SS10825 - Deep fryer Sogo - Free user manual and instructions

Brand	Sogo
Model	SS10825
Product Type	Dual-basket air fryer
Capacity	2 x 4.5 L (9 L total)
Power	1450-1750 W
Voltage	220-240 V ~ 50/60 Hz
Control Panel	Touch screen with digital display
Cooking Programs	Preheat, Fries, Meat, Baguettes, Steak, Cake, Shrimp, Fish, Pizza, Vegetable, Reheat, Dehydrate
Special Functions	Smart Finish (simultaneous termination), Match Cook (synchronized cooking)
Temperature Range	50-200°C (dehydration: 30-80°C)
Timer	1-60 min (dehydration: 30 min to 24 h)
Coating	Non-stick on basket and tank
Included Accessories	2 baskets, 2 racks
Cleaning	Accessories dishwasher-safe; wipe casing with damp cloth
Safety	Auto shut-off at end of program, protection against electric shock
After-sales Service	www.sogosat.com / [e-mail] / 0034 902 222 161
Compliance	Low Voltage Directive, EMC, RoHS, ecodesign
Maintenance	Clean after each use; descaling not necessary
Repairability	Spare parts available via after-sales service; repairs by qualified technician

Frequently Asked Questions - SS10825 Sogo

How to use both baskets simultaneously?

First select basket 1 (button ①) then a program, do the same for basket 2 (button ②). Press Smart Finish so that both zones finish at the same time, or press Match Cook to cook the same food in both baskets.

What is the Smart Finish function?

The Smart Finish function allows you to synchronize the end of cooking for two different dishes. It automatically starts the longer dish first, then the second at the right time so that both are ready at the same time.

How to clean the Sogo SS10825 air fryer?

Unplug the appliance and let it cool down. The baskets and racks are dishwasher-safe. Clean the inside and outside with a non-abrasive sponge and warm soapy water. Do not use metal utensils on the non-stick coating.

Should I preheat the air fryer?

Yes, you can use the Preheat program (default 180°C for 3 minutes). This allows more even cooking. For foods like frozen fries, preheating is not essential.

What to do if white smoke comes out of the appliance?

White smoke may appear when cooking fatty foods. Make sure the temperature does not exceed 180°C for these foods. Clean the tank carefully after each use to avoid burnt grease residue.

Can I use oil in the air fryer?

Yes, you can add a small amount of oil (1 to 3 tablespoons) to make food crispier. Spray or brush the food rather than pouring oil into the basket.

How to set temperature and time manually?

After selecting a basket and a program, use the Temp +/– and Time +/– buttons. Temperature is adjusted in increments of 10°C (50-200°C) and time in increments of 1 minute (short press) or 10 minutes (long press) for standard cooking.

The fries are not crispy, why?

Make sure to dry the potatoes well after soaking them (30 min in water). Cut them into thin sticks and add a little oil. For frozen fries, use the Fries program at 200°C and shake halfway through cooking.

How to use the dehydration function?

Select the Dehydrate program after choosing a basket. The default temperature is 30°C and time 6 hours. You can set temperature between 30 and 80°C and time from 30 min to 24 h. Use the included racks.

What to do if the appliance does not turn on?

Check that the plug is properly connected to a wall outlet. Press the On/Off button (⏻). If nothing happens, make sure the timer is set to a time greater than zero. Contact after-sales service if the problem persists.

USER MANUAL SS10825 Sogo

Exterior view of a modern SOGO air fryer with digital display and two side handles (no visible text or symbols on the device itself)

FREIDORA DE AIRE CESTA DOBLE AIR FRYER DUAL BASKETS FRITEUSE À AIR DOUBLE PANIER FRITADEIRA DE AR CESTO DUPLO DOPPELKORB LUFTFRITTEUSE FRIGGITRICE AD ARIA DOPPIO CESTO

A: Cesta de freidora de aire 1

1. Always read the instruction book carefully before use.
2. This manual can be downloaded from our website, www.sogo.es
3. Keep these instructions for future reference.

SAFETY INSTRUCTIONS FOR THE USER

• Please read the instructions carefully before using the appliance.
• This product is designed for indoor household, non-industrial and non-commercial use. Do not use the item outdoors or for any other purpose. Misuse or improper handling can cause problems with the appliance and can cause injury to the user.
• Make sure that the voltage indicated on the rating plate matches the main wall outlet voltage before plugging in the appliance.
  • Always remove the plug from the outlet when the appliance is not in use. Do not leave the appliance unattended when it is switched on.
• Before cleaning or storing your appliance, always unplug the appliance from the power source and allow it to cool.
• The appliances are not intended to be operated by means of an external timer or separate remote-control system.
• Do not place or operate the appliance near sources of water.
• Never immerse the appliance or the plug in water or any other liquid. In the event

of the appliance being dropped into water, immediately disconnect it from the main supply and take it to an authorized service agent for repair before using it again.

