CEFR240092L - Deep fryer CONTINENTAL EDISON - Free user manual and instructions

USER MANUAL CEFR240092L CONTINENTAL EDISON

EN (translated from the original)

IMPORTANT SAFETY WARNINGS AND ADVICE

This appliance is intended to be used in household and similar applications such as:

• staff kitchen areas in shops, offices and other working environments;
• farm houses;
• by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments.

Please read this user manual carefully before us in the appliance, and keep it safe for future reference

This appliance can be used by children aged from 8 and above and persons with reduced physical, sensormental capabilities or lack of experience and knowledge they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. Keep the appliance and its cord out of reach of chill less than 8 years.

Never immerse the housing in water, as it contains electrical components and heating elements.

Do not let any water or other liquid enter the applia order to prevent electric shock.

Always put the ingredients to be fried in the tray, so prevent them from coming into contact with the heating elements.

Do not cover the air inlet and the air exhaust open while the appliance is operating.

Do not fill the frying tray with oil as this may cause hazard.

Never touch the inside of the appliance while it is operating.

Check whether the voltage indicated on the appliance corresponds to the local mains voltage in your countr before you connect the appliance.

Do not use the appliance if the plug, the power core, appliance itself is damaged.

If the supply cord is damaged, it must be replaced manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

Keep the appliance and its mains cord out of the re children when the appliance is switched on or is cod down.

Keep the main cord away from hot surfaces.

Do not plug in the appliance or operate the control with wet hands.

Only connect the appliance to an earthed wall socket always make sure that the plug is inserted into the socket properly.

The appliance is not intended to be operated by me an external timer or separate remote-control system.

Do not place the appliance on or near combustible materials such as a tablecloth or curtains.

Do not place the appliance against a wall or against appliances.

Leave at least 10cm of free space at the back and and 10cm of free space above the appliance.

Do not place anything on top of the appliance.

Do not use the appliance for any purpose other than is described in this manual.

Do not leave the appliance unattended while in opera. During hot air frying, hot steam is released through the exhaust openings. Therefore keep your hands and face a safe distance from the steam and the air exhaust openings.

Be careful of hot steam and hot air when you remo frying tray from the appliance.

CAUTION: Hot surface.

Warning! Accessible surfaces may become hot during operation of the device.

Unplug the appliance immediately if you see dark sm coming out of the appliance. Wait for the smoke em to stop before you remove the frying tray from the appliance.

This appliance is intended to be used in households For details on how to clean surfaces in contact with please refer to the "Cleaning" section of this manual.

This user guide is available in the following language versions for reference:

French (original version)

English (translated from the original text)

Any other translation will be a translation of the original version.

This user guide and any revised or new versions the can be found on our website.

Caution

Place the appliance on a horizontal and stable surface

Always unplug the appliance after use.

Let the appliance cool down for about 30 minutes by handling or cleaning it.

Remove any burnt remains of food.

If the appliance is used improperly or if it is not used according to the instructions in the user manual, the warranty will become invalid and seller will not be liable for any damage that may be caused.

Before using your air fryer for the first time

1. Remove all packaging.
2. Remove any stickers or labels from the appliance, other than rating label.
3. Thoroughly clean the frying tray with hot water and some washing soap using a non-abrasive sponge.
4. Wipe the inside and outside of the appliance with a damp

Preparing for use

1. Place the appliance on a stable, horizontal, and heat-resistant surface.
2. Place the crisper rack correctly in the frying tray.

Do not fill the frying tray with oil or any other liquid.

Do not put anything on top of the appliance. This may di the airflow and affect the air-frying result.

General description

A: Rack
B: The tray
C: Basket handle
D:Air inlet
E: Control panel
F: Vent windows
G: Power cord

A: Pre-heat B: Temperature plus/minus C: French fries
D: Meat E: Time/Temperature F: Drumsticks G: Steak
H: Time plus/minus I: PAUSE J: START K:Vegetables
L: Chicken M: Fish N: Shrimp O: Cake

Using the appliance

1. Power on

Plug in the appliance. A BEEP will sound and the display will light up. A one second, the appliance will return to standby mode. All I be off except

2. Menu selection/Temperature/Time

Plug in the appliance. When the appliance returns to standby press default temperature and default time of the Program a 180^ , 15 min respectively. You can adjust the time and temperature freely by pressing the Time +/- and Temperature - buttons. You can also press any function icon to cook differer Then press, and the appliance will then start the operation. Every function has its own default time and temperature, as s in the table. You may adjust the time and temperature freely using the Time +/- and Temperature +/- buttons.
(1) The temperature control range is 50 - 200^ . Every click on + / - temperature button will increase or decrease by 10^ . At 200^ , pressing the "+" button will loop the temperature back to 50^ . At 50^ , pressing the "-" button will cycle the temper back to 200^ . While the temperature is being set, the temperature digital display will flash on the screen (it will be flash during operation). After flashing three times, the temperature is set.
(2) The time range is 1 to 60 minutes. Each press on buttons will increase or decrease the time by 1 minute minutes, if you press the "+" button, the time will be 1 min. At 01 min, if you press "-"

the temperature will cycle back to 60 min. When the timer being set, the time digital display will flash on the screen (it flash during operation). After flashing three times, the time is

3. Start, pause/stop

Start: After selecting the function, and setting the right tiring.

temperature, press the symbol will start to flash. After a BEEP sounds, the machine will start operating. While the in operation, the symbol is displayed.

