Lagoona - Dishwasher Klarstein - Free user manual and instructions
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| Product Type | Freestanding Dishwasher |
| Brand | Klarstein |
| Model | Lagoona |
| Dimensions (H x W x D) | 43.8 x 55.0 x 54.5 cm |
| Number of Standard Place Settings | 6 |
| Energy Efficiency Class | A+ |
| Annual Energy Consumption | 174 kWh |
| Annual Water Consumption | 1820 L |
| Noise Level | 49 dB(A) |
| Wash Programs | Intensive, Normal, ECO, Glass, 90 minutes, Quick, Self-cleaning |
| Special Functions | Extra Drying, Delayed Start, Child Lock |
| Installation Type | Freestanding or Built-in |
| Power Supply | 220-240 V ~ 50 Hz, 1170-1380 W |
| Required Water Pressure | 0.04 - 1.0 MPa (0.4 - 10 bar) |
| Regenerating Salt Reservoir Capacity | Approximately 1 kg |
| Filtration System | Coarse particle filter and fine filter |
| Tub Material | Stainless Steel |
| Child Safety | Key Lock (press 3 seconds) |
| ECO Program Duration | 230 minutes |
| Manufacturer | Chal-Tec GmbH, Berlin, Germany |
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USER MANUAL Lagoona Klarstein
INHALTSVERZEICHNIS
natural_image
Line drawing of a basket with woven pattern and handle, labeled 'Besteckkorb' below (no other text or symbols)BEDIENFELD UND DISPLAYANZEIGEN
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Line drawing of a hand using a tool to adjust a mechanical component (no text or symbols)natural_image
Technical line drawing of a rectangular panel with a diagonal extension and two side supports (no text or symbols)natural_image
Technical line drawing of a mechanical assembly with mounting holes and internal components (no text or symbols)flowchart
graph LR
A["Initial state: hands holding salt"] --> B["Salt with a container labeled 'SALT'"]
B --> C["Extraction step: hand pouring salt into a container"]
C --> D["Final state: hands holding salt"]
PRODUKTDATENBLATT (EN 60436)
natural_image
Symbol of a trash bin crossed with a diagonal line, no text or numbers presentCongratulations on purchasing this device. Please read the following instructions carefully and follow them to prevent possible damages. We assume no liability for damage caused by disregard of the instructions and improper use. Scan the QR code to get access to the latest user manual and more product information.

CONTENT
Safety Instructions 42
Product Overview 44
Control Panel and Display 45
Installation 47
Built-In Installation 50
Before first Use 56
Loading the Dishwasher 61
Washing Programs 64
Commissioning and Operation 66
Cleaning and Care 68
Troubleshooting 72
Technical Data (EN 50042) 76
Product Data Sheet (EN 60436) 77
Hints on Disposal 78
Producer 78
SAFETY INSTRUCTIONS

WARNING
Risk of explosion! Under certain conditions, Hydrogen gas may be produced in a hot-water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot-water system has not been used for such a period, before using the dishwasher turn on all hot-water faucets and let the water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is fl ammable, do not smoke or use an open flame during this time.
- Do not abuse, sit on, or stand on the door or dish basket of the dishwasher.
- Do not touch the heating element during or immediately after use.
- Do not operate your dishwasher unless all enclosure panels are properly in place.
- Open the door very carefully if the dishwasher is operating. There is a risk of water squirting out.
- Do not place any heavy objects or stand on the door when it is open. The appliance could tip forward.
- When using your dishwasher, you should prevent plastic items from contacting with heating element.
- Check that the detergent receptacle is empty after completion of the wash cycle.
- Do not wash plastic items unless they are marked dishwasher safe or the equivalent.
- For plastic items not so marked, check the manufacturer's recommendations.
- Use only detergent and rinse additives designed for an automatic dishwasher.
- Never use soap, laundry detergent, or hand washing detergent in your dishwasher.
- Other means for disconnection from the supply must be incorporated in the fixed wiring with at least 3 mm contact separation in all poles.
- Keep children away from detergent and rinse aid, keep children away from the open door of the dishwasher, there could still be some detergent left inside.
- Young children should be supervised to ensure that they do not play with the appliance.
- This device may be only used by children 8 years old or older and persons with limited physical, sensory and mental capabilities and / or lack of experience and knowledge, provided that they have been instructed in use of the device by a responsible person who understands the associated risks.
-
Dishwasher detergents are strongly alkaline. They can be extremely dangerous if swallowed. Avoid contact with skin and eyes, and keep children away from the dishwasher when the door is open.
-
The door should not be left in the open position since this could present a tripping hazard.
- If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
- Please dispose of packing materials properly.
- During installation, the power supply must not be excessively or dangerously bent or flattened.
- Do not tamper with controls.
- The appliance is to be connected to the water mains using new hose sets, and the old hose-sets
- should not be reused.
- Make sure that the carpet must not obstruct the openings at the bottom base.
- Use the dishwasher only for its intended function.
• The dishwasher is intended for indoor use only. - The dishwasher is not designed for commercial use. It is intended for use in domestic households and in similar working and residential environments.