- Neither immerse the housing, which contains electrical components and the heating elements in water, nor rinse it under the tap.

- To protect against electric shock do not immerse cord, plugs, or housing in water or any other liquid.

- Do not place or use the appliance and its power cord on or near hot surfaces (for example, cooktops) or open flames.

- Do not leave the power cord hanging by sharp edges and keep it away from hot objects and flames. Do not wrap the cord around the appliance and do not bend it.

- Do not use the appliance if the cord or plug is damaged. In the event that the cord is damaged, it should only be replaced by the manufacturer, its service agent, or similarly qualified persons, to avoid hazards.

- In the event of a malfunction of the appliance or if it has been damaged in any way, return the appliance to the nearest authorized service center for examination, repair or adjustment.

- In case of hardware problems, do not try to repair the product yourself. Repair should only be carried out by qualified technicians.

- When you want to remove the plug from the wall socket, do so by pulling the plug and not by the cord or the appliance itself.

• Make sure your hands are dry before

plugging or unplugging.

- This appliance is not to be used by the persons (including children) with reduced physical, sensory or mental capabilities or lack of experience and knowledge, unless they have been given supervision or instruction.

- This appliance can be used by children aged from 8 years and above, and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning, use of the appliance in a safe way and understand the hazards involved.

• Children must be supervised to ensure that they do not play with the appliance.

- Children should not perform cleaning or maintenance, unless they are over 8 years old and supervised.

- Keep the appliance and its cord out of reach of children less than 8 years.

- Do not allow the children to use the appliance without supervision.

- Do not use the appliance for any other purpose than described in this manual.

- Do not let the appliance operate unattended.

- Never use accessories that are not recommended by the manufacturer.

• Always disconnect the appliance from the mains when it is left unattended and before assembling, disassembling or cleaning.

- Do not use the appliance for any other purpose than described in this manual.

• Do not let the appliance operate unattended.
• Do not place the appliance against a wall or against any other appliance. Leave at least 10 cm free space from the all sides before placing the appliance.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking out accessories.
• Ensure that the appliance is placed on a horizontal, even and stable surface.
  • After cooking, frying basket and inner pot should not be placed directly on the countertop to avoid burning the countertop.
• This appliance is intended to be used in household and similar applications such as:
  a. staff kitchen areas in shops, offices and other working environments;
  b. farm houses;
  c. by clients in hotels, motels and other residential type environments;
  d. bed and breakfast type environments.

INSTRUCTION TO BE FOLLOWED WHILE USING THE APPLIANCE

• Always put the ingredients to be fried in the basket, to prevent it from coming into contact with the heating elements.
- Do not cover the air inlet and the air outer openings while the appliance is operating.
- Do not fill the pan with oil as this may cause a fire hazard.
- Extreme caution must be taken when moving an appliance containing hot oil or other hot

liquids.

• Never touch the internal part of the appliance while in use.
• The temperature of accessible surfaces may be high when the appliance is operating
• Do not place anything on top of the appliance to prevent from any type of burn cause of hot surface.
• During air frying, hot steam is released through the air outlet openings, Keep your hands and face at a safe distance from the steam and from the air outlet openings.
• Also be careful of hot steam and air when you remove the pan from the appliance.
• Immediately unplug the appliance if you see dark smoke coming out of the appliance. Wait for the smoke emission to stop before you remove the pan from the appliance.

WARNING: Do not touch hot surfaces.

WARNING: This equipment shall be used with CAUTION as this electrical appliance contains a heating function. Surface of this appliance is also different from other functional surfaces which can produce high temperatures. Since temperatures are differently perceived by different persons. The equipment must be touch only at intended handles and gripping surfaces with the help of heat protectors like gloves or similar type of clothing. Otherwise let it for sufficient time to cool down before touching the hot surfaces.

Introduction

This electric air fryer provides an easy and healthy way of preparing your favorite dishes. The best part of using the air fryer is that you can prepare as many types of fried dishes and have them without worry and or being conscious about consuming fatty foods, as it does not consume oil at all or if it consumes oil, then only a very little quantity.

By using hot rapid air circulation, it is able to make numerous dishes. The best part is that the Air fryer heats food at all directions and most of the ingredients do not need any oil.

