Smart SB300 - Vacuum packaging machines RGV - Free user manual and instructions

Product type	Vacuum sealer with built-in scale
Brand	RGV
Model	Smart SB300
Power supply	220-240 V~ 50/60 Hz
Power	120 W
Vacuum level	Greater than 60 kPa
Maximum bag width	30 cm
Dimensions (L x W x H)	378 x 140 x 76 mm
Net weight	1.75 kg
Gross weight	2.45 kg
Scale capacity	2000 g (accuracy ±0.1 g)
Scale measurement units	g, oz, lb
Tare function	Yes
Sealing functions	DRY and MOIST
Vacuum speed	NORMAL and GENTLE
Automatic programs	VAC SEAL (vacuum+seal), VACUUM MARINATE
Emergency stop	STOP button
Included accessories	1 roll 20x200 cm, 5 bags 20x30 cm, flexible hose for containers, power cable
Cleaning	Clean the body with a damp cloth; removable and washable sponge gaskets; dishwasher-safe bags
Safety	Automatic shut-off in case of overheating; overload protection; automatic locking lid
Repairability	Repairs only by an authorized dealer; replaceable wear parts (gaskets, sealing bar)
Warranty	24 months from date of purchase (subject to conditions)
Intended use	Household use only

Frequently Asked Questions - Smart SB300 RGV

How to use the 'VAC SEAL' function?

Place the food in a suitable bag, clean and straighten the open end. Close the lid, select DRY or MOIST, then NORMAL or GENTLE. Press VAC SEAL to start the automatic vacuum and sealing cycle. The lid opens automatically at the end.

How to vacuum marinate foods with a container?

Use a suitable container (not included). Connect the flexible hose to the rear of the appliance and to the container lid. Press and hold VACUUM MARINATE until the end of the cycle. To prevent leaks, press lightly on the lid at the start.

What to do if the appliance does not create a vacuum in the bag?

Check that the bag is not punctured and that the open end is properly placed in the vacuum chamber. Clean the sealing bar and gaskets. Ensure the bag is dry. If the problem persists, the appliance stops automatically after 60 seconds.

How to clean the appliance?

Always unplug the appliance and let it cool for 10 minutes. Clean the body with a damp cloth. The vacuum chamber can be cleaned with a damp cloth and mild detergent. The sponge gaskets are removable: wash them in warm water and dry them thoroughly before reinstalling.

Can vacuum bags be reused?

Yes, wash them in warm water with mild dish soap, or in the dishwasher (turned inside out, on the top rack). Do not reuse bags that have contained raw meat, raw fish, or fatty foods, nor those that have been heated in the microwave or boiling water.

How to calibrate the scale?

Get a 2 kg weight (e.g., two packs of salt). Press and hold the TARE and MODE keys until '2000.0' flashes. Place the weight in the center of the platform, wait for 'PASS' to appear, then remove the weight. The scale is calibrated.

What are the recommended rest times between cycles?

It is recommended to wait at least 1 minute between each sealing cycle. After a single sealing, let the appliance cool for 15 to 20 minutes to avoid overheating.

Can the appliance seal bottles?

Yes, with a suitable cap (not included). Use the marinate function with the flexible hose. Do not seal plastic bottles or carbonated drinks. This method is suitable for red wine, non-carbonated drinks, and oil.

What is the shelf life of vacuum-sealed foods?

Vacuum sealing multiplies the shelf life by 2 to 5. For example, red meats keep for 7 to 9 days in the refrigerator (compared to 2-4 days normally) and 24 to 30 months in the freezer. Refer to the storage time chart in the manual.

What to do in case of malfunction?

Contact an authorized dealer or RGV after-sales service (phone [phone], email [e-mail]). Do not attempt to repair the appliance yourself, as this will void the warranty. The legal warranty is 24 months.