CAUTION
Risk of injury! Locate sharp items so that they are not likely to damage the door seal. Load sharp knives with the handles up to reduce the risk of cut-type injuries. Warning: Knives and other utensils with sharp points must be loaded in the basket with their points down or placed in a horizontal position.

WARNING
Risk of suffocation! Packaging material could be dangerous for children! For disposing of package and the appliance please go to a recycling centre. Cut off the power supply cable and make the door closing device unusable.
PRODUCT OVERVIEW



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Line drawing of a cutlery rack with woven basket pattern (no text or symbols)CONTROL PANEL AND DISPLAY
![]() | |||
| 1 | On/Off Press this | button to switch on the dishwasher. | |
| 2 | Programs | Intensive: For heavily soiled pots and pans and for dishes with dried food leftovers. | |
| Normal: For normally soiled loads such as pots, plates, glasses and lightly soiled pans. | |||
| ECO | ECO: Standard programme for dishes with normal soiling. Environmentally friendly programme because it is very energy and water saving. | ||
| Glass: For light soiling and glasses. | |||
| 90 minutes: For dishes with normal soiling, which should be cleaned quickly. | |||
| Fast: Short wash cycle for dishes with light soiling and dishes that do not need to be dried. | |||
| Self-cleaning: This program is responsible for the effective cleaning of the dishwasher itself. | |||
| 3 | Extra Drying | For a better drying result. This function can only be used with the following programs: Intensive, Normal, ECO, Glass, 90 minutes. | |
| 4 | Delay | Press the button to set the delay time. The start can be delayed by a maximum of 24 hours. | |
| 5 | Child lock | This option allows you to lock the buttons on the control panel, so children cannot accidentally start the dishwasher by pressing the buttons on the panel. Only the Power button remains active. To lock or unlock the buttons on the control panel, press the button for 3 seconds. | |
| 6 | Start/ Pause | Start or pause the previously selected program while the dishwasher is in operation. | |
| 7 | Display | ![]() | Rinse aid: If the corresponding symbol appears on the screen, it means that the dishwashing detergent is almost empty and needs to be refilled. |
![]() | Rinsing salt: If the corresponding symbol on the screen lights up, this means that the dishwashing salt must be replenished. | ||
![]() | Faucet: If the corresponding symbol appears on the screen, it means that the main faucet of the water supply is turned off. | ||
| 8:88 | Displays the time, delay time, error codes, program temperature and the like. | ||
INSTALLATION
Preparation
- The installation position of dishwasher should be near the existing inlet and drain hoses and power cord.
- One side of the cabinet sink should be chosen to facilitate the connection of drain hoses of the dishwasher.
Positioning the Appliance
Position the appliance in the desired location. The back should rest against the wall behind it, and the sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply and drain hoses that can be positioned to the right or the left to facilitate proper installation.
Power Connection
Ensure the voltage and frequency of the power being corresponds to those on the rating plate. Only insert the plug into an electrical socket which is earthed properly. If the electrical socket to which the appliance must be connected is not appropriate for the plug, replace the socket, rather than using a adaptors or the like as they could cause overheating and burns.
Water Supply Hose
The appliance must be connected to the water mains using new hose-sets. The old hose-sets should not be reused. Water pressure must be between 0,04 MPa and 1 MPa. If the pressure is below the minimum consult our Service Department for advice.
- Connection: Pull The safety supply hoses completely out from storage compartment located at rear of dishwasher. Turn water fully on before starting the dishwasher. Tighter the screws of the safety supply hose to the faucet with thread 34 inch.
- Disconnection: Turn off the water. Unscrew The safety supply 2 hose from the faucet.

natural_image
Line drawing of a hand using a tool to adjust or install a mechanical component (no text or symbols present)Note: Connect the cold water supply hose to a threaded 3/4(inch) connector and make sure that it is fastened tightly in place. If the water pipes are new or have not been used for an extended period of time, let the water run to make sure that the water is clear and free of impurities. If this precaution is not taken, there is a risk that the water inlet can get blocked and damage the appliance.
Installing the water drain
Insert the drain hose into a drain pipe at least 4 cm in diameter or drain the water into a sink. Ensure that the drain hose is not bent or kinked. Do not immerse the free end of the hose in water to avoid backflow. Fix the drain hose either as in position A or B.