TECHNICAL SPECIFICATIONS

Voltage Power	Frequency Capacity
220-240V 1450-1	750W 50/60Hz 2 x 4.5 L

GENERAL DESCRIPTION

A/D: Air fryer Racks

B/E: Air fryer Baskets

C/F: Basket's handle

G: Air inlet

H: Touch Screen Control panel

I: Vent windows

J: Power cord storage place

K: Power cord

A: Air Fryer Basket 1

B: Temperature plus/minus

C: Time /temperature Display

D: Timer plus/minus

E: Air Fryer Basket 2

F: Pre-heat

G: Start/Pause

H: French fries

I: Meat

J: Drumsticks

K: Steak

L: cake

M: Smart finish

N: Match cook

O: Shrimp

P: fish

Q: Pizza

R: Vegetable

S: re-heat

T: Dehydrate

U: on/off

Sr. no.	Menu functions	Description
A Air	Fryer Basket 1	This air fryer has 2 baskets, known as air fryer basket no.1 and 2, to cook 2 different dishes.This air fryer basket no.1 toggle, locate at right corner, use to select any of the preset menu functions and to make any changes in the time and temperature.In order to select the menu for first fryer basket must select this toggle and then any menu function.
B Temp.	+/- With the help of temp +/- touch screen toggle, the temperature can be changed as per need, including default preset function's temperature.To change the temperature of preset menu function, firstly select the fryer basket no., followed by any menu function and later you can change the temp with the help of +/- signs.Note: the temperature can be adjusted between 50^ to 200^ , with the intervals of 10^ .Note: the variable temperature range for dehydrator is from 30^ to 80^ , with the intervals of 10^ .
C Time	/ Temp. Display	To display the temperature and time of any selected menu. Where default time and temperature appear of any selected menu.
D Timer	+/- With the help of timer +/- touch screen toggle, the time can be changed as per need, including default preset function's time.To change the time of preset menu function, firstly select the fryer basket no., followed by any menu function and later you can change the time with the help of +/- signs.Note: the time can be adjusted between 1 to 60 min, with the intervals of 1 min (short press) / 10 min. (long press).Note: the variable time range for dehydrator function is in between 30 min. to 24 hrs., with the intervals of 10 min. (short press) / 30 min. (long press).
E Air	Fryer Basket 2	It is the selecting toggle for air fryer basket no. 2 located on the left side of the air fryer.Works same as air fryer basket 1 toggle, to select any menu function or to change the time and temperature of any preselected function need to press this toggle first and later either any menu function, followed by time and temp toggle.
F Pre-heat		One of the preset functions of the air fryer menu which help you to cook certain type of dishes, by preheating air fryer chamber, to cook perfectly.To preheat the air fryer, firstly press air fryer basket no. 1 or 2, in which the food is going to be placed and later any menu function.Finally press preheat. Default temp and time for this function is 180^ and 3 mins. Respectively for all the menu's function, incase need to change, can be changed following the B and D functions explanation.
G Start/Pause	With the help of this toggle, you can start or stop cooking, any time to check the status of the cooked food.And to restart the cooking again, press the same button.
H French fries	To select the French fries' option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display.The time or temp can be adjusted accordingly as explained in the B and D functions.
I Meat	To select the Meat option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display.The time or temp can be adjusted accordingly as explained in the B and D functions.

J Drumsticks To select the Drumsticks option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display.The time or temp can be adjusted accordingly as explained in the B and D functions.
K Steak To select the Steak option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.
L Cake To select the Cake option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.
M Smart finish	This smart function helps to finish the cooking of selected menus for both of the baskets, at the same time.
N Match cook	This smart function is to be used when need to cook the same food in both of the baskets.With the help of this function no need to do the process of menu selection for baskets separately, just press this toggle and select any function from the preset menus and air fryer will be ready to cook.Eg. To fries French fries in both of the baskets, press Match cook function toggle followed by French fries and air fryer will be ready to cook French fries.Note: the time and temperature also can be changed by pressing time and temp +/- toggle and it will change it simultaneously.
O Shrimp To select the Shrimp option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.
P Fish To select the Fish option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.
Q Pizza To select the Pizza option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.
R Vegetable To select the Vegetable option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.
S Re-heat This function is to reheat the food, in case not consumed at the same time.To select the reheat option, select the air fryer basket no. followed by this function and default time and temperature will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions
T Dehydrate	To select the Dehydrate option, select the air fryer basket no. followed by this function and default time and temperature (30°C and 6 Hrs.) will appear on the time / temp display. The time or temp can be adjusted accordingly as explained in the B and D functions.Note: the variable temperature range for dehydrator is from 30°C to 80°C, with the intervals of 10°CNote: the variable time range for dehydrator function is in between 30 min. to 24 hrs., with the intervals of 10 min. (short press) / 30 min. (long press).
U On / Off This toggle is to switch on / off the air fryer.

Note: The time and temp can be changed in between cooking process. If need to decrease or increase it any time while cooking, firstly select the fryer basket no, in which cooking is being performed followed by the time and temp + / - toggle to change it as per need.

