EKK603504X - Cooker ELECTROLUX - Free user manual and instructions

Product type	Gas cooker
Brand	Electrolux
Model	EKK603504X
Height	850 mm
Width	600 mm
Depth	600 mm
Oven capacity	53 L
Number of burners	4 (1 rapid, 2 semi-rapid, 1 auxiliary)
Gas supply	Natural gas G20 20 mbar / LPG 30 mbar
Electrical supply	230 V ~ 50 Hz
Total burner power	8.0 kW (natural gas)
Oven functions	Traditional cooking, fan-assisted, grill, pizza, defrost
Cooking type	Gas (hob) and electric (oven)
Safety thermostat	Yes
Child safety	Yes (key lock)
Oven lighting	Yes, bulb resistant up to 300 °C
Accessories included	Grid, dripping pan, storage drawer
Door cleaning	Removable door, removable inner glass
Oven slides	Removable for cleaning
Gas conversion	Possible with injector change and flow adjustment

Frequently Asked Questions - EKK603504X ELECTROLUX

How to light a burner?

Press the spark generator button, turn the control knob to the maximum position, hold it down for about 5 seconds to heat the thermocouple. Release the button and adjust the flame.

What to do if the flame goes out immediately after ignition?

Hold the control knob down longer (about 5 seconds) to allow the thermocouple to heat up. If the problem persists, check that the burner cap and crown are correctly positioned.

How to clean the oven?

Clean after each use with soapy water and a soft cloth. For stubborn dirt, use a specific oven cleaner. The oven slides and door are removable for easier cleaning.

How to set the time of day?

The time flashes on first connection or after a power cut. Use the '+' and '-' buttons to set the time. After 5 seconds, the time is saved.

How to replace the oven bulb?

Disconnect the oven (fuse or circuit breaker). Remove the glass cover by turning it counterclockwise. Replace with a bulb resistant to 300 °C. Replace the cover.

What to do if the oven does not heat?

Check that the oven is on and the settings are correct. Make sure the safety thermostat has not been triggered (wait for it to cool down). If the problem persists, contact after-sales service.

How to convert the appliance for another gas type?

Replace the burner injectors with ones suitable for the new gas. Adjust the minimum flow with the adjustment screw. Replace the rating plate. The operation must be carried out by a qualified professional.

What are the dimensions of the appliance?

Height: 850 mm, Width: 600 mm, Depth: 600 mm. Oven capacity: 53 L.

How to remove the oven door for cleaning?

Open the door fully, lift the hinge levers forward, close the door to the first catch position, then carefully remove it. Remove the inner glass by unscrewing the screws on the lower edge.

How to use the fan-assisted function?

Turn the function selector to the fan-assisted symbol. Set the desired temperature with the thermostat. The fan distributes heat evenly, allowing cooking on several levels at once.

USER MANUAL EKK603504X ELECTROLUX

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CONTENTS

Safety information 20

Product description 23

Before first use 23

Hob-Daily Use 24

Hob-Helpful hints and tips 25

Hob - Care and Cleaning 25

Oven - Daily Use 25

Oven - Helpful hints and tips 27

Cooking tables 28

Oven-Care and Cleaning 31

What to do if... 34

Installation 34

Environment concerns 37

Subject to change without notice

SAFETY INFORMATION

For your safety and correct operation of the appliance, read this manual carefully before installation and use. Always keep these instructions with the appliance even if you move or sell it. Users must fully know the operation and safety features of the appliance. The manufacturer is not responsible for damages caused by incorrect installation and use.

Children and vulnerable people safety

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance.
• Keep all packaging well away from children. There is risk of suffocation.
• Keep children away from the appliance. There is risk of injury or other permanent disability.
• If the appliance has Switch On Lock or Key Lock, use it. It prevents children and small pets from accidental use of the appliance.

General safety

• Do not change the specifications or modify this product. There is risk of injury and damage to the appliance.
• Remove all packaging, stickers and layers from the appliance before first use.
• Set the cooking zones to "off" after each use.

Use

• The appliance is designed exclusively for domestic cooking tasks.
• Do not use the appliance as a work surface or storage surface.
• Do not leave the appliance unattended during operation. In the event of fire, switch off the appliance. Extinguish the fire with a pot lid, never use water.
• Risk of burns! Do not put metallic objects, for example cutlery or saucepan lids, on the cooking surface, as they can become hot.
• If the objects or cookware fall on the hob surface, the surface can be damaged.
• Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the hob surface if you move them on the surface.
• If there is a crack on the surface, disconnect power supply to prevent the electric shock.
• Do not let cookware boil dry to prevent the damage to cookware and hob surface.
• Do not use the cooking zones with empty cookware or without cookware.
• Discoloration of the enamel does not affect the performance of the appliance. The guarantee does not become invalid.
• Do not apply pressure on the appliance door.
• The interior of the appliance becomes hot during use. There is risk of burns. Use gloves when you insert or remove the accessories and pots.
• Users with an implanted pacemakers must keep their upper body min. 30 cm

from induction cooking zones that are switched on.

• Always stand back from the appliance when you open the appliance door during operation (especially with Steam Cooking). It allows any build up of steam or heat to release.

• To prevent damage or discoloration to the enamel:

• do not put any objects directly on the appliance floor and do not cover it with aluminium foil

• do not put hot water directly into the appliance

• do not keep moist dishes and food in the appliance after you finish the cooking

• Do not use this appliance if it is in contact with water. Do not operate the appliance with wet hands.

• Do not keep moist dishes and food in the appliance after you finish the cooking as the moist can damage the enamel or get into the units.
• Do not put or keep the flammable liquids and materials or fusible objects (made of plastic or aluminium), on or near the appliance.
• Only heat-resistant accessories can be placed in the compartment situated below the oven. Do not put combustible materials there.
• Always ensure that the oven vent located at the centre back of the hob is left unobstructed to ensure ventilation of the oven cavity.

