TSG 7404 - Cooking appliance BOMANN - Free user manual and instructions
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USER MANUAL TSG 7404 BOMANN
Introduction. Page 51
General Notes. Page 51
Special safety Information for this Unit......Page 52
Unpacking the Appliance.. Page 53
Appliance Equipment......Page 53
Installation. Page 53
Prior Using for the first Time.. Page 55
Loading the Dishwasher.. Page 56
Startup / Operation.. Page 58
Cleaning and Maintenance.. Page 61
Troubleshooting.. Page 62
Technical Data.. Page 63
Disposal. Page 64
PL
Spis tresci
Wprowadzenie Str.65
Uwagi ogolne. Str. 65
Reinigungstabletten (Tabs)
Thank you for choosing our product. We hope you will enjoy using the appliance.
Symbols in these Instructions for Use
Important information for your safety is specially marked. It is essential to comply with these instructions to avoid accidents and prevent damage:
WARNING:
This warns you of dangers to your health and indicates possible injury risks.
CAUTION:
This refers to possible hazards to the machine or other objects.
NOTE: This highlights tips and information.
General Notes

Read the operating instructions very carefully before putting the appliance into
operation and keep the instructions including the warranty and the receipt. If you give this device to other people, also pass on the operating instructions.
NOTE:
- Due to constant product modifications, your device may differ slightly from these operating instructions; Functions and methods of use remain unchanged.
- The illustrations in these operating instructions may differ from the original device.
- The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use.
- The appliance is only to be used as described in the user manual. Do not use the appliance for any
other purpose. Any other use is not intended and can result in damages or personal injuries.
- Do not use it outdoors. Keep it away from sources of heat, direct sunlight and humidity.
- Do not operate the appliance without supervision.
- When not in use, for cleaning, user maintenance works or with disruption, switch off the appliance and disconnect the plug (pull the plug itself, not the lead) or turn off the fuse.
- The appliance and if possible the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used.
- For safety reasons, alterations or modifications of the appliance are prohibited.
- To ensure your children's safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.
WARNING:
Do not allow small children to play with the foil. There is a danger of suffocation!
Special safety Information for this Unit
- The maximum number of place settings to be washed is 6.
-
This unit is intended to be used in household and similar applications such as
-
staff kitchen areas in shops, offices and other working environments;
- by clients in hotels, motels and other residential type environments;
-
in farm houses.
-
The appliance is to be connected to the water mains using new hose sets and that old hose-sets should not be reused.
- The maximum permissible inlet water pressure is 1 Mpa .
- The minimum permissible inlet water pressure is 0.04 Mpa .
- In the appliance bottom are located ventilation openings (depending on model). These may not be clogged e.g. by carpet.
- Pay attention to a proper loading of the appliance. Follow the instructions in the chapter "Loading the Dishwasher".
- Knives and other utensils with sharp points must be loaded with their points down in the cutlery basket (depending on model) or placed in a horizontal position in the dishwasher basket.
- The door should not be left open, since this could increase the risk of tripping.
-
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
-
Children who are younger than 8 years must be kept away from the device.
- Children shall not play with the appliance.
- Cleaning and user maintenance shall not be made by children, unless they are older than 8 years and are supervised.
- Do not try to repair the appliance on your own. Always contact an authorized technician. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons to avoid a hazard.
Unpacking the Appliance
- Remove the appliance from its packaging.
- Remove all packaging material, such as foils, filler and cardboard packaging.
- To prevent hazards, check the appliance for any transport damage.
- In case of damage, do not put the appliance into operation. Contact your distributor.
NOTE:
Production residue or dust may have collected on the appliance. We recommend cleaning the appliance according to chapter “Cleaning and Maintenance”.
Appliance Equipment
Appliance Overview

