the Barista Pro BES878 - Coffee machine BREVILLE - Free user manual and instructions

USER MANUAL the Barista Pro BES878 BREVILLE

BREVILLE RECOMMENDS SAFETY FIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions. IMPORTANT SAFEGUARDS READ ALL INSTRUCTIONS BEFORE

• Carefully read all instructions before operating and save for future reference.

• Do not touch hot surfaces. Use handles or knobs as advised in this instruction book.

• To protect against fire, electric shock and injury to persons do not immerse the power cord, plug, or appliance itself in water or other liquids.

• Close supervision is necessary when any appliance is used by or near children.

• If the appliance is to be: - left unattended - cleaned - moved - assembled or - stored 2 Breville Recommends Safety First 7 Components 9 Features 10 Assembly 12 Functions 19 Care & Cleaning 23 Troubleshooting ContentsEN

Always switch o the appliance by pressing the POWER button to o and unplug from the power outlet.

• Always allow the appliance to cool before cleaning, moving or storing.

• It is recommended to regularly inspect the appliance and power cord. Do not use the appliance if there is damage to the power cord or plug, or after the appliance malfunctions or has been damaged in any way. Immediately stop use and call Breville Consumer Support.

• The use of accessory attachments not recommended by Breville may result in fire, electric shock or injury to persons.

• Do not let the power cord hang over the edge of a table or counter-top, or touch hot surfaces.

• Do not place the appliance near the edge of a table or counter-top. Ensure the surface is level, clean and free of water and other substances.

• Do not place the appliance on or near a hot gas or electric burner. Do not place it in, or allow it to come in contact with a heated oven.

• Do not operate the appliance if it is in an enclosed space, or within a cupboard.

• This appliance is recommended for household use only. Do not use this appliance for anything other than its intended use. Do not use outdoors. Do not use in moving vehicles or boats.EN

NOTICE TO CUSTOMERS REGARDING MEMORY STORAGE Please note that in order to better serve our customers, internal memory storage has been imbedded into your appliance. This memory storage consists of a small chip to collect certain information about your appliance including the frequency of use of the appliance and the manner in which your appliance is being used. In the event your appliance is returned for service, the information collected from the chip enables us to quickly and eciently service your appliance. The information collected also serves as a valuable resource in developing future appliances to better serve the needs of our consumers. The chip does not collect any information regarding the individuals who use the product or the household where the product is used. If you have any questions regarding the memory storage chip please contact us at privacy@breville.com SPECIFIC INSTRUCTIONS FOR BES878

• It is recommended to plug the espresso machine into a properly grounded and dedicated circuit, separate from other electrical appliances.

• Avoid contact with moving parts.

• Check bean hopper for presence of foreign objects before using.

• Use only cold water in the water tank. Do not use any other liquids. Do not use highly filtered, demineralized or distilled water as this may aect the taste of the coee and how the espresso machine operates.EN

WARNING To avoid the risk of injury, do not open the brew chamber during the brew process.

• Ensure the portafilter is firmly inserted and secured into the group head before starting an extraction. Never remove the portafilter during the extraction process.

• Caution must be used during descaling as hot steam may be released. Before descaling, turn o the machine, allow to cool for at least 1 hour and ensure the drip tray is empty and fully inserted. For instructions, refer to the 'Descaling' section on page 19.

• Do not attempt to open or service the espresso machine.

• For any maintenance other than cleaning, call Breville Consumer Support or visit a Breville Authorized Servicer. SPECIFIC INSTRUCTIONS FOR WATER FILTER

• Filter cartridge should be kept out of reach of children.

• Store filter cartridges in a dry place in the original packaging.

• Protect cartridges from heat and direct sunlight.

• Do not use damaged filter cartridges.

• Do not open filter cartridges.

• If you are absent for a prolonged period of time, empty the water tank and replace the cartridge.EN

FOR HOUSEHOLD USE ONLY

SAVE THESE INSTRUCTIONS

SHORT CORD INSTRUCTIONS Your Breville appliance is fitted with a short power cord to reduce personal injury or property damage resulting from pulling, tripping or becoming entangled with a longer cord. Longer detachable power cords or extension cords are available and may be used if care is exercised. If an extension cord is used, (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, (2) the cord should be arranged so that it will not drape over the counter-top or table where it can be pulled on by children or tripped over unintentionally and (3) the extension cord must include a 3-prong grounding plug. BREVILLE ASSIST

PLUG Your Breville appliance comes with a unique Assist

Plug, conveniently designed with a finger hole to ease removal from the power outlet.EN Rating Information

A. 8.8oz (250g) bean hopper With locking system for easy removal, storage and transfer of coee beans. B. Integrated conical burr grinder C. GRIND SIZE selector 30 espresso grind settings from fine to coarse. D. POWER button E. Integrated removable 54mm tamper F. Grinder outlet G. Grinding cradle H. 54mm stainless steel portafilter With commercial style spouts.

