PI 3100 - Cooker Pando - Free user manual and instructions

USER MANUAL PI 3100 Pando

> 50mm > 20mm > 45mm > 20mm > 50mm 5mm*

fabricationE NDear customer, Thank you for having chosen our induction hob. In order to make the best use of your appliance, we would advise you to read carefully the following notes and to keep them for a later consulting. SUMMARY

MAINTENANCE AND CLEANING

PRECAUTIONS TO PREVENT DAMAGE TO THE APPLIANCE

• Unpack all the materials.

• The installation and connection of the appliance have to be done by approved specialists. The manufacturer can not be responsible for damage caused by building-in or connecting errors.

• The appliance must be installed in a kitchen unit and in an adapted and approved work surface.

• This domestic appliance is exclusively for the cooking of food, to the exclusion of any other domestic, commercial or industrial use.

• Remove all labels and self-adhesives from the ceramic glass.

• Do not change or alter the appliance.

• The cooking plate can not be used as surface or as working surface.

• The appliance must be grounded and connected conforming to local standards.

• Do not use any extension cable to connect it.

• The appliance can not be used above a dishwasher or a tumble-dryer: steam may damage the electronic appliances.

• The appliance is not intended to be operated by means of external timer or separate remote control system. Using the appliance

• Switch the heating zones off after using.

• Keep an eye on preparations using grease or oils: that may quickly ignite.

• Be careful not to burn yourself while or after using the appliance.

• Make sure no cable of any fixed or moving appliance contacts with the glass or the hot saucepan.

• Magnetically objects (credit cards, floppy disks, calculators) should not be placed near to the engaged appliance. INOXPAN S.L.

75• Do not place any metallic object except heating containers. In

se of untimely engaging or residual heat, this one may heat, melt or even burn.

• Never cover the appliance with a cloth or a protection sheet. This is supposed to become very hot and catch fire.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not be made by children without supervision.

• Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Precautions to prevent damage to the appliance

• Raw pan bottoms or damaged saucepans (not enamelled cast iron pots,) may damage the ceramic glass.

• Sand or other abrasive materials may damage ceramic glass.

• Avoid dropping objects, even little ones, on the vitroceramic.

• Do not hit the edges of the glass with saucepans.

• Make sure that the ventilation of the appliance works according to the manufacturer’s instructions.

• Do not put or leave empty saucepans on the vitroceramic hobs.

• Sugar, synthetic materials or aluminium sheets must not contact with the heating zones. These may cause breaks or other alterations of the vitroceramic glass by cooling: switch on the appliance and take them immediately out of the hot heating zone (be careful: do not burn yourself).

• WARNING: Danger of fire: do not store items on the cooking surface.

• Never place any hot container over the control panel.

• If a drawer is situated under the embedded appliance, make sure the space between the content of the drawer and the inferior part of the appliance is large enough (2 cm). This is essential to guaranty a correct ventilation. INOXPAN S.L.

76• Never put any inflammable object (ex. sprays) into the drawer situated under the vitroceramic hob. The eventual cutlery drawers must be resistant to heat. Precautions in case of appliance failure

• If a defect is noticed, switch off the appliance and turn off the electrical supplying.

• If the ceramic glass is cracked or fissured, you must unplug the appliance and contact the after sales service.

• Repairing has to be done by specialists. Do not open the appliance by yourself.

• WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock. Other precautions

• Make sure that the container pan is always centred on the cooking zone. The bottom of the pan must have to cover as much as possible the cooking zone.

• For the users of pacemaker, the magnetic field could influence its operating. We recommend getting information to the retailer or of the doctor.

• Do not use aluminium or synthetic material containers: they could melt on still hot cooking zones.

• NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.

OR QUALITY POTS OR A

HELD RESPONSIBLE FOR ANY DAMAGE CAUSED

TO THE HOB AND/OR IT

• The given power may change according to the dimensions and material of the pan. ** calculated according to the method of measuring performance (EN 60350-2).