USER MANUAL Smart SB300 RGV

Vacuum packing machine with scale

Fresh Quality "SMART"

SB 300

Black digital vacuum cleaner with a white plastic bag containing orange food, emitting vapor (no text or symbols visible)

(Translation of original instructions)

EN

C Important safety information...." 26

D Instruction for use.... " 26

E Important warnings .... " 28

F To reduce the risk of injury to persons.... " 29

G Package contents .... " 30

H Controls and components .... " 31

I Useful information...." 33

J Preliminary operations.... " 34

K Use 34

L Suggestions for the best vacuum performance .... " 36

M Cleaning and maintenance .... 38

N Storage time.... " 40

O Troubleshooting.... " 41

P Disposal of the device .... " 43

Q Possible problems.... " 43

R Additional warnings.... " 44

S Conventional warranty conditions.... " 45

In order to improve the product and/or construction requirements, the manufacturer reserves the right to make changes in technology, design and dimensions without notice.

Index

FR

Line drawing of two hands shaking, no text or symbols present

Illustration of a folded fabric or sheet with visible folds and a labeled point 'C' (no text or symbols beyond label)

Two types of electrical probes with labeled connectors (D and F), shown in line drawings without any text or symbols.

1 10 2 3 4 5 7 8 9 CAUTION HOT SURFACE 12 6 13 11 16 19 18 11 17 20 15 14 21 20

MACCHINA PER SOUTHUOTO CON BILANCA

1. Bilancia

17 22 Fig.2

Fig.3 23

12 Fig.4

IT

18 19 Fig.5

19 VACUUM Fig.6

Hand inserting a plug into an electrical outlet wall, showing electrical socket connection (no text or symbols)

Technical diagram showing a hand operating a mechanical component with a numbered label (24), no readable text or symbols present.

IT

Thank you for choosing our product and we are confident that this choice will meet your expectations in full.

Before using this equipment, please read carefully this "instruction manual" in order to optimize the functional characteristics and eliminate any problems that may arise from incorrect use.

Line drawing of two hands shaking, no text or symbols present

Specifications

Power supply......		220-240V~ 50/60Hz
Power ......	W	120
Vacuum level ......	kPa	>60
Maximum bag width ......	cm	30
External dimensions (lxdxh)......	mm	378x140x76
Net/gross weight ......	kg	1.75 / 2.45
Plastic tube with connectors ......		●
Pause time between cycles (AB)......	1'	minimum 1

SCALE
• Capacity......	gr (±0.1gr)	2000
• Selectable unit of measure......		g - oz - lb
• Zero/tare function......		●

Carefully read the instructions in this manual as they provide important information for safe installation, use and maintenance.

Keep this booklet for future reference.

?!?

Read with attention this instruction before the use.

1. Use this device only for its intended purpose as described in this instruction manual. Warnings and Important Safety Instructions in this manual do not cover all possible conditions and situations that may occur. It is your responsibility to use common sense, caution, and care when installing, maintaining, and operating your device.
2. In the event of questions or doubts, contact your nearest service centre or the manufacturer.

Instruction for use

To ensure safe operation:

- Before each use, verify the mechanical integrity of the device and of all its components.

The device body and all components must not show cracks or tears.

The protective sheath and the plug of the power cord should not be cracked or broken.

Upon the occurrence of the above, disconnect the plug from the wall socket and take the unit to the dealer for the necessary checks.

Before plugging the device, ensure that the line voltage corresponds to that indicated on the rating label.

- The electrical safety of the device is ensured only if connected to an efficient earthing system in accordance with current safety standards.

To verify this important requirement you need the help of a professionally qualified personnel.

The manufacturer can not be held responsible for damage caused by lack of earthing.

- For your safety, it is recommended to supply power through a differential switch (RCD) with a tripping current not exceeding 30 mA.

• Do not obstruct the cooling during operation.

- Never immerse the device, the power cord and plug in water or other liquids.

- Do not disconnect the electrical device by pulling the power cord.

- Do not use or store this device outdoors, in a wet environment or near water.

- Do not leave the electrical power cord within the reach of children.

- Place the device on a horizontal supporting and firm plane whose surface is not sensitive (eg, lacquered furniture, tablecloths, etc..). Items such as caps, jars etc.. shall be placed on the apparatus.

OK!!

Make sure that the unit is placed in a safe manner.

NO!!

This appliance is not intended for use by persons (including children) with reduced physical, sensory and mental capabilities, or without experience and education, unless they are supervised or instructed by persons responsible for their safety.

