3.5L Deep Fryer - Deep fryer BELLA - Free user manual and instructions

Product Type	Electric Deep Fryer
Brand	BELLA
Model	3.5L Deep Fryer
Oil Tank Capacity	2.5 L (min) – 3.5 L (max)
Maximum Food Capacity	1.0 kg (2.2 lb)
Power Supply	120 V ~ 60 Hz
Adjustable Temperature	300 °F – 375 °F (150 °C – 190 °C)
Indicator Lights	Red POWER (power) indicator and blue READY (ready) indicator
Main Material	Stainless steel (housing, lid, oil tank)
Included Accessories	Fryer basket, lid with viewing window, detachable magnetic power cord
Safety	Automatic overheat shut-off, reset button, detachable cord, non-slip feet
Maintenance and Cleaning	Lid, basket and tank are dishwasher safe; wipe heating element with a damp cloth
Warranty	2-year limited (SENSIO Inc.)
Intended Use	Household use only

Frequently Asked Questions - 3.5L Deep Fryer BELLA

How to assemble the fryer basket handle?

Insert the handle arms into the eyelets of the basket, then push the handle against the back of the basket until it clicks into place (see figures 2 and 3 of the manual).

What type of oil to use?

Use vegetable, corn, or sunflower oil. Do not use solid fats, olive oil, butter, or margarine.

How to clean the heating element?

Never immerse the heating element in water. Wipe it with a damp cloth and dry it completely.

What to do if the fryer does not turn on?

Check that the magnetic cord is securely plugged in on both sides and that the heating element is properly inserted into its supports. If the problem persists, press the reset button after cooling.

What is the maximum food capacity?

Never fill the basket more than 2/3 full, approximately 1.0 kg (2.2 lb) maximum.

How to reset the fryer after overheating?

Unplug the appliance, let it cool completely, remove the heating element, and press the reset button located on the control panel.

Are parts dishwasher safe?

Yes, the lid, fryer basket, and oil tank are dishwasher safe. The heating element and housing must be hand washed.

How to avoid hot oil splatter?

Make sure food is dry and ice-free before lowering into oil. Do not overfill the basket and lower it gently.

What temperature for frozen fries?

Set the temperature to 375 °F (190 °C) and fry for 3 to 5 minutes.

Where to find customer service?

Contact SENSIO Inc. at 1 866 832-4843 or visit bellahousewares.com for warranty support.

USER MANUAL 3.5L Deep Fryer BELLA

Exterior view of a stainless steel electric food reactor with black handle and side panel (no text or symbols visible)

LARGE 3.5 L DEEP FRYER FRITEUSE GRAND FORMAT 3,5 LITRES FREIDORA GRANDE DE 3,5 LITROS

Instruction Manual (Recipe Guide) Manuel d'instructions (Guide de recettes) Manual de instrucciones (Guía de recetas)

