6630 - Griddle Cloer - Free user manual and instructions

USER MANUAL 6630 Cloer

Close-up of a clover grater with cream topping and fresh strawberries on top (no text or symbols visible)

SPRACHEN - LANGUAGES

DE Bedienungsanleitung S. 4
EN Instruction Manual....S.7
NL Gebruiksaanwijzing....S. 10
FR Notice d'utilisation.... S. 13
IT Istruzioni sull'uso.... S. 16
ES Instrucciones de uso S. 19
LT Bruksanvisning S. 22
DK Brugsanvisning....S. 25
NO Brugsanvisning S. 28
SE Bruksanvisning S. 31
Fl Használati utasitás ....S. 34
GR Οδηγίες Χρήσης ......S. 37

1 2 3 cioer 4 5 6

DE1 Crêpes-Platte2 Rote Kontrolllampe3 Ein-/Ausschalter, Temperatur Regler4 Crêpes-Wender5 Teigverteiler6 Grüne Kontrolllampe	EN1 Crêpes Platte2 Red indicator light3 On/off switch, Temperature controller4 Crêpes Turner5 Dough Spreader6 Green indicator light
NL1 Crêpes plaat2 Rode controlelamp3 Aan/uit knop, Temperatuurregelaar4 Crêpes-omdraaier5 Deegverdeler6 Groene controlelamp	FR1 Assiette crêpes2 Lampe témoin rouge3 Interrupteur marche/arrêt, Contrôleur de température4 Tourne-crêpes5 Distributeur de pâte6 Voyant de contrôle vert
IT1 Piatto di crepe2 Spia di controllo rossa3 Un interruttore di spegnimento, Regolatore di temperatura4 Tornitore di crepe5 Distributore di pasta6 Spia di controllo verde	ES1 Plato de crepe2 Lámpara de control roja3 Un interruptor de apagado, Controlador de temperatura4 Crepe turner5 distribuidor de masa6 Lámpara de control verde
LT1 Krepinė plokštelė2 Raudona kontrolinė lempa3 Jungimo / išjungimo jungiklis, Temperatūros valdiklis4 Krepinio tekintojas5 Tešlos skleidėjas6 žalia kontrolinė lemputė	DK1 Crepe plade2 Rød kontrollampe3 Tænd/sluk-kontakt, Temperaturregulator4 Crepe turner5 Dejfordeler6 Grøn kontrollampe
NO1 Crepe plate2 Rød kontrollampe3 På / av bryter, temperatur kontroller4 Crepe turner5 Deigspreder6 Grønn kontrollampe	SE1 Crepe tallrik2 Rød kontrollampa3 På / Av knapp, Temperaturkontroll4 Crepe turner5 Degspridare6 grön kontrollampa
FI1 Ohukainen lautanen2 Punainen merkkivalo3 On / off kytkin, Lämpötilansäädin4 Kreppikääntäjä5 Taikinan levitin6 Vihreä merkkivalo	GR1 krépa πλάκα2 Kókkivn λυχνία ελέγχου3 Διακόπτης έναρξης / λήξης, ΕΛΕΓΚΤΗΣ ΘΕΡΜΟΚΡΑΣΙΑΣ4 Kréπες5 Διανομέας ζύμης6 Πράσινη λυχνία ελέγχου

Two identical electric cooktop models, one with a spoon lifting a liquid, the other with a spoon lifting a white substance (no text or symbols visible)

Two-step cooking process showing a pan on a rotating stand with a spatula, no text or symbols visible

Two identical electric cooktop ovens with a hand using a spatula to spread dough (no text or symbols visible)

Exterior view of a modern building with large windows and a curved road (no signage visible)

Basic safety instructions

- The appliance is intended to be used in household only and using in:

– staff kitchen areas in shops, offices and other working environments,
– in farm houses,
– by clients in hotels, motels and other residential type environments,
— on bed and breakfast type environments.

• Have repairs of Cloer electronic appliances carried out only by authorized Cloer specialist dealers or by the Cloer customer service. Improper repairs can involve substantial dangers for the user. Furthermore, this will void your warranty claims.
• Only operate the appliance at household-usual power sockets. Check if the mains voltage stated on the type plate is up to that of your power supply network.
• The device must be connected to a power outlet with protective ground.
• If the supply cord is damaged, it must be replaced by Cloer, its service agent or similarly qualified persons in order to avoid a hazard.
• Pull power plug of the power socket

– in case of a defect,

- if the appliance is not used for a longer time,

– before any cleaning.

