SS10465 - Deep fryer Sogo - Free user manual and instructions

USER MANUAL SS10465 Sogo

1. Pantalla digital led

• Do not immersing the housing in water or rinse under the tap due to the multi electrical and heating components.

• Avoid any liquid enter the appliance to prevent from electric shock or short-circuit.

• Keep all ingredients in the basket to prevent any contact from heating elements.

• Do not cover the air inlet and the air outlet when the appliance is working.

• Filling the oil catch plate with oil may cause a re hazard.

• Do not touch the inside of the appliance while it is operating. WARNING

• Check if the voltage indicated on the appliance ts the local mains voltage.

• Do not use the appliance if there is any damage on plug, main cord or other parts.

• Do not go to any unauthorized person to replace or x damaged main cord.

• Keep the appliance and its mains cord out of the reach of children.15español english français portuguese deutsch italiano

• Keep the mains cord away from hot surfaces.

• Do not plug in the appliance to an earthed wall socket. Always make sure that the plug is inserted into the wall socket properly.

• Do not connect appliance to an external timer switch.

• Do not place the appliance on or near combustible materials such as a tablecloth or curtain.

• Do not place the appliance against a wall or against another appliance. Leave at least 10cm free space on the back and sides and 10cm free space above the appliance.

• Do not place anything on top of the appliance.

• Do not use the appliance for any other purpose than described in this manual.

• Do not let the appliance operate unattended.

• During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings. Also, be careful of hot steam and air when you remove the basket from the appliance.

• Any accessible surfaces may become hot during use.

• Immediately unplug the appliance if you see dark smoke coming out of the appliance. Wait for the smoke emission to stop before you remove the basket from the appliance.

• The appliance is not intended to be operated by means of an external timer or a separate remote-control system.16 español english français portuguese deutsch italiano

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not be made by children without supervision.

• Children should be supervised to ensure that they do not play with the appliance.

• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard. CAUTION

• Ensure the appliance in placed on a horizontal, even and stable surface.

• This appliance is designed for household use only. It may not suitable to be safely used in environments such as sta󰀨 kitchens, farms, motels, and other nonresidential environments.

• The guarantee is invalid if the appliance is used for professional or semi-professional purposes, or it is not used according to instructions.

• Always unplug the appliance while not using.

• The appliance needs approximately 30 minutes to cool down for handle or cleaning safely.17español english français portuguese deutsch italiano AUTOMATIC SWITCH-OFF The appliance has a built-in timer, it will automatically shut down the appliance when count down comes to zero. You can manually switch o󰀨 the appliance by turning timer knob to zero anticlockwise. Electromagnetic elds (EMF) The appliance complies with all standards regarding Electro-Magnetic elds (EMF). Under proper handling, there is no harm for human body based on available scientic Evidence.18 español english français portuguese deutsch italiano

2.Rotating Basket Great for fries, roasting nuts and other snacks. Use Rotisserie Fetch Tool to place basket into unit. 3.&4. Rotisserie Shaft, Forks & Set Screws Use for roasts and whole chicken. Force shaft Lengthwise through meat and center. Slide forks onto shaft from either end into meat, then lock in place with set screws. There are Indentations on the shaft for the set screws. You can adjust the screws closer to the middle if needed but never but never outward towards the ends. NOTE: Make sure roast or chicken is not too large to rotate freely within the air fryer. Maximum Chicken or Roast, 3.5-4 lb.

5. Rotisserie Fetch Tool

Use to remove cooked roasted and chicken that have been prepared using the rotisserie or skewer methods. Place under Rotisserie Shaft and lift, left side rst then gently extract the food.

Great for all your kabob recipes, meat, sh or veggies.

7. Adjustable Skewer Rack (2)

Used when making kabobs. Skewer Racks t over Shaft and lock in place with Set Screws.

Cook with the Drip Pan in place for easy clean ups.

9. Dehydrating racks (3)

Can be used not only for dehydration but also to cook Crispy snacks or reheat items like pizza. IMPORTANT Please make sure that your rotisserie air fryer has been shipped with the components that you ordered (as some accessories may be sold separately). Check everything carefully before use. If any part is missing or damaged, do not sure this product. Contact shipper using the customer service number located in the back of owner’s manual. NOTE: Some accessories may not be included with the purchase.