1 Detergent dispenser
3 Filter system
2 Spray arm
Delivery scope
1x dishwasher basket, 2x cup shelf, 1x inlet hose
Installation
WARNING:
The unit must not be connected to the mains during installing. Otherwise there is danger to life or electric shock hazard!
CAUTION:
For a correct operation the appliance must be connected properly. The specifications for water supply and drain as well as the electrical connection must fulfill the required criteria.
Installation location
- Place the appliance so that all controls are easily to reach, and the appliance door can open without being impeded.
-
Take care of a solid and horizontal position of the appliance.
-
Power cord and water hoses may not kinked or squashed.
-
Avoid the installation:
-
near heaters, next to a stove, direct sunlight or any other heat sources;
- at locations with high humidity (e.g. outdoors), as metal parts would be susceptible to corrosion under such circumstances;
- in rooms where the temperature could drop below freezing. Do not expose the appliance any weather.
- near volatile or flammable materials (e.g. gas, fuel, alcohol, paint, etc.).
Water connection
CAUTION:
- The Installation of the water supply must conform to the local laws and regulations.
- Use the new supplied hose set to connect the appliance to the water supply. Do not reuse old or used connection sets.
- If the water pipe is new or long time not used, ensure before connecting to the water system, that the water is clear and free from contamination.
Notes on inlet hose safety system (delivery scope depending on model)
The safety system consists of a double-walled inlet hose. It guarantees to cut off the water supply when leakage of the inner hose. Switching off the water supply leads over an electronic contact.
If necessary, you can order an inlet hose safety system from your dealer or in our online accessories shop, www.bomann-germany.de. To order, use the reference number found under "Technical Data".
Connect the water inlet hose (cold water connection)
NOTE:
The water pressure must be between 0.04-1.0 MPa.
With higher pressure: use a pressure regulator.

- Connect the water inlet hose to a water thread with 3 / 4" . Screw the hose firmly in the direction of the screw thread; pay attention for a tight fit.

- Connect the other end of the inlet hose to the inlet valve on the appliance back; pay attention for a tight fit too.
Hot water supply
The dishwasher can be supplied with a water temperature of not more than 60^ . Supplying the appliance with hot water, the rinse running time is shortened but the cleaning effect can be slightly reduced. The connection to the hot water valve must be done in the same manner as described for the cold water connection.
Connect the water drain hose
NOTE:
The drain hose has a length of approx. 1.5 m and can extend with a suitable hose and connecting piece to a length of max. 4 m.
CAUTION:
In order to prevent backflow of contaminated water, the free end of the hose must not come under the water level of the drain.


- Connect the drain hose to a drainpipe (B) with a minimum diameter of 40 ~mm ; alternatively, the drain hose can be fixed directly to the sink (A).
- Always make sure that the hose is not bent or squeezed.
- The drain hose may only install maximal up to a height of 600mm above the rinsing floor.
- Secure the drain hose securely to avoid a change in position and with it a water leakage.
Electrical connection
WARNING:
- The installation to the mains supply must conform to the local standards and regulations.
- Improper connection may cause an electric shock!
- Do not use multiple sockets or extension cords.
- It is not allowed to modify the plug provided with the appliance! If the plug does not fit properly to the outlet, let install a proper outlet by an authorized specialist.
- The accessibility of the power plug must always be ensured to disconnect the device from the power supply in case of an emergency.
- Make sure that the voltage supply matches the specifications on the rating label (door frame) before connecting.
-
Connect the mains cable to a properly installed and earthed wall outlet.
-
If the plug after installation is not accessible, a corresponding disconnect device must be available to meet the relevant safety regulations.
Prior Using for the first Time
Before using your dishwasher for the first time:
A. Fill the rinse aid dispenser
B. Fill in detergent
CAUTION:
- Use only detergent for dishwashers. Other products may damage the unit.
- Always consider the dosage and storage recommendations on the sales packaging.
WARNING:
Keep detergent out of reach for children.
A. Fill the rinse aid dispenser
Function of rinse aid
The rinse aid is automatically added during the final rinse, ensuring thorough rinsing and a spot and streak free drying.
When to refill the rinse aid dispenser

If the corresponding message does not light up in the display, you can estimate the amount of remaining rinse aid to the
optical level indicator (D) next to the dispenser.
When the rinse aid dispenser is full, the indicator is completely dark. If the rinse aid diminishes, the size of the black dot changes as shown below. In order to avoid spotting, the rinse aid level must not drop below 1/4 .


