TSG 7404 - Cooking appliance BOMANN - Free user manual and instructions

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Brand : BOMANN

Model : TSG 7404

Category : Cooking appliance

Download the instructions for your Cooking appliance in PDF format for free! Find your manual TSG 7404 - BOMANN and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. TSG 7404 by BOMANN.

USER MANUAL TSG 7404 BOMANN

Introduction Thank you for choosing our product. We hope you Will enjoy using the appliance. Symbols in these Instructions for Use Important information for your safety is specially marked. It is essential to comply with these instruc- tions to avoid accidents and prevent damage: À WARNING: This warns you of dangers to your health and indi- cates possible injury risks. À CAUTION: This refers to possible hazards to the machine or other objects. i NOTE: This highlights tips and information. General Notes Read the operating instructions very carefully before putting the appliance into operation and keep the instructions including the warranty and the receipt. If you give this device to other people, also pass on the operating instructions. Â NOTE: + Due to constant product modifications, your de- vice may differ slightly from these operating in- structions; Functions and methods of use remain unchanged. + Theillustrations in these operating instructions may differ from the original device. + The appliance is designed exclusively for private use and for the envisaged purpose. This appli- ance is not fit for commercial use. + The appliance is only to be used as described in the user manual. Do not use the appliance for any other purpose. Any other use is not intended and can result in damages or personal injuries. Do not use it outdoors. Keep it away from sources of heat, direct sunlight and humidity. Do not operate the appliance without supervision. When not in use, for cleaning, user maintenance works or with disruption, switch off the appliance and disconnect the plug (pull the plug itself, not the lead) or turn off the fuse. The appliance and if possible the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used. For safety reasons, alterations or modifications of the appliance are prohibited. To ensure your children's safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach. À WARNING: Do not allow small children to play with the foil. There is a danger of suffocation!

Special safety Information for this Unit The maximum number of place settings to be washed is 6. This unit is intended to be used in household and similar applications such as -__ Staff kitchen areas in shops, offices and other working environ- ments; - by clients in hotels, motels and other residential type environments; - in farm houses. The appliance is to be connected to the water mains using new hose sets and that old hose-sets should not be reused. The maximum permissible inlet water pressure is 1 Mpa. The minimum permissible inlet water pressure is 0.04 Mpa. In the appliance bottom are located ventilation openings (depending on model). These may not be clogged e.g. by carpet. Pay attention to a proper loading of the appliance. Follow the instruc- tions in the chapter “Loading the Dishwasher”. Knives and other utensils with sharp points must be loaded with their points down in the cutlery basket (depending on model) or placed in a horizontal position in the dishwasher basket. The door should not be left open, since this could increase the risk of tripping. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and under- stand the hazards involved.

device. they are older than 8 years and are Children who are younger than 8 years must be kept away from the Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children, unless supervised. Do not try to repair the appliance on your own. Always contact an au- thorized technician. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons to avoid a hazard. Unpacking the Appliance Remove the appliance from its packaging. Remove all packaging material, such as foils, filler and cardboard packaging. To prevent hazards, check the appliance for any transport damage. In case of damage, do not put the appliance into operation. Contact your distributor. ÂNOTE: Production residue or dust may have collected on the appliance. We recommend cleaning the appliance according to chapter “Cleaning and Maintenance”. Appliance Equipment Appliance Overview

1 Detergent dispenser 3 Filter system 2 Spray arm Delivery scope 1x dishwasher basket, 2x cup shelf, 1x inlet hose Installation À WARNING: The unit must not be connected to the mains during installing. Otherwise there is danger to life or electric shock hazard! À CAUTION: For a correct operation the appliance must be con- nected properly. The specifications for water supply and drain as well as the electrical connection must fulfill the required criteria. Installation location ° Place the appliance so that all controls are easily to reach, and the appliance door can open without being impeded. ° Take care of a solid and horizontal position of the appliance.

Power cord and water hoses may not kinked or squashed. Avoid the installation: -__ near heaters, next to a stove, direct sunlight or any other heat sources; - at locations with high humidity (e.g. outdoors), as metal parts would be susceptible to corro- sion under such circumstances; - in rooms where the temperature could drop below freezing. Do not expose the appliance any weather. - near volatile or flammable materials (e.g. gas, fuel, alcohol, paint, etc.). Water connection À CAUTION: + The Installation of the water supply must conform to the local laws and regulations. Use the new supplied hose set to connect the appliance to the water supply. Do not reuse old or used connection sets. If the water pipe is new or long time not used, ensure before connecting to the water system, that the water is clear and free from contamina- tion. Notes on inlet hose safety system (delivery scope depending on model) The safety system consists of a double-walled inlet hose. It guarantees to cut off the water supply when leakage of the inner hose. Switching off the water supply leads over an electronic contact. If necessary, you can order an inlet hose safety sys- tem from your dealer or in our online accessories Shop, www.bomann-germarny.de. To order, use the reference number found under “Technical Data”.

