FCS 65 X - Built-in oven CANDY - Free user manual and instructions

USER MANUAL FCS 65 X CANDY

WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.

Children under 8 Year of age must be kept away from the appliance unless they are continuously supervised.
- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Children must not play with the appliance.
- Cleaning and user maintenance shall not be made by children without supervision.
- During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

WARNING: Accessible parts may become hot during use. Young children must be kept away.
- Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
- The oven must be switched off before removing the guard, after cleaning, the guard must be replaced in accordance with the instructions.
- Only use the temperature probe recommended for this oven.
- Do not use a steam cleaner for cleaning operations.
- WARNING: Avoid possibility of electric shock - ensure the appliance is switched off before replacing the lamp.
- The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
- The instructions state the type of cord to be used, taking into account the temperature of the rear surface of the appliance.
- If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacturer or its service agent.
- CAUTION: In order to avoid a hazard due to inadvertent resetting of the thermal cutout, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility.
- CAUTION: Accessible parts may be hot when the grill is in use. Young children must be kept away.
- Excess spillage must be removed before cleaning.
- During self-cleaning pyrolytic operation the surfaces may get hotter than usual and children MUST be kept away.

This appliance is marked according to the European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE). WEEE contains both polluting substances (which can cause negative consequences for the environment) and basic components (which can be reused). It is important to have WEEE subjected to specific treatments, in order to remove and dispose properly all pollutants, and recover and recycle all materials. Individuals can play an important role in ensuring that WEEE does not become an environmental issue; it is essential to follow some basic rules:

WEEE shall not be treated as household waste.

WEEE shall be handed over to the relevant collection points managed by the municipality or by registered companies. In many countries, for large WEEE, home collection could be present.
- When you buy a new appliance, the old one may be returned to the retailer who has to collect it free of charge on a one-to-one basis, as long as the equipment is of equivalent type and has the same functions as the supplied equipment.

ENERGY SAVING AND RESPECTING THE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fill it. Open the oven door as infrequently as possible, because heat from the cavity disperses every time it is opened. For a significant energy saving, switch off the oven between 5 and 10 minutes before the planned end of the cooking time, and use the residual heat that the oven continues to generate. Keep the seals clean and in order, to avoid any heat dispersal outside of the cavity. If you have an electric contract with an hourly tariff, the "delayed cooking" programme makes energy saving more simple, moving the cooking process to start at the reduced tariff time slot.

1. GENERAL WARNINGS

Thank you for choosing one of our products. To get the most out of your oven we recommend that you:

• Read the notes in this manual carefully: they contain important instructions on how to install, use and service this oven safely.

• Keep this booklet in a safe place for easy, future reference.

All accessible parts are hot when the appliance is in operation, take care to not touch these elements.

When the oven is first switched on it may give out acrid smelling fumes. This is because the bonding agent for insulating panels around the oven has been heated up for the first time.

This is a completely normal, if it does occur you merely have to wait for the fumes to clear before putting the food into the oven.

An oven by its very nature becomes very hot. Especially the glass of the oven door.

1.1 DECLARATION OF COMPLIANCE

The parts of this appliance that may come into contact with foodstuffs comply with the provisions of EEC Directive 89/109.

By placing the C E mark on this product, we are confirming compliance to all relevant European safety, health and environmental requirements which are applicable in legislation for this product.

When you have unpacked the oven, make sure that it has not been damaged in any way. If you have any doubts at all, do not use it: contact a professionally qualified person. Keep packing materials such as plastic bags, polystyrene, or nails out of the reach of children because they are dangerous for children.

1.2 SAFETY HINTS

• The oven must be used only for the purpose for which it was designed: it must only be used for cooking food. Any other use, e.g. as a form of heating, is an improper use of the oven and is therefore dangerous.

The manufacturers cannot be held responsible for any damage caused by improper, incorrect or unreasonable use. When using any electrical appliance you must follow a few basic rules.

• Do not pull on the power cable to remove the plug from the socket.

• Do not touch the oven with wet or damp hands or feet.

• Do not use the oven unless you are wearing something on your feet.

• It is not generally a good idea to use adapters, multiple sockets for several plugs and cable extensions.

• If the oven breaks down or develops a fault switch it off at the mains and do not touch it.

-If the cable is at all damaged it must be replaced promptly.

When replacing the cable, follow these instructions. Remove the power cable and replace it with one of the H05RRF, H05VV-F, H05V2V2-F type. The cable must be able to bear the electrical current required by the oven. Cable replacement must be carried out by properly qualified technicians. The earthing cable (yellow-green) must be 10mm longer than the power cable.

Use only an approved service centre for repairs and ensure that only original parts are used. If the above instructions are not adhered to the manufacturers cannot guarantee the safety of the oven.

• Do not line the oven walls with aluminium foil or single-use protection available from stores. Aluminium foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the enamel of the insides.

1.3 INSTALLATION

Installation is the customer's responsibility. The manufacturers have no obligation to carry this out. If the assistance of the manufacturer is required to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee.

The installation instructions for professionally qualified personal must be followed. Incorrect installation may cause harm or injury to people, animals or belongings. The manufacturer cannot be held responsible for such harm or injury.

1.4 FITTING THE OVEN INTO THE KITCHEN UNIT

Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into an upright cupboard. Fix the oven in position by screwing into place, using the four fixing holes in the frame. (Fig.on last page).

To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation, the measurements and distances indicated in the diagram on last page must be adhered to when fixing the oven.

Note: For ovens that are combined with a hob unit the instructions contained in the manual for the hob unit must be followed.

1.5 IMPORTANT

If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that are next to the oven must be made of a heat resistant material. Ensure that the glues of units made of veneered wood can withstand temperatures of at least 120^ . Plastics or glues that cannot withstand such temperatures will melt and deform the unit. Once the oven has been lodged inside the unit, the electrical parts must be completely insulated. This is a legal safety requirement. All guards must be firmly fixed into place so that it is impossible to remove them without using special tools.

Remove the back of the kitchen unit to ensure an adequate current of air circulates around the oven. The hob must have a rear gap of at least 45mm .

1.6 CONNECTING TO THE POWER SUPPLY

Plug into the power supply. Ensure first that there is a third contact that acts as earthing for the ovenThe oven must be properly earthed. If the model of oven is not fitted with a plug, fit a standard plug to the power cable. It must be able to bear the power supply indicated on the specifications plate. The earthing cable is yellowgreen. The plug must be fitted by a properly qualified person. If the socket and the plug are incompatible the socket must be changed by a properly qualified person.A properly qualified person must also ensure that the power cables can carry the current required to operate the oven.

An ON/OFF switch may also be connected to the power supply. The connections must take account of the current supplied and must comply with current legal requirements. The yellow-green earthing cable must not be governed by the ON/OFF switch. The socket or the ON/OFF switch used for connecting to the power supply must be easily accessible when the oven has been installed.

Important: During installation, position the power cable in such a way that it will not be subjected to temperatures of above 50^ at any point. The oven complies with safety standards set by the regulatory bodies. The oven is safe to use only if it has been adequately earthed in compliance with current legal requirements on wiring safety. You must ensure that the oven has been adequately earthed.

The manufacturers cannot be held responsible for any harm or injury to persons, animals or belongings caused by failure to properly earth the oven.

WARNING: the voltage and the supply frequency are showed on the rating plate (fig. on last page).

The cabling and wiring system must be able to bear the maximum electric power required by the oven. This is indicated on the specifications plate. If you are in any doubt at all, use the services of a professionally qualified person.

1.7 OVEN EQUIPMENT (according to the model)

It is necessary to do an initial cleaning of the equipment before the first use of each of them. Wash them with a sponge. Rinse and dry off.

The simple shelf can take moulds and dishes.

The tray holder shelf is especially good for grilling things. Use it with the drip tray.

The special profile of the shelves means they stay horizontal even when pulled right out. There is no risk of a dish sliding or spilling.

The drip tray catches the juices from grilled foods. It is only used with the Grill, Rotisserie, or Fan Assisted Grill; remove it from the oven for other cooking methods.

Never use the drip tray as a roasting tray as this creates smoke and fat will spatter your oven making it dirty.

The pizza set is designed for pizza cooking. In order to obtain the best results the set must be used together with Pizza function.

The tray holder

The tray holder shelf is ideal for grilling. Use it in conjunction with the drip tray. A handle is included to assist in moving the both accessories safely. Do no leave the handle inside the oven.

Removing and cleaning wire racks

1- Remove the knurled nuts by turning them counter clockwise.
2- Remove the wire racks by pulling them towards yourself.
3- To clean the wire racks either put them in the dishwasher or use a wet sponge, ensuring that they are dried afterwards.
4- After the cleaning process install the wire racks in reverse order.
5- Replace the knurled nuts.

2.1 SHELF SAFETY SYSTEM

The oven features a new shelf safety system.

This allows you to pull out the oven shelves when inspecting the food without danger of food spillages or shelves falling accidentally out of the oven.

To remove the shelves pull out and lift.

2.2 GRILLING

Grilling makes it possible to give food a rich brown colour quickly. For browning we recommend that you insert the grill onto the fourth level, depending on the proportions of the food (see fig. page 7).

Almost all food can be cooked under the grill except for very lean game and meat rolls.

Meat and fish that are going to be grilled should first be lightly doused with oil.

2.3 The U·COOK MODELS

U-COOK Ovens have an electronic control of the fan speed, called and patented VARIOFAN. During the cooking, this system changes automatically the speed of the fan (in multifunction mode) in order to optimize the air flow and the internal temperature in the cavity of the oven.

All dverkeure the function. Soft

This allows a management of the distribution of moisture and temperature. It reduces the loss of humidity of the 50 %, which guarantees the food remains tender and tastes better. This a delicate cooking is recommended for the baking of the bread and pastry.

It reduces the time of preheating of ovens: only 8 minutes to reach 200 degrees Celsius.

It gives the possibility of setting level and intensity of grilling, up to 50% more power in comparison with a traditional multifunction oven.

Some ovens are equipped with the new door "WIDE DOOR" which has a bigger window area, this allows better maintenance and a improved thermal insulation.

2.4 According to the model

U·See

Is an illumination system which replaces the traditional « light bulb ». 14 LED lights are integrated within the door. These produce white high quality illumination which enables to view the inside of the oven with clarity without any shadows on all the shelves.

U·see

Advantages :

System, besides providing excellent illumination inside the oven, lasts longer than the traditional light bulb its easier and to maintain and most of all saves energy.

Optimum view
- Long life illumination
- Very low energy consumption, -95% in comparison with the traditional illumination High

"Appliance with white light LED of the 1M Class according to IEC 60825-1:1993 + A1:1997 + A2:2001 (equivalent to EN 60825-1:1994 + A1:2002 + A2:2001); the maximum light power emitted A. 459nm < 150uW.

Not observed directly with optical instruments.

2.5 SELF-CLEANING OVEN WITH CATALYTIC

Special self-cleaning panels covered in a micro-porous coating are available as optional extras for all models. If they are fitted, the oven no longer needs to be cleaned by hand. The fat that is splattered onto the sides of the oven during roasting is eliminated by the microporous coating which breaks the fat down by catalysis and transforms it into gas.

Excessive splattering may nevertheless block the pores and therefore hinder self-cleaning. The self-cleaning capacity may be restored by switching on the empty oven to maximum for about 10-20 minutes. Do not use abrasive products, metal cleaning wads, sharp objects, rough cloths, or chemical products and detergents that may permanently damage the catalytic lining.

It is a good idea to use deep roasting trays to roast fatty foods such as joints of meat etc. and to put a tray underneath the grill to catch surplus fat. If the walls of the oven are so thickly coated in grease that the catalytic lining is no longer effective remove surplus grease with a soft cloth or sponge soaked in hot water.

The lining must be porous for self-cleaning to be effective.

N.B.: All catalytic linings currently on the market have a working life of about 300 hours. They should therefore be replaced after about 300 hours.

2.6 AQUACTIVA FUNCTION

The Aquactiva procedure uses steam to help remove remaining fat and food particles from the oven.

1. Pour 300ml of water into the Aquactiva container at the bottom of the oven.
2. Set the oven function to Static ( ) or Bottom ( ) heater
3. Set the temperature to the Aquactiva icon
4. Allow the program to operate for 30 minutes.

5. After 30 minutes switch off the program and allow the oven to cool down.

6. When the appliance is cool, clean the inner surfaces of the oven with a cloth.

Warning:

Make sure that the appliance is cool before you touch it. Care must be taken with all hot surfaces as there is a risk of burns. Use distilled or drinkable water.

2.7 CLEANING AND MAINTENANCE

Never use abrasive cleaners, wire wool or sharp objects to clean the glass oven door.

Clean the stainless steel and enamelled surfaces with warm, soapy water or with suitable brand products. On no account use abrasive powders that may damage surfaces and ruin the oven's appearance. It is very important to clean the oven each time that it is used. Melted fat is deposited on the sides of the oven during cooking. The next time the oven is used this fat could cause unpleasant odours and might even jeopardise the success of the cooking. Use hot water and detergent to clean; rinse out thoroughly.
To make this chore unnecessary all models can be lined with catalytic self-cleaning panels: these are supplied as an optional extra (see the section SELF-CLEANING OVEN WITH CATALYTIC LINING).
Use detergents and abrasive metal pads like «brillo pads» for the stainless steel grills.
The glass surfaces as the top, oven door and warming compartment door must be cleaned when they are cold. Damage that occurs to them because this rule was not adhered to are not covered by the guarantee. To replace the interior light:
- switch off the mains power supply and unscrew bulb. Replace with an identical bulb that can withstand very high temperatures

2.8 SERVICE CENTRE

Before calling the Service Centre

If the oven is not working, we recommend that:

you check that the oven is properly plugged into the power supply.

If the cause of the fault cannot be detected:

disconnect the oven from the mains, do not touch the oven and call the after sales service.

Before calling the Service Centre remember to make a note of the serial number on the specifications plate (see fig. On last page).

