do not try to repair the appliance on your own. Always contact an authorized technician. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons to avoid a hazard.

Unpacking the Appliance

• Remove the appliance from its packaging.
• Remove all packaging material, such as foils, filler and cardboard packaging.
• To prevent hazards, check the appliance for any transport damage.
• In case of damage, do not put the appliance into operation. Contact your distributor.

I NOTE:

Production residue or dust may have collected on the appliance. We recommend cleaning the appliance according to chapter “Cleaning and Maintenance”.

Appliance Equipment

Appliance Overview

1 Door handle
2 Control panel
3 Base board
4 Water tank opening
5 Salt container

6 Detergent hollow
7 Dishwasher basket
8 Upper spray arm
9 Lower spray arm
10 Filter system

Delivery scope

1x dishwasher basket, 1x cutlery shelf, 1x salt funnel tube, 1x inlet hose, 1x drainage hose (incl. mounting material)

Installation

WARNING:

The unit must not be connected to the mains during installing. Otherwise there is danger to life or electric shock hazard!

CAUTION:

For a correct operation the appliance must be connected properly. The specifications for water supply and drain as well as the electrical connection must fulfill the required criteria.

Installation location

• Place the appliance so that all controls are easily to reach, and the appliance door can open without being impeded.
• Take care of a solid and horizontal position of the appliance.
• Power cord and water hoses may not kinked or squashed.

• Avoid the installation:

• near heaters, next to a stove, direct sunlight or any other heat sources;

• at locations with high humidity (e.g. outdoors), as metal parts would be susceptible to corrosion under such circumstances;
• in rooms where the temperature could drop below freezing. Do not expose the appliance any weather.
• near volatile or flammable materials (e.g. gas, fuel, alcohol, paint, etc.).

Water connection

CAUTION:

• The Installation of the water supply must conform to the local laws and regulations.
• The appliance is not suitable for hot water supply.
• Use the new supplied hose set to connect the appliance to the water supply. Do not reuse old or used connection sets.
• If the water pipe is new or long time not used, ensure before connecting to the water system, that the water is clear and free from contamination.

Notes on inlet hose safety system (delivery scope depending on model)

The safety system consists of a double-walled inlet hose. It guarantees to cut off the water supply when leakage of the inner hose. Switching off the water supply leads over an electronic contact.

If necessary, you can order an inlet hose safety system from your dealer or in our online accessories shop, www.bomann-germarny.de. To order, use the reference number found under "Technical Data".

Set up drainage

• Attach the drainage hose to the appliance back. The connector is provided with clamps and must be fixed with a screwdriver.
• Secure the end of the hose securely in a sink or bucket. Fix the drain hose with suction cups.

Set up water supply

You can fill the appliance with water in two ways:

1 Permanent connection via the tap

NOTE:

The water pressure must be between 0.04 - 1.0 MPa . With higher pressure: use a pressure regulator.

• Connect the water inlet hose to a water thread with 3 / 4" . Screw the hose firmly in the direction of the screw thread; pay attention for a tight fit.
• Connect the other end of the inlet hose to the inlet valve on the appliance back; pay attention for a tight fit too.

• Remove the cap of the water tank opening and add about 5 liter of water into the tank.

How to notice if there is enough water in the tank:

• Fill in standby modus: if the tank is filled with enough water, several beeps will sound.
• After switching on: if there is not enough water in the tank, the display shows [52] .

As soon as enough water is available in the tank, the symbol goes out and several beeps sound.

Electrical connection

WARNING:

• The installation to the mains supply must conform to the local standards and regulations.
• Improper connection may cause an electric shock!
• Do not use multiple sockets or extension cords.
• It is not allowed to modify the plug provided with the appliance! If the plug does not fit properly to the outlet, let install a proper outlet by an authorized specialist.

• The accessibility of the power plug must always be ensured to disconnect the device from the power supply in case of an emergency.

• Make sure that the voltage supply matches the specifications on the rating label (door frame) before connecting.

• Connect the mains cable to a properly installed and earthed wall outlet.
• If the plug after installation is not accessible, a corresponding disconnect device must be available to meet the relevant safety regulations.

Using for the first Time

CAUTION:

• Use only salt and detergent for dishwashers. Other products may damage the unit.
• Always consider the dosage and storage recommendations on the sales packaging.