Pause: When the machine is in operation and press the the machine will pause. If you want the machine to recopress again, if no other operation is performed within five minutes, the machine will stop and return to standby mod hearing a "beep" sound.

Stop : When the machine is in operation , press , it will s

Note:

(1). During operation, you can stop the machine to take the tray out, check the cooking result or add more food. The will continue to work according to the set program if you the frying tray.

4. End of program

The heating element will stop working when the operating complete and when 00 min is displayed. The motor will set 1 minute to cool down, and a warning buzzer will sound cooling period. After cooling is complete, the machine will standby mode.

Menu table

program logistics
\	menu	Default time(min)	Default temperature (°C )
Function	Pre-heat	3	180
	French fries	18	200
	Meat	12	200
	Drumsticks	20	200
	Steak	12	180
	Cake	25	160
	Shrimp	8	180
	Fish	10	180
	Chicken	30	200
	Vegetables	10	160

Caution: Do not touch the pan during and about 30 mins aft as it gets very hot.

Only hold the pan by the handle.

Technical characteristics

Reference: CEFR240092L

Model No.: KDF-598D-2

Voltage/Frequency: 220-240V~50-60Hz

Power: 1600-1800W

Operation steps

1. Put the mains plug in an earthed wall socket.
2. Put the ingredients into the frying tray.
3. Put the frying tray in the right position. Choose a function the menu and press to start cooking.
4. Screen display

The screen display will show the temperature and time. The temperature is the set temperature and time is the remaining operating time.

The function selected will flash.

1. Some ingredients require shaking halfway through the preparation time (see the 'Settings' section in this chapter). To shake the ingredients, you can pull the frying tray out of the appliance by the handle and shake it. You can then slide the tray back into the air fryer.
2. When the timer bell sounds, the set preparation time has . You can now pull the pan out of the appliance and place it in heat-resistant surface.
3. Check whether the ingredients are ready.
   If the ingredients are not ready, you can simply slide the fryin back into the appliance and continue cooking.
4. Check whether the ingredients are ready.
   If the ingredients are not ready yet, you can simply slide the frying tray back into the appliance and cook it extra minutes.
5. Empty the tray into a bowl or onto a plate.

Tip: To remove large or fragile ingredients, you can use a paintings to lift the ingredients out of the tray.

1. When a batch of ingredients is ready, the air fryer is ins ready to prepare another batch.

Note: When you use the Air Fryer for the first time, the app may emit a small amount of smoke or an odor. This is normal will soon disappear. It is essential to ensure that there is sufficient ventilation around the Air Fryer.

Settings

In addition to the preset menu, you also can use this air fryer to make other food by setting the time and temperature. This table

below helps you to select the basic settings for the ingredient want to prepare.

Note: Keep in mind that these settings are for reference only. Ingredients differ in origin, size, shape and brand, we cannot guarantee the best setting for your ingredients.

Because the Rapid Air Technology instantly reheats the air inside the appliance, pulling the frying tray briefly out of the applianc during hot air frying will barely affect the cooking process.

Because the Rapid Air Technology instantly reheats the air inside the appliance, pulling the frying tray briefly out of the applianceduring hot air frying barely disturbs process.

Air Fry Cooking Chart

Time (minutes)

Temperature (°C)

Action

Additional information

Potatoes

Frozen fries(300 to 400g)	12-16	200	Shake thebasket whenhalftime ofcooking
Frozen fries(200 to 300g)	12-20	200	Shake the baskwhen halftime cooking
Fresh fries(8x8mm)(200to 300g)	18-25	180	Shake the baskwhen halftime cooking	Add 1/2 tablespoon ofoil
Freshpotatoes inquarters(200 to300g)	18-22	180	Shake the baskwhen halftime cooking	Add 1/2 tablespoon ofoil
Freshcubedpotatoes(200 to300g)	12-18	200	Shake the baskwhen halftime cooking	Add 1/2 tablespoon ofoil
Rosti (300 to400g)	15-18	180
Potato gratin (300 to 400g)	18-22	180

Meat and poultry

Steak (300 to 400g)	8-22	180
Pork (300 to 400g)	10-14	180
Beef burger (300 to 400g)	7-14	180
Chicken drumsticks (200 to 300g)	18-22	180
Chicken breast (300 to 400g)	10-15	180

Quick Meal

Spring rolls (300 to 400g)	8-10	200	Shake the basket when halftime of cooking
Frozen chicken nuggets (300 to 400g)	6-10	200	Shake the basket when halftime of cooking
Frozen fish sticks (300 to 400g)	6-10	200
Stuffed vegetables (300 to 400g)	10	160

Note: Add 3 minutes to the preparation time before you start frying if the applian cold

Tips:

• Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
• A larger amount of ingredients only requires a slightly longer preparation time, a smaller amount of ingredients only requires a slightly shorter preparation time.
• Shaking smaller ingredients halfway through the preparation time optimized the end result and can help prevent unevenly fried ingredients.
• You can coat fresh potatoes with a little oil for a crispy result. Fry your ingredients in the air fryer within a few minutes after you have added the oil.
• Do not prepare extremely greasy ingredients such as sausages in the air fryer.
• Snacks that can be prepared in an oven can also be prepared in the air fryer.
• The optimal amount for preparing crispy fries is 500 gr.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough.
• You can also use the air fryer to reheat ingredients by setting the temperature to 150^ and the timer to about 10 minutes.