The oven is supplied with a guarantee certificate that ensures that it will be repaired free of charge by the Service Centre

3. TIMER

3.1 USING THE MINUTE TIMER

To set the cooking time, turn dial one complete revolution and then position the index to the required time. When the time has lapsed, the signal will ring for a few seconds.

3.2 USING THE END OF COOKING TIMER

This control enables to set the desired cooking time (max. 120 min.) the oven will automatically switch off at the end of the set time. The timer will count down from the set time return to the O position and switch off automatically.

For normal use of oven set the timer to the position.

To set the oven ensure the timer is not on the O position.

3.3 SETTING THE CORRECT TIME

WARNING: the first operation to carry out after the oven has been installed or following the interruption of power supply (this is recognizable the display pulsating and showing 1300s setting the correct time. This is achieved as follows.

• Push the central button 4 times

-Set time with"- "+ buttons.
- Release all buttons.

ATTENTION: The oven will only operate providing the clock is set.

3.4 USE OF TOUCH CONTROL CLOCK PROGRAMMER

FUNCTION	HOW TO ACTIVATE IT	HOW TO SWITCH ITOFF	WHAT IT DOES	WHAT IT IS FOR
KEY LOCK	·Child Lock function is activated by touching Set (+) for a minimum of 5 seconds. From this moment on all other function are locked and the display will flash STOP and preset time intermittently.	·Child Lock function is deactivated by touching touchpad Set (+) again for a minimum of 5 seconds. From this moment on all functions are selectable again.
MINUTE MINDER	·Push the central button 1 times ·Press the buttons "-" "+" to set the required time ·Release all the buttons	·When the set time as elapsed an audible alarm is activated (this alarm will stop on its own, however it can be stopped immediately by pressing the button) SELECT.	·Sounds an alarm at the end of the set time. ·During the process, the display shows the remaining time.	·Allows to use the oven as alarm clock (could be activated either with operating the oven or with out operating the oven)
COOKING TIME	·Push the central button 2 times ·Press the buttons "-" or "+" to set the lenght of cooking required ·Release all buttons ·Set the cooking function with the oven function selector	·When the time is elapsed the oven will switch off automatically. Should you wish to stop cooking earlier either turn the function selector to 0, or set time to 0:00 (SELECT and "-" "+" buttons)	·It allows to preset the cooking time required for the recipe chosen. ·To check how long is left to run press the SELECT button 2 Times ·To alter/change the preset time press SELECT and "-" "+" buttons.	·Push any button to stop the signal. Push the central button to return to the clock function
END OF COOKING END	·Push the central button 3 times ·Press the buttons "-" "+" to set the time at which you wish the oven to switch off ·Release the buttons ·Set the cooking function with the oven function selector	·At the time set, the oven will switch off. To switch off manually, turn the oven fu n cti o n s e l c t r to position O.	·Enables you to set the end of cooking time ·To check the preset time push the central button 3 times ·To modify the preset time press buttons SELECT + "-" "+"	·This function is typically used with "cooking time" function. For example if the dish has to be cooked for 45 minutes and needs to be ready by 12:30, simply select the required function, set the cooking time to 45 minutes and the end of cooking time to 12:30. ·At the end of the cooking set time, the oven will switch off automatically and an audible alarm will ring. ·Cooking will start automatically at 11:45 (12:30 minus 45 mins) and will continue until the pre-set end-of-cooking-time, when the oven will switch itself off automatically. WARNING. If the END of cooking is selected without setting the length of cooking time, the oven will start cooking immediately and it will stop at the END of cooking time set.

4. OPERATING INSTRUCTIONS

Function dial	Temperature pre-set and setting. (Model with electronic programmer) (Type A)	Thermostat dial	Function
			Turns on the oven lightThis will automatically activate the cooling fan (on fan cooled models only)
23%			DefrostingWhen the dial is set to this position. The fan circulates air at room temperature around the, frozen food so that it defrosts in a few minutes without the protein content of the food being changed or altered.
Sprinter	MAX	MAX	Super GrillThis function allows to set food crunchiness. The Super Grill function is characterized by a 50% power increase in comparison to the standard grill.
★	22050÷240	50÷MAX	Natural convectionBottom and top oven elements are used. This is the traditional form of baking and roasting. It is ideal for roasting joints of meat and game, baking biscuits and apples and making the food nice and crunchy.
23	20050÷230	50÷MAX	Fan cookingBoth top and bottom heating elements are used with the fan circulating the air inside the oven. We recommend you use this method for poultry, pastries, fish and vegetables. Heat penetrates into the food better and both the cooking and preheating times are reduced. You can cook different foods at the same time with or without the same preparation in one or more positions. This cooking method gives even heat distribution and the smells are not mixed. Allow about ten minutes extra when cooking foods at the same time.
Soft cook	20050÷230	-	Soft Cook (a)Soft Cook is the function for the confectionery and the bread. Thanks to its reduced fan speed, this function increases oven internal damp. The increased damp creates the ideal conditions of cooking for those foods that need to maintain an elastic consistence while they are cooking (ex. cakes, bread, biscuits) avoiding surface breakages.
	16050÷220	50÷MAX	Fan plus lower elementThis function is ideal for delicate dishes (pies-souffle).
	Level 41÷4	50÷MAX	GRILL: use the grill with the door closed. The top heating element is used alone and you can adjust the temperature. Five minutes preheating is required to get the elements red-hot. Success is guaranteed for grills, kebabs and gratin dishes. White meats should be put at a distance from the grill; the cooking time is longer, but the meat will be tastier. You can put red meats and fish fillets on the shelf with the drip tray underneath.
Super grill	Level 41÷4	50÷MAX	SUPER GRILL: the oven has two grill positionsGrill: 2200 W Grill SUPER: 3000 W
	190180÷200	50÷200	FAN ASSISTED GRILL (a): use the turbo-grill with the door closed. The top heating element is used with the fan circulating the air inside the oven. Preheating is necessary for red meats but not for white meats. Ideal for cooking thick food items, whole pieces such as roast pork, poultry, etc. Place the food to be grilled directly on the shelf centrally, at the middle level. Slide the drip tray under the shelf to collect the juices. Make sure that the food is not too close to the grill. Turn the food over halfway through cooking.
←	Level 41÷4	50÷200	Grill/spit element. This is used for roasting on the spit.
	220	50÷MAX	Function PizzaThis function with hot air circulated in the oven ensure perfect result for dishes such as pizza or focaccia.
light	190180÷200	50÷200	The COOKING OITS you to cook in a healthier way, by reducing the amount of fat or oil required. Thanks to the use of the grill and fan combined with a pulsating cycle of air, it will retain the moisture content of the food, grilling the surface and using a shorter cooking time, without compromising on taste. It is particularly suitable for cooking meat, roasted vegetables and omelettes. The cycle of pulse air keeps the humidity inside the oven and the moisture content of the food, preserving the nutritional values and ensuring a rapid uniform cooking process. Try all your recipes and reduce the amount of dressing you usually use and experience the lightness of this new function!

(a) on some models : function with "Vario Fan" is the exclusive system developed by Candy to optimize the cooking results, temperature management and damp management. The Vario Fan system is a self-activating system that changes automatically fan speed when a fan function is chosen: the fan functions are the one inside the outlined area on control panel.
Tested in accordance with the CENELEC EN 60350-1
* Tested in accordance with the CENELECENs350 definition of energy class.

VEGETABLE MUFFINS

Ingredients:

200 g of courgettes

-1 red pepper

• 1 teaspoon paprika

Ingredients:

6eggs

10 courgette flowers

• 1 slice of boiled pumpkin

200g of parmesan cheese

• turmeric

• 6 tablespoons of milk

200g of potatoes

200g of sweet potatoes

100g of provolo

ne cheese 20g of breadcrumbs

• Cut the courgettes and peppers and dice the potatoes, boil for a few minutes on hob top. Cut and stir fry the other vegetables for 5 minutes in a pan with olive oil and paprika, salt and pepper.

Once the potatoes are boiled mash and add to the other vegetables and chopped provolone.

In the meantime, prepare a mixture of breadcrumbs and parmesan cheese, mix hal of it into the vegetables.

Flour the muffin molds and fill to the brim, put the remaining of bread and cheese mixture on the top and add a little olive oil. Bake in the oven with the COOK

LIGHT function at 180 degrees for 15-20 minutes, until they are beautifully golden in colour.

• Cut and boil 1 potato. Cut the pumpkin into slices and place on a baking sheet, put into the oven at 160 degrees for approximately 20 minutes. Once cooked, mash with a fork.

Beat the eggs and add the boiled potato and the crushed pumpkin, milk, parmesan cheese, turmeric, salt and pepper.

Mix all the ingredients together and add the courgette flowers, ensure that they are cleaned and cut into small pieces.

Pour the mixture into the tin and bake with the COOK LIGHT function in the oven preheated at 180 for 20 minutes.

5. TABLES OF COOKING TIMES

The overall suggested cooking times set out below are intended as a rough guide only. They may in fact vary according to the quality, the freshness, the size and the thickness of the food cooked and of course cooking time is also partly a matter of taste. Let the food stand for a few minutes before serving because the ingredients continue cooking after they have been removed from the oven.

HANDY TIP: Lower the temperature so as to avoid the surface of the food becoming hard and dry.

Shelf position

		Static electric oven			Electric fan oven
Food	Quantity	Shelf	Time of cooking in minutes	Oven temperature	Shelf	Time of cooking in minutes	Oven temperature	Remarks
· Pasta
Lasagne	Kg 3,5	2	70 ÷ 75	220	2	60 ÷ 65	200	Put the lasagne into an unheated oven
Cannelloni	Kg 1,8	2	50 ÷ 60	220	2	40 ÷ 50	200	Put the cannelloni into an unheated oven
Oven baked pasta	Kg 2,5	2	55 ÷ 60	220	2	45 ÷ 50	200	Put the oven baked pasta into an unheated oven
· Baking (not cakes)
Bread	Kg 1 di pasta	2	35 10 (pre-heating)	200	2	30 ÷ 35 10 (pre-heating)	180	Form the dough into a loaf and make a cross with a knife on top of the dough leave the dough to rise for at least 2 hours. Grease the baking tin and put the dough in the middle of it.
Pizza	Kg 1	1	25 ÷ 35	190	1	20 ÷ 25	190	Warm the oven for 15 minutes and place the pizzas on the greased baking tray. Garnish them with tomatoes, mozzarella, ham, oil, salt and origano.
Pastry (frozen) vol au vents	n° 24	1	30 ÷ 35	220	2	25 ÷ 30	200	Place 24 vol au vents in the oven and bake.
Focaccia (n° 4)	gr. 200 of dough each	2	25 ÷ 30	200	2	20 ÷ 25	180	Warm the oven for 15 minutes, grease the baking tray, season the 4 focaccia with oil and salt and leave them to rise a room temperature for at least 2 hours before put ting them in the oven.
· Meat
All meats can be roasted in shallow or deep roasting trays.It is advisable to cover the shallow trays to avoid splattering the sides of the oven with grease.The roasting times are the same whether the meat has been covered up or not.
Whole joint of beef	Kg 1	3	70 ÷ 80	220	3	50 ÷ 60	200	Put the meat into a deep Pyrex dish and season with salt and pepper; turn the meat half way through cooking.
Joint of deboned	Kg 1	2	100 ÷ 110	220	2	80 ÷ 90	200	Cook the meat in a covered Pyrex dish with herbs, spice, oil and butter.
Joint of deboned veal	Kg 1,3	1	90 ÷ 110	220	2	90 ÷ 100	200	Cook as indicated above
Joint of fillet of beef	Kg 1	2	80 ÷ 90	220	2	80 ÷ 90	200	Cook as indicated above.