WARNING:

Keep salt and detergent out of reach for children.

Filling salt into the salt container (water softener)

Water softener

The water hardness varies regionally. If hard water is used in the dishwasher, deposits form on the dishes and kitchen utensils. The appliance is equipped with a water softener, that removes lime and minerals from the water by using water softening in the salt container. Your local water authority can advise you on the hardness of the water in your area.

Adjusting the salt consumption

The salt consumption can be adjusted according to your water hardness therefore optimally regulated.

• Turn on the appliance.
• Press the Program button for more than 5 seconds, the setting mode is now activated for approx. 60 seconds.
• By repeatedly pressing the Program button, the water hardness can be selected: H1->H2->H3 ->H4->H5->H6. The display indicates the selection (see below table).
• The setting is automatically saved after a few seconds; alternatively end the setup with the Power button.

Water hardness		Setting	Regeneration occurs every X program sequence 1)	Salt consumption / cycle
°dH	Mmol/l
0 – 5	0 – 0.94	H1	No regeneration	0 g
6 – 11	1.0 – 2.0	H2	10	4 g
12 – 17	2.1 – 3.0	H3 (Factory setting)	5	8 g
18 – 22	3.1 – 4.0	H4	3	13 g
23 – 34	4.1 – 6.0	H5	2	20 g
35 – 55	6.1 – 9.8	H6	1	40 g

^ German degree of hardness
1) Every cycle with a regeneration operation consumes additional 0.5 liters of water, the energy consumption increases by 0.01 kWh and the program extends by 4 minutes.

Fill in the salt

CAUTION:

• Only refill the salt container when the salt warning lamp is lighting.
• During filling the salt container, salt and water can escape. Start a program immediately after you have filled the container to prevent corrosion.

• Remove the dishwasher basket and unscrew the lid of the salt container.
• Add about 130g of salt by using the supplied funnel tube.
• Full fill the salt container with water (just before the first use).
• Screw the lid firmly on again after filling the container.
• Depending on salt resolution, the warning lamp usually disappears immediately after filling.

B. Fill in detergent

Function of detergent

Detergents with its chemical ingredients are necessary to remove dirt, crush dirt and transport it out of

the dishwasher. The most commercially, high-quality cleaning agents are suitable for this purpose.

Detergent

Normally new pulverized detergent is without phosphate. Thus, the water softener function of phosphate is not given. In this case we recommend filling salt in the salt container even when the hardness of water is only 6^ . If detergents without phosphate are used in the case of hard water often white spots appear on dishes and glasses. In this case add more detergent to reach better results. Detergents without chlorine do only bleach a little. Strong and colored spot will not be removed completely. In this case choose a program with a higher temperature.

Detergent tablets (Tabs)

Dishwasher tablets from different manufacturers dissolve at different rates. It is possible that they will not fully dissolve in programs with short running time and low water temperature and thus does not reach their full productive efficiency. To ensure the complete removal of detergent residues, we recommend choosing rinse programs with long running times and high-water temperature. Always follow the manufacturer's instructions!

Fill in the detergent

iNOTE:

• Always add the detergent just before starting the rinse cycle, otherwise it could get damp and will not dissolve properly.
• You'll find information about the amount of detergent for the respective programs in the „Program table“. Note that depending on the degree of soiling and water hardness differences are possible.

Refill the detergent before starting of each rinse cycle according to the instructions in the "Program table".

The appliance requires less detergent than commercially appliances. Normally one tablespoon of detergent is enough for a normally dirty rinse load.

Loading the Dishwasher

CAUTION:

Only rinse such dishes and cutlery in the dishwasher, which is expressly marked as "dishwasher resistant".

NOTE:

• Remove gross scraps of food and soak burnt leftovers. Pre-rinse under running water is not necessary.
• Do not overload! Important for adequate cleaning results and reasonable energy consumption.
• Very small items should not be rinsed in the appliance, as they could easily fall out of the baskets.

For rinsing in the dishwasher the following cutlery and dishes..