USE OF THE APPLIANCE

Display Display Designation Function

0. Zero The heating zone is activated.

1…9 Power level Selection of the cooking level. U No pan detection No pan or inadequate pan. A Heat accelerator Automatic cooking. E Error message Electronic failure. H Residual heat The heating zone is hot. P Power The boosted power is activated. L Locking Control panel locking. U Keep warm Maintain automatically of 70°C. II Stop&Go The hob is in pause. ∏ Bridge 2 cooking zones are combined. Ventilation The cooling system is fully automatic. The cooling fan starts with a low speed when the calories brought out by the electronic system reach a certain level. The ventilation starts his high speed when the hob is intensively used. The cooling fan reduces his speed and stops automatically when the electronic circuit is cooled enough. Power selection zone “SLIDER” and timer setting zone Control light timer Power display Control light cooking zone Booster key Stop & Go key Control light Stop & Go Control light on/off On/off key Keep warm key Timer display

Before the first use Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which risks causing blue-tinted colour on the glass surface. Induction principle An induction coil is located under each heating zone. When it is engaged, it produces a variable electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the pan. The result is a heating-up of the pan located on the heating zone. Of course the pan has to be adapted:

• All ferromagnetic pans are recommended (please verify it with a little magnet): cast iron and steel pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms…

• Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,… The induction heating zone adapts automatically to the size of the pan. With a too small diameter the pan doesn’t work. This diameter is varying in function of the heating zone diameter. If the pan is not adapted to the induction hob the display will show [ U ]. Sensitive touch Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your finger presses the key, the corresponding command is activated. This activation is validated by a control light, a letter or a number in the display and/or a “beep” sound. In the case of a general use press only one key at the same time. Power selection zone “SLIDER” and timer setting zone To select the power with the slider, slide your finger on the “SLIDER” zone. You can already have a direct access if you put your finger directly on the chosen level.

Power selection zone “SLIDER” and timer setting zone “SLIDER“

• S tart up / switch off the hob: Action Control panel Display To start press key [ ] [ 0 ] are blinking To stop press key [ ] nothing or [ H ]

• Start up / switch off a heating zone: Action Control panel Display Zone selection Press [ 0 ] of the selected zone [ 0 ] and control light on To set Slide on the “SLIDER“ [ 0 ] to [ 9 ] (adjust the power) to the right or to the left To stop Slide to [ 0 ] on “SLIDER“ [ 0 ] or [ H ] or press on [ 0 ] [ 0 ] or [ H ] If no action is made within 20 second the electronics returns in waiting position. Pan detection The pan detection ensures a perfect safety. The induction doesn’t work:

• If there is no pan on the heating zone or if this pan is not adapted to the induction. In this case it is impossible to increase the power and the display shows [ U ]. This symbol disappears when a pan is put on the heating zone.

• If the pan is removed from the heating zone the operation is stopped. The display shows [ U ]. The symbol [ U ] disappears when the pan is put back to the heating zone. The cooking continues with the power level set before. After use, switch the heat element off: don’t let the pan detection [ U ] active. Residual heat indication After switching off of a heating zone or the complete stop of the hob, the heating zones are still hot and indicates [ H ] on the display. The symbol [ H ] disappears when the heating zones may be touched without danger. As far as the residual heat indicators are on don’t touch the heating zones and don’t put any heat sensitive object on them. There are risks of burn and fire. INOXPAN S.L.

81Booster function The booster function [B] grants a boost of power to the selected heating zone.

f this function is activated the heating zones work during 5 minutes with an ultra high power. The booster is foreseen for example to heat up rapidly big quantities of water, like nuddles.

• Start up / Stop the booster function: Action Control panel Display Zone selection Press key [ 0 ] from the zone [ 0 ] and control light on Start up the Booster Press key [ B ] [ P ] during 5 min Stop the Booster Slide on the “SLIDER“ [ P ] to [ 0 ] Or press [ B ] [ 9 ]

• Power management: The cooking hob is equipped with two booster functions. When the booster function is activated, and not to exceed the maximum power, the electronic system orders to reduce automatically the power level of an other heating zone. The display is blinking on [ 9 ] during a few seconds and then shows the maximum of power allowed : Heating zone selected The other heating zone: (example: power level 9) [ B ] is displayed [ 9 ] goes to [ 7 ] depending the type of zone Timer The timer is able to be used simultaneous with all 3 heating zones and this with different time settings (from 0 to 99 minutes) for each heating zone.