Prior to the first use

1. Remove all packing materials.
2. Remove any stickers or labels from the appliance, other than the rating label.
3. Thoroughly clean the frying tray, with hot water and some liquid washing soap using a non-abrasive sponge.
4. Wipe the inside and outside of the appliance with a moist cloth.

Note: All the accessories are dishwasher safe.

Preparing for use

1. Place the appliance on a stable, horizontal, and heat-resistant surface.
2. Place the crisper rack in the frying tray properly.

USING THE APPLIANCE

Note: Do not fill the frying tray with oil or any other liquid.

Note: Do not put anything on top of the appliance. This disrupts the airflow and affects the air-frying result.

1. Power on

Plug in air fryer make sure the rated voltage of the air fryer is same as product voltage. The air fryer will switch on with the help of beep sound and digital display will Lighten up. Immediately in seconds unit will be back to standby mode: all light will be off expect button (in Red).

2. Menu selection/Temperature/Time

Air fryer basket Zone1 or Zone2 works individually.

When the unit is in standby mode, press ⏻ to switch on the unit. Press ① or ② to select the air fryer basket followed by cooking function.

Once you have selected the menu function, you can adjust the time and temperature freely by using Time +/- and Temperature +/- toggle. Also, the menu can be changed any time by pressing ①or ② followed by the menu which need to be selected. Then press ▶ toggle to start the cooking.

Zone 1 and Zone 2 works at the same time.

1). Switch on the unit while in the standby mode. Press ⏻, then press ⏱, select cooking function, the selected menu function start blinking. You can adjust the time and temperature freely by using Time +/- and Temperature +/- button. Menu can be changed any time to cook different food.
2). After selecting the menu function for fryer basket ①, press ② and select cooking function. You can adjust the time and temperature freely by using Time +/- and Temperature +/- button. Menu can be changed any time to cook different food.
3). After finishing menu setting, press ▶, unit start to work. Every function has its own default time and temperature (As shown in the table). User can adjust the time and temperature freely by using Time +/- and Temperature +/- button and any time, even while cooking. To change the time and temperature while cooking, uses the same process, select the fryer basket toggle and on the digital display the default time and temperature will appear, with the help of time and temp + / - toggle.

Note: The temperature control range is 50-200°C, for all menu functions except dehydrator. By pressing + / - temp. toggle temperature can be increased or reduced by 10°C till 200°C, once crosses 200° it will start from the 50°C again. In the process of temperature control, temperature digital display will blink on the screen (doesn't blink during working), after flashing 3 times, the temperature will be fixed. The temperature can be changed with the intervals of 10°C. The temperature range in dehydrator function is from 30°-80°C.

Note: The time control range is 1 to 60 mins. For all menu functions except dehydrator by pressing + / - time toggle. The time can be increased or reduced by 1 min. to 60 min, once crosses 60 min. it will start from the 1 minute till 60 minutes again. In the process of time control, time digital display will

blink on the screen (doesn't blink during working), after flashing 3 times, the time will be fixed. The time can be changed with the interval of 1 minute (short press) 10 minutes (Long press). In the Dehydrator function the time range is from 30 minutes to 24 hrs. In this function the time can be changed with the intervals of 10 minutes (short press) and 30 minutes (Long press).

3. Start, pause/stop

After selecting menu function, and adjusting time and temperature, press to start the cooking, the start to blink and after BEEPS sounds, machine start to work.

During the cooking process to check the cooking status or to shake the food half way through cooking process, press ▶. After BEEPS sounds, machine stop working, remove the frying basket and shake the food and put it back again.

To restart the cooking process, press the play / pause button and unit will resume the cooking process.

Notes:

(1). During working, you can take out frying basket, it stop working. You can check cooking status or add more food, machine continue to work on the program, if place in the frying basket.
(2). In order to get the best cooking results, it is recommended to shake the food half way through the cooking process.

4. End of program

When the cooking finishes, heating element stop working and display, shows 00 min. fan continues to work 1 min, more to cool down the unit and then machine enter into the standby mode.

SMART FINISH

SMART FINISH

This air fryer has a unique function of Smart finish. With the help of this function, can be cooked 2 different menus, which finishes cooking at the same time.

The smart finish is a unique function of this kind of air fryer, the working system of this function consists in early start of cooking of longer time menu with balance time difference with shorter time menu. In order to use this function, select 2 different menu functions for the air fryer with different time and temperature, the air fryer automatically starts cooking the food with longer time needed menu, letting the shorter time in rest for the time difference. And once finishes the difference and reaches the shorter time level, the other cooking zone also starts cooking, so that they can finish at the same time.