..are not suitable:

• Cutlery with hand pieces of wood, porcelain mother of pearl

• Plastic items that are not heat resistant

• Older cutlery with glued parts that are not temperature resistant
  Bonded cutlery items or dishes

• Pewter or cooper items
  Crystal glass
• Steel items subject to rusting
• Wooden platters
• Items made from synthetic fibres

..are limited suitable:

• some types of glasses can become dull after many washes
  silver and aluminum parts tend to discolor during washing
• Glazed patterns may fade if machine washed frequently

Recommendations for loading

• Make sure that the tableware is placed securely and cannot tip over.
• Place all items so, that the spray arms can rotate freely during rinsing.
• Arrange all items with openings facing down.
• Curved items, or ones with recesses, should be loaded aslant so that water can drain off.
• Make sure that glasses do not touch each other.
• Set the dishes and cutlery not into each other or covering each other.
• Arrange cutlery on the cutlery shelf.
• Store long as well as sharp cutlery horizontally in the dishwasher basket.

Methods for loading normal dishware

Loading the dishwasher basket

Load the dishwasher basket by size and from both sides to the middle.

Acc. EN60436

1 Dessert plate deep
4 Soucer
7 Glasses
2 Dessert plate
5 Mug
8 Soup plate
3 Dessert bowl
6 Cup

Loading the cutlery shelf

WARNING: Risk of injury!

Knives and other utensils with sharp points must be placed with the tip down in the cutlery shelf or in a horizontal position in the dishwasher basket.

As shown beside the cutlery shelf need to be add on the upper left side on the dishwasher basket.

Sort the cutlery evenly distributed, vertically with the narrow side, so that the water can run off. Especially

long, large parts are granted on the middle of the shelf.

Depending on the space required for loading the dish, the cutlery shelf can be removed.

1 Knife
2 Serving fork
3 Fork
4 Soup spoon
5 Tea spoon
6 Dessert spoon
7 Gravy ladle

Rack shelves

To create a better arrangement for bulky dishes, the rack shelves can be folded. Lift the racks slightly and fold them down.

Startup / Operation

Program table

The values listed are guide values and recommendations under normal conditions and therefore not binding.

Select a suitable program depending on dishes and degree of soiling.

Program	Program selection information	Program sequence	Detergent (g)	Time (Min)	Energy (kWh)	Water (l)
ECO (*EN60436)	standard program for normally soiled dishes,	Main rinse (50°C)
		Rinse	10	160	0.396	5.0
		Rinse (72°C)
		Drying	(or Tab)
1H	for lightly soiled dishes	Main rinse (50°C) Rinse Rinse (65°C) Drying	10	60	0.400	5.0
Rapid	fast rinse, slightly soiled dishes without drying	Main rinse (45°C) Rinse Rinse (55°C)	10	29	0.350	5.0
Self-Cleaning	For effective self-cleaning of the unit interior (without dishes)	Main rinse (60°C) Rinse Rinse (70°C)	10	60	0.350	5.0
Glass	slightly sticking, fresh leftovers, for glasses and fine porcelain	Main rinse (50°C) Rinse Rinse (65°C) Drying	10	85	0.400	5.0
Extra Dry: extra drying process. The function is available for the programs [ECO] and [Glass].
Anti-Bac.: This function provides fresh air through the ventilation system at regular intervals for about 72 hours. This reduces odor, moisture and mold growth.

NOTE:

*ECO program is the test cycle. The information for comparability test in accordance with EN60436.

General information!

• The ECO program is suitable for cleaning normally soiled dishes, which is the most efficient program in terms of combined energy and water consumption. The program is used to check compliance with EU ecodesign legislation.
• Loading the domestic dishwasher to the specified capacity helps to save energy and water.
• Manual pre-washing of the dishes leads to higher water and energy consumption!
• Washing dishes in a household dishwasher generally uses less energy and water than hand washing, provided the dishwasher is used according to the instructions.

Control panel

1 Power: Press the button for about 3 seconds to turn on/off the power supply.
2 P Program: Button to select the rinse programs [ECO-1H-Rapid].
3 Extra Dry: Button to activate / deactivate the [Extra Dry] function. Note that the function is program dependent!
4 Delay: Button to select the start delay by 1-24 hours. Press the Start/Pause button and the appliance start automatically after the selected time delay has expired.
5 Self-Cleaning: Button to select the program [Self-Cleaning].
6 Anti-Bac.: Press the button for about 3 seconds to activate / deactivate the [Anit-Bac.] function.
7 Glass: Button to select the program [Glass].
8 I Start/Pause: button to start/pause the selected or running program.
9 Display: Salt consumption (water hardness) and start delay are selected via the display. The start delay (when activated), the program remaining time and any error codes are displayed.

