PGA4370 - Cooker Pando - Free user manual and instructions

USER MANUAL PGA4370 Pando

• • • • • • Pando reserves its right (without any prior notice) to change or cancel any size of catalogue items and is not responsible for errors or omissions arising thereby. Technical characteristics and reference prices are valid except for typographical errors and omissions. Prices are valid until further notice. PRICES ARE EXCLUDING SALES TAXES. NO REFUNDS WILL BE ACCEPTED, unless previously authorized directly by Pando, and all refunds must be accompanied by the delivery note, original invoice of Pando and original Pando packaging CHECK MATERIAL UPON DELIVERY. Any damage that may occur during the transport must be claimed to our insurance company within 24 hours of delivery. Pando reserves the right to review any material, initially accepted for a refund, and to generate a invoice of charges in case of poor handling of the material. All Pando products come with its warranty, as long as they are properly handled and installed by trained personnel. Returns are only permitted, if products are returned with its original packaging Shipping charges are included only for specific European Countries and for Net Sales per shipment above 400 €. Please check with our Export department for your country. Specific shipping charges will be included on the invoice.

• Présence de corps étrangers à l’appareil, à l’intérieur ou à l’extérieur du produit. Les pannes ou dommages causés par des variations de l’alimentation électrique ou par des causes fortuites et naturelles d’origine atmosphérique ou géologique telles que les tempêtes, la foudre, les tremblements de terre, les inondations, etc. Les appareils provenant de la revente, de l’occasion, du changement du propriétaire initial de l’appareil ou d’expositions qui ont plus de trois ans d’âge à partir de leur date de fabrication. INOXPAN, S.L., décline expressément toute responsabilité pour les dommages directs ou indirects causés aux personnes ou aux matériaux par une mauvaise manipulation de l’appareil. Coordonnées Service technique offi ciel agré Pando :Pando reserves the right to change or cancel any measure of the items in the manual, without prior notice, and is not responsible for any errors or omissions that may occur in the manual. Technical specifi cations are valid except for typographical errors or omissions. the images and contents of this manual are the exclusive property of Pando - INOXPAN S.L., therefore the use of images and total or partial reproduction without prior written authorization is strictly prohibited. THE IMAGES SHOWN IN THIS MANUAL ARE NOT CONTRACTUAL. Pando Technical Management reserves the right to modify, alter or improve the technical drawings shown in this manual without prior notice. Dear customer... First of all, we would like to thank you for your confi dence you have placed your trust in us by purchasing one of our products. We are sure that you have made the right decision. At Pando, not only do we offer top quality products, but we also have a large team of professionals who will assist and advise you with any queries you may have during installation or operation. We invite you to visit our website (www.pando.es) to get to know us better and where you will be able to see our full range of products with complete commercial and tech- nical information. We also show you our collection of essential appliances in any home. Appliances such as our collection of high-performance Ovens and Microwaves, Induction and Gas Hobs that will allow you to take your recipes to another level, Wine cellars and ageing cellars to maintain and preserve your wines in the best conditions and integrated dishwashers with the latest technology. All this under a brand with a very long history of more than 40 years in the market, which produces its products as a true craftsman. Our products refl ect the best of our experience in order to satisfy all your needs. We sincerely hope that you will have fun, experience and enjoy the comfort and capabilities of what is already your new kitchen ally. Many Thanks El equipo de Pando integral EnglishENGLISH Dear customer... First of all, we would like to thank you for your confi dence you have placed your trust in us by purchasing one of our products. We are sure that you have made the right decision. At Pando, not only do we offer top quality products, but we also have a large team of professionals who will assist and advise you with any queries you may have during installation or operation. We invite you to visit our website (www.pando.es) to get to know us better and where you will be able to see our full range of products with complete commercial and tech- nical information. We also show you our collection of essential appliances in any home. Appliances such as our collection of high-performance Ovens and Microwaves, Induction and Gas Hobs that will allow you to take your recipes to another level, Wine cellars and ageing cellars to maintain and preserve your wines in the best conditions and integrated dishwashers with the latest technology. All this under a brand with a very long history of more than 40 years in the market, which produces its products as a true craftsman. Our products refl ect the best of our experience in order to satisfy all your needs. We sincerely hope that you will have fun, experience and enjoy the comfort and capabilities of what is already your new kitchen ally. Many Thanks El equipo de Pando integral EnglishENVIRONMENTAL PROTECTION

ENVIRONMENTAL PROTECTION AND WASTE TREATMENT

• DISPOSAL OF THE PACKAGING. The packaging is marked with in Green Dot. In its commitment to the protection of the environment and in compliance with the provisions of the European Directive 94/62 / EC on packaging and packaging waste and the derived Law 22/2011 on Contaminated Residues and Soils, Pando entrusts entities of social economy an Integrated Manage- ment System, responsible for the periodic collection at the consumer’s home or in its vicinity of used packaging and packaging waste for subsequent treatment. To remove all packaging materials such as cardboard, expanded polyurethane, and fi lm, use the appro- priate containers. This ensures the correct treatment and reuse of packaging materials. The symbol on the product or its packaging indicates that this product cannot be disposed of like normal domestic waste. The product must be handed over at a collection point for recycling electrical and electronic equipment. If you ensure that this product is correctly disposed of, you will help to avoid the possible negative environmental and public health effects that could arise from incorrect disposal. For more detailed infor- mation about recycling this product, please contact your city authorities, the domestic waste service or the establishment where you purchased it. This electrical appliance is marked in compliance with European Direc- tive 2012/19/EU on electrical and electronic appliance waste (WEEE). COLLECTION OF HOUSEHOLD APPLIANCES8585 Integral CookingIntegral Cooking English Pando Gas cooktops INDEX SAFETY INSTRUCTIONS p. 86
• DESCRIPTION OF THE HOB p. 89
• USE OF THE PRODUCT p. 90
• Burners p. 90

PANDO GUARANTEE CERTIFICATE ..........................................................................................1068686 Integral CookingIntegral Cooking English Pando Gas cooktops Please read these instructions carefully. Only then can you use your applian- ce safely and correctly. We strongly recommend that you keep the instruction manual and installation instructions for future use or for subsequent owners Please Note That...

• Should only be installed in a kitchen.

• Check if the appliance shows any damages immediately after unpacking.

• Do not connect the appliance if it is damaged. Only an authorized profes- sional can connect the appliance.

• If the power cable is damaged, it must be replaced by the manufacturer, their technical service, or similarly qualied individuals to avoid risks.

• Damages caused by incorrect connection are not covered by the warran- ty.

• Adequate ventilation of the room must be provided if a kitchen hood and appliances powered by gas or other fuel are used simultaneously (not applicable to appliances exclusively designed to discharge air into the room).

• Use this appliance only indoors and for culinary purposes.

• During its use, do not leave the gas hob unattended, especially if used by children or individuals with reduced physical, sensory, or mental capabili- ties, or lack of experience and knowledge. These individuals should only use the gas hob if instructed by a responsible person on how to safely operate the appliance and have understood the associated dangers.

• This appliance should not be used by children under 8 years old, and from that age, if used, it should be supervised and kept at a safe distance, both from the gas hob and the power cable.

• There is a risk of re if cleaning is not carried out according to the instruc- tions.

• Regulations regarding air evacuation must be respected. SAFETY INSTRUCTIONS SAFETY INSTRUCTIONS8787 Integral CookingIntegral Cooking English Pando Gas cooktops

• Accumulations of grease deposits can cause res.