% full

心 14 full
Fill in the rinse aid

- To open the dispenser, screw the lid counterclockwise to the open position and remove the lid.
- Add the rinse aid into the dispenser, being careful not to overfill. The dispenser contains approx. 110 ml .
- Before closing the appliance door, put on the lid in the open position back and turn it clockwise to the closed position.
NOTE:
Remove spilled rinse aid with an absorbent cloth to avoid excessive foaming during the next rinse.
Adjusting the rinse aid dosage
When forming spots and the dishes dries poorly, increase the added amount of rinse aid. You can set the amount of addition between level 1 (min.) and level 6 (max.).

Take off the lid of the rinse aid dispenser and adjust the dial to the desired level. The factory setting is "4".
NOTE:
Increase the dosage if there are drops of water or lime spots on the dishes after rinsing. Reduce the dosage if there are sticky whitish stains on dishes or a bluish film on glassware or knife blades.
B. Fill in detergent
NOTE:
The appliance is only suitable for the use of multifunctional tablets with an additional water softener (salt substitute), as it is not equipped with a water softener.
Function of detergent
Detergents with its chemical ingredients are necessary to remove dirt, crush dirt and transport it out of
the dishwasher. The most commercially, high-quality cleaning agents are suitable for this purpose.
Detergent tablets (Tabs)
Dishwasher tablets from different manufacturers dissolve at different rates. It is possible that they will not fully dissolve in programs with short running time and low water temperature and thus does not reach their full productive efficiency. To ensure the complete removal of detergent residues, we recommend choosing rinse programs with long running times and high-water temperature. Always follow the manufacturer's instructions!
Detergent dispenser
NOTE:
- Always add the detergent tablet just before starting the rinse cycle, otherwise it could get damp and will not dissolve properly.
- At the end of the rinse cycle the detergent dispenser must be empty.



- Press the release button to open the dispenser.
- Put the detergent tablet in the dispenser.
- Close the dispenser. Make sure that the lid locks into place.
Loading the Dishwasher
CAUTION:
Only rinse such dishes and cutlery in the dishwasher, which is expressly marked as "dishwasher resistant".
NOTE:
- Remove gross scraps of food and soak burnt leftovers. Pre-rinse under running water is not necessary.
- Do not overload! Important for adequate cleaning results and reasonable energy consumption.
NOTE:
- Very small items should not be rinsed in the appliance, as they could easily fall out of the baskets.
For rinsing in the dishwasher the following cutlery and dishes..
..are not suitable:
- Cutlery with hand pieces of wood, porcelain mother of pearl
- Plastic items that are not heat resistant
- Older cutlery with glued parts that are not temperature resistant
Bonded cutlery items or dishes - Pewter or cooper items
Crystal glass - Steel items subject to rusting
- Wooden platters
- Items made from synthetic fibres
..are limited suitable:
- some types of glasses can become dull after many washes
silver and aluminum parts tend to discolor during washing - Glazed patterns may fade if machine washed frequently
Recommendations for loading
- Make sure that the tableware is placed securely and cannot tip over.
- Place all items so, that the spray arm can rotate freely during rinsing.
- Arrange all items with openings facing down.
- Curved items, or ones with recesses, should be loaded aslant so that water can drain off.
- Make sure that glasses do not touch each other.
- Set the dishes and cutlery not into each other or covering each other.
-
Arrange cutlery in the cutlery basket.
-
Store long as well as sharp cutlery horizontally in the dishwasher basket.
Methods for loading normal dishware
Loading the dishwasher basket
Load the dishwasher basket by size and from both sides to the middle.
Loading acc. EN60436
with cup shelf..

without cup shelf..

