SteakMaster Pro 2838 - Waffle Maker CASO - Free user manual and instructions

USER MANUAL SteakMaster Pro 2838 CASO

CASO® DESIGN

Original-Bedienungsanleitung | Instruction Manual | Istruzione d'uso Gebruiksaanwijzing | Manual del usuario | Mode d'emploi | Bruksanvisning Instruções de funcionamento | Kullanım Kılavuzu | Instrukcja Obsługi |

Doppel-Kontaktgrill SteakMaster Pro Double contact grill SteakMaster Pro Grill elettrico a doppio contatto SteakMaster Pro Dubbelcontactgrill SteakMaster Pro Parrilla de doble contacto SteakMaster Pro Barbecue de contact double SteakMaster Pro Dubbel kontaktgrill SteakMaster Pro Grelhador de contacto duplo SteakMaster Pro Çift kontaklı izgara, model SteakMaster Pro Podwójny grill kontaktowy SteakMaster Pro SteakMaster Pro

Exterior view of a modern cosine grating or microwave oven (no visible text or symbols on the device body)

QR code image containing encoded data, no visible human-readable text

DE	Weitere Sprachen dieser Bedienungsanleitung fi nden Sie unter www.caso-design.de oder wenn Sie den QR-Code scannen.
EN	To see these operating instructions in more languages, visit www.caso-design.de or scan the QR code.
IT	Ulteriori lingue di queste istruzioni per l’uso sono disponibili al seguente link www.caso-design.de o scansionando il codice QR.
NL	Je vindt deze gebruiksaanwijzing met vertaling in verschillende talen op de volgende link op de website www.caso-design.de. U kunt ook de QR-code scannen om toegang te krijgen tot de vertalingen.
ES	Este manual de instrucciones está disponible en otros idiomas en www.caso-design.de o escaneando el código QR.
FR	Vous trouverez ce mode d’emploi en plusieurs langues sur www.caso-design.de ou en scannant le code QR.
SV	Det fi nns tillgång till fl era språk i denna bruksanvisning på www.caso-design.de eller om du scannar QR-koden.
PT	Pode encontrar este manual de instruções noutras línguas em www.caso-design.de ou através da leitura do código QR.
TR	Bu kılavuzun diğer dillere çevirileri için şu bağlantıya bakınız: www.caso-design.de. Bu amaçla, geçerli QR kodunu da tarayabilirsiniz.
PL	Wiecej języków niniejszej instrukcji obsługi można znaleźć na stronie www.caso-design.de lub skanując kod QR.
HE	www.caso-design.de

Technische Daten / Technical Data / Dati tecnici / Technische gegevens / Datos técnicos / Caractéristiques techniques / Tekniska data / Especificações técnicas / Teknik bilgiler / Dane techniczne/

Gerät / Device / Apparecchio / Aparaat / Aparato /Appareil / Apparat / Aparelho / Cihaz / Urządzenie /הכלה	Doppel-Kontaktgrill / Double contact grill / Grill elet-trico a doppio contatto / dubbelcontactgrill / Parrilla de doble contacto / Barbecue de contact double / Dubbel kontaktgrill / Grelhador de contacto duplo /Çift kontaklı izgara / Podwójny grill kontaktowy /הכלה
Name / Name / Nome / Name / Denominación /Nom / Benämning / Nome / Adı / Nazwa /הכלה	CASO SteakMaster Pro
Artikel-Nr. / Item No. / N. Articolo / Artikelnr. / N° de art / N°. d’article / Artikel-nr. / N.° de artigo /Ürün no. / Nr artykułu /הכלה	02838
Anschlussdaten / Mains data / Dati connessione /Aansluitgegevens / Conexión / Données de raccor-dement / Anslutningsdata / Bağlantı Bilgileri / Dane przyłączeniowe / Dados de ligação /הכלה	220 - 240 V, 50 - 60 Hz
Leistungsaufnahme / Power consumption / Potenzaassorbita / Vermogens / Consumo de potencia /Puissance consommée / Effektbehov / Potência /Nominal çıkışı / Pobór moc /הכלה	2000 W
Außenabmessungen (B/H/T) / Externalmeasurements (W x H x D) / Misure esterne (L/H/P) /Afmetingen (BxHxD) / Dimensiones exteriores(An/H/P) / Dimensions externes (l/h/p) /Yttermått (B/H/D) / Medidas (C x A x P) / Wymiaryzewnętrzne (szer./wys./gł.) /Dimensiuni exterioare (lățime/înălțime/adâncime /(הכלה/הכלה/הכלה/הכלה/	425 mm x 185 mm x 355 mm
Nettogewicht / Net weight / Peso netto / Nettoge-wicht / Peso net / Poids net / Nettovikt / Peso / Netagirlık / Masa netto /הכלה	8,3 kg

The following warning notices are used in the Operating Manual concerned here.