• Upon delivery of the appliance, remove the packaging within 24 hours and verify that it is in good condition by visually inspecting its overall external appearance. In case of any anomalies or defects, do not install it and re- port it immediately to your retailer or installer within 24 hours of receipt.

• The gas hob has been manufactured for normal domestic use. It should not be used for industrial, professional, or other purposes di󰀨erent from those for which it has been designed.

• Pando will not provide any warranty for consequences and damages re- sulting from improper installation or misuse of the appliance.

• To avoid risks, manipulation of the appliance is prohibited if the power ca- ble is damaged; it must be replaced by the manufacturer through the au- thorized service technician. Repairs involving manipulation of the applian- ce or its components must be carried out exclusively by an authorized specialized service technician.

• Never attempt to modify the characteristics of this appliance, as it consti- tutes a danger and automatically voids the manufacturer’s warranty.

• Disconnection after installation must be allowed and accessible to the user.

• Duct installation must comply with current standards regarding ventilation.

• Improper and unauthorized manipulation of the gas hob, such as modif- ying, cutting, or perforating its body, structure, or electrical wiring, or the internal or external motor unit and peripherals, is expressly prohibited. This violation would result in the automatic loss of the manufacturer’s warranty and exempt them from any liability for potential personal or ma- terial damages.

• With the constant intention of improving our products, we reserve the right to make all modications to their technical, functional, or aesthetic charac- teristics resulting from their evolution. SAFETY INSTRUCTIONS8888 Integral CookingIntegral Cooking English Pando Gas cooktops

• The negative pressure in the room should not exceed 0.04 mbar. This condition allows for optimal operation. To achieve this environment, it is necessary to have a permanent air inlet to avoid air tightness (it is advi- sable to have a ventilation grille for this purpose). Windows and doors are not valid for this.

• The electrical power supply must be stable and meet the electrical requi- rements indicated (refer to the appliance’s nameplate). If it is not stable and receives a supply with voltage, current, or frequency variations, such as harmonics, transients, voltage sags, overloads, electrical storms, etc., the gas hob may malfunction or even fail, and the repair will not be cove- red by the warranty. In such a case, it is necessary to disconnect the hob and contact an electrician or the power company to address the electrical supply issue. IMPORTANT: During installation, before making the elec- trical connection to your gas hob, always disconnect the power panel that will supply it (di󰀨erential or thermal-magnetic switch from the general electrical panel of the house). SAFETY INSTRUCTIONS8989 Integral CookingIntegral Cooking English Pando Gas cooktops

DESCRIPTION OF THE HOB

1. Ø133mm 4000 W ultra high-speed burner

2. Ø100mm 2800 Watt fast burner

3. Ø55mm 1000 W auxiliary burner

8. Ø75mm 1400 W Semi-fast burner Reduced

9. Ø75mm 1750 W Semi-fast burner

Burners A diagram indicating the corresponding burner is silk-screened on the front panel at the top of each control. Once the gas mains tap or gas cylinder tap has been opened, light the burners according to the following instructions:

• Automatic electric ignition Press the knob for the burner you wish to use and turn it to the left, turn it to the maximum position (large flame fig. 1) and then press the knob all the way down.

• Ignition of burners fitted with safety thermocouples For burners fitted with a safety thermocouple, turn the knob on the burner you wish to use to the left, turn it to the maximum position (large flame fig. 1) until you feel a small stop, then press the knob and repeat the above procedure. Once switched on, press and hold the knob for at least 10 seconds. If the flames go out unintentionally, close the burner control knob and wait at least 1 minute before attempting to relight the burner. How to use the burners To obtain maximum performance with minimum gas consumption, remember the following instructions:

• Use suitable pots for each burner (see table below and fig. 2).

• Once boiling has been achieved, turn the knob to the minimum position (small flame fig. 1).

• Always use pots with lids.

• Always use pans with flat bottoms. Burner Power W Pot Ø (cm) Ultrarapid

Burners A diagram indicating the corresponding burner is silk-screened on the front panel at the top of each control. Once the gas mains tap or gas cylinder tap has been opened, light the burners according to the following instructions:

• Automatic electric ignition Press the knob for the burner you wish to use and turn it to the left, turn it to the maximum position (large flame fig. 1) and then press the knob all the way down.

• Ignition of burners fitted with safety thermocouples For burners fitted with a safety thermocouple, turn the knob on the burner you wish to use to the left, turn it to the maximum position (large flame fig. 1) until you feel a small stop, then press the knob and repeat the above procedure. Once switched on, press and hold the knob for at least 10 seconds. If the flames go out unintentionally, close the burner control knob and wait at least 1 minute before attempting to relight the burner. How to use the burners To obtain maximum performance with minimum gas consumption, remember the following instructions:

• Use suitable pots for each burner (see table below and fig. 2).

• Once boiling has been achieved, turn the knob to the minimum position (small flame fig. 1).

• Always use pots with lids.

• Always use pans with flat bottoms. Burner Power W Pot Ø (cm) Ultrarapid

Burners A diagram indicating the corresponding burner is silk-screened on the front panel at the top of each control. Once the gas mains tap or gas cylinder tap has been opened, light the burners according to the following instructions:

• Automatic electric ignition Press the knob for the burner you wish to use and turn it to the left, turn it to the maximum position (large flame fig. 1) and then press the knob all the way down.

• Ignition of burners fitted with safety thermocouples For burners fitted with a safety thermocouple, turn the knob on the burner you wish to use to the left, turn it to the maximum position (large flame fig. 1) until you feel a small stop, then press the knob and repeat the above procedure. Once switched on, press and hold the knob for at least 10 seconds. If the flames go out unintentionally, close the burner control knob and wait at least 1 minute before attempting to relight the burner. How to use the burners To obtain maximum performance with minimum gas consumption, remember the following instructions:

• Use suitable pots for each burner (see table below and fig. 2).

• Once boiling has been achieved, turn the knob to the minimum position (small flame fig. 1).

• Always use pots with lids.

• Always use pans with flat bottoms. Burner Power W Pot Ø (cm) Ultrarapid

Attention In the event of glass breakage on the hob: Immediately switch off all fires and electric heating elements, then disconnect the power supply to the appliance, do not touch the surface of the appliance and do not use the appliance.

WARNINGS AND ADVICE TO THE USER

• In the event of a power failure, the burner can be lit with matches.

• When using the appliance, do not leave it unattended and make sure that children are not in the vicinity. In particular, make sure that the handles of the pans are in the correct position and carefully check that food containing oils or fats is cooked, as these are easily flammable.

• Do not use "spray" near the equipment when it is operating.

• If the hob is fitted with a lid, all food residues must be removed from its surface before opening it. If the appliance is fitted with a glass lid, it may explode if heated. Turn off and allow all burners to cool down before closing it.

• Do not scrape the pans on the glass because may damage the surface.

• We do not recommend the use of containers whose diameter exceeds the perimeter of the plate.

• The use of a gas cooker produces heat and humidity in the room where it is installed. It is therefore necessary to ensure that the room is well ventilated by keeping the natural ventilation opening free (see installation section) and by activating a ventilation device such as an extractor hood or electric fan (see installation section).

• If the appliance is used intensively and for long periods of time, additional ventilation may be necessary; in this case, a window can be opened or the ventilation can be improved by increasing the power of the mechanical suction, if available.

• Do not attempt to modify the technical characteristics of the product, as this could be dangerous.

• If it is decided to stop using this appliance (or to replace an old model) before scrapping it, it is recommended to render it unusable in accordance with the current regulations on health protection and environmental pollution protection, by removing the parts that could be dangerous, especially for children, who could use the appliance out of use for playing.

• Do not use the appliance barefoot.