Caution! Glass lids may shatter when heated. Turn off all burners before shutting the lid.

Care and cleaning

• Before maintenance, switch off the appliance and disconnect the mains plug from the mains socket. Make sure that the appliance is cold.
• Keep the appliance clean at all times. A buildup of fats or other foodstuff can result in a fire.
• Regular cleaning prevents the surface material from deteriorating.
• Only clean the appliance with water and soap. Sharp objects, abrasive cleaning

agents, abrasive sponges and stain removers can cause damage to the appliance.

• Do not clean the appliance with steam cleaners or high-pressure cleaners.
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can break and shatter.
• Make sure that the glass panels are cold, before you clean them. There is risk that the glass breaks.
• Be careful when you remove the door from the appliance. The door is heavy!
• When the door glass panels are damaged they become weak and can break. You must replace them. For more instructions, contact the Service Centre.
• If you use an oven spray, follow the instructions from the manufacturer. Never spray anything onto the fat filter (if present), the heating elements and the thermostat sensor.
• During pyrolytic cleaning (if present), stubborn dirt can damage the colour of the surface.
• Do not clean catalytic enamel (if present).
• Be careful when you change the oven lamp. There is risk of electrical shock!

Installation

• Only an authorized service technician can install, connect or repair the appliance.
• Fully obey the laws, ordinances, directives and standards in force in the country where you use the appliance (safety regulations, recycling regulations, electrical and/or gas safety rules etc.)!
• If you do not comply with Installation instructions, the guarantee becomes invalid in case any damage.
• Make sure that the appliance is not damaged because of transport. Do not connect a damaged appliance. If necessary, contact the supplier.
• Avoid installation of the appliance near easy inflammable material (e.g. curtains, tea towels, etc.)
• Remove all packaging before first use.

• This appliance is heavy. Take care when you move it. Always use safety gloves. Never pull the appliance by the handle or by the hob.

• Keep the minimum distances to other appliances and units!

• Important! Do not place the cooker on an extra plinth or other height increasing unit. This means more risk that the appliance tips over!

Electrical connection

• 12 The appliance must be earthed.
• Make sure that the electrical information on the rating plate agree with your domestic power supply.
  Always use a correctly installed shockproof socket.
• Do not use multi-way plugs, connectors and extension cables. There is a risk of fire.
• Do not replace or modify the mains cable yourself. Contact the Service Centre.
• The appliance must have the electrical installation which lets you disconnect the appliance from the mains at all poles with a contact opening width of minimum 3 mm.
• Make sure that the mains plug and cable is not squashed or damaged by the back of the appliance (if present).
• Make sure that the mains plug is accessible after installation.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
  Information on the voltage is on the rating plate.

Gas connection

• Make sure that ventilation around the appliance is good. A defective air supply could cause lack of oxygen.
• Make sure that the gas supply is correct with the gas type on the rating plate, refer to "Product Description" chapter.
• This appliance is not connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.
• The use of a gas cooking appliance cause heat and moisture in the room in which it is installed. Make sure that the ventilation in kitchen is good: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).
• More ventilation (for example opening of a window or increasing the level of mechanical ventilation where present) is necessary when you intensive operate the appliance for a long time.

Service

• Only an authorised service engineer can repair this appliance. Use only original spare parts. Contact an authorized Service Centre.

General overview

1 Control panel
2 Temperature control light
3 Spark generator button
4 Hob control knobs
5 Oven function control knob
6 Oven temperature control knob
7 Digital display
8 Grill
9 Oven lamp
10 Fan
11 Rating plate
12 Shelf runner

Cooking surface layout

1 Semi-rapid burner
2 Semi-rapid burner
3 Auxiliary burner
4 Rapid burner

Accessories

• Oven shelf

For cookware, cake tins, roasts.

• Flat baking tray

For cakes and biscuits.

• Deep roasting pan

To bake and roast or as pan to collect fat.

Storage drawer

Below the oven cavity is the storage drawer.

Warning! The storage drawer can become hot when the appliance operates.

BEFORE FIRST USE

i Remove all packaging, both inside and outside the oven, before using the appliance. Do not remove the rating plate.

Caution! To open the oven door, always hold the handle in the centre.

Setting the time

The oven only operates after time set.

When you connect the appliance to the electrical supply or in case of a power cut, the Time function indicator flashes automatically. To set the current time use '' + '' or '' - '' button.

After approximately 5 seconds, the flashing stops and the display shows the time of day set.

For time change you must not set an automatic function (Duration or End ) at the same time.

HOB - DAILY USE

Ignition of the burner

Warning! Be very careful when you use open fire in kitchen environment. Manufacturer decline any responsibility in case misuse of the flame

Always light the burner before you put cookware.

To light the burner:

1. Push and hold the spark generator button

2. Turn the control knob counterclockwise to the maximum position

3. Release the spark generator button but keep the control knob on this position for approximately 5 seconds; this will let thermocouple to warm up. If not, the gas supply will be interrupted.

4. Adjust the flame after it is regular.

If after some tries the burner does not light, check if the crown and its cap are in correct positions.

Initial Cleaning

• Remove all parts from the appliance.
• Clean the appliance before first use.

Important! Refer to chapter "Care and Cleaning".

Preheating

Set and maximum temperature and run an empty oven for 45 minutes, to burn off any residue from the cavity surface. Accessories can become hotter than in normal use. During this period an odour can be emitted. This is normal. Make sure the room is well ventilated.

1Burner cap
2Burner crown
3 Ignition candle
4 Thermocouple

Warning! Do not keep the control knob pushed for more than 15 seconds. If the burner does not light after 15 seconds, release the control knob, turn it into off position and try to light the burner again after minimum 1 minute.

Important! You can light the burner without electrical device (e.g. when there is no electricity in the kitchen). To do so, put the flame near the burner, push the related control knob down and turn it counterclockwise to the maximum gas release position.