• Only pull at the plug, never at the feed cable.
• Do not stretch the feed cable over sharp edges and do not tighten it too tight.
• Do not use it for carrying and protect it from heat (hotplate, for example).
• Do not tighten the feed cable too tight as otherwise the appliance is likely to tip over.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Do not leave children unattended to ensure they do not play with the appliance.
• Keep the appliance and its cord out of reach of children less than 8 years.
• Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
• Do not immerse the appliance in water.
• Protect your appliance from humidity (splash water / rain).
• Let the appliance cool off before cleaning or stowing away.
• This appliance should not be operated due to an external timer or separate remote control system.
• The mains connection line should be regularly inspected for signs of damage. The device must not be used if the connection line is damaged.

Technical Data

type volt hz watt

663 220-240 50/60 1200

Before the first use

Read these operating instructions carefully before using the appliance for the first time.

• Remove all packing parts and possibly stickers, but not the type plate nor the serial number.
• Clean the Crêpes Maker, Crêpes Turner and Dough Spreader with a damp cloth.
• Place the Crêpes Maker on a dry, level, non-slip surface.

EC Label / Safety information

The appliance meets the requirements of the applicable EC directives.

The appliance is designed for indoor domestic use only.

ATTENTION! Always unplug the appliance when not in use and before cleaning.

• The red indicator light comes on as soon as the appliance is connected to the power supply.
• Heat the appliance on the highest temperature setting for 5 minutes.
• A small amount of smoke may emerge upon heating: make sure there is sufficient ventilation.
• During use, the green indicator light flashes on and off intermittently. This shows that the appliance is being heated. This takes place to maintain the desired temperature.
• The green indicator lights comes on during the warm-up phase. As soon as this phase is complete, it turns off again.
• Use the Dough Spreader and the Crêpes Turner included in the scope of delivery to spread the dough and to flip the crêpe.
• Otherwise, please use only wooden or heat-resistant plastic utensils so that the anti-stick coating on the appliance will not be scratched.
• You may hear slight cracking noises due to differences in temperature and stress. This does not cause any damage to the appliance.

NOTE

Only pour on the dough once the crêpes plate is preheated.

Starting up

• Uncoil the power cable fully.
• Plug the plug into a socket.
  • The red indicator light will come on.
• Turn the temperature control to the highest level.
  • The green indicator light will come on now too.
• Caution! The appliance will now get hot!
• Wait until the green indicator light turns off. The appliance is now preheated.
• Use the ladle to pour a small amount of dough, around 60-80 ml, onto the crêpes plate.
• Use the Dough Spreader to spread the dough with a rotating movement, from the inside outwards, so that it is thin and even on the plate.
• Remember that the dough may spill over the edge if you use too much.

Close-up of a hand pouring liquid from a spoon into a black cylindrical dish (no visible text or symbols)

Close-up of a kitchen grater with a hand holding a spoon (no visible text or symbols)

• The dough is easiest to spread if it is very thin and runny.
• Tip: Dip the Dough Spreader in water before spreading so that less dough stays stuck to it.
• Bake the crêpe until the surface is no longer fluid and it can be easily slid.
• Carefully slide the Crêpes Turner under the crêpe, lift it up and flip it.

Close-up of a kitchen grater with a spatula applying liquid to a circular cake (no text or symbols visible)

Close-up of a hand pressing down on a cylindrical food item with a cloth (no visible text or symbols)

• Let the crêpes bake a little longer until it is ready. Lift it up briefly with the Crêpes Turner to check if it is done. The crêpe should be visibly baked all through, but should not be too brown so that it is easy to fold or roll.
• If your crêpe has got too brown, reduce the temperature level somewhat.
• Now you can fill the crêpe with the ingredients of your choice.
  • Finally, roll or fold it together with the Crêpes Turner.

Close-up of a cooking pot with a spatula, no visible text or symbols

Close-up of a hand using a knife to press food on a steamer (no visible text or symbols)

Your crêpe is now ready to eat. Bon appétit!

Recipes

Crêpes basic recipe (about 14 crêpes) Ingredients:

• 250 g flour
• 500 ml milk
• 50 g butter
  • 4 eggs
• 1 pinch of salt

Preparation:

First mix the eggs with the almost melted butter. You can warm the butter slightly so that it becomes slightly liquid. But it shouldn't get hot, otherwise the eggs will curdle. You can also add the salt now. Mix all ingredients into a homogeneous mass.

Now add milk and flour alternately and mix carefully. You can now add a splash of milk to the base and then add as much flour as you can mix in completely. Only when the flour is completely mixed should you add a little more milk so that no lumps form.

RCP-1528

Vegan crêpes recipe (about 14 crêpes)

Ingredients:

• 250 g flour
• 1 pinch of salt
  • 2 Tbsp. oil
  • 250 ml soya or oat milk
  • 250 ml sparkling water
  • 1 Tbsp. vanilla sugar

Preparation:

Put the flour in a bowl. Add the milk an water, little by little, stirring constantly. Stir all the ingredients together until you obtain a lump-free dough. Leave to stand, covered, for an hour or longer.