I. Storage tray (located behind drip tray)

For storage of accessories. J. Removable drip tray grid K. Removable drip tray With tray full indicator. L. 68 fl.oz (2L) removable water tank With replaceable water filters to reduce scale and impurities. M. Steam dial Selector control for steam and hot water. N. LCD display With grinding and extracting progress animations. O. Control panel With MENU, GRIND AMOUNT/ FILTER SIZE, 1 CUP and 2 CUP buttons. P. Group head Q. Dedicated hot water outlet For making Americanos and pre-heating cups. R. Extra-tall cup clearance S. 360° swivel steam wand Easily adjusts to the perfect position for texturing milk.

1. Stainless steel milk jug

With MIN and MAX markings.

2. Dual wall filter baskets (1 cup & 2 cup)

Use with pre-ground coee.

3. Single wall filter baskets (1 cup & 2 cup)

Use when grinding fresh whole coee beans.

4. Water filter and filter holder

All parts of the Barista Pro™ that come into contact with coee, water and milk are BPA Free.

9. Steam wand and filter basket cleaning tool

(Included with machines in color only. DO NOT DISCARD)

Innovative heating system achieves ideal extraction temperature in 3 seconds.

INTEGRATED CONICAL BURR

GRINDER Precision conical burrs maximize ground coee surface area for a full espresso flavor. Upper and lower burrs are removable for cleaning.

ADJUSTABLE GRIND SIZE

30 espresso grind settings from fine to coarse for optimal extraction.

ADJUSTABLE GRIND AMOUNT

Adjust the amount of fresh ground coee dosed into the filter basket to suit the fineness or coarseness of the grind. AUTOMATIC DOSING The grinder will dispense the required amount of ground coee for a single or double cup dose.

Auto stop for hands free grinding directly into the portafilter.

THE RAZOR™ DOSE TRIMMING TOOL

Patented twist blade trims down the puck to the right level for precision dosing and a consistent extraction.

Electronic PID temperature control for increased temperature stability.

Dedicated hot water outlet for making Americanos and pre-heating cups.

LOW PRESSURE PRE-INFUSION

Applies low water pressure at the start of the extraction to gently expand grinds for an even extraction. VOLUMETRIC CONTROL Pre-set 1 & 2 cup volumes, manual over-ride or programmable shot volumes.

Removes excess water from the ground coee in the filter basket after extraction for easy disposal of the coee puck.

With more usable workspace. Barista Pro

FeaturesEN BEFORE FIRST USEMachine PreparationRemove and discard all labels and packaging materials attached to your espresso machine. Ensure you have removed all parts and accessories before discarding the packaging. Remove the packaging and the plastics bags containing the water filter and water filter holder. Clean the water tank, portafilter, filter baskets, milk jug and drip tray using warm water and a gentle dish washing liquid. Rinse well, then dry thoroughly before reassembling. NOTE For machines in colour, attach the provided drip tray protection guard cover to the drip tray. DO NOT DISCARD.Installing the Water Filter• Remove the water filter and water filter holder from the plastic bag.• Soak the filter in cold water for 5 minutes.• Wash the filter holder with cold water.• Set the reminder for next month of replacement. We recommend to replace the filter after 2 months.• Insert the filter into the filter holder.• Install the assembled filter holder in the water tank, ensuring it is clicked into place.• Fill the water tank with cold water before sliding back into position on the back of the machine and locking into place. • Refer to Care & Cleaning on page 18 for further instruction on installing the filter. NOTE DO NOT use highly filtered, demineralized or distilled water in this machine. This may aect the taste of the coee. NOTE For replacement water filters, visit the Breville webpage or contact Breville Consumer Support.Filling the Water Tank• Ensure the water filter is securely fitted inside the water tank.• Use the handle at the top of the water tank to assist in lifting it up and away from the machine. Refer to Instruction Book for more information. Contact the Breville Customer Service Centre for further assistance. AUS 1300 139 798 NZ 0800 273 845 www.Breville.com.au INSTALL WATER FILTER

Rinse filter and mesh

Replace water tankAssemble Set date + 2 months Install filter in tank

Soak for 5 minutes Replace water filter every 2 months or 60 tank refills

MAXMIN MAXMIN MAX MIN

• Fill the water tank with cold potable tap water to below the MAX marking indicated on the side of the water tank. • Replace the water tank back on the machine, pressing down to ensure that it is properly positioned and attached to the machine. AssemblyEN

