EAF3 - Deep fryer Essentiel B - Free user manual and instructions

USER MANUAL EAF3 Essentiel B

Black air fryer with digital display and control buttons (no visible text or symbols on device body)

Notice d'utilisation / User guide / Instrucciones de uso / Bedienungsanleitung / Gebruiksaanwijzing

11 17 13 9 12 TEMP 180 TIME MIN 14 16 2 3 4 5 1 6 7 8

	FR EN ES DE NL
1	Corps de l'appareil	Appliance body	Cuerpo del aparato	Gehäuse des Geräts	Behuizing van het toostel
2	Bandeau de commande	Control panel	Panel de mando	Bedienfeld	Bedieningspaneel
3	Grille de cuisson	Cooking tray	Depósito de cocción	Grillrost Bakrooster
4	Cuve Pot Olla Behälter Kuip
5	Poignée de la cuve	Pot handle	Manga de la olla	Griff des Behälters	Handgreep van de kuip
6	Ouvertures de ventilation (sortie d'air)	Vent (air outlet)	Aperturas de ventilación (salida de aire)	Lüftungsöffnungen (Luftauslass)	Ventilatieopeningen (luchtuitgang)
7	Cordon d'alimentation	Power cable	Cable de energía	Stromkabel Voedingssnoer
8	Moule à gâteau Cake mould		Molde para pasteles	Backform Bakvorm
9	Touche marche/arrêt / départ / pause	On/off/start/pause koy	Tocla de encondido/apagado/inicio/pausa	Ein/Aus/Start/Pause-Taste	Toets aan/uit/start/pauze
10	Touche MENU: sélection d'un programme	MENU button; selection of a program	Tecla MENU: selección de un programa	Menü-Taste Programmwahl	Toets MENU: keuze van een programma
11	Programmes de cuisson (x 8)	Cooking programs (x 8)	Programas de cocción (x8)	Garprogramme (x 8)	Bakprogramma's (x 8)
12	Diminuer la température	Decrease the temperature	Reducir la temperatura	Temperatur verringern	De temperatuur verlagen
13	Augmentor la température	Increase the temperature	Aumentar la temperatura	Temperatur verringern erhöhen	De temperatuur verhogen
14	Diminuer le temps de cuisson	Decrease the cooking time	Reducir la duración de cocción	Garzeit verringern	De kookduur verlagen
15	Augmenter le temps de cuisson	Increase the cooking time	Aumentar la duración de cocción	Garzeit verringern erhöhen	De kookduur verhogen
16	Écran d'affichage	Display screen	Pantalla Anzeigedisplay		Weergave-schem
17	Etat de fonctionnement du ventilateur	Fan operating status	Estado de funcionamiento del ventilador	Betriebsstatus des Ventilators	Staat van werking ventilator
18	Etat de fonctionnement de l'élément chauffant	Heater operating status	Estado de funcionamiento del elemento calefactor	Betriebsstatus des Heizelements	Staat van werking verwarmingselement

votre produit

Line drawing of a microwave oven with a side panel and lid, no text or symbols present

Line drawing of a hand pouring liquid into a container with a handle (no text or symbols)

Diagram of a microwave oven with a lid and internal components, no text or symbols present

Contents of the packaging

• 1 oil-free fryer
• 1 cooking tray
- 1 cake mould
- 1 user manual

Technical specifications

• Power supply : 220-240 V\~ 50/60 Hz
• Power: 1700 W
• Hot air technology for healthy cooking, roasting and grilling without fat
- Backlit LED touch screen
• 8 adjustable automatic cooking programs
• Temperature range from 80°C to 200°C
- Timer from 1 to 60 minutes
- Pot capacity: 5.7 L
• Audible signal at the end of cooking
• Power cord length: 90 cm

intended use

Use this air fryer to cook meats, vegetables and foods coated in breadcrumbs (such as cheese or chicken). It is intended for household use only and should not be used for commercial purposes. Any other use may damage the product or cause injury.

unpacking

• Unpack and remove all labels from the unit except the nameplate. Check that it is complete and in a good condition. If the unit is damaged or faulty, do not use it and take it to your retailer or after-sales service centre.
• Keep all packaging out of the reach of children. There is a risk of accidents if children play with packaging materials.

before First use

• Thoroughly clean the cooking tray and pot (and the cake mould if you are going to use it) with hot water, some washing-up liquid and a non-abrasive sponge. Rinse with clean water then dry carefully with a dish towel.
• Wipe inside and outside of the appliance with a moist cloth.

installation

1. Place the base of the appliance near a mains socket, on a flat, stable and heat-resistant surface. Make sure that there is enough space for the air to circulate around the appliance, especially at the back where the air outlet is situated.
2. Insert the cooking tray into the pot.

