VitAir Hot - Deep fryer Klarstein - Free user manual and instructions

USER MANUAL VitAir Hot Klarstein

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INHALTSVERZEICHNIS

Five sequential illustrations of a cooking or storage device with open lid, showing internal compartments and contents (no text or symbols)

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Close-up of a cylindrical mechanical component with mesh texture and a central shaft (no visible text or symbols)

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Diagram of a grid-patterned device with a handle and control knob (no text or symbols)

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Diagram of a mechanical component with concentric rings and directional arrows (no text or symbols)

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Diagram of a meshed rectangular device with handles and a central grid pattern (no text or symbols)

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Berlin Brands Group UK Limited

PO Box 42

272 Kensington High Street

London, W8 6ND

United Kingdom

Congratulations on purchasing this device. Please read the following instructions carefully and follow them to prevent possible damages. We assume no liability for damage caused by disregard of the instructions and improper use. Scan the QR code to get access to the latest user manual and more product information.

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CONTENT

Safety Instructions 18

Product Overview 20

Control Panel 21

Accessories 22

Operation 23

Cooking Table 26

Usage of the Accessories 27

Cleaning and Care 28

Disposal Considerations 28

Manufacturer & Importer (UK) 28

TECHNICAL DATA

Item number	10012291, 10012292, 10021766, 10027392
Rated voltage 220-240 V ~ 50/60 Hz
Power 1200-1400 W
Capacity 10 Liter

SAFETY INSTRUCTIONS

• Before using for the first time, check that the voltage of your power outlet matches the specified voltage.
• To avoid electric shock, do not immerse the power cord or the device itself in water or other liquids.
• Keep children and pets away from the device during operation.
• After use, switch off the appliance and disconnect the mains plug from the socket.
• The unit should be operated separately from other units on a separate circuit. If the circuit is overloaded by other devices, this device may not work properly.
  • Take extreme care when moving a container containing hot food.
• Do not let the power cord hang over the edge of tables or work surfaces, and be careful not to allow the power cord to come into contact with the hot surfaces of the equipment.
  • Always place the unit securely in the center of the table or worktop.
• Do not touch hot device surfaces. Use the handles to move or lift.
• The device must not be used by children.
• Use of accessories not expressly recommended by the manufacturer may result in injury.
• Do not place or use the unit on heat-sensitive glass surfaces, wooden surfaces or tablecloths. Be sure to place a heat-resistant plate with thermal protection under the unit on these surfaces.
• Never use the device if the power cord is damaged, if the device malfunctions or has been damaged in any other way.
• Before cleaning or when not in use, switch off the device and disconnect the power plug from the socket. Allow the device to cool down before removing or adding any parts.
• Do not place the device in the immediate vicinity of hot gas or electric ovens or in a heated oven.
• If the power plug does not fit properly, always contact a qualified electrician to minimize the potential for electrical shock. Never try to manipulate the power plug in any way.
• Do not clean the device with metallic scouring pads. Small metal parts could break off and short out the electrical components of the device, which could result in electric shock or damage the device.

• To minimize the risk of electric shock, only prepare food in the supplied, coated, non-stick container.

• This device is designed for indoor use only.

• Use the device only for its intended purpose.
• Keep this manual for future reference.
• This device may be only used by children 8 years old or older and persons with limited physical, sensory and mental capabilities and / or lack of experience and knowledge, provided that they have been instructed in use of the device by a responsible person who understands the associated risks.

CAUTION

Risk of burns! During hot air frying, hot steam is released through the air outlets. Keep your hands and face at a safe distance from the steam and from the air outlets. Also be careful of hot steam and air when you remove appliance parts from the appliance.

PRODUCT OVERVIEW

1 Control panel 10 Non-stick coating bowl
2 Lid handle 11 Bowl handle
3 Heat emission hole / louvre 12 Low / high rack
4 Transparent cover 13 Tongs
5 Heating fan 14 Baking cage
6 Fixed switch 15 Spindle
7 Spindle hole 16 Chicken fork
8 Notch for handles 17 Baking pan
9 Base

CONTROL PANEL

Key Function
Start Switching the appliance on and off.
Menu Cooking mode selection.
Roll Start and stop rotation function.
Preset Preset the cooking time and mode.
Temperature/ Timer Set your desired cooking tempera- ture and timer.