1. TABLES OF COOKING TIMES

		Static electric oven			Electric fan oven
Food	Quantity	Shelf	Time of cooking in minutes	Oven temperature	Shelf	Time of cooking in minutes	Oven temperature	Remarks
Rabbits and Poultry
Guinea fowl	Kg 1-1,3	2	60 + 80	220	2	60 + 70	200	Place the guinea fowl in a deep Pyrex o pottery dish with very little oil and season with herbs and spices.
Chicken	Kg 1,5-1,7	2	110 + 120	220	2	100 + 110	200	Follow the procedure for cooking the guinea fowl.
Rabbit pieces	Kg 1-1,2	2	55 + 65	220	2	50 + 60	200	Put all the pieces of the same size in the glazed tray. Season with herbs and spices. Turn the pieces as and when required.
Cakes
Coconut cake baked in a tin		1	55	180	1	50	160	Use a tin that is 22 cm deep. Pre-heat for 10 mins.
Sponge cake		1	55	175	1	40 + 45	160	Use a tin that is 22 cm deep. Pre-heat for 10 mins.
Carrot cake baked in a tin		1	65	180	1	50 + 60	160	Use a tin that is 22 cm deep. Pre-heat for 10 mins.
Apricot pie	700 gr	1	40	200	2	30 + 35	180	Use a tin that is 22 cm deep. Pre-heat for 10 mins.
Vegetable
Fennel	800 gr	1	70 + 80	220	1	60 + 70	200	Cut the fennel into four pieces, add butter, salt and potatoes if required and place in a Pyrex face up. Cover the dish
Courgettes	800 gr	1	70	220	1	60 + 70	200	Slice the courgettes, place in a Pyrex dish and add butter and salt.
Potatoes	800 gr	2	60 + 65	220	2	60 + 65	200	Cut the potatoes into equal parts and place in a Pyrex dish. Season with salt, origano and rosemary. Cook in oil.
Carrots	800 gr	1	80 + 85	220	1	70 + 80	200	Slice the carrots, place in a Pyrex dish and cook.
Grilling
Place the food to be grilled underneath the infra-red grill. Warning: When the grill is on it takes on a bright red colour. Place the tray underneath the grill to collect juices and fat from the food being grilled.
Squares of bread for toasting	4 pieces	4	5 (5 to heat up grill)	Grill Grill	4	5 (10 to heat up grill)		Lay the bread on the grill tray. When one side of the bread has been toasted, turn over and toast the other side. Remember: keep the toast warm at the bottom of the oven until you are ready to serve it.
Toasted sandwiches	4	3	10 (10 to heat up grill)	Grill Grill	3	5/8 (10 to heat up grill)		Lay the bread on the grill tray. When one side of the sandwich has been toasted, turn over and toast the other side.
Sausages	n°6 / Kg 0,9	4	25/30 (5 to heat up grill)	Grill Grill	4	15/20 (10 to heat up grill)		Cut the sausages in half and lay them face down on the grill. Half way through grilling turn them over. Every so often, check that they are being cooked equally all over. (If this is not happening, turn and reposition the ones being cooked either less or more than the others.
Ribs of beef	n°4 / Kg 1,5	4	25 (5 to heat up grill)	Grill Grill	4	15/20 (10 to heat up grill)		Make sure that the ribs of beef are exposed to the full effect on the main grill.
Chicken legs	n°4 / Kg 1,5	3	50/60 (5 to heat up grill)	Grill Grill	3	50/60 (10 to heat up grill)		Turn them over twice during grilling
Fish
Trout	3 whole trout or / Kg 1	2	40 + 45	220	2	35 + 40	200	Cover the trout with salt, oil and onions and cook in a Pyrex dish.
Salmon	700 g 2,5 cm slice	2	30 + 35	220	2	30 + 25	200	Cook the salmon in an open Pyrex dish with salt, pepper and oil.
Sole	Kg 1	2	40 + 45	220	2	35 + 40	200	Cook the sole with salt and a spoonful of oil.
Bream	2 whole ones	2	40 + 45 220		2	35 + 40	200	Cook the bream in oil and salt in a covered dish.
Fruit
Whole apples	Kg 1	1	45 + 55	220	2	45 + 55	200	Bake the fruit in an open Pyrex or earthen-ware dish. Leave it to cool inside the oven.
Pears	Kg 1	1	45 + 55	220	2	45 + 55	200	Follow procedure above.
Peaches	Kg 1	1	45 + 55	220	2	45 + 55	200	Follow procedure above.

INSTRUCCIONES PARA UN USO SEGURO

1.1 DECLARATION DE CONFORMITE:

1.4 MISE EN PLACE DU FOUR DANS SON MEUBLE

Maco npb6y npepn npiroTOBHeHem Ha rpnne CNeJeYcMa3aTb Maclom.

2.3 MoDJIU-COOK

MoJIeU-COOK OCHaIeHbI 3JIeKTPoHHbIM ynpabJIeHHeM cKOpocTn KOHBeKUH, 3aNaTeHTOBaHHoe Ha3BaHne KOToporo Vario Fan. Bo BpeMa IpiroTOBJIeHnRA 3Ta CNTema ABToMaTHeCKN MeHReT cKOpocTb KOHBeKUH (B MHOFOyHKUHOHaJIbHOH MoJIeN), YTObI ONTmUN3HPOBaTb NOTOK BO3dYxa N BHYTpEHIO ToEMepaTyDyXOBKn.

sopp

Bce DxyOBKU COOK OCHAeHb FyHKuH Neu Soft CooK BnaOapra 3OTMy MOxHO yrpabTb paCpeJeHem BIAxHOCTn H Temnepatypb. 3TO CHNkaet NOTepIO BNAxHOCTHa 50%,YTO 06ecNEHBAET HeXHOCTb N OTMHyB BKyc 6IIOd. 3TO DeNIKAthBn CNOC6 PnIRTOBHeHn, peKOMeHDoBaHHb IIN BblneKN XJIe6a n KOHNTEpCKNX 3Jenl.

Sprinter

YMeHbUaetBpeM npEbpnteHbHOro HarpeBa dyxOBKn:200 rpaDCOB no CenbcnHO DoCTuraOTcBcero 3a 8 MmHyT.

Supergrill

Deaet BO3MOXHbIM yCTaHaBnBaT bypoBeH INHTeHCMBHOCTb NOJkapINBAHNA rPnne,do 50% npOeHTOB 6oJIbSe MOUHOCTN NO cpaBHeHNO C TpaIuIOHOH MHOFOyHKUHOHAHOB DnyxOBKO.

HekotopbIe IyXOBKn OChauheni DBepeu HOBo KOHCTpyKmWIDE DOOR, CTKIO KOTopo 60JIbWeRo pa3Mepa, YTO NO3BOJnEe IyUwe yxaxNBaTb 3a IyXOBKn IOBcneuHBAe IyUwI TopeMon3OJIaMuHO.

2.4 3aMeHaNoCDBcKBNMOeJI U·S∈E

3TO CnCTema NOCBETK, KOTOPa 3aMeHReT O6bHyH NoMNoOky. 14 CBeToNOIOB BCTPOEHB I DBepy.OHcCBETC RPKIM 6eblm CBetOM, KOTOpbI N03BOJREXoPoWIO BnDEb BHYTpEHHee IpocTpaHCTBO dyxOBKn 6e3 3aTeMHEn HA BCEx yPOBHx.

PpemmyeCTBa:

CCTeMa U.SEE, NOMMIO OTJINHORO OCBUEHINRAOTJINHAETc60NJIMCPOKOM Cnyk6blno cpabHeHHo C 06bIHOH JAMNOKOyXOD3a HnPiOue n OHa 6Oone ekOHOMNHAB NOTpe6JIeHN3HEPRIN.

-OTJINHbI063Op
-IOJIROBEyHOCtB
Hn3Koe 3hePronoTpe6JIeHne,Ha95%MeHbIe 06bHNOJAMNoQKn

• BbICOKOE KauecTBO

Pn60p cOcBSeHmCBeToNDaMnBeNoTaKJaCCaTMBcooTBcTBMcIEC 60825-1:1993+A1:1997+A2:2001(3KBBaJIeHT EN 60825-1:1994+A1:2002+A2:2001); MakcmaJIbHaNcXoDgAaONTHueckaMoUHOCTb 459nm<150uW.

He cmotpeb h enocpecdtbeHHo Ha nctOchHnKcBeta npn NOMOuONTmueckx npnboob.

2.5 KATAJINTUeCKAR CAMOQUHJAIOJIARCA JYXOBKA

CneuJIbHbIe NaHeIN, NOKpbITbIe 3MaJIbIO C MKNpOnpOCToI CTpyKtpyOI, IpOdaBaembIE B KaueCTBe DOnOIHNTeBHO O6OpyDObaHnI DAIE BCEMoeJe, OCBO60JDAOT OT Heo6xOIMOCTOn OHUaTb DYXOBky BpyHyIO.

JnK, ocEaHouNn Ha cTeHKax DyXOBKn B npOeCE PnHrTOBnEHn, paCtienTc3MaIbHO nOpceCTbOM KaTaNITHeCKoPnOpecca OKNCnEHn n pnoe6pa3yeTcRa 3a0oo6pa3nEO BeueCTBO.

Bpb3rJnKnpaMOry3akynopntb npbIu, TaKIM o6pa3OM, NOMEwATb camooHCTKe. 3TO CBOUYBTO 3auNTbIX naHEJIe MOXHO BOCCTAHOBtB, HarpEBA NyCTO LyDxOBKY B TEChEy 10-20 MHNY TpN MaCKmALNBHO TEMnepaType. HeNoIb3yIIEc b6p3aBHbIMMOUoUMn CpeCDTBAMM, MOaJIKAHM I3 CTaIbHO INPOBOLOKN, OCTbIMN PneDMETAMN, JXeCTKMMI Ry6kAMn, XmNUeCKMN BEueCTBaMn IIN MoOUsNM CpeCDTBAMN, KOToPbIE MOryT HenOpabIMNOpeDITb 3MaJIb. PeKoMeHdyETC TAKe NIOb3OBAJBc NOcYDoCBvICOKMn 6OpTNKAMn B Cnyae npriOTROBHeN OOC6EHNO XnPHbX 6IIOJ (jxpAKoRn T.I.D.) a pNn XkapE Ha rIpNE cNeJyET NcONLbO3BaTb npOTIBHeB. Ecnn I3-3a OocBOrO xapakTePa 3arpy3HeHn, BblwepeyuNCHeHbX MeP 6yDet HeIOCTaTOH, peKoMeHdyETcRA ydAInTb JxNp nPi NMOUIN MArKO TKAHN IIIN ry6Kn, CMouehhIX Ropuey BOiOJ. IpNPCTOCTMANN RJIByTc OCHOBHIM YcNOBEM DnIg OecneeyHn CaMOOnuIoUeero 3ΦΦekTA. N.B PnPmeHaH: BCE camooNuOuOuNEc naHEn, IMeOuNEcB npOdaKe, paccHTaHb Pn6bN3NTBHo HA 300 cAcob paBoTb dyXOBKn. Pocne 3TOrO cPoka NaHEn CneDeYt 3AmEHtB.

2.6ФУHKUЯQUACTIVA

ФункцЯAquactivanNoIb3yeTnap,

TObIOMOyBcTpaHHTbXIpOBBleOTIOKeHn KycOuyK NIIU, OCTaBwNEcR KaMepe DxyXOBOro UkaFpa Nocne npriTOBHeHn.

1. HaneiTe 300 mNbOdbbcneuaNBHyu
   NoocBAcqivapacnoJoxeHHyHO HaIHe KaMepbI npiroTOBneHnnyxOBO RoKkaFa.
   2.YcTaHOBnTepeKIMCTaTnueckoro（）HnHxKHeo（）HarpeBa
   3.YctaHOITEpeYrJnTOPtempeTpybHa pexkMAcqiva 000
   4.OCTaBbTe Iporpammy BKJIOUeHHoB TeueHne 30 MInHT.
   5.Пи nteeHn 30 mHyT bIKIOHTe nporpamMy n daTe ocTbIb dYXOBOMy ukaФy.
2. Korda duXOBu oKaΦ OCTbIeT, npOn3BeIne OUHcTky BHyTpEHnX NOBepxHocTei KaMepbl npiroTOBHeHr TpAnOyKoN MmRkO TKAHN. PEPDYNPEXJEHNE:

Y6eIntecb, yTO npIN6Op OCTbIIN, INpeXJe Yem npKacatbC K HeMy. HeoXoDnMo COBJIODaTb OCTopoxHocTb CO BcEMN TropaHIMn NOBepxHOCTaMn, TAK KAC cyueCTByeT pNC NOnyHeHr OXOROB. IcNoJIb3yIte ToJIbKO dNCTNIJIInPOBaHHUO INI INITbeByO BOy.

2.7 yXoI N OYnCTKA

• IpeTeM KaK npctynatb K ouHcTke npmbopa, cneNyET noOxdaTb, noka OH OCTbIeT.

-HeIb3aNcNoJIbO3BaTbAbpAsnBBlteMoUoJne CpeDCTBa,MOaJIKNuN3 MeTaJInuCeckOn pnoBOJOKn HIn pKexyUne peDeMeTbI,KOTOpBe MoRyt NOBPeTb3MaJIINPOBAHHyN CTaJIbHyN NOBepXHOCTN.

-Испόньзуге мылбнь пастов рин срдства на осноа AMMнаka.ДУХВКBA -ОчEB BAЖНБуIMыть духвКУ nOосе кждого ИСпόньЗВанЯ.Bo ВретяnpriroTOВпенян ha CTeHкax dYxOBKN ocedaeTжр.Пи nOосеуdnoшЕИСпόньЗВанЯ 3OT JИр можт eNДаBaТb HENpIryTHь 3aIax NMOKET nobINrBaHn 6TOT JИр можт eNДaBaTb HENpIryTHь 3aIax NMOKET nobINrBaHn 6TOT JИр mожт eNДaBaTb HENpIryTHь 3aIax NMOKET nobINrBaHn 6TOT JИр mожт eNДaBaTb HENpIryTHь 3aIax NMOKET nobINrBaHn 6TOT JИр mожт eNДaBaTb HENpIryTHв 3aIax NMOKET nobINrBaHn 6TOT JИр mожт eNДaBaTb HENpIryTHь 3aIax NMOKET nobINrBaHn 6TOT JИр mожт eNДaBaTb HENpIryTHь 3aIax NMOKET nobINrBaHn 6704

CTEKJIAHHHBIEDETAJI

Iocne kaxdo IcnoIb3oBaHnIyXOBKn BbyPTNE CTekIO DBePcIb 6ymaxKhbIM NOOTENHEc. Ecn Hn NOBepxHOCTN OCTaINCb CNUWKOM 60nbJnne nTnHa OT Knpa, CMOHTe Pnnp NmOOnu Ry6Kn MHOUTo CpeCTBA. IpomOnTe YnCTO BDOi N BByPTNe HAcYxo. HeJIb3r IcNoIb3oBaTb abpa3NBhIe CpeCTBA nn pexkyne PpeMeTb. PpOKnaKy DBePcIb CledyET OnuIaTb npn NmOOnu Ry6Kn MHOUToCpeCTBA.

Pepel KaKdoI OpepaII INO OYCHTE KIN 3aMeHE NaMIOck N BbIHMMte BNIKy H3 p03eTKI. NaMIOOKa I 3aUHTBII KOJINaK I3rTOBHeHb I3 MaTePnAIOB, YCTOHNBIX K BVICOKHM TEMnePAYTM.

TexHueckx XapaKTepeNCTIKn lamnoKn:

230 B~ -25 BT- zuokonb E 14-TemnepaTpya 300^

EcnHHeo6xOJMo 3aMeHnTb HeNCIpaBHyo IaMIOKHy, CLeJeYcTcHr3 3aUHTbI CTeKJIARHHb KOJINaK, BbIKpyTb JAMIOKHy, 3aMeHnTbe Ha aHaJIoNHyHOHYo YcTaHOBtB Ha MeCTo 3aUHTbI CTeKJIARHHb KOJINaK.