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Table of Contents

Important Safeguards....2

Additional Important Safeguards....3

Notes on the Plug 4

Notes on the Cord....4

Plasticizer Warning 4

Electric Power 4

Getting to Know Your Large 3.5L Deep Fryer....5

Control Panel....5

Temperature Control Dial 5

Assembling Fry Basket Handle....5

Before Using for the First Time....6

Operating Instructions....6-7

Helpful Hints (Frying / Oil / Draining and Recycling Oil) 8

Cooking chart....8-9

User Maintenance Instructions....9

Care & Cleaning Instructions....9

Storing Instructions....10

Trouble Shooting....10

The Reset Button 10

Recipe Guide 11-12

Warranty 13

Tables des matières

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles or knobs. Use oven mitts or potholders.
3. To protect against electric shock do not immerse cord, plugs, or appliance in water or other liquid.
4. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
5. Close supervision is necessary when any appliance is used by or near children.
6. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
7. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.
8. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
9. Indoor, countertop use only. Do not use the appliance outdoors.
10. Do not let the cord hang over edge of the table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas or electric burner, or in a heated oven.
12. Extreme caution must be used when moving the deep fryer containing hot oil.
13. Always attach plug to appliance first, then plug cord in the wall outlet. To disconnect, slide the temperature control to OFF or lower temperature setting. Then remove plug from wall outlet.
14. Do not leave this appliance unattended during use.
15. Do not use appliance for other than intended use.
16. Be sure handle is properly assembled to fry basket and locked in place. See detail assembly instructions.
17. Follow all instructions for removal of moisture/ice and thawing before cooking.
18. Always cook with lid in closed position, except when frying French fries and high moisture foods. Ensure both lid and vessel are completely dry after washing and before use.

SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY

ADDITIONAL IMPORTANT SAFEGUARDS

CAUTION HOT SURFACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires, or other injury to persons or damage to property.

CAUTION: This appliance is hot during operation and retains heat for some time after turning OFF. Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning. Do not place anything on top of the appliance while it is operating or while it is hot.

1. All users of this appliance must read and understand this owner's manual before operating or cleaning this appliance.
2. The cord to this appliance should be plugged into a 120V AC electrical outlet only.
3. If this appliance begins to malfunction during use, immediately unplug the cord. Do not use or attempt to repair the malfunctioning appliance.
4. Do not leave this appliance unattended during use.
5. Do not immerse detachable power cord in any liquid. If the cord falls in water or other liquid, DISCARD IMMEDIATELY and replace it with a new cord. If the supply cord to this appliance is damaged, it must be replaced by contacting Consumer Service.
6. Keep the cord out of reach from children and infants to avoid the risk of electric shock and choking.
7. Use fry basket handle to raise and lower fry basket. Attach the fry basket's drainage hook to the back of the oil tank to raise fry basket out of hot oil. Allow cooked food to rest and oil to drain for 5 to 10 seconds before removing food from basket.
8. Do not use this appliance if the viewing window is cracked.
9. Dry damp foods before placing into oil. When deep frying frozen foods, remove any excessive ice as it can cause hot oil to spatter.
10. Always keep lid closed while Deep Fryer is frying foods.
11. Do not obstruct the filtered air outlet vent on top of lid with any objects. Avoid escaping steam from the filtered air outlet during operation.
12. Keep appliance at least 4 inches away from walls or other objects during operation. Do not place any objects on top of appliance while it is operating. Place the Deep Fryer on a flat surface that is resistant to heat.
13. Be sure oil tank is filled with oil to at least the marked MIN level. Do not operate appliance without oil or with an insufficient amount of oil. Do not over-fill the tank with oil past the MAX mark.
    WARNING: Under- or over-filling the oil tank may damage the Deep Fryer and could result in serious personal injury.
14. Always pour oil into tank before plugging in and heating the appliance. Never pour oil into heated tank.
15. Ensure that there are no flammable objects on or near the appliance. If the oil catches fire, unplug the appliance and replace the lid. Never use water to extinguish the fire.
16. Do not operate this appliance if the lid and the tank are not completely dry.
17. It is not recommended to move the Deep Fryer containing hot oil. Allow to cool before moving.
18. Do not use this Deep Fryer to boil water.

Notes on the Plug

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.

Notes on the Cord (Detachable Cord Instructions)

A. A short power-supply cord (or detachable power-supply cord) is to be provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord.
B. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use.
C. If a long detachable power-supply cord or extension cord is used:

1. The marked electrical rating of the cord or extension cord should be at least as great as the electrical rating of the appliance;
2. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord; and
3. The longer cord should be arranged so that it does not drape over the countertop or table top where it can be pulled on by children or tripped over unintentionally.

CAUTION: A short detachable power-supply cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord. The cord is designed to break away from the Deep Fryer quickly and smoothly to prevent the unit from tipping over when someone unintentionally pulls on the cord. This detachable cord is designed for use with this designated Deep Fryer only. Do not try using it on any other appliance.