• Setting and modification of the cooking time : Example for 16 minutes at power 7 : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on Select the power level slide on the “SLIDER“ to [ 7 ] [ 7 ] Select « Timer » press display [ CL ] [ 00 ] Set the units slide on the “SLIDER“ to [ 6 ] [ 0 fixed ] [ 6 blinking ] Valid the units press display [ 06 ] [ 0 blinking ] [ 6 fixed ] Set the tens slide on the “SLIDER“ to [ 1 ] [ 1 blinking ] [ 6 fixed ] Valid the tens press display [ 16 ] [ 16 ] The time is confirmed and the cooking starts.

• To stop the cooking time: Example for 13 minutes at power 7 : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on Select « Timer » press key [ 13 ] [ 13 ] Deactivate the units slide on the “SLIDER“ to [ 0 ] [ 1 fixed ] [ 0 blinking ] Valid the units press display [ 10 ] [ 1 blinking ] [ 0 fixed ] Deactivate the tens slide on the “SLIDER“ to [ 0 ] [ 0 blinking ] [ 0 fixed ] Valid the tens press display [ 00 ] [ 00 ]

• Automatic stop at the end of the cooking time: As soon as the selected cooking time is finished the timer displays blinking [ 00 ] and a sound rings. To stop the sound and the blinking it is enough to press the key [ 00 ]. INOXPAN S.L.

82• Egg timer function : Example for 29 minutes : Action Control panel Display Activate the hob press display [ ] zone control lights are on Select« Timer » press display [ CL ] [ 00 ] Set the units slide on the “SLIDER“ to [ 9 ] [ 0 fixed ] [ 9 blinking ] Valid the units press display [ 09 ] [ 0 blinking ] [ 9 fixed ] Set the tens slide on the “SLIDER“ to [ 2 ] [ 2 blinking ] [ 9 fixed ] Valid the tens press display [ 29 ] [ 29 ] After a few seconds the control light stops with blinking. As soon as the selected cooking time is finished the timer displays blinking [ 00 ] and a sound rings. To stop the sound and the blinking it is enough to press the display [ 00 ]. The hob switches off. Automatic cooking All the cooking zones are equipped with an automatic “go and stop” cooking device. The cooking zone starts at full power during a certain time, then reduces automatically its power on the pre- selected level.

• Start-up : Action Control panel Display Zone selection press display [ 0 ] selected [ 0 ] and control light on Full power setting slide on the “SLIDER“ to [ 9 ] pass from [ 0 ] to [ 9 ] Automatic cooking re-press on display “SLIDER“ [ 9 ] [ 9 ] is blinking with [ A ] Power level selection slide on the “SLIDER“ to [ 7 ] [ 9 ] pass to [ 8 ] [ 7 ] (for example “ 7 “) [ 7 ] is blinking with [ A ]

• Switching off the automatic cooking : Action Control panel Display Zone selection press [ 7 ] from the zone [ 7 ] blinking with [ A ] Power level selection slide on the “SLIDER“ [ 1 ] to [ 9 ]

83Pau se function This function defines all the hob’s cooking activity and allows restarting with the same settings.

• Startup/stop the pause function : Action Control panel Display Engage pause press [ ] during 2s displays [ II ] in the heating zone displays Stop the pause press [ ] during 2s pause control light is blinking press an other touch or pause control light is off slide on the “SLIDER“ Recall Function After switching off the hob ( ), it is possible to recall the last settings.

• cooking stages of all cooking zones ( power )

• minutes and seconds of programmed cooking zone-related timers

• Automatic heat up function The recall procedure is following:

• Then press the key [ ] within 6 seconds The precedent settings are activated. “Keep warm” Function This function allows to reach and maintain automatically a temperature of 70°C. This will avoid liquids overflowing and fast burning at the bottom of the pan.