! DANGER

A warning notice of this level of danger indicates a potentially dangerous situation. If the dangerous situation is not avoided, this can lead to death or serious injuries.

Observe the instructions in this warning notice in order to avoid the danger of death or serious personal injuries.

WARNING

A warning notice of this level of danger indicates a possible dangerous situation. If the dangerous situation is not avoided, this can lead to serious injuries.

Observe the instructions in this warning notice in order to avoid the personal injuries.

ATTENTION

A warning notice of this level of danger indicates a possible dangerous situation. If the dangerous situation is not avoided, this can lead to slight or moderate injuries.

Observe the instructions in this warning notice in order to avoid the personal injuries.

PLEASE NOTE

A notice of this kind indicates additional information, which will simplify the handling of the machine.

Intended use

This appliance is only intended for domestic use in closed rooms for cooking and grilling steaks, vegetables and sausages, for example, and for toasting sandwiches and paninis, for example.

This appliance is intended to be used in household and similar applications, such as:

• in kitchens, for employees in shops, offices and other commercial areas,
• in farms,
• by customers in hotels, motels and other similar residential environments,
  • in bed and breakfast establishments.

Uses for a different purpose or for a purpose which exceeds this description are considered incompatible with the intended or designated use.

WARNING

Danger due to unintended use!

Dangers can emanate from the device if it is used for an unintended use and/or a different kind of use.

▶ Use the device exclusively for its intended use.
▶ Observe the procedural methods described in this Operating Manual.

Claims of all kinds due to damages resulting from unintended uses are excluded. The User bears the sole risk.

General Safety information

PLEASE NOTE

Please observe the following general safety notices with regard to the safe handling of the device.

Use the appliance only as described in the user's guide to avoid possible injury from misuse.
This unit may be used by children as of 8 years old and anyone with reduced physical, sensory or mental capabilities or a lack of experience and knowledge if they are supervised or have been instructed in connection with the safe use of the appliance and the dangers resulting from it.
▶ Cleaning and maintenance by the user must not be performed by children unless they are at least 8 years old and are supervised.
The device and its connecting cable must be kept away from children who are less than 8 years old.

PLEASE NOTE

▶ Children are not allowed to play with the device.
▶ Operate the appliance only in dry indoor areas.
▶ Do not operate the appliance unattended.
▶ Do not use the appliance:
- if the appliance itself or parts are damaged,
- if the power cord or plug is damaged,
- if the appliance has been dropped.
▶ Always unwind the power cord completely before use. When doing so, ensure the power cord is not damaged by sharp edges or hot objects.
▶ Pull the plug out of the socket:
- when you are not using the appliance,
- after each use,
- before cleaning the appliance or putting it away,
- if there is an obvious malfunction during operation,
• during a thunderstorm.
Do not make any modifications to the appliance or the power cord. Only have repairs carried out by a specialist workshop, as appliances that have not been repaired properly endanger the user. Please also observe the enclosed warranty conditions.
▶ Only use the appliance with original accessories.
Do not clean the appliance with hard, scratchy or abrasive cleaning agents such as steel wool or similar.
▶ Defective components must always be replaced with original replacement parts. Only such parts will guarantee that the safety requirements are fulfilled.
The device is not intended to be operated by means of an external timer or separate remote-control system.
Clean the device and surfaces that come into contact with food after each use as described in the chapter “cleaning and maintenance”.