Note: Secure the drain hose to the drain using the hose clamp supplied so that it does not move and waste water runs out.
Drain excess water from the hoses.
If the sink is 1000 mm higher than the floor, the drain hose cannot be placed directly into the sink. It is necessary to drain the excess water into a bowl or a suitable container which is lower than the sink.
Water outlet
Connect the drain hose. The hose must be connected correctly to prevent leaks. Make sure that the hose is not kinked.
Extension hose
If you need a hose extension, you should choose a hose that is similar to the drain hose. The hose extension must not be longer than 4 metres, otherwise the dishwasher performance may be impaired.
Connecting to the siphon
The discharge pipe must not be more than 100 cm higher than the underside of the dishwasher. The water hose should be fixed.
Positioning the appliance
Place the device in the desired location. The back of the unit should be against a wall and the sides of the dishwasher should be against the cabinet walls or walls. The dishwasher is equipped with water inlet and outlet hoses that can be positioned either on the left or right side of the appliance to simplify installation.
BUILT-IN INSTALLATION
Step 1a: Installation without decorative cover
If only the body is to be installed, please note the following dimensions:

Note: The values given are in mm.
Step 1b: Installation with decorative cover
If an additional cover is installed in front of the door, the dimensions change as follows:
• The value A is D (480 mm) + 9.5 mm.
• The value B is C (590 mm) + 6 mm.
• The additional space required for the cover on both sides is
• (C-555 mm)/2 + additional 3 mm.
Note: The values C, D and E depend on the size of the cover plate.

Note: The values given are in mm.
Step 2b: Installation dimensions of the decorative cover
• The weight of the cover plate should not exceed 3-4 kg.
• The values A and B depend on the handle.
• The values C, D and E depend on the dimensions of the cover plate.
• The value E (thickness of the cover plate) should be between 16-22 mm.

Step 3b: Mounting the handle

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Technical line drawing of a rectangular panel with a diagonal extension and two side supports (no text or symbols)Step 4b: Installing the door hinges
First mount the decorative cover on the bottom part of the cabinet. Fasten the lower hinges with 16 screws between the bottom part of the cabinet and the cover plate.

Note: The illustration shows only one of the two hinges as a template.

Step 5b: Installation of the adjusting screws

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Technical line drawing of a mechanical assembly with mounting holes and internal components (no text or symbols)Step 6b: Installing the dishwasher
Slide the dishwasher into the opening in the cabinet. Then pull the slide rails out of the door groove on the dishwasher and fasten them to the top of the cover plate with 8 screws.

Finally, adjust the adjusting screws to adjust the dishwasher to the opening.

BEFORE FIRST USE
Dishwasher salt
- If your model does not have a salt container, you can skip this section. Always use salt suitable for dishwashers. The salt container is located underneath the lower dish compartment and should be filled as follows:
- Only use salt that is explicitly suitable for use in dishwashers. Any other type of salt, especially table salt, will damage the container. Damage caused by the use of inappropriate salt is not covered by the manufacturer's warranty.
- Fill the appliance into the container only before starting the dishwasher. This prevents salt or salt water, which may have been spilled, from remaining on the bottom of the dishwasher for a longer period of time and causing wear and tear.
Filling the rinsing salt container

flowchart
graph LR
A["Person holding a cup with a lid"] --> B["Add salt to a container"]
B --> C["Salt being added to the cup"]
C --> D["Add salt into a container"]
D --> E["Final mixing with a container"]
- Remove the basket and unscrew the reservoir cap.
- Place the end of the funnel (supplied) into the hole and pour in about 1kg of dishwasher salt.
- Before first wash, fill the salt container to its maximum limit with water, It is normal for a small amount of water to come out of the salt container.
- After filling the container, screw back the cap tightly.
- The salt warning light will stop being after the salt container has been filled with salt.
- Immediately after filling the salt into the salt container, a washing program should be started (We suggest to use a short program). Otherwise the filter system, pump or other important parts of the machine may be damaged by salty water. This is out of warranty.
Important notes
- The salt container must only be refilled when the salt warning light ( ) in the control panel comes on. Depending on how well the salt dissolves, the salt warning light may still be on even though the salt container is filled.
- If there is no salt warning light in the control panel (for some Models), you can estimate when to fill the salt into the softener by the cycles that the dishwasher has run. If salt has spilled, run a soak or quick program to remove it.
Adjusting the salt consumption
Close the door, within 60 seconds after power on, press Start/Pause button and hold for 5 seconds, the machine will enter setting mode.
Press the Start/pause button to select the proper set according to your local environment, the sets will change in the following sequence: H1 > H2 > H3 > H4 > H5 > H6.
| Water hardness level | Setting on the water softener | Digital Display stalls | |
| ^^1 | mmol/ l^2 | ||
| 0-5 0-0.9 | 1 H1 | ||
| 6-11 1.0-2.0 2 H2 | |||
| 12-17 2.1-3.0 3 H3 | |||
| 18-22 3.1-4.0 4 | * | H4 | |
| 23-34 4.1-6.1 5 H5 | |||
| 35-45 | 6.2-8.0 6 H6 | ||
^1 German degree of measurement for the water hardness
^2 International unit for water hardness
* Factory setting
Note: Without any operation in five seconds, the machine will exit from set mode, the machine is into standby status.
Rinse aid
During the final rinse of the dishes, the rinse aid ensures that no drops form on the dishes which could leave stains and streaks. The drying process is also improved as water droplets can roll off the dishes. This dishwasher is designed to use liquid rinse aid.
Only use rinse aid that is specially designed for dishwashers. Never fill the dispenser compartment with other substances (such as dishwasher detergent, etc.) as this would damage the appliance.
Topping up the rinse aid
Regardless of the warning light on the control panel, the level of the rinse aid can be judged by the colour of the optical level indicator next to the cap. The darker the cap, the fuller the rinse aid compartment. The colour of the dark spot decreases with increasing use of the rinse aid. The rinse aid compartment should always be at least 14 full. The colour change is as follows:

full

3 14 full

12 full

14 full

empty
Filling the rinse aid reservoir
| 1 | 2 |
![]() | ![]() |
| Remove the rinse aid reservoir cap by rotating it counterclockwise. | Carefully pour in the rinse-aid into its dispenser, whilst avoiding it to overflow. |
| 3 | |
![]() | Close the rinse aid reservoir cap by rotating it clockwise.Note: Clean up any spilled rinse aid with an absorbent cloth to avoid excessive foaming during the next wash. |
Adjusting the rinse aid reservoir
Turn the rinse aid indicator dial to a number between 1 and 4. The higher the number, the more rinse aid the dishwasher uses. If the dishes are not drying properly or are spotted, adjust the dial to the next higher number until your dishes are spot-free. Reduce it if there are sticky whitish stains on your dishes or a bluish film on glassware or knife blades.

Filling the detergent dispenser
| 1 | 2 |
![]() | ![]() |
| Press the release catch on the detergent dispenser to open the cover. | Add detergent into the larger cavity (A) for the main wash cycle. For more heavily soiled wash loads, also add some detergent into the smaller cavity (B) for the pre-wash cycle. |
| 3 | |
![]() | Close the cover and press on it until it locks into place.Note: Be aware that depending on the soiling of water, setting may be different. Please observe the manufacturer's recommendations on the detergent packaging. |
LOADING THE DISHWASHER
- Consider buying utensils which are identified as dishwasher-proof.
- Use a mild detergent that is described as 'kind of dishes'. If necessary, seek further information from deter-gent manufacturers.
- For particular items, select a programme with as low a temperature.
- To prevent damage, do not take glass and cutlery out of the dishwasher immediately after the programme has ended.
Unsuitable Cutlery and Dished
| Are not suitable Are of limited suitability | |
| Cutlery with wooden, horn china or mother-of- pearl handlesPlastic items that are not heat resistantOlder cutlery with glued parts that is not temperature resistantBonded cutlery items or dishesPewter or copper itemsCrystal glassSteel items subject to rustingWooden plattersItems made from synthetic fibres | Some types of glasses can become dull after a large number of washesSilver and aluminium parts have a tendency to discolour during washingGlazed patterns may fade if machine washed |
Hints on Loading the Dishwasher
Scrape off any large amounts of leftover food. Soften remnants of burnt food in pans It is not necessary to rinse the dishes under running water. Place objects in the dishwasher in following way:
- Items such as cups, glasses, pots/pans, etc. are face down.
- Curved items, or those with recesses, should be loaded at a slant so that water can run off.
- All utensils are stacked securely and can not tip over.
- All utensils are placed in the way that the spray arms can rotated freely during washing.
- Dishes and items of cutlery must not lie inside one another, or cover each other.
• To avoid damage to glasses, they must not touch. - Load large items which are most difficult to clean into the basket.
- Long and/or sharp items of cutlery such as carving knives must be positioned horizontally in the basket.
- Do not overload your dishwasher. This is important for good results and for
- Reasonable energy consume.
Loading the Basket
Position the dishes and cookware so that they will not get moved by the spray of water.