• To engage, to start the function « Keep warm » : Action Control panel Display Zone selection Press display [ 0 ] selected [ 0 ] to [ 9 ] or [ H ] To engage (72º) Press on key [ ] on the “SLIDER“ [ U ] To stop Press on display [ ] selected [ U ] Slide on the “SLIDER“ [ 0 ] to [ 9 ] or [ H ] This function can be started independently on all the heating zones. When the pan leaves the cooking zone of the "Keep warm" function remains active during approximately 10 minutes. The maximum duration of keeping warm is 2 hours.

84Control panel locking / unloking: To avoid modifying a setting of cooking zones, in particular during of cleaning the control panel can be locked (with exception to the On/Off key [ ])

2. Press simultaneously [ B ] and [ 0 ] from the right zone display until you hear "Beep."

(If this Beep is not heard, repeat the steps 1 and 2.)

3. Re-press [ 0 ] from the right zone display].

4. The "L" symbol will appear in the 3 zones, indicating that they are locked.

2. Press simultaneously [ B ] and [ L ] from the right zone display until you hear "Beep."

(If this Beep is not heard, repeat the steps 1 and 2.)

3. The "L" symbol will disappear in the 3 zones, indicating that they are unlocked.

85COOKING ADVICES Pan quality Adapted materials : steel, enamelled steel, cast iron, ferromagnetic stainless-steel, aluminium with ferromagnetic bottom. Not adapted materials : aluminium and stainless-steel without ferromagnetic bottom, cupper, brass, glass, ceramic, porcelain. Ferromagnetic base Aluminium base Ferromagnetic ring

The manufacturers specify if their products are compatible induction.

To check if pans are compatibles : Put a little water in a pan placed on an induction heating zone set at level [ 9 ].This water

must heat in a few seconds. A magnet stucks on the bottom of the pan. NOTE: Overheating of an empty pot with a curved base or a logo or embossed hollow in the centre could damage the inductor.

cause malfunction or damage to the appliance that would not be covered by the manufacturer’s warranty. ¡ATTENTION! The use of improper containers may Noises during cooking. Some kitchen utensils, depending on the quality of the ferritic base of the container, may be more intense if the composition of the base is poor or poor. A slight "click click" sound is heard. This sound is normal. It is a safety indicator to detect presence of the container on the inductor. It activates automatically when you turn on the hob and during cooking. A slight hum is heard.It is a normal sound that comes from the transmission of energy from the inductor to the base of the container (electromagnetic waves).

86Pan dimension and types of material. The cooking zones are, until a certain limit, automatically adapted to the diameter of the pan.

owever the bottom of this pan must have a minimum of diameter according to the corresponding cooking zone. To obtain the best efficiency of your hob, please place the pan well in the centre of the cooking zone. Caution! Certain pans made of special materials such as cast iron, i.e. grill plates, have low temperature dissipation property, accumulate significant amounts of heat that is conducted by direct contact of the pan to the ceramic glass, causing overheating inside the appliance, which could lead to damages Therefore, we recommend not using very high power and using average ranges with this type of pan. Examples of cooking power setting (the values below are indicative) 1 to 2 Melting Reheating Sauces, butter, chocolate, gelatine Dishes prepared beforehand 2 to 3 Simmering Defrosting Rice, pudding, sugar syrup Dried vegetables, fish, frozen products 3 to 4 Steam Vegetables, fish, meat 4 to 5 Water Steamed potatoes, soups, pasta, fresh vegetables 6 to 7 Medium cooking Simmering Meat, lever, eggs, sausages Goulash, roulade, tripe 7 to 8 Cooking Potatoes, fritters, wafers 9 Frying, roosting Boiling water Steaks, omelettes, fried dishes Water P Frying, roosting Boiling water scallops, steaks Boiling significant quantities of water

MAINTENANCE AND CLEANING

Switch-off the appliance before cleaning. Do not clean the hob if the glass is too hot because they are risk of burn.

• Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then rinse with cold water and dry the surface thoroughly.

• Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be absolutely avoided.

• Do not ever use any steam-cleaner or pressure washer.

• Do not use any object that may scratch the ceramic glass.

• Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your ceramic hob or on the pan. Sliding rough saucepans will scratch the surface.

• Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus prevent the surface being damaged.