Sources of danger - Danger of burns

WARNING

When commissioning the unit, personal injury and damage to property may occur! Observe the following safety instructions to avoid the dangers:

WARNING

WARNING! The surfaces of the appliance may become hot during use. Take particular care not to touch the outside and the grill plates until they have cooled down completely.
▶ Do not move or change the position of the device during use. Danger of burns!
▶ Be careful when handling hot food. Fat splashes or hot vapour may escape during cooking.
▶ Let the device cool down before assembling/deassembling of parts and before cleaning.
▶ Use cooking gloves or oven mitts when coming into contact with the hot parts of the appliance or food.

Sources of danger - Danger of Fire

WARNING

There is a danger of fi re due to the ignition of the content in the event the device is not used properly. Adhere to the following safety instructions in order to avoid a risk of fi re:

This device produces high temperatures, which can lead to burns.
▶ Make sure that no fl ammable objects are above or near the device.
If the appliance catches fire, unplug it immediately and extinguish the fire.
▶ Never extinguish oil/grease fires with water. Immediately unplug the appliance and smother the fire with a blanket.
▶ Always make sure that the drip tray and grill plates are completely empty before tilting, tipping or standing the appliance upright.

Sources of danger - Dangers due to electrical power

DANGER

Mortal danger due to electrical power! Mortal danger exists when coming into contact with live wires or subassemblies!

Observe the following safety notices to avoid dangers due to electrical power:

If the power cord of this appliance is damaged, it must be replaced by the manufacturer or its customer service or a similarly qualified person in order to avoid hazards.

DANGER

Do not open the housing on the device under any circumstances. There is a danger of an electrical shock if live connections are touched and the electrical or mechanical structure is altered. In addition, functional faults on the device can also occur.
▶ Do not touch the appliance or the mains plug with wet hands.
Do not immerse the appliance in water or other liquids, and do not put it in the dishwasher.

Transport inspection

WARNING

Do not allow children to play with packaging materials due to risk of suffocation.

PLEASE NOTE

Examine the shipment to ensure the unit and manual are included and inspect the unit for any visible damage.
Immediately notify the carrier and/or the supplier about an incomplete shipment or any damage as a result of inadequate packaging or mishandling.

Setup location requirements

In order to ensure the safe and trouble-free operation of the device, the setup location must fulfil the following prerequisites:

• Place the appliance on an easily accessible, level, dry, heat-resistant and sufficiently stable work surface to avoid spilling the hot liquid.
• Ensure that there is sufficient distance to strong heat sources such as hobs, heating pipes, etc.
• Choose the setup location in such a way that children cannot reach any hot surfaces on the device.

- The device is not intended to be installed in a wall or a built-in cupboard.

- Do not set up the device in a hot, wet or extremely damp environment or near flammable material.

- Do not use the device outdoors.

- The device requires an adequate flow of air in order to operate correctly.

- Ensure that the power cable does not hang down over a table or counter edge.

- The electrical socket must be easily accessible so that the power lead can be disconnected easily, in the case of an emergency.

- The installation and assembly of this device in non-stationary setup locations (e.g. on ships) must be carried out by specialist companies / electricians, provided they guarantee the prerequisites for the safe use of this device.

Electrical connection

In order to ensure the safe and trouble-free operation of the device, the following instructions must be observed for the electrical connection:

• Before connecting the device, compare the connection data (voltage and frequency) on the rating plate with those of your electrical network. This data must agree in order that no damages occur in the device. If in doubt, ask your qualified electrician.
• The electrical outlet must be protected by a 16A safety cut-out switch, separately from other electricity consumers,
• The connection between the device and the electrical network may employ a 3 meter long (max.) extension cable with a cross-section of 1.5 mm ^2 . The use of multiple plugs or gangs is prohibited because of the danger of fire that is involved with this.
• Make sure that the power cable is undamaged and has not been installed under the oven or over hot or sharp surfaces.
• The electrical safety of the device is only guaranteed if the device is connected to a properly installed protective conductor system. Operations using an electrical outlet without a protective conductor are prohibited. If in doubt, have the house installation checked over by a qualified electrician. The manufacturer cannot be made responsible for damages that are caused by a missing or damaged protective conductor.