2.8 CEPBNUCHOE OBCJNYKUBAHNE

IpeepTeMkakobpaataBcBAceBnchbIeHTp.

B cnyuae ecn nyxOBKa He pa6oTaet, peKOMeHdyem Bam:

• npoBepntb, npaBnIbHO nBCTabNeHa BnIka B po3eTKy; Ecn He ydaTcR o6HapxNtB npuHny HncnpaBHOctn:

BbIKIOHTpe np60p, He npednpHmMaTe nonbTOK camocToTeNbHO OTpeMOHTPOBaT bero n No3BOHTE B ABTOP3OBAHHb CEPBCHbI cHTp. Pn 06paueHN B ABTOP3OBAHHb CEPBCHbI cHTp 063aTeNBcNeDyET COoUHTb Ha3BaHne MOeN I CEPINbH HOMep N3dJIY, KOTOpBE Bbl MoKTe HAnTN B rapaHTNHOM CBIDTeJBCTBe NIN HA MapKnPOBOHON TaJNueK. K3dJINo pinnarAetc rapaHTNIHoe CBIDTeJBCTBO, HA OCHOBAHNN KOtopoR OHO 6dyTe 6ecnNAthO TPEMOHTPOBAHO B ABTOP3OBAHHom CEPBCHOM cHTpe B TeueHe rapAHTHNO FO CPOKA.

CepnHbH HOpEcoCTOnT 16 uNp. NepBbIe 8 uNpKoMDeJI. CneDyUOuNE 4 uNpPbI dAta npOn3BOdCTBa (ro, HeJe). PocJeHNHe 4 uNpPbI 3aBOdCKne Homepa.

JaHHb npH6Op HmEeT MapKnPOBky B COOTBeTcBnC EbponeckOu 2012/19/EC o6 OTxOaX npOn3BOCTBa 3NEKtpueCKoR O 3NEKtpoHOrO 6OpdyOBaHna (WEEE). OToXobI npOn3BOCTBa 3NEKtpueCKoR O 3NEKtpoHOrHO 6OpbyOBaHna CoepkAT 3arpAHHouHne BeUeCTBa (KOtOpBle MoryT HeTaNBHO BnIyTb Ha OKpyKaUOyU CpeDy) N OCHOBhie

KOMNOHENTbI (KOToPbIE NOdNExKAT NOBTOPHOMY NcONb3OBAHHIO). BaxHO, Yo6bI OTxOdbI npOn3BOcTBA 3eKeTpueckoro H

3NeKtpoHOrO 6OpDObaHnI NOBepraIncb CneuaJIbHOI O6pa0TeC cIeNbYdAnEHH N yTINImaUIN BCEX 3aRp3HNOuIX BeueCTB, A taKe peReHepaUN I NOBtOpHOrO nCNoJIb3OBAHn IBcEX MaTEpmaIOB.

KaKdb MoKeT CdeNaTb CyueCTBeHHb BknaD B npDeOTBpaueHne 3KoONrHecKnx PpOeN, Bbl3bIAeMbX OTXdAMN pOn3BOcCTBa 3NeKtpnueckoro H3NeKtpnHORo O6OpoyoBaHn; DnI 3TOrO BaxHo npiDuEKPbBAc HekOTOpBX OCHOBx nPABIN:

• HeIb3a obpaatabcra c OTXoAMn Ipon3BODCTBa 3neKtpueckoro n 3neKtpoHHOrO 6OpOyOBAHn, KAc C 6bITOBbIMN OTXoAMn.

• OTxOdbI pOn3BODCTBa 3JNEKTPnueCKORIO n3JNEKTPoHHORO
  obopyoBaHncreNyET nepeDaBaTb BnykTbC6opa,
  KOHTPONpyEmbleopraHAMMeCTHO Bnactu
  3apeHCTpnpoBaHbIMN KOMNaHnMn.Bo MHOrX cTpaHax PnH
  HaNNM 60Bsworo KOINcECTBA OTOxOOB pOn3BODCTBA
  3JNeKTPnueCKORIO n3JNEKTPoHHORO obopyoBaHnC6Op OTxOoB
  OCyUeCTBJIeTcRa HdOMy.

• Pn nokynke HOBO np60pa cTapbI np60p MOxHO BO3BpaTntb
  PO3HUMOy TOPBOMOY pNeDnPAHTHO, KOtOPOE 083aHO npMHTb
  ero 6ecnnTHO HA OCHOBE B3aAMHO-OHO3HaHORO COOTBeCTBnR
  ecnn 3TO np60pbI aHaONrHOro Tnna, I BO3BaPauaembl np60p
  IMeet Te Je FyHKUIN, YTO N PNODaBAeMBi.

3HEPROCEPEXEHNE 3AUNTA OKPYXAIOUI CPEBIO No BO3MOxHOCn CneDyET N36eRaTb npedBaPntbHoro HarpBa dyXOBORO uKaFaN BcerDa 3aONHnTb ERO NOHOCtBu. OTKpbIBAIte DBepCu DYXOBORO uKaF KaK MOxHOpeKe, TAK KApN KAKDOM ee OTKpbITNI TENllo PaccenBaTeC. DnA cyueCTBeHHOn 3KOHOOM 3NEKTPO3NEHPIN BkKnUoAHNe DYXOBONu KaF 3a-5-10 MNHT Do nAnhpyEMoro OKOHuaHN BpeMeHN pnproTOBNEHnA, TAKM Opa3OM NCNoJb3yeTcOCTaTOHHe TE NINO, BbPa6aTbIBaEMOe DYXOBBM uKaFOM. YnNotHnTeN CneDyET CoepKaTb B YnCTOTE IN B HAndeNEXaUM COCTOHN BO M36ExAHme PaCNPocTpaHEnr TEPNA 3a npeDeJI kamepbl. B clyuae ecnn B BaWem DOROBope Ha 3NEKTPOCHAB6eHnE npEDyCMatPnBaTeC NOVACOBOTapNΦ, TO nPorpamma "OTcPOOKaN pnproTOBNEHn" ynpouaet pnpcecc 3KHOHOM 3NEKTPO3NEHPERn 6NaOrdAp r OTCpOue HA Na PoCecca npriTOBNEHn DO Hauana DeiCTBn IbrotHOrO TapNΦ.

3. TAIMEP

3.1 INCNOJb3OBAHNE TAIMEPA

IyctaHOBKn BpeMeHN npnroTOBJIeHnra COBmecHTte yka3aTeJIb pyKIn C Tpe6yEmbIM BpeMeHem, NO nCTeHeHH YcTaHOBJIeHHOro nepNoDa B TeHeHne HeCKOJIbKIN MNHyT 6yET 3ByaTb 3ByKOBoCnHaJ.

3.2 INCIOJIb3OBAHNE TAIIMEPA OKOHUAHN BPEMEHN PIPNGOTOBJEHIN

Pn NMOU3ToI DYHKUMMOKHO yCTAHOBNTpe6yEmoe BpEMn pnpTOBNEHn (MAKc.120MnH),NO nCTeHn KOTOPORO DyXOBKaABTOMATNHECKN BIKJIOHTTCR.

TaimepOTCHHTAETBPEMOTYCTAHOBNEHHORO 10NOJKeHnO NABOMATNueckn BbIKIOHNTC.

IINCNONB3OBAHNAIyXOBKN B O6bIYHOM pEXKnme，yCTAHOBNTeNOIOXEHNE

IINBKKUOeHnIPTNtIPOBepbTe,HTObI TaMep He HaxoDnscB NoNOKeHHN 0.

3.3 YCTAHOBKA TOUHORO BPEMEHN

PNEyIPEKJDEHNE: yCTAHOBKa BpeMeHH npOn3BODNTCB BYePBbIE NOcNE yCTAHOBKn DxyOBKn NIN NOCNE OTKInOHeHRA 9JIeKTPnueCTBa (HEo6xoDMOCtB B 3OM 6yTe OTobpaKeHa B BnDE nYbcNpyUoero dncnnr 1200). YCTAHOBKa BpeMeHH DOCTIRaeTc CNeDyOLmNyTEM:

HaKMTe UeHTpaJIbHyIO KHONpa3a HAcTPOIka BpEMKaHONkAMN"" "

-OTnyCTnTe KhoNkN

BHIMAHHE: DxyOBka 6yndet pa6oTaTb TOnIbKO nocJe yCTaHOBKn YacOB.

3.4 TAIMEPCCEHCOPHBIMYIPABJIEHHEM

Функция	Вълочене	Оълочене	Что вълочене	Д�� чero
Заша та одемп  н  от  ду  ду	Функция «Дetectим замок»Вълочаетс р�и нахатим уdeepжаним клавши Set(+)- He Meηe 5 sekyund. C STOTO MOMENTA BCEФункции заблоровын и на диспee мiraeТ STOPиTekушee Вremя.	Д�� оълоченя Функции «Дetectим замок»Свова нахатим уdeepжiteКлавшиу StEDHIE5 sekyund, Посте отуго BCEФункции Вьовь.stahobraytcadoctynbIMi.
Таймер	•НожмITE цentралыну кногу1раза	•Кordа установлиноь Вremяпс试chet,разадостя Звкововсigнан.Пось试чени сигнанпpekpatNTCABOTMATUHECKN,oh ТадуMeKET6bIb octahOBlenh Haxatmern Khonki Select.	•ВълочаetЗвкововсiguнал noOKONCHAHIN ySTAHOBLENHOROBvemehn	•Зта Функции поэвлгетИсплььзовьдУХВБКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВКУВK
Вөрмяприготовлиу	•НожмITE цentралыну кногу2раза•НожмITE кногу ("-").ии(+) -дя установки trpebyemorov Вөрмяпriготовлиу•ОъуCTITE Kногу•Уstановпite ржIMпriготовлиу припомоши ручkn BlibopaФункции	•Пось试чени установлиноь ВөрмяпьдУХВБКУ OТКЛIOYHTCABOTMATUHECKN,Если BiXOTITE BILKIIPOYHTEе раhtbue,установпite ручkn BlibopaФункцииВ NOLOXGEHNE0ии UsthanovBte Вөрмя 0:00SELECTи Кногу ("- "+")	•Позвоггет установпite trpebyemoe Вөрмяпriготовлиь BBi6paHbIX6нд•Чтбы поверпь,сколькВьөрмяпocTANOCB,нжмITE Kногу SELECT•Д��иЗмэнгий установлиногу ВөрмяпяжмITESELECTи Kногу "+""+''	•Д�� пекрашени сигнанalнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэнэн�Функциичасов
Окончаниnpriготовлиу end	•НожмITE цentралыну кногу3раза•НожмITE кногу ("-").ии(+) -дя установкиВөрмяпьдУХВБКLOYHTCABOTMATUHECKN•ОъуCTITE Kногу•Уstановпite ржIMпriготовлиу припомоши ручkn BlibopaФункции	•В установлиноь ВөрмяduxOBKBA BILKIIPOYHTCABITpyuHOrOуБКLOYHTCABOTMATUHECKN,Д�� руногу БILKIIPOYHTCABOTMATUHECKN,поверпite ручkn BlibopaФункцииВ NOLOXGEHNE0.	•Позьоггет установпite ВөрмяOKONCHAHINprigotobVlenhry•Чтбы поверпь,сколькВьөрмяпocTANOCB,нжмITEKONTOBLYC	•Зта Функции obshicno Исплььз汞сяВмесе cФункции«ВөрмяпrigotobVlenhry. Hanprimир,сян6лною дOLЖHTo rOToBVtCBa 45MinHyntи nДOLЖHb6bTyrotBOK 12:30,pocstObblepite Tpe6yemuyФункции,установпite ВөрмяprigotobVlenhry 45MinHyt nВөрмя OkOHчаньЯ•Пось试чени установлиноь ВөрмяпьдУХВБКA OТКЛIOYHTCABOTMATUHECKN nPazdactcR 3ВУКВОу сИнhal.•пriгOTOBLengne nHayheTcR abTomatUcheckn nPazdactcR 3ВУКВОу сИнhal.•пrigOTOBLengne nHayheTcR abTomatUcheckn B 11:45 (12:30 MinHyc 45MinHyt) npondokHTCBA DpBemeyOKONчаньЯ prigotobVlenhry,пocSleччEGDVBXOBKa ABTOMATUHECKN BILKIIPOYHTCBA Eclny BьбрANAФүнүрEXDEHINE:6e3ystanobkn npondokhyocStnprigotobVlenhry,duxOBKa NauchetrabspaBOTATb copasy n octahobvtcB konhze paanee ustahoblenHHOROBvemehnprigotobVlenhry.

1. INHCTPYKUNI NO IPIMMEHENIO

Симь�Функции	Пrelу[dʒaTHOBJIHЯ и[aZdAJIHЯ T°C Modye c 3mEkTPOHbIM nporpAMATOPM (Type A)	Уstановka T°C Modye c TePMcCTaTOM	ФункцияВ COOTBETCTBIM C MODELBI
			Б[kIIOUaet nobcctky
23%			Разморжванie. Когда установли有很大отot ржим, велтуларовп разгонует ВОДуху кOMHAHTOH tempehnyы ВOKур 3amopoxeHHbIX npoduykTob,чоБуОи ранморoэнлсь 3a Heckokko MmHUT 6e3 ИЗмehн� Или NOBpejdeHry INK CAeCTBA
Sprenter	MAX	MAX	Сprinтер. 3отot ржим убухует велтуларовп разгонует ВОДуху кOMHAHTOH срау Зунгшьет ( harpoimeд ддостокусянгд Tempehnyы 200°C trpeyetocg 8MHUT. Можho установп trpeууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууууu СоКОнЧИМЕВЕМЕНИ Пrelу[dʒaBHTHOLHORA HAPREBA ONUOBECTH HADINCIC "C" HAN PANAENI YUPTABENH. Lidki IrelpavlneHOTG HAPREBA ZAKAHYWEAE TCRDA NORACET KODA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG HAPREBA ZAKAHYWEAE TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG HAPREBA ZAKAHYWEAE TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG HAPREBA ZAKOHYWEAE TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG HAPREBA ZAKAHYWEAE TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG GOREN TCRDA NORACETKOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOKA "C" N MOKHO BILIMATPB LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOLH LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOLH LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOLH LIDKI IrelpavlneHOTG GOREN TCRDA NORACET KOHLPOHNA JAMONOLH
★	220 50÷240	50÷MAX	ОБ[buHbN] pexchim ИсоллучOTь Ворхин и Нжннин HarpebatelbHьile ane mementы. Пrelу[džaBHTHOLH OASRoraprte doyxovkBv TceHHepe BorovkBv TceHHepe Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu MakhyU Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyuin Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyun Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyuk Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyus Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhy#u Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu Makhyu MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHY/U MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYUU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYUN MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYUP MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYU MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYUX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHY× MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYx MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHY X MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYXL MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYXC MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYXI MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHY:X MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYXX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHY(X) MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX MakHYX	100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100%

* NcblTaHO B COOTBeTCTBm C CENELEC EN 60350-1
**IcBbTAHO B COOTBeTCTBm C CENELEC EN 60350-1 nJn onpeJeHnKnaCca noTppe6neHn 3eKtpo3Heprn.

