RDCF43MIN - Built-in oven ROSIERES - Free user manual and instructions

USER MANUAL RDCF43MIN ROSIERES

25W 20W 11W 1300W 600W 1400W 2000W

SCHEMA INCASSO (fig. 1)

Instructions for the user Thank you for choosing one of our products. We hope you will get the very best performance from this appliance. Therefore we would ask you to carefully comply with the the suggestions and instructions in this manual for proper use of our products. The manufacturer shall not be held liable for damage to persons and property which is due to poor or incorrect installation of the appliance. The manufacturer reserves the right to modify its products as deemed fit with no advance notice. EC declaration of conformity This appliance, in the parts that are to come into contact with food substances, is compliant with provisions of directive EEC 89/109. This appliance is compliant with European Directives 73/23/ EEC and 89/336/ EEC, respectively replaced by 2006/95/CE and 204/108/EC and subsequent modifications. Technical characteristics Dimensions: Height: 460 mm Width: 597 mm Depth: 570 mm Power supply voltage: 230V~ 50/60Hz Input watts (power): Lamp: Radial fan: Tangential fan: Bottom: Top: Grill: Circular: Electronic Prog. 25W 20W 11W 1300W 600W 1400W 2000W

User Instructions Any work on the appliance must be carried out with the appliance disconnected from the electrical power supply. Attention: earth connection is required by law. Heat forms during cooking and the appliance door, especially if made in glass, can become very hot. To prevent burns, do not touch the door and keep children away. Do not use steam cleaners to clean the oven. Do not use the appliance to heat the room. The manufacturer will in no way be held liable if accident prevention procedures are not observed. The manufacturer shall not be held liable for damage to persons or property due to poor or incorrect maintenance of the appliance. The manufacturer reserves the right to make any modifications to its products which it feels are necessary or useful without any prior notice. Packaging (e.g. paper, polystyrene) may be hazardous to children (danger of suffocation). Keep packaging out of the reach of children. The appliance is to be used by adults who are familiar with these instructions. This appliance is not intended for use by children or by persons who are not able or are not familiar with use of the product, unless they are supervised and instructed on use of the product by a person who is responsible for their safety. Supervise children to make sure they do not play with the appliance. It is not permitted to modify, tamper with or attempt repairs on the appliance, especially with tools (screwdrivers and the like) either inside or outside the appliance. Repairs must only be carried out by authorized perso nnel, especially on the electrical parts. Inappropriate repair work may cause serious accidents, damage the appliance and equipments and lead to improper operation. Appliances repaired in technical service centres must undergo routine testing, especially the continuity of the earth circuit. This product was designed for household use. The manufacturer shall not be held liable for damage to persons or property due to incorrect installation, or improper, wrong or inappropriate use of the appliance. In the event of a breakdown or if indispensable repairs are required, contact customer services.

If the oven is visibly damaged, do not use it. Unplug it and contact customer service. As soon as an operating problem is discovered, the oven must be unplugged. Make sure that the power cord of electrical appliances is not crushed by the oven door. The electrical insulation could be damaged. If the power cord has been damaged, it must be replaced by customer services department prevent possible danger. Before closing the oven door, make sure there are no foreign objects or pets inside the oven. Do not place heat-sensitive or flammable materials in the ovens such as detergents, oven sprays, etc. During operation the oven gets very hot. It remains hot for a long time, even after it has been turned off. It cools slowly until it reaches room temperature. Wait for a sufficient length of time before doing anything like cleaning the oven. When the oven door is opened, steam and water droplets may come out. If the oven contains steam, it is not advisable to put your hands inside of it. Hot grease and fat catch fire easily. It is dangerous to heat oil in the oven to cook meat and this should be avoided. Never try to put out a grease fire using water (this could cause an explosion). Put out the flames with wet cloths. The grill, the shelves and the cooking containers become very hot. When using or caring for the oven, do not place the fingers in the hinges, to prevent crushing and other injuries Use care especially if children are present. Leave the door open only in the ajar position. If the door is left open there is a danger of tripping. Do not sit or lean on the door and do not use it as a worktop. The oven is equipped with a cooling fan that comes on when the cooking cycle is selected. It creates a slight air flow that exits from the vent under the control panel. It shuts down 10-30 minutes after the oven is switched off (depending on oven temperature).

