How to turn on the BOMANN EKI 551 induction cooktop?

Q: How to turn on the BOMANN EKI 551 induction cooktop?

The BOMANN EKI 551 is an induction cooktop (not a traditional oven). Here’s how to turn it on and use it: Starting up: Plug the cooktop into a suitable electrical outlet. The ON/OFF control light (5) blinks, indicating that the device is in standby mode. Place a magnetizable cooking utensil (pot, pan, casserole) suitable for induction cooking on the cooking zone. Press the ON/OFF (6) button to turn on the cooktop. The ON/OFF light will stay on continuously. Cooking settings: Set the desired cooking function by pressing the POWER (9) button for power cooking (in watts), or the TEMP (10) button for temperature cooking in degrees Celsius. Increase or decrease the value using the + and - buttons (8): you can adjust the temperature/power at any time during cooking. To keep your dishes warm, press the KEEP WARM (7) button during cooking (preset temperature at 70°C). You can program an automatic cooking duration by pressing the TIMER (1) button: set a stop time between 1 and 120 minutes. The cooktop will turn off automatically. Turning off: Press the ON/OFF (6) button to turn off the cooktop. The cooktop will go into standby mode (light blinks). Unplug the power cord. Allow the device to cool down before storing it. Important: Only use cooking utensils with a magnetizable bottom on this induction cooktop. Knives, forks, spoons, and lids placed on the cooking zone can become very hot as they magnetize.

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The BOMANN EKI 551 is an induction cooktop (not a traditional oven). Here’s how to turn it on and use it:

Starting up:

Plug the cooktop into a suitable electrical outlet. The ON/OFF control light (5) blinks, indicating that the device is in standby mode.
Place a magnetizable cooking utensil (pot, pan, casserole) suitable for induction cooking on the cooking zone.
Press the ON/OFF (6) button to turn on the cooktop. The ON/OFF light will stay on continuously.

Cooking settings:

Set the desired cooking function by pressing the POWER (9) button for power cooking (in watts), or the TEMP (10) button for temperature cooking in degrees Celsius.
Increase or decrease the value using the + and - buttons (8): you can adjust the temperature/power at any time during cooking.
To keep your dishes warm, press the KEEP WARM (7) button during cooking (preset temperature at 70°C).
You can program an automatic cooking duration by pressing the TIMER (1) button: set a stop time between 1 and 120 minutes. The cooktop will turn off automatically.

Turning off:

Press the ON/OFF (6) button to turn off the cooktop.
The cooktop will go into standby mode (light blinks).
Unplug the power cord.
Allow the device to cool down before storing it.

Important: Only use cooking utensils with a magnetizable bottom on this induction cooktop. Knives, forks, spoons, and lids placed on the cooking zone can become very hot as they magnetize.

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