If the burner accidentally goes out, turn the control knob to the off position and try to light the burner again after minimum 1 minute.

The spark generator can start automatically when you switch on the mains, af

ter installation or a power cut. It is normal.

Turning the burner off

To put the flame out, turn the knob to the symbol .

Warning! Always turn the flame down or switch it off before you remove the pans of the burner.

Glass lids may shatter when heated. Turn off all burners before shutting the lid.

HOB - HELPFUL HINTS AND TIPS

Energy savings

• If possible, always put the lids on the pans.
• When the liquid starts to boil, turn down the flame to barely simmer the liquid.

Use pots and pans with bottom applicable to the dimension of burner.

Burner Diameters of cookware

Rapid 180 mm - 260 mm

Burner Diameters of cookware

Semi-rapid 120mm - 220mm

Auxiliary 80mm -160 mm

Use cookware with the bottom as thick and flat as possible.

HOB - CARE AND CLEANING

Warning! Switch the appliance off and let it cool down before you clean it.

Warning! For safety reasons, do not clean the appliance with steam cleaners or high-pressure cleaners.

Warning! Do not use abrasive cleaners, steel wool pads or acids, they can cause damage to the appliance.

• To clean the enamelled parts, cap and crown, wash it with warm soapy water.

• Stainless steel parts wash with water, and then dry with a soft cloth.

• The pan supports are not dishwasher proof; they must be washed by hand.

• Make sure you position the pan supports correctly after cleaning.
• To make burners work correctly, make sure that the arms of the pan supports are in the centre of the burner.
• Be very careful when you replace the pan supports to prevent the hob top from damage.

After cleaning, dry the appliance with a soft cloth.

OVEN - DAILY USE

Switching the Oven On and Off

1. Turn the oven functions control knob to an oven function.
2. Turn the temperature control knob to a temperature.

The temperature indicator comes on while the oven temperature increases.

1. To switch off the oven, turn the oven functions control knob and the temperature control knob to the Off position.

Safety thermostat

To prevent dangerous overheating (due to incorrect use of the appliance or defective components), the oven has a safety thermo-

stat, which interrupts the power supply. The oven switches back on again automatically, when the temperature drops.

Oven functions

Oven function Application
0	OFF position The appliance is off.
	Oven lamp Lights up without any cooking function.
	Conventional cooking	Heats both from the top and bottom element. To bake and roast on one oven level.
	Bottom heating element	Heats only from the bottom of the oven. To bake cakes with crispy or crusty bases.
	Inner grill	To grill flat food items in small quantities in the middle of the shelf. To make toasts.
	Full grill	The full grill element is on. To grill flat food items in large quantities. To make toasts.
	Pizza	To bake on one oven level food with a more intensive browning and a crispy base. Decrease the oven temperatures (20-40 °C) compared with Conventional
	Fan cooking	To roast or roast and bake the food that requires the same cooking temperature, using more than one shelf, without flavour transference.
	Defrost	Thaws frozen food. The temperature control knob must be on off position.

Display

Setting the clock functions

1 Function Indicators
2 Time display
3 Function Indicators
4 Button "+"
5 Selector Button
6 Button "-"

1. Push the Selection button again and again until necessary function indicator flashes.

2. To set the time for Minute minder X Duration or End use ^ 喜 + ^ 喜 or - button. The related function indicator comes on. When the time period is completed, the function indicator flashes and an acoustic signal sounds for 2 minutes.

i With the functions Duration I and End I the oven switches off automatically.

1. Push any button to stop the signal.

Clock function Application

Time of day Shows the time. To set, change or check the time.

Minute minder To set a countdown time. A signal sounds, after the time period is completed. This function has no effect on the operation of the oven.

Duration To set how long the oven has to be in operation.

End To set the switch-off time for an oven function.

Duration and End can be used at the same time, if the oven is to be switched on and off automatically later. In this case first set Duration 1 , then End 1 .

Cancelling the clock functions

1. Push the Selection button again and again until necessary function indicator flashes.

2. Push and hold button " - ". After some seconds the clock function goes out.

OVEN - HELPFUL HINTS AND TIPS

Warning! Always close the oven door when you cook, even while grilling.
i Do not put baking trays, pots, etc. on the oven floor to prevent damage to the oven enamel.
i Be careful when you remove or install the accessories to prevent damage to the oven enamel.

• The oven has four shelf levels. Count the shelf levels from the bottom of the oven floor.
• You can cook different dishes on two levels at the same time. Place the shelves on level 1 and 3.
• The oven is supplied with a special system which circulates the air and constantly recycles the steam. This system allows to cook in a steamy environment and keep the food soft inside and crusty outside. It reduces the cooking time and energy consumption to a minimum.
• Moisture can condense in the appliance or on the glass doors. This is normal. Always stand back from the appliance when you open the oven door while cooking. To reduce condensation, run the oven for 10 minutes before cooking.
• Wipe away moisture after every use of the appliance.

Baking cakes

• The best temperature for baking cakes is between 150^ and 200^ .
• Preheat the oven for approximately 10 minutes before baking.
• Do not open the oven door before 3/4 of the set cooking time is up.
• If you use two baking trays at the same time, keep one level empty between them.

Cooking meat and fish

• Do not cook meat with weight below 1 kg. Cooking too small quantities makes the meat too dry.
  To keep the red meat well cooked outside and juicy inside set the temperature between 200^ - 250^
• For white meat, poultry and fish set the temperature between 150^ - 175^ .
• Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent.
• Leave the meat for approximately 15 minutes before carving so that the juice does not seep out.
• To prevent too much smoke in the oven during roasting, add some water into the dripping pan. To prevent the smoke condensation, add water each time after it dries up.

Cooking times

Cooking times depend on the type of food, its consistency, and volume. Initially, monitor the performance when you cook. Find the best settings (heat setting,

cooking time, etc.) for your cookware, recipes and quantities when you use this appliance.