• The manufacturer cannot be held liable for any damage resulting from improper, erroneous or unreasonable use.

• During and immediately after operation, some parts of the hob reach very high temperatures: avoid touching them.

• After using the gas hob, make sure that the rotary knobs are in the closed position and close the main tap of the gas distribution line or the gas cylinder tap.

• In case of malfunctioning of the gas valves, please contact the assistance service.

• Do not touch the appliance with wet or damp hands or feet. Attention During operation, the gas hob becomes very hot in the cooking zones: Keep the children away!9292 Integral CookingIntegral Cooking English Pando Gas cooktops

• To avoid wasting energy, do not cook without a lid or with the lid o󰀨.

• Use the appropriate size burner for each vessel. Do not use containers smaller than the size of the burner, the ame must not come into contact with the sides of the container

• Centre the pan well on the burner.

• Do not place large containers close to the controls, as they will could be damaged by overheating

• Handle the containers carefully on the hotplate, do not hit the hotplate and do not place excessive weights on the hotplate.

• Never place the pan directly on the burner, always place it on the grills. Make sure that the grills are properly positioned before use.

• Do not remove the container and leave the re burning, this may cause a re. This could lead to serious damage.

• Always use containers with a good, at, thick base. Defor- med containers may tip over

Problem Cause Solution Presence of dirt inside the burner crown. Clean the burner crown foreign bodies. The burner flame is not uniform. Incorrect gas adjustment. Call the Technical Helpdesk ca Official Pando. Burner flame suddenly changes / explodes. Incorrect assembly of burner components. Assemble the burner components correctly. The flame takes too long to ignite. Incorrect assembly of burner components. Assemble the burner components correctly. Release of the precipitated ignition control Clean the grates and burner components with suitable metal cleaning agents. Move the thermocouple The flame goes out after ignition. Thermocouple problems Call the Technical Helpdesk ca Official Pando. Change of colour of the grids in the cooking zone. Normal situation, caused by high temperature or dirt. Check that the socket is plugged in. Check that the meter is switched on. The flame does not ignite when the button is pressed (glow plugs emit a spark). Lack of gas or residues of solvents or detergents in the glow plugs. Open the gas valve counter; clean the glow plugs as described in chapter "Cleaning". The flame does not ignite when the button is pressed (glow plugs do not emit a spark). Problems with the spark plug or ignition. Call the Technical Helpdesk ca Official Pando. Lack of electricity. Check that the power socket is connected. Check that the meter is switched on. The electric ignition does not work. Incorrect mounting or misfiring. Call the Technical Helpdesk ca Official Pando. Humidity. Disconnect the power supply for 24 hours and allow the top to dry; check that all shells are correctly mounted. Glow plugs spark continuously. Incorrect assembly or breakage of the microphone. Call the Technical Helpdesk ca Official Pando.9494 Integral CookingIntegral Cooking English Pando Gas cooktops PGA 4370 PGA 4260 PGA 4491 Fitting dimensions INSTALLATION

1. Remove the external packaging and the internal packaging of the various moving parts and make

sure that they are intact. If in doubt, do not use the appliance and contact qualied personnel. Packaging elements (cardboard, bags, polystyrene, nails, etc.) must not be left within the reach of children, as they are a source of danger.

2. Always make an opening in the cabinet in strict compliance with the critical distances between the

surface, the side walls, the rear wall and the top wall, as shown on the next page. The equipment is classied as class 3 and is therefore subject to all the regulations foreseen for such equipment.

TECHNICAL DATA FOR INSTALLERS

The installation, adjustments, conversions and maintenance described here must be carried out in accordance with the following instructions carried out exclusively by qualied personnel. The equipment must be installed correctly, in accordance with the standards in force and according to the manufacturer’s instructions. Incorrect installation may cause damage to persons, animals or property, for which the manufacturer cannot be held responsible. The safety devices or automatic control devices of the equipment during the service life of the equip- ment may only be modied by the manufacturer or the authorised supplier. Plate Insertion

3. Position the hotplate in the hole in the cabi-

net and x it with the screws “F” of the xing hooks “G”.

6. To prevent accidental contact with the surfa-

ce of the top frame, which may become hot during operation, a wooden spacer must be screwed in place at a minimum distance of 70 mm from the edge. Caution: Do not allow the glass edge (A) to rest on the worktop or work surface alone, it must be the metal edge (B) that rests on it, which must be in contact with the worktop It is important to respect the tting dimensions. The plate is equipped with a special gasket to prevent any inltration of liquid into the cabinet. To install this gasket correctly, it is advisable to carefully follow the instructions below:

1. Remove all moving parts from the plate.

2. Take the insulating sealing strips carefully,

carefully remove the transparent plastic cove- ring the adhesive part of the strip. Then turn the gas plate upside down and stick the “E” strip correctly, following the outer edge of the gas plate all the way around the perimeter. Make sure that the ends of the strips match without overlapping. Apply the adhesive strip evenly and securely to the plate, pressing with your ngers. Pando gas hobs English 18 Integral Cooking Plate Fixing The plate is equipped with a special gasket to prevent any infiltration of liquid into the cabinet. To install this gasket correctly, it is advisable to carefully follow the instructions below:

1. Remove all moving parts from the plate.

2. Take the insulating sealing strips carefully,

carefully remove the transparent plastic covering the adhesive part of the strip. Then turn the gas plate upside down and stick the "E" strip correctly, following the outer edge of the gas plate all the way around the perimeter. Make sure that the ends of the strips match without overlapping. Apply the adhesive strip evenly and securely to the plate, pressing with your fingers.

3. Position the hotplate in the hole in the

cabinet and fix it with the screws "F" of the fixing hooks "G".

6. To prevent accidental contact with the surface

of the top frame, which may become hot during operation, a wooden spacer must be screwed in place at a minimum distance of 70 mm from the edge. Horizontal wooden divider Caution: Do not allow the glass edge (A) to rest on the worktop or work surface alone, it must be the metal edge (B) that rests on it, which must be in contact with the worktop It is important to respect the fitting dimensions. min. 70 mm9797 Integral CookingIntegral Cooking English Pando Gas cooktops Ventilation Of Premises Location and Aeration FIG. 1 FIG. 2 Posición de cerrado Posición de Máximo Posición de Mínimo

