MOG1 - Oven TELEFUNKEN - Free user manual and instructions

USER MANUAL MOG1 TELEFUNKEN

Table of contents Safety advices and warnings 3 Warning 3 Danger of electrocution 5 Danger of burns 6 Standards 8 Description 9 Set-up and Use 10 Before first use 10 Using your oven 10 Cleaning and maintenance 13 Technical information 13 Environment and recycling 13ENGLISH

SAFETY ADVICES AND WARNINGS

INSTALLING AND USING THIS APPLIANCE. IN THE CASE YOU RESELL THIS APPLIANCE, PLEASE MAKE SURE TO PROVIDE THIS INSTRUCTION MANUAL TO YOUR BUYER.

THE MANUFACTURER ACCEPTS NO RESPONSIBILITY AND

1. Place your appliance on a flat and stable surface.

2. Remove any sticker, protective foil or storage cover on and inside the oven

3. Plug your appliance into a earth socket.

4. Before the firts use, always heat up the empty oven to burn the protective fat and to eliminate

smells when you buy new appliances. Follow the below steps: a. Put the grill pan and the wire rack into the oven b. Turn the thermostat button and select 200°C c. Turn the cooking section button and choose d. Set the timer at 10min e. The light indicator illuminate to indicate the oven is functionning f. Air the room during this operation g. You will hear a buzz sound when it’s finished, turn off all the buttons h. Let the oven cool down before starting to clean the oven with a damp cloth. To clean the accessories (wire rack and grill pan) you can use a sponge humidified with a dishwashing liquid. NOTE: It is normal that strange odor comes out from the unit for the first use. This will cease after a short while. Using your oven Always check you have plugged your oven into an earth socket. Put your preparation into the oven, then follow the below steps:

To set the suitable cooking temperature for your dish, turn the thermostat button clockwise then select the suitable temperature for your dish.ENGLISH

2. Cooking method setting

To set the suitable cooking method for your dish, turn the cooking selection button clockwise then select the suitable cooking method for your dish. Upper heating position, perfect for toasting or grilling some bread Lower heating position, that position means the heating of the lower heating elements Upper and lower heating position, that position means the heating of the both heating elements Lower heating position with convection fan function

Upper and lower heating position with convection fan function Upper heating position with convection fan and rotisserie functions

The timer button allows you to set up the correct time for your dish. To set the suitable time for your dish, turn the timer button clockwise then select the suitable time for your dish. As soon as you have selected your time, the light indicator will illuminate to indicate the oven is functioning. The oven will turn off automatically at the end of the selected time and a bell will ring. You can turn off manually your oven during cooking by turning the timer button anti-clockwise to the OFF position.

Note : Your oven is equipped with internal lighting which will be switch on when you start setting the timer.ENGLISH

Convection fan with lower heating position, that position means the heating of the lower heating elements.

Convection fan upper and lower heating position, that position means the heating of the both heating elements, perfect for cooking pastries.

Convection fan + rotisserie with upper heating position.

Tips for better use of your oven: Do not overload your oven. Put your dish in the center of the oven. Do not open too frequently your oven during the cooking to prevent heat loss. Try to keep an eye from time to time when baking your dish. How to set up your rotisserie spit:

Never preheat your oven when using the rotisserie function to avoid getting burned ! Always use the rotisserie spit handle when pull out the cooked meal from the oven ! Place the tray on the lowest position of the oven (1). Unscrew the forks and thread the tied-up chicken onto the rotisserie spit. Check that the chicken is in the center and does not pass beyond points 2 and 3. Then slide in the two forks and check also they do not pass beyong points 2 and 3 before screwing them firmly on the spit. Rest the spit on the two notches located on the center left and right side of the oven, make sure it is well positioned into its notches before starting your cooking.ENGLISH

CLEANING AND MAINTENANCE

At the end of your cooking, check you have turn off all the buttons. Unplug the oven. Always let the appliance to cool down for at least one hour before starting any cleaning operation. Take out the wire rack and the grill pan, wash them with a sponge humidified with a neutral pH dishwashing liquid, rinse them under clear water and dry them with clean cloth. When cleaning, use a soft cloth (or sponge) and neutral cleaner on the interior and exterior surfaces of the oven. Do not use a hard brush or any others cleaners to avoid scratching or damaging the interior surface of the oven, tray, wire rack and the rotisserie fork. To clean the door glass, use a damp cloth with a glass product cleaner then dry the glass door with a clean cloth. Never put the oven under the water. To optimize your oven heating system, clean regularly your oven to take off the dirts, grease and food stains. Note: the bottom of your oven is equipped with a glass panel which allow easy cleaning. You only need to use a sponge to clean it. TECHNICAL INFORMATION Model MOG-1 Capacity 30L Rated voltage 220V-240V ~50Hz/60Hz Rated power input 1600W

For EU product versions and/or in case that it is requested in your country: - The materials of which the packaging of this appliance consists are included in a collection, classification and recycling system. Should you wish to dispose of them, use the appropriate public recycling bins for each type of material. The product does not contain concentrations of substances that could be considered harmful to the environment

WARNING: Always let your oven unplugged and cool down for at least one hour before any

cleaning operation! Do not use any toxic, solvent, industrial or harsh cleaning products.ENGLISH

- The following information concerns the energy labeling and the ecological design: This symbol means that in case you wish to dispose of the product once its working life has ended, take it to an authorized waste agent for the selective collection of waste electrical and electronic equipment (WEEE) This appliance complies with Directive 2012/19/EC on Low Voltage and Directive 2004/108/EC on Electromagnetic Compatibility.