COOKING TABLES

Baking and roasting table

CAKES

TYPE OF DISH	Conventional cooking		Fan cooking		Cooking time [min]	Notes
	Lev-el	Temp [°C]	Lev-el	Temp [°C]
Whisked recip-ies	2 170	2 (1 and 3)		160 45-60 In cake mould
Shortbread dough	2 170	2 (1 and 3)		160 24-34 In cake mould
Butter-milk cheese cake	1 170	2 160 60-80 In cake mould 26 cm
Apple cake (Ap-ple pie)	1 170	2 left + right		160 100-120 2 cake moulds of 20 cm on the oven shelf
Strudel	2	175	2	150	60-80	On baking tray
Jam- tart	2	170	2	160	30-40	In cake mould 26 cm
Fruit cake	2	170	2	155	60-70	In cake mould 26 cm
Sponge cake (Fatless sponge cake)	2 170	2 160 35-45 In cake mould 26 cm
Christmas cake/ Rich fruit cake	2 170	2 160 50-60 In cake mould 20 cm
Plum cake 2 170	2 160 50-60					In bread tin 1)
Small cakes	3	170	3 (1 and 3)	160 20-30	On flat baking tray
Biscuits	3	150	3	150	20-30	On flat baking tray 1)
Meringues	3	100	3	100	90-120	On flat baking tray
Buns	3	190	3	180	15-20	On flat baking tray 1)
Choux	3	190	3	180	25-35	On flat baking tray 1)
Plate tarts	3	180	2	170	45-70	In cake mould 20 cm
Victoria sand-wich	1 or 2	180	2	170	40-55	Left + right in cake mould 20 cm

1) Preheat for 10 minutes.

BREAD AND PIZZA

TYPE OF DISH	Conventional cooking		Fan cooking		Cooking time [min]	Notes
	Lev-el®	Temp [°C]	Lev-el®	Temp [°C]
White bread	1	190	1	190	60-70	1-2 pieces, 500 gr one piece1)
Rye bread	1	190	1	180	30-45	In bread tin
Bread rolls 2 190	2 (1		and 3)	180 25-40 6-8 rolls on flat baking tray 1)
Pizza 1 190 1 190	20-30					On deep roasting pan1)
Scones	3	200	2	190	10~20	On flat baking tray1)

1) Preheat for 10 minutes.

FLANS

TYPE OF DISH	Conventional cooking		Fan cooking		Cooking time [min]	Notes
	Lev-el ☐	Temp [°C]	Lev-el ☐	Temp [°C]
Pasta flan	2	180	2	180	40-50	In mould
Vegetable flan	2	200	2	175	45-60	In mould
Quiches	1	190	1	190	40-50	In mould
Lasagne	2	200	2	200	25-40	In mould
Cannelloni	2	200	2	190	25-40	In mould
Yorkshire pudding	2 220	2 210 20-30				6 pudding mould 1)

1) Preheat for 10 minutes.

MEAT

TYPE OF DISH	Conventional cooking		Fan cooking		Cooking time [min]	Notes
	Lev-el ☐	Temp [℃]	Lev-el ☐	Temp [℃]
Beef	2	200	2	190	50-70	On oven shelf and deep roasting pan
Pork	2	180	2	180	90-120	On oven shelf and deep roasting pan
Veal	2	190	2	175	90-120	On oven shelf and deep roasting pan
English roast beef rare	2	210	2	200	44-50	On oven shelf and deep roasting pan
English roast beef medium	2	210	2	200	51-55	On oven shelf and deep roasting pan
English roast beef well done	2	210	2	200	55-60	On oven shelf and deep roasting pan
Shoulder of pork	2	180	2	170	120-150	On deep roasting pan
Lev-el	Temp [°C]	Lev-el	Temp [°C]
Shin of pork	2	180	2	160	100-120	2 pieces on deep roasting pan
Lamb 2 190 2 190 Leg Chicken
	2	200	2	200	70-85	Whole on deep roasting pan
Turkey	1	180	1	160	210-240	Whole on deep roasting pan
Duck	2	175	2	160	120-150	Whole on deep roasting pan
Goose	1	175	1	160	150-200	Whole on deep roasting pan
Rabbit	2	190	2	175	60-80	Cut in pieces
Hare	2	190	2	175	150-200	Cut in pieces
Pheasant	2	190	2	175	90-120	Whole on deep roasting pan

FISH

TYPE OF DISH	Conventional cooking		Fan cooking		Cooking time [min]	Notes
	Lev- el ☐	Temp [°C]	Lev- el ☐	Temp [°C]
Trout/Sea bream	2	190	2 (1 and 3)	175 40-55 3-4 fishes
Tuna fish/Sal-mon	2	190	2 (1 and 3)	175 35-60	4-6 fillets

Grilling

i Preheat the empty oven for 10 minutes, before cooking.

TYPE OF DISH	Quantity		Grilling		Cooking time in mi-nutes 1st side 2nd side
	Pieces g		level ①	Temp. (℃)
Fillet steaks	4	800	3	250	12-15	12-14
Beef steaks	4	600	3	250	10-12	6-8
Sausages	8	/	3	250	12-15	10-12
Pork chops	4	600	3	250	12-16	12-14
Chicken (cut in 2)	2	1000	3	250	30-35	25-30
Kebabs	4	/	3	250	10-15	10-12
Breast of chicken	4	400	3	250	12-15	12-14
Hamburger	6	600	3	250	20-30
Fish Fillet	4	400	3	250	12-14	10-12

Quantity Grilling Cooking time in mi-TYPES OF DISH PIECES g		level ☐	Temp. (°C)	1st side 2nd side
Toasted sandwich- es	4-6 / 3 250 5-7 /
Toast 4-6 / 3 250 2-4	2-3

Pizza

i Preheat the empty oven for 10 minutes, before cooking.