Step 1: Menu selection for Air fryer basket Zone1

Place food in basket 1, press ① and select a cooking function

Step 2: Menu selection for Air fryer basket Zone 2

Place food in basket 2, press and select a cooking function

Step 3: To start the cooking process

Select Smart Finish and press to begin cooking, the digital display the time and temp. alternatively for both of the menus selected.

Once finishes the cooking, the digital displays 00 for both of the menu's functions and heating element stops working, the fan will keep working for the next 1 minute to cool down the air fryer.

MATCH COOK

MATCH COOK

This function is being used when need to cook the same food in both air fryer baskets.

In this function when need to cook the food in large quantity, then you don't need to repeat the menu selection process twice and separately for both of the air fryer basket zones, just

select the match cook function, followed by menu function and air fryer automatically will be set to cook the same food in both air fryer baskets zones.

To use this function

Step1: Select MATCH COOK

Place food in both baskets..

Step 2: Select a Menu function from the menu preset functions list

Press ▶ to begin cooking.

MENU TABLE

Program logistics
	Menu Default time (min) Default temperature (°C)
Function	Pre-heat	3 180
	French fries 18 200
	Meat 12 200
	Drumsticks 20 200
	Steak 12 180
	Cake 25 160
	Shrimp 8 180
	Fish 10 180
	Pizza 20 180
	Vegetable 10 160
	Reheat 15 150
	Dehydrate	360 (Adjustable time: 0.5 hour to 24 hours)	60

Caution: Do not touch the frying basket during cooking and about 30mins after use, as it gets very hot. Hold the basket by the handle and use mitts or gloves.

OPERATION STEP

1. Put the mains plug in an earthed wall socket.

2. Put the ingredients into the frying basket.

3. Place the frying basket in its correct position; Choose function from menu following the steps as mentioned above and press START/PAUSE to start cooking.

4. Screen display will show temperature and time. Temperature is the cooking temperature and time is remaining cooking time.

The function we have selected keeps blinking

1. Some ingredients require shaking halfway through the preparation time. To shake the ingredients, press the pause button the unit will stop working, later you can pull the frying basket out of the appliance, shake it. Then, you can slide the frying basket back into the air fryer. And press again the play / pause touch toggle to resume the cooking process.

2. When you hear the timer bell, the set preparation time has elapsed. You can pull the fryer basket out of the appliance and place it on a heat-resistant surface.

3. Check whether the ingredients are ready. If the ingredients are not ready yet, you can simply slide, the frying basket back into the appliance and cook it for few more minutes.

4. Empty the tray into a bowl or onto a plate.

Tip: To remove large or fragile ingredients, you can use a pair of tongs to lift the ingredients out of the tray.

1. When a batch of ingredients is ready, the air fryer is instantly ready for preparing another batch.

Note: When you use the Air Fryer for the first time, a slight smoke or odor might be emitted. This is normal and will soon disappear. It is essential to ensure that there is sufficient ventilation around the Air Fryer.

SETTINGS

Apart from the preset menu, you also can use this air fryer to make other food by setting the time and temperature.

Note: Keep in mind that these settings are only for reference. As ingredients differ in origin, size, shape and brand, we cannot guarantee the best setting for your ingredients.

Because the Rapid Air Technology instantly reheats the air inside the appliance, pulling the frying basket briefly out of the appliance during air frying, barely disturbs process.

Cooking Tips

Air Fryer and Parts become hot during the cooking process.

Do not over fill Frying tray with foods.

Do not pack foods into Frying tray.

Using Oil

Adding a small amount of oil to food can make them crispier.

Oil sprays are good for applying small amounts of oil evenly to food.

Food tips

You can air fry frozen food that can be baked in the oven.

To make cakes, hand-pies, or any foods with filling or batter, you can place foods in heat-safe container and put that in Fry Tray.

Pat dry foods with marinades before adding to Fry Tray.

Reheating Foods

Simply set temperature to 150^ C for up to 10 minutes.

COOKING GUIDE – Note: these settings are a guide. As ingredients differ in size shape and brand, you may need to adjust cooking times and temperatures.

Note: It is better to add 3 minutes to the preparation time before you start frying if the appliance is cold.

Tips

- Smaller size ingredients usually require a slightly shorter preparation time than large size ingredients.

- A larger amount of ingredients only requires a slightly longer preparation time comparatively

smaller amount of ingredients.

• Shaking smaller ingredients halfway through the preparation time optimizes the end result and can prevent unevenly fried ingredients.
• Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air fryer within a few minutes after you added the oil.
• Do not prepare extremely greasy ingredients such as sausages in the air fryer.
• Snacks that can be prepared in a oven can also be prepared in the air fryer.
• The optimal amount for preparing crispy fries is 500 grams.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough.
• Place a baking tin or oven dish in the air fryer basket if you want to bake a cake or quiche or if you want to fry fragile ingredients or filled ingredients.
• You can also use the Air fryer to reheat ingredients.