ACCESSORIES

1 Low / High Rack	Low rack: Good for cooking larger food items such as roast poultry (full size), rice cas- serole, vegetables, etc. High Rack: Suitable for cooking food with the medium size., such as chicken wing and pizza.
2 Tong	A handy tool for carrying food or plate in and out of the cooking.
3 Baking cage	Suitable for French fries or other small size food to cook more even. Crispy and less fat.
4 Chicken Fork Suitable for	whole chicken and big steak.
5 Baking Pan Suitable for	whole chicken and big steak.

OPERATION

1. According to your cooking, place the fryer pan, low rack or even streamer into the bowl container before putting food inside. Keep the food about 15-20mm from the bowl edge to allow maximum hot air circulation. If you use the baking cage, please put the food inside before place into the container.
2. Close the function lid and make sure the food will not touch the top of lid. Before closing the lid you must push the slider on the hinge. Do not push down the lid forcefully lest you should damage the appliance.

Five sequential illustrations of a cooking or storage device with open lids and internal compartments, showing internal structure and interior space (no text or symbols)

1. Insert the power cord firmly into the wall AC main outlet.
2. Press "Start" key and then to set your desired cooking time and temperature. Now you can choose the desired cooking time and temperature (see next chapter). By pressing the "Start" key again, the airfryer starts to cook.
3. The timer will stop working after the preset time period has passed and beep 3 times to remind you the cooking time is over and desired food to be cooked and served. The fan inside the appliance will continue running to cool down the unit. It is suggested to open, cut the power or cook next dish after the fan is stopped. Extreme caution must be used when opening the lid and moving the hot food from the unit. Use the tongs.
4. Without long time operation, the unit will turn off by itself even is connected with the power source. Turn it on with start button.

It is not allowed to turn the unit on without cooking any food inside!

Programs

A program consists of the preset time, the preset temperature and optionally the rolling. The programs sim- plify and speed up the start.

Starting a program

1. Press the start key to activate the appliance.
2. Next you select the programs by pressing the menu key. Skip through the programs one by one by repeatedly pressing the menu key. When the respective program is activated its symbol appears on the display.
3. Now press the start key. The program starts.
4. If you want to cancel a program press the start button again.

Program Temperature Time	(in minutes)	Rotation Symbol
Speedy 230 °C 15
Roast 200 °C 25
French Fries 230 °C 25
Bake 180 °C 20
Pizza 200 °C 10
Steak 190 °C 15
Skewer 200 °C 12

At the same time, you can change the time and temperature according your actual situation.

Custom setting of the temperature

1. Press "Temp/Timer" till the thermometer symbol flashes.
2. By pressing "+" and "-" you can adjust the temperature up and down in steps of 1 °C. Holding the keys will set the temperature in 10-degree steps. The max cooking temperature is 230° and min is 50°.

Custom setting of the cooking time

1. Press „Temp/Time“ until ⏻ flashes.
2. With "+" and "-" you can adjust the time up or down in one-minute steps. Holding these keys will make the setting change in 10-minute steps. The cooking time range is from 1-60 mins.

Preset function

1. Press the start key to enter the standby mode.
2. Press PRESET button.
3. The default setting is 60 minutes. Every click is 1 minute difference. The setting range is 0.5\~9 hrs. And the continuous press "+" and "-" is 20 mins changing..
4. The default cooking time is 15 minutes and the default temperature is 210 °C. Press the menu button to change the cooking time and the temperature as explained above.
5. Press "Start" to confirm you selection. The cooking time will count down.

Pause

The "Start" key and "Roll" key work, and others are locked. Put the lid down correctly, the cooking process will resume automatically. If you are using "Roll" function before opening the lid, the heating element will stop working, but "Roll" function still save. Now you can add sauce on the food and resume the heating process again.

Rotation function

The function make the food heated more evenly, press the key ⓞ. The "Roll" icon will display .Press it one more time , Roll function will be cancelled.