Forks, Skewers and other metal parts with this unit are sharp and will get extremely hot during use. Great care should be taken to avoid personal injury. Wear mitts or gloves Model Voltage / Frequency Power Function Temperature Control SS-10465 AC 220-240V 50/60Hz 1800W Rotation 65ºC - 200ºC LED Touch Screen UNIT SPECIFICATIONS

The Digital Numeric Display will switch between Temperature and Time remaining during the cooking process.

These lights will blink in sequence while cooking is in progress and continue blinking up to 20 seconds once you shut Unit down

Selecting any of these will set Time and Temperature to a default setting for that particular food. You may over-ride these presets with Time and Temperature Buttons. View presets on the next page.

Selecting this button will help you check cooking progress while Unit is in operation . Note: Opening the door during the cooking process will pause the Unit. Internal light will illuminate if doors open

Select this button when cooking anything using the Rotisserie Mode. Function can be used with any preset. The icon will blink while in use.

6. Temperature Control Buttons

These button enable you to raise or lower cooking temperature by 5ºC intervals starting from 65ºC to 200ºC.Dehydration is from 30ºC to 80ºC.

7. Time Control Buttons

These buttons enable you to select exact cooking time to the minute, from 1 to 60 minutes in all modes except when dehydrating, which used 30 minute intervals and an operating time from 2 to 24 hours.

8. Power/Start-Stop Button

Once unit is plugged in ,the Power Button will light up. Selecting the Power Button once will cause the full panel to be illuminated. Selecting the Power Button a second time will activate the cooking process at the default temperature of 185℃ and time 15 minutes. Selecting the Power Button at any time during the cooking process will shut down the Unit causing display to go dark immediately and running light to go dark within 20 seconds. The fan will continue running for 20 seconds to “cool down” the Unit.

PRESET BUTTON TEMPERATURE TIME

1. French Fries 200°C 20 mins.

Using the Rotisserie Air Fryer Without Presets Once you are familiar with the Rotisserie air fryer you may want to experiment with your own. Warning Never use a cooking vessel lled with cooking oil or any other liquid with this unit! Fire hazard or personal injury could result.20 español english français portuguese deutsch italiano MEAT TEMPERATURE This table should be used to check the internal temperature for cooked meat.

1. Read all material and warning stickers and labels.

2. Remove all packing materials, labels and stickers.

3. Wash all parts and accessories used in the cooking process with warm soapy water. NOTE: Only the

accessories are dishwasher safe.

4. Wipe the inside and outside of the cooking Unit with a clean moist cloth.

NOTE: Never wash or submerge the cooking Unit in water. NOTE: When using this unit, never ll any cooking vessel with oil or liquid of any kind. This Unit cooks with hot air only.

1. Place the appliance on a stable, level, horizontal and heat resistant surface.

2. Select the cooking accessory for your recipe.

A VERSATILE APPLIANCE

The Rotisserie Air Fryer is designed to cook a wide variety of your favorite foods. The charts and tables provided within this manual and the Recipe Guide will help you get great results. Please refer to this information for proper time/temperature settings and proper food quantities.

• NEVER put anything on top of the appliance.

• NEVER cover the air vents on the top and back of the cooking Unit.

• NEVER ll any cooking vessel with oil or liquid of any kind. This Unit cooks with hot air only.

• NEVER use the air fryer door as a place to rest a hot Fry Basket lled with food. The Hot Fry Basket could damage the air fryer door or cause the Unit to tip. Personal injury could result.

1. Place the ingredients on Air Flow Rack, one of the Rotisserie accessories,

or in the Rotating Mesh Basket.

2. Put the Air Flow Rack, Rotating Mesh Basket or Rotisserie Spit, into the unit and shut the air fryer door.

Plug the power cord into 220 - 240V, dedicated outlet.

3. When Rotating Mesh Basket or Rotisserie and food is in place, Press the Power Button once

4. Select a Preset function as shown on page 8 or manually set the Temperature and then the Time.

Refer to the detailed Control Panel instructions on page 8.

5. Press the Power Button to begin cooking cycle.

NOTE: You may open the air fryer door to view the rotisserie at any time during the process to check the progress. NOTE: Consult the Charts in this manual or the Recipe Guide to determine the correct settings. Tips

• Foods that are smaller in size usually require a slightly shorter cooking time than large ones.

• Large quantities of food only require a slightly longer cooking time than smaller quantities.

• “Flipping” or turning smaller sized foods halfway through the cooking process, assures that all the pieces are evenly red.

• Misting a bit of vegetable oil to fresh potatoes is suggested for a crispier result. When adding a little oil, do so just before cooking.

• Snacks normally cooked in air fryer can also be cooked in the Rotisserie air fryer.