Connect the water inlet hose (cold water connection) NOTE: The water pressure must be between 0.04-1.0 MPa. With higher pressure: use a pressure regulator. + Connect the water inlet hose to a water thread with %°. Screw the d hose firmly in the direction of the screw thread; pay attention for a tight fit. Connect the other end of the inlet hose to the inlet valve on the ap- pliance back; pay attention for a tight fit too. Hot water supply The dishwasher can be supplied with a water tem- perature of not more than 60°C. Supplying the appli- ance with hot water, the rinse running time is short- ened but the cleaning effect can be slightly reduced. The connection to the hot water valve must be done in the same manner as described for the cold water connection. Connect the water drain hose  NOTE: The drain hose has a length of approx. 1.5 m and can extend with a suitable hose and connecting piece to a length of max. 4 m. À CAUTION: In order to prevent backflow of contaminated water, the free end of the hose must not come under the water level of the drain. MAX 600mm & 40mm

+ Connect the drain hose to a drainpipe (B) with a minimum diameter of 40 mm; alternatively, the drain hose can be fixed directly to the sink (A). + _ Always make sure that the hose is not bent or squeezed. + The drain hose may only install maximal up to a height of 600 mm above the rinsing floor. + Secure the drain hose securely to avoid a change in position and with it a water leakage. Electrical connection À WARNING: + The installation to the mains supply must conform to the local standards and regulations. e _Improper connection may cause to an electric shock! + Do not use multiple sockets or extension cords. «+ _Itis not allowed to modify the plug provided with the appliancel! If the plug does not fit properly to the outlet, let install a proper outlet by an author- ized specialist. + The accessibility of the power plug must always be ensured to disconnect the device from the power supply in case of an emergency. + Make sure that the voltage supply matches the specifications on the rating label (door frame) be- fore connecting. + _ Connect the mains cable to a properly installed and earthed wall outlet.

°_lfthe plug after installation is not accessible, a corresponding disconnect device must be availa- ble to meet the relevant safety regulations. Prior Using for the first Time Before using your dishwasher for the first time: A. Fill the rinse aid dispenser B. Fill in detergent À CAUTION: + _ Use only detergent for dishwashers. Other prod- ucts may damage the unit. + Always consider the dosage and storage recom- mendations on the sales packaging. À WARNING: Keep detergent out of reach for children. A. Fill the rinse aïd dispenser Function of rinse aid The rinse aid is automatically added during the final rinse, ensuring thorough rinsing and a spot and streak free drying. When to refill the rinse aid dispenser If the corresponding message does not light up in the display, you can estimate the amount of remaining rinse aid to the optical level indicator (D) next to the dispenser. When the rinse aid dispenser is full, the indicator is completely dark. If the rinse aid diminishes, the size of the black dot changes as shown below. In order to avoid spotting, the rinse aid level must not drop be- low %4. @in Qui Oui Oui empty

Fill in the rinse aid

"Il To open the dispenser, screw the lid counter- clockwise to the open position and remove the lid. Add the rinse aid into the dispenser, being careful not to overfill. The dispenser contains approx. 110 ml. Before closing the appliance door, put on the lid in the open position back and turn it clockwise to the closed position. É NOTE: Remove spilled rinse aid with an absorbent cloth to avoid excessive foaming during the next rinse. Adjusting the rinse aid dosage When forming spots and the dishes dries poorly, increase the added amount of rinse aid. You can set the amount of addition between level 1 (min.) and level 6 (max.). Take off the lid of the rinse aid dis- penser and adjust the dial to the de- sired level. The factory setting is “4”. Ê NOTE: Increase the dosage if there are drops of water or lime spots on the dishes after rinsing. Reduce the dosage if there are sticky whitish stains on dishes or a bluish film on glassware or knife blades. B. Fill in detergent  NOTE: The appliance is only suitable for the use of multi- functional tablets with an additional water softener (salt substitute), as it is not equipped with a water softener. Function of detergent Detergents with its chemical ingredients are neces- sary to remove dirt, crush dirt and transport it out of

the dishwasher. The most commercially, high-quality cleaning agents are suitable for this purpose. Detergent tablets (Tabs) Dishwasher tablets from different manufacturers dissolve at different rates. It is possible that they will not fully dissolve in programs with short running time and low water temperature and thus does not reach their full productive efficiency. To ensure the com- plete removal of detergent residues, we recommend choosing rinse programs with long running times and high-water temperature. Always follow the manufac- turer's instructions! Detergent dispenser  NOTE: + Always add the detergent tablet just before start- ing the rinse cycle, otherwise it could get damp and will not dissolve properly. At the end of the rinse cycle the detergent dis- penser must be empty.