1 Cups
2 Mugs
3 Glasses
4 Melamine bowl
5 Soup plates
6 Dinner plates
7 Saucers
8 Dessert dishes
9 Melamine dessert plates
10 Oval platter
11 Small pot
12 Cutlery basket
13 Dessert bowls
14 Serving spoon
Cutlery basket

WARNING: Risk of injury!
- Cutlery must not protrude above the cutlery basket base.
- Knives and other utensils with sharp points must be placed with the tip down in the cutlery basket or in a horizontal position in the dishwasher basket.
NOTE:
If necessary, remove the basket in order to create more space for large dishware.
The basket is equipped with grid inserts in which the cutlery is arranged uniformly and with the handles downwards.

1 Forks
4 Teaspoons
7 Gravy ladle
2 Soup spoons
5 Knives
8 Serving
3 Dessert spoons
6 Serving spoon
fork

Startup / Operation
Program table
The values listed are guide values and recommendations under normal conditions and therefore not binding. Select a suitable program depending on dishes and degree of soiling.
| Program | Program selection information | Program sequence | Detergent tablet | Time (Min) | Energy (kWh) | Water (l) |
| Intensive | heavily soiled dishes and dried leftovers | Pre-rinse (50°C) | 1 Tab | 140 | 1.200 | 9.6 |
| Main rinse (70°C) | ||||||
| Rinse | ||||||
| Rinse | ||||||
| Rinse (70°C) | ||||||
| Drying | ||||||
| Universal | normal soiled dishes, daily use | Pre-rinse | 1 Tab | 120 | 1.050 | 7.7 |
| Main rinse (60°C) | ||||||
| Rinse | ||||||
| Rinse (70°C) | ||||||
| Drying | ||||||
| ECO (*EN60436) | standard program for normally soiled dishes, | Pre-rinse | 1 Tab | 230 | 0.613 | 6.5 |
| Main rinse (45°C) | ||||||
| Rinse (65°C) | ||||||
| Drying | ||||||
| 90 Min. | for lightly soiled dishes | Main rinse (65°C) | 1 Tab | 90 | 1.100 | 6.6 |
| Rinse | ||||||
| Rinse | ||||||
| Rinse (70°C) | ||||||
| Drying | ||||||
| Soak | for dishes, which should be rinsed later in the day | Pre-rinse | - | 15 | 0.020 | 2.0 |
NOTE:
*ECO program is the test cycle. The information for comparability test in accordance with EN60436.
General information!
- The ECO program is suitable for cleaning normally soiled dishes, which is the most efficient program in terms of combined energy and water consumption. The program is used to check compliance with EU e-codesign legislation.
- Loading the domestic dishwasher to the specified capacity helps to save energy and water.
- Manual pre-washing of the dishes leads to higher water and energy consumption!
- Washing dishes in a household dishwasher generally uses less energy and water than hand washing, provided the dishwasher is used according to the instructions.

Control panel
1 Power: Press the button to turn on/off the power supply.
2 P Program: Button to select the rinse programs.
3 Delay: Button to select the start delay by 2, 4, 6 or 8 hours. Press the Start/Pause button and the appliance start automatically after the selected time delay has expired.
4 II Start/Pause: button to start/pause the selected or running program.
5 Control lamp: lights up when rinse aid must be added.
Control lamp: lights up, when the water supply is closed.
6 The control lamps indicate the program selection.
7 The control lamps indicate the start delay selection. 6h is indicated by 2h and 4h simultaneously.
Starting a program
- The water supply must be opened to maximum pressure.
- Load the dishwasher basket.
- Fill in the detergent.
- Turn on the appliance.
- Set the required program options.
- Start the operation.
Changing the program
CAUTION:
A program change should be done only a short time after starting the program. Otherwise, maybe detergent has been dissolved and rinse water drained off.