Children must be supervised so that they do not play with the appliance.

During operation, the power outlet should be easily accessible in the event that it is necessary to disconnect the equipment.

Do not place the appliance under a power outlet.

Check that there are no nearby flammable materials (eg curtains, upholstery, etc.).

EN

During use, some parts of the appliance heat up. To avoid possible burns, operate carefully so as not to touch the accessible hot appliance parts.

Burn hazard!

Place the unit away from sinks and faucets.

The device MUST be checked and/or repaired at an authorized dealer.

Any repairs carried out on the device by unauthorized personnel will void the warranty automatically.

This appliance must be used only for the purpose for which it was designed.

Any other use is considered improper and therefore dangerous.

The manufacturer cannot be held responsible for any damage deriving from improper, incorrect, or unreasonable uses.

Only for domestic use

In case of problems of the device, please contact the authorized assistance centres.

Avoid trying to repair the device by yourself.

Any repair operation carried out on the device by unauthorized personnel automatically invalidates the warranty even if its duration hasn't come to an end.

Important warnings

Follow the instructions below to reduce the risk of fire, electric shock, injury to people or excessive exposure to microwave energy when using the appliance:

1. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

2. Do not store or use this device outdoors.

3. Do not use this device near water, in a wet basement or near a swimming pool.

4. The temperature of the accessible surfaces can be high when the appliance is operating. Surfaces are subject to overheating during use. Keep the power cord away from hot surfaces and do not cover the air vents on the appliance.
5. Do not connect the unit to the power supply via external timer or remote control systems.
6. Do not install this device; near heater, inflammable material; in a humid, oily or dusty location, in a location exposed to direct sunlight and water or where gas may leak; on unlevelled ground.
7. Do not spray volatile material such as insecticide onto the surface of the oven.

• Always pull the plug out of the socket before cleaning the device.

Do not use the appliance on carpets, tablecloths or other materials sensitive to high temperatures.

Fire hazard!

Do not use lubricants such as oil or water to operate the appliance.

To reduce the risk of injury to persons

- Do not leave the electrical power cord within the reach of children.

Make sure that the power cord does not protrude from the support surface to prevent someone from inadvertently pulling it over, over tipping the appliance.

Package contents

• No. 1 Appliance (A)
• No. 1 Roll 20x200cm (B)
• No. 5 Bags 20x30cm (C)
• No. 1 Flexible rubber tube with fittings for containers (D)
• No. 1 Instruction booklet (E)
• No. 1 Power cord (F)

A CAUTION NOT SURFACE B

Macchina setovuato con bilancia R.G.V. Machinery piping machines with rolls Machine pour vide avec balance Volumineur mit Plange Fresh Quality "SMART" SB 300 Liberte disastruzioni Instruction manual Manuel d'oultivazione Gabriebsbeding E

Illustration of a folded fabric or sheet with visible folds and a labeled point 'C' (no text or symbols beyond label)

Two types of electrical probes with labeled connectors (D and F), shown in line drawings without any text or symbols.

Vacuum packing machine with scale

1 10 2 3 4 5 7 8 9 CAUTION HOT SURFACE 12 6 13 11 16 19 18 11 17 CAUTION HOT SURFACE 20 15 14 21 20

EN

1. Scale

• Place the food to be weighed on the plate and read the relative weight display;
• If the maximum capacity is exceeded (2000 g), "o_Ld" appears on the display;
• he scale plate can be removed by turning it counter-clockwise;
• Turn clockwise to reposition it, without tightening with excessive force.

2. Key TARE

• To weight food in a container, only place the container on the plate and press this key. The weight shown on the display is reset.
• If there is no food/objects on the plate and "0" is not displayed, press this key to reset the scale.

3. Key MODE

• select the unit of measure from "g", "oz" and "lb".
• Press this key to switch from one mode to another.

4. Key SEAL (sealing)

Press this key to seal a bag. With this function it is possible to:

• create a bag from a roll.
• seal the open end of a bag (without creating a vacuum).

We recommend you let the appliance cool down for 15/20 seconds after sealing (recommended pause time between cycles = minimum one minute)

5. DRY/MOIST FOOD

Press this key to set the type of seal according to the type of food to be stored.