m ill ° Press the release button to open the dispenser. °_ Putthe detergent tablet in the dispenser. ° Close the dispenser. Make sure that the lid locks into place. Loading the Dishwasher À CAUTION: Only rinse such dishes and cutlery in the dishwasher, which is expressly marked as "dishwasher resistant". Â NOTE: + _ Remove gross scraps of food and soak burnt leftovers. Pre-rinse under running water is not necessary. Do not overload! Important for adequate cleaning results and reasonable energy consumption.

Ê NOTE: + Very small items should not be rinsed in the ap- pliance, as they could easily fall out of the bas- kets. For rinsing in the dishwasher the following cutlery and dishes.. are not suitable: -__ Cutlery with hand pieces of wood, porcelain mother of pearl -_ Plastic items that are not heat resistant - Older cutlery with glued parts that are not temper- ature resistant -__Bonded cutlery items or dishes -__ Pewter or cooper items - Crystal glass - Steel items subject to rusting -__Wooden platters -__ Items made from synthetic fibres are limited suitable: - some types of glasses can become dull after many washes - silver and aluminum parts tend to discolor during washing - _Glazed patterns may fade if machine washed frequently Recommendations for loading + Make sure that the tableware is placed securely and cannot tip over. + _ Place all items so, that the spray arm can rotate freely during rinsing. + _ Arrange all items with openings facing down. + Curved items, or ones with recesses, should be loaded aslant so that water can drain off. + Make sure that glasses do not touch each other. + Set the dishes and cutlery not into each other or covering each other. + _ Arrange cutlery in the cutlery basket.

+ Store long as well as sharp cutlery horizontally in the dishwasher basket. Methods for loading normal dishware Loading the dishwasher basket Load the dishwasher basket by size and from both sides to the middle. Loading acc. EN60436 with cup shelf. 1 Cups 8 Dessert dishes 2 Mugs 9 Melamine dessert plates 3 Glasses 10 Oval platter 4 Melamine bowl 11 Small pot 5 Soup plates 12 Cutlery basket 6 Dinner plates 13 Dessert bowls 7 Saucers 14 Serving spoon

Cutlery basket À\ WARNING: Risk of injury! e _ Cutlery must not protrude above the cutlery basket base.

  • _ Knives and other utensils with sharp points must be placed with the tip down in the cutlery basket or in a horizontal position in the dishwasher basket. É NOTE: If necessary, remove the basket in order to create more space for large dishware. The basket is equipped with grid inserts in which the cutlery is arranged uniformly and with the handles downwards. Program table Startup / Operation 2 Soup spoons 3 Dessert spoons 4 Teaspoons 5 Knives 7 Gravy ladle 8 Serving 6 Serving spoon The values listed are guide values and recommendations under normal conditions and therefore not binding. Select a suitable program depending on dishes and degree of soiling. Program selection Detergen Time Energy Water Program . . Program sequence . information tablet (Min) (kWh) [0] Pre-rinse (50°C) Main rinse (70°C) Ê heavily soiled dishes Rinse — y 1 Tab 140 1.200 9.6 intensive | and dried leftovers Rinse Rinse (70°C) Drying Pre-rinse Main rinse (60°C) Û normal soiled dishes, Rinse 1 Tab 120 1.050 77 Universal | daily use Rinse (70°C) Drying Pre-rinse standard program for Main rinse (45°C ECO prog ( ) 1 Tab 230 0.613 6.5 C'EN60436) | normally soiled dishes, Rinse (65°C) Drying