• Ensure the cooking pans are clean and in good condition prior to using them to prevent any damage to the surface of the device

87WHAT TO DO IN CASE OF A PROBLEM The hob or the cooking zone doesn’t start-up :

• The hob is badly connected on the electrical network.

• The protection fuse cut-off.

• The looking function is activated.

• The sensitive keys are covered of grease or water.

• An object is put on a key. The control panel displays [ U ]:

• There is no pan on the cooking zone.

• The pan is not compatible with induction.

• The bottom diameter of the pan is too small. The control panel displays [ E ] :

• Call the After-sales Service. The control panel displays [ L ] :

• Refer to the chapter control panel locking page. One or all cooking zone cut-off :

The safety system functioned.

• You forgot to cut-off the cooking zone for a long time.

One or more sensitive keys are covered.

The pan is empty and its bottom overheated.

The hob also has an automatic reduction of power level and breaking Automatic overheating Continuous ventilation after cutting off the hob :

This is not a failure, the fan continuous to protect the electronic device.

The fan cooling stops automatically. The automatic cooking system doesn’t start-up :

• The cooking zone is still hot [ H ].

• The highest power level is set [ 9 ]. The control panel displays [ U ] :

• Refer to the chapter “Keep warm“. The control panel displays [ II ]:

• Refer to the chapter “Pause “. The control panel displays [ ∏ ]:

• Refer to the chapter “Bridge“. When the symbol [ E 4 ] appears :

• The table must be reconfigured by following the following steps :

I) Important : before you start, make sure there is no more pot on the hob

II) Disconnect the appliance from the grid by removing the fuse or turning the circuit

• take a pot with a ferromagnetic bottom and a minimum diameter of 16 cm

• start the procedure within 2 minutes after connecting the hob to the grid INOXPAN S.L.

2) The symbol [ - ] will appear on each display

3) With your other hand, press successively and

quickly (less than 2s) on each [ - ] display. Begin from the front right side and turn contrary clockwise, as described on the picture (from a to c). A double "beep" means an error occured. If so, start again from item 1).

4) Remove your fingers from the touch control, then push again on touch 1 during few

seconds, until blinking [ E ] symbols appear.

5) Wait until [ E ] symbols stop blinking.

6) After few seconds, [ E ] are automatically transformed in [ C ]. The existing setup

1) Use a ferromagnetical pot with a minimum diameter of 16 cm

2) Select a cooking zone by pushing on the corresponding [ C ] display

3) Place the pot on the area to be set

4) Wait until the [ C ] display becomes a [ - ]. The selected cooking zone is now

5) Follow the same procedure for each cooking zone with a [ C ] display.

6) All the cooking zones are configured once all the displays are turned off.

Please use the same pot for the whole procedure. Never put several pots together on the zones during the setup-process.

• If [ E 4 ] displaying remains, please call the customer care The control panel displays [ ] or [ Er03 ] :

• An object or liquid covers the control keys. The symbol disappears a soon as the area is cleaned or the object has been removed. The control panel displays [ E2 ] or [ E H ] :

• The hob is overheated, let it cool and then turn it onagain. The control panel displays [ E3 ] :

• The pan is not adapted, change the pan. The control panel displays [ E6 ] :

• Defective electrical network. Control the frequency and voltage of the electrical network. The control panel displays [ E8 ] :

• The air inlet of the ventilator is obstructed, release it. The control panel displays [ E C ] :

• Configuration error. Set the table again, referring to the chapter "The [E 4] symbol appears." If one of the symbols above persists, call the Customer Service. A slight "click click" sound is heard when placing a container on a stove: This sound is normal. It is a safety indicator to detect the presence of the container on the inductor. It is automatically activated when the hob is turned on and during cooking.

The symbol on the product or its packaging indicates that this product cannot be

handed over at a collection point for recycling electrical and electronic equipment. If you ensure that this product is correctly disposed of, you will help to avoid the possible negative environmental and public health effects that could arise from incorrect disposal. For more detailed information about recycling this product, please contact your city authorities, the domestic waste service or the establishment where you purchased it. This electrical appliance is marked in compliance with European Directive 2012/19/EU on electrical and electronic appliance waste (WEEE).