INSTRUCTIONS FOR INSTALLATION OF THE UNIT

All tasks involved in installing the appliance must be carried out by skilled personnel. Any work is to be performed with the appliance unplugged. Electrical connection: make sure that the voltage corresponds to that indicated on the tag on the side. The oven must be connected using a cable with a minimum cross-section of 1.5 mm on the rear, and with an omni-polar switch compliant with current standards with a distance of aperture between contacts of at least 3 mm. Caution: if you need to replace the power cord, make sure you comply with the following colour-code when connecting the single wires: BLUE - NEUTRAL ( N ) BROWN - PHASE ( L )

YELLOW-GREEN - EARTH (

Attention: earth connection is required by law. The manufacturer will in no way be held liable if accident prevention standards area not observed. Insertion into the furniture unit: The appliance can be inserted either under a worktop or into a column. In either case comply with the dimensions shown in figures 1 and 2. For column installation, in order to ensure proper ventilation, it is indispensable to provide an opening of at least 85-90mm as shown in figure 1. The oven is secured to the furniture unit by four screws A located in the holes of the perimeter frame (see fig. 1). Do not use the door a lever when installing the oven. Do not place excessive pressure on the oven door when it is open.

BUILT-IN DIAGRAM Fig. 1

Fig. 2 Column Under top

Before using the oven for the first time After unpacking the oven, installing it in the furniture unit and removing the accessories (drip pan and racks), it is advisable to run it at the highest temperature for about 20 minutes to remove any oily residues left from the manufacturing process which may cause unpleasant odours during cooking. Aerate the room while doing this. Wash the drip pan and racks with washing up liquid. For the first few minutes that the oven is in operation, condensation may form on the front. This does not in any way compromise operation of the unit.

OVEN FUNCTIONS Green indicator light Yellow indicator light -%ı Selector Electronic programmer Thermostat Indicator light For any position of the selector knob other than 0, the green indicator light comes on. If the yellow indicator light is on it indicates that the thermostat is in operation. Selector knob This device lets you select various cooking functions. Electronic programmer Allows you to programme the desired cooking time. Thermostat knob Choose the temperature you prefer for cooking. Turn it clockwise, selecting a temperature between 50°C and Max.

OVEN LIGHT To turn on the light inside the oven. TRADITIONAL COOKING Select the desired temperature. The yellow indicator light will stay on until the set temperature is reached. Be sure to pre-heat the oven before inserting food. LOWER HEATING Select the desired temperature. Suitable for very slow cooking and warming up of food. UPPER HEATING Select the desired temperature. Suitable for keeping food warm or gently reheating. GRILL Select the desired temperature with the oven door closed. This kind of cooking is especially suited to small amounts of food.

GRILL WITH FAN

Select the desired temperature. The action of the fan, combined with the action of the grill, allows for quick, thorough cooking of special foods. It is advisable to heat the oven for a few minutes before putting food in it.

TRADITIONAL COOKING WITH FAN

Select the desired temperature. Cooking mode suited to bake bread, pizzas and lasagne. It is recommended that the oven be pre-heated. While cooking, keep the door closed. MULTIFUNCTION COOKING This type of cooking allows even heat distribution to all parts of the oven. It is possible to cook two different types of food (e.g. meat and fish) while using their different respective cooking times. DEFROSTING The oven light and the green indicator light come on as for all other oven functions. Only the fan starts working, without propagation of heat as the thermostat is not in operation. The oven door must be closed. This function makes it possible to defrost foods using only about one-third of the time that would normally be required.