Program selection Detergent Energy Water Program . . Program sequence information tablet (kWh) () Main rinse (65°C) @ Rinse s for lightly soiled dishes Rinse 1 Tab 90 1.100 6.6 90 Min. Rinse (70°C) Drying for dishes, which should be rinsed later in the Pre-rinse - 15 0.020 2.0 Soak day  NOTE: *ECO program is the test cycle. The information for comparability test {7 accordance with EN60436. General information! + _ The ECO program is suitable for cleaning normally soiled dishes, which is the most efficient program in terms of combined energy and water consumption. The program is used to check compliance with EU e- codesign legislation. + _ Loading the domestic dishwasher to the specified capacity helps to save energy and water. + _ Manual pre-washing of the dishes leads to higher water and energy consumption! + _ Washing dishes in a household dishwasher generally uses less energy and water than hand washing, provided the dishwasher is used according to the instructions. Control panel 1 O Power: Press the button to turn on’off the pow- 5 ‘** Control lamp: lights up when rinse aid must be er supply. added. 2 P Program: Button to select the rinse programs. % Control lamp: lights up, when the water supply 3 C Delay: Button to select the start delay by is closed. 2,4, 6 or 8 hours. Press the Start/Pause button 6 The control lamps indicate the program selection. and the appliance start automatically after the se- 7 The control lamps indicate the start delay selec- lected time delay has expired. tion. 6h is indicated by 2h and 4h simultaneously. 4 DlIStart Pause: button to start/pause the select- ed or running program.

Starting a program + _ The water supply must be opened to maximum pressure. + _ Load the dishwasher basket. «+ Fillin the detergent. + Turn on the appliance. + Set the required program options. + _ Start the operation. Changing the program À CAUTION: A program change should be done only a short time after starting the program. Otherwise, maybe deter- gent has been dissolved and rinse water drained off. Loirés-i First press the Start/Pause button to stop the current rinse program. + _ Press the Program selection button for about 3 seconds. + Select a new program and start the new opera- tion. Forgot to add a dish? À WARNING: Open the door very carefully during operation, there is a risk of water squirting out. Dishware can be added any time before detergent has been dissolved or rinse water drained off. Lepr- F -(O'- ==) tone) = + _ Press the Start/Pause button to stop the opera- tion. Once the spray arms have stopped, you can fully open the appliance door. + _ Add forgotten dishware. + _ Press the Start/Pause button, the operation will continue after approx. 10 seconds. At the end of program À CAUTION: Allow the appliance to cool down a bit after the pro- gram has ended, before you open it. This avoids that steam escapes that causing long-term damages to your furniture. Atthe end of the rinse cycle will sound a series of signals; then the unit goes into standby mode. If no operation takes place within 15 minutes, the device switches off automatically - energy-savingl! Turn off ° Turn offthe appliance. ° _ Close the water supply, if necessary! + _ Remove the dishes after cooling (see "Unloading the dishwasher"). ° Leave the appliance door slightly open until the next rinse cycle to avoid odors. ° _lfthe appliance is not in use for an extended peri- od, disconnect it from the power supply! Unloading the dishwasher À CAUTION: Let the dishware cool down for about 15 minutes before unloading. Hot dishes are sensitive to knocks. Ê NOTE: At the end of program there could be still water drops inside the appliance. Open the appliance door and pull out the basket. Energy saving tips

  • Always try to operate the dishwasher when it is fully loaded. “ Do not rinse the dishes in advance under running water. « Use for each type of load the most appropriate rinse program.
  • Do not perform a pre-rinse (depending on model), if not necessary.

Cleaning and Maintenance À WARNING:

  • Always turn off the appliance and disconnect it from the power supply before cleaning and user maintenance. «+ Allow the appliance to cool down before cleaning. «+ Do not use steam cleaners for cleaning the appli- ance; moisture could enter electrical components. Risk of electric shock! Hot steam could damage the plastic parts. The appliance must be dry be- fore restarting operation. À CAUTION: + Do notuse a wire brush or other sharp, abrasive items. + Do not use any acidic or abrasive detergents. i NOTE: Dirty filters and clogged spray arms de- grade the rinsing. Filter system The three-part filter system prevents larger amounts of food or other objects from get- ting inside the pump. A Main filter: food and soil particles trapped in this filter are pulverized by a special jet on the lower spray arm and washed down to drain. B Micro filter: filters dirt and food residues in the sump area and prevents it from being redeposited on the dishware during rinse cycle. C Coarse filter: filters out larger items such as piec- es of bone or glass shards that could block the drainage.

Cleaning the filter system À CAUTION: + _ The dishwasher must never be used without the filter. Improper replacement of the filter can reduce performance and damage the appliance. + Do not knock out the filter for cleaning to avoid possible deformations of the filters. É NOTE: Check after each rinsing the filter for residues. ° _ Turnthe filter unit (coarse/micro filter) counter- clockwise and remove the whole filter system up- wards. + _ Remove the filter unit from the main filter. Loosen the coarse filter from the micro filter, by pushing it from below side. + Remove leftover food and clean the filters under running water. Use a soft brush, if necessary. Put the filter system properly in reverse order together and reinstall in its provided position. Fix the entire system, by tightening the filter unit clockwise. Cleaning the lower spray arm Lime and impurities from the rinsing water can block nozzles and bearings of the spray arm. Check the outlet nozzles of the Spray arm regularly for block- ages. °__ Pulloffthe spray arm upwards. ° Clean the arm under running water; if necessary, use a soft brush for the nozzles. ° Insert the spray arm again until they click into place.