TYPE OF DISH	Pizza Function Level temp.°C		Cooking time in mi- nutes	NOTES
Pizza, large	1	200	15~25	on flat baking tray
Pizza, small	1	200	10~20	on flat baking tray or on oven shelf
Bread rolls	1	200	15~25	on flat baking tray

OVEN - CARE AND CLEANING

• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
• To clean metal surfaces use a usual cleaning agent
• Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on.
• Clean stubborn dirt with a special oven cleaner.
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry.
• If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can destroy nonstick coating!

Oven shelf rails

The shelf supports can be removed for easy cleaning:

1. Remove the front screw while keeping the shelf rails in position with the other hand

1. Pull the shelf rails from the rear of the side wall to remove the shelf rails.

Installing the shelf support rails

Install the shelf support rails in opposite sequence.

Important! Make sure that the retaining pins on the telescopic shelf runners point to the front.

Cleaning the oven door

The oven door has two panels of glass installed one behind the other. To make the cleaning easier remove the oven door and the internal panel of glass.

Warning! The oven door can close if you try to remove the internal panel of glass when the door is still assembled.

Warning! Make sure that the glass panels are cool, before you clean the glass door. There is risk that the glass breaks.

Warning! When the door glass panels are damaged or have scratches, the glass becomes weak and can break. To prevent this you must replace them. For more instructions, contact your local Service Centre.

Removing the oven door and the glass panel

1. Open the door fully and hold the two door hinges.

1. Lift and turn the levers on the two hinges.

1. Close the oven door to the first opening position (halfway). Then pull forward and remove it from its seat.

1. Place the door on a stable surface protected by a soft cloth. Use a screwdriver to remove 2 screws from bottom edge of door

Important! Do not loose the screws

1. Use a spatula made of wood or plastic or equivalent to open the inner door Hold the outer door, and push the inner door against the top edge of the door

6. Lift the inner door

1. Clean inner side of the door Clean the glass panel with water and soap. Dry it carefully.

Warning! Only clean the glass panel with water and a soap. Abrasive cleaning agents, stain removers and sharp objects (e.g. knives or scrapers) can cause damage to the glass.

Inserting the door and the glass panel

When the cleaning procedure is completed, insert the oven door. To do so, do the steps in opposite way.

i Stainless steel or aluminium appli- ances:

Clean the oven door with a wet sponge only. Dry it with a soft cloth. Do not use steel wool, acids or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions

Oven lamp

Warning! There is a danger of electrical shock!

Before you change the oven lamp:

• Switch off the oven.
• Remove the fuses in the fuse box or switch off the circuit breaker.
  Put a cloth on the bottom of the oven for protection of the oven light and glass cover.

Replacing the oven light bulb/cleaning the glass cover

1. Turn the glass cover anti-clockwise to remove it.
2. Clean the glass cover.
3. Replace the oven light bulb with applicable 300^ heat-resistant oven light bulb.
4. Install the glass cover.

WHAT TO DO IF...

Problem Possible cause Remedy
There is no spark when lighting the gas	There is no electrical supply Make sure that the unit is con- nected and the electrical supply is switched on.
There is no spark when lighting the gas	There is no electrical supply Examine the house electrical in-stallation fuse.
There is no spark when lighting the gas	Burner cap and crown are placed uneven	Make sure that the burner cap and crown are in correct posi-tions.
The flame is blow out immedi- ately after ignition	Thermocouple is not heated suf- ficient	After lightning the flame, keep the knob pushed for approxi- mately 5 seconds.
The gas ring burns unevenly Burner crown is blocked with food residues	Make sure that the injector is not blocked and the burner crown is clear of food particles.
The appliance does not operate The fuse in the fuse box is re- leased	Control the fuse. If the fuse is re- leased more than one time, re- fer to a qualified electrician.
The oven does not heat up	The oven is not switched on	Switch on the oven
The oven does not heat up The necessary settings are not set	Control the settings
The oven lamp does not operate	The oven lamp is defective	Replace the oven lamp
The display shows “12.00” and "LED"	A power cut Reset the clock
Steam and condensation settle on the food and in the oven cavity	You left the dish in the oven for too long	Do not leave the dishes in the oven for longer than 15-20 mi-nutes after the cooking process ends

If you can not find a solution to the problem, refer to your dealer or the Service Force Centre.

Warning! Let a qualified electrician or competent person do repairs to the appliance.

Important! If you do not operate the appliance correctly, the visit from the Service Force Centre or dealer will not be free of charge, even during the warranty period.

If you can not find a solution to the problem, speak to your dealer or the Service Force Centre.

INSTALLATION

Important! First read "Safety information" chapter carefully.

These data are necessary to help you quickly and correctly. These data are available on the rating plate (refer to "Product description")

• Model description ....
• Product number (PNC)
• Serial number (S.N.)

Hints for appliances with metal fronts:

If you open the door during or immediately after the baking or roasting procedure, steam can show on the glass.

Technical Data

Appliance class 2, sub class 1 and class 1.

Dimensions
Height 850 mm
Width 600 mm
Depth 600 mm
Oven capacity 53 l
Gas Category II2H3B/P
Gas Supply G20(2H) 20 mbar

By-pass diameters

Burner Ø By-pass in 1/100 mm.
Auxiliary 28
Semi-rapid 32
Rapid 42

Gas burners

BURNER	NORMAL POWER kW kW	RE- DUCED POWER	NORMAL POWER
			NATURAL GAS G20 (2H) - 20 mbar		LPG (Butane/Propane) G30/31-30 mbar
			inj. 1/100 mm	m³/h	inj. 1/100 mm	g/h G30 G31
Auxiliary burner	1,0 0,33	70 0,095	50 72 71
Semi-rap- id burner	2,0	0,45	96	0,190	71	145	143
Rapid burner	3,0 (nat. gas) 2,8 (LPG)	0,75	119	0,286	86	204	200

Gas burners G20 13 mbar - only Russia

BURNER	NORMAL POWER	REDUCED POWER	NORMAL POWER NATURAL GAS G20 13 mbar
	kW	kW	inj. 1/100 mm	m³/h
Auxiliary burner	0,9	0,33	80	0,095
Semi-rapid burner	1,4	0,45	105	0,148
Rapid burner	1,9	0,75	120	0,201

Gas Connection

Choose fixed connections or use a flexible pipe in stainless steel in compliance with the regulation in force. If you use flexible metallic pipes, be careful they do not come in touch with mobile parts or they are not squeezed.