IT Sicurezza

,הכלה.הכלההוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָה

Technical diagram of a refrigerator with numbered parts labeled for identification

Table of contents - Operation

1 General 73
1.1 Information on this manual....74
1.2 Limitation of liability....74
1.3 Copyright protection....74
1.4 Delivery scope 74
1.5 Unpacking....74
2 Design and Function....75
2.1 Overview....75
2.2 Control Panel 75
2.3 Automatic programs 76
2.4 Warning notices on device....76
2.5 Rating plate....76
3 Operation and Handling 77
3.1 Before first use 77
3.2 3 different uses....77
3.2.1 Use with the lid closed (contact grilling) 77
3.2.2 Use with open lid 77
3.2.3 Use with the lid fully folded down 78
3.3 Operation 78
3.4 Setting the grill timer....79
3.5 Using the grill thermometer....79
3.6 Tips for preparation....80
4 Cleaning and Maintenance 81
4.1 Safety information....81
4.2 Cleaning....82
5 Troubleshooting 82
5.1 Safety notices 82
5.2 Troubleshooting table 83
6 Disposal of the Old Device 84
6.1 Disposal of the packaging....84
7 Guarantee....84

1General

Please read the information contained herein so that you can become familiar with your device quickly and take advantage of the full scope of its functions.

Your microwave will serve you for many years if you handle it and care for it properly.

We wish you a lot of pleasure in using it!

1.1 Information on this manual

This user's guide is part of the double contact grill CASO SteakMaster Pro (referred to hereafter as the Device) and provide you with important information for the initial commissioning, safety, intended use and care of the device.

The Operating Instructions must be available at all times at the device. This Operating Manual must be read and applied by every person who is instructed to work with the device:

• Commissioning, - Operation,
• Troubleshooting and/or • Cleaning

Keep the Operating Manual in a safe place and pass it on to the subsequent owner along with the device.

1.2 Limitation of liability

All the technical information, data and notices with regard to the installation, operation and care are completely up-to-date at the time of printing and are compiled to the best of our knowledge and belief, taking our past experience and findings into consideration. No claims can be derived from the information provided, the illustrations or descriptions in this manual. The manufacturer does not assume any liability for damages arising as a result of the following:

• Non-observance of the manual
• Uses for non-intended purposes
- Improper repairs
- Technical alterations, modifications of the device
- Use of unauthorized spare parts

Modifi cations of the device are not recommended and are not covered by the guaran- tee. All translations are carried out to the best of our knowledge. We do not assume any liability for translation errors, not even if the translation was carried out by us or on our instructions. The original German text remains solely binding.

1.3 Copyright protection

This document is copyright protected. CASO GmbH reserves all the rights, including those for photomechanical reproduction, duplication and distribution using special processes (e.g. data processing, data carriers, data networks), even partially. Subject to content and technical changes.

1.4 Deliveryscope

The device includes the following components:

• CASO SteakMaster Pro • Operating manual

1.5 Unpacking

To unpack the device, proceed as follows:

- Remove the device out of the carton and remove the packaging material.

PLEASE NOTE

If possible, keep the original packaging for the duration of the guarantee period in the event a return is necessary.

2 Design and Function

This chapter provides you with important information of the design and function of the device.

2.1Overview

Technical diagram of a portable air conditioner unit with numbered parts labeled 1 through 12

① Handle
② Swivelling lever: To swivel the upper grill plate parallel to the lower one
③ Lid with removable ribbed grill plate
④ Height adjustment slider
⑤ Hinge release for fully opening the appliance
⑥ Removable smooth grill plate

⑦ On/Off button
⑧ Touch control panel
⑨ Grill thermometer compartment
⑩ Grill thermometer
⑪ Drip tray
⑫ Grill plate release buttons for cleaning (eject)

2.2 Control Panel

13 14 probe temp 60 M 240 °C 15 16 19 45 17 18 21 20 + - 22

13

Automatic programs

14

Activate/deactivate grill thermometer

15

Actual core temperature (indicated by lines)

16

Set core temperature (adjustable between 45 °C – 75 °C / 113 °F – 167 °F)