ENVIRONMENTAL PROTECTION AND WASTE TREATMENT

DISPOSAL OF THE PACKAGING. The packaging is marked with in Green Dot. In its commitment to the protection of the environment and in compliance with the provisions of the European Directive 94/62 / EC on packaging and packaging waste and the derived Law 22/2011 on Contaminated Residues and Soils, Pando entrusts entities of social economy an Integrated Management System, responsible for the periodic collection at the consumer's home or in its vicinity of used packaging and packaging waste for subsequent treatment. To remove all packaging materials such as cardboard, expanded polyurethane, and film, use the appropriate containers. This ensures the correct treatment and reuse of packaging materials.INSTALLATION INSTRUCTIONS The installation comes under the exclusive responsibility of specialists. The installer is held to respect the legislation and the standards enforce in his home country. How to stick the gasket: The gasket supplied with the hob avoids all infiltration of liquids in the cabinet. His installation has to be done carefully, in conformity of the following drawing.

Fitting - installing:

The plate is equipped with two fans located at the bottom. Please observe the distances

for the circulation of the ventilation air. Ensure that there is a distance of 50mm

between the hob and the wall or sides. The ventilation distance between the plate base and the upper section of a ventilated oven or drawer, must beat least 20mm. The separation distance for non forced ventilation ovens must be greater in accordance with the oven manufacturer’s recommendations. Stick the gasket (2) two millimeters from the external edge of the glass, after removing the protection sheet (3).

• The hobs are classified as “Y” class for heat protection. Ideally the hob should be installed with plenty of space on either side. There may be a wall at the rear and tall units or a wall at one side. On the other side, however, no unit or divider must stand higher than the hob.

• The piece of furniture or the support in which the hob is to be fitted, as well as the edges of furniture, the laminate coatings and the glue used to fix them, must be able to resist temperatures of up to 100 °C.

The mural rods of edge must be heat-resisting.

Not to install the hob to the top of a not ventilated oven or a dishwasher.

• To guarantee under the bottom of the hob casing a space of 20 mm to ensure a good air circulation of the electronic device.

• If a drawer is placed under the work, avoid to put into this drawer flammable objects (for example: sprays) or not heat-resistant objects. Take care when placing metal objects such as cooking pans or cutlery as these may overheat and cause burns.

• Materials which are often used to make worktops expand on contact with water. To protect the cut out edge, apply a coat of varnish or special sealant. Particular care must be given to applying the adhesive joint supplied with the hob to prevent any leakage into the supporting furniture. This gasket guaranties a correct seal when used in conjunction with smooth work top surfaces.

• The safety gap between the hob and the cooker hood placed above must respect the indications of the hood manufacturer. In case of absence of instructions respect a distance minimum of 760 mm.

• The connection cord should be subjected, after building, with no mechanical constraint, such for example of the fact of the drawer.

• WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents. INOXPAN S.L.

91• The cut out sizes are:

Cut size Glass size Model ThicknessDepthWidthDepthWidth PI3100 4520590490560 PI3400 4370810340780 ¡ATTENTION! Inproper installation and dailure to observe the ventilations may lead to malfunction of breakdown of the device that is not covered by the manufacturer’s warranty Fitting - installing:

Front ventilation recommended, with this we avoid excess temperature in hob, furniture and equipment under the hob.

• The installation of this appliance and the connection to the electrical network should be entrusted only to an electrician perfectly aware of the normative regulations and which respects them scrupulously.

• Protection against the parts under tension must be ensured after the building-in.

• The data of connection necessary are on the stickers place on the hob casing near the connection box.

• The connection to the main must be made using an earthed plug or via an omnipolar circuit breaking device with a contact opening of at least 3 mm.

• The electrical circuit must be separated from the network by adapted devices, for example: circuit breakers, fuses, circuit breakeror contactors.

• If the appliance is not fitted with an accessible plug, disconnecting means must be incorporated in the fixed installation, in accordance with the installation regulations.