• This is an oil-free fryer that works on hot air. Do not fill the pot with oil or any other liquid.
• Do not put anything on top of the appliance, as this could block the flow of air and affect the result.

First use

- There may be a small amount of smoke and a slight odour when the appliance is used for the first time. This is completely normal and won't last long.

use

1. Connect the mains plug into an earthed wall socket.
2. Carefully pull the pot out of the hot-air fryer.
3. Put the ingredients on the cooking tray.
4. Slide the pot back into the hot-air fryer.

Line drawing of a microwave oven with a lid and side arm, no text or symbols present

Line drawing of a hand pouring coins into a container with a handle (no text or symbols)

Diagram of a microwave oven with a bag and lid, showing internal components (no text or symbols)

• Caution: Do not touch the pot during and some time after use, as it gets very hot. Only hold the pot by the handle.
• Determine the required preparation time for the ingredient (see section 'Settings' in this chapter).

• Some ingredients require shaking halfway through the preparation time (refer to the "Preparation tips" paragraph). To shake the ingredients, pull the pot out of the appliance by the handle and shake it. Then slide the pot back into the air fryer.

• When you hear the beep sound, the set preparation time has elapsed. Pull the pot out of the appliance and place it on the worktop.

• Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pot back into the appliance and set the timer to a few extra minutes.
• To remove ingredients (e.g. fries), pull the pot out of the hot-air fryer and place it on on the worktop, and use a pair of tongs to take out the food.

WARNINGS!

• Do not turn the pot upside down with the metal tray still attached to it, as any excess oil that has collected on the bottom of the pot will leak onto the ingredients.
• Depending on the type of the ingredients in the air fryer, steam may escape from the pot.
• When a batch of ingredients is ready, the hot-air fryer is instantly ready for preparing another batch.

Programming

Plug the unit in. It beeps and the on/off/start/pause key light stays on.

Turn on the device by pressing the ☑/off key. The screen displays "180°C" for a few seconds then "15 min".

CHOOSE A PROGRAM

Press the key once or several times to choose one of the 8 predefined cooking programs:

The selected program flashes on the screen with its default temperature.

Refer to the "Program table".

CHANGE TEMPERATURE

A temperature is displayed by default for each program. You can change this temperature: press the TEMP▼ key to decrease it or press the TEMP▲ key to increase it. Each press of the key decreases or increases the temperature by 5°C.

You can press and hold the TEMP▼ or TEMP▲ key to cycle through temperatures quickly without sound, from 80 to 200°C.

SET A COOKING TIME

A cooking time is set by default for each program. Press the TIME▼ key to decrease this cooking time or the TIME▲ key to increase it.

Each press of the key decreases or increases the cooking time by one minute.

You can press and hold TIME▼ or TIME▲ to scroll through the minutes quickly without sound, from 00:00 to 60:00.

You can change the cooking time at any time using the TIME▼ and TIME▲ keys.

START A PROGRAM

After choosing a program, temperature and cooking time, press the key to start the program.

The rain and heater indicator lights come on.

The screen alternately displays the selected temperature then the cooking time for 3 seconds.

Caution: Do not touch the pot during use and for some time after use, as it becomes very hot. Hold the pot only by its handle.

PAUSE A PROGRAM

It is advisable to stir the food from time to time for even cooking. You can pause a program by pressing the 📋.

Take the pot out of the appliance by holding it by its handle and shake it. Then slide the pot back into the fryer. Cooking resumes.

Be very careful when removing the pot from the appliance as it will be hot and hot steam may escape. Do not touch hot surfaces. Risk of burns! Hold the pot only by its handle and use oven mitts.

CANCEL A RUNNING PROGRAM

To cancel a program in progress, press & hold the 🔊 key for 3 seconds. An audible signal sounds.

END OF COOKING

At the end of cooking, an audible signal sounds 3 times. The display shows "00". After 20 seconds, the screen turns off automatically.

Remove the pot and place it on a heat-resistant surface (for example, a trivet). Use heat-resistant cooking utensils to remove food from the pot.

At the end of the program, the ventilation of the device continues for a few moments to cool it. This is normal.