(*) ENTRADA DE AIRE: VER EL CAPÍTULO DE INSTALACIÓN (APARTADOS 5 Y 6) Pando gas hobs English IMPORTANT installation instructions Important: For perfect installation, adjustment or conversion of the hob for use with other gases, it is necessary to use a QUALIFIED INSTALLER: failure to comply with this standard will invalidate the guarantee. The side walls must not extend beyond the height of the hotplate. The rear wall and surfaces adjacent to and around the hob must be able to withstand a temperature of 90 °C. The glue joining the plastic foil to the cabinet must be able to withstand a temperature of 150 °C to prevent the coating from peeling off. The equipment has to be installed in accordance with the requirements of the standards. This equipment is not connected to an exhaust system for combustion products; therefore, it must be installed in accordance with the above- mentioned standards. The applicable ventilation and ventilation provisions described below must be carefully observed. Ventilation Of Premises To ensure the correct operation of the appliance, it is essential that the room in which it is installed is permanently ventilated. The quantity of air required is that necessary for normal gas combustion and for ventilation of the room, the volume of which may not be less than 20 m3. The natural flow of air must take place directly through permanent openings in the walls of the room to be ventilated. These openings must face outwards and have a minimum cross- section of 100 cm2 *. CAUTION: If the hob burners are not fitted with a safety thermocouple, the ventilation opening must have a minimum cross-section of 200 cm2 . They must be carried out in such a way that they cannot be obstructed. Indirect ventilation by means of exhaust air extraction from rooms adjacent to the room to be ventilated is also permitted, provided that the provisions of the rules in force are scrupulously respected. Location and Aeration Gas cooking appliances must always discharge c o m b u s t i o n products through exhaust hoods connected to chimneys, flues or directly to the outside. If it is not possible to install an extraction hood, a fan can be used by applying it to a window or to a wall with an outlet to the outside. Integral Cooking 19 Pando gas hobs English IMPORTANT installation instructions Important: For perfect installation, adjustment or conversion of the hob for use with other gases, it is necessary to use a QUALIFIED INSTALLER: failure to comply with this standard will invalidate the guarantee. The side walls must not extend beyond the height of the hotplate. The rear wall and surfaces adjacent to and around the hob must be able to withstand a temperature of 90 °C. The glue joining the plastic foil to the cabinet must be able to withstand a temperature of 150 °C to prevent the coating from peeling off. The equipment has to be installed in accordance with the requirements of the standards. This equipment is not connected to an exhaust system for combustion products; therefore, it must be installed in accordance with the above- mentioned standards. The applicable ventilation and ventilation provisions described below must be carefully observed. Ventilation Of Premises To ensure the correct operation of the appliance, it is essential that the room in which it is installed is permanently ventilated. The quantity of air required is that necessary for normal gas combustion and for ventilation of the room, the volume of which may not be less than 20 m3. The natural flow of air must take place directly through permanent openings in the walls of the room to be ventilated. These openings must face outwards and have a minimum cross- section of 100 cm2 *. CAUTION: If the hob burners are not fitted with a safety thermocouple, the ventilation opening must have a minimum cross-section of 200 cm2 . They must be carried out in such a way that they cannot be obstructed. Indirect ventilation by means of exhaust air extraction from rooms adjacent to the room to be ventilated is also permitted, provided that the provisions of the rules in force are scrupulously respected. Location and Aeration Gas cooking appliances must always discharge c o m b u s t i o n products through exhaust hoods connected to chimneys, flues or directly to the outside. If it is not possible to install an extraction hood, a fan can be used by applying it to a window or to a wall with an outlet to the outside. Integral Cooking 19 Pando gas hobs English IMPORTANT installation instructions Important: For perfect installation, adjustment or conversion of the hob for use with other gases, it is necessary to use a QUALIFIED INSTALLER: failure to comply with this standard will invalidate the guarantee. The side walls must not extend beyond the height of the hotplate. The rear wall and surfaces adjacent to and around the hob must be able to withstand a temperature of 90 °C. The glue joining the plastic foil to the cabinet must be able to withstand a temperature of 150 °C to prevent the coating from peeling off. The equipment has to be installed in accordance with the requirements of the standards. This equipment is not connected to an exhaust system for combustion products; therefore, it must be installed in accordance with the above- mentioned standards. The applicable ventilation and ventilation provisions described below must be carefully observed. Ventilation Of Premises To ensure the correct operation of the appliance, it is essential that the room in which it is installed is permanently ventilated. The quantity of air required is that necessary for normal gas combustion and for ventilation of the room, the volume of which may not be less than 20 m3. The natural flow of air must take place directly through permanent openings in the walls of the room to be ventilated. These openings must face outwards and have a minimum cross- section of 100 cm2 *. CAUTION: If the hob burners are not fitted with a safety thermocouple, the ventilation opening must have a minimum cross-section of 200 cm2 . They must be carried out in such a way that they cannot be obstructed. Indirect ventilation by means of exhaust air extraction from rooms adjacent to the room to be ventilated is also permitted, provided that the provisions of the rules in force are scrupulously respected. Location and Aeration Gas cooking appliances must always discharge c o m b u s t i o n products through exhaust hoods connected to chimneys, flues or directly to the outside. If it is not possible to install an extraction hood, a fan can be used by applying it to a window or to a wall with an outlet to the outside. Integral Cooking 19 Pando gas hobs English IMPORTANT installation instructions Important: For perfect installation, adjustment or conversion of the hob for use with other gases, it is necessary to use a QUALIFIED INSTALLER: failure to comply with this standard will invalidate the guarantee. The side walls must not extend beyond the height of the hotplate. The rear wall and surfaces adjacent to and around the hob must be able to withstand a temperature of 90 °C. The glue joining the plastic foil to the cabinet must be able to withstand a temperature of 150 °C to prevent the coating from peeling off. The equipment has to be installed in accordance with the requirements of the standards. This equipment is not connected to an exhaust system for combustion products; therefore, it must be installed in accordance with the above- mentioned standards. The applicable ventilation and ventilation provisions described below must be carefully observed. Ventilation Of Premises To ensure the correct operation of the appliance, it is essential that the room in which it is installed is permanently ventilated. The quantity of air required is that necessary for normal gas combustion and for ventilation of the room, the volume of which may not be less than 20 m3. The natural flow of air must take place directly through permanent openings in the walls of the room to be ventilated. These openings must face outwards and have a minimum cross- section of 100 cm2 *. CAUTION: If the hob burners are not fitted with a safety thermocouple, the ventilation opening must have a minimum cross-section of 200 cm2 . They must be carried out in such a way that they cannot be obstructed. Indirect ventilation by means of exhaust air extraction from rooms adjacent to the room to be ventilated is also permitted, provided that the provisions of the rules in force are scrupulously respected. Location and Aeration Gas cooking appliances must always discharge c o m b u s t i o n products through exhaust hoods connected to chimneys, flues or directly to the outside. If it is not possible to install an extraction hood, a fan can be used by applying it to a window or to a wall with an outlet to the outside. Integral Cooking 19 Pando gas hobs English IMPORTANT installation instructions Important: For perfect installation, adjustment or conversion of the hob for use with other gases, it is necessary to use a QUALIFIED INSTALLER: failure to comply with this standard will invalidate the guarantee. The side walls must not extend beyond the height of the hotplate. The rear wall and surfaces adjacent to and around the hob must be able to withstand a temperature of 90 °C. The glue joining the plastic foil to the cabinet must be able to withstand a temperature of 150 °C to prevent the coating from peeling off. The equipment has to be installed in accordance with the requirements of the standards. This equipment is not connected to an exhaust system for combustion products; therefore, it must be installed in accordance with the above- mentioned standards. The applicable ventilation and ventilation provisions described below must be carefully observed. Ventilation Of Premises To ensure the correct operation of the appliance, it is essential that the room in which it is installed is permanently ventilated. The quantity of air required is that necessary for normal gas combustion and for ventilation of the room, the volume of which may not be less than 20 m3. The natural flow of air must take place directly through permanent openings in the walls of the room to be ventilated. These openings must face outwards and have a minimum cross- section of 100 cm2 *. CAUTION: If the hob burners are not fitted with a safety thermocouple, the ventilation opening must have a minimum cross-section of 200 cm2 . They must be carried out in such a way that they cannot be obstructed. Indirect ventilation by means of exhaust air extraction from rooms adjacent to the room to be ventilated is also permitted, provided that the provisions of the rules in force are scrupulously respected. Location and Aeration Gas cooking appliances must always discharge c o m b u s t i o n products through exhaust hoods connected to chimneys, flues or directly to the outside. If it is not possible to install an extraction hood, a fan can be used by applying it to a window or to a wall with an outlet to the outside. Integral Cooking 199898 Integral CookingIntegral Cooking English Pando Gas cooktops Gas Connection The fan shall be operated simultaneously with the equipment * , provided that the ventilation provisions of the standards are strictly observed. FIG. 1 FIG. 2 Posición de cerrado Posición de Máximo Posición de Mínimo

FIG. 3 FIG. 4 FIG. 5

(*) ENTRADA DE AIRE: VER EL CAPÍTULO DE INSTALACIÓN (APARTADOS 5 Y 6) Pando gas hobs English 20 Integral Cooking The fan shall be operated simultaneously with the equipment * , provided that the ventilation provisions of the standards are strictly observed. Gas Connection Before connecting the appliance, make sure that the data on the label on the underside of the hob are c o m p a t i b l e with those of the gas distribution network. A label on the underside of the product and a label on the underside of the hob indicate the conditions for regulating the appliance: type of gas and operating pressure. When the gas is distributed through pipes, the appliance must be connected to the gas supply system:

• With a rigid metallic steel pipe, in accordance with the standard in force, the connections of which must be made with threaded fittings in accordance with EN 10226.