• DRY (dry): suitable for sealing dry bags or bags containing dry food (without moisture) for which a short sealing time is required.
• MOIST (moist): suitable for sealing wet bags or bags containing moist food for which a medium sealing time is required.

The default setting is DRY.

6. NORMAL / GENTLE SPEED (Normal/gentle vacuum speed)

Press this key to choose between two different vacuum pressure levels:

• NORMAL (normal): to create a normal vacuum pressure; suitable for standard foods.
• GENTLE (gentle): for packaging soft, easily crushed food, for which a vacuum pressure lower than the standard (Normal) is required.

The default setting is NORMAL .

7. VAC SEAL (Vacuum and sealing)

Press this key to start automatic vacuum operation (bag air suction) and then automatically seal the bag when the vacuum is complete.

8. STOP

Press this key to stop the cycle in progress

9. VACUUM MARINATE

Press this key to create the vacuum and marinate the food using a special container. The flexible tube (supplied) must be used.

1. Display
2. Lid
3. Open/close lid key
4. Cutter
5. Seal gasket
6. Sealing bar
7. Support feet
8. Power outlet
9. Tube inlet hole
10. Flexible rubber tube
11. Sponge gasket
12. Vacuum chamber

1 Useful information

It is essential to follow some simple rules to optimise and make food storage safe:

• Be sure to clean your hands, all the utensils and surfaces to be used to cut and vacuum pack food.
  • Wear food-safe gloves to handle food if possible.
• Once perishable foods are packaged, refrigerate or freeze immediately. Do not leave them at room temperature.
  • Vacuum packaging increases the shelf life of dry foods. Foods that have a high fat content develop rancidity due to oxygen and hot temperature. Store in a cool and dark place.
• Canned or vacuum-packed foods on an industrial level can be repackaged in a vacuum after opening them from the original packaging. Follow the instructions for refrigeration after opening and to store the food after vacuum packing it again.

However, pre-packaged food must be consumed by the expiry date indicated on the original packaging of the product.

• Do not defrost foods in boiling water or other heat sources unless they are non-solid foods (such as creams, soups, juices, etc.).
  • Vacuum packaging increases the life of dried food. Store it in a cool and dark place.
• Soft foods with a delicate structure (such as fish, berries, etc.) must be pre-frozen for one night, before vacuum packing them and storing them in the freezer.

EN

• Vacuum packaging does not extend the shelf life of fruit and vegetables such as apples, bananas, potatoes and root vegetables if they are not peeled before vacuum sealing.

• Vegetables such as broccoli, cauliflower and cabbage emit gas when vacuum-packed for refrigeration. To prepare these foods for vacuum packaging, blanch and freeze.

Preliminary operations

- Remove all packaging components and any labels and dispose of them according to their nature.

• Clean the appliance with a damp cloth to remove dust.

- Place the appliance on a horizontal and stable surface whose surface is not sensitive to high temperatures. Make sure all feet on the base (16) rest on the surface.

• Fully unwind the power cord.

- Remove the rubber protection from the socket (17) (Fig. 1).

- Connect the plug (22) to the appliance socket (17) (Fig. 2).

- Connect the power supply cable (23) to the socket, making sure that the mains voltage corresponds to that indicated on the appliance data plate (fig.3).

• The display lights up; the appliance is ready for use.

17 Fig.1

Use

SEALING OR VACUUM PACKING

1. Put the food in the bag.

Only use suitable bags.

1. Clean and keep the open side of the bag distended.

2. Press the lid open/close key (12) (Fig. 4).

3. Position the edge of the bag to be sealed half way (approximately) in the vacuum chamber (Fig. 4).

17 22 Fig.2

Fig.3 23

12 Fig.4

1. Insert the bag into the vacuum chamber until the stop.
2. Select the type of food:

- DRY (dry)

MOIST (moist)

Select the desired vacuum pressure:

• NORMAL (normal)

• GENTLE (gentle)

• Press the key VAC SEAL to start the automatic vacuum and sealing cycle or press the key SEAL to seal.

• The lid (11) closes automatically and the selected function starts.
• At the end of the cycle the lid (11) opens automatically.
• To stop the cycle, press STOP .