Cutlery Basket
Cutlery should be placed in the cutlery basket with handles at the bottom. If the rack has side baskets, the spoon should be loaded individually into the appropriate slots, especially long utensils should be placed in the horizontal position at the front of the upper basket as shown.
Important: Do not let any item extend through bottom. Always load sharp utensils with the sharp point down! Place knives and other potentially dangerous utensils handles up or lay them down in the front of the basket.

WASHING PROGRAMS
EN 50242
| Program Description Rinsing cycle | Detergent Pre/Main | Time (min) | Energy (kWh) | Water (L) | ||
| [GWSX]Intensive | For heavily soiled items such as pots, pans and dishes with dried food leftovers. | Prewash (50°C)Wash (70°C)RinseRinseRinse (70°C)Drying | 3/15 g 140 | 1.200 9.6 | ||
Universal | For normally soiled loads such as pots, plates, glasses and slightly soiled pans. | PrewashWash (60°C)RinseRinse (70°C)Drying | 3/15 g 120 | 1.050 7.7 | ||
| ECO(*EN 50242) | For normally soiled items such as pots, plates, glasses and slightly soiled pans. | PrewashWash (45°C)Rinse (65°C)Drying | 18 g 230 | 0.609 6.5 | ||
| [mmol]Glass | For slightly soiled loads such as glass and fine ceramics. | Wash (45°C)RinseRinse (60°C)Drying | 18 g 750 | 0.650 5.8 | ||
| [mmol]90 minutes | For slightly soiled dishes and glass. | Wash (65°C)RinseRinseRinse (70°C)Drying | 18 g 90 | 1.100 6.6 | ||
| [mmol]Rapid | Short programme for lightly soiled crockery that does not require extra drying. | Wash (40°C)RinseRinse | 15 g | 30 0.500 | 5.8 | |
| [mmol]Self-cleaning | Serves to remove odours from the machine. | Wash (70°C)RinseRinse (65°C)Drying | 18 g 80 | 0.700 5.6 | ||
| *EN 50242: Für den Testdurchlauf wurden in Übereinstimmung mit EN 50242 das Programm ECO verwendet. | ||||||
EN 60436
| Program Description Rinsing cycle | Detergent Pre/Main | Time (min) | Energy (kWh) | Water (L) | ||
Intensive | For heavily soiled items such as pots, pans and dishes with dried food leftovers. | Prewash (50°C)Wash (70°C)RinseRinseRinse (70°C)Drying | 4/10 g 140 | 1.200 9.6 | ||
Universal | For normally soiled loads such as pots, plates, glasses and slightly soiled pans. | PrewashWash (60°C)RinseRinse (70°C)Drying | 4/10 g 120 | 1.050 7.7 | ||
| ECO(*EN 60436) | For normally soiled items such as pots, plates, glasses and slightly soiled pans. | PrewashWash (45°C)Rinse (65°C)Drying | 14g 230 | 0.613 6.5 | ||
Glass | For slightly soiled loads such as glass and fine ceramics. | Wash (45°C)RinseRinse (60°C)Drying | 14g 750 | 650 5.8 | ||
90 minutes | For slightly soiled dishes and glass. | Wash (65°C)RinseRinseRinse (70°C)Drying | 14g 90 | 1.100 6.6 | ||
Rapid | Short programme for lightly soiled crockery that does not require extra drying. | Wash (40°C)RinseRinse | 12 g | 30 0.500 5.8 | ||
Self-cleaning | Serves to remove odours from the machine. | Wash (70°C)RinseRinse (65°C)Drying | 14g 80 0.700 5.6 | |||
| *EN 60436: Für den Testdurchlauf wurden in Übereinstimmung mit EN 60436 das Programm ECO verwendet. | ||||||
COMMISSIONING AND OPERATION
Starting the washing process
- Pull out the lower and upper baskets, fill the baskets with dishes and push them back into the appliance. It is recommended to fill the lower basket before the upper basket.
- Add the dishwashing detergent.
- Plug the mains plug into the socket. Make sure that the main tap of the water is fully open.
- Close the door and press the button to turn on the appliance.
- When you have selected a program, the corresponding indicator light will illuminate. Press the Start/Pause key to start the dishwasher.
Changing the programme
A program can only be changed if the device has been running for a short time. Otherwise the dishwasher detergent may already have been released and the dishwasher may already be full of water. If this is the case, the appliance must be reset and the dispenser must be refilled with dishwashing detergent. Proceed as follows to reset the dishwasher:
- Press the Start/Pause key to pause the washing process.
- Press the PROGRAM button for longer than 3 seconds to cancel the current programme.
- Select the desired program with the PROGRAM button.
- Press the Start/Pause button to start and after 10 seconds the dishwasher will start the new programme.