WARNING:

SERIOUS HOT-OIL BURNS MAY RESULT FROM A DEEP FAT FRYER BEING PULLED OFF A COUNTERTOP. DO NOT ALLOW THE CORD TO HANG OVER THE EDGE OF THE COUNTER WHERE IT MAY BE GRABBED BY CHILDREN OR BECOME ENTANGLED WITH THE USER.

DO NOT USE WITH AN EXTENSION CORD.

DO NOT DRAPE CORD!

Plasticizer Warning

CAUTION: To prevent Plasticizers from migrating to the finish of the counter top or table top or other furniture, place NON-PLASTIC coasters or place mats between the appliance and the finish of the counter top or table top. Failure to do so may cause the finish to darken; permanent blemishes may occur or stains can appear.

Electric Power

If the electrical circuit is overloaded with other appliances, your appliance may not operate properly. It should be operated on a separate electrical circuit from other appliances.

Getting to Know Your Large 3.5L Deep Fryer

Product may vary slightly from illustration

Figure 1a

Control Panel

Figure 1b

Temperature Control Dial

• Adjustable oil temperature control for precision deep frying control
• Select deep frying temperatures from 300^ to 375^ .
• Red POWER light illuminates when the Deep Fryer is plugged in.
• Blue READY light and heater coils cycle on and off to maintain perfect, consistent deep frying temperature.

Assembling the Fry Basket Handle

1. Your Deep Fryer will be shipped with the basket handle in the storage position. To attach the handle to the fry basket, hold the arms of the handle inside fry basket as shown. Gently squeeze the arms of the handle so they fit into the eyelets on the fry basket (see Figure 2).

2. Release the arms and push handle against the back of the fry basket until it locks into place (see Figure 3).

Technical line drawing of a mechanical component with arrows indicating direction (no text or symbols)

Before Using for the First Time

1. Remove all packing material and labels from the inside and outside of the Deep Fryer. Check that there is no packaging underneath and around the oil tank and control panel/heater assembly.
2. During first use of the Deep Fryer, the oil tank and fry basket may emit a slight odor. This is normal. To avoid this odor, please follow the cleaning instructions outlined below.
3. Set the lid and fry basket aside.
4. Grasp the sides of the control panel/heater assembly firmly and lift up and off the Deep Fryer body (see Figure 4). Carefully set control panel/heater assembly aside.
5. Lift the oil tank up and out of the Deep Fryer body.
6. Wash lid, fry basket, and oil tank in hot, soapy water. DO NOT IMMERSE THE CONTROL PANEL/HEATER ASSEMBLY IN WATER. Wipe control panel/heater assembly and Deep Fryer body with a damp cloth. Dry all parts thoroughly.
7. Insert clean oil tank into Deep Fryer body. Make sure tank is centered and seated securely on top of the stainless steel body.
8. Attach the control panel/heater assembly. Slide the 2 brackets located on the inside wall of the heater assembly down into the 2 retaining slots on the back of the Deep Fryer body (see Figure 4). Make sure the brackets are fitted securely in the 2 slots.

IMPORTANT: The Deep Fryer will not operate if the control panel/heater assembly brackets are not fully inserted and properly attached to the Deep Fryer body.

1. Fold the fry basket handle over into the basket. (See Figure 3.) Place folded basket and detachable cord into the oil tank.
2. Replace lid on top of oil tank. Store until ready to use.

Operating Instructions

WARNING: This unit should not be used to boil water.

WARNING: This appliance generates heat and escaping steam during use. Use proper precautions to prevent the risk of burns, fires, or other injury to persons or damage to property.

1. See the Deep Frying Chart for suggested temperatures and cooking times.

2. Place the assembled Deep Fryer on a clean, dry, flat, heat-resistant surface such as a table or counter top, approximately 2 feet from a standard 120V AC electrical outlet.

3. Remove lid and folded fry basket.

4. Be sure the control panel/heater assembly is fully inserted into the brackets and the oil tank is properly seated inside the Deep Fryer body. (See Figure 5.)