First Use Flush CycleA first use cycle must be completed before the initial use of the machine. The first use cycle rinses the machine and primes the heating system. 1. Fill the water tank.2. Ensure machine is fully assembled with the bean hopper, drip tray and water tank securely attached to the machine.3. Press the POWER button. The machine will beep and go into FIRST CYCLE mode.4. The LCD will display FLUSH and the 1 CUP button will be illuminated. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOTWATER FLUSH RESET DEFAULTS DESCALE

5. Press the 1 CUP button. The LCD will show a count down for the remaining time of the first use cycle.6. Once complete, the machine will go into READY mode. Refer to Instruction Book for more information. Contact the Breville Customer Service Centre for further assistance. AUS 1300 139 798 NZ 0800 273 845 www.Breville.com.au INSTALL WATER FILTER

Rinse filter and mesh

Replace water tankAssemble Set date + 2 months Install filter in tank

Soak for 5 minutes Replace water filter every 2 months or 60 tank refills

MAXMIN MAX MIN MAXMIN NOTE Replace the water daily. The water tank should be filled with fresh, cold tap water before each use.Attaching the HopperInsert the bean hopper into position on top of the machine. Turn the dial to lock the hopper into place. Fill with fresh coee beans.EN

To turn the machine o, press the POWER button. Alternatively, the machine has auto-o, if it is not used for 30 minutes. FILTER BASKETS This machine includes 4 filter baskets; 2 x Single Wall and 2 x Dual Wall. Single Wall filter baskets should be used when grinding fresh whole coee beans. They allow you to experiment with grind, dose and tamp to create a more balanced espresso. 1 CUP 2 CUP Dual Wall filter baskets should be used when using pre-ground coee. They regulate the pressure and help to optimize the extraction regardless of the grind, dose and tamp pressure or freshness. 1 CUP 2 CUP Regardless of whether you use Single Wall or Dual Wall filters baskets, use the 1 CUP basket when brewing a single cup and the 2 CUP basket when brewing two cups or a stronger single cup or mug. You will need to adjust the grind amount and size if switching from a single to a double basket, or vice versa. The provided filter baskets are designed for: 1 CUP basket = approx. 8-11g 2 CUP basket = approx. 16-19g NOTE You may need to experiment with how much coee is dosed into the filter basket or how long the grinder needs to run to achieve the correct dose. For example; when using a finer espresso grind with the Single Wall filter baskets, you may need to increase the grind amount to ensure the filter basket is correctly dosed. THE GRIND NOTE This machine is designed only for whole roasted coee beans. Avoid grinding unroasted green and under-roasted coee beans. These are dense and not brittle enough to run through a burr grinder. This will damage or break burr grinders and even pose a safety risk. When grinding coee beans, the grind size should be fine, but not too fine. The grind size will aect the rate at which water flows through the ground coee in the filter basket and the taste of the espresso. If the grind is too fine (looks like powder and feels like flour when rubbed between the fingers), the water will not flow through the coee, even when under pressure. The resulting espresso will be OVER EXTRACTED, dark in color and bitter in flavor.EN

If the grind is too coarse, the water will flow through the ground coee in the filter basket too quickly. The resulting espresso will be UNDER EXTRACTED and lacking in color and flavor.

SETTING THE GRIND SIZE

This machine has 30 grind settings to select from, with the size selected displayed on the LCD screen. The default grind size is 15. When adjusting the grind size, a bar will display on the LCD indicating a faster or slower pour. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

• Fill the hopper with fresh coee beans.

• Insert the required filter basket into the portafilter.

• Attach and twist the dosing funnel onto the portafilter.

• Insert the portafilter (with the dosing funnel) into the grinding cradle.

• If required, press the FILTER SIZE button to select the filter basket size; Single or Double.

• If required, turn the GRIND AMOUNT dial to change the grind time; clockwise to increase the time and anti-clockwise to decrease. NOTE The default grind times are 9.5 seconds for a 1 cup filter and 13 seconds for a 2 cup filter.

• Press and release the portafilter to activate the automatic dosing. The LCD will show the filter basket filling. PRE-INFUSE SHOT STEAM AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

• If you need to pause the grinding function, press and release the portafilter. The LCD will show PAUSED, it will remain paused for 15 seconds before returning to READY mode.

• Press and release the portafilter to resume grinding. NOTE It is normal for the portafilter to appear overfilled with ground coee.EN

• Remove the portafilter from the grinding cradle.

• Tap the portafilter several timers to collapse and distribute the coee evenly in the filter basket.

• Using the tamper, tamp down firmly (approx. 22-33lb (10-15kg) of pressure). The amount of pressure is not as important as the consistent pressure every time. NOTE As a guide, the top edge of the cap on the tamper should be level with the top of the filter basket AFTER the coee has been tamped.