• Use pre-made dough to prepare lled snacks quickly and easily. Pre-make dough also requires a shorter cooking time than homemade dough.

• Place a baking tin or air fryer dish in the Rotisserie air fryer when baking a cake or quiche. A tin or dish is also suggested when cooking fragile or lled foods.

• You can use the Rotisserie air fryer to reheat foods.Simply set the temperature to 150 ºC. IMPORTANT Removing the Cooked or Hot Food When removing cooked or hot food use the Rotisserie Fetch Tool. Or Mitts. Fetch Tool can also be used with Rotisserie Spit.

• During the cooking process, the Rotating Mesh Basket and other accessories will become very hot. When you remove it to check on the progress, make sure you have a trivet or a heat resistant surface nearly to set it down on. NEVER place the Rotating Mesh Basket directly on a counter top or table.

• Cooking accessories will get hot during the air frying process. Wear mitts and handle with care to AVOID INJURY.

USING THE ACCESSORIES

Place Air Flow Racks into Unit

1. Insert Drip Tray into bottom of the

2. Place Air Flow Rocks into Unit by

sliding through the side grooves and onto the back lip (g. A)

3. Place Air Flow Racks closer to

the top heating element for faster cooking and added crisp (g. B).

4. Rotate the Air Flow Racks mid-cycle

2. Squeeze the clip-end of each Skewer as you insert into the opposite Skewer Rack slot to secure.

3. Release clip to securely rest in slot as shown (g. D).

4. Repeat process 3 through 6 in a uniform manner around the Skewer Rack. Make sure Skewers are

5. Tighten the Set Screws to make sure they are securely in place.

6. Use caution while inserting the Spit into the Unit to prevent getting poked by the Skewer ends.

1. Place the two Skewer Racks at each end of the Rotisserie Shaft. Make sure the Set Screws are on the

outer side of the Rotisserie Shaft.

2. Slightly tighten Set Screws. Do not over tighten as you may need to adjust the tightness after you insert

3. Carefully poke Skewers through food.

Be sure the Rotisserie Shaft is in place to engage rotation (g. E).

1. Open Unit door to pause cooking cycle or turn Unit o󰀨 by pressing the Power Button.

until the left side of the Shaft slides out of the Rotisserie

4. Carefully remove the rotisserie food from the air fryer

ABB. E - LEFT SIDE FIG. F - LADO DERECHO FOOD ITEM MIN- MAX TIME* TEMPERATURE COMMENTS Thin frozen chips 1 1/4 - 3 Cups 15 - 16 min. 200°C Thick frozen chips 1 1/4 - 3 Cups 15 - 20 min. 200°C Homemade fries 1 1/4 - 3 1/4 Cups 10 - 16 min. 200°C Add 1/2 tbsp. Add oil Homemade potato wedges 1 1/4 - 3 1/4 Cups 18 - 22 min. 182°C Add 1/2 tbsp. Add oil Homemade potato cubes 1 1/4 - 3 Cups 12 - 18 min. 182°C Add 1/2 tbsp. Add oil Röstis 1 Cup 15 - 18 min. 182°C Potato gratin 2 Cups 15 - 18 min. 200°C Steak 1/4 - 1,1 lb 8 - 12 min. 182°C Pork chops 1/4 - 1,1 lb 10 - 14 min. 182°C Hamburger 1/4 - 1,1 lb 7 - 14 min. 182°C Sausages 1/4 - 1,1 lb 13 - 15 min. 200°C Chicken thighs 1/4 - 1,1 lb 18 - 22 min. 182°C Chicken breast 1/4 - 1.1 lb. 10 - 15 min. 182°C Spring rolls 1/4 - 3/4 lb. 15 - 20 min. 200°C Use oven-ready Frozen chicken nuggets 1/4 - 1.1 lb. 10 - 15 min. 200°C Use oven-ready Frozen sh ngers 1/4 - 1.1 lb. 6 - 10 min. 200°C Use oven-ready Mozzarella sticks 1/4 - 1.1 lb. 8 - 10 min. 182°C Use oven-ready Stu󰀨ed vegetables 1/4 - 1.1 lb. 10 min. 160°C24 español english français portuguese deutsch italiano Cake 1 1/4 Cups 20 - 25 min. 160°C Use baking tray Quiche 1 1/2 Cups 20 - 22 min. 182°C Use baking tray / Mu󰀩ns 1 1/4 Cups 15 - 18 min. 200°C Use baking tray Sweet Snacks 1 1/2 Cups 20 min. 160°C Use baking tray / Frozen onion rings 1 lb. 15 min. 200°C SETTINGS This table will help you select the correct temperature and time for best result. As you become more familiar with the Rotisserie Air fryer cooking process, you may adjust these settings to suit your own personal tastes. TIP Set the Timer to 1/2 the time needed for the recipe and the Timer bell will alert you when it’s time to “ip” your food. When you hear the timer bell, the pre-set preparation time has elapsed. The table above will help you choose the basic settings for the ingredients selected.