Control lamp: lights up when dishwasher salt needs refilling.

Control lamp: lights up when the water supply is closed, or the water tank is not filled.

Starting a program

• The water supply must be opened to maximum pressure OR the water tank must be filled.
• Load the dishwasher baskets.
• Fill in the detergent.
• Turn on the appliance.
• Set the required program options.
• Start the operation.

Interior light

The interior light switches on automatically:

• by opening the unit door in power-on or standby mode,
• by pressing a button during the rinse cycle

After about 5 minutes with the door open or after the last button press, the interior light switches off.

Changing the program

CAUTION:

A program change should be done only a short time after starting the program. Otherwise, maybe detergent has been dissolved and rinse water drained off.

• First press the Start/Pause button to stop the current rinse program.
• Press the Program selection button for about 3 seconds.
• Select a new program and start the new operation.

Forgot to add a dish?

WARNING:

Open the door very carefully during operation, there is a risk of water squirting out.

Dishware can be added any time before detergent has been dissolved or rinse water drained off.

• Press the Start/Pause button to stop the operation. Once the spray arms have stopped, you can fully open the appliance door.

• Add forgotten dishware.

• Press the Start/Pause button, the operation will continue after approx. 10 seconds.

At the end of program

CAUTION:

Allow the appliance to cool down a bit after the program has ended before you open it. This avoids that steam escapes that causing long-term damages to your furniture.

At the end of the rinse cycle will sound a series of signals; then the unit goes into standby mode.

If no operation takes place within 15 minutes, the device switches off automatically - energy-saving!

Turn off

• Turn off the appliance.
• Close the water supply, if necessary!
• Remove the dishes after cooling (see "Unloading the dishwasher").
• Leave the appliance door slightly open until the next rinse cycle to avoid odors.
• If the appliance is not in use for an extended period, disconnect it from the power supply!

Unloading the dishwasher

CAUTION:

Let the dishware cool down for about 15 minutes before unloading. Hot dishes are sensitive to knocks.

NOTE:

At the end of program there could be still water drops inside the appliance.

Open the appliance door and pull out the basket.

Energy saving tips

• Washing tableware in a household dishwasher usually consumes less energy and water in the use phase than hand dishwashing when the

household dishwasher is used according to the instructions.

• Always try to operate the dishwasher when it is fully loaded.
• Do not rinse the dishes in advance under running water.
• Use for each type of load the most appropriate rinse program.
• Do not perform a pre-rinse (depending on model), if not necessary.

Cleaning and Maintenance

WARNING:

• Always turn off the appliance and disconnect it from the power supply before cleaning and user maintenance.
• Allow the appliance to cool down before cleaning.
• Do not use steam cleaners for cleaning the appliance; moisture could enter electrical components. Risk of electric shock! Hot steam could damage the plastic parts. The appliance must be dry before restarting operation.

CAUTION:

• Do not use a wire brush or other sharp, abrasive items.
• Do not use any acidic or abrasive detergents.

NOTE: Dirty filters and clogged spray arms degrade the rinsing.

Filter system

The filter system prevents larger amounts of food or other objects from getting inside the pump.

1 Micro filter: filters dirt and food residues in the sump area and prevents it from being redeposited on the dishware during rinse cycle.

2 Main filter: food and soil particles trapped in this filter are pulverized by a special jet on the lower spray arm and washed down to drain.

Cleaning the filter system

CAUTION:

• The dishwasher must never be used without the filter.
• Improper replacement of the filter can reduce performance and damage the appliance.
• Do not knock out the filter for cleaning to avoid possible deformations of the filters.

NOTE:

Check after each rinsing the filter for residues.

• Turn the filter system counterclockwise and remove it upwards.
• Remove the micro filter as from the main filter.
• Remove leftover food and clean the filter under running water. Use a soft brush for the coarse and micro filter, if necessary.
• Reinstall the filter system in reverse order.

Cleaning the lower spray arm

Lime and impurities from the rinsing water can block nozzles and bearings of the spray arm. Check the outlet nozzles of the spray arm regularly for blockages.

Pull off the lower spray arm upwards.
- Clean the arm under running water; if necessary, use a soft brush for the nozzles.
- Insert the spray arm again until they click into place.

