Royal Catering RCEF 08D-EGO - Deep fryer

RCEF 08D-EGO - Deep fryer Royal Catering - Free user manual and instructions

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USER MANUAL RCEF 08D-EGO Royal Catering

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Royal Catering RCEF 08D-EGO - 1

Inhalt | Contenu | Content | Contenuto | Contenido | Treść | Obsah

Deutsch 3

English 14

Polski 26

Français 39

Italiano 52

Español 65

Česky 78

Royal Catering RCEF 08D-EGO - 2

TECHNISCHES DATENBLATT

text_image Technical diagram of a two-fifteen kitchen appliance with numbered components and labeled parts
text_image Technical diagram of a two-fifteen kitchen appliance with numbered components and labeled parts
text_image Exploded view diagram of a mechanical device with numbered components for identification
text_image Exploded view diagram of a mechanical assembly with numbered components for identification
natural_image Line drawing of a stylized lion-like creature with no text or symbols

expondo.de

Royal Catering RCEF 08D-EGO - 3

Thank you for choosing this quality product by Royal Catering!

CAUTIONS

General safety information for the use of electrical devices:

To avoid injury from fire or electric shock, please ensure compliance with safety instructions when using this device. Please read the instruction carefully and make sure that you have understood it well. Keep the manual near the equipment to be able to read it at any time. Always use current sources connected to the ground and providing the necessary voltage (indicated on the label on the device). If you have any doubt, let an electrician check that your outlet is properly grounded. Never use a damaged power cable. Do not open the unit in damp or wet environment, or if you are wet yourself. Protect the unit of solar radiation. Use the device in a protected location to avoid damaging the equipment or endangering others. Make sure the device is able to cool and avoid placing it too close to other devices that produce heat. Before cleaning, disconnect it. Use a soft damp cloth for cleaning. Avoid using detergent and make sure that no liquid enters the unit.

No internal element of this device needs to be maintained by the user. An opening of the device without our approval leads to a loss of warranty.

General safety information for the use of our electric fryers:

  • The user manual should be kept close to the device and should always be accessible for the users. Instruct your employees how to use the device properly.
  • Make sure the hot air can circulate well and place the device more than 10cm away from walls and other electrical devices. Aerate well the working area.
  • Do not place the device close to combustible materials.
  • It may happen that by first use, the heating element produces a light smoke. This is absolutely normal. Simply check that the smoke can evaporate and that a good aeration is provided.
  • Some parts of the device can get extremely hot. To avoid any injuries, be careful by every contact with the device.
  • The meals deep-fried by the device can get really hot. Do not forget to use adapted protections (cooking gloves).
    • Always check that the oil level is between the two marks on the side of the tank.
  • Never fill the basket with clamp/wet food. This produces foam and can lead to an overflow of oil.
  • Clean the device regularly to avoid a durable encrustation of dirt.

Rev. 02.01.2019

TECHNICAL DETAILS

Model RCEF 08E-EGO RCEF 08D-EGO RCEF 13E-EGO RCEF 13D-EGO
Voltage (V) 230
Power (W) 2500 2x2500 3250 2x3250
QTY of heating elements1 2 1 2
Dimension of tank (cm)186x270x170 186x270x170 300x240x200 300x240x200
Temperature range50°C~190°C50°C~190°C50°C~190°C50°C~190°C
Thermal fuse released at230°C

CONTENT OF DELIVERY

  • Fryer
    • 1x Basket+handle for each tank
    • 1x Support grid for the basket for each tank
    • 1x Cover for each tank
  • Ix User Manual

USAGE PURPOSE

The electric fryer is exclusively designed to fry food.

Do not use the fryer to:

• heat other substances or objects;

• warm up liquids containing sugar, sweeteners, acids, bases or alcohols;
- warm or warm up flammable, noxious, particularly volatile, or any other toxic substances.

Royal Catering RCEF 08D-EGO - USAGE PURPOSE - 1

Any damage resulting from a non-conform use of the device is payable by user!

text_image Technical diagram of a two-fifteen kitchen appliance with numbered components and labeled parts

Assembly - 13L model

Royal Catering RCEF 08D-EGO - USAGE PURPOSE - 2

text_image Technical diagram of a two-fifteen kitchen appliance with numbered components and labeled parts
  1. ON-OFF-Switch 2. Control Light 3. Thermostat Knob 4. Electric Box 5. Heating Element 6. Power Cable 7. Rubber Foot 8. Housing 9. Frying Basket 10. Tank 11. Protection Board 12. Drain Valve

Solid Diagram - 8L model

Royal Catering RCEF 08D-EGO - USAGE PURPOSE - 3

text_image Technical diagram of an industrial machine with numbered components for identification
  1. Power Cable 2. Cover of the Electric Box 3. Connector 4. Microswitch 5. Electric Box 6. Hanging 7. Protection Board 8. Temperature Sensor 9. Heating Element 10. Tank 11. Housing 12. Plastic Handle 13. Rubber Foot 14. Support Grid for the Basket 15. Frying Basket 16. Cover 17. Handle of the Cover 18. Thermostat Knob 19. Control Light 20. ON/OFF-Switch 21. Temperature Limiter