• With a copper pipe, conforming to the standard to be respected, the connections of which must be made with mechanically tight fittings, conforming to the standard in force.

• With a continuous-wall stainless steel hose in accordance with the standard, with a maximum length of 2 metres, and a standard- compliant stainless steel gasket. This pipe must be installed in such a way that it does not come into contact with moving parts of the built-in module (e.g. drawers) and must not pass through spaces that can be filled. When gas is supplied directly from a cylinder, the equipment, supplied with a pressure regulator in accordance with the standard in force, must be connected:

• With a copper pipe, conforming to the emvigor standard, the connections of which must be made with mechanically tight fittings, conforming to the standard.

• With a standard-compliant, continuous-wall stainless steel hose with a maximum length of 2 metres and a standard-compliant stainless steel gasket. This hose must be installed in such a way that it does not come into contact with moving parts of the built-in module (e.g. drawers) and must not pass through spaces that can be filled. It is advisable to use the special adaptor, which can be easily found in any specialised shop, on the hose to facilitate the connection with the pressure regulator connection mounted on the cylinder. After making the connection, check for leaks by applying a soapy solution. Do not use flames. Pando gas hobs English 20 Integral Cooking The fan shall be operated simultaneously with the equipment * , provided that the ventilation provisions of the standards are strictly observed. Gas Connection Before connecting the appliance, make sure that the data on the label on the underside of the hob are c o m p a t i b l e with those of the gas distribution network. A label on the underside of the product and a label on the underside of the hob indicate the conditions for regulating the appliance: type of gas and operating pressure. When the gas is distributed through pipes, the appliance must be connected to the gas supply system:

• With a rigid metallic steel pipe, in accordance with the standard in force, the connections of which must be made with threaded fittings in accordance with EN 10226.

• With a copper pipe, conforming to the standard to be respected, the connections of which must be made with mechanically tight fittings, conforming to the standard in force.

• With a continuous-wall stainless steel hose in accordance with the standard, with a maximum length of 2 metres, and a standard- compliant stainless steel gasket. This pipe must be installed in such a way that it does not come into contact with moving parts of the built-in module (e.g. drawers) and must not pass through spaces that can be filled. When gas is supplied directly from a cylinder, the equipment, supplied with a pressure regulator in accordance with the standard in force, must be connected:

• With a copper pipe, conforming to the emvigor standard, the connections of which must be made with mechanically tight fittings, conforming to the standard.

• With a standard-compliant, continuous-wall stainless steel hose with a maximum length of 2 metres and a standard-compliant stainless steel gasket. This hose must be installed in such a way that it does not come into contact with moving parts of the built-in module (e.g. drawers) and must not pass through spaces that can be filled. It is advisable to use the special adaptor, which can be easily found in any specialised shop, on the hose to facilitate the connection with the pressure regulator connection mounted on the cylinder. After making the connection, check for leaks by applying a soapy solution. Do not use flames.9999 Integral CookingIntegral Cooking English Pando Gas cooktops Electrical Connection FIG. 11 Pando gas hobs English

Please note that the gas inlet fitting of the appliance has a 1/2" threaded gas conical thread in accordance with EN 10226. Important: The device complies with the provisions of the sub-regulations for European Directives: - Regulation (EU) 2016/426.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Electrical Connection The electrical connection must be carried out in accordance with the applicable regulations and legal provisions. Important: Installation must be carried out in accordance with the manufacturer's instructions. Incorrect installation may cause damage to persons, animals or property for which the manufacturer cannot be held liable. Before making the connection, check that:

• The electrical voltage of the appliance and the power supply must be suitable for the maximum power of the appliance (see label on the underside of the product).

• See the labels affixed to the underside of the product, indicating the power supply voltage and power characteristics, to use the appropriate section of electrical connection cables.

• The socket outlet or the device must be properly earthed in accordance with the currently valid regulations and legal provisions. No liability is accepted for non- compliance with these regulations. When the connection to the mains power supply is made via the mains socket. Connect the cables according to the wiring diagram, making sure that they correspond to the following indications: - Connect a plug suitable for the load indicated on the label to the power supply cable "C", if it does not have one. Letter L (phase) = brown wire; Letter N (neutral) = blue wire; Symbol earth = green-yellow cable.

• The power supply cable must be laid in such a way that it can never reach a temperature of 90 °C at any point.

• Do not use any reducers, adapters or dis- connections for the connection, as these can cause false contacts, which in turn can lead to dangerous overheating.

• After installation, the socket must be easily accessible. When the connection is made directly to the mains:

• A single-pole circuit breaker with a minimum contact gap of 3 mm, suitably sized for the load of the appliance, must be fitted between the appliance and the mains supply. Integral Cooking 21 Pando gas hobs English

Please note that the gas inlet fitting of the appliance has a 1/2" threaded gas conical thread in accordance with EN 10226. Important: The device complies with the provisions of the sub-regulations for European Directives: - Regulation (EU) 2016/426.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Electrical Connection The electrical connection must be carried out in accordance with the applicable regulations and legal provisions. Important: Installation must be carried out in accordance with the manufacturer's instructions. Incorrect installation may cause damage to persons, animals or property for which the manufacturer cannot be held liable. Before making the connection, check that:

• The electrical voltage of the appliance and the power supply must be suitable for the maximum power of the appliance (see label on the underside of the product).

• See the labels affixed to the underside of the product, indicating the power supply voltage and power characteristics, to use the appropriate section of electrical connection cables.

• The socket outlet or the device must be properly earthed in accordance with the currently valid regulations and legal provisions. No liability is accepted for non- compliance with these regulations. When the connection to the mains power supply is made via the mains socket. Connect the cables according to the wiring diagram, making sure that they correspond to the following indications: - Connect a plug suitable for the load indicated on the label to the power supply cable "C", if it does not have one. Letter L (phase) = brown wire; Letter N (neutral) = blue wire; Symbol earth = green-yellow cable.

• The power supply cable must be laid in such a way that it can never reach a temperature of 90 °C at any point.

• Do not use any reducers, adapters or dis- connections for the connection, as these can cause false contacts, which in turn can lead to dangerous overheating.

• After installation, the socket must be easily accessible. When the connection is made directly to the mains:

• A single-pole circuit breaker with a minimum contact gap of 3 mm, suitably sized for the load of the appliance, must be fitted between the appliance and the mains supply. Integral Cooking 21 Pando gas hobs English

Please note that the gas inlet fitting of the appliance has a 1/2" threaded gas conical thread in accordance with EN 10226. Important: The device complies with the provisions of the sub-regulations for European Directives: - Regulation (EU) 2016/426.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Electrical Connection The electrical connection must be carried out in accordance with the applicable regulations and legal provisions. Important: Installation must be carried out in accordance with the manufacturer's instructions. Incorrect installation may cause damage to persons, animals or property for which the manufacturer cannot be held liable. Before making the connection, check that:

• The electrical voltage of the appliance and the power supply must be suitable for the maximum power of the appliance (see label on the underside of the product).