• After tamping, remove the dosing funnel from the portafilter. NOTE We recommend quality 100% Arabica beans with a ‘Roasted On’ date stamped on the bags, not a ‘Best Before’ or ‘Use By’ date. Coee beans are best consumed between 5 – 20 days after the ‘Roasted On’ date. Stale coee may pour too quickly from the portafilter and taste bitter and watery.

precision dose trimming tool allows you to trim the puck to the right level for a consistent extraction.

dose trimming tool into the filter basket until the shoulders of the tool rest on the rim of the basket. The blade of the dose trimming tool should penetrate the surface of the tamped coee.

dose trimming tool back and forth while holding the portafilter on an angle over a knock box to trim o excess coee grinds. Your filter basket is now dosed with the correct amount of coee.

• Wipe excess coee from the rim of the filter basket to ensure a proper seal is achieved in the group head.

PURGING THE GROUP HEAD

Before placing the portafilter into the group head, run a short flow of water through the group head by pressing the 1 CUP button. This will stabilize the temperature prior to extraction and preheat the portafilter for a consistent shot temperature.

INSERTING THE PORTAFILTER

NOTE DO NOT insert the portafilter with the dosing funnel in the group-head. Place the portafilter underneath the group head so that the handle is aligned with the INSERT position. Insert the portafilter into the group head and rotate the handle towards the centre until firm resistance is felt. LOCK TIGHT MANUAL DOSING To manually dose the coee, press and hold the portafilter in the grinding cradle until the desired amount of ground coee has been dosed. To stop grinding, release the portafilter. The timer will count up, displaying the grind time.EN

• As a guide the espresso will start to flow after 8–12 seconds (infusion time) and should be the consistency of dripping honey.

• If the espresso starts to flow after less than 7 seconds, you have either under dosed the filter basket and /or the grind is too coarse. This is an UNDER EXTRACTED shot.

• If the espresso starts to drip but doesn’t flow after 13 seconds, the grind is too fine. This is an OVER EXTRACTED shot.

GRIND GRIND DOSE TAMP

OVER EXTRACTED BITTER • ASTRINGENT Too fine Too much Use razor to trim Too heavy BALANCED Optimum 8-11g (1 cup) 16-19g (2 cup) 22-33lb (10-15kg) UNDER EXTRACTED UNDERDEVELOPED • SOUR Too coarse Too little Increase dose & use razor to trim Too light

• Flow starts after 8-12 secs• Flow slow like warm honey• Crema is golden brown with a ne mousse texture• Espresso is dark brownREMOVE USED GRINDSUsed grinds will form a coffee 'puck'. If the puck is wet, refer to the 'Under Extraction' section.RINSE FILTER BASKET Keep the lter basket clean to prevent blockages. Without ground coffee in the lter basket, lock the portalter into the machine and run hot water through. AFTER EXTRACTION CORRECT EXTRACTION LOCK TIGHT SOLUTIONS
• Flow starts after 1-7 secs• Flow fast like water• Crema is thin and pale• Espresso is pale brown• Tastes bitter/sharp, weak and watery UNDER EXTRACTION Adjust & re-test Adjust & re-test INCREASE GRIND AMOUNT SEC GRIND DOUBLE Tamp using 22-33lb of pressure. The top edge of metal cap on the tamper should be level with the top of the lter basket AFTER tamping. Remove the dosing funnel from the portalter then trim the puck to the right level using the Razor

precision dose trimming tool. SOLUTIONS

• Flow starts after 13 secs• Flow drips or not at all• Crema is dark and spotty• Espresso is very dark brown• Tastes bitter and burnt OVER EXTRACTION Adjust & re-test Adjust & re-test DECREASE GRIND AMOUNT SEC GRIND DOUBLE Tamp using 22-33lb of pressure. The top edge of metal cap on the tamper should be level with the top of the lter basket AFTER tamping. Remove the dosing funnel from the portalter then trim the puck to the right level using the Razor

1 CUP Press the 1 CUP button once, the button will flash, indicating that it has been selected. The LCD will display PRE-INFUSE and the shot clock will start counting up. Once pre-infusion is complete, the shot will start extracting. A pre-set single espresso volume of approx. 30ml will be extracted. The machine will automatically stop once the pre-set volume has been extracted. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

2 CUP Press the 2 CUP button once, the button will flash, indicating that it has been selected and the LCD will display PRE-INFUSE and the shot clock will start counting up. Once pre-infusion is complete, the shot will start extracting. A pre-set double espresso volume of approx. 60ml will be extracted. The machine will automatically stop once the pre-set volume has been extracted. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

PROGRAMMING ESPRESSO SHOT

• Use the GRIND AMOUNT dial to navigate through the menu to the custom

• Press the desired CUP button to start the default pre-infusion. To customize the pre-infusion, press and hold the same CUP button for the desired pre-infusion time. Release the button to commence the extraction.