Solid Diagram - 13L model

Royal Catering RCEF 08D-EGO - USAGE PURPOSE - 4

text_image Exploded view diagram of a mechanical assembly with numbered components for identification
  1. Power Cable 2. Cover of the Electric Box 3. Connector 4. Relay 5. Microswitch 6. Electric Box 7. Hanging 8. Temperature Sensor 9. Heating Element 10. Tank 11. Housing 12. Plastic Handle 13. Rubber Foot 14. Square Tube 15. Connector lug 16. Drain Valve 17. Front Plate 19. Frying Basket 20. Cover 21. Handle of the Cover 22. Protection 23. Thermostat Knob 24. Control Light 25. ON/OFF-Switch 26. Temperature limiter

Wiring Diagram - 8L model / 13L model

Royal Catering RCEF 08D-EGO - USAGE PURPOSE - 5

text_image 230 V / 50 Hz L N PE SB1 SQ1 T1 HL1 EE1 T2

The device is composed of:

I. An ON/OFF switch,
2. A thermostat to regulate the temperature at the level wished,
3. A control light (orange for the heating),
4. A heating element in the lower part of the device, which is controlled by the thermostat.

FUNCTIONING

The temperature measurement in the tank is made at regular intervals. This information is transmitted to the thermostat as a current value, and gets compared to the value set by the user.

  • If the current value is inferior to the set value, the thermostat makes the device heat.
  • If the current value is superior or equal to the set value, the thermostat stops the heating.

CONSIGNING THE APPLIANCE

Checking packaging upon consignment

When the goods are received proceed with opening the packaging if there are no signs of damage, if when the goods are delivered there are signs of damage to the packaging, such as agent or courier, and within three days from the date indicated on the documents draw up a detailed list and report of all damage to the goods. Do not turn the packed goods upside down! When transporting the package make sure its four main points are firmly secured (maintain the goods parallel to the ground).

Disposing of packaging

The various items used for packaging (cardboard, plastic straps, polyurethane foam) should be conserved, so that the device can be sent back to the service center in best conditions in case of problem!

INSTALLING THE APPLIANCE

Appliance location

The work surface where the device will be located must be suitable for the size of the appliance, please refer to the measurements. The work surface must be leveled and dry and at a fitting height from the ground to enable a proper use of the device.

Royal Catering RCEF 08D-EGO - Appliance location - 1

power cord connected with the appliance must be reliable grounding correspond to the technical details.

Grounding the device

A grounding plug is mounted on the backside of the device, with which you can earth the fryer. To do so, please use a copper cable of min. 2mm ^2 .

Basket assembly

Please check you mounted the basket and its handle right, so that the basket remains stable while working.

Royal Catering RCEF 08D-EGO - Basket assembly - 1

OPERATION

I. Plug in the device.
2. Fill the tank with liquid oil, so that the oil level is between the two marks on the side of the tank. Never use the device without oil!
3. Turn on the device. The ON/OFF knob lights up, the control light turns on.
4. Set the heating temperature by the thermostat knob. In case of using solid fat, first it should be melted by setting thermostat knob in position „...”. After melting the fat, increase the heating temperature to desired value.
5. The heating element starts to heat and the temperature of the device raises little by little.
6. As soon as the temperature wished is achieved, the orange light turns off. The heating element stops to heat.
7. As soon as the temperature of the device decreases, the thermostat reacts to it: the heating element restarts to heat and the orange light turns on.
8. After use, reset the thermostat on zero. When that is done, you can simply turn off the device by switching the ON/OFF knob.
9. Generally speaking, it is advisable to unplug the device while not used.
10. When the device cooled down, take out the tank, the basket, the support grid and the heating block, empty and clean them. This should be done after each use to keep the device in perfect hygienic condition.

II. To clean the rest of the device, watch up to protect the electric parts from humidity and from direct water contact to avoid electric shocks and shortcircuits.
An impregnated cloth is easily enough if you regularly clean the device.
12. If you don't use the device for a longer time or stock it, check the humidity and temperature conditions: the air has to be dry and the device should be covered to be protected from dust deposits.

REGULAR CLEANING

Generalities

  • The appliance must be cleaned at least once a day or if necessary more than once.
  • Scrupulously clean all the various components of the device, whether they come in direct contact with the food product or not.
  • Never clean the device with a pressurized water-jet, industrial cleaners, and brushes or any other type of cleaning utensil that could damage the surface of the appliance.
  • Before cleaning you must remove the electricity supply plug isolating the appliance from the main power circuit.