Hnpeuenmu:

Ka6a4Kn 200 rp.

Kaprofoem 200 rp.
Cladkn kaptofe 200 rp.
KpaHnnepu-1m

-KeTbIepeu-1m.
Cbp m080ponoe
1 chaihna lojka naipnkn
·50rp.cbpanapmc3aH
-20rp. pAnHPOBOHTbIX cyxapei

Pa3pe3aTbKa6aHKn,Hepeu Hape3aTbKaprofeJIky6HkAMn,3aTeM OTbAPHTB TceHH HeCOJbKHX MHHYt Ha BApOyHOH IOBePxHOCTH.

HaepaTb octabHHee OBOuH H oKapHTb B TeHeHH 5MHytB KAcTpIOJe C OHKBOBbIM MaIOM, HAHPKOH, COJIbIO HcPcM.

CteIaHTe IIOpe H3 OTbapeHHoro KAPTOfe, a 3aTeM IO6abBte npyTHe OBOHn HapeaHbH cbip npoBOIOue.

B Toke Bpem, npHroTOBbTe Cmecb H3 NaHHPoBOUHbIX cyXapei N cbpa napMe3an, NOOBHHy 30TcMceTH PepemnAte C OBOIaAMH.

O6pa6o1aHtce oopmouk Hn Ma hHOB MyKoi H 3aHOHHTE Hx Do KpaBcPnHrTOBJEHBMN OBOIAMN.Ceepxy Ma pHHbIOncBHte OCTATKAMN CMECN cyapei H napMe3aHn HnoBaBte IcMIIOI OIOHBKOBO RAMa. BbIEKaHTe B DyXOBOM IIkaHy peKemme COOK LIGHT Ipr 180 rpaJycax B TeueHHN 15-20 MNHT,do O6paOBAHHKpAcHBO 30JOTHCTOR KOPOKN.

Huepeouenmu:

6
10IBETOBIYKKHHH
1 OTbapeHHb KAPrOfeJIb

-1JOMTHK BAPCHHO TBKBB
200 rp. cbpa napme3aH
JIOKCKMOJOKA

HapeaTb HOTBOPHTb OHy KapToeJHHy.

HapeKBe Tbky HkcyOCh,IOIOKHTe HApOTnBHeH NoCTABte B DxyOBKY npH 160 rpaIycax pnhmepHO Ha 20 MHHy. IocJI pnrOToBJeHN PAaMThB NHIKJ.

B36HTb Hua, 106abHTb OTBaPCHHn H3MeBCHHHk KapTOpeHB n TBKBy, MOJOKO, cIp napMe3aH, KpyMy, coJIb II nepi.

CmeaHrBCE HHPeHHeINb BMeCTe Hdo6aBbTe 1uKHHyKHH, y6eHTecB, TTO OHnHcTbe H Hape3aHb HeoJIbIMHM KycOqKaMn.

BbIOKHTI NOyueHHy CMeCb B fOpMy H3aNEKHTe PnP npeBaHPTeNHO pa3oRptoi AyxOBKe np180 rpaDycaX Ha HOOM peKHMc COOK LIGHT B tetEHm 20 MmHyT.

5. PEKOMEHNDAUINIIO PIPNTOBENEHIO

Temnepatypa n Bpem npiroTOBneHn yka3aHb TOnbKO nHΦopMauH, T06bl O6nErHTb NtB3OBAHne dYxOBKo. JnHbN onbT noDcKaeT, KaKepeKmbIyue WbipabTB CooBTCTBN C BaHIM Bkycom n pnbHKam. Neyet Yyeet, 70 npn npiroTOBHeHH npn BicOKnx Temnepatypax cok 6pb1rAet HaCTeHN kdyoxBKn, HTo Bb3BaEt ee 3aPr3HeHne n 6pa3OBAHne Dbima. JyUWe HEMHO CH3NTb TemnpaTy piroTOBHeHH, daKe eCIn 3To pNBBeTe KyBENEHNO BPEme npiroTOBHeHH.
B dyxOBKe HeMeTcH HeckOJIbKO yOpBHe, HymepaunK KOToPbIX HaUNHaTeCn3y.

Pb16A

*Bce 6nloda roToBvInncb Ha 1 ypoBHe

BbINEUKA KOHUNTEPCKNE N3DEJINRA

H36eraTe HcNoIb30BaHnue 6nectaunx foPm, NocKoNbky OHn OTPaKaIOT Tepno, IN BepXHra Yactb H3dennr MoKeT NOIropeTB. Ecn H3dennme CnUHKOM 6bictpo IIOpymHnBaetc, HakpoTe erO 6yMaRoi DnB bIneKaHnri nn AnlOMHHneBOf oJbfoi.

BHHMaHHe: KnaIaIte foIbry npabInbHOI CTOpOHoi, 6necTaaCToPOHa IOnKHa 6bITb NOBepHyTa K n3dJIIO, INaue TENIO 6yDet OTpaKaTcN He IpOHNKHT BNYtpb npOdykTa.

CTapaiTeB He OTKpbIbAt bIepy B TeHHe NepBbIX 20-25 MNHT BIIeKn, HNaYe BCE KOHNTEpCKNe I3JeNn, KOToPbIE OJINXbI NOOITBO BpeM npiroTOBHeNn, TAKHe KAC cyFne, 6yIOuKN nT. d. HemeDneHNO ONaYr. IJI KOnTpON pIoCeCCA npiroTOBHeNn BOtKHIne B ceHTp Je3BHe HOxA INn 3y6OcHcy. EcnTecTo He npINPiNo, 3HaHT, IN3dEne rTOBO INMOXHO BIKIOuATb DxyOBKy. EcNI JIe3BHe CbIpoe IN IN K Hemy npINPiNo TECTo, PpOOnXnTe npiroTOBHeNn, CnerKa y6abNb TEMnepatpy, YTO6bl Bepx IN3dEInn He npiropen.

TEXHnKA HA BE3ONACHOCT

• I P E D U N P E X J E H I E: B u T O B N A T e N E K T P O Y P E D i N H e R O B I T E O T K P I T N U C A C T N, N O B p E M e H a p a b o T a M O R A T d a c e H a r p e R T D O B V I C O K A T E M N P E P A T y p a. B b d e T E B H M A T E N H N H e c e D O K O C B A I T E D O T T X.
• Deça Na Bb3pacT no8 roDNH He Tp86Ba Da ce np6JnxKabat Do ypea 6e3 poNTenckn HAn3Op.
  To3n 6ntOB eIeKpoypeM MoKe da ce n3noJ3Ba OT deca no-roJeMn OT 8 roDHH, a cbso n OT xopa c HapyuWeH yMCTBeHn nn fN3uYeCKn Bb3MOXHOCTn nn, 6e3 Heo6xOUMnT ONIT, cMo KOrato ca nOd NaBnHOHeHn Ca nHCTpykTIpaHn OTHOCHO 6e3OnaCHOTn 3nON3BaHe Ha ypeHa n 3HaT 3a CbIeCTByBaUHTe OnaCHOCTn.
  He pa3pewaBaIte Ha deca da nIrpAraT c cypHaTa.
  -Почntванetoиобслужвае на бintовят урет He ТрябВа дa ce n3BbPшВа оТ Deца 6e3 HaДзор. Bb3pacTHN.
  -БИТОВИТуpeД,по Врeme Ha CBOЯтapaбота ce HapryBa Do BnCOKa TeMnepaTypa.БыдeTe BHHMaTeJIHи И HeДOKOCBaIte HArpeBaTeJIHIne eJIeMeHTN, pa3NoJIOXeHN BbB BbTpEshOCTTaHa Фурнata.
  -ПРЕДУПЕЖДEHNE：БИТОВЯТ eLEKТpoуреди HEROBNTe OTkpNTu qaCTn，no BpeMe Ha pa6oTa MORAT da ce HarpeYa Do Bucoka TemnepaTpya. He pa3peWaaBaiTe do Hero da ce DOKOCBat MaJIkn Deua.
• He n3noJ3BaIe3a noUcTbaHe Ha CTbKJIeHaTa NOBbpxHocT Ha BpaTata a6pa3nBHN NOUcTBAuIN npenapatn I b6n C MetaHn YactuN nn CTbprAkn. Te Morat da Hndpackat NOBbpxHocTTa, KOeTo Da DOBeDe Do HanyKBaHe Inn DOpn CuyNBaHe Ha CTbKnOTO.
• Ppei Da Nouctte Cyphata Tpa6Ba Da MaxHePe WeKata, np3aBjXnTeHNO n3KIOueH ypei. Cnei NouctbaHTo, noCTabeTe OTHOB PeWeTKata NO HauHb ONCAH B INHCTpyKUnTe.
• I3noJI3BaIte cAmo TaKbTEmpepaTypeH DaTUnK, KaKbBTo e npenOpbUaH OT npOn3BoIuTeJIa.
  He n3noJ3BaIte npoUncTaUka npn noUncTbaHe Ha ypeDa
  -ПРЕДУПЕХДЕНЕ: 3a Да ИЗБERHETe TOKOB удap, п徳и 3amЯнHa Ha OCBETIteHOTTo TЯл, ce ybepeTe ue ypeDbT e n3KJIIOUeH OT eJ. 3axpaHBAHeTO.
• EneKtpnueckTo BkIIOUbaHe Ha 6ntOBnT np6Op Tp8Ba Da ce N3BbPm C n3NoI3BaHe Ha npedna3nTe cnopeD neCTBaunTe npabnA n HopMn 3a eEneKtpo6e3OnaCHOCT.
  B INHCTpykunTe Tp6Ba Da e yka3aH BnDa Ha 3axpaHbAunr Ka6en. Tp6Ba Da ce OTye N Tempepatypata Ha 3aHaT a NobbpxHOCT Ha ypeDa.
  B cnuyaHa noBpeHa Ha 3axpaHbuaT Ka6en, ToT Tp8Ba Da 6bJe 3aMeHeh Cbc CneuaJIe H 3axpaHbau Ka6en 3aKyIeH OT npOn3BOIDTeJnIIN OToPn3npaHnT cepBn3.
  BHIMAHHE: 3a da ce n36erHe onacHocTt a Cbbp3aHa cbc cnyuHaHO 3aedcTbaHe Ha ypeDa, TO ToH He Tp8Ba Da ce BkIIOUBA Ipe3 BbHNu YnpabnBaun yctpoiCTBa, KaTo TaIMeP ININ nporpaMaTOp CnyKeue 3a BkIOUBAHe NnKIOUBAHe Ha en, ypeDi.
  BHIMAHNE: Pn n3no3BaHe Ha rPn, BbHnHnTe DeTaII MOraT Da ce Harpert Do BnCoka TemnepaTypa. He pa3peWabai Te Ha deca Da ce do6nKabat Do cyphata.
  -прени поочьду Тябва Дд пемaxhte ako Има pa3лгТа
• Повсема на пиролитунно поочтван, NOBьрхонтiteMoratда саргетпО-CИНо обикновен. He pa3peшавaite ha Deca da ce doobnixabatdo cyphata.

1. OBUH MEPKN 3A BE3OINACHOCT

BnaorapnM Bn,ye n36paXte eINH OT haunTe npOyKTn. 3a da nMaTe Bb3MOxHO hAI-do6bp pe3yIITAT npn iN3non3BaHTo Ha cypHaTa, BHmATEHNO npOHTe TOBa pkoBOdCTBO.IpeOpBvBame Bn da 3ana3nTE HAcTOruTO pkoBOdCTBO 3a MOHTAX N EKcPiOaTaUraN INPn Hykda da ce o6pbuata KbM Hero.

Korato ypeBbTe B Eeknnoataun BCNUKINocTbnHn cAropeu. BHBaIte da He ce DOKOCBaTe do Te3n enemHTN.

Pn npBnT nck Ha cypHata, MoKe Da ce ycetn HnepnTn Mnp3Ma. ToBa CTaba 3aIoTO n3OJaCIOHHte enemeHTn Ce 3arpaBat 3a NpBn T. ToBa e abc0JIOTHO HopMaJIHO n Hma NOBOd 3a npITecHeHne. N3yakaiTe ypeDa da n3CTnHe n ro 3abpweTe do6pe. CneD TOBa e rTOB 3a HopMaJIHa EKcnIIOaTaUria.

EHaФурнa no CbOra Ta CbUHocT Ha paBoTa CTaba MHoro ropeua. OcoBEno CTbkNoto Ha BpaTata Ha Фурнa.

1.1ДeКnapaця3a cBoTBeTCTBHe

Yactnte Ha To3n ypeid, KONTO MORAT Da Bnra3aT B KOHTaKT C xpaHn, CbOTBeTcTBaT Ha pa3nope6nTe Ha DnpeKtnBa ENO 89/109.