Flexible nonmetal pipes connection

If it is possible to easily control the connection in its full area, you can use a flexible pipe. The flexible pipe must be tightly attached by clamps.

Installation: use the rubber pipe holder. Always engage the gasket. Then continue

with the gas connection. The flexible pipe is prepared for apply when:

• it can not get hot more than room temperature, higher than 30^ ;
• it is no longer than 1500 ~mm ;
• it shows no throttles;
• it is not subject to traction or torsion;
• it does not get in touch with cutting edges or corners;
• it can be easily examined in order to check its condition.

The control of preservation of the flexible pipe consists in checking that:

• it does not show cracks, cuts, marks of burnings on the two ends and on its full length;

• the material is not hardened, but shows its correct elasticity;

• the fastening clamps are not rusted:
  -expired term is not due.

If one or more defects are visible, do not repair the pipe, but replace it.

Important! When installation is complete, make sure that the seal of each pipe fitting is correct. Use a soapy solution, not a flame!

The gas supply ramp is on the rear side of the control panel.

！

Warning! Before gas connection disconnect the mains plug from the mains socket or switch off the fuse in the fuse box. Close the primary valve of the gas supply.

Gas connection point (only one point is applicable for appliance)

2 Gasket
3 Adjustable connection
4 LPG rubber pipe holder
5 Natural Gas pipe holder

The appliance is set to default gas, to change the setting choose pipe holder from the list. Always use the gasket sealing

Injectors replacement

1. Remove the pan supports.
2. Remove the caps and crowns of the burner.

3. With a socket spanner 7 remove the injectors and replace them with the ones which are necessary for the type of gas you use.

4. Assemble the parts, follow the same procedure backwards.

5. Replace the rating label (it is near the gas supply pipe) with the one for the new type of gas supply. You can find this label in the package of the injectors supplied with the appliance.

If the supply gas pressure is changeable or different from the necessary pressure, you must fit an applicable pressure adjuster on the gas supply pipe.

Adjustment of minimum level

To adjust the minimum level of the burners:

1. Light the burner.
2. Turn the knob on the minimum position.
3. Remove the control knob.
4. With a thin screwdriver, adjust the bypass screw position. If you change from natural gas 20 mbar to liquid gas, fully tighten the adjustment screw in. If you change from liquid gas to natural gas 20 mbar, undo the by-pass screw approximately 1/4 of a turn.

1 Minimum adjustment screw

1. Make sure the flame does not go out when you quickly turn the knob from the maximum position to the minimum position.

！

Warning! Do not set the appliance on a base

Levelling

Use small feet on the bottom of appliance to set same level of cooker top surface with other surfaces

Electrical installation

Warning! Only a qualified and competent person must do the electrical installation.
The manufacturer is not responsible if you do not follow safety precautions from chapter "Safety Information".

ENVIRONMENT CONCERNS

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council, your household waste disposal service or the shop where you purchased the product.

This appliance is only supplied with a main cable.

MANUFACTURER:

C.so Lino Zanussi, 26-33080 Porcia (PN), Italy.

Packaging material

The packaging material is environmentally-friendly and recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dis- pose of the packaging material in the containers provided for this purpose at your local waste management facility.

Warning! Your appliance should be made inoperable before it is disposed of, so that it does not constitute a danger.

To do this, take the mains plug from the socket and remove the mains cable from the appliance.

Electrolux. Thinking of you.

- Plateau multi-usages

Electrolux. Thinking of you.

Electrolux. Thinking of you.

06MeHnTeCb C HAMN CBOUMMbICJMaHn Ha

www.electrolux.com

COДЕРЖAHNE

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ОпИСАнгИЕ ИЗДЕЛЯ

OTBETCTBYUOUX Tpe6oBaHn, KacaIOuNXcRA BHTUNJauN.

• 3Kcnpnyatau rataOBoro npnbopa dnpnnproTOBHeHrPiuMoKET BbI3BaTb NOBbIeHne TemnepaTypbI uypOBHr BJIaXHOCTN B NOMEuEHN, rKe OH yCTaHOBHe. ObecneYbTe B KxHne DOCTaTOUHyo BEHTNJAciH: He 3aKpbIbAaIte OT-BepCTN, Upe3 KOtOpbIe OCUJecTBJAreTcECTeBHNaBEHTNJAciN, INoO ycTaHOBIne YcTPOINCTBO pInHydntelbHOB BeHTNJAciN (BbITaxHOJ KOJINaC C BEHTNJATOPOM).
• Ecnn npnbop nHTeHcNBHO nCNoIb3yETcB TeueHne npoJOnKInTeJbHorO BpeMeHN, cJeNyET oEceNeuTb DOONHnTeJbHyO BeHTNJaNIO (HaPmEp, OTKpbIB OKHO INN NOBICNB pON3BOIDnTeJbHOCTb CNTeMbI pINHyDnTeJbHOBeHTNJaN, ecN OHa yCTaHOBLeHa).

TexHHueckoe 6cIyKbAHne n peMOHT

• PemontpoBaT np6op pa3peaetc TOnbKO yNoHOMOeHHOMy CneuaNCTy CNe dyET nCnoB3OBaTb ToIbKO opnTnHaNbHbIe 3aNaChbIe YacTN. O6paTNTecB aBTOpN3OBaHHbIe cepBnchbIu cHTp.