- First press the Start/Pause button to stop the current rinse program.
- Press the Program selection button for about 3 seconds.
- Select a new program and start the new operation.
Forgot to add a dish?
WARNING:
Open the door very carefully during operation, there is a risk of water squirting out.
Dishware can be added any time before detergent has been dissolved or rinse water drained off.

- Press the Start/Pause button to stop the operation. Once the spray arms have stopped, you can fully open the appliance door.
- Add forgotten dishware.
- Press the Start/Pause button, the operation will continue after approx. 10 seconds.
At the end of program
CAUTION:
Allow the appliance to cool down a bit after the program has ended, before you open it. This avoids that steam escapes that causing long-term damages to your furniture.
At the end of the rinse cycle will sound a series of signals; then the unit goes into standby mode.
If no operation takes place within 15 minutes, the device switches off automatically - energy-saving!
Turn off
- Turn off the appliance.
- Close the water supply, if necessary!
- Remove the dishes after cooling (see "Unloading the dishwasher").
- Leave the appliance door slightly open until the next rinse cycle to avoid odors.
- If the appliance is not in use for an extended period, disconnect it from the power supply!
Unloading the dishwasher
CAUTION:
Let the dishware cool down for about 15 minutes before unloading. Hot dishes are sensitive to knocks.
I NOTE:
At the end of program there could be still water drops inside the appliance.
Open the appliance door and pull out the basket.
Energy saving tips
- Always try to operate the dishwasher when it is fully loaded.
- Do not rinse the dishes in advance under running water.
- Use for each type of load the most appropriate rinse program.
- Do not perform a pre-rinse (depending on model), if not necessary.
Cleaning and Maintenance
WARNING:
- Always turn off the appliance and disconnect it from the power supply before cleaning and user maintenance.
- Allow the appliance to cool down before cleaning.
- Do not use steam cleaners for cleaning the appliance; moisture could enter electrical components.
Risk of electric shock! Hot steam could damage the plastic parts. The appliance must be dry before restarting operation.
CAUTION:
- Do not use a wire brush or other sharp, abrasive items.
- Do not use any acidic or abrasive detergents.
NOTE: Dirty filters and clogged spray arms degrade the rinsing.

Filter system
The three-part filter system prevents larger amounts of food or other objects from getting inside the pump.
A Main filter: food and soil particles trapped in this filter are pulverized by a special jet on the lower spray arm and washed down to drain.
B Micro filter: filters dirt and food residues in the sump area and prevents it from being redeposited on the dishware during rinse cycle.
C Coarse filter: filters out larger items such as pieces of bone or glass shards that could block the drainage.
Cleaning the filter system
CAUTION:
- The dishwasher must never be used without the filter.
- Improper replacement of the filter can reduce performance and damage the appliance.
- Do not knock out the filter for cleaning to avoid possible deformations of the filters.
NOTE:
Check after each rinsing the filter for residues.



- Turn the filter unit (coarse/micro filter) counterclockwise and remove the whole filter system upwards.
- Remove the filter unit from the main filter. Loosen the coarse filter from the micro filter, by pushing it from below side.
- Remove leftover food and clean the filters under running water. Use a soft brush, if necessary.
- Put the filter system properly in reverse order together and reinstall in its provided position. Fix the entire system, by tightening the filter unit clockwise.
Cleaning the lower spray arm

Lime and impurities from the rinsing water can block nozzles and bearings of the spray arm. Check the outlet nozzles of the spray arm regularly for blockages.

