KM7300 - Food Processor AEG - Free user manual and instructions

USER MANUAL KM7300 AEG

Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not nd on ordi- nary appliances. Please spend a few minutes reading to get the very best from it.

CUSTOMER CARE AND SERVICE

When contacting Service, ensure that you have the following data available: - Model Number - PNC number - Serial number The information can be found on the rating plate.3

*Included in specic models. A. Motor head (tiltable) B. Speed selector C. Housing D. Tilt head locking lever E. Working light F. Attachment cover G. Button to open the attachment cover H. Attachment hub

J. Bowl cover* K. Stainless steel bowl + extra bowl* L. Bowl locking plate M. Non-slip feet N. Power cord storage (manual rewind) O. Wire whisk (for whipping cream and whisking egg whites) P. Plastic at beater (with soft rubber spatula for mixing liquid ingredients) Q. Metal at beater (for blending cake sponges, cookie dough, and pie crusts) R. Dough Hook (for kneading yeast doughs) S. Bowl lid*

Read the following instruction carefully before using the appliance for the rst time.

• This appliance shall not be used by children. Keep the appliance and its cord out of reach of children.

• Care shall be taken when handling the tools, emptying the bowl and during cleaning.

• Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not be made by children without supervision.

• The appliance may only be connected to a power supply whose voltage and frequency comply with the specications on the rating plate!

• Never use or pick up the appliance if – the supply cord is damaged, – the housing is damaged.

• If the appliance or the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied person, in order to avoid hazard.

• Always place the appliance on a at, level surface.

• Always disconnect the appliance from the supply if it is left unattended and before assembling, disassembling or cleaning.

Do not immerse the appliance, cord or plug in water or any other liquid.

• Do not let cord hang over edge of table or counter, do not let cord contact hot surface, including the stove.

• Never use accessories or parts made by other manufactures not recommended or sold; may cause a risk of injury to persons.

• Make sure the motor has completely stopped before disassembling and cleaning.

• Avoid contact with moving parts. Contact could result in injury! Do not use other tools or utensils during the appliance usage.

• Do not leave this product out of your sight when it is running.

• Ensure all loose matters and your clothes/accessories are kept away while using this product.

• Never process boiling liquids (max 90°C).

• Do not use this appliance to stir paint. Danger, could result in an explosion!

• Never operate appliance with the attachments wire whip, at beater or dough hook unless the bowl is in place.

• This appliance is intended for domestic use only. The manufacturer cannot accept any liability for possible damage caused by improper or incorrect use.

• CAUTION: In order to avoid a hazard due to inadvertent resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and o by the utility.

• Switch o the appliance and disconnect from supply before changing accessories or approaching parts that move in use.

3. The housing should only be cleaned

with a soft damp cloth, then dried with a cloth. Note: Do not use abrasive cleansers or scouring pads to clean the surfaces of your appliance.

1. Before using your appliance,

remove all packing material, plastic, labels, stickers or tags that may be attached to the motor base, bowls or attachments. Warning! Never immerse the housing, plug, or cord in water or any other uid. Caution! Switch o the appliance and disconnect from supply before changing accessories or approaching parts that move in use.

2. Wash all parts, except for the motor

base, in warm soapy water. Dry each part thoroughly before use. If using the dishwasher, place parts only on the top rack of your dishwasher.

3. Place the processing bowl onto the

motor base (the bowl will only t correctly on the base when the handle is positioned to the right). Rotate the handle clockwise to lock.

Warning: Never operate appliance

with the attachments wire whip, at beater or dough hook unless the bowl is in place.

2. Tilting the motor head (B) up: gently

press the lever (A) downwards, the motor head will then be lifted.

Warning: Keep ngers and hands

away from areas with movable parts. Note: As a safety precaution, once you move the motor head up, it locks into that position. Note: If dicult to release locking function, gently push motor head downwards then press button (A).

1. Place the motor base on a dry, level,

stable, surface such as a countertop or table. Keep it away from the countertop edge. Be sure to leave plenty of room around air vents at the back of the appliance. Caution! Ensure that the power cord is unplugged. Getting started26

5. Tilting the Motor head down:

gently press the lever (A) down and slide the motor head (B) downwards with your other hand until it locks into correct position. Insert the plug in the main socket.

6. Place the bowl cover* on the bowl.

Gently push the cover down until it locks into place. Only add ingredients using the pouring hole on the bowl cover. *Included in specic models.

4. Place tool (A) on the tool shaft (B):

Align the pin at the top of the tool (whisk, dough hook, beater) with the slot on the shaft. Push attachment up and turn it counterclockwise until the pin is locked into position. To remove attachment, push upwards, move it clockwise and pull down and out.

9. Note: If the speed selector is already

turned on before the appliance is plugged in, the speed selector LED light will ash o and on to let you know the speed selector has been left on. Turn the Speed selector to “OFF” and the lights will stop ashing. Then resume operating normally.

8. Work light and Power indicator

light: If the appliance is plugged in and a speed is selected, a white LED lights up around the speed selector. A work light will also light up over the working area. If the Speed selector is moved to “OFF”, the working light will automatically shut o after 3 min.

7. Move the Speed selector from “OFF”

to desired speed (1-10). Once mixing is complete, turn the Speed selector to “OFF” and unplug the appliance. Note: Always start on the slowest possible speed to avoid splashing ingredients out of the bowl.27

1. Attachment hub: The appliance

comes with a built in multipurpose attachment hub. You can remove the attachment cover (A) by pressing the attachment knob (D) upwards. It is possible to purchase meat mincer, pasta accessories and vegetable shredder as additional accessories. Kindly see www.electrolux.com for more information.