O6uŋo63Op

1 TaHeIb ynpaBneHnA
2 HndnkaTOp HaPeBa n DoCTnxKeHna 3aDaHHoN TeMnepaTypbl
3 KhoNka 3JIeKtpnueckoro po3xura
4 Puykn ynpaBHeHnKoHΦopKaMn
5 Puyka Bblbopa peXIMa dYxOBOrO uKa-
6 Puyka Tepmoctata DuxOBoro IkaΦa
7IufopoBOnDucnJeN
8 pnilb
9 Namna ocBeueHnI dYXOBOro shkaΦa
10BentnyTop
11 Ta6JInuIyKa c TexHnueeCKIMN daHHbIMN
12HanpaBlaHouzaNoJKN

BO Bpem npiroTOBneHn, daKe npnpiroTOBHeHn Ha rpnIe.

He cTaBbTe npOTnBn, KacTpIOJI n T.I. Na dHO dYXOBOrO uKaΦa BO n36eJxHne NOBpeKdEHHN 3MaJI N dYXOBOro uKaΦa.
i IpoBnIte aKKypaTHocTb npN n3Bne-yeHn nn yCTaHOBKe npHaNDeXHOCTeB BO n36exKaHne NOBpeKdEHNr 3MaJIeBOrO NOKpbITn DaXOBOrO WkaFa.

BdyxOBom ukafty npedycmTopeHo yeTbipe ypoBn yCTaHOBN peWeTOK. NoprDOK yPOBHeY cTaHOBN peWEtOK OTCuHTbIBAeTcO T H3a DxyOBoro ukafo
- Bo3MOxHNo OndHOBpeMeHHoe npnroToBJIeHne pa3HbIX 6JIIOd Ha dByx ypoBHx. YcTaHOBnte peWeTkn Ha ypoBHx 1 n 3.
-Духовишkaф осашиен спуньнoi CnCTeMoI, KOTOPa OBecneuBaet cnpKUJIauNIO BO3duXa I NOCToHHbI O6OpOT npa. 3Ta CnCTema N03BOJraT rOToBHTb IOd BO3DeiCTBHeM npa I NOlyuYaTb 6JIIOda MЯrKne BHyTpN I C xpyctaIeu KOpOuKO CHapxKn.Ipn 3Tom BpeMЯ npriTOOBJIeHnI NNotpe6JIeHne 3HEprN CBOjTcR K MInHMMy.
Bnara moxet KOHdEHCnpoBaTbC8 B npi6ope nnn Ha cTeKJnHHoN dBepue. 3To - HopMaIbHoe YBHeHne. Bcerda depkntecb Ha pacCTOaHn OT npi6opa npn OTKpbITn NDbepzbl DyXOBOro shkaΦa BO Bpemr nprirotoblenra. UTo6bl yMeNb- WHTb KOHdEHCauHIO, nporpeBaIte dyXoBOI shkaΦ B TeueHne 10 MmHyT nepeTEm, KAK pNCTynatb K nprirotoblenHO.
- YdaJIaIe Bnary, npOTnpaR np6Op noCne KaXdOrO nCNOJb3OBaHna.

Bbineuka

-Оптумальная Temnéра typa Дяприготовлены Выіпechкін ХаоДNTСЕВИНТЕРBAЛЕ мени 150°C и 200°C..
-Перед Вынейkanем Духовишkaф HeobxodIMO nporpeTB TeueHne 10 MnHyT.
He otkpbBaIte DBepu DuxOBoro shka-pha, noka He npoiDeT 3/4 yctaHOBneHHO BpemeH npiroTOBneHnA.

• Pn OndHOBpeMeHHOM NcNoIb3OBaHnN DByx npOTNBHe IJRA BblneUKN OCTABJIaTe MeJky HmN NycToI yPoBeHb.

PnroToBneHne Mca n pb6bl

Дя nprirotoblenia CneDyeT nCnoIb3OBaTb Kycn Mca BECOM He MeHee 1 Kr.При nprirotoblenn CnNkOM MaIoroKoJIInueCTBa Mca OHO OKaKeTcR nepecy-WeHHbIM.
- 4To6bI KpaCHOe MraCO 6blIO xopoIo npOxkapeHHbIM cHApyKIN COUHbIM BHyTpN, yCTaHaBnBaIte Tempeatypy B Dnana30he ot 200^ do 250^
-Дя npiroTOBneHn6eNo rMaCa, KypuIyI pbl6bI yCTaHaBnBaIte TempeAtpy B dnaana3OHe ot 150^ do 175^
- Pn npiroTOBneHn OyeHb XnHbIX npOdyKTOB nCNoJb3yInTe npOTnBEHdIa c6opa Knpa BO n36exKaHne o6pa3oBaHna HnOBepXHOCTN dYxOBOrO uKapa IaTeH, ydaJeHne KOTOpbIX MoKeT Oka3aTbCra HeBO3MOXHbIM.
-ПО OKOHuaHnnpuROTOBJeHnЯ Mca peKOMeHnyETcnoOxdaTb He MeHee 15MHyT nepeTdTeM, KaK pa3pe3aTb ero -TOrDa OHO OCTaHETCs COYhbIM.
Дпяпразовая КолчесТВды М ри ЧергКе налел Te HEMHOrO BОдВ ПOTИ ВЕнь ДЯ сбopa кира.ЧтбИ n36e- ЖаТь OTLOжЕня HaRapa OT DbIMa, CJIe- ДITE 3a Tem,ЧтБыВ ПОДоHе BO Вpe- М пriROTOBHeHЯ BCERda 6bla BODa.

PpOdoJnxTeJIbHOcTb npHroTOBJeHnA

IpoOJXHTeJIbHOCTb npHrOToBJeHnra 3aBNCIT OT BnDa npOdyKta,ero KOHCnCTeHnN n Osbema.