• The inlet hose must be positioned so that it does not touch any of the hot parts of the hob or even. Caution! This appliance has only to be connected to a network 230 V~ 50 / 60 Hz. Connect always the earth wire. Respect the connection diagram. The connection box is located underneath at the back of the hob casing. To open the cover use a medium screwdriver. Place it in the slits and open the cover.

• calculated with the simultaneous factor following the standard EN 60 335-2-6 Connection of the hob Setting up the configurations: For the various kinds of connection, use the brass bridges which are in the box next the terminal Monophase 230V~1P+N Put a bridge between terminal 1 and 2. Attach the earth to the terminate “earth”, the neutral N to terminal 4 (Blue and Grey), the Phase L to one of the terminals 1 or 2 (Brown and Black) Biphase 400V~2P+N Attach the earth to the terminate “earth”, the neutral N to terminal 4 (Blue and Grey), the Phase L1 to the terminals 1 (Brown) and the Phase L2 to the terminal 2 (Black)

Caution! Frequent loosening and screwing of the screws on the connection box risks damaging the efficiency of the tightness once screwed. It is therefore advisable to keep screwing and unscrewing to a minimum. Ensure that the cables are correctly inserted and tightly screwed down. Mains Connection Cable diameter Cable Protection calibre

4 x 1.5 mm² H 05 VV - F H 05 RR - F 16 A * We cannot be held responsible for any incident resulting from incorrect connection or which could arise from the use of an appliance which has not been earthed or has been equipped with a faulty earth connection. See connection diagramon device label INOXPAN S.L.

93PANDO - AFTER-SALES SERVICE (SAT) AND WARRANTY INOXPAN S.L. E-MAIL: [e-mail] TEL. [phone] / FAX: [phone] WEBSITE: http://www.pando.es/asistencia-tecnica/ Please call the above phone number, or contact us via fax or e-mail to request any technical assistance, either within or outside of the warranty. We wish to inform you that only operations involving product faults will be covered by the warranty. WARRANTY CERTIFICATE:

Consumers and Users Law 26/84,

Retail Trade Regulations

Anything not expressly stated in this Certificate will be regulated by the provisions of General Law for the establishment must be stated, and must be accompanied by the receipt indicating date of purchase. This warranty is only valid when the same is met. The model, registration, the stamp of the trade dealer or things owing to breakdowns or defects of the device caused by improper handling of the same . INOXPAN, SL,

expressly excluded from any liability for any direct

in the device installation and user manual.

Malfunction of the device owing to breach of the regulations, instructions and recommendations stated

When the device is intended for non-domestic use, which it has not been designed for.

of non-recommended cleaning products.

installation or tampering, use of unsuitable utensils and containers or ones in poor condition, or the use

Aesthetic damage such as dents, scratches, cracks, tears and stains on the device caused by improper

disasters such as storms, lightning, floods, etc.

Malfunctions and damage caused by external abnormalities or variations of the power supply or natural

Tampering with the wiring and connections of the device.

Problems caused by improper installation of the induction plate, checks of the installation or operation

unauthorized company.

personnel from outside this

requirements of safety standards and electrical power regulations.

Specialist, Qualified Electrician

Pando’s Official Technical Service personnel who meet the

the induction plate has not been carried out

Authorised Professional labour and transport relating to the technical service in this case: The following points will not be covered by the warranty, where the user must cover the costs of materials, expenses incurred as a result of such repair or replacement. manufacturing defects

charge, until proper operation and the necessary labour and During this period, the Company undertakes

repair any faulty part due

must be presented in order to avail of this warranty.

purchase, against any manufacturing defects that may affect its proper operation. Proof of purchase INOXPAN, SL, as manufacturer of this device, guarantees the same for a period of t hree years from the dateDEINOXPAN S.L.

The symbol on the product or its packaging indicates that this product cannot be

handed over at a collection point for recycling electrical and electronic equipment. If you ensure that this product is correctly disposed of, you will help to avoid the possible negative environmental and public health effects that could arise from incorrect disposal. For more detailed information about recycling this product, please contact your city authorities, the domestic waste service or the establishment where you purchased it. This electrical appliance is marked in compliance with European Directive 2012/19/EU on electrical and electronic appliance waste (WEEE).