Table of cooking suggestions Type of dish Bread and biscuits Pizza Loaf bread Bread with filling White bread Biscuits Pie and pastry Focaccia Millefoglie cake Chocolate cake Fruit pie Vol-au-vent Doughnut Angel food cake Souffle Meringue Meats Veal stew (1/1,5Kg) Roast veal (1/1,5Kg) Meat loaf(1/1,5Kg) Lamb (leg or chop) Kid (leg or chop) Pork (loin or leg) Game Roast hare Roast pheasant Chamois, roast deer Poultry Chicken Duck Fish Fish in general Temp.

Cooking time in Level (from minutes bottom)

190/200 150/160 175/210 140/150 20/30 45/60 20/25 25/40 20/30

1 or 2 1 or 2 1 or 2

180/200 120/125 Foods to be grilled Cuts of thin meat Cuts of normal meat Fish (e.g. trout, salmon) Sausages Toast Cooking time in minutes Over Under

Depending on the type of food (e.g. meats, fish, poultry, etc.), you will need to turn the food to expose both sides to the infrared rays The data provided above is approximate. Cooking times vary based on the experience of the person using the oven and the amount and quality of the foods. The cooking times do not include pre-heating. It is advisable to pre-heat the oven for about 15 min. With the ventilated grill function, do not select a temperature of more than 190°C.

The electronic programmer includes the following functions: - 24-hour clock with illuminated display - Timer (up to 23 hours 59 minutes) - Programme to automatically start and stop cooking - Programme for semi-automatic cooking (possible to programme only beginning and end) Description of buttons TIMER SETTING TIMER END COOKING TIME

END OF COOKING TIME

SCROLL FORWARD THROUGH ALL PROGRAMME

SCROLL BACK THROUGH ALL PROGRAMME NUMBERS

Description of illuminated symbols « AUTO » - (flashing) - Programmer in automatic position, but not programmed. « AUTO » - (on steady) - Programmer in automatic position, with program inserted. TIMER Automatic cooking operation Timer in operation TIMER No symbol on except for numbers on clock: programmer set in manual mode.

Digital clock Indicates the hours (0-24) and minutes. Immediately after connection (as well as after a power outage), THREE intermittent numerals are shown on the display. To set the correct time, press simultaneously TIMER + END and AT THE SAME TIME one of the buttons or until you have the correct time. The speed with which the numerals change on the display increases substantially a few seconds after pressing the buttons and . Automatic cooking (cooking start and stop)

1) Programme the length of cooking time with

2) Programme the cooking stop time with END.

3) Select the desired temperature and function

using the controls thermostat and selector. After doing the above, the display will show the «AUTO»symbol on steady, indicating that the oven has been programmed. As an example: you want to cook for 45 minutes, ending at 14.00. Manual cooking (without programmer) To use the oven without the programmer, you will need to cancel the flashing «AUTO» message. To do so, just press the button If the «AUTO» message is steady, showing that the oven has been programmed, you will need to cancel the programme by pressing display shows zero. so that the - Press TIMER to show 0.45 on the display. - Press END to show 14.00 on the display. After doing this, the display will once again show the current time and the «AUTO» symbol, to indicate that your programming has been understood and memorized. At 13.15 (14.00 less 45 minutes), the oven will start automatically, and during cooking the symbols TIMER and «AUTO» will be shown. At 14.00 cooking will stop automatically. A signal will sound, which you can stop by pressing

Semi-automatic cooking A. Programming of a cooking time. B. Programming of the end of a cooking time. A) Set the desired cooking time using the button TIMER . Cooking will start immediately, and the display will show the symbols «AUTO» and TIMER. When the programmed time has expired, cooking will stop, and an intermittent signal will sound. You can stop the signal as described above. B) Set the desired end of cooking time using the button END. Cooking will start immediately, and the display will show the symbols «AUTO» and TIMER . At the established time, cooking will stop, and an intermittent signal will sound. You can stop the signal as described above. It is possible to view the programming status at any time by pressing the corresponding button. You can also cancel programming at any time by pressing the button TIMER and setting the display

you will set up the to zero. If you then press oven for manual operation. Electronic signal The function of the «timer» consists simply of an acoustic signal which can be set for a maximum period of up to 23 hours and 59 minutes. To set the timer, press and at the same time or until the display shows the desired time. When setting is complete, the clock will once again show on the display along with the symbol The countdown will start immediately and you will be able to view it on the display at any time by pressing the button