IMPORTANT: The Deep Fryer will not operate if the control panel/heater assembly brackets are not fully inserted and properly attached to the Deep Fryer body.

1. Pour liquid cooking oil (corn, vegetable, peanut, etc.) over the immersion heater coils, into the oil tank. Fill with oil to a level between the MIN and MAX marks.

NOTE: The minimum oil capacity is 2.5 liters (2.7 qt./10.5 cups). The maximum oil capacity is 3.5 liters (3.75 qt./15 cups).

WARNING: Under- or over-filling the oil tank may damage the Deep Fryer and could result in serious personal injury.

1. Place the lid on the deep fryer. Position the lid over the fry basket with the filtered air outlet away from basket handle. The single set of cutouts will fit over the heater coils. The double set of cutouts in the lid will fit over the fry basket handle.

NOTE: To prevent condensation from fogging the viewing window on lid, use a paper towel or napkin to spread a thin layer of cold cooking oil onto inside of the viewing window.

Line drawing of a simple rectangular device with a circular vent and side supports, labeled 'Figure 5' (no text or symbols on the device itself)

1. Turn the temperature control dial to OFF.

2. Connect the detachable magnetic power cord to the appliance receptacle, with the "THIS SIDE UP" topside (see Figure 6).

3. Make sure the cord is firmly in place. Then connect the polarized plug to the wall outlet. The red POWER light will illuminate.

CAUTION: Do not let the cord hang over the edge of table or counter.

1. Turn the temperature control dial to the desired cooking temperature. Heating will begin. Allow 15 minutes to preheat oil.

NOTE: Oil may make a "popping" sound inside the Deep Fryer as the oil heats. This is normal.

1. When the oil reaches the selected cooking temperature, the blue READY light will illuminate steadily.

2. Remove lid and set aside.

CAUTION: Do not touch any interior parts of the Deep Fryer or the oil during use as they are hot! WARNING! Be careful around hot parts and hot spitting oil. Remember that the oil is actually hotter than boiling water! Never put hands in the oil. Always keep hands and face away from rising steam or spitting oil.

1. Carefully place food into the fry basket; DO NOT OVERFILL.

NOTE: To prevent early degradation of the oil, do not add salt or other spices to the food during frying or when the food is draining above the oil.

NOTE: Maximum food frying capacity is almost 2.2 lbs.

CAUTION: The fry basket should never exceed 2/3 full.

1. Grasp fry basket handle and carefully lower the filled fry basket with food into the hot oil. Replace the lid.

2. Allow foods to cook. Gently move the basket from side to side once or twice during cooking to encourage even browning on all sides. Check the food's cooking progress through the viewing window.

CAUTION: Do not raise lid during deep frying! Hot oil could spatter out of the Deep Fryer causing burns or other injuries.

1. As the Deep Fryer cooks the food and the oil cools, the heater coils and the blue READY light will cycle on and off as the proper cooking temperature of the oil is maintained.

17 Remove lid and turn food as needed.

WARNING: Use caution when opening lid; steam escapes as soon as the lid is opened. Use oven mitts when handling hot materials.

1. When the basket of food is browned, using oven mitts, remove the lid. Use the handle to lift the fry basket out of the oil and attach drainage hook(s) to the oil tank rim. Drain oil for 5 to 10 seconds.

CAUTION: DO NOT touch fry basket wires as they are very hot!

1. Use a heat-resistant long-handled fork or tongs to remove cooked food or pour cooked foods from fry basket onto absorbent paper towels or clean brown grocery bags to soak up excess oil.

2. To deep fry another batch of food, always check oil level. Make sure oil level is at least to MIN. Add oil if necessary.

3. Replace lid. When the oil reaches the selected cooking temperature, blue READY light will illuminate. Follow the instructions previously described and continue deep frying.

4. When all frying is complete, remove all fried food from the fry basket onto absorbent paper towels or brown grocery bags. Then turn the temperature control dial to OFF. Unplug the plug from the wall outlet, then detach the cord from the appliance receptacle.