The dough should be as thin and runny as possible; add more vegetable milk if necessary. For savoury crêpes, simply leave out the vanilla sugar.

Cleaning

• Always disconnect the mains plug before cleaning.
- Use a paper towel to clean the appliance while still warm.
- Clean Crêpes Turner and Dough Spreader with a damp cloth.
- Do not use any harsh cleaning agent, cleaning spray or scouring sponges.

Environmentally friendly disposal

We use environmentally friendly packaging for the transport of our appliances. Please recycle cardboard/ paper and plastic packaging appropriately.

ATTENTION!

Electrical appliances should not be disposed of with the household trash.

Electrical appliances contain valuable raw materials. When an appliance is worn-out, please take it to a recognised recycling facility. Consult the local authorities for information on recycling appliances.

Warranty

Cloer electrical appliances are in conformity with the currently required EC-guidelines and safety regulations. If your Cloer electrical appliance has a defect or it does not work properly, contact your specialist dealer.

Registered clients have at their disposal our technical customer service.

Manufacturer warranty

Please register your appliances in the period of 6 months since the purchase in order to benefit from our manufacturer warranty. The published conditions of warranty in the moment of the registration are valid. You will find conditions of warranty and product registration here:

Manufacturer warranty

https://cloer.eu/guarantee

NL

Two kitchen ovens with a hand holding the lid, one being stirred by a spatula (no text or symbols visible)

NL

Two identical circular kitchen ovens with a spatula, one being filled with liquid and the other with a spatula (no text or symbols visible)

Two identical donkey-shaped food preparation setups, one with a spatula and the other with a knife (no text or symbols visible)

Two identical electric cooktop models, one with a hand pressing the lid and the other with a spoon above it (no text or symbols visible)

Two identical donut-shaped grates being placed with a spatula, showing surface and interior (no text or symbols visible)

Two identical donkey-shaped food preparation setups, one with a spatula and the other with a knife (no text or symbols visible)

Two kitchen ovens with a hand holding the lid, one being stirred by a spoon (no text or symbols visible)

IT

Two identical kitchen ovens with a spatula, one being filled with white batter and the other with a spatula (no text or symbols visible)

Two identical donkey-shaped food preparation setups, one with a spatula and the other with a knife (no text or symbols visible)

Two identical electric cooktops with a hand operating the top one, showing their cooling process (no text or symbols visible)

Two identical kitchen grates with a spatula, one being filled with white cream and the other with a spatula (no text or symbols visible)

Two identical kitchen ovens with a spatula, one open and one closed, showing food being placed (no text or symbols visible)

Two identical electric cooktop models with hands operating, one black and one white (no text or symbols visible)

Two identical donut-shaped grates with a spatula, one being filled with white cream and the other with a spatula (no text or symbols visible)

Two identical donut-shaped grates being placed with a spatula, showing food preparation (no text or symbols visible)

Blynai paruošti. Skanaus!

Receptes

Two kitchen grates with a hand holding the lid, one being filled with liquid and the other with a spatula (no text or symbols visible)

Two identical circular grates with a spatula, one being filled with liquid and the other with a spatula (no text or symbols visible)

Two identical circular grates with a spatula, one being filled with white powder and the other holding a knife (no text or symbols visible)

Two kitchen ovens with a hand holding the lid, one being stirred and the other with a spoon (no text or symbols visible)

Two identical kitchen ovens with a spatula, one being filled with white cream and the other with a spatula (no text or symbols visible)

NO

Two identical circular grates with a hand holding a spatula, one covered in white powder and the other with a flatener (no text or symbols visible)

Two kitchen electric cookers with hands operating, one black and one white (no visible text or symbols)

Two identical kitchen ovens with a spatula, one being filled with white batter and the other with a spatula (no text or symbols visible)

Two identical donut-shaped grates being placed with a spatula, no text or symbols visible.

Two kitchen ovens with a hand holding a black lid, one being stirred by a spoon (no text or symbols visible)

Two identical donut-shaped grates being heated by a spatula, showing surface topography (no text or symbols visible)

Two identical circular grates with a spatula, one being filled with food and the other holding a knife (no text or symbols visible)

Two kitchen ovens with a hand holding the lid, one being brushed with liquid by a hand (no text or symbols visible)

Two identical kitchen ovens with a spatula, one being filled with white cream and the other with a spatula (no text or symbols visible)

Two identical donut-shaped food preparation setups, one with a spatula and the other with a knife (no text or symbols visible)

© 2024 by Cloer Germany GmbH&CoKG

We reserve the right to make technical changes, we are not liable for any errors or printing errors.