Maintenance of the dishwasher /\ CAUTION: Never use spray cleaners to clean the door panel, this may damage the door lock and electrical compo- nents. + Clean the appliance outer surfaces and the door sealing thoroughly with a soft, damp cloth. Use only mild cleaning agent. + __ Use to remove stains inside the appliance a dampened cloth with a little white vinegar or a special detergent for dishwashers. If necessary, fill detergent in and start the appliance without dishware in the program with the highest rinse temperature. + Dry the outer surfaces thoroughly before taking in operation again. Antifreeze protection If the unit is out of operation and exposed to temper- atures below zero, observe the following precautions: + _ Disconnect the mains plug. + _ Close the water supply and remove the inlet hose from the water valve. + Drain the water from the inlet hose and the water valve. +. Reconnect the inlet hose to the water valve. <_ Turn off the lid of the salt container and take off the filter system. Remove the remaining water in the sump with an absorbent sponge.

Troubleshooting Before you contact an authorized specialist Problem ble cause / Action Unit doesn't | + Check the power supply. + Is the start unit turned on and the door securely closed? + Is a program selected? - Is the water supply properly con- nected and the water supply opened? Water is not | + Check the drain hose. + Are the drained off | filters or the kitchen sink clogged? Noise + Make sure that all dishes are se- cured in the dishwasher. + Place the parts so that the spray arms can rotate freely. Foaming Use only special dishwasher deter- gent to avoid foaming. If this occurs, open the door and let suds evapo- rate. Add a bit of cold water to the tub. Start a short rinse cycle to drain out the water. Flat table- + Select a stronger program. ware is not | + Make sure that the spray arms are clean not blocked by large dishes. Spots and + Extremely hard water + low inlet filming temperature + overloading the bas- kets, improper loading + old or damp detergent - incorrect dosage of de- tergent Cloudiness | Use less detergent if you have soft glassware water and select a shortest cycle to rinse and clean glassware. Black or Aluminum utensils have rubbed grey marks | against dishware. Use a mild abra- sive cleaner to eliminate those marks. Stains on Only use detergents without color- inner sur- ants. face

Problem Possible cause / Action White film Hard water minerals: clean the interi- on inside or by using a damp sponge with surface dishwasher detergent. Wear rubber gloves. Unsatisfac- | + Improper loading + dishes are re- tory drying moved too soon + wrong program has result been selected - use of cutlery with a low-quality coating Error codes For some malfunctions, the control lamps will show the following error to warn you: Meaning / Possible cause Water inlet fault! Faucet not open, inlet blocked or water pressure too low. Malfunction of heating element. Overflow / water leakage! Failure of communication between main PCB with display PCB. /\ CAUTION: «+ __Ifoverflow occurs, turn off the main water supply before calling an authorized technician. If there is water in the lower housing part due to an overfilling or a small leak, remove this water before restarting the appliance. ÉNOTE: If a problem persists after following the steps above, please contact your distributor or an authorized tech- nician.

Technical Data Electrical connection / Water supply. Connection voltage: 220-240 V- / 50 Hz Connection power: …................. 1.170 — 1.380 W Water pressure: .….......................... 0.04 — 1 Mpa Dimension H x W x D / Weight. Unit size: 43.8 x 55.0 x 50.0 cm Net weig Available accessory......................................... Inlet hose safety system: Art.-No. 8900 410 For more information about the product, scan the QR code on the supplied energy label and/or visit the official website of the product data bank: https://eprel.ec.europa.eu The right to make technical and design modifications during continuous product development remains reserved. This appliance has been tested according to all rele- vant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal Meaning of the “Dustbin” Symbol Protect our environment; do not dispose of electrical equipment in the domestic waste. Please return any electrical equipment that you will no longer use to the collection points provided for their disposal. This helps avoid the potential effects of incorrect disposal on the environment and human health. This will contribute to the recycling and other forms of reutilization of electrical and electronic equipment. Information concerning where these can be disposed of can be obtained from your local authority. À WARNING: Remove or disable any existing snap and bolt locks, if you take the unit out of operation or dispose it.