5. Replace the lid and allow oil and the Deep Fryer to cool.

WARNING! Oil will remain hot for an extended period of time. Be sure all parts of the Deep Fryer and the oil have cooled completely before discarding, filtering, or storing oil and cleaning the unit.

Helpful Hints

Frying

• Never over-fill the fry basket with food. Maximum basket capacity is 2/3 full, 1.0 Kg./2.2 lb.
• Fry more batches of smaller amounts of food. Best results are obtained when the hot oil can freely circulate all around the food.
• In general, pre-cooked foods require higher temperatures and less cooking time.
• Cut or sort food into uniform sizes. Cook same-size pieces together so they will be cooked in the same amount of time.
• Be sure foods are free from ice crystals and excess moisture before frying. Water on the surface of the food can cause the oil to spatter and foam.
• When using a breading, evenly coat the food to be fried. Fine, uniform crumbs stick better than coarse, uneven ones. Shake off all extra breading to help keep oil clean.
• To prevent contamination of the oil, do not add salt or other spices to the food during frying or when the food is draining above the oil.
• Space coated foods so they do not touch while cooking.
• For best results when frying doughs or foods dipped in a liquid batter, place the foods into the basket first and then lower the fry basket into the hot oil.
• Always use the fry basket to lift food out of the oil; hook the basket to the rim and allow oil to drain. Then remove fried food from the fry basket.

Oil

WARNING! Never, under any circumstances, add water or any other liquid to the oil.

• Never over-fill or under-fill the fryer with oil. The minimum oil capacity is 2.5 liters (2.7qt./84.5 oz.). The maximum oil capacity is 3.5 liters (3.7qt./14.6 cups). Both the MIN and MAX oil levels are marked on the inside of the tank.
  WARNING: Under- or over-filling the oil tank may damage the Deep Fryer and could result in serious personal injury.
• Always use sunflower oil, vegetable oil or corn oil. Never use hard fats, olive oil or oil with a high water content.
• Never mix different oils together to fry foods
• Never use butter or margarine to fry foods
• When frying fish or seafood, the oil may absorb a "fishy" taste or odor. To eliminate transferring this "fishy" taste or odor to other foods, we suggest changing the oil.

Draining and Recycling Oil

WARNING! Be careful around hot parts and hot spitting oil. Remember that the oil is actually hotter than boiling water! Never put hands in the oil. Always keep hands and face away from rising steam or spitting oil.

• Oil should be filtered regularly.
• DO NOT pour oil from the appliance without first removing the fry basket from the appliance body.
  NOTE: DO NOT pour used oil down any household drain. Discard used oil into a container with a lid and dispose in garbage.
• Filter the cooled oil through a fine sieve into a wide-neck, airtight, covered container. Use a funnel to avoid oil spillage.
  NOTE: Neatly arranged paper towels or a piece of clean cotton material can be placed in the fry basket to filter used oil.
• As oil will absorb food flavors and odors, it's a good idea to label the container with the type of food that was cooked in the oil. For example: sweet desserts, vegetables, chicken, fish, etc.

Cooking Chart

WARNING! ALWAYS USE A MEAT THERMOMETER TO ENSURE THAT MEAT AND FISH ARE COOKED THOROUGHLY BEFORE EATING.

The following chart is intended as a guide only. The quantity of food fried at one time may alter the total cooking time necessary. Remember, frying smaller batches will result in shorter cooking times and higher food quality. Turn the timer control dial to the desired fry time. Adjust frying temperature and times as necessary to suit your taste.