COOKING TABLE

Food Temperature	Time (Mins) Suitable		Accessory
Roast chicken 200 °C	20-30 Chicken fork		or low rack
Chips (frozen) 230 °C	20-25 Baking cage
Cashew nuts 200 °C	5-8 Baking cage
Coffee beans 230 °C	15-20 Baking cage
Chicken wings 200 °C	10-15 Baking cage
Barbecue 230 °C	10-15 Skewer rack		(optionalaccessory)
Pop corn 230 °C	10 Baking pan
Steam fish 230 °C	15-20 High rack
Bake cake	180 °C	10-15 Low rack or	baking pan
Pizza 200 °C	10-15 High rack or		baking pan
Steak 190 °C	12-16 Steak cage /		high rack
Cook eggs 180 °C	12-15 High rack
Bake shrimp	200 °C	5-8 Baking cage
Bake bread	180 °C	15-20 Low rack and	baking pan

USAGE OF THE ACCESSORIES

Rack

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Chicken fork
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Baking cage

Close-up of a cylindrical mechanical component with mesh texture and a central shaft (no visible text or symbols)

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Diagram of a grid-patterned device with a handle and control knob (no text or symbols)

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Illustration of a rolled-up mechanical device with a magnified inset showing internal components (no text or symbols)

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CLEANING AND CARE

• Unplug the appliance from the wall outlet and allow it to cool for at least 30 minutes.
• Remove the accessories.
• Clean the unit after each use. Do not use pointed or sharp kitchen utensils or abrasive cleaners to clean the accessories and the inside of the appliance, as these will damage the coating.
• Wipe the outside of the appliance with a damp cloth.
• Clean the accessories with hot water, a little dishwashing detergent and a non-abrasive sponge.
• Remove stubborn grease residues with a degreasing liquid.
• Clean the inside of the unit with a non-abrasive sponge.
• Clean the heating element with a cleaning brush to remove food residue.
• If you will not be using the unit for a long time, clean it before storing it.

DISPOSAL CONSIDERATIONS

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If there is a legal regulation for the disposal of electrical and electronic devices in your country, this symbol on the product or on the packaging indicates that this product must not be disposed of with household waste. Instead, it must be taken to a collection point for the recycling of electrical and electronic equipment. By disposing of it in accordance with the rules, you are protecting the environment and the health of your fellow human beings from negative consequences. For information about the recycling and disposal of this product, please contact your local authority or your household waste disposal service.

MANUFACTURER & IMPORTER (UK)

Manufacturer:

Chal-Tec GmbH, Wallstrasse 16, 10179 Berlin, Germany.

Importer for Great Britain:

Berlin Brands Group UK Limited

PO Box 42

272 Kensington High Street

London, W8 6ND

United Kingdom

Estimado cliente:

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ÍNDICE DE CONTENIDOS

Five sequential illustrations of a cooking or storage device with open lids and internal compartments, showing internal structure and interior space (no text or symbols)

Simple line drawing of a container with a plus sign and a side table (no text or symbols)

Close-up of a cylindrical mechanical component with mesh texture and a central shaft (no visible text or symbols)

(1)

Diagram of a grid-patterned device with a handle and control knob (no text or symbols)

(2)

Illustration of a rolled-up mechanical device with a magnified inset showing internal components (no text or symbols)

(3)

Diagram of a mechanical component with concentric rings and directional arrows (no text or symbols)

(4)

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LIMPIEZA Y MANTENIMIENTO

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Berlin Brands Group UK Limited

PO Box 42

272 Kensington High Street

London, W8 6ND

United Kingdom

Chère cliente, cher client,

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SOMMAIRE

Five sequential illustrations of a cooking or storage device with open lid, showing internal compartments and contents (no text or symbols)

Simple line drawing of a container with a plus sign and a side table (no text or symbols)

Close-up of a cylindrical mechanical component with mesh texture and a central shaft (no visible text or symbols)

(1)

Diagram of a grid-patterned device with a handle and control knob (no text or symbols)

(2)

Illustration of a rolled-up mechanical device with a magnified inset showing internal components (no text or symbols)

(3)

Diagram of a mechanical component with concentric rings and directional arrows (no text or symbols)

(4)

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NETTOYAGE ET ENTRETIEN

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Berlin Brands Group UK Limited

PO Box 42

272 Kensington High Street

London, W8 6ND

United Kingdom

Gentile cliente,

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INDICE

Five sequential illustrations of a portable oven with open lid, showing internal compartments and storage (no text or symbols)

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PRODUTTORE E IMPORTATORE (UK)

Produttore:

Chal-Tec GmbH, Wallstraße 16, 10179 Berlino, Germania.

Berlin Brands Group UK Limited

PO Box 42

272 Kensington High Street

London, W8 6ND

United Kingdom

KLARSTEIN