2. Adjusting the tool shaft:

The appliance is adjusted at the factory so that the attachment clears the bottom of the bowl. If the attachment hits the bottom of the bowl or is too far away from the sides, you can adjust it correctly. See 3 for further instructions. Note: Make sure the attachment is as close to the bottom of the bowl as possible for best results.

3. Release the nut on the shaft of the

tool. If the tool scrapes the bottom of the bowl: Loosen the nut (A), screw shaft (B) downward into the tool. Fasten the nut (A). If the tool is to far away from the sides/bottom of the bowl: Screw the shaft (B) upwards. Fasten the nut (A). Cleaning and care

1. Switch the appliance o, remove

the plug from the wall socket and wait until the tools have stopped completely. Warning! Never immerse the housing, plug, or cord in water or any other uid.

3. The housing should only be cleaned

with a soft damp cloth, then dried with a cloth. Note: Do not use abrasive cleansers or scouring pads to clean the surfaces of your appliance. Store the power cord in the cord storage (manual rewind) - push the cord inwards into the hole on the rear of the appliance.

2. Wash all parts, except for the motor

base, in warm soapy water. Dry each part thoroughly before use. If using the dishwasher, place parts only on the top rack of your dishwasher. Note: The bowl lid* and bowl cover* are not dishwasher safe.28

Recipes Whisking function quanitities and Processing Times Ingredients Quantity Unit Time Speed Cream 100-900 g 60-120 8-10 Egg-white 50-730 (1-14) g/pcs 60-120 8-10 Beating function quantities and Processing Times (mixing light dough (e.g: cake dough)) Recipe Ingredients Quantity Unit Time Speed Cake sponge Flour 360 g 200-230 s Medium setting (4-6 setting) Margarine 135 g Sugar 150 g Baking powder 1 tsp Chocolate cake Flour 480 g 300-360 s Medium setting (4-6 setting) Egg 200/4 g/pcs Butter 180 g Sugar 150 g Vanilla Sugar 2 tsp Sour cream 100 g Nougat raw mixture 100 g Baking soda 3 tsp Method The butter should be soft not hard. Stir the soft butter with sugar until creamy. Add the eggs one after another. While stirring, add the sour cream and vanilla sugar. Finally stir in the our together with baking soda. Butter Cake Flour 120 g 60-90 s Medium setting (4-6setting) Butter 36 g Sugar 36

Baking powder 1 tsp Method Place all ingredients in the bowl, and mix them, till it is ready. Hooks function quantities and Processing Times Recipe Ingredients Quantity Unit Time Speed Yeast dough* (bread)min. Quantities our 252 g At least 120 s Low setting (1-3 setting) water 240 g Sugar 2 tsp Margarine 1 tbs Salt 1 tsp Dry Yeast 2 tsp Method Place all the ingredients into the bowl and knead until satisfactory. Yeast dough* (Pizza dough) max quantities Wheat our 960 g At least 120 s Low setting (1-3 setting) Water 400 g Oil 93 g Salt 3 tsp Sugar 2 tsp Dry Yeast 1 tbs Method

1. In a container mix the half of yeast with the salt and the sugar and set aside;

2. In the bowl of stand mixer put the remaining yeast, the water and the oil;

3.This dough should be mixed with common beaters, at minimum speed until obtain a smooth mixture;

4. After, add the yeast mixed with salt and sugar;

5. The speed should be increased to medium and the our should be added gradually;

6. After realizing that the mass tends to rise by the beaters, they must be changed by the beaters for heavy mass;

7. Put all the our and mix until obtain a homogenous mixture;

8. At this point you will need to monitor the input power of stand mixer, so that it not exceed the maximum value

determined by the manufacturer;

9. The mass reaches the point when no more paste in the hand.29

Disposal Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent pos- sible harm to the environment or hu- man health from uncontrolled waste disposal, recycle it responsibly to pro- mote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmental safe recycling. Troubleshooting Troubleshooting Problem Possible cause Solution The motor slows down during operation. Amount of dough may exceed maximum capacity. Remove half and process in two batches. Dough may be too wet, it sticks onto the side of the bowl. Add more our, 1 tablespoon at a time until the motor speeds up. Process until dough cleans the side of the bowl. The motor does not work. The appliance is not connected to the mains. Make sure to plug in the appliance before operation. The appliance vibrates/ moves during operation. The rubber feet are wet. Make sure the rubber feet at the bottom of the unit are clean and dry. It is normal for heavy loads (e.g heavy dough, cheese). Remove half and process in two batches. The Work light and Power indicator light ashes on and o. The Speed selector has been left turned on. Turn the Speed selector to “Arrest”. Recipes Hooks function quantities and Processing Times Recipe Ingredients Quantity Unit Time Speed Soft dough Flour 1,9 kg 120 s Low setting (2 setting) Water 1450 g Salt 3 tsp Flex edge beater function quantities and processing times Recipe Ingredients Quantity Unit Time Speed Chocolate butter cream frosting Semi-sweet chocolate chips 250 g 200-300 s Medium setting (4 - 6 setting) Butter 117 g Confectioners’ sugar 432 g Milk 5 tbs Vanilla extract 1/2 tsp Method

1. Melt the chocolate and keep warm.

2. Add softened butter into the bowl and beat until the butter become creamy.

3. Add milk and sugar into the bowl and beat together with butter until the mixture become creamy and uy.

4. After that, put the melted chocolate into the bowl and mix with plastic beater to get a good mixture.Electrolux Hausgerate GmbH Further Strasse 246 D-90429 Nurnberg Germany Printed on recycled paper www.aeg.com www.aeg.com/shop