Procedure to follow to clean the device

To clean the main structure, simply use a damp cloth. Remember to frequently rinse.

The basket and its support should be brushed clean. Carefully clean the punched holes. Make sure all the components are completely dry before remounting them.

REGULAR CONTROL OF THE DEVICE

Control regularly that the device doesn't present any damage. If it should be the case, please contact your customer service to solve the problem.

WHAT TO DO IN CASE OF PROBLEM?

Please contact your customer service and join following information:

  • Invoice number and serial number (the latest is to be found on the technical plate on the device).
  • If relevant, a picture of the damaged, broken or defective part.
  • It will be easier for your customer service clerk to determinate the source of the problem if you make a detailed and precise description of the matter. Avoid formulations like "the device doesn't heat", which may mean that it doesn't heat enough or even not at all. Though, those two possibilities have a different causation!
  • Still indicate the performance of the lights to facilitate the diagnosis: Is the light of the ON/OFF switch on when the rocker switch is in ON position? Does the orange light turn on when you set the temperature?

The more detailed your information, the quicker the customer service will be able to answer your problem rapidly and efficiently!

Royal Catering RCEF 08D-EGO - WHAT TO DO IN CASE OF PROBLEM? - 1

JTION: Never open the device without the authorization of your cus-

tomer service. This can lead to a loss of warranty!

TROUBLESHOOTING

Problem Cause Solution
The power supply is correctly connected, but the device shows no reaction1. The plug is not properly connected2. The microswitch has no correct contact to the tank, so that the electric circuit isn't closed.1. Plug the device correctly2. Make sure that the microswitch touches the tank.
The orange light is on, but the fryer doesn't heat.The electric connection of the heating element is looseCheck the connections of the heating elementExchange the heating element if necessary
The ON/OFF switch lights up, but the temperature doesn't raiseThe thermostat knob is defectThe thermostat is defectExchange the thermostat knobExchange the thermostat
The device heats up, but the orange light doesn't glowThe orange light is burnedExchange the orange light
The heating element suddenly stops heatingThe thermal fuse is released too earlyPress the reset knob on the back side of the device.Exchange the reset knob.Check if the thermostat works properly.
The fryer doesn't stop heatingThe thermostat is defect2. The thermal fuse is defectExchange the thermostat Exchange the thermal fuse.

INSTRUKCJA OBSŁUGI

Bedienungsanleitung | Manuel d'utilisation | Istruzioni per l'uso | Manual de instrucciones | User Manual

FRYTKOWNIC ELEKTRYCZNYCH

RCEF 08EGO
RCEF 08D-EGO
RCEF 13EGO
RCEF 13D-EGO

Royal Catering RCEF 08D-EGO - FRYTKOWNIC ELEKTRYCZNYCH - 1

natural_image Line drawing of a mythical creature resembling a lion or dragon with detailed scales and limbs (no text or symbols)
text_image Technical diagram of a two-fried kitchen appliance with numbered components for identification.
text_image Technical diagram of a two-fifteen kitchen appliance with numbered components and labeled parts
text_image Exploded view diagram of a mechanical device with numbered components for identification
text_image Exploded view diagram of a mechanical assembly with numbered components for identification
natural_image Line drawing of a stylized mythical creature resembling a lion or dragon, with no text or symbols present.
text_image Technical diagram of a two-fifteen kitchen appliance with numbered components for identification.
text_image Technical diagram of a two-fried kitchen appliance with numbered components and labeled parts
text_image Exploded view diagram of a mechanical device with numbered components for identification
text_image Exploded view diagram of a mechanical assembly with numbered components for identification
natural_image Line drawing of a stylized lion-like creature with no text or symbols

expondo.de

text_image Technical diagram of a two-fifteen kitchen appliance with numbered components for identification.
text_image Technical diagram of a two-fried kitchen appliance with numbered components and labeled parts
text_image Exploded view diagram of a mechanical device with numbered components for identification
natural_image Line drawing of a stylized mythical creature resembling a lion or dragon, with no text or symbols present.
text_image Technical diagram of a two-fifteen water fryer with labeled components and parts
text_image Technical diagram of a two-fried kitchen appliance with numbered components and labeled parts
text_image Exploded view diagram of a mechanical device with numbered components for identification
text_image Exploded view diagram of a device assembly with numbered components for identification
natural_image Line drawing of a stylized lion-like creature with no text or symbols
text_image Technical diagram of a two-fresh water fryer with numbered components for identification
text_image Technical diagram of two types of kitchen freaters with numbered components and labeled parts
text_image Technical diagram of an electronic device with numbered components for identification
text_image Exploded view diagram of a mechanical assembly with numbered components for identification

We hereby certify that the appliances listed in this manual are Ce compliant.

FR

For the disposal of the device please consider and act according to the national and local rules and regulations.

CONTACT

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Product information

Brand : Royal Catering

Model : RCEF 08D-EGO

Category : Deep fryer