• Add 3 minutes to cooking time when starting with a cold appliance. NOTE: Keep in mind that these settings are indications. As ingredients di󰀨er in origin, size shape and brand, we cannot guarantee the best settings for your ingredients. CLEANING Clean the Rotisserie air fryer after each use. The Rotating Mesh Basket and other accessories are made of durable stainless steel and are dishwasher safe. Never use abrasive cleaning materials or utensils on these surfaces. Cked on food should be soaked for easy removal in warm soapy water.

1. Remove the power cord from the wall socket and be certain the appliance is thoroughly cooled before

2. Wipe the outside of the appliance with a warm moist cloth and mild detergent

Clean both sides with warm soapy water on a damp cloth. Do not soak or submerge the door in water or wash in the dishwasher.

3. Clean the inside of the appliance with hot water, a mild detergent and a nonabrasive sponge.

4. If necessary, remove unwanted food residue from the upper screen with a cleaning brush.

1. Unplug the appliance and let it cool down thoroughly.

2. Make sure all components are clean and dry.

1. Can I prepare foods other than fried dished with my Rotisserie air fryer?

You can prepare a variety of dishes including steaks, chops, burgers, and baked goods. See the Recipe Guide.

2. Is the Rotisserie air fryer good for making or reheating soups and sauces?

Never cook or reheat liquids in the Rotisserie air fryer.

3. Is it possible to shut o󰀨 the Unit at any time?

Press the Power Button once or open the door.

4. What do I do if the Unit shuts down while cooking?

As a safety feature, the Rotisserie air fryer has an Auto Shut-O󰀨 device that prevents damage from overheating. Unplug and allow the Unit to cool down. Plug back in and restart with the Power Button.

5. Does the Unit need time to heat up?

Pre-heating is needed when you are cooking from a “cold start”, add 3 minutes to the cook time to compensate.

6. Can I check the food during the cooking process?

You can remove the Rotating Mesh Basket at any time while cooking is in progress. During this time, you can “ip” the contents on the Air Flow Racks if needed to ensure even cooking. Time and temperature will resume where you left o󰀨.

7. Is the Rotisserie air fryer dishwasher safe?

Only the accessories are dishwasher safe. The Unit itself containing the heating coil and electronics should never be submersed in liquid of any kind or cleaned with anything more than a hot, moist cloth or nonabrasive sponge with a small amount of mild detergent.

8. What happens if the Unit still does not work after I have tried all the troubleshooting

suggestions? Never attempt a home repair. Contact the manufacturer and follow the procedures set forth by the warranty. Failure to do so could render your warranty null and void.

PROBLEM POSSIBLE CAUSE SOLUTION

• Foods that are smaller in size usually require a slightly shorter cooking time than large ones.

• Large quantities of food only require a slightly longer cooking time than smaller quantities.

• “Flipping” or turning smaller sized foods halfway through the cooking process, assures that all the pieces are evenly red.

• Misting a bit of vegetable oil to fresh potatoes is suggested for a crispier result. When adding a little oil, do so just before cooking.

• Snacks normally cooked in air fryer can also be cooked in the Rotisserie air fryer.

• Use pre-made dough to prepare lled snacks quickly and easily. Pre-make dough also requires a shorter cooking time than homemade dough.

• Place a baking tin or air fryer dish in the Rotisserie air fryer when baking a cake or quiche. A tin or dish is also suggested when cooking fragile or lled foods.

• You can use the Rotisserie air fryer to reheat foods.Simply set the temperature to 150 ºC. CONSEILS

PROBLÈME CAUSE POSSIBLE SOLUTION

PROBLEMA POSSÍVEL CAUSA SOLUÇÃO

DECLARATION OF CONFORMITY

This device complies with Low Voltage Directive 2014/35/EC, Electromagnetic Compatibility Directive 2014/30/EU, Directive 2011/65/EU on the restriction of the use of certain hazardous substances in electrical and electronic equipment and Directive 2009/125/EC on the eco-design requirements applicable to energy-related products.