Maintenance of the dishwasher

CAUTION:

Never use spray cleaners to clean the door panel, this may damage the door lock and electrical components.

• Clean the appliance outer surfaces and the door sealing thoroughly with a soft, damp cloth. Use only mild cleaning agent.
• Use to remove stains inside the appliance a dampened cloth with a little white vinegar or a special detergent for dishwashers. If necessary, fill detergent in and start the appliance without dishware in the program with the highest rinse temperature.
• Recommendation: allow the appliance to run regularly without loading in the program [Self-Cleaning].
• Dry the outer surfaces thoroughly before taking in operation again.

Antifreeze protection

If the unit is out of operation and exposed to temperatures below zero, observe the following precautions:

• Disconnect the mains plug.
• Close the water supply and remove the inlet hose from the water valve.
• Drain the water from the inlet hose and the water valve.
• Reconnect the inlet hose to the water valve.
• Turn off the lid of the salt container and take off the filter system. Remove the remaining water in the sump with an absorbent sponge.

Troubleshooting

Before you contact an authorized specialist

Problem	Possible cause / Action
Unit doesn't start	·Check the power supply. ·Is the unit turned on and the door securely closed? ·Is a program selected? ·Is the water supply properly connected and the water supply opened?
Water is not drained off	·Check the drain hose. ·Are the filters or the kitchen sink clogged?
Noise	·Make sure that all dishes are secured in the dishwasher. ·Place the parts so that the spray arms can rotate freely.
Foaming	Use only special dishwasher detergent to avoid foaming. If this occurs, open the door and let suds evaporate. Add a bit of cold water to the tub. Start a short rinse cycle to drain out the water.
Flat table-ware is not clean	·Select a stronger program. ·Make sure that the spray arms are not blocked by large dishes.
Spots and filming	·Extremely hard water ·low inlet temperature ·overloading the baskets, improper loading ·old or damp detergent ·incorrect dosage of detergent
Cloudiness glassware	Use less detergent if you have soft water and select a shortest cycle to rinse and clean glassware.
Black or grey marks	Aluminum utensils have rubbed against dishware. Use a mild abrasive cleaner to eliminate those marks.
Stains on inner surface	Only use detergents without colorants.

Problem	Possible cause / Action
White film on inside surface	Hard water minerals: clean the interior by using a damp sponge with dishwasher detergent. Wear rubber gloves.
Unsatisfactory drying result	• Improper loading • dishes are removed too soon • wrong program has been selected • use of cutlery with a low-quality coating

Error codes

For some malfunctions, flashing control lamps will show the following error codes to warn you:

Code	Meaning / possible cause
E1	Water inlet fault! Faucet not open, inlet blocked or water pressure too low.
E3	Malfunction of heating element.
E4	Overflow / water leakage!
Ed	Communication error / display malfunc-tion!

CAUTION:

• If overflow occurs, turn off the main water supply before calling an authorized technician.
• If there is water in the lower housing part due to an overfilling or a small leak, remove this water before restarting the appliance.

NOTE:

If a problem persists after following the steps above, please contact your distributor or an authorized technician.

Technical Data

Electrical connection / Water supply.

Connection voltage: 220-240 V~ / 50 Hz

Connection power: 730 - 860 W

Water pressure: 0.04 - 1 Mpa

Dimension H x W x D / Weight.

Unit size: 43.5 x 42.0 x 43.5 cm

Net weight: ca. 13.5 kg

Available accessory.

Inlet hose safety system: Art.-No. 8900 410

For more information about the product, scan the QR code on the supplied energy label and/or visit the official website of the product data bank:

https://eprel.ec.europa.eu

The right to make technical and design modifications during continuous product development remains reserved.

This appliance has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal

Meaning of the "Dustbin" Symbol

Protect our environment; do not dispose of electrical equipment in the domestic waste.

Please return any electrical equipment that you will no longer use to the collection points provided for their disposal.

This helps avoid the potential effects of incorrect disposal on the environment and human health.

This will contribute to the recycling and other forms of reutilization of electrical and electronic equipment.

Information concerning where these can be disposed of can be obtained from your local authority.

WARNING:

Remove or disable any existing snap and bolt locks if you take the unit out of operation or dispose it.

Wprowadzenie