• To stop the extraction at the desired level, press the CUP button. The LCD and CUP button will stop flashing. The machine will then return to READY mode. The custom setting can now be activated by pressing the desired CUP button selected.

• Use the GRIND AMOUNT dial to navigate the menu and press to select SHOT TEMP. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

• Use the GRIND AMOUNT dial to increase or decrease the shot temperature as displayed on the LCD.EN

• Press the dial to confirm the desired temperature. The machine will return to READY mode.

RESETTING TO DEFAULTS

• Press the MENU button to enter the main menu.

• Use the GRIND AMOUNT dial to navigate the menu and select RESET DEFAULTS.

• The machine will beep.

• The GRIND AMOUNT, FILTER SIZE, SHOT TEMP, 1 CUP and 2 CUP SHOT settings will all return to the default settings. The machine will return to READY mode.

USING HOT WATER OUTLET

The hot water function can be used to pre-heat cups or to add hot water manually. To activate the hot water, turn the STEAM dial to

PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

• The LCD will show that HOT WATER has been activated.

• To stop the hot water, turn the dial back to the centre, vertical position.

• The hot water will stop after 60 seconds, but the dial must be turned back manually to the standby position. TEXTURING MILK It is recommended to momentarily purge the steam wand prior to texturing milk. Position the steam wand over the drip tray and turn the STEAM dial to the . The LCD will display STEAM when activated. Turn the STEAM dial back to a vertical position to stop steaming. Dierent brands and types of milk and milk alternatives will texture dierently.

• Start with fresh cold milk.

• Fill the milk jug to between the MIN and MAX markings.

• Lift the steam wand and insert into the milk jug with the steam wand tip 1-2cm below the surface of the milk, close to the right-hand side of the jug at a 3 o’clock position.

• Turn the STEAM dial to the

• Keep the steam wand tip just under the surface of the milk until the milk is spinning clockwise, producing a vortex (whirlpool eect).

• With the milk spinning, slowly lower the jug. This will bring the steam wand tip to the surface of the milk and start to introduce air into the milk.

• Gently break the surface of the milk with the tip to get the milk spinning fast enough.

• Keep the steam wand tip at or slightly below the surface, continuing to maintain the vortex. Texture the milk until sucient volume is obtained.

• Lift the jug to lower the tip beneath the surface but keep the vortex spinning. The milk is at the correct temperature (140-149°F / 60-65°C) when the jug is hot to touch.

• Once the desired temperature has been achieved, turn the STEAM dial back to the vertical position.

• Remove the steam wand from the milk jug.

• Wipe the steam wand with a clean, damp cloth. Then return to lowered position over the drip tray.

CAUTION: BURN HAZARD

Pressurized steam can still be released, even after machine has been switched o. Children must always be supervised.EN

Some types of coee may require a wider grind range to achieve an ideal extraction or brew. A feature of your Barista Pro™ is the ability to extend this range with an adjustable upper burr. We recommend making only one adjustment at a time. POWERFILTER SIZEGRIND AMOUNTPOWERFILTER SIZEGRIND AMOUNTPOWERFILTER SIZEGRIND AMOUNT

Hold hopper over container & turn dial to release beans into container Align hopper into position Run grinder until empty Remove hopperUnlock hopper

Move adjustable top burr, 1 number, coarser or finer Remove wire handle from both sides of the burr Align the number with the handle opening Remove upper burr

Insert wire handle from both sides of the burr

Push upper burr firmly into position

Check your extraction

AIR TIGHT CONTAINER NOTE Ensure the STEAM dial is in the vertical position before removing the steam wand from the milk jug. NOTE When the machine creates steam, a pumping noise can be heard. This is normal operation. NOTE Use only the supplied stainless steel milk jug to froth milk using this machine. The use of other containers may lead to dangerous conditions.

After texturing milk, it is recommended to purge the steam wand. With the steam wand positioned over the drip tray and turn the STEAM dial to the , and allow the machine to purge. Turn the STEAM dial back to a vertical position to stop steaming.EN

Care & Cleaning CAUTION: To prevent damage to the appliance, do not use alkaline cleaning agents when cleaning, use a soft cloth and mild detergent.

REPLACING THE WATER FILTER

Replace water tankAssemble Set date + 2 months Install lter in tank

Soak for 5 minutes Replace water lter every 2 months or 60 tank rells

MAX MIN The water filter provided helps to prevent scale build up which over time can aect the performance of your machine. Replacing the water filter every 2 months will reduce the need to de-scale the machine. If you live in a hard water area, we recommend changing the water filter more frequently.

• Remove the water filter from the plastic bag.

• Soak the filter in cold water for 5 minutes.

• Rinse the filter under cold running water.