IocTABRn C E n MapKnpaIKn To3n IpOdyKT, Hne DeeknapPame Ha Ha7a OTROBOPHOCT, Ye Toe B cBoTBecTBNE cbc BCNUKN Ebponeckn 3a 6e3oNaCTHOCT, 3dpabHn N eKoJOnrHuHn HopMn.

CneKaTo pa3oNaKOBaTe cypHaTa, yBepTe ce, ye THe e 6nla NoBpeDeHaNo HkaKaBb Haun. Ako mATE He KaKBN CbmHnra, He n3noi3BaIe: CbpxkTe Ce c KbaInuPhiUpaH YOBek. CbxpaHraBaIte OAnKObUHNrte MaTePnaJIn KaTo HauIOHOBn Top6uKn, POnlntIpOJ, NInPiPOHn I3BbH o6cera Ha Deca, 3aIoTO Te ca OnaChn 3a Tnx.

1.2 CbBET 3a 6e3onacHOCT

TaznФунгТрбВаДБбдиИЗNON3BAnHcMoNo npraKo npedHa3aHaeHne,T.e.camO3a npiroTBHe Ha xpaHa.BcKaOdpyro npinloKeHne Ha ypeDa,HanpIMep3aOTOnJIeHne Ha NOMEueHneTo,e 3a6paHeHo.

• PpOu3BOUInTeH He HOCN OTROBOPHOCT 3a UeTN, NopoDeHN OTHENPABUNHa yNoTpe6a Ha ypeJa. Korato n3non3BaTe eNeKTPnueckynpeDu Tp86Ba Da cna3BaTe HAKON OCHOBHN npabNu:

-HeNbpaNaTeKa6eNa,3aDaN3BaNDteUeNCenaOT KOHTaTa.

-HeDOKOCBaITeΦypHa C MOKPn INN BIAJXHn Pbue INN Kpaka.

-He n3no3BaIteΦypHata,ako cTe 6ocn.

• No npnHnHe e xeJenatEnHo da ce n3non3BaT npexoHNu, pa3KnOHnTeN 3a HkONKo IeNcEIn N Ka6enHn pa3IuppeHn.

-AkoФунata ce noBpei nnn DeΦeKtnpa, n3KJIouyete oT Mpekata He nnaTe.

AkoKa6eBtTe noBpeDeH Tpr6Ba Da ce 3aMeHN.

PnnoMnaHaKa6ena, cneBbIte Te3n HNCTpyKuIN. N3BaJeTe 3axpaHbAaJra Ka6en n da ro 3aMeHN C eINH oT H05RRF, H05VV-F, H05V2V2-F Tnn. Ka6eBbT pr86Ba Da 6bDe B cbCToHHe da n3dbpxn enEkeTpnuCheKn TO K3NcKbAH oT cyPhATA. 3aMaHATA Ha Ka6eInTe Tpr86Ba Da ce I3BbPbWA oT KBANfPcUPAHn TExHHu.

3a3eMaBaHTo Ha Ka6ena (XbIto-3eEn) Tpr6Ba Da e 10 mm noDbNtOr 3axpaHaBau nka6en. N3no3BaIte cMo Odo6peCepBn3eH ueHTbp 3a peMOHT He cy BepTe, ye Ca H3no3BAHNcMoOpunHaHn pe3epBnHuactn.Ako ropHIne HnCTpyKuHn He ce CnA3BaT npOn3BOJntenHe Me Morat da rapaHTnpat 6e3onacHOCTTa Ha Fyphata.

He nokpmbaTe cTeHnTe Ha cyphhata c anymnhneBO fOnno ToBa moKe da doBeDe do pa3tanHne nn nobpeHa ypeDa.

1.3 MoHTax

MOHTaKbTe OTROBOPHOCT Ha KIneHtA. PpOn3BODnTEINeHe Ca 3aDbJIkeHN da OcbUeCTBraBAT Ta3n DeHOCT.

HCTpyKUInTe 3a MOHTaX Ha npopecnoHaHO KBaIINuNpuH
nepcoHAn TpR6Ba Da ce CnaBt. HenpaBUNHHrT MOHTAX MOKe da
npuHN BpeDa nn HapaHbAHe Ha Xopa, KINBOTHN uIN BeuN.
PpOIMBAODInTeJr He MoKe Da HOcN OTROBOPHOCT 3a Te3n UETn Nn
HapaHBAHn.

5-3abnTe o6paTHOraKITE.

2.1 Cnctema 3a 6e3oNaCTHOCT Ha paTobete

Фунота pa3nonara c HOBA cnCTema 3a 6e3oNaChOcT ha pafta. TOba Bn no3BONRA da n3BaDi npaTOBeTe npu npOBepkata Ha xpaHATA, 6e3 onaCHOCT OT xpaHITENH pa3NbN nI npaTOBe, nonaDauCnyaHNOOTyphATA. 3a da n3BaDInTe paTOBete n3BaDet e I NOBdIrHete.

2.2 Pnn

NeueheTo no3B0nBa da ce dae Ha xpaHata 6bp3o KaqRbU8r. 3a npenuane Bn npenopbVbame da noCTaBNTe ckapataBbpxy YETbBpTOTO HNBO, B 3aBucmOcT OT nponopCmnte HaXpHa (Bk. qnr. Ctp. 7).

NoTH BCNUKMECA MOraT Da Ce nprirotBaT Ha rPnJ.
N3KIOUeHHe npABrM HNOr NOCTHne XpaHn N POJIKeTe MEo.
Pi nprirotBHe Ha MeCo n P6a, TpRbA ppei NoCTaBHeTO
m BvB Fpyhata Da Do6abnte NOpnpaBKn Ma3HnHa.

2.3 U-COOK Modenum

U-COOK ΦypHnTe IMaT eNEKtpoHeN KOHTpOHa CKOpocCTHa HBeHTnIaTopa, NaTeHTOBaH VARIOFAN. No BpeMe Ha rotBeHe, Ta3N CNTema IpOMeHr ABToMaTuHc CKOpocCTTa Ha BeHTnIaTopa (BMHOFOyHKuHOHaHNrpeXm), 3a Da ce ONTMn3nPa Bb3dyuHnI NOtOK N BbTpEshHATA TemnepaTyBa Fpyhata.

BcKaU-COOK yypHa mMa

Hku

Toba daBa Bb3MOXHOCT 3a ynpabHeHne Ha pa3npdeeneHnTo HA bNarata N TEMnepaTypata. Toba HamaNaBa 3ary6bata Ha bNara c 50% KoETO rapaHTnpaYe xpaHata octaba HeKna n C no-do6bp Bkyc. PpenOpbHaBa ce 3a neueHe Ha Xn8b n Cnadkapckn3dEIny.

ToBaHAMAnBaBpEmTo3aNoIprBaHeHaNeuIte:camo 3a8MnHyTu,3aDaIOCTurHe200rpaUcaNoLcn3n.

Aaba Bb3MOXHOCT 3a ONpeJeIHe Ha HNBOTOn INHTeH3INBHOCTTHa NeHe He Ha rPn,do 50% NOBEe MOUHOCT B CpaBHeHne C TpaNIOHHata cypha.

HkyoCaObOpDbaHcHOBaBpTa WIDE DOOR KOTIO MA NO-TOIgMA NIOU Ha np03opeua, KOeTO NO3BOJRA B no-d6pa NoDpbjka NNO6peHa TOnlON3oJaun.

2.4 B 3aBnCmOcT OT MoJeNa

ImaocBteTEnHa CnCTema, KOrTO 3aMeHr TpaDnUOnHOHaTa «Kpyka》.14LED CBETNIHN Ca NHTerPnpaHn B paMKITE Ha Bpata.Te npo3BExkDat 6nO ocBtneHne, KoETo n03BOJRADa npertexkdaTe BbTpewHa tCpHaHa cHyphatac rCHOT a.

PpeDnMCTBa:

U-se∈ CnCTemata,OCBeH Ye OCNyPRABa OTNNUHO OCBETJeHHe BBB cyphata, JINBee NO-DbIro B cpaBHeHne C TpaAUNoHHNTE KpyuKa N eNo-NeCHO N Da Ce NoDlbPka Hn-BeYe NeCTn EHePnIA.

• No-do6p oocBetBaHe
  -ⅡbIbJxJBOTHaOCBETnEHN

MHOrO HnCKa KOHCyMaunHa eHepnna, 95% No-HnCKa OT KOHCyMaun

"Ypeda c 6ra na ceemnuha LED ha 1M Class cnoped IEC 60825-1:1993 + A1: 1997 + A2: 2001 (ekeueaneHmeH ha EN 60825-1:1994 + A1: 2002 + A2: 2001); mKcumnaHo ceemnuHama, u3MbueHa MOuHocm λ459nm <150uW.

He ce habnlodaea c ommuhyupeu.

2.5 Bpeme 3a roTbeHe

3a npenopbchTeHHTo BpeMe 3a npiroTBAHe n TemnepaTyprnbpBnT, KORATO H3NON3BaTE cypHaT, BxKT Ta6aNtHe Ha cTp.87,88.CneToBaMoKeJa npOdbJnkTe C HopMaHa yIOTpe6a.

2.6 CamonouncTbaa ce FYPHA c kaTaJn3aTop

CneuJIHcAMOnOuHCTBaUcCe NaHeN,0xbHaHTB MKNpONOpETo NOKPITNe Ce npedNaRat KaTO DOnbJIHnTeJHo 06OpyDBeAte 3a BCNUKMOeIN.AKO Te Ca MoHTnpaHn,ФуPHaTa He Tpr6Ba Da ce NouchTb Ha pKa.

Ma3HHn, KOITo Ca npbchann Bbpx CyTeHNrte Ha yphHATA IO BpEme Ha neHe CE OCTpaHbAT OT MKNponOpctOTNOKPNTne.

IpekanHeHTo HacNoBaHe BCE NaK MoKe Da 6nOKnpa NopnTe n CneIOBATEJHO da npEn Ha cAMOnOuHcTBAHeto. CaMOOnuHcTBAaCnOCo6HocT MOKe Da 6bJe Bb3CTaHOBeHa Upe3 BKNIOUBAHe Ha npa3Ha FpyHaTa DO MaKcIMaNHa TeMnepaTpya 3a OKoN 10-20 MNHyTu. He NsON3BaTe abpaaBnHpoDyKTn, OCTpn PpeDMTe, rpanABN KbpIn MIn XmMHNHnpOdyKTn IN ppeNaPATn, KOITOMorat TpaHNO DA NOBpeJr KaTaNtAToPA.

Korato roTbnte no-Ma3HxpaHn e npenopbYntHo da n3non3BaTe
no-DbI6okn cbdoBe n da cNoXknte TaBnUkata 3a cb6npaHe Ha
Ma3HnHa.

BAXHO BcHKn KaTaNITNHy O6nIOBKn B MOMeHTa Ha na3apa NMa TpyoB JxOBOT Ha OKONo 300 Yaca. 3aTOBa Te Tp8Ba Da ce CMeHr cneD OKONo 300 Yaca.

2.7 AQUACTIVA yHKnna

PpoeDpypata no Aquactiva n3non3Ba npapa, 3a da ce noDnOMorHe npemaxBaHTo Ha Ma3HHn XpaHntenHn YactnO T cyphata.

1.ИЗпeTe 300 mI BOa B KOHTeHepa 3a Aquactiva Ha nbHOTo Ha cyphata.
2.3aJaTe ΦyHKunra Static(）nJin Bottom（000）HarpBaHe.
3. HactpoTe TemnepaTypaAqactiva icon.
4.OctabeTe nporpaMaTa da pa6oTN B npOdbJxHeH He 30 MNHyTN.
5.Cne30 MNHyTN H3KNIOHcTe nporpamata N da no3BOJN Ha cyphHATA da ce oxna.
6. Korato ypeBt e nCTnHaI, noHCTeTe BbTpueHInTe NOBbpXHOCTNa Ha cyphata cKbpna.

IpeynpekdeHue:

YBepTe ce,ye ypeBt e nCTnHaI, npEn Da ro DOKOCHeTe. Tpa6Ba da ce BHMaba C BCNURopeuIN NOBbPxHOCTN, Tb KaTO cbueCTByBa pCK OT n3rapAne. N3non3BaIte DecTnnpaHa nn nInTEHnBAOa.

2.8 NocTbaHe n noDpBxxka

NoCTBaIe HepbXdaema CTOMaHa n eMaIIINpAHn NOBpXHOCTN C TOnna canyHea BODa IIN C NoDxOJaUN MapKOBn npOyKTN. B NHKaKbB CnyaH He N3NON3BaIte A6pa3NBn npaxObE, KONTO MORAT DA yBpeJrT NOBpXHOCTNe Ha Fpyhata. MHORO BAXHO e Da NoCTBaTe Fpyhata BCEKNbT, KORATO Tc CE N3NON3Ba. Pa3TONHeTc Ma3HNH Ce OTnarT no CTehnte Ha Fpyhata No BPeme HA rotBeHe. CneDaunrNTbT, Korato Fpyhata ce N3NON3Ba Ta3N Ma3HNH MoKe Da npDei3BnKA HenpIraTHMnpI3MN MOKe DOpN da 3acTpawn rotBeHTo. N3NON3BaTe TOnNa BODa npenapat 3a NoCTBaHe; N3NPAKHETe O6uHNO.

3a da Hapabnte Ta3n CkyuHa pa6oTa n3nUHa, BcNKn MoDenn MORAT Da 6bDat obNuOBAHn C kataNTnHn CAMOnOHTBaAe Ce naHei: Te ce DocTabr Kato onu (BnKTe pa3deNa CAMONTOHCTBAUA AYPHAc kataNTnHn naHei).

N3noI3BaIte npnHn npenapATn a6pa3mBn cpeCTBA MetaJIHn KaTO Brillo noJIOxKn> 3a HepbXdaem CTomaHeHn peUeTKn.