FOOD TEMP COOKING TIME
Mushrooms 340°F /170°C 2-5 minutes
Eggplant 340°F /170°C 5-7 minutes
Broccoli 356°F /180°C 3-5 minutes
Onion Rings (fresh) 356°F /180°C 3-5 minutes
Onion Rings (frozen) 340°F /170°C 5-6 minutes
French Fried Potatoes (fresh)Blanch 265°F /130°C 2-3 minutesDeep Fry 356°F /180°C 3-4 minutes
French Fried Potatoes (frozen)	375°F /190°C	3-5 minutes
Chicken Wings	356°F /180°C	8-10 minutes
Chicken Tenders	340°F /170°C	6-10 minutes
Chicken Pieces	375°F /190°C	13-20 minutes
Chicken Nuggets, frozen	340°F /170°C	6-7 minutes
Shrimp (fresh, thawed)regular or jumbo	340°F /170°C	4-8 minutes
Shrimp (frozen) regular or jumbo	375°F /190°C	1-4 minutes

PLEASE NOTE:

The USDA recommends that meats such as beef and lamb, etc. should be cooked to an internal temperature of 145^ F/ 63^ C. Pork should be cooked to an internal temperature of 160^ F/ 71^ C and poultry products should be cooked to an internal temperature of 170^ F/ 77^ C - 180^ F/ 82^ C to be sure any harmful bacteria has been killed. When reheating meat/poultry products, they should also be cooked to an internal temperature of 165^ F/ 74^ C.

NOTE: Frozen foods may require different cooking times and temperatures; follow package directions. Use 375^ F/191°C for all foods that have package instructions for a higher temperature and adjust times as necessary.

IMPORTANT: Remove ice crystals from frozen foods before placing in the hot oil.

CAUTION: NEVER fill any fry basket more than 2/3 full.

User Maintenance Instructions

This appliance requires little maintenance. It contains no user-serviceable parts. Any servicing requiring disassembly other than cleaning must be performed by a qualified appliance repair technician.

Care & Cleaning Instructions

WARNING! Allow the Deep Fryer to cool fully before emptying the oil and cleaning the appliance.

1. Make sure your Deep Fryer is unplugged and the filled oil tank has cooled completely.
2. Remove the lid.
3. Remove the fry basket from the oil tank.
4. Grasp control panel/heater assembly and gently pull up to remove. Use caution when removing the control panel/heater assembly as oil may splash out of the tank. Wipe control panel/heater assembly with a damp cloth and dry completely. Handle the heater coils and assembly with care. CAUTION: Do not immerse the control panel/heater assembly in water. Doing so could permanently damage the Deep Fryer.
5. Grasp rim of oil tank and carefully lift tank out of deep fryer body. Carefully strain the oil from the tank into a suitable container. (See Draining and Recycling Oil for complete details.) NOTE: It is best to work over a sink or garbage can in case of any spillage.
6. Wash lid, fry basket, oil tank, and deep fryer body in hot, soapy water. Dry all parts thoroughly.
7. Oil Tank Cleaning: Soak in hot, soapy water. Use a stiff nylon brush to remove stubborn or burned-on residue. Do not use harsh or abrasive cleaning products they may damage the surface of the tank.
8. The oil tank, lid and fry basket are dishwasher safe.
9. Wash deep fryer body in hot, soapy water by hand. Dry all parts thoroughly. IMPORTANT: Make sure the lid and oil tank are completely dry after washing and before use. Reassemble Deep Fryer as described in Before Using for the First Time.

StoringInstructions

1. Make sure all parts are clean and dry before storing.
2. Never store Deep Fryer while it is hot or wet.
3. To store, assemble clean Deep Fryer, placing the oil tank into the stainless steel body.
4. Slide the control panel/heater assembly into position.
5. Fold the fry basket handle over into the basket. Place the folded basket into the oil tank to store.
6. Remove detachable cord and place it into the oil tank.
7. Cover with the lid.
8. Store appliance in its box or in a clean, dry place.

Troubleshooting

Deep Fryer does not operate

• Make sure the detachable power supply cord is properly attached to the receptacle.
• Make sure the control panel/heater assembly is correctly fitted. The Deep Fryer will not operate if the heater assembly brackets are not fully inserted and properly attached to the deep fryer body.