• See the labels affixed to the underside of the product, indicating the power supply voltage and power characteristics, to use the appropriate section of electrical connection cables.

• The socket outlet or the device must be properly earthed in accordance with the currently valid regulations and legal provisions. No liability is accepted for non- compliance with these regulations. When the connection to the mains power supply is made via the mains socket. Connect the cables according to the wiring diagram, making sure that they correspond to the following indications: - Connect a plug suitable for the load indicated on the label to the power supply cable "C", if it does not have one. Letter L (phase) = brown wire; Letter N (neutral) = blue wire; Symbol earth = green-yellow cable.

• The power supply cable must be laid in such a way that it can never reach a temperature of 90 °C at any point.

• Do not use any reducers, adapters or dis- connections for the connection, as these can cause false contacts, which in turn can lead to dangerous overheating.

• After installation, the socket must be easily accessible. When the connection is made directly to the mains:

• A single-pole circuit breaker with a minimum contact gap of 3 mm, suitably sized for the load of the appliance, must be fitted between the appliance and the mains supply. Integral Cooking 21 Pando gas hobs English

Please note that the gas inlet fitting of the appliance has a 1/2" threaded gas conical thread in accordance with EN 10226. Important: The device complies with the provisions of the sub-regulations for European Directives: - Regulation (EU) 2016/426.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Electrical Connection The electrical connection must be carried out in accordance with the applicable regulations and legal provisions. Important: Installation must be carried out in accordance with the manufacturer's instructions. Incorrect installation may cause damage to persons, animals or property for which the manufacturer cannot be held liable. Before making the connection, check that:

• The electrical voltage of the appliance and the power supply must be suitable for the maximum power of the appliance (see label on the underside of the product).

• See the labels affixed to the underside of the product, indicating the power supply voltage and power characteristics, to use the appropriate section of electrical connection cables.

• The socket outlet or the device must be properly earthed in accordance with the currently valid regulations and legal provisions. No liability is accepted for non- compliance with these regulations. When the connection to the mains power supply is made via the mains socket. Connect the cables according to the wiring diagram, making sure that they correspond to the following indications: - Connect a plug suitable for the load indicated on the label to the power supply cable "C", if it does not have one. Letter L (phase) = brown wire; Letter N (neutral) = blue wire; Symbol earth = green-yellow cable.

• The power supply cable must be laid in such a way that it can never reach a temperature of 90 °C at any point.

• Do not use any reducers, adapters or dis- connections for the connection, as these can cause false contacts, which in turn can lead to dangerous overheating.

• After installation, the socket must be easily accessible. When the connection is made directly to the mains:

• A single-pole circuit breaker with a minimum contact gap of 3 mm, suitably sized for the load of the appliance, must be fitted between the appliance and the mains supply. Integral Cooking 21100100 Integral CookingIntegral Cooking English Pando Gas cooktops Pando gas hobs English

• Remember that the earth wire must not be interrupted by the switch.

• Alternatively, the electrical connection can be protected with a high-sensitivity residual current circuit breaker. It is strongly recommended to fix the green- yellow earth wire to an efficient grounding system. Before carrying out any work on the electrical part of the appliance, the mains connection must be disconnected completely. If the installation requires electrical modifications or if there is an incompatibility between the plug and the socket of the appliance, the plug must be replaced by a qualified and authorised person. The professional must check, in particular, that the cable cross-section of the plug is suitable for the power absorbed by the appliance. WARNINGS: All our products are in conformity with the European Standards and the corresponding amendments. Therefore the product conforms to the requirements of the European Directives in force concerning:

• Electromagnetic compatibility (EMC);

• Electrical safety (LVD);

• Restriction on the use of certain dangerous substances (RoHS);

• EcoDesign (ERP Before making any adjustments, the equipment must be switched off. After completion of the regulations or pre- regulations, the seals must be restored by a technician. Primary air regulation in our burners is not necessary. Faucet Regulation Regulation of the "Minimum".

1. Turn the burner on and set the knob to the

"Minimum" position. Closed positionMinimum Position

2. Remove the knob "M" from the tap which is

attached to pressure on the rod.

3. The by-pass for minimum flow adjustment

can be: On the side of the tap or on the inside of the bar. In either case, the adjustment is made by inserting a small screwdriver "D" into the side of the tap, or into the hole "C" inside the gas tap.

4. Turn to the right or left to bypass correctly the

flame adjustment to the limited range position. 22 Integral Cooking101101 Integral CookingIntegral Cooking English Pando Gas cooktops CLEANING ATTENTION: Before each cleaning operation, disconnect the appliance from the gas supply and the electrical supply. Worktop

Note: Continued use may cause the burner area to take on a di󰀨erent colour from the original due to the high temperature. Pando gas hobs English Integral Cooking

LUBRICATION OF THE KEYS. If a tap is blocked, do not force it and ask for technical assistance. These adjustment instructions apply only to burners operating at G20, while for burners operating at G30 or G31 the screw must be screwed in completely (clockwise). CLEANING ATTENTION: Before each cleaning operation, disconnect the appliance from the gas supply and the electrical supply. Worktop If the surface of the hob is to be kept shiny, it is very important to wash it after use with warm soapy water, rinse and dry it. Likewise, the enameled grates, enameled covers "A", "B" and "C" and the burner heads should be washed and the spark plugs "AC" and thermocouple sensors "TC" should be cleaned. These components must not be washed in the dishwasher. Clean gently with a small nylon brush as shown and allow to dry thoroughly. Cleaning should be carried out with the board and its components cold, without the use of metallic sponges, abrasive powders or corrosive sprays. Do not allow your surfaces to remain in contact with products such as vinegar, coffee, le- che, saline water or lemon or tomato juice.

• Make sure that the enamelled caps "A", "B" and "C" are correctly positioned on the burner head. This is verified when the cover placed on the head is perfectly stable.

• The louvres must be placed on the appropriate centring pins (or on the aluminium profile). Check for perfect stability.

• If it is difficult to open and close a key, do not force it: call for technical assistance as soon as possible.

• Do not use steam jets to clean the appliance.

• To prevent possible ignition problems, periodically carry out a thorough cleaning of the spark plugs (ceramic and electrode) and thermocouples. WARNINGS: When reassembling the components, it is advisable to observe the following recommendations:

• Check that the cracks in the "T" burner heads are not obstructed by foreign bodies. Note: Continued use may cause the burner area to take on a different colour from the original due to the high temperature. Pando gas hobs English Integral Cooking

LUBRICATION OF THE KEYS. If a tap is blocked, do not force it and ask for technical assistance. These adjustment instructions apply only to burners operating at G20, while for burners operating at G30 or G31 the screw must be screwed in completely (clockwise). CLEANING ATTENTION: Before each cleaning operation, disconnect the appliance from the gas supply and the electrical supply. Worktop If the surface of the hob is to be kept shiny, it is very important to wash it after use with warm soapy water, rinse and dry it. Likewise, the enameled grates, enameled covers "A", "B" and "C" and the burner heads should be washed and the spark plugs "AC" and thermocouple sensors "TC" should be cleaned. These components must not be washed in the dishwasher. Clean gently with a small nylon brush as shown and allow to dry thoroughly. Cleaning should be carried out with the board and its components cold, without the use of metallic sponges, abrasive powders or corrosive sprays. Do not allow your surfaces to remain in contact with products such as vinegar, coffee, le- che, saline water or lemon or tomato juice.