VACUUM AND MARINATING IN A CONTAINER

1. Take the tube (19).

Use containers suitable for vacuum packaging (not supplied, available on the market).

1. Insert the items into the container without overfilling it to leave about 3 cm of space between the contents and the lid. Clean the edge of the container lid and the bottom seal gasket on the lid.
2. Insert the largest connection of the vacuum pipe (19) into the special hole (18) on the back of the appliance (Fig. 5).
3. Insert the other connection of the vacuum pipe (19) into the hole in the lid of the container (not supplied) (Fig. 6).
4. Press and hold down the VACUUM MARINATE key to start the cycle.
5. The appliance automatically stops at the end of the cycle.

19 18 Fig.5

19 VACUUM Fig.6

EN

- At the beginning of vacuum packaging in any container, press lightly on the lid or tube adapter for a few seconds in order to allow proper air extraction air and avoid any air leakage through the space between the lid and the edge top of the container.

• To check the vacuum, simply pull the lid upwards. It should not move.
• Do not press any key during the marinating cycle to avoid interfering in the process.

To prevent air from re-entering the container, we recommend you first remove the connection from the container lid and then the other connection of the vacuum pipe from the appliance

To heat food contained in vacuum containers in the microwave oven, first release the vacuum then remove the lid before inserting it into the microwave to avoid risks.

SEALING BOTTLES

Using a special cap (available on the market) it is possible to vacuum pack red wine, non-carbonated drinks and oil. This process lengthens the life of the liquid and preserves its flavour.

Operate as described for "VACUUM PACKING AND MARINATING IN A CONTAINER".

Do not perform the operation with plastic bottles.

- Do not vacuum pack fizzy or sparkling drinks.

Suggestions for the best vacuum performance

• Do not overfill the bag: leave enough empty space on the open side of the bag so that the bag can be placed in the vacuum chamber area without creating folds or creases;
  • Make sure the end of the bag is dry. If the bag is wet, it may be difficult to obtain a hermetic heat seal. If food is moist or the bag is wet, select the MOIST function since the sealing time is longer.
• Clean and keep the open end of the bag taut before sealing. Make sure that there is no residue in the area to be sealed and that the film is not wrinkled or creased. Residue and wrinkled film can cause problems in correct sealing.

• Do not leave too much air in the bag. Before starting the vacuum operation, press the bag to allow more air to escape. Too much air inside the bag increases the load of the vacuum pump and can cause insufficient motor power for complete air extraction.

• Non confezionare sottovuoto alimenti con estremità appuntite o taglienti quali lische di pesce e gusci duri! Questi possono forare o strappare il film! Per questi alimenti si consiglia l'utilizzo di contenitori.

• Do not vacuum pack foods with pointed or sharp ends such as fish bones and hard shells! Do not cut or tear the film! We recommend the use of containers for these foods.
  • We recommend you wait at least 1 minute between packing one bag and the next to allow the appliance to cool down.
• If for some reason the bag does not reach a vacuum, the appliance switches off automatically after 60 seconds. In this situation, check that the bag has no leaks and that it has been correctly positioned.
  • Make sure there are no cracks, deformations or small particles on the seals around the vacuum chamber. If necessary, remove the gaskets, wash and dry them carefully; if damaged, replace them.
• During the vacuum packaging process, small amounts of liquids, crumbs or food particles may be inadvertently "sucked" into the vacuum chamber and risk clogging the pump and damaging the appliance. To avoid the above, we recommend you freeze moist or juicy food before packaging it or to put a folded paper towel in the upper part of the bag. For powdered or fine grain food, avoid overfilling the bags.
  • Non-solid foods must be cooled before vacuum packaging.
• Store perishable foods in the freezer or refrigerator. Vacuum packaging prolongs the life of food products, but does not preserve them.
• Fill a bag with about 2/3 of water, seal it (not in a vacuum) and put it in the freezer. Once frozen, the bag can be used as ice or ice packs.
• Many foods are sold pre-packaged in commercial vacuum bags such as cheese and deli and meats. You can keep the taste and freshness of these foods, repacking them under vacuum after opening the original packaging.
• Foods such as: flour, rice and cake and pancake mixes, stay fresh longer if vacuum-packed. Nuts and seasonings retain their flavour.
  • There are many non-food uses for vacuum packaging.