Oil temperature is too high

- Not enough oil in oil tank. Unplug Deep Fryer and check oil level. Oil level should be between MIN and MAX fill lines. Add oil as necessary.

WARNING: Always check to make sure there is sufficient oil in the oil tank before plugging in the Deep Fryer. Dry frying will cause damage to the Deep Fryer.

Oil bubbles over

• Too much oil in Deep Fryer oil tank. Never fill with oil above the MAX fill line.
• Too much food added to fry basket. Fry smaller quantities at a time.
• Food is too wet. Pat dry with paper towels before placing in fry basket.

Food tastes greasy or not crisp

• The wrong type of oil has been used. Use a high-quality oil such as vegetable, canola or corn.
• Too much food added to fry basket. Fry smaller quantities at a time, especially frozen foods.
• Frying temperature is too low. Allow unit to preheat or reheat to the recipe temperature prior to use.
• Adjust recipe temperature -- increase heat slightly to avoid food from absorbing oil.

Food or Deep Fryer emits unpleasant odors

• Oil has deteriorated. Change oil as needed.
• Lid filtered air outlet is saturated. Remove lid and clean in hot, soapy water. The lid is dishwasher safe. For best results, remove lid from Deep Fryer and place in the top rack of dishwasher to clean. Always dry lid thoroughly and replace clean lid before next use.

• Used oil absorbs food odors. Do not fry desserts in oil that has been used to fry fish.

The Reset Button

If you operate the fryer without any oil or with a very low level of oil in the tank the element will rapidly reach a dangerously high temperature. If this occurs the element will switch off automatically and disconnect power to the fryer. The mains power light will also extinguish.

To reset the fryer:

Disconnect the fryer from the mains supply, and allow it to cool down completely. Now remove the fryer element and depress the Reset Button which is located at the front of the element housing. The fryer will now operate normally.

WARNING: it is extremely dangerous to operate the fryer with low or no oil in the tank.

Recipes

Fried Chicken Strips with BBQ Sauce

• 2 lbs. boneless, skinless chicken breasts
• or chicken tenders
• 2.5 - 3.0 liters canola oil for frying
- 3 eggs
• 1 cup all-purpose flour
• 2 cups panko bread crumbs
• 1 teaspoon garlic powder
• 1 teaspoon lemon-pepper
• 1/2 teaspoon cayenne

• 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Marinade

• 1 quart buttermilk
• 1/2 tablespoons salt
• 1/2 tablespoons sugar
• 2 cloves garlic peeled and crushed

1. Preheat oil to 340°F.

2. Cut the chicken breasts into long strips and set aside.

3. Place flour in gallon-size locking plastic bag.
4. Combine the buttermilk and marinade ingredients in a large nonreactive bowl. Mix well.
5. Immerse the chicken strips in the marinade, mix well, cover tightly, and refrigerate for at least 4 hours or up to 24 hours.
6. Beat the 3 eggs in a shallow bowl.

7. Add flour into another separate dish.

8. Measure the panko into a pie plate or shallow bowl and season with garlic powder, lemon-pepper, cayenne, salt and pepper.

9. Place the chicken strips into the flour bag, shake well to coat. Remove from bag and shake off excess flour.
10. Dip floured chicken strips into the beaten eggs.
11. Dredge egg-dipped chicken strips into the seasoned panko.
12. Using oven mitts and heat-resistant tongs, place battered chicken into the fryer basket.
13. Fry 3 to 5 minutes, watching the browning process through the viewing window.
14. Using the tongs, turn chicken. Allow to cook for another 4 to 5 minutes until done.
15. Always use the fry basket to lift chicken out of the oil; hook the basket to the rim and allow oil to drain. Then remove chicken from the fry basket and onto a plate of absorbent paper towels.
16. Serve with your favorite BBQ sauce.