17

Time display

18

Temperature display

19

Temperature units: Switch between °C and °F

20

Increase time/temperature

21

Activate/deactivate grill timer

22

Decrease time/temperature

2.3Automaticprograms

	Program	Temp. preset (range)*	Suitable foods
	Vegetables	160°C / 320°F (130 - 190°C 270 - 370°F)	All types of vegetables, vegetable patties
	Meat	230°C / 450°F (200 - 240°C 390 - 460°F)	Solid meat from beef, pork, veal, lamb or game
	Burger/panini	210°C / 410°F (180 - 240°C 360 - 460°F)	Burger patties, burger buns, panini, baguette sandwiches, toast slices, omelettes, pancakes (the batter must not be too runny)
	Poultry	210°C / 410°F (180 - 240°C 360 - 460°F)	Poultry meat such as chicken, turkey, duck or goose
	Sausage	210°C / 410°F (180 - 240°C 360 - 460°F)	Sausages, shashlik skewers
	Fish	230°C / 450°F (200 - 240°C 390 - 460°F)	Fish, seafood

* in 5 °C steps / in 10 °F steps

2.4 Warning notices on device

ATTENTION

Danger due to hot surface!

The surfaces of the device can become extremely hot.

Do not touch the hot surfaces of the device. Danger of burns!
Do not set or lay any items on the device.

2.5Ratingplate

The rating plate with the connection and performance data can be founded beneath the device.

3 Operation and Handling

This chapter provides you with important information and notes on the operation and basic settings of the appliance.

ATTENTION

Do not leave the device unattended while in use.
Caution, the grill plates are heated directly after switching on. The device's surfaces will also become hot; there is a danger of burns! After starting the appliance, only touch the handle, the height adjustment slider, the swivelling lever, the hinge release and the controls
▶ Warning: If the surface is cracked, switch off the appliance to avoid a possible electric shock.

3.1 Before first use

• Place the appliance on a stable surface.
• Set the height adjustment slider (4) to the "OPEN" position. Only then can the appliance be opened.
• For more information on cleaning, see the chapter „Cleaning and care“.

PLEASE NOTE

IMPORTANT: When you use your waffle maker for the first time there may be a slight smell and some smoke. To begin with, operate the appliance for at least 20 minutes without food, at the highest temperature (240 °C / 460 °F). Then allow the appliance to cool down in the open position.

3.2 3 different uses

Set the height adjustment slider (4) to the "Lock" position during transport or for storage. For use or cleaning, always set the slider to the „Open" position first.

3.2.1 Use with the lid closed (contact grilling)

Use this position to warm up the grill plates and to grill solid food. You can use the height adjustment slider (4) to adjust the position of the lid to the thickness of the food to be grilled (position 1 approx. 2 cm to position 5 approx. 5.5 cm). You can use the swivelling lever (2) to swivel the grill plates parallel to each other, so the food is cooked from above and below at the same time without being crushed.

Typical use: hamburger patties, steaks, fi sh, vegetables, paninis or sandwiches.

3.2.2 Use with open lid

Use this position for food that is only to be heated from one side. After heating up, carefully open the appliance until it is stable in the open position. Place the food on the lower grill plate and leave the lid in the upright position.

Typical use: shashlik, vegetable skewers, items with liquid sauces or pancakes

3.2.3 Use with the lid fully folded down

Use this position if you want to place food on both grilling surfaces. To do this, hold the lid by the handle with your left hand and press the hinge release (5) while carefully placing the lid backwards onto the work surface. The lid will fold back completely by 180°. This provides you with both a smooth grilling surface and a ribbed grilling surface.

Typical use: for grilling larger quantities, simultaneous grilling of dishes of different thicknesses or whose flavours should remain separate, e.g. fish and meat.

3.3Operation

Prepare your food by removing all non-edible parts, such as seeds and stalks from vegetables or bones from meat. Cut the food into pieces of the desired size and thickness. Allow frozen food to defrost before preparing it.

PLEASE NOTE

▶ Never use hard or sharp-edged objects such as knives or forks on the appliance. After cooking, remove the food using wooden or heat-resistant plastic tongs, for example. Do not use any objects that melt, char, deform or develop harmful substances when exposed to heat.
Do not place cloths or napkins over or under the appliance.
▶ Fat and cooking juices will spray out of the food. Do not stand too close to the appliance.
Before assembling the appliance, check that the grill plates are absolutely clean and dry.
The appliance can only be put into operation if both grill plates are inserted correctly, otherwise Er1 or Er2 will appear on the control panel.