For example:

• camping gear such as matches, first aid kit and clothing can be kept clean and dry.
• signal flares for emergencies can be kept clean and dry.
• preserve silver or collectible items away from stains.

EN

- The main use of this appliance is to preserve the freshness and flavour of a wide range of foods longer; vacuum packaging keeps food fresh up to three times longer than other traditional food storage methods.

Benefits:

a) Cook individual portions or whole meals in advance before vacuum packing. Wait until they have cooled before packing them.
b) Prepare food in advance for picnics and camping trips or barbecues.
c) Eliminate possible freezing burns from food.
d) Vacuum packaging of food products such as meat, fish, poultry and vegetables to freeze them or store them in the refrigerator.
e) Vacuum packaged dry food such as beans, nuts and cereals to preserve them longer.

- The system is ideal for packaging individual ingredients and portions for health care, such as quantity for weight control, diets or nutrition regimens with special needs.

- This storage system can also be used to store and protect other objects such as: valuables, photos, important documents, stamp collections, book collections, jewellery, cards, comics, drugs, patches and other first aid items, etc.

Cleaning and maintenance

Before carrying out any cleaning operations, always disconnect the plug from the mains power supply and wait about 10 minutes for all the parts to cool down.

Hand inserting a plug into a wall socket, showing electrical connection (no text or symbols)

- To clean the appliance body, use a damp cloth avoiding the use of abrasive materials or detergents. Do not immerse the appliance in water or other liquids.

- Clean the vacuum chamber and the surrounding parts with a damp cloth and possibly a neutral kitchen detergent to remove any food residues. Rinse and dry well before using again.

- It is possible to remove the hooks (24) placed on the sides to further increase the upper part and to facilitate machine cleaning.

Close-up of hands using a tool to adjust or install a mechanical component, no visible text or symbols

The sponge seal gaskets (20) around the vacuum chamber can be removed and washed. Dry them well before repositioning them. Avoid damaging them, otherwise replace them. Are the appliance in a stable and level place, out of reach of children.

VACUUM BAGS

1. Wash the bags in lukewarm water with a mild dish soap. Rinse and dry well.

2. When washing the bags in the dishwasher, turn them "inside-out" and place them along the upper basket so as to expose the entire surface to washing.

3. Dry thoroughly before reusing.

To avoid the possible transmission of germs, do not reuse the bags after packing raw meat, raw fish or fatty foods. Do not reuse the bags that have been heated in a microwave oven or immersed in boiling water.

SCALE CALIBRATION

If the weight read by the scale is incorrect, you can recalibrate the scale.

1. Provide a weight of 2 kg (example: two packs of salt or pasta)
2. Simultaneously hold down the two keysTARE and MODE until "2000.0" flashes on the display.
3. Release the keys and place the 2 kg weight in the centre of the scale platform.
4. Wait until the display shows PASS ; the scale is calibrated.
5. Remove the weights from the scale platform.

Do not leave any objects on the scale platform when it is not used.

	STORAGE ORDINARY	STORAGE VACUUM PACKED
Refrigerated food (5±2°C)
Red/white meet 2-4 days 7-9 days
Whole fish 1-3 days 4-5 days
Cold cuts 4-6 days 20-25 days
Soft cheese 5-7 days 14-20 days
Hard and semi-hard cheese 15-20 days 25-60 days
Vegetables 1-3 days 7-10 days
Fruit 5-7 days 14-20 days
Cooked and refrigerated food (5±2°C)
Cream of vegetable and vegetable soups	2-3 days 8-10 days
Pasta and rice 2-3 days 6-8 days
Boiled and roast meat	3-5 days 10-15 days
Frozen food (18±2°C)
Meat	5-6 months	24-30 months
Fish	5-6 months	22-24 months
Vegetables	8-10 months	24-30 months
Bread	6-12 months	15-30 months
Coffee beans	6-9 months	24-30 months
Soup and stews	6-9 months	12-24 months
Room temperature food (25±2°C)
Bread	1-2 days 6-8 days
Packaged biscuits	4-6 months	12 months
Pasta - Rice	5-6 months	12 months
Flour	4-5 months	12 months
Dried fruit	3-4 months	12 months
Ground coffee	2-3 months	12 months

Indicative values that depend on the integrity of the package and the original qualitative characteristics of the food.