Excess oil or melted fat is collected at the bottom of the pot. Carefully empty this excess after each portion before shaking or replacing the pot in the appliance for the next cooking.

Press the ☐ off key to turn off the appliance, unplug it and allow it to cool before moving it or cleaning.

Program table

Programs	Temperature (in °C) Cooking time (in min)
	Possible adjustment range	Default	Possible adjustment range	Default
Fries	from 80 to 200°C	200 from 1 to 60 min 18 min
Bacon	from 80 to 200°C	180 from 1 to 60 min 6 min
Chicken	from 80 to 200°C	180 from 1 to 60 min 20 min
Shrimps	from 80 to 200°C	180 from 1 to 60 min 12 min
Steak	from 80 to 200°C	180 from 1 to 60 min 12 min
Cake	from 80 to 200°C	180 from 1 to 60 min 8 min
Vegetables	from 80 to 200°C	160 from 1 to 60 min 17 min
Fish	from 80 to 200°C	180 from 1 to 60 min 18 min

NOTE Add 3 minutes to the preparation time when you start frying while the hot-air fryer is still cold.

Cooking guide

	min.- max.capacity (g)	Time(min)	Temp.(°C)	Skake
Potatoes & fries
Thin frozen fries 500-600 18-25 200 Yes
Thick frozen fries 500-600 20-25 200 Yes
Potatoe gratin 600 20-25 200 Yes
Meat & Poultry
Steak	100-600 12-18 180		No
Pork chops	100-600 12-18 180		No
Hamburger	100-600 10-20 180		No
Sausage roll	100-600 13-15 200		No
Drumsticks	100-600 25-30 180		No
Chicken breast	100-600 18-25 180		No
Snacks
Spring rolls	100-600 8-10	200	Yes
Frozen chicken nuggets	100-600 8-12	180	Yes
Frozen fish fingers	100-500 6-10	200	No
Frozen bread crumbed cheese snacks	100-500 8-10	180	No
Stuffed vegetables	100-500 12-20 160		No
Baking
Cake	500	8-15	180	No
Quiche	500 20-22	180	No
Muffins	500 15-18	200	No
Sweet snacks	500	20	160	No

NOTE: Add 3 minutes to the preparation time when you start frying while the hot-air fryer is still cold.

Preparation tips

• The program table below will help you to select the basic settings for the ingredients. Keep in mind that these settings are indications. As ingredients differ in origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
• Because the hot-air technology instantly reheats the air inside the appliance instantly, pull the pot briefly out of the appliance during hot air frying barely disturbs the process.
• Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
• A larger amount of ingredients only requires a slightly longer preparation time, a smaller amount of ingredients only requires a slightly shorter preparation time.
• Shaking smaller ingredients halfway through the preparation time optimizes the end result and can help prevent unevenly fried ingredients.
• Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the hot-air fryer within a few minutes after you added the oil.
• Do not prepare extremely greasy ingredients such as sausages in the hot-air fryer.
  • Snacks that can be prepared in a oven can also be prepared in the hot-air fryer
  • The optimal amount for preparing crispy fries is 500 grams.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough.
• Place a baking tin or oven dish on the hot-air fryer metal rack if you want to bake a cake or quiche or if you want to fry fragile ingredients or filled ingredients
• You can also use the hot-air fryer to reheat ingredients. To reheat ingredients, set the temperature to 150°C for up to 10 minutes.

USE OF THE CAKE MOULD

• You can use the cake mould provided to bake a cake or quiche, or if you want to fry fragile or stuffed ingredients.
• Place the cake mould provided in the pot with or without the cooking tray.

cleaning & maintenance

• Clean the appliance after every use.
• Unplug the appliance from the power outlet and allow the pot, (cake mould if used), the cooking tray and interior of the appliance to cool completely before cleaning. Remove the pot from the appliance to allow the air fryer to cool more quickly.
• Never immerse the appliance or power cord in water or any other liquid.
• Be careful not to let water or other liquids get inside the appliance as this could cause an electric shock.
  • Discard any liquid that remains in the pan after cooking.
• Clean the pot, cooking tray and cake mould using a soft sponge with hot water and some washing-up liquid. Rinse thoroughly with clean water and dry with a soft towel.
• If the food residues stick to the pot/cake mould and are difficult to remove, soak the pot/cake mould in hot soapy water for 10 to 15 minutes. The residues will then easily come unstuck.
• Wipe the outer surfaces of the appliance using a damp cloth.
• Clean the inside of the appliance with hot water and non-abrasive sponge.
• Clean the heating element with a cleaning brush to remove any food residues.
• Wipe the outer surfaces of the appliance using a damp cloth.