Making home-made fries

For the best results, we advise using pre-baked fries. If you want to make home-made fries, follow the steps below:

1. Peel the potatoes and cut them into sticks.
2. Soak the potato sticks in a bowl of water for at least minutes, take them out and dry them with kitchen paper.

3. Pour 1/2 tablespoon of olive oil in a bowl, put the stick on top and mix until the sticks are coated with oil.

4. Remove the sticks from the bowl with your fingers or a kitchen utensil so that excess oil stays behind in the bowl. Put the sticks in the tray.

Note: Do not tilt the bowl to put all the sticks in the bas one go, to prevent excess oil from collecting at the bottom of the frying tray.

Fry the potato sticks according to the instructions in this chapter.

Cleaning

Clean the appliance after every use.

The frying tray, and the inside of the appliance have a no stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.

1. Remove the mains plug from the wall socket and let the appliance cool down.

Note: Remove the frying tray to let the air fryer cool down more quickly.

1. Wipe the outside of the appliance with a damp cloth.
2. Clean the frying tray with hot water, some washing liquid soap and a non-abrasive sponge.

You can use a washing liquid to remove any remaining dirt

Note: The frying tray is dishwasher-proof.

Tip: If dirt is stuck to the crisper rack or at the bottom of frying tray, you can fill the frying tray with hot water and some washing liquid soap, put the crisper rack in the fryin tray, and let the frying tray and the crisper rack soak for approximately 10 minutes.

1. Clean the inside of the appliance with hot water and a non-abrasive sponge.
2. Clean the heating element with a cleaning brush to remove any food residue.

Storage

1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.

Troubleshooting

Problem	Possible cause	Solution
The air fryer does not work	The appliance is not plugged into the mains.	Put the mains plug in an earthy wall socket.
	You have not set the ti	Turn the timer knob to the required preparation time to switch on the appliance.
Food not fully cooked	There is too much food the frying tray.	Put smaller batches of food in frying tray. Smaller batches will more evenly.
	The set temperature is too low.	Turn the temperature control knob the required temperature setting (see 'Settings' section).
	The preparation time is short.	Turn the timer knob to the required preparation time (see 'Settings' section).
The ingredients are fried unevenly in the air fryer.	Certain types of the ingredients need to be shaken halfway through the preparation time.	Ingredients that lie on the top of across each other (e.g. fries) need to be shaken halfway throughout the preparation time (see 'Settings' section).
Fried snacks are crispy when they come out of the fryer	You may be cooking a snack intended for traditional deep fryers.	Use oven snacks or lightly brusl some oil onto the snacks for a crispier result.
The pan doesn't slideinto the appliance properly	There is too much food the frying tray.	Do not fill the tray beyond the maximum amount indicated in the table on the previous page.
White smoke is coming out of the appliance	You are preparing greasy ingredients.	Note that the temperature is we controlled to be under 180°C while you fry greasyfood in the air fryer
	The pan still contains greasy residue from the previous use.	White smoke is caused by great heating up in the pan. Make sure you clean the pan properly after each use.
Fresh potato fried uneven in the air fryer	You may not have soaked the potato sticks properly before you fried them.	Soak the potato sticks in a bowl water for at least 30 minutes. They them out and dry them with knife paper.
	You did not use the right type of potato.	Use fresh potatoes and make sure they stay firm during frying.
Fresh potato fried are not crispy when they con out of the air	The crispiness of the fried depends on the amount oil and water in the fries	Make sure you dry the potato properly before you coat them with knife
		Cut the potato into thinner sticks a crispier result.
		Add slightly more oil for a crisp result.

Displaying error codes

If a technical problem prevents your device from functioning, an error code will appear on the screen. Please refer to the table below for it description.

Code Error	Cause Possible	Solution
E1, E2	The sensor probe error	Re-start the Air Fryer, if the erro code remains the same, suggest contacting after-sales service.
E3	The internal temperature of the product is too high, it may be a faulty heating pipe and fan.	Power off and wait for 20 minut When the temperature drops down to normal, re-start the Air fryer. the error code still active, suggests contacting after-sales service.

ENERGY CONSUMPTION

Product information for power consumption and maximum time to reach applicable low power mode.

Standby mode 0.34 W

The maximum time needed for the air fryer to automatically reach the applicable low power 5 minutes Mode or condition.

Correct Disposal of This Product

This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle

it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return collection systems or contact the retailer where the product w purchased. They can take this product for environmental safe recycling.

CONTINENTAL EDISON

120-126 Quai de Bacalan 33000

Bordeaux

France