Store perishable foods in the freezer or in the fridge. The vacuum operation lengthens the life of food, but does not transform it into a "preserve", that is, in a product stable at room temperature.

Problems Possible causes Solutions
Nothing happens when the power cord is connected to the applianceMake sure the power cord is not damaged.Make sure both ends of the power cord are correctly connected to the socket and appliance.
The appliance does not perform the first seal on a cut portion of the rollCheck the correction of the roll portion (see instructions).	posi-
The appliance does not create a complete vacuum in the bagTo correctly seal, the open end of the bag should remain entirely inside the vacuum chamber compartment.The bag could be pierced.	Make sure there are no impurities on the sealing bar, seal gaskets and seals. After cleaning, replace them correctly in their place.To check, seal the bag with air inside, immerse it in water and apply pressure. Bubbles indicate a leak. Reseal or use another bag.
The appliance does not correctly seal the bagThe sealing bar overheats and tends to melt the bag.The appliance is built according to safety regulations; in the event of overheating, it switches off automatically.	Select a more suitable sealing time:DRYMOISTRaise the lid and allow the sealing bar to cool for a few minutes.Wait for 15 minutes and try again.
The bag does not hold the vacuum after sealingLeaks along the seal can be caused by wrinkles, crumbs, grease or liquids.Reopen the bag, clean the top inside the bag and remove the foreign material from the sealing bar before resealing.Check that the bag is not pierced.Protect any sharp edges of contents in the bag using paper towels.	the
The appliance does not create a complete vacuum in the container	Liquids leak during vacuum packaging phase.Check the edge of the jar or container and lid, that are not damaged in the sealing area.
Containers or lids do not keep the vacuum.

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Disposal of the device

- If it is decided to dispose of the machine, take it to a collection point, observing the appropriate laws (local requirements and/or details can be obtained from the competent offices of your local council).

The marking on the product and its literature indicates that this product must not be disposed of with other household waste at the end of its life.

To prevent possible harm to the environment or human health from uncontrolled waste disposal, the user is encouraged to separate this from other types of wastes and recycle it responsibly in order to promote the sustainable reuse of material resources. Household users should contact either the retailer where they purchased this product and or their local government office, for details on separate collection and recycling for this type of product.

Business users should contact their supplier and check the terms and conditions of the purchase contract.

This product should not be mixed with other commercial wastes for disposal.

Possible problems

- In case there is a malfunction contact an authorized dealer or contact the service (technical support).

- The packaging materials (plastic bags, polystyrene foam, nails, etc..) Must not be left within reach of children as they are potential sources of danger.

- Before connecting the appliance, make sure that the data on the plate correspond to those of the electricity distribution network. The plate is located on the bottom of the unit body.

- In case of incompatibility between the socket and power cable plug, have the socket replaced with a suitable type by a qualified professional who will also have to make sure that the section of the cord is suitable for the power absorbed by the appliance. We do not recommend the use of adapters, multiple sockets and / or extensions.

When their use is absolutely necessary, you must use only simple or multiple adapters and extensions that comply with current safety standards, taking care not to exceed the range limit.

- The use of an electrical appliance requires the observance of some fundamental rules. In particular:

- do not touch or use the appliance with wet or damp hands or bare feet;

- do not pull the power cord or the appliance itself to remove the plug from the socket;

- do not allow the appliance to be used by children or unfit persons without supervision.

- In case of failure and/or malfunction, turn it off and do not tamper with it. For repairs only contact an authorized dealer.

Failure to comply with the above may compromise the safety of the device.

- If you decide not to use this appliance again you must make it inoperative by cutting the cord after removing the plug from the socket.

It is also recommended to make harmless those parts which may constitute a danger, especially for children who could use an abandoned appliance for their games.