Pull off the spray arm upwards.
- Clean the arm under running water; if necessary, use a soft brush for the nozzles.
- Insert the spray arm again until they click into place.
Troubleshooting
CAUTION:
Never use spray cleaners to clean the door panel, this may damage the door lock and electrical components.
- Clean the appliance outer surfaces and the door sealing thoroughly with a soft, damp cloth. Use only mild cleaning agent.
- Use to remove stains inside the appliance a dampened cloth with a little white vinegar or a special detergent for dishwashers. If necessary, fill detergent in and start the appliance without dishware in the program with the highest rinse temperature.
- Dry the outer surfaces thoroughly before taking in operation again.
Antifreeze protection
If the unit is out of operation and exposed to temperatures below zero, observe the following precautions:
- Disconnect the mains plug.
- Close the water supply and remove the inlet hose from the water valve.
- Drain the water from the inlet hose and the water valve.
- Reconnect the inlet hose to the water valve.
- Turn off the lid of the salt container and take off the filter system. Remove the remaining water in the sump with an absorbent sponge.
Before you contact an authorized specialist
| Problem | Possible cause / Action |
| Unit doesn't start | ·Check the power supply. ·Is the unit turned on and the door securely closed? ·Is a program selected? ·Is the water supply properly connected and the water supply opened? |
| Water is not drained off | ·Check the drain hose. ·Are the filters or the kitchen sink clogged? |
| Noise | ·Make sure that all dishes are secured in the dishwasher. ·Place the parts so that the spray arms can rotate freely. |
| Foaming | Use only special dishwasher detergent to avoid foaming. If this occurs, open the door and let suds evaporate. Add a bit of cold water to the tub. Start a short rinse cycle to drain out the water. |
| Flat table-ware is not clean | ·Select a stronger program. ·Make sure that the spray arms are not blocked by large dishes. |
| Spots and filming | ·Extremely hard water ·low inlet temperature ·overloading the baskets, improper loading ·old or damp detergent ·incorrect dosage of detergent |
| Cloudiness glassware | Use less detergent if you have soft water and select a shortest cycle to rinse and clean glassware. |
| Black or grey marks | Aluminum utensils have rubbed against dishware. Use a mild abrasive cleaner to eliminate those marks. |
| Stains on inner surface | Only use detergents without colorants. |
| White film on inside surface | Hard water minerals: clean the interi-or by using a damp sponge with dishwasher detergent. Wear rubber gloves. |
| Unsatisfactory drying result | • Improper loading • dishes are removed too soon • wrong program has been selected • use of cutlery with a low-quality coating |
Error codes
For some malfunctions, the control lamps will show the following error to warn you:
| Control lamps flashes | Meaning / Possible cause | |
| Water inlet fault! Faucet not open, inlet blocked or water pressure too low. | ||
| Malfunction of heating element. | ||
| ECO | Overflow / water leakage! | |
| ECO | Failure of communication between main PCB with display PCB. | |
CAUTION:
- If overflow occurs, turn off the main water supply before calling an authorized technician.
- If there is water in the lower housing part due to an overfilling or a small leak, remove this water before restarting the appliance.
NOTE:
If a problem persists after following the steps above, please contact your distributor or an authorized technician.
Technical Data
Electrical connection / Water supply.
Connection voltage: 220-240 V~ / 50 Hz
Connection power: 1.170 - 1.380 W
Water pressure: 0.04 - 1 Mpa
Dimension H x W x D / Weight.
Unit size: 43.8 x 55.0 x 50.0 cm
Net weight: ca. 20.0 kg
Available accessory.
Inlet hose safety system: Art.-No. 8900 410
For more information about the product, scan the QR code on the supplied energy label and/or visit the official website of the product data bank:
https://eprel.ec.europa.eu
The right to make technical and design modifications during continuous product development remains reserved.
This appliance has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal
Meaning of the "Dustbin" Symbol
Protect our environment; do not dispose of electrical equipment in the domestic waste.
Please return any electrical equipment that you will no longer use to the collection points provided for their disposal.
This helps avoid the potential effects of incorrect disposal on the environment and human health.
This will contribute to the recycling and other forms of reutilization of electrical and electronic equipment.
Information concerning where these can be disposed of can be obtained from your local authority.
WARNING:
Remove or disable any existing snap and bolt locks, if you take the unit out of operation or dispose it.
Wprowadzenie
Veikost' zariadenia: 43,8 x 55,0 x 50,0 cm