Bhaayane, cJeInte 3a roTOBHOCTbIO NnU BO BpeM npiroTOBHeHn. B npocece 3Kcnpnyatau nn np6opa onbIThbIM nyTeM NaIInTe ONTImaJIbHbIe napameTpbl (ypoBeHb MOUHOCTn HaPeBa, npOIOJXHTeJIb-HOCTb npiroTOBHeHn I T.D.) DnA NCNoJIb-3ymbIX Bamn NocdyI, peCenTob 6IHOd n KOnJYecTBa npOdyKTOB.

TAbNcIbI JJIa PnroTOBJeHnA Niu

TbIuca npiroToBHeHn BblneU n peKIMOB XapeHn IINPOrN I TOPTbl

PnroToBneHHe Ha rpnJe
I Ipeed Haayanom npiroTOBneHn npo- rpeiTe duxOBoN uKaΦ B TeueHne 10 MInHyT.

BAxHO! He noTepeYte BnHTbI

5.ПоддeньтБНутpeHHIOпаньДВерцыСпOMOьDEpeBЯHHОиПлпаCTMaccBOIлonaTOUKNIISOИHOrO aHaIorNHyORO npICnOCO6JIeHnYdepKINBA BHeSHHIO NaHelenДВерцыHa MeCTe,CdBINbTe BHyTpEHHIOпa-нельВHaNPaBJIeHnBepxHReКpOMKnДВерцы.

1. CHIMITE BHyTpEHHIOI naHeJIb DBePcIb

2. BbINOHNHe OuchKy npocTpaHCTBa MeKdy NaHeJMy DBePcbl BbIMoIte CTeKJIaHHyO naHeJb BODoC MblIOM.TsateNbHO BbITpnte ee.

BHIMAHNE!ДЯчNTKCTeKJIHHOJ NaHeJI N CLEdyeT NcNoJIb3OBaTb TOJIbKO BODY IMMbIIO. A6pa3NBHbIE YNCTaUne CpeDCTBa, CpeDCTBa JnA ydaJIeHn IaTeH n OcTpbl E PpeDMetbl (HaNPImep, Hoxn INn CKpe6Kn) MOryT NOBpeDNTb CTeKlNO.

YcTaHOBka DBePbI N CTeKJIaHHoN NaHeJI N O 3aBepWeHn PpoueDpybI OunchKn, YcTaHOBIne DBepy Ha MeCTO.ДЯ 3TOrO, Bbl-NOJHIne npINBeDeHHyO BblIe NOcNeIOBaTeIbHOCTb DeIcSTBn B O6paTHOM NOPaKe.

I Pnp6opbln3 Hepxabeouei ctaJIN annaIOMNHN:

YnCTky DBepuIyXOBoro WkaΦa CneDyeT BblONHrTb, NcNoIb3yra TOnbKO BnaJxHyO r6Ky. Ipotpnte DBepuHaCyxo MmKoTKaHbIO.

He donyckaetc nCnoJb3ObaTb Me-taIInueckne MoaJIKN, KNCOTbl IIN a6pa3NBHbIe MaTePnaIbI, NOCKoJIbKy OHI MOrYT NOBpeIITb NOBepXHOCTN dYxOBOrO shkaΦa. YnCTky NaHeJI ynpabIeHnA dYxOBOrO shkaΦa Heo6xo-

dIMMO BbINOJHЯTb, co6JIIOJaTe Jx Ce camble Mepbl npedocTOPOXHOCTN

Jamnocka ocBeuHn yXOBOro shkaΦa

BHIMAHHE!OnacHocTb nopaxeHNAJIeKTPnueckm TOKOM!

Ipeed 3aMeHoi lamnoUKN OCBeueHnny dYXOBOrO uKaΦa:

BbIKHouHTe dYXOBoI uKaΦ.
- BbHbTe npeOxpaHntJIb nII NOTKIOUHTe aBTOMaTnueckn npeOxpaHntJIb B DOMaSHem 3JIeKTpoIHTe.

Bo n36eKaHne noBpeXdeHn lamnoKn n CTeKJrHHOro PnafoHa 3aCTeJIiTe TkaHbIO dHO dYxOBOrO uKaΦa.

3aMeHa IaMNoUcN OcBeUeHnKaMepbI dYxOBOrO 1kaΦa/YncTka PnaΦoHa

1. YTo6bI CHaTb CTeKJIaHHb I NaΦOH, NO-BePHInTe erO npOTnB YacBOB CTpeJKN.
2. BbINOHnTe YnCTky CTeKJIaHHOro nla-phiHa.
3. 3aMeHnTe neperopeBsyu JAmNoyKy Ha HOByU, yCTOnuHBYIO K TempepaType 300^
4. YctaHOBNTe Ha MeCTO CTeKJIHHbI nHa-foH.

UTO DEJIATb, ECIN ...

Ecnn camocToTaeIbHo cnpaBnTbcra C npo-6nemOn He ydaetc, To obaaauTecb K npodabuy nIn B cepBnchbl ueHtp.

YTO6bI 6bICTPO IN npaBnIbHO OKa3aTb NOMOUIb, Heo6xOIMbl CNeDyUOUIne DaHHbIe. 3TN daHHbIE ecTb Ha Ta6JIuYe c TexHNueCKIMn DaHHbIMN (cM. pa3dJI «OnncAHne n3deJInra').

• Ha3BaHne MoDeJII
• Homep n3dennia (PNC)
• CepinHbI Homep (S.N.)

i PeKOMeHdaaMnNo NcNOb3OBaHnIO np6opOB C MeTaNueckoN nepeDHeu YAcTBIO:

Ecnn OTKpbTb DBepuy Bo BpeMnI np 10c43y nocJe BblneKaHn IJN JapKn, To Ha cTeKNe MoKeT OceCTb nap.

YCTAHOBKA

BAxHO!IpeBapnteHNo Heo6xOIMO BnMaTeNbHO O3HaKOMtbcra C pa3DeJOM "CbeHnno TeXnke 6e3OnacHoCTn".

TexHnueckne daHHbIe

Pn6op Knacca 2