1. Prepare the appliance as described in the chapter "Before first use".
2. Make sure that the grill plates are inserted correctly and that the drip tray is on the left-hand side of the appliance.
3. Drip a little cooking oil onto kitchen paper and rub it into the grill plates.
4. Close the lid of the appliance.
5. Plug the power plug into the outlet.
6. A beep sounds, the appliance is in standby mode and "Off" fl ashes on the control panel.
7. Press the on/off button to switch the appliance on.
8. The appliance displays a preset temperature of 200^ C.
9. Select the desired temperature by tapping the + or – button or one of the 6 automatic programs by tapping the respective symbol. You can adjust the temperature at any time using the + or – button or change the selected program by tapping the symbol again to deactivate or change to another program symbol.
10. The temperature display fl ashes and a short time later the appliance beeps to confirm that the grill plates are starting to heat up.
11. As soon as the grill plates have reached the desired temperature, a beep sounds again and the temperature display lights up continuously. The heating phase of a high temperature takes longer than from a low temperature.

12. Carefully open the lid and place your food on the grill plate.

13. Close the lid or, if necessary, adjust the lid to the right height for your food. To do this, hold the lid at the right height for your food and use the height adjustment slider (4) to set the height for your food. Use the swivelling lever (2) to tilt the grill plate to the desired angle. Caution! The housing of the appliance is very hot! Only touch the appliance by the handle, the height adjustment slider, the swivelling lever, the hinge release and the controls.

14. Cook your food to the desired consistency and check the cooking process as required. Do not scratch or cut the grill plate with sharp-edged objects. Remove your food from the grill plate to cut it.
15. When the food has reached the desired doneness, carefully lift the lid until it remains in the open position.
16. Remove the food with a spatula or grill tongs (heat-resistant plastic or wood) and place new food on the grill plate if necessary.
17. If necessary, reset the temperature of the appliance or switch off the appliance by pressing the on/off button and allow it to cool down completely when open.

3.4 Setting the grill timer

You can set the appliance to remind you to turn or remove the food after a desired time. The grill timer can be set within a range of 1 – 60 minutes.

1. Press the „ button while the appliance is operating.
2. The time display fl ashes and you can set the desired time using the + or - button. The timer time can be set more quickly by pressing and holding the + or - button.
3. To confirm the time entry, a beep sounds and the time display lights up continuously.
4. You can adjust the set time by pressing the „ ” button again.
5. You can switch on or change the grill timer at any time without cancelling the cooking process. If you want to deactivate the grill timer during operation, set the time to "00".

PLEASE NOTE

After the grill timer has expired, the appliance continues to run. The grill plates continue to heat. The grill timer is only a reminder.
At less than 1 minute, the timer display shows the remaining time in seconds.
If you have not set a timer, the appliance switches off automatically after 1 hour.

3.5 Using the grill thermometer

You can use the grill thermometer to monitor the core temperature of your food.

PLEASE NOTE

Make sure that the tip of the grill thermometer is clean and undamaged.
The handle and cable of the grill thermometer must not touch the hot grill plates.
Never place the thermometer on the grill plates!
If the grill thermometer is not connected correctly, "Er3" will appear on the control panel. Check that the cable is correctly connected.

PLEASE NOTE

If you are using an automatic program, the entire setpoint range of core temperatures may not be available. If necessary, select a different automatic program or deactivate the selected program.
The temperature control has no influence on the temperature of the grilling surfaces. The appliance continues to work unchanged even after the desired core temperature has been reached.

1. Pull the grill thermometer compartment forward out of the appliance.
2. Completely unwind the cable from the grill thermometer and connect it to the appliance.
3. Press the Ⓞ button to switch on the grill thermometer. The control panel displays "probe temp" and the desired temperature display fl ashes.
4. As long as the temperature display is flashing, you can select a setpoint of 45^ C ( 113^ F), 50^ C ( 122^ F), 55^ C ( 131^ F), 60^ C, ( 140^ F), 65^ C ( 149^ F) and 75^ C ( 167^ F) using the + or - button.
5. The appliance confirms the entry with a beep.
6. If you want to adjust the setpoint again, press the Ⓞ button twice to restart the entry.
7. Insert the tip of the grill thermometer into the food whose cooking process you want to monitor. The tip should reach as far as possible into the centre.
8. The actual core temperature is indicated by a series of lines in the display panel. The lines flash initially and light up continuously as soon as the corresponding temperature is reached. Each line corresponds to a setpoint value to be set: 45 °C (113 °F), 50 °C (122 °F), 55 °C (131 °F), 60 °C, (140 °F), 65 °C (149 °F), 75 °C (167 °F).
9. As soon as the core temperature setpoint is reached, a beep sounds.
10. Pull the grill thermometer out of the food. Do not touch the tip of the thermometer.
11. Wipe the tip of the grill thermometer with a clean, damp cloth and place it next to the appliance.
12. Remove the food from the appliance.