After the set time has expired, the symbol will go off and an acoustic signal will sound, which you can shut off by pressing the button

ATTENTION! A power cut will cause deletion of programmed functions, including the clock. Once you have reset the time, three intermittent zeroes will appear, and you can re-programme.

CLEANING AND MAINTENANCE OF THE OVEN

Important: Before performing any maintenance, you must either unplug the oven or disconnect the power supply via the omni-polar switch of the electrical system. Cleaning the oven: Let the oven cool after each use and clean it to keep burnt on residues from being repeatedly heated. For tough dirt, use a product specifically for oven cleaning. Follow the instructions on the container of the product. Clean the outside with a sponge dampened in lukewarm water. Do not use abrasive products, steel wool pads, electrical or steam cleaners, or flammable products. Do not use abrasive substances or materials to clean the glass as they may damage it. Wash accessories in a dishwasher or by hand using a product for oven cleaning. ATTENTION: use protective gloves for the following tasks.

How to remove the oven door (fig. 4) To make it easier to clean the oven, it is possible to remove the door from the hinges as follows: The hinges A are equipped with 2 mobile U-bolts B. When the U-bolts B are lifted, the hinges are disconnected from their housing. After this, lift the door up and pull it outwards, holding the door on both sides near the hinges. To re-install the door: Slide the hinges into the grooves and open the door all the way. Turn the mobile U-bolts to their starting position before closing the door again. Fig. 4 ATTENTION: Please ensure that you do not remove the hinge locking system when you remove the door. The hinge mechanism has a very strong spring. Never immerse the door in water.

Cleaning the side rails - Fig. 5 The side rails are to be hooked onto the wall of the oven. Slide the racks and tray provided into the side rails. To remove the side rails press on part A as shown . Fig. 5 Replacement of oven lamp (fig. 6) Disconnect the oven from the electrical power supply. Use a screwdriver to remove the light cover. Replace the lamp Put the light cover back Restore the power supply N.B. : use only lamps that are 25W 230V, type E -14, T 300°C, available from our technical service. Fig. 6

CUSTOMER ASSISTANCE SERVICE

If you cannot identify the cause of the operating anomaly: switch off the appliance (do not subject it to rought treatment) and contact the Assistance Service. PRODUCT SERIAL NUMBER: Where can I find it? It is important you to inform the Assistance Service of your product code and its serial number (a 16 character code which begins with the number 3); this can be found on the guarantee certificate or on the data plate located on the appliance. This will help to avoid wasted journerys to technicians, thereby (and most significantly) saving the corresponding callout charges. This household appliance is marked in compliance with European Directive 2002/96/EC on waste from electrical and electronic equipment (WEEE). If you make sure this product is disposed of properly, you will help to prevent possible negative consequences for the environment and for people's health, which otherwise might occur due to incorrect treatment of this product at the end of its life cycle. on the product indicates that this appliance may not be handled The symbol as normal domestic waste. In fact, it must be turned in to the nearest collection point for the recycling of electrical and electronic waste. It must be disposed of in accordance with current environmental regulations on waste disposal. For more information about treatment, salvage and recycling of this product, please contact the nearest local authorities, the organization that collects waste at home, or the shop where it was purchased.

25W 20W 11W 1300W 600W 1400W 2000W

25W 20W 11W 1300W 600W 1400W 2000W

FONCTIONS DU FOUR

Voyant vert Voyant jaune -%ı Sélecteur Programmateur électronique Thermostat 25W 20W 11W 1300W 600W 1400W 2000W

25W 20W 11W 1300W 600W 1400W 2000W

25W 20W 11W 1300W 600W 1400W 2000W