flowchart
graph LR
A["Foot"] --> B["3 sec"]
B --> C["ECO"]
C --> D["Foot"]
Adding forgotten dishes
Forgotten dishes can be placed in the dishwasher before the dishwasher dispenser compartment opens. If this is the case, follow these steps:
- Press the Start/Pause key to pause the current program.
- Wait approx. 5 seconds before opening the door.
- Put the dishes in.
- Close the door.
- Press the Start/Pause button again. After 10 seconds, the dishwasher starts operating.

flowchart
graph LR
A["Socks"] --> B["Recycle with a lid"]
B --> C["Recycling with a bar chart"]
C --> D["Ordering with a bag"]
D --> E["Finished product with a spoon"]
CLEANING AND CARE
Door and door seal
Clean the door seals regularly with a damp cloth to remove food residues. When filling the dishwasher, food residues may stick to the sides of the dishwasher door. These surfaces are on the outside and cannot be reached by the spray arms. Always remove these residues before closing the door.
Control panel
Only rub the control panel with a soft and damp cloth.
Do not use any spray cleaners to prevent water from getting behind the door seal or into the electrical components of the appliance.
Do not use aggressive cleaning agents or scouring sponges on the outer surfaces of the unit as they may scratch the coating. Note that some paper towels may also scratch the surface or leave marks on it.
Filter system
The filter system is located at the bottom of the dishwasher. Residues from the washing cycle remain in the filter. The accumulation of residues can lead to clogging of the filters. The filters should therefore be checked regularly and, if necessary, cleaned under running water. Follow the steps below to clean the filters:
| 1 | 2 |
![]() | ![]() |
| Hold the coarse filter and rotate it anticlockwise to unlock the filter. Lift the filter upwards and out of the dishwasher. | Lift fine filter up from main filter. |
| 3 | 4 |
![]() | ![]() |
| Larger food remnants can be cleaned by rinsing the filter under running water. For a more thorough clean, use a soft cleaning brush. | Reassemble the filters in the reverse order of the disassembly, replace the filter insert, and rotate clockwise to the close arrow. |
Note: The illustrations are for orientation only and may differ from your model.
- Do not over tighten the filters. Put the filters back in sequence securely, otherwise coarse debris could get into the system and cause a blockage.
- Never use the dishwasher without filters in place. Improper replacement of the filter may reduce the performance level of the appliance and damage dishes and utensils.
Spray arms
It is necessary to clean the spray arms regularly for hard water chemicals will clog the spray arm jets and bearings. To clean the spray arms, follow the instructions below:
![]() | ![]() |
| To remove the lower spray arm, pull out the spray arm upward. | Wash the arms in soapy and warm water and use a soft brush to clean the jets. Replace them after rinsing them thoroughly. |
Frost precaution
Please take frost protection measures on the dishwasher in winter. Every after washing cycles, please operate as follows:
- Cut off the electrical power to the dishwasher at the supply source.
- Turn off the water supply and disconnect the water inlet pipe from the water valve.
- Drain the water from the inlet pipe and water valve. (Use a pan to gather the water)
- Reconnect the water inlet pipe to the water valve.
- Remove the filter at the bottom of the tub and use a sponge to soak up water in the sump
After every wash
After every wash, turn off the water supply to the appliance and leave the door slightly open so that moisture and odors are not trapped inside.
Remove the plug
Before cleaning or performing maintenance, always remove the plug from the socket.
Notes on solvents or abrasive cleaning
To clean the exterior and rubber parts of the dishwasher, do not use solvents or abrasive cleaning products. Only use a cloth with warm soapy water. To remove spots or stains from the surface of the interior, use a cloth dampened with water an a little vinegar, or a cleaning product made specifically for dishwashers.
When not in use for a longtime
It is recommend that you run a wash cycle with the dishwasher empty and then remove the plug from the socket, turn off the water supply and leave the door of the appliance slightly open. This will help the door seals to last longer and prevent odors from forming within the appliance.
Moving the appliance
If the appliance must be moved, try to keep it in the vertical position. If absolutely necessary, it can be positioned on its back.
Seals
One of the factors that cause odours to form in the dishwasher is food that remains trapped in the seals. Periodic cleaning with a damp sponge will prevent this from occurring.
TROUBLESHOOTING
| Problem Possible Causes | Solution | |
| Dishwasher doesn't start. | Fuse blown, or the circuit breaker tripped. | Replace fuse or reset circuit breaker. Remove any other appliances sharing the same circuit with the dishwasher. |
| Power supply is not turned on. | Make sure the dishwasher is turned on and the door is closed securely. Make sure the power cord is properly plugged into the wall socket. | |
| Door of dishwasher not properly closed. | Closed dishwasher making sure that door latches. | |
| Water not pumped from dishwasher. | Kink in drain hose. Check drain hose. | |
| Filter clogged. Check coarse filter. | ||
| Kitchen sink clogged. Check kitchen sink to make sure it is draining well. If problem is kitchen sink not draining ,you may need a plumber rather than a serviceman for dish- washer. | ||
| There are rust stains on cutlery. | The affected items are not corrosion resistant. | Don't wash corrosive items in the dishwasher. |
| A programme was not run after dishwasher salt was added. Traces of salt have got into the wash cycle. | Always run the Quick wash programme, without any crockery in the dishwasher and without selecting the Turbo function (if present), after adding dishwasher salt. | |