CTbKJIeHNTe NOBbpxHOCn TpRA6Ba Da ce NoCHCTBat KOrato Ca n3CTnHaJIN. NOBpeiNo TReX He Ce NOKPbAT ot rapaHcNtA 3a Da CMeHNTe INHTepnOpHOTo OCBETNeHne N3KNIHOte 3axpaHbAHeto n pa3BnTE Kpykata.CMeHeTe C INDEHTNuHa Kpykka, KOrTO MOKe da n3DbPxKa Ha MHORO BVCOKI TEMNEpatypu

2.9 CepBn3eH ueHTbP

Ppeu da ce o6aune Ha Service Centre

Ako cyphata He pa60Tu, Hne npenopbUbame:

DnpoBepnte,Ye cyphHaTa e npaBnHbBKnIOeHa B 3axpaHbAHeTo.

Ako npuHnata 3a Heu3npaBHOCTTa He MoXe da Ce yCTaHOBN:

H3KIOHcTe yphataOT eNEKTPNueckata MPexa, He DOKOCBaIte cyphata n ce o6aTe Ha cneipnodaX6eHo 06cnykBaHe.

Ipein da ce 6aHte Ha cHbpa 3a ycnyn He 3abpaBte da cn 3annwete cepHHN HOMep Ha Ta6enata C TeXnueckn daHHN (BxK nir. Ha nocnelhata cTpaHua). FypHATA ce doctabc r rapaHUNOH CEPTINΦKAT, KOIO rapaHTnpa, ye Tne 6b.de pemontpapa 6e3nnato HO CePBn3HNA eHTbp.

3. TAIMEPA

3.1 N3non3BaHe Ha TaIMepa

3a da HactponTe BpemTo 3a rotBeHe, 3aBpTeTe BpTkata Do eHNO NbNHO 3aBpTaHe CnE TOBA No3uioHnpaTe INHeKcbT ha Heo6xOJIMOTO Bpeme. Korato BpEMe E nTEKNo, CnHAnIe 3BbHn B npOblJeHne Ha HraKoNko CekyHd.

3.2 IV3noJ3BaHe Ha TaMepa 3a KpaH a RotBeHeTo

To3n KOHTpon No3BOJRA Da HAcTpOnTe XeNaHOTo BpMe 3a roTBeHe (MaKc.120 Mm.)ΦyPhaTaIe Ce n3KJIouN ABOTaMTHHO B KpaHa 3aJaDeHOTo BpMe.

TaimepbT ue o6p08a 06patHo 3adaeHOTo BpeMe do no3nqraTa O n3KNIOHBA ABTomATNUHO.

3a HopmAnHTo n3non3BaHe Ha cyphatha HactponTe TaMepa Ha no3nua.

3a da hactponte fyphata ce ybepete, TaHMepeT he ha no3nua O.

3.3 HactpoBbAe Ha ToHTo BpeMe

BHIMAHHE: npbbaTonepaun 3a n3BbPwBaHe cneK KaTO cyphHATAe6nlaMHCTanHPaHa nn nCneI npekbcBaHe Ha 3axpaHbAteo (ToBa ce pa3no3HabaOTMraHeto Ha dncnner) e 3aDaBaHeto Ha npabHnHoto BpeMe. Toba ce

NoCTHra, KaTcO CneDbA:

HaTnCHete ceHTpaJIHn6yToH 4 nTn

3aTe BpeMeTO 6yToHn

Ocbo6oTe BCNUK 6yToHn

BHIMAHNE: Fyphata ue pa60n cmo npu ycnoBne ye yacOBHkBe HACTPOeH.

3.4 N3non3BaHe Ha eJekTpoHHn nporpamatop

Функция	Кakда akтуворамe	Кakда Изклочиte	Кakbo пави	За кakbo ce Изнолбуа
Зakлочао	•Функцията "Зakлочае" сеakтувора като задържтоpe6byton. Set (+) за Н-малко 5cekyнд. OT тои мочentНотатьк BCИЧКДчгпФункциma ca Зakлочenvи и на дсалпяше залоче за мета STOPи预先варително зааданов Вөрeme Ha npeceкунл..	•Функцията "Зakлочае" сеdeakтувора като задържтоpe6byton Set (+) за Н-малко 5cekyнд. OT тои мочentНотатьк BCИЧКДчгпФункциmaratда 6bдатибэрannahOTHOBO.
Таймер	•Hathисete цentраленяБутон 1 пьт•Hathисete 6bytoNl-"+"+"3a за Изберete Вөрeme•OCBOбODEтЕ BCИЧКь 6bytoNl	•Korato 3adadehoto ВөрemeIstute, сеakтувора 3вковСигнан (тази оаларma по српотсамо себсс, обач можевдесспега снэзabavho с chatнсанеha 6bytoN) SELECT.Да српсе Hezabavho c chatнсанеha 6bytoN) SELECT.	•Аларma в края на Вөремeto•По Вөрeme Ha pa6otacceпokazba oct. Вөрeme	•Позьогаяда Изнолбатефурнatable Като щалменичасовник (при Вкючении Изкючении Фурна).
Вөрeme 3a rotbehene	•Hathисete цentраленяБутон 2 пьт•Hathисete 6bytoNl-"+"+"3a за Изберeteiprodьлжителноct•OCBOбODEтЕ BCИCHKь 6bytoNl•ИзберeteФункция сыссelenектopa	•При Изчане на Вөремeto Фурнatable поспетerotberetno lo-panho 3abbyptete celenktopа ha 0, по задочete Вөремeto ha 0:00 (SELECTn "- "+"6bytoN)	•Позьогая вда задочete Вөремeto 3a rotbehene 3aИзбалпата рeucenta.3aданошретe octabашото Вөрeme HATSCHTe SELECT 2 n bTu.3a пomerma на задочен�о Вөрeme HATSCHTe SELECT n "- "+"6bytoN.	•Hathисete Няков 6bytoN3aда српсе сигнала.Hathисete цentралня 6bytoN3aда се Вьр havу doчасовниka.
Край na rotbehende	•Hathисete цentраленяБутон 3 пьт•Hathисete 6bytoNl-"+"+" , 3a за задочete Вөрето, в көетохлaiteФурнata,да сиэклочи•OCBOбODEтЕ 6bytoNl•ЗадаiteФункцияда 3a rotbehene c celenektopa 3a Избop	•В задочен�о Вөрeme,Фурнatura поспетe pьчнФурнatura поставete celenktopa B no3izuña O.	•Позьогая вда задочене Края на Вөремeto 3a rotbehene.3aданошретeпrelбалпата рeucenta3aДа пomerma Naactpoikitne SELECT + "-"+"+	•Таи phункция об揪новен ecinл�ьса c phункцият"ТOTBENE".Haprimер, посятente Трябда Бдддпргтеву в полькеимеHa 45 мін'tи и трябда ве о Rotobdo do 12:30 уca, трябда смода Избалпата рeucenta3areldete Вөрето 3a rotbehene do 45 mін'tи и края на Вөрето 3a rotbehene do 12:30 уca.Bрая на Вөрето 3a rotbehene,Фурната поссе Изкючпавоматунho 3вкукова anapma поЗвин.•Тогенemo поссe clammupa aemomamunho 81:45 (12:30 mінус 45 мінуму) u поpondылku do nacheverмпaddamengho zaddadernogo Вөрето за краïн na orombeve,kozamoФурнama поссe узкючпавоматунho.ВнIMAHINE.A края задоче " края на rotbehende Краянчac, rotbehende заддате краянna вдддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддддд徳нага.

4.Инстукши 3а pa6oTa

Селектор нас функции	Настоюкни на temпоратура ( по модали с селекон пoprocamatop TYPE A)	Термocтат селектор	Фуннкции
			Вълочь осветениeto ha Фурна. Това ще akтураза вотоматчно вен'tилатора за охлajдане (само при модали, конто гимат)
			Размразьане Когато Ибебете тади Фунckции вен'tилатора циркулары вьздуха okоло замраозенныхрана Така щe размразьва за Няковские бezда се пожиму сьстава на пожиму.
Sprinter	MAX	MAX	Сунр ргп Таши Фунckции прави xphaнatable no-xpynkaba. Харазcopeэпра се 50% no-rolяма мошноct ot стадар'tия ргп.
	220 50÷240	50÷MAX	Натуална кonsькци Изтолота се дolyен и ровен harpebatelл. Стадар'tha Форma на чужен. Идална за пechене на месо, пechене на Биckвити. Прави xphaнatable вкуна и xpvynкава
	200 50÷230	50÷MAX	Г罗тveпе на вен'tилатор Изтолота се дolyen и ровен harpebatelл за endo c bentilatora, конто циркулары вьздуха Бьтpe вььфурна. Р pineportы се за леничуши, рпба и д. Торлота habлina вхрана no- добpe и вретллары за петллары и ровене се habлаях. Можete на пет��тбу ratazлчни храши сьноременho. Този метддаб могото дobpa дострпсьшага на торлината и мірізmite He ce smecbat. Може за OCTавite okolno 10 мін noboveч karato rotвite nobovee ot 1 ястne.
Soft cook	200 50÷230	-	Мedo ro'tь'veе (a) Функции за xялб и саджарский мддени. Hamaileнata ckopocst Ha BEHTINATOPа сьддaven Идалених усянья за rotbehetno Ha tosni tupихани, конто trьба за CTANATEN КOHSCCTENZIOДOKATO CE TOBRTI IN B CSUOTO BPEME DA N36BETNATP INPENICHATNPENICHATNo NobbpxhOCCTTA.
	160 50÷220	50÷MAX	Вен'tилатор и дolyen harpebatel Идална за дениати ястney (пайове, сухлеса)
	Level 4 1÷4	50÷MAX	Гул Изтолота се само рогия harpebatelл и можete на дострпente Tempepatурата. 5 мін праздар'te пьары се hyжни за загрете дobpe elemen'tite. Идалени за кеба. Бьтпe меса trьба за се дьрхат на достандуп ot ригл. Вөрөтöо о за rotbehende оюн оюн Месоте о по-bvсchio. Можete за слагате черberite меси и рпба на pafta с tabичkatа за мазни OTdOLY.
Super- grill	Level 4 1÷4	50÷MAX	Сунр ргп Фуннотаima 2 поцции на ргпл: Grill: 2200 W Grill SUPER: 3000 W
	190 180÷200	50÷200	Гулсв вен'tилатор: Изтолота вен'tилатор Тоген harpebatel + вен'tилатор Зрсьногукшары се hyжни за леничу вьздуха вьзфурна. Праздар'te пьар ногунагун e hyжно само за черberы мес. Посадут otherwise Сложete о полу tabичката за мазни, здд осыбеше о полени差别соков. Уberете се ч хранatable се пекално bblizdo до ригл. Посада на rotbehende оььрпесухотаха.
	Level 4 1÷4	50÷200	Гул/шuss Изтолота се за пpopуdkуtn prinigotьяни на вьргиз seшш
	220	50÷MAX	Пиua Таши Функции осьчypва Идалени у cóльь�а за ястney като пиua и рokedача, чes цркүларпа на ropeш вьздух вьв Бүүп. Осьбөн e похдд�а за rotbehende на мөсо, пecheni Зөнвocловен начин, като Hamaileнte колочьтOTO на необхочимата мазнина.Блардарөнne на Изтолданeto на ргп и Вөн'tилатор,КOMбИнрано c рүлсраш do bilgкөнөне на вьздуха сьлбржанete ньогунагун ол орлд; ньогунагун ол орлд; ньогунагун ол орлд; ньогунагун ол орлд; ньогунагун ол орлд; ньогунагун ол орлд; ньогунагун ол орлд; ньогунагун орлд; ньогунагун орлд; ньогунагун орлд; ньогунагун орлд; ньогунагун орлд; ньогунагун орлд; ньогунагун орлд; ньогунагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун орлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд; ньогиагун oрлд;
	190 180÷200	50÷200	Функции Делегату? Делегату в�е rol'veда" ви поьогуlaда о rol'veда по озравoclogenен начин, като Hamailente колочьтOTO на необхочимата мазнина.Блардарөнne на Изтолданeto на ргп и Вөн'tилатор,КOMбИнрано c рүлсраш do bilgкөнөне на вьздуха сьлбржанete ньогунагун oл орлд; ньогунагун oрлд; ньогунагун oрлд; ньогунагун oрлд; ньогунагун oрлд; ньогунагун oрлд; ньогунагун oрлд; ньогунагун oрлд; ньогунагун oрлд; ньогу网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网网 Псюбайы в си рсcentи и се вьзпорл�аite ot leknokotata на таши Функции!

(a) 3a HЯков мodyп : Функцята c VARIOFAN e ekciузва систета pa3pa6oTeHa ot Candy 3a onTIMMnIpaHe Ha pe3yIITaIte OT FOBeHTo.
VARIO FAN CNTemata ce aktnupa cama an botomatnuHPOmEHa BHTnataOpa, Korato n36peTe onpeDeneHa yHKnIte Ha BEHTnataOpa Ca ORpaDEHOT Nohe HA KOHTPONHNAHae.

TectBaH B cBcOTBeTCTBnE CENELEC EN 6350-1.

** CENELEC EN 60350-1 TectBaH B cBoTBeTcBne cn3nON3BaHO 3a DeΦmHnpaHe Ha eHeprHnHKnac.

To3 npEe e MapknpaH cbINaCHO BpOeNcKa DnpeKTHBa 2012/19/EO 3a OtnaBzOn OT enektpuuecko n enektpoHNO o6OpyDbaHe (WEEE). WEEE CbIbPxa EHNBOPEMeHO 3aMbpcraBaun cy6CbTaNUn (KOtoMorat Da OKaXaT OTOPIAeTNO Bb3dNeTBVe BbPxy OOKHata cpeJa) N OCHOBH KOMnoHEHTN (KONTO Morat DAe N3NoONBA NobTOPO). Baxho E WEEE Da 6bDat o6pa6OteH No cneUphHn HauHHn C orpIed npabnnHOTO OTCpaHBAHe INxHBpnaHTo He BA BcIMKn3AmbpcntEnn Bb3BpbuaHTo ne PkUNPAHe H BcINKnMaTepeHa.