• Make sure that the enamelled caps "A", "B" and "C" are correctly positioned on the burner head. This is verified when the cover placed on the head is perfectly stable.

• The louvres must be placed on the appropriate centring pins (or on the aluminium profile). Check for perfect stability.

• If it is difficult to open and close a key, do not force it: call for technical assistance as soon as possible.

• Do not use steam jets to clean the appliance.

• To prevent possible ignition problems, periodically carry out a thorough cleaning of the spark plugs (ceramic and electrode) and thermocouples. WARNINGS: When reassembling the components, it is advisable to observe the following recommendations:

• Check that the cracks in the "T" burner heads are not obstructed by foreign bodies. Note: Continued use may cause the burner area to take on a different colour from the original due to the high temperature. Pando gas hobs English Integral Cooking

LUBRICATION OF THE KEYS. If a tap is blocked, do not force it and ask for technical assistance. These adjustment instructions apply only to burners operating at G20, while for burners operating at G30 or G31 the screw must be screwed in completely (clockwise). CLEANING ATTENTION: Before each cleaning operation, disconnect the appliance from the gas supply and the electrical supply. Worktop If the surface of the hob is to be kept shiny, it is very important to wash it after use with warm soapy water, rinse and dry it. Likewise, the enameled grates, enameled covers "A", "B" and "C" and the burner heads should be washed and the spark plugs "AC" and thermocouple sensors "TC" should be cleaned. These components must not be washed in the dishwasher. Clean gently with a small nylon brush as shown and allow to dry thoroughly. Cleaning should be carried out with the board and its components cold, without the use of metallic sponges, abrasive powders or corrosive sprays. Do not allow your surfaces to remain in contact with products such as vinegar, coffee, le- che, saline water or lemon or tomato juice.

• Make sure that the enamelled caps "A", "B" and "C" are correctly positioned on the burner head. This is verified when the cover placed on the head is perfectly stable.

• The louvres must be placed on the appropriate centring pins (or on the aluminium profile). Check for perfect stability.

• If it is difficult to open and close a key, do not force it: call for technical assistance as soon as possible.

• Do not use steam jets to clean the appliance.

• To prevent possible ignition problems, periodically carry out a thorough cleaning of the spark plugs (ceramic and electrode) and thermocouples. WARNINGS: When reassembling the components, it is advisable to observe the following recommendations:

• Check that the cracks in the "T" burner heads are not obstructed by foreign bodies. Note: Continued use may cause the burner area to take on a different colour from the original due to the high temperature.102102 Integral CookingIntegral Cooking English Pando Gas cooktops Ceramic hob MAINTENANCE Replacement Of Injectors. FIG. 13

Gas hob 57,0 % FIG. 13/A EEGas hob 57,0 % Pando gas hobs English 24 Integral Cooking Ceramic hob To keep the glass ceramic surface shiny, it is advisable to treat the glass surface before use with a silicon-based product to form a protective film against water and dirt. This protective film is not durable, so it is advisable to reapply the product frequently. Always clean the surface after use when the glass is still warm. Do not use metallic sponges, abrasives or corrosive sprays for cleaning. Depending on the degree of soiling, the following should be remembered:

• For light stains it is sufficient to use a damp sponge.

• Stubborn, encrusted dirt is easily removed with a scraper, not included with the hob, which is readily available on the local market. Use with care as this may cause injury.

• Remains of liquids spilled from pans are removed with vinegar or lemon.

• Be careful not to drop sugar or sugary foods on the hob during cooking. If this happens, turn off the hob and immediately clean the still hot handles using hot water and a scraper.

• If the hob is not cleaned properly or the pans are handled incorrectly, colours, metallic streaks or scratches may appear over time. Although these scratches are difficult to remove, they do not affect the proper functioning of the cooktop.

• Do not use steam jets to clean the appliance. MAINTENANCE Replacement Of Injectors. The burners can be adapted to different types of gas by fitting the nozzles corresponding to the gas available. To do this, remove the burner heads and, using a straight spanner, unscrew the injectors and replace them with an injector compatible with the gas available. It is advisable to block the injector forcefully. After having carried out the replacements, the technician must adjust the burners as described in the previous section, seal any adjustment or pre-adjustment orifices and apply the label corresponding to the new gas adjustment carried out on the appliance, replacing the previous one. This label can be found in the bag of the replacement injectors. The bag containing the injectors and labels is supplied with the appliance. It can also be ordered from an authorised service centre. For the installer's convenience, a table with the capacities, the thermal capacities of the burners, the diameter of the injectors and the pressure exerted by certain gases is provided b e l o w . FIG. 13

Gas hob 57,0 % FIG. 13/A EEGas hob 57,0 % Pando gas hobs English 24 Integral Cooking Ceramic hob To keep the glass ceramic surface shiny, it is advisable to treat the glass surface before use with a silicon-based product to form a protective film against water and dirt. This protective film is not durable, so it is advisable to reapply the product frequently. Always clean the surface after use when the glass is still warm. Do not use metallic sponges, abrasives or corrosive sprays for cleaning. Depending on the degree of soiling, the following should be remembered:

• For light stains it is sufficient to use a damp sponge.

• Stubborn, encrusted dirt is easily removed with a scraper, not included with the hob, which is readily available on the local market. Use with care as this may cause injury.

• Remains of liquids spilled from pans are removed with vinegar or lemon.

• Be careful not to drop sugar or sugary foods on the hob during cooking. If this happens, turn off the hob and immediately clean the still hot handles using hot water and a scraper.

• If the hob is not cleaned properly or the pans are handled incorrectly, colours, metallic streaks or scratches may appear over time. Although these scratches are difficult to remove, they do not affect the proper functioning of the cooktop.

• Do not use steam jets to clean the appliance. MAINTENANCE Replacement Of Injectors. The burners can be adapted to different types of gas by fitting the nozzles corresponding to the gas available. To do this, remove the burner heads and, using a straight spanner, unscrew the injectors and replace them with an injector compatible with the gas available. It is advisable to block the injector forcefully. After having carried out the replacements, the technician must adjust the burners as described in the previous section, seal any adjustment or pre-adjustment orifices and apply the label corresponding to the new gas adjustment carried out on the appliance, replacing the previous one. This label can be found in the bag of the replacement injectors. The bag containing the injectors and labels is supplied with the appliance. It can also be ordered from an authorised service centre. For the installer's convenience, a table with the capacities, the thermal capacities of the burners, the diameter of the injectors and the pressure exerted by certain gases is provided b e l o w . Pando gas hobs English 24 Integral Cooking Ceramic hob To keep the glass ceramic surface shiny, it is advisable to treat the glass surface before use with a silicon-based product to form a protective film against water and dirt. This protective film is not durable, so it is advisable to reapply the product frequently. Always clean the surface after use when the glass is still warm. Do not use metallic sponges, abrasives or corrosive sprays for cleaning. Depending on the degree of soiling, the following should be remembered:

• For light stains it is sufficient to use a damp sponge.

• Stubborn, encrusted dirt is easily removed with a scraper, not included with the hob, which is readily available on the local market. Use with care as this may cause injury.

• Remains of liquids spilled from pans are removed with vinegar or lemon.

• Be careful not to drop sugar or sugary foods on the hob during cooking. If this happens, turn off the hob and immediately clean the still hot handles using hot water and a scraper.

• If the hob is not cleaned properly or the pans are handled incorrectly, colours, metallic streaks or scratches may appear over time. Although these scratches are difficult to remove, they do not affect the proper functioning of the cooktop.