• Set the reminder for the next month of replacement. We recommend replacing the filter after 2 months.

• Insert the filter into the filter holder.

• Install the assembled filter holder in the water tank, ensuring it is locked into place.

• Fill the water tank with cold water before sliding back into position on the back of the machine and locking into place. NOTE Replacement water filters can be purchased from the Breville website or by contacting Breville Consumer Support.EN

The LCD will display a FLUSH alert when a cleaning cycle is required. The cleaning cycle is separate from descaling. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

1. Insert the cleaning disc into the filter basket

2. Place a cleaning tablet on top of the

3. Lock the portafilter into the group head.

4. Empty the drip tray and replace onto

5. Fill the water tank to the MAX line then

reattach to the machine.

7. Use the GRIND AMOUNT dial to navigate

the menu to FLUSH, then press to select. The 1 CUP button will illuminate.

8. Press the 1 CUP button to start the cleaning

cycle. The remaining time for the cleaning cycle will be displayed on the LCD.

9. Once the cleaning cycle is complete, the

machine will beep and return to READY mode. If any of the cleaning tablet remains in the cleaning disc, repeat the cycle.

10. Empty and rinse the portafilter, cleaning

disc and drip tray. DESCALING NOTE Ensure that the water filter is removed from the water tank before adding the descaling powder when descaling the machine. After regular use, hard water can cause mineral build up in and on many of the inner functioning components, reducing the brewing flow, brewing temperature, power of the machine, and the taste of the espresso. The LCD will display a DESCALE alert, when a descaling cycle is required.

1. Empty the drip tray and reattach to the

machine. Remove the water tank from the machine and remove the filter from the water tank.

2. Fill the water tank to the DESCALE line

indicated and add the descaling agent to the water. Reattach the water tank to the machine.

3. Press the MENU button to enter the main

menu. Use the GRIND AMOUNT dial to navigate the menu to DESCALE, then press to select. The 1 CUP button will illuminate.

4. Press the 1 CUP button to start the

descaling cycle. The descale cycle cleans in 3 stages; coee, hot water and steam. After each stage is complete, the machine will beep . The STEAM DIAL must be manually turned to the HOT WATER and STEAM position when indicated on the LCD. PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

5. Once the descale cycle is complete, the

machine needs to complete a rinse cycle. The 1 CUP button will illuminate. As with the descale cycle, the STEAM DIAL must be manually turned to correct position when indicated on the LCD.

6. Remove and empty the drip tray then

replace onto the machine. Empty any remaining descaling liquid from the water tank, then fill the water tank to the MAX line and reattached to the machine.

7. Press the 1 CUP button to commence the

rinse cycle. The rinse cycle is also 3 stages. The LCD will show which stage it is up to. After each stage, the machine will beep.

8. Once the rinse cycle is complete,

the machine will beep and return to READY mode.

9. Remove and rinse the drip tray and water

tank. Dry thoroughly before replacing them on the machine.EN

This grinder cleaning cycle removes oil build-up on the burrs which can impede performance. Unlock hopper Empty hopper Replace hopper Lock hopper Run grinder empty Unlock hopper Remove hopper Remove top burr Unlock top burr Clean top burr with brush Clean lower burr with brush Clean chute with brush

ADVANCED CLEANING FOR THE CONICAL BURR GRINDER This step is only required if there is a blockage between the grinding burrs and the grinder outlet. Remove hopper Set GRIND SIZE to 1 (finest) Use 10mm socket. Rotate clockwise to loosen the nut only Set GRIND SIZE to 30 (coarsest) Unlock & remove top burr Remove nut, spring & flat washer. Carefully remove lower burr Remove grind fan & washers using long-nose pliers Insert & lock top burr Set GRIND SIZE to 15. Replace & lock hopper Clean chute with brush Unblock the grinds exit chute using the brush or a pipe cleaner Insert washers & grind fan using long-nose pliers Insert lower burr (drive pin & cavity to align). Insert flat washer & spring washer Rotate counter- clockwise to tighten nut

WARNING Care should be taken as the grinder burrs are extremely sharp.EN

• The steam wand should always be cleaned after texturing milk. Wipe the steam wand with a damp cloth.

• After use, it is recommended to purge the steam wand for a couple of seconds, to clear any remaining milk. With the steam wand positioned down over the drip tray, turn the STEAM dial to for a couple of seconds to allow the machine to create steam for a couple of seconds before turning it back to the vertical position.

• If the steam tip hole becomes blocked, it will reduce frothing performance. Use the provided steam wand cleaning tool to clear the opening.

• If the steam wand is still blocked, use the spanner in the middle of the steam wand cleaning tool to unscrew the tip. Soak the tip in hot water before using the cleaning tool to unblock again. Replace the tip back on the steam wand, using the tool.