3.6 Tips for preparation

• Small and thin foods require a lower temperature than larger foods.
  • High temperatures are particularly suitable for meat.
• A meat thickness of 1-3 cm is recommended. Recommended cuts of meat are Beef: roast beef, rump steak, fi llet Pork: neck steaks, fi llet, goulash Lamb: rump steak, fi llet, loin, chop, goulash
• Avoid grilling pieces of meat with thick bones (e.g. T-bone steaks). Remove the bone before grilling.
• It is best to use grill tongs for meat and a spatula for fish, as cooked fish disintegrates easily.

Recommended table for temperature settings for meat:

Cut Rare Medium		Rare	Medium Medium	Well	Well Done
Beef:
Roast beef 50 °C	50-55 °C 55-60	°C 60-65 °C 65 °C
Rump steak 45 °C	45-50 °C 50-55	°C 55-60 °C 60-65 °C
Filet 50 °C 50-55	°C 55-60 °C 60-65 °C 65 °C
Pork:
Neck steak -- 65	70 °C 70-75 °C	75 °C
Filet -- 60-65 °C	70-75 °C 75 °C
Lamb:
Filet - 50-55 °C 55 °C --
Cutlet -- 55-60 °C --
Game:
Saddle of venison	- 50-60 °C 60 °C --

PLEASE NOTE

As food differs in size and shape, we cannot guarantee that the data given are the best settings for the food you are using.

4 Cleaning and Maintenance

This chapter provides you with important notices with regard to cleaning and maintaining the device. Please observe the notices to prevent damages due to cleaning the device incorrectly and to ensure trouble-free operation.

4.1 Safety information

ATTENTION

Please observe the safety instructions, before cleaning your device

▶ Let the device cool down before cleaning it.
▶ Unplug the device before cleaning, in the event of malfunctions and when it is not in use.
▶ Never immerse the device, cord or plug in water or other liquids and do not place in the dishwasher.
Do not use iron brush, abradant, kitchen cleaner, or sharp cleaning tool for cleaning.
Do not use any aggressive or abrasive cleaning agents or solvents.
The device must be cleaned and food residues must be removed at regular intervals. If the device is not maintained in a clean condition, this will have a detrimental effect on the service life of the device and can also result in a dangerous condition in the device as well as in the growth of fungus and bacteria.
Clean the device after use as soon as it has cooled down. Extended waiting unnecessarily complicates cleaning and can make it impossible in extreme cases.

4.2Cleaning

• Remove the drip tray from the appliance by pressing on the drip tray housing on the left-hand side of the appliance. The drip tray springs back and can then be easily removed from the appliance. Empty the drip tray and clean it in warm dishwater or alternatively put it in the dishwasher.
• Clean the tip of the grill thermometer after each use. Make sure that only the tip of the thermometer comes into contact with water. The handle and the cable can be wiped with a damp cloth.

PLEASE NOTE

When removing the grill plates, make sure that no liquids drip into the inside of the appliance or onto the hinges.

• Remove the grill plates by pressing the "eject" release buttons (12). The grill plates can then be easily released from the clamps on the hinge. Clean the grill plates in warm dishwater or alternatively put them in the dishwasher.
• Wipe the inside and outside of the appliance with a damp cloth.
• Dry all parts thoroughly after cleaning before reassembling the appliance.

5Troubleshooting

This chapter provides you with important notices with regard to operating the device. Observe the following notices to avoid dangers and damages:

5.1 Safetynotices

ATTENTION

Repairs of electrical appliances must be carried out by qualified person who are trained by the manufacturer.
Repairs performed by untrained persons may result in considerable hazards for the user and damage the machine.