CLEANING

1. Clean the appliance after every use.
2. The pan and the non-stick coating basket: do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.
3. Remove the mains plug from the wall socket and let the appliance cool down.
   Note: Remove the pan to let the air fryer cool down more quickly.
4. After cooking, frying basket and inner pot should not be placed directly on the countertop to avoid burning the countertop.
5. Wipe the outside of the appliance with a moist cloth.
6. Clean the pan, separator and basket with hot water, some cleaning liquid and a non-abrasive sponge.
7. You can use degreasing liquid to remove any remaining dirt. Tip: If dirt is stuck to the basket or the bottom of the pan, fill the pan with hot water with some cleaning liquid. Put the basket in the pan and let the pan and the basket soak for approximately 10 minutes.
8. Clean the inside of the appliance with hot water and non-abrasive sponge.
9. Clean the heating element with a cleaning brush to remove any food residues.

STORAGE

1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.
3. Store in a cool and dry place.
   Note: The frying tray, and the inside of the appliance have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.
   Tip: If dirt is stuck to the crisper rack or at the bottom of the frying tray, you can fill the frying tray with hot water and some washing liquid soap, put the crisper rack in the frying tray, and let the frying tray and the crisper rack soak for approximately 10 minutes.

Note: The accessories provided with this air fryer are dishwasher proof.

TROUBLESHOOTING

Problem Possible cause Solution
The air fryer does not work	The appliance is not plugged into the mains.	Put the mains plug in an earthed wall socket.
	You have not set the timer.	Turn the timer knob to the required preparation time to switch on the appliance.
Food not fully cooked	The amount of the ingredients in the Frying Tray is too much.	Put smaller batches of ingredients in the Frying Tray. Smaller batches are fried more evenly.
	The set temperature is too low.	Turn the temperature control knob to the required temperature setting (see section 'Settings').
	The preparation time is too short.	Turn the timer knob to the required preparation time (see section 'Settings').
Problem Possible cause Solution
The ingredients are fried unevenly in the air fryer.	Certain types of the ingredients need to be shaken halfway throughout the preparation time.	Ingredients that lie on the top of or across each other (e.g., fries) need to be shaken halfway throughout the preparation time (see section 'Settings').
Fried snacks are not crispy when they come out of the air fryer	You use a type of snack meant to be prepared in a traditional deep fryer.	Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
Cannot slide the pan into the appliance properly.	There is too much food in the Frying Tray.	Do not fill the tray beyond the maximum amount indicated in the table on the earlier page.
White smoke comes out of the appliance	You are preparing greasy ingredients.	Note that the temperature needs to be well-controlled under 180°C, when you fry greasy ingredients in the air fryer.
	The pan still contains greasy residues from the previous use.	White smoke is caused by grease heating up in the pan. Make sure you clean the pan properly after each use.
Fresh potato fries are fried unevenly in the air fryer.	You did not soak the potato sticks properly before you fried them.	Soak the potato sticks in a bowl of water for at least 30 minutes; take them out and dry them with kitchen paper.
	You did not use the right potato type.	Use fresh potatoes and make sure they stay firm during frying.
Fresh potato fries are not crispy when they come out of the air fryer.	The crispiness of the fries depends on the amount of oil and water in the fries.	Make sure you dry the potato sticks properly before you coat them with oil.
		Cut the potato into thinner sticks for a crispier result.
		Add slightly more oil for a crispier result.

AIR FRY COOKING CHART

This table below helps you to select the basic settings for the ingredients you want to prepare.