OTENHNTHE INHMNINMOIATdoOKAKATBAXHaPONA,OCNpyBaKNi，YE WEEE Hama da CTaHNPo6nem 3a OKONHATA cpeJa；BaxHOe da 6bDat CNEBAHNHKON OCHOBNNPABINNA;

• WEEE He Tp86Ba Da 6bDaT TpeTnpaHn KaTo DomaknHcN OtnaDbu.

WEEE Tp86Ba da 6bDat npedabAHn B c0BtBeHTne cbipateHH nyHKTOBE, ynpablaBAHn OT o6uHaT a nI prrctpapn KOMPAHn. BMHO DbpKABn, 3a rolem WEEEMOKE da ce npedna Ta cbipaneoT DOMOBete.

KoTATO KYNBATE HO YPeD, CTAPRMTMOOJa DA BtBeBbHAT Na TbProBaeca, KOIT Da rno pnpBepeTe 63nPnTHo Ha 6a3a eNHO-KbM eHNO, DOKaTo o6OpyDAHETo EOT Cb7m TINMA CBtHTIeФVHKUN KATO DOCTABEHOTO O6OpYDAHBe

CNECTBAHE HA EHEPTI IN ONA3BAHE HA OKONHATA CPEDA

Korato e Bb3MOXHO 368BaTe npedBapntenHTo 3aRpaHe Ha yphata. Ioo BpeMe HA rotBehe OTBapnE BpaTata Ha yphata B3MOxHO ha-Manko, 3a0TO npn BCKO OTBapnE CE r6n TOnnHa. 3a 3HaHTeHa NkOHOMn HA eHeprrn n3KnOHTe yphata5-10 MNHTn pndnnnpanpnaHRT kpaHbPemTO 3a rotBEHe H3NON3BAte octatbYnHATA TOINnHa, KOrTO yphata npodbIzkaDa rahepnpa. 3a da n36erHete 3ary6ha H tonnHa noDbpxKaTe uCTN h pey UynTHHeHnA H cyphata. Ako IMate paanuHn Taepn 3a enektpneckataeepnrn 3nON3BaTe OTNOxEHnT cTAP, 3a da cTAPnpaTe rotBeHETo Ha NoHKcTa Taepnfa.

IpoanytN:

·200THKBHQUK
200rkaptofH
-200r cnaikn kapToΦn

-1uepbna yuoka

1KbTa qyka

100r meko chpene

PpOBoIOIOc

1 yacha nkbnka qcpbcn nnepe
50r cipeheIapme3aH
-201raeta

Пудунки :

-6yina
10 IBATAOTTHKBUPK
1 BapeH KapToΦ

-1 NapcBapcaTHKBA
-200r cnpeHnIapme3aH

Kypkyma
-6cyiHnTBxHH
MILKO

HapeKete TKNBHTNE HUYNTNE, KAPTOHrE HA Ky6yHa r n Cbapete 3a 1nKoIOKO MHHyTH N KOITIOHA.HapeKete H aIbPKeTe DpyHrE 3cJHuyu 3a 5 MNHYTH BTHTAH c6c3xTHN.COJI, UpeH e N cepeH IIINep.

Korato Kaprofothe ce cbapH,HaamukaiTe rH,doabete rH KbM npyTHe 3cIChyyu Hn HApckTe MkOTo cHpnc IpoBOHOHC.

MeKJyBpeMeHHO,HaPpBeTe Cmec OT raeta H IapMe3aH,KaTO cNoKHTe HOIOBHnATA B 3JIeIHyUHTe.

Iopbcete 6paHIO FOpmnTE 3a KECyETATA,HaHTbHETe Tn DO p6ba HIOCTABETe OcTbKa OT TaIeta HApMezAH OTOpE KATO IO6ABNTE H MaIKO 3xTHN.IIpeTe TN BbFpHnA HpyHKINH"dcIIKAIHO rTOBHe" 3a 15-20 MmHyTH Ha 180 rpaTyca IOKato PnpIO6BHT Xy6ab 3aTHCTIITB.

HaMaHkaIte C BnHnHa BaPeHata THKb. Pa36HrTe Hnnta H npH6aBeTe BapeHHa KAPToD,HaMaHcAuaHata THKBa,MIAKO,IaPMe3AH,Kpykyma,co1 HnHHep. Cmecete BCHN 3eJeHUYu 3aeJHO n npH6aBeTe IETOBeTe or TKNBHN, KOHTO Tp8Ba Da ca NoHCTehn Hnap3aHH Ha MaJIHn NapYeHua. PaaJIeCt CmeCa Ta Taba N HeCe Ha FyHKHa"dInKaTHo rTBCHe 3a 20 MHyTN Ha 180 rpaIyca.

5.Ta6JnHnHaBpemeHa3arotBeHe

OeTbBnncBaHbKc.

CbBET:HamaneTe Temnepaypata 3a Da n36eHete n3cbxbaheTo nBTBbpraBaHETo Ha NOBbpxHOCTTa Ha XpaHata.

POnuHa paTa

		Стаочна[elektroчесka]Фурна			Фурна c BEHTUNATOP			Белеки:
Храна	Колочь�о	НИВО	Вразе В минутni	Фурна Temпер aтура	Рафт	Вразе В минутni	Фурна Temпер aтура
•Паста
Лазаня	Kg 3,5	2	70+75	220	2	60+65	200	Поставete Лазаня в незатолена Фурна
Канецони	Kg 1,8	2	50+60	220	2	40+50	200	Поставete в незатолена Фурна
Пасва на Фурна	Kg 2,5	2	55+60	220	2	45+50	200	Пostавete в незатолена Фурна
•Пechene
Хлб	Kg 1 di pasta	2	35 10 (заггелян)	200	2	30+35 10 (заггелян)	180	Офорmete ТECTOTO на руло и Нарравete Кръст с похь в горна за му част, осtabete ТECTOTO на BTACA за поно 2 ча. Намашиете сьда за пechene и поставete ТECTOTO в среда.
Пица	Kg 1	1	25+35	190	1	25+35	190	Заталente Фурна за 15 минут ni поставete писота на Намашиета таба за пechene. Украсят e с домати, мочарева, уунка, масло, сол
Замразени садду	n° 24	1	30+35	220	2	25+30	200	Поставete 24 voi au OTвори ВьВ фурна и пechete.
Фокача (n° 4)	gr. 200	2	25+30	200	2	20+25	180	Заталente Фурна за 15 мин, сюжete мазниота в tabата.
•Meco
Всучке мера могат да се пескат в пинтой пил дыбоки тави за пechene. Пробьчително e за се пори�ат пинтой тави, за да се пошеге рашлески autoTo на сtrално на phурна с мазнии. Вразимата за пechene се edини сьши незавсано дду месот e бию пokр'tо пил не. Говекdo	Kg 1	3	70+80	220	3	50+60	200	Сюжete месото в дыбок scьд ругх и поставete сьс сол и черен пинер; Оьsprете на поobинatable в реме
Оьзковские	Kg 1	2	100+110	220	2	80+90	200	Говетe месото в поковitsсьд ругх с бліки, польвки, масло
Оьзковские Телешко	Kg 1,3	1	90+110	220	2	90+100	200	Говетe, както e поочень no-rope
Фиile ot Телешко	Kg 1	2	80+90	220	2	80+90	200	Говетe, както e поочень no-rope

5.Ta6JnCn C BpeMeHa 3a rotBeHe

		Стаоча сеньатческа Фурна			Фурна в Велиниatingor
Храиа	Колочьо	Нимо	Вре'meВ минутп	Фурнathemпература	Рафт	Вре'meВ минутп	Фурнахуtemпература	Белекки:
• 3айции и плици
Токачka	Kg 1-1,3	2	60 + 80	220	2	60 + 70	200	Поставе токачки в дылбога Ругх Илікі керампій с много малко масло
Пиле	Kg 1,5-1,7	2	110 + 120	220	2	100 + 110	200	Спдайей поочурatable за в гове на Токачka.
Заек	Kg 1-1,2	2	55 + 65	220	2	50 + 60	200	Поставе всякі парета от edinі и сьі пазмір в осыкінега таб.Овьрөгүүүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүlэп.
• TopTi
Кokocobata topta		1	55	180	1	50	160	Иллллайе КУТИ, КОТTO E 22 CM dылбога.Прedingуглелно заграве за 10 мін'tул.
пандшпан		1	55	175	1	40 + 45	160	Иллллайе КУТИ, КОТTO E 22 CM dылбога.Прedingуглелно заграве за 10 мін'tул.
Морковера topta		1	65	180	1	50 + 60	160	Иллллайе КУТИ, KОТTO E 22 CM dылбога.Прedingуглелно заграве за 10 мін'tул.
Пай кайся	700 gr	1	40	200	2	30 + 35	180	Иллллайе КУТИ, KОТTO E 22 CM dылбога.Прedingуглелно заграве за 10 мін'tул.
• 3еленчуи
Кольр	800 gr	1	70 + 80	220	1	60 + 70	200	Hаржete котьра на парета, дбаре масло, соли karртофи,acoюе необхдимо, и поставе с лішие натуре. Покрипешь сьда.
Тиквункі	800 gr	1	70	220	1	60 + 70	200	Hаржete 퉕щькінгite, поставе в чінney Ругг и поставе масло на сол.
Картофи	800 gr	2	60 + 65	220	2	60 + 65	200	Hаржete karртофпіе на діve равиі пасгг.Чад�піngлггс. Чад�піngлггс. Поклары сьс сол, origano и розмірп. Гове в масло.
Морковeri	800 gr	1	80 + 85	220	1	70 + 80	200	Hаржete морковITE, поставе в чінney Ругг.
• Плodовe
Ясылі龟елi	Kg 1	1	45 + 55	220	2	45 + 55	200	Пechete плodове в Edna otвorenoу Ругг Chinas. Ostаве сда и состinue в bьфунatable.
Круши	Kg 1	1	45 + 55	220	2	45 + 55	200	Спдайей поочурatable за по-ого.
Пpacokoboi	Kg 1	1	45 + 55	220	2	45 + 55	200	Спдайей поочурatable за по-ого.
• Грип
Поставе xparanata da sbYE na scapara podu nihpaupeveren griln. Поставе tabata pod scapara za sbciparate na scbiparate na scokobie mazhnihi ot xpranata.
Поставе tabata pod scapara pod scapara na scbiparate na scbiparate na scokobie mazhnihi ot xpranata.
Парочахлбза тостер	4 napчета	4	5(5 загрваима на grпILA)	Grill	4	5(10 загрваима на grпILA)	Grill	Пostаве xлб на scakа. Korato edнатастара на xлб e песена, obьрөгүүүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүlэ. Сандυнч	Поставе xлб на scakа. Korato edнатастара на салдунч e песена, obьрөгүүүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүlэ. Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Сандυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч Санdυнч
Сандвунч	4	3	10(10 загрваима на grпILA)	Grill	3	5/8(10 загрваима на grпILA)	Grill	Пostаве xлб на scakа. Korato edнатастара на салдунч e песена, obьрөгүүүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүлүlэ. Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Сандουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч Санdουнч
Рсба
пьстьga	3 celeni пьпья 2 kr	2	40 + 45	220	2	35 + 40	200	Покriпente рьстьga сьс сол, масло пькіи варete в чінney Ругг.
сьомbra	700 g 2,5 cm napчe	2	30 + 35	220	2	30 + 25	200	Тговerte сьмога в OTворен сьд Ругг сьс сол, черен піпэрпі масло.
морсki рзьk	1 kr	2	40 + 45	220	2	35 + 40	200	Тговerte edinichtvo сьс сол и.edina сунега пьжица масло.
Цпypа	2 celeni	2	40 + 45	220	2	35 + 40	200	Тговerte с масло и сол в поргигс范围内.

INSTALLAZIONE	IT
INSTALLATION	GB
INSTALACION	ES
INSTALLLA ETI	NL
INSTALLATION	DE
VGRADNJA	SI

INSTALLATION	FR
INSTALAÇÃO	PT
YCTAHOBKA	RU
INSTALACJA	PL
INSTALACE	CZ
MOHTAXE

Protection trim (supplied with the oven when necessary) 3auntho ynnbTHHeHne (doctabre ce c cypaHaTa aKe e Heo6xOIMO)

IT Targhetto matricola
GB Rating plate
ES Tarjeta matricula
NL Typeplaatje
DE Typenschild
FR Plaque signalitique
PT Plata de caracteristicas
PL Tabliczka znamionowa
RU MapknpoBouHra TaBnUyka
CZ Typov'sitek
SI Tablica podatki
BγYka3aTeHa Ta6eNa

IT

The manufacturer will not be responsible for any inaccuracy resulting from printing or transcript errors contained in this brochure. We reserve the right to carry out modifications to products as required, including the interests of consumption, without prejudice to the characteristics relating to safety or function.

ES

The manufacturer will not be responsible for any inaccuracy resulting from printing or transcript errors contained in this brochure. We reserve the right to carry out modifications to products as required, including the interests of consumption, without prejudice to the characteristics relating to safety or function.

BΓ

PpOIN3BOIDNTeJI He HOCN OTROBOPHOCT 3a HEToOHcTN I rpeKNI Bb3HnKHaII npi neaTa HA Ta3n INCtpyKUJI. PpOIN3BOIDNTeJI CN 3aNa3Ba IpaBOTo DA BHece N3MeHENB CBOITe pOdyKTNI, KOITo CMrTA 3a NoE3HNI, Be3 TOBA da e B yuBpbHa xapaKTePncTiknte Cbbp3AHn Cbc nIpyHocCTTa INN OCHOBHTe FyHKUHn Ha ypeDA .