- The installation must be carried out according to the manufacturer's instructions. Improper installation may cause damage to persons, animals or property in respect of which the manufacturer can not be held responsible.

- To avoid dangerous overheating it is recommended to unroll the power cord for its entire length and use the device as recommended in the paragraph "Instructions for Use".

- DO NOT allow it to be unnecessarily connected to the power. Disconnect the plug from the outlet when the appliance it's not used.

S

Conventional warranty conditions

This Warranty does not affect your statutory rights under D. Lgs. 02/022002, n. 24.

With this guarantee, the manufacturer suggests the Purchaser to address directly a Point of Sale which to comply with the restoration in a fast, safe and unquestionable quality.

This Warranty is effective regardless of the evidence that the defect - resulting from manufacturing defects present at the time of purchase of the device, except as provided in paragraph "d" of this text.

a) Warranty duration: 24 months from date of purchase.

After the first 12 months of warranty, the warranty on the unit will be managed by the Stores within 12 months of legal guarantee in strict application of the provisions of Legislative Decree 02/022002, n. 24.

b) The warranty is effective: In case of a request for assistance, the warranty is valid only if you show the warranty certificate together with a document, valid receipt, showing the identification details of the seller, the product and the date on which the purchase was made.

c) Warranty extension: Repair DOES NOT stop nor change the duration of the warranty which will expire on its legal deadline.

d) Limitations of Warranty:

The warranty does not cover any damage resulting from:

negligence, incompetence, recklessness and carelessness in use (failure to comply with the rules in this manual);

- maintenance not covered in this booklet or performed by unauthorized personnel;

- tampering or interventions to increase the power or efficacy of the product;

- incorrect installation (power supply with a voltage other than that listed on the nameplate and in this booklet);

- improper use of the appliance;

- damage due to normal wear and tear of the components, impacts, falls, transport damage.

- the guarantee does not cover the repair / replacement of parts subject to wear during normal use of the product (hooks, kneading, blades, belts, connectors ...).

e) Costs: In cases not covered by the warranty, the manufacturer reserves the right to charge the customer the cost of repair or replacement of the appliance.

f) Manufacturer's responsibility: The manufacturer is not liable for any damage that may directly or indirectly affect persons, property or pets as a consequence of failure to comply with all the requirements set out in this "Instructions for Use" booklet and concerning especially the warnings regarding installation, use and maintenance.

How to contact technical support

• Tel. [phone]

• Fax [phone]

[e-mail]

www.rgv.it

Introduction

Cher client,

Line drawing of two hands shaking, no text or symbols present

Caractéristiques

Illustration of a folded fabric or sheet with visible folds and a labeled point 'C' (no text or symbols beyond label)

Two types of electrical probes with labeled connectors (D and F), shown in line drawings without any text or symbols.

1 10 2 3 4 5 7 8 9 CAUTION HOT SURFACE 12 6 13 11 16 19 18 11 17 20 15 14 21 20

17 22 Fig.2

23 Fig.3

12 Fig.4

FR

18 19 Fig.5

19 VACUUM Fig.6

Hand inserting a plug into an electrical outlet wall, showing power flow direction (no text or symbols)

Technical line drawing of a mechanical assembly with a circular component and tool (no text or symbols)

Line drawing of two hands shaking, no text or symbols present

Eigenschaften

Illustration of a folded fabric or sheet with visible folds and a labeled point 'C' (no text or symbols beyond label)

Line drawing of two types of electrical probes with labeled connectors (D and F), no text or symbols present.

1 10 2 3 4 5 7 8 9 CAUTION HOT SURFACE 12 6 13 11 16 19 18 11 17 CAP CATION HOT SURFACE 20 15 14 21 20

1. Waage

Hand inserting a plug into a wall socket, showing electrical connection (no text or symbols)

Close-up of a hand holding a small electrical socket with a tool, no visible text or symbols

Stamp and Signature of retailer:

Fill in the fields below for the validity of the Warranty

Fabbricato da/Manufactured by:

R.G.V. srl

Via Giovanni XXIII, 11

22072 Cermenate (CO) - Italia

Tel. [phone] / fax [phone]

e-mail: [e-mail]

www.rgv.it

Ed.: 02/2018

Made in P.R.C.