INGREDIENT AMOUNT PER ZONE PREPARATION
VEGETABLES
Asparagus 1 bunch Whole, stems trimmed
Beets 6-7 small Whole
Bell peppers (for roasting) 3 small peppers	Whole
Broccoli	1 head	Cut in 1-inch florets
Brussels sprouts	1 lb	Cut in half, stem removed
Brussels squash	1 1/2lbs	Cut in 1-2-inch pieces
Carrots	1 lb	Peeled, cut in 1/2-inch pieces
Cauliflower	1 head	Cut in 1-inch florets
Corn on the cob	2 ears, cut in half	Husks removed
Green beans	1 bag (12oz)	Trimmed
Kale (for chips)	5 cups, packed	Torn in pieces, stem removed
Mushrooms	8 oz	Rinsed, cut in quarters
Potatoes, russet	1 1/2 lbs1 lb1 lb3 whole (6-8oz)	Cut in 1-inch wedgesHand-cut fries, thinHand-cut fries, thickPierced with fork 3 times
Potatoes, sweet	11/2 lbs3 whole (6-8oz)	Cortar en trozos de 1 pulgadaperforado con un tenedor 3 veces
Zucchini	1 lb	Cut in quarters lengthwise,then cut in 1-inch pieces
POULTRY
Chicken breasts	2 breasts4 breasts	Bone inBoneless
Chicken thighs	2 thighs4 thighs	Bone inBoneless
Chicken wings 2 lbs	Drumettes & flats
FISH & SEAFOOD
Crab cakes	2 cakes (6-8 oz each)	None
Lobster tails	4 tails (3-4 oz each)	Whole
Salmon fillets	3 fillets (4 oz each)	None
Shrimp	1 lb	Whole, peeled, tails on
BEEF
Burgers	2 quarter-pound patties,80% lean	1/2 inch thick
Steaks	2 steaks (8 oz each)	Whole
PORK
Bacon	3 strips, cut in half	None
Pork chops	2 thick-cut, bone-in chops(10-12 oz each)2 boneless chops (8 oz each)	Bone inBoneless
Pork tenderloins	1 lb	None
Sausages	5 sausage	None
FROZEN FOODS
Chicken cutlets	3 cutlets None
Chicken nuggets	1 box (12 oz)	None
Fish fillets	1 box (6 fillets)	None
Fish sticks	18 fish sticks (11 oz)	None
French fries	1 lb	None
French fries	1 lb	None
Mozzarella sticks	1 box (11 oz)	None
Chinese dumplings	2 bags (10.5 oz)	None
Pizza rolls	1 bag (20 oz,40 count)	None
Popcorn shrimp 1 box (14-16 oz)	None
Sweet potato fries	1 lb	None
Tater tots	1 lb	None
Onion Rings 10 oz	None

	TOSS IN OIL TEMP(°C) SINGLE ZONE DUALZONE
	2 tsp 200 8-12 min 20-25 min
	None 200 30-35 min 35-40 min
	None 200 10-15 min 15-20 min
	1 Tbsp	200 8-10 min 15-17 min
	1 Tbsp	200 15-20 min 20-25 min
	1 Tbsp	200 20-25 min 35-40 min
	1 Tbsp	200 13-16 min 25-30 min
	2 Tbsp	200 17-20 min 20-25 min
	1 Tbsp	200 12-15 min 18-20 min
	1 Tbsp	200 8-10 min 10-15 min
	None 200 7-9 min	15-20 min
	1 Tbsp	200 7-9 min	13-15 min
	1 Tbsp	200	20-22 min	35-38 min
	1/2-3 Tbsp, canola	200	20-24 min	30-35 min
	1/2-3 Tbsp, canola	200	19-24 min	35-40 min
	None	200	30-35 min	37-40 min
	1 Tbsp	200	15-20 min	30-35 min
	None	200	36-42 min	40-45 min
	1 Tbsp	200 15-18 min 25-28 min
	Brushed with oil	200 25-30 min	22-24 min	30-35 min
	Brushed with oil			25-28 min
	Brushed with oil	200 22-28 min	18-22 min	26-29 min
	Brushed with oil			25-28 min
	1 Tbsp	200 18-22 min 43-47 min
	Brushed with oil	200 5-10 min 10-13 min
	None 200 5-8 min	15-18 min
	Brushed with oil	200 7-12 min 13-17 min
	1 Tbsp	200 7-10 min 10-13 min
	Brushed with oil	200 8-10 min 10-13 min
	Brushed with oil	200 10-20 min 14-18 min
	None 170 8-10 min 9-12 min
	Brushed with oil	200	15-17 min	3-27 min
	Brushed with oil	200	14-17 min	17-20 min
	Brushed with oil	190 15-20 min 20-25 min
	None 200 7-10 min 17-22 min
	None 200 18-21 min 20-25 min
	None 200 10-13 min 18-21 min
	None 200 14-16 min 17-22 min
	None 200 10-13 min 16-19 min
	None 200 18-22 min 28-32 min
	None 200 32-36 min 50-55 min
	None 190 8-10 min 10-12 min
	1 Tbsp	200 12-14 min 16-18 min
	None 200 12-15 min 15-18 min
	None 200 9-11 min 14-18 min
	None 200 20-22 min 30-32 min
	None 190 18-22 min 25-27 min
	None 190 13-16 min 18-22 min