• Do not use steam jets to clean the appliance. MAINTENANCE Replacement Of Injectors. The burners can be adapted to different types of gas by fitting the nozzles corresponding to the gas available. To do this, remove the burner heads and, using a straight spanner, unscrew the injectors and replace them with an injector compatible with the gas available. It is advisable to block the injector forcefully. After having carried out the replacements, the technician must adjust the burners as described in the previous section, seal any adjustment or pre-adjustment orifices and apply the label corresponding to the new gas adjustment carried out on the appliance, replacing the previous one. This label can be found in the bag of the replacement injectors. The bag containing the injectors and labels is supplied with the appliance. It can also be ordered from an authorised service centre. For the installer's convenience, a table with the capacities, the thermal capacities of the burners, the diameter of the injectors and the pressure exerted by certain gases is provided b e l o w .103103 Integral CookingIntegral Cooking English Pando Gas cooktops FIG. 13

TYPE SINGLE-PHASEPOWER SUPPLYGas hob H05 RR - F Cross-section 3x 0.75 mm² ATTENTION!!! If the power cable is replaced, the installer must have the earth conductor (B) longer than the phase conductors and must also observe the warnings given in the “Electrical Connection” section WARNINGS:

• Maintenance must only be carried out by authorised personnel.

• In case of cable failure or breakage, remo- ve the cable and do not touch it. Further- more, you should unplug the device and do not switch it on. Call the nearest autho- rised service centre to solve the problem. FIG. 14

GAS REGULATION In case of adaptation of the cooker to another type of gas, operate as described in the instructions for installation and use and replace the label on the bottom with the one supplied in the spare parts bag105105 Integral CookingIntegral Cooking English Pando Gas cooktops

FREQUENCY = 50/60 HzPRODUCT WARRANTY ESPAÑA, PORTUGAL Y ANDORRA OTROS PAÍSES www.pando.es/asistencia-tecnica/ www.pando.es/en/after-sales-services/ INOXPAN S.L., thanks you for choosing and placing your trust in a product of our brand Pando, which is distinguished by its Quality, Design and Innovation, being faithful to its origins and commitments.

PANDO WARRANTY CONDITIONS

This appliance is guaranteed for 3 years from the date of purchase and covers it against any manufacturing defect that may a󰀨 ect its proper operation. For the validity of the warranty to be valid, it is essential to present the invoice or purchase receipt to the Pando Authorised Service technician. During this period, the Company undertakes to replace or repair free of charge any defective part due to a defect or manufacturing defect in the appliance, until it is in proper working order, as well as the necessary labour and expenses incurred as a result of such repair or replacement. EXCLUSIONS FROM THE PANDO WARRANTY: It will not be covered by the product warranty and could be cause for cancellation of this, and in these cases the user will be responsible for the costs of materials, labour and travel of the technical service, in the following cases:

• If the installation of the product has not been carried out by Authorised Professional Specialists, Lamp tters or Electricians, or by Pando Technical Service personnel, who meet the requirements of safety standards and gas and electricity regulations.

• Breakdowns or damage caused by transport or transfer, manipulation of the device by unauthorised personnel not authorised by this company or the Pando brand.

• Faults or malfunctions caused by failure to observe or follow the safety, operating and maintenance instructions in the product manual.

• Breakdowns or problems caused by not having the required free spaces in the furniture, as indicated in the insta- llation manual, for adequate ventilation of the product.

• The installation does not have the mandatory and standardised safety elements for power disconnection.

• The technician does not have easy access to the product, because there are elements that prevent easy and safe access. The means required for the authorised Pando technician to access the device are the responsibility of the user.

• The product does not have the appropriate product label or nameplate for the type of gas connected.

• The installation of the product, nor the modi cation of gas type (change of injectors).

• Carrying out inspections or commissioning, cleaning or maintenance of the product.

• When the product is intended for commercial or non-domestic use, for which it is not intended.

• Aesthetic components of wear and tear, all burner accessories, grills, controls, nozzles.

• Rust, burns, stains or discolouration of the product and accessories caused by improper maintenance or use, or by improper application or unprotected exposure to corrosive elements such as cleaning agents not recommen- ded by the manufacturer and unsuitable cleaning agents.

• Blows, deformations, dents, scratches, scu󰀨 s, breakages on the body, glass or accessory elements of the product.

• Presence of foreign bodies foreign to the device, inside or outside the product.

• Breakdowns or damage caused by variations in the electricity supply or fortuitous and natural causes of atmos- pheric or geological origin such as storms, lightning, earthquakes, oods, etc.

• Appliances from resale, second hand, trade-in or exhibitions that are more than three years old from the date of manufacture. INOXPAN, S.L., is expressly excluded from any liability for any direct or indirect damage to persons or materials caused by improper handling of the device. Contact details Offi cial Authorised Pando Technical Service:PRODUCT WARRANTY ESPAÑA, PORTUGAL Y ANDORRA OTROS PAÍSES www.pando.es/asistencia-tecnica/ www.pando.es/en/after-sales-services/ INOXPAN S.L., thanks you for choosing and placing your trust in a product of our brand Pando, which is distinguished by its Quality, Design and Innovation, being faithful to its origins and commitments.

PANDO WARRANTY CONDITIONS

This appliance is guaranteed for 3 years from the date of purchase and covers it against any manufacturing defect that may a󰀨 ect its proper operation. For the validity of the warranty to be valid, it is essential to present the invoice or purchase receipt to the Pando Authorised Service technician. During this period, the Company undertakes to replace or repair free of charge any defective part due to a defect or manufacturing defect in the appliance, until it is in proper working order, as well as the necessary labour and expenses incurred as a result of such repair or replacement. EXCLUSIONS FROM THE PANDO WARRANTY: It will not be covered by the product warranty and could be cause for cancellation of this, and in these cases the user will be responsible for the costs of materials, labour and travel of the technical service, in the following cases:

• If the installation of the product has not been carried out by Authorised Professional Specialists, Lamp tters or Electricians, or by Pando Technical Service personnel, who meet the requirements of safety standards and gas and electricity regulations.

• Breakdowns or damage caused by transport or transfer, manipulation of the device by unauthorised personnel not authorised by this company or the Pando brand.

• Faults or malfunctions caused by failure to observe or follow the safety, operating and maintenance instructions in the product manual.

• Breakdowns or problems caused by not having the required free spaces in the furniture, as indicated in the insta- llation manual, for adequate ventilation of the product.

• The installation does not have the mandatory and standardised safety elements for power disconnection.

• The technician does not have easy access to the product, because there are elements that prevent easy and safe access. The means required for the authorised Pando technician to access the device are the responsibility of the user.

• The product does not have the appropriate product label or nameplate for the type of gas connected.

• The installation of the product, nor the modi cation of gas type (change of injectors).

• Carrying out inspections or commissioning, cleaning or maintenance of the product.

• When the product is intended for commercial or non-domestic use, for which it is not intended.

• Aesthetic components of wear and tear, all burner accessories, grills, controls, nozzles.

• Rust, burns, stains or discolouration of the product and accessories caused by improper maintenance or use, or by improper application or unprotected exposure to corrosive elements such as cleaning agents not recommen- ded by the manufacturer and unsuitable cleaning agents.

• Blows, deformations, dents, scratches, scu󰀨 s, breakages on the body, glass or accessory elements of the product.

• Presence of foreign bodies foreign to the device, inside or outside the product.

• Breakdowns or damage caused by variations in the electricity supply or fortuitous and natural causes of atmos- pheric or geological origin such as storms, lightning, earthquakes, oods, etc.