| The lid of softer is loose. Check the lip .Ensure the fix is fine. | ||
| Stained tub interior. Detergent with colourant was used. | Make sure that the detergent is the one without colourant. | |
| White film on inside surface. | Hard water minerals. To clean the interior, use a damp sponge with dishwasher detergent and wear rubber gloves. Never use any other cleaner than dishwasher detergent for the risk of foaming or suds. | |
| Knocking noise in the wash cabinet. | The spray arm is knocking against an item in a basket. | Interrupt the programme, and rearrange the items which are obstructing the spray arm. |
| Rattling noise in the wash cabinet. | Item of crockery are insecure in the wash cabinet. | Interrupt the programme, and rearrange the items of crockery. |
| Knocking noise in the water pipe. | This may be caused by on-site installation or the cross-section of the piping. | This has no influence on dishwasher function. If in doubt, contact a suitably qualified plumber. |
| Suds in the tub. Improper detergent Use only dishwashing | detergent that is suitable for dishwashers. If there is any foam in the tub, open the door and let the foam evaporate. Add some cold water to the tub and close the door. Run some washing program to remove the residue. | |
| Spilled rinse-aid Always wipe up rinse-aid spills immediately. | ||
| The dishes are not clean. The | dishes weren't properly invited. | Follow the instructions for loading the dishwasher. |
| The program was not strong enough. | Use the intensive program. | |
| Too little detergent Use more | detergent or use a different detergent. | |
| Objects block the spray arms. | Place the dishes in the appliance so that the spray arms are not obstructed. | |
| The filter system is dirty or incorrectly inserted. | Clean the filters or insert them correctly. Clean the spray arms. | |
| The dishes are not drying. In | correct loading. Follow the instructions for loading the dishwasher. | |
| Too little rinse aid. Increase the rinse volume. | ||
| The dishes were removed too early. | Leave the dishes in the dishwasher for about 1.5 minutes after cleaning.Open the door so that the damp air can escape. | |
| Wrong program. In short programs, the washing and drying temperature is lower. Use a program with a longer running time. | ||
| Cutlery with inferior coating. | Such dishes and cutlery are not suitable for the dishwasher. | |
| Cloudiness on glassware. | Combination of soft water and too much detergent. | Use less detergent if you have soft water and select a shortest cycle to wash the glassware and to get them clean. |
| Black or gray marks on dishes. | Aluminium utensils have rub- bed against dishes. | Use a mild abrasive cleaner to eliminate those marks. |
| Detergent left in dispenser cups. | Dishes block detergent cups. | Re-loading the dishes properly. |
Error Codes
When some malfunctions come on, the appliance will display error codes to warn you:
| Code | Meaning Possible Cause | |
| E1 | The water inlet takes a very long time. | The tap is not open, the water inlet is restricted or the water pressure is too low. |
| E3 | The required temperature is not reached. | Heating element malfunction. |
| E4 | The dishwasher runs out. | One element of the dishwasher is leaking. |
| Ed | Communication between main PBC and screen PBC is interrupted. | Short circuit or broken communication cable. |
TECHNICAL DATA (EN 50042)
| Manufacturer Chal-Tec GmbH | |
| Type / Description 10034631 | |
| Standard place settings 6 | |
| Energy efficiency class ^1 | A+ |
| Annual energy consumption ^2 | 174 kWh |
| Energy consumption of the standard cleaning cycle | 0,609 kWh |
| Power consumption of off-mode 0,45 W | |
| Power consumption of left-on mode 0,49 W | |
| Annual water consumption ^3 | 1820 L |
| Drying efficiency class ^4 | A |
| Standard cleaning cycle ^5 | ECO 45 °C |
| Program duration of the standard cleaning cycle | 230 min |
| Noise level 49 dB(A) re 1 pW | |
| Mounting Free-standing | |
| Could be built-in Yes | |
| Power consumption 1170-1380 W | |
| Rated voltage / frequency 220-240 V ~ 50 Hz | |
| Water pressure (flow pressure) | 0,04-1,0 MPa = 0,4-10 bar |
^1 A+++ (highest efficiency) to D (lowest efficiency).
^2 Based on 280 standard cleaning cycles. Actual consumption will depend on how the appliance is used.
^3 Based on 280 standard cleaning cycles. Actual consumption will depend on how the appliance is used.
^4 A (highest efficiency) to G (lowest efficiency).
^5 This program is suitable for cleaning soiled normally soiled tableware and that it is the most efficient programme in terms of its combined energy and water consumption for that type of tableware.
PRODUCT DATA SHEET (EN 60436)
| Name or trademark of the producer: Chal-Tec GmbH | |||
| Address of the producer: Wallstraße 16, 10179 Berlin, Deutschland. | |||
| Item number: 10034631 | |||
| General product parameters: | |||
| Parameter Value Parameter Value | |||
| Standard place settings (a) | 6 Dimensions in cm | Height 43,8 | |
| Width 55,0 | |||
| Depth 50,0 | |||
| EEI (a) 61,9 | Energy efficiency class (a) | F | |
| Cleaning performance index (a) | 1,13 | Drying performance index (a) | 1,07 |
| Energy consumption in kWh [per cycle], based on the eco programme using cold water fill. Actual energy consumption will depend on how the appliance is used. | 0,613 | Water consumption in litres [per cycle], based on the eco program. Actual water consumption will depend on how the appliance is used and on the hardness of the water. | 6,5 |
| Program duration (a) (h:min) | 3:50 Type Free-standing | ||
| Airborne acoustical noise emissions (a) (dB(A) re 1 pW) | 49 | Airborne acoustical noise emission class (a) | C |
| Off-mode (W) | 0,49 | Standby mode (W) | k. A. |
| Delay start (W) (if applicable) | 1,00 | Networked standby (W) (if applicable) | k. A. |
^(a) for the eco program.
HINTS ON DISPOSAL