DEHYDRATE CHART

INGREDIENT PREPARATION
FRUITS & VEGETABLES
Apples Cored, cut in 1/8-inch slices, rinsed in lemon water, patted dry
Asparagus Cut in 1-inch pieces, lanced
Bananas Peeled, cut in 3/8-inch slices
Beets Peeled, cut in 1/8-inch slices
Eggplant Peeled, cut in 1/4-inch slices, blanched
Fresh herbs Rinsed, patted dry, stems removed
Ginger root Cut in 3/8-inch slices
Mangoes Peeled, cut in 3/8-inch slices, pit removed
Mushrooms Cleaned with soft brush (do not wash)
Pineapple Peeled, cut in 3/8-1/2-inch slices
Strawberries Cut in half or in 1/2-inch slices
Tomatoes	Cut in 3/8-inch slices or grated; steam if planning to rehydrate
MEAT, POULTRY, FISH
Beef jerky Cut in 1/4-inch slices	marinated overnight
Chicken jerky	Cut in 1/4-inch slices, marinated overnight
Turkey jerky	Cut in 1/4-inch slices, marinated overnight
Salmon jerky	Cut in 1/4-inch slices, marinated overnight

USING DUAL ZONE TECHNOLOGY: SMART FINISH

CHOOSE ANY TWO
ADD ONE RECIPE PER ZONE

RECIPE	AMOUNT
Crab Cakes	2 crab cakes
Balsamic Roasted Tomatoes	2 pints cherry tomatoes
Maple Sage Pork Chops	2-3 boneless pork chops (4 oz each)
Cajun Russet Potatoes	4 medium potatoes, diced
Classic Meatloaf	1 lb meatloaf mix (beef,pork, veal)
Green Beans with Almonds	1 lb green beans, ends trimmed
Miso Glenzed Salmon	3 salmon fillets (6 oz each)
Honey Hazelnut Brussels Sprouts	1 lb Brussels sprouted, cut in half
Buffalo Chicken Thighs	4 boneless skin-on chicken thighs (4-5 oz each)
Plants Based "Meat" Burger	1 lb plant-based ground "meat" (4 4-oz patties)
Mediterranean	1 head cauliflower, cut in 1/2-inch florets
French Fries	1 lb French fries
	TEMP(°C) SINGLE ZONE	DUALZONE
		TIMES ARE THE SAME FOR BOTH ZONES
	60 7-8 hours
	60 6-8 hours
	60 8-10 hours
	60 6-8 hours
	60 6-8 hours
	60 4 hours
	60 6 hours
	60 6-8 hours
	60 6-8 hours
	60 6-8 hours
	60 6-8 hours
	60 6-8 hours
	60 5-7 hours
	70 5-7 hours
	70 5-7 hours
	70 3-5 hours
	70 3-5 horas

SET BOTH ZONES AND USE SMART FINISH

	MIX OR COMBINE THESE INGREDIENTS	FUNCTION	TEMP/TIME
	Brush with melted butter	Air Fry 195°C/15 min
	1/2 cup balsamic vinegar1 Tbsp canola oil	Roast 195°C/15 min
	2 Tbsp canola oil2 Tbsp Cajun seasoning	Roast 195°C/17-20 min
	1/4 cup ketchup, 1/4 cup yellow mustard, 1 egg,1/2 cup panko breadcrumbs, 1/4cup Parmesan cheese	Air Fry 200°C/30 min
	2 Tbsp canola oil1/2cup sliced almonds	Air Fry 165°C/35 min
	2 Tbsp canola oil1/2cup sliced almonds	Air Fry 195°C/15 min
	2 Tbsp miso paste,1 teaspoon canola oilRub onto salmon	Air Fry 195°C/15 min
	2 Tbsp canola oil,1/4 cup honey,1/2 cup chopped hazelnuts	Air Fry	195°C/23 min
	1cup buffalo sauce, toss with chicken	Air Fry	200°C/27 min
	1Tbsp minced garlic,1Tbsp minced onion	Air Fry	185°C/20 min
	1/2 cup tahini,2 Tbsp canola oil	Air Fry	195°C/35 min
	Season as desired	Air Fry	200°C/30 min

IMPORTANT:

A: Airfryer-Korb 1

B: Temperatur plus/minus

DECLARATION OF CONFORMITY

This device complies with Low Voltage Directive 2014/35/EC, Electromagnetic Compatibility Directive 2014/30/EU, Directive 2015/863/EU on the restriction of the use of certain hazardous substances in electrical and electronic equipment and Directive 2009/125/EC on the eco-design requirements applicable to energy-related products.

DÉCLARATION DE CONFORMITÉ

This symbol means that in case you wish to dispose of the product once its working life has ended, take it to an authorised waste agent for the selective collection of waste electrical and electronic equipment (WEEE).

Imported by:

Sanysan Appliances S.L, NIF: B98753056, C/ Barcas 2, 2

46002 Valencia, Spain

Product made in P.R.C. – Designed by SOGO based on the European Quality Standards

Customer Service: www.sogosat.com / [e-mail] / 0034 902 222 161