5.2 Troubleshootingtable

Error Possible cause Action
The appliance does not turn on.	Mains plug not plugged in. Plug	in the mains plug.
You notice a burning smell and smoke coming from the appliance after switching it on.	This is normal when you use the appliance for the first time.	Operate the appliance for at least 20 minutes at 240 °C the first time you use it.
	The grill plates or the area under the grill plates are dirty.	Switch off the appliance immediately and remove the plug from the socket. Allow the appliance to cool down completely and clean the appliance as described under “Cleaning and care”.
“Er1” fl ashes on the control panel. An acoustic signal sounds every 3 seconds.	The upper grill plate is not engaged or not properly engaged.	Check whether the grill plate is correctly engaged in the holder on the hinge. Make sure that the contacts on the underside of the grill plate are clean. If necessary, clean the contacts with a soft cloth.
“Er2” fl ashes on the control panel. An acoustic signal sounds every 3 seconds.	The lower grill plate is not engaged or not properly engaged.	Check whether the grill plate is correctly engaged in the holder on the hinge. Make sure that the contacts on the underside of the grill plate are clean. If necessary, clean the contacts with a soft cloth.
“Er3” fl ashes on the control panel.	You have switched on the grill thermometer on the control panel but have not connected the thermometer correctly.	Check that the thermometer cable is correctly connected.
	The grill thermometer or the cable is damaged.	Contact customer service
“Er4” fl ashes on the control panel. An acoustic signal sounds every 3 seconds.	A problem has occurred.	Pull the plug out of the socket and allow the appliance to cool down completely. Then put the appliance back into operation.

PLEASE NOTE

If you cannot solve the problem by carrying out the steps described above, our Customer Service will help you free of charge.
Clean the device before you send it to customer service.

6 Disposal of the Old Device

Old electric and electronic devices frequently still contain valuable materials. However, they also contain damaging substances, which were necessary for their functionality and safety. If these were put in the non-recyclable waste or were handled incorrectly, they could be detrimental to human health and the environment. Therefore, do not put your old device into the non-recyclable waste under any circumstances.

PLEASE NOTE

Utilise the collection point, established in your town, to return and recycle old electric and electronic devices. If necessary, contact your town hall, local refuse collection service or your dealer for information.
▶ Ensure that your old device is stored safely away from children until it is taken away.

6.1 Disposal of the packaging

The packaging protects the device against damages during transit. The packaging materials are selected in accordance with environmentally compatible and recycling-related points of view and can therefore be recycled. Returning the packaging back to the material loop saves raw materials and reduces the

quantities of accumulated waste. Take any packaging materials that are no longer required to "Green Dot" recycling collection points for disposal.

7 Guarantee

We provide a 24-month guarantee for defects caused by production or material faults, beginning on the date of purchase. Our guarantee is valid for Germany, Austria and the Netherlands. For all other countries, please contact us.

Your legal guarantee claims as per Art. 437 ff . German Civil Code (BGB) will remain unaff ected by this. You may exercise your statutory guarantee rights free of charge. The guarantee does not cover damage caused by improper handling or use of the product or defects which have only a minor impact on the product's functionality or value. In addition to this, the guarantee also excludes parts which are subject to wear and tear; transport damages insofar as we are not responsible for them and damages caused by repairs which were not carried out by us.

This product has been constructed for non-commercial use (domestic use) and its performance is designed to meet the corresponding needs. The guarantee only covers commercial use insofar as it is comparable to domestic use. The product is not intended for any other type of commercial use.

In the case of legitimate complaints we may either repair the defective product or replace it with a defect-free product at our discretion. Obvious defects must be notified to us within 14 days of the product's delivery. Any further claims are excluded.

When making a guarantee claim please contact us before you return the product (always with the purchase receipt!). Our contact details ("Guarantor") are provided at the beginning of this instruction manual.

Technical diagram of a refrigerator with numbered parts labeled for identification

Technical diagram of a portable air conditioner unit with numbered parts labeled for identification.

Technical diagram of a portable air conditioner unit with numbered parts labeled for identification.

Technical diagram of a portable air conditioner unit with numbered parts labeled for identification.

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DE	Weitere Sprachen dieser Bedienungsanleitung fi nden Sie unter www.caso-design.de oder wenn Sie den QR-Code scannen.
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