natural_image
Symbol of a trash bin crossed with a diagonal line, no text or numbers presentAccording to the European waste regulation 2012/19/EU this symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council or your household waste disposal service.
PRODUCER
Chal-Tec GmbH, Wallstraße 16, 10179 Berlin, Germany.
Estimado cliente,
ÍNDICE
natural_image
Line drawing of a hand using a tool to press or install a mechanical component (no text or symbols present)natural_image
Simple line drawing of a rectangular panel with a diagonal extension and two side connectors (no text or symbols)natural_image
Technical line drawing of a mechanical assembly with mounting holes and internal components (no text or symbols)flowchart
graph LR
A["Person mixing bowl with salt"] --> B["Salt being added"]
B --> C["Add salt into a container"]
C --> D["Heating salt from a jar"]
D --> E["Final packaging with salt"]
flowchart
graph LR
A["Socks"] --> B["Recycle with a lid"]
B --> C["Recycling with a bar chart"]
C --> D["Ordering with a bag"]
D --> E["Finished product with a spoon"]
LIMPIEZA Y CUIDADO
Puerta y la junta
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Symbol of a trash bin crossed with a diagonal line, no text or numbers presentSOMMAIRE
natural_image
Line drawing of a hand using a tool to adjust or install a mechanical component (no text or symbols present)natural_image
Simple line drawing of a rectangular panel with a diagonal extension and two vertical supports (no text or symbols)natural_image
Technical line drawing of a mechanical assembly with mounting holes and internal components (no text or symbols)flowchart
graph LR
A["Person holding a cup with a lid"] --> B["Add salt to a container"]
B --> C["Salt being added to the cup"]
C --> D["Add salt into a container"]
D --> E["Final mixing of salt into a container"]
flowchart
graph LR
A["Socks"] --> B["Recycle with a lid"]
B --> C["Recycling with a bar chart"]
C --> D["Ordering with a bag"]
D --> E["Finished product with a spoon"]
NETTOYAGE ET ENTRETIEN
natural_image
Symbol of a trash bin crossed with a diagonal line, no text or numbers presentINDICE
natural_image
Line drawing of a hand using a tool to adjust or install a light bulb (no text or symbols present)natural_image
Pure technical line drawing of a rectangular panel with mounting holes and a diagonal support (no text or symbols)natural_image
Technical line drawing of a mechanical assembly with mounting holes and internal components (no text or symbols)flowchart
graph LR
A["Person holding a cup with a lid"] --> B["Add salt to a container"]
B --> C["Salt being added to the cup"]
C --> D["Add salt into a jar with liquid, producing a final container"]
flowchart
graph LR
A["Socks"] --> B["Recycle with a lid"]
B --> C["Recycling with a bar chart"]
C --> D["Ordering with a bag"]
D --> E["Finished product with a spoon"]










Universal
Intensive
Universal
Glass
90 minutes
Rapid
Self-cleaning