These three parts cannot be washed in the dishwasher.

troubleshooting

Please review the troubleshooting guide below before contacting your retail store's service center to see if you can resolve the problem yourself.

Problems Possible causes Solutions
The hot-air fryer does not work	The appliance is not plugged in.	Put the mains plug in an earthed wall socket.
	You have not pressed the [IMAGE]art key.	You can check whether you have pressed the [IMAGE].
The ingredients fried with the air fryer are not done.	The amount of ingredients in the cooking tray is too big.	Put smaller batches of ingredients in the pot. Smaller batches are fried more evenly.
	The set temperature is too low.	Set the temperature to the required temperature setting (refer to the “program table” & “cooking tips” paragraphs).
	The preparation time is too short.	Set the time to the required preparation time (refer to the “program table” & “cooking tips” paragraphs).
The ingredients are fried unevenly in the air fryer.	Certain types of ingredients need to be shaken halfway through the preparation time.	Ingredients that lie on top of or across each other (e.g. fries) need to be shaken halfway through the preparation time for even cooking.
Fried snacks are not crispy when they come out of the air fryer.	You used a type of snacks meant to be prepared in a traditional deep fryer.	Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
I cannot slide the pot into the appliance properly.	There are too much ingredients in the pot.	Do not fill the pot beyond the MAX indication.

Problems Possible causes Solutions
White smoke comes out of the appliance.	You are preparing greasy ingredients.	When you fry greasy ingredients in the air fryer, a large amount of oil will leak into the pot. The oil produces white smoke and the pot may heat up more than usual. This does not affect the appliance or the end result.
	The pot still contains grease residues from previous use.	White smoke is caused by grease heating up in the pot. Make sure you clean the pot properly after each use.
Fresh fries are fried unevenly in the air fryer.	You did not use the right potato type.	Use fresh potatoes and make sure they stay firm during frying.
	You did not rinse the potato sticks properly before you fried them.	Rinse the potato sticks properly to remove starch from the outside of the sticks.
Fresh fries are not crispy when they come out of the air fryer.	The crispness of the fries depends on the amount of oil and water in the fries.	Make sure you dry the potato sticks properly before you add the oil.Cut the potato sticks smaller for a crispier result.Add slightly more oil for a crispier result.

If you cannot solve the problem using the information above, please do not disassemble the device and contact the after-sales service of your reseller store. Any repair carried out by an unqualified person will not be covered by the warranty.

storage

• Always unplug the unit before storing it.
- Store the unit in a fresh, dry and dust-free place, out of the reach of children and pets.
- Please retain the packaging and use it to store your unit if you think that you are not going to use it for an extended period of time.

su producto

Line drawing of a microwave oven with a lid and side panel, no text or symbols present

Line drawing of a hand pouring round objects into a container (no text or symbols)

Diagram of a microwave oven with a mounted air fryer and a container, showing internal components (no text or symbols)

Diagram of a microwave oven with a lid and internal compartments (no text or symbols)

Line drawing of a hand pouring liquid into a metal bowl (no text or symbols)

Diagram of a microwave oven with a bag and lid, showing internal components (no text or symbols)

Diagram of a microwave oven with a side arm and lid, showing internal components (no text or symbols)

Line drawing of a hand pouring liquid into a container with a handle (no text or symbols)

Illustration of a microwave oven with a bag and lid, showing internal components (no text or symbols)

EEN LOPEND PROGRAMMA ANNULEREN

All information, designs, drawings and pictures in this document are the property of SOURCING & CREATION. SOURCING & CREATION reserves all rights to its brands, designs and information. Any copy and reproduction through any means shall be deemed and considered as counterfeiting.

Protection of the environment

This symbol attached to the product means that it is an appliance whose disposal is subject to the directive on waste from electrical and electronic equipment (WEEE). This appliance may not in any way be treated as household waste and must be subject to a specific type of removal for this type of waste. Recycling and

recovery systems are available in your area (waste removal) and by distributors. By taking your appliance at its end of life to a recycling facility, you will contribute to environmental conservation and prevent any harm to your health.

\* Tested in our laboratories

Warranty valid from the date of purchase (receipt as proof of purchase). This warranty does not cover defects or damage caused by improper set up, incorrect use, or normal wear and tear of this product.