Recipes

OMG EZ Doughnuts

• 2.5 - 3.0 liters vegetable oil for frying

- powdered sugar or cinnamon sugar mixture

• 1 can of 10 refrigerated biscuits

- honey

1. Preheat oil to 340° F. The blue WORKING light will illuminate as the Deep Fryerheats the oil.

2. Separate dough into biscuits. Using a cookie cutter*, cut a hole in center of each.

3. When the blue WORKING light turns OFF, the Deep Fryer is ready for use.

4. Using oven mitts and a heat-resistant metal spoon, place 4 doughnuts into the fryer basket.

5. Lower fryer basket into oil and add lid.

6. Cook 2 to 3 minutes, watching the browning process through the viewing window.

7. Using the oven mitts and metal spoon, turn each doughnut over. Allow to cook for another 2 to 3 minutes until done.

NOTE: Keep all of the dough holes until the end and fry as a separate batch.

1. Always use the fry basket to lift doughnuts out of the oil; hook the basket to the rim and allow oil to drain. Then remove donuts from the fry basket onto a plate lined with absorbent paper towels.

2. Soften honey microwave for 10 seconds. Remove fried doughnuts to serving platter. Drizzle honey over the tops of the doughnuts, dust with powdered sugar or cinnamon sugar mixture.

3. Best eaten while warm.

VARIATIONS: Drizzle with honey and top with: sweetened coconut, party sprinkles, grated chocolate, mini chips, chopped nuts.

Makes 10 doughnuts.

NOTE: Use the bottle top to the oil or any small round top.

BELLA

Limited TWO-YEAR Warranty

SENSIO Inc. hereby warrants that for a period of TWO YEARS from the date of purchase, this product will be free from mechanical defects in material and workmanship, and for 90 days in respect to non-mechanical parts. At its sole discretion, SENSIO Inc. will either repair or replace the product found to be defective, or issue a refund on the product during the warranty period.

The warranty is only valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt, as proof of purchase is required to obtain warranty validation. Retail stores selling this product do not have the right to alter, modify, or in any way revise the terms and conditions of the warranty.

EXCLUSIONS:

The warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use of the product, use of improper voltage or current, improper routine maintenance, use contrary to the operating instructions, disassembly, repair, or alteration by anyone other than qualified SENSIO Inc. personnel. Also, the warranty does not cover Acts of God such as fire, floods, hurricanes, or tornadoes.

SENSIO Inc. shall not be liable for any incidental or consequential damages caused by the breach of any express or implied warranty. Apart from the extent prohibited by applicable law, any implied warranty of merchantability or fitness for a particular purpose is limited in time to the duration of the warranty. Some states, provinces or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages, or limitations on how long an implied warranty lasts, and therefore, the above exclusions or limitations may not apply to you. The warranty covers specific legal rights which may vary by state, province and/or jurisdiction.

HOW TO OBTAIN WARRANTY SERVICE:

You must contact Customer Service at our toll-free number: 1-866-832-4843. A Customer Service Representative will attempt to resolve warranty issues over the phone. If the Customer Service Representative is unable to resolve the problem, you will be provided with a case number and asked to return the product to SENSIO Inc. Attach a tag to the product that includes: your name, address, daytime contact telephone number, case number, and description of the problem. Also, include a copy of the original sales receipt. Carefully package the tagged product with the sales receipt, and send it (with shipping and insurance prepaid) to SENSIO Inc.'s address. SENSIO Inc. shall bear no responsibility or liability for the returned product while in transit to SENSIO Inc.'s Customer Service Center.

CONSIGNES DE SÉCURITÉ IMPORTANTES

Line drawing of a simple rectangular device with a circular cutout and a side panel, labeled 'Figure 5' (no text or symbols on the device itself)

Line drawing of a simple rectangular device with a circular vent and side supports, labeled 'Figura 5' (no text or symbols on the device itself)

TENGA EN CUENTA QUE:

Silhouette of a person with five stars above it, no text or symbols present

For customer service questions or comments

BELLA is a registered trademark of Sensio Inc., Montréal, Canada H3B 3X9. All rights reserved.