• The filter baskets and portafilter should be rinsed under hot water immediately after use to remove all residual coee oils.

• If any of the holes in the filter basket become blocked, use the pin on the end of the provided cleaning tool to unblock the holes.

• If the holes remain blocked, dissolve a cleaning tablet in hot water and soak filter basket and portafilter in solution for approx. 20 minutes. Rinse thoroughly.

CLEANING THE GROUP HEAD

• The group head interior and shower screen should be wiped with a damp cloth after use to remove any ground coee particles.

• Periodically purge the machine. Place an empty filter basket and portafilter into the group head. Press the 1 CUP button and run a short flow of water to rinse out any residual coee. Press the 1 CUP button again to stop the hot water. Remove the portafilter and rinse thoroughly.

CLEANING THE DRIP TRAY

• The drip tray should be removed, emptied and cleaned at regular intervals, particularly when the drip tray full indicator is showing visibly floating.

• Remove the drip tray from the machine and separate the parts. The drip tray full indicator can also be removed from the drip tray by pulling upwards to release the side latches. Wash all parts in warm soapy water with a soft cloth. Rinse and dry thoroughly before reassembling and attaching to the machine.

• The storage tray (located behind the drip tray) can be removed and cleaned with a soft, damp cloth. NOTE All parts should be cleaned by hand using warm water and a gentle dish washing liquid. Do not use abrasive cleansers, pads or cloths which can scratch the surface. Do not clean any of the parts or accessories in the dishwasher. WARNING Do not immerse the power cord, power plug or appliance in water or any other liquid.

CLEANING THE OUTER HOUSING

Wipe the outer housing with a soft, damp cloth and then polish with a soft, dry cloth.

STORING YOUR MACHINE

Before storing, press the POWER button to turn the machine o then remove the plug from the power outlet. Remove unused beans from the hopper, clean the grinder (see page 18), empty the water tank and the drip tray. Ensure the machine is cool, clean and dry. Place accessories in the storage tray. Store the machine upright and do not store anything on top. ERROR MODE If your machine displays on the LCD, contact Breville Consumer Support.EN

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Water does not flow from the group head.No hot water.Water tank is empty. Fill tank.Water tank is not fully inserted and locked into position.Push water tank down completely to lock into place.Machine needs to be descaled. Perform descale cycle.Coee is ground too finely and/or too much coee in filter basket and/or over tamping and/or filter basket is blocked.See below, ‘Espresso only drips from the portafilter spouts or not at all’.Espresso only drips from the portafilter spouts or not at all.Coee is ground too finely. Use slightly coarser grind. Refer to ‘Setting the Grind Size’, page 13 and ‘Over Extraction’, page 15.Too much coee in the filter basket. Lower dose of coee. Refer to ‘Dosing’, page 13 and ‘Over Extraction’, page 15. After tamping, trim the coee dose using the Razor™ dose trimming tool.Coee tamped too firmly. Tamp between or 22-33 lb of pressure.Water tank is empty. Fill tank.Water tank is not fully inserted and locked into position.Push water tank down completely to lock into place.The filter basket may be blocked. Use the pin on the end of the provided cleaning tool to unblock the hole(s). If the hole(s) remain blocked, dissolve a cleaning tablet in hot water and soak filter basket and portafilter in solution for approx. 20 minutes. Rinse thoroughly.Machine needs to be descaled. Perform descale cycle.Water doesn't come through (the machine makes loud noise).Water tank is empty or water level is below MIN.Fill tank. the Dosing Funnel

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Espresso runs out too quickly. Coee is ground too coarsely. Use slightly finer grind. Refer to ‘Setting the Grind Size’, page 13 and ‘Under Extraction’, page 15. Not enough coee in the filter basket. Increase dose of coee. Refer to ‘Dosing’, page 13 and ‘Under Extraction’, page 15. Tamp then use the Razor™ dose trimming tool to trim o excess coee. Coee tamped too lightly. Tamp between or 22-33 lb of pressure. Espresso runs out around the edge of the portafilter. Portafilter not inserted in the group head correctly. Ensure portafilter is completely inserted and rotated until resistance is felt. There are coee grounds around the filter basket rim. Clean excess coee from the rim of the filter basket to ensure a proper seal in group head. Too much coee in the filter basket. Lower dose of coee. Refer to ‘Dosing’, page 13. After tamping, trim the coee dose using the Razor™ dose trimming tool. No steam. Machine has not reached operating temperature. Allow time for the machine to reach operating temperature. Water tank is empty. Fill tank. Water tank is not fully inserted and locked into position. Push water tank down completely to lock into place. Machine needs to be descaled. Perform descale cycle. Steam wand is blocked. Refer to ‘Cleaning the Steam Wand’, page 22. Pulsing/pumping sound while extracting espresso or steaming milk. The machine is carrying out the normal operation of the pump. No action required as this is the normal operation of the machine. Water tank is empty. Fill tank. Water tank is not fully inserted and locked into position. Push water tank down completely to lock into place.EN

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Coee not hot enough. Cups not pre-heated. Rinse cups under hot water outlet. Portafilter not pre-heated. Rinse portafilter under hot water outlet. Dry thoroughly. Milk not hot enough (if making a cappuccino or latté etc). Texture milk for a longer period of time. Water temperature needs to be adjusted. Increase the brew temperature refer to 'Adjusting Shot Temperature' page 16. No crema. Coee tamped too lightly. Tamp betweens or 22-33 lb of pressure. Coee is ground too coarsely. Use slightly finer grind. Refer to ‘Setting the Grind Size’, page 13 and ‘Under Extraction’, page 15. Coee beans or pre-ground coee are not fresh. If grinding fresh whole coee beans, use freshly roasted coee beans with a ‘Roasted On’ date and consume between 5–20 days after that date. If using pre-ground coee, use within a week of grinding. The filter basket may be blocked. Use the pin on the end of the provided cleaning tool to unblock the hole(s). If the hole(s) remain blocked, dissolve a cleaning tablet in hot water and soak filter basket and portafilter in solution for approx. 20 minutes. Rinse thoroughly. Single Wall filter baskets are being used with pre-ground coee. Ensure you use Dual Wall filter baskets with pre-ground coee. Water leaking Water tank is not fully inserted and locked into position. Push water tank down completely to lock into place.EN FR-CA MANUEL D'INSTRUCTIONS

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Machine is on but ceases to operate. The safety thermal-cut out may have activated due to the pump or grinder overheating. Press the POWER button to switch the machine o and unplug from the power outlet. Allow to cool for about 30–60 minutes. If problem persists, call Breville Support. No ground coee coming from grinder. No coee beans in hopper. Filler hopper with fresh coee beans. Blocked grinder chamber or chute. Clean and clear grinder chamber and chute. Refer to ‘Advanced Cleaning for the Conical Burr Grinder’, page 21. Water / moisture in grinder chamber and chute. Clean and clear grinder chamber and chute. Refer to ‘Advanced Cleaning for the Conical Burr Grinder’, page

21. Ensure burrs are thoroughly dry

before re-assembling. It is possible to use a hair dryer to blow air into the grinder chamber. Too much/too little ground coee is being delivered to the filter basket. Grind amount settings are incorrect for particular grind size. Use the grind duration button to increase or decrease the grind amount. Refer to ‘Dosing’, page 13 and ‘Extraction Guide’, page 15. Too much/too little espresso is being delivered to the cup. Grind amount and/or grind size settings and/or shot volumes require adjustment. Adjust the grind amount and/or grind size settings. Refer to ‘Setting the Grind Size’, page 13, ‘Dosing’, page 12 and ‘Extraction Guide’, page 15. Grinder is making a loud noise. Blockage or foreign object in grinder. Remove hopper, check for debris or blockage. If necessary, clean and clear grinder chamber and chute. Refer to ‘Cleaning the Conical Burr Grinder’, page 21.EN FR-CA MANUEL D'INSTRUCTIONS the Barista Pro

Rinse filter and mesh

Replace water tankAssemble Set date + 2 months Install filter in tank

Soak for 5 minutes Replace water filter every 2 months or 60 tank refills

MAXMIN MAXMIN MAX MIN

Rinse filter and mesh

Replace water tankAssemble Set date + 2 months Install filter in tank

Soak for 5 minutes Replace water filter every 2 months or 60 tank refills

PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

Faire tremper 5 minutes Replace water lter every 2 months or 60 tank rells

Rinse filter and mesh

Replace water tankAssemble Set date + 2 months Install filter in tank

Soak for 5 minutes Replace water filter every 2 months or 60 tank refills

MAXMIN MAXMIN MAX MIN

• Llene el depósito de agua con agua potable de la llave hasta el indicador MÁX a un costado del depósito. • Reinserte el depósito de agua en la máquina presionando hacia abajo para asegurarse de que se encuentre en su posición e insertado en la máquina.ES-MX

Refer to Instruction Book for more information. Contact the Breville Customer Service Centre for further assistance. AUS 1300 139 798 NZ 0800 273 845 www.Breville.com.au INSTALL WATER FILTER

Rinse filter and mesh

Replace water tankAssemble Set date + 2 months Install filter in tank

Soak for 5 minutes Replace water filter every 2 months or 60 tank refills

PRE-INFUSE SHOT STEAM SEC AMOUNT MANUAL PAUSED HOT WATER FLUSH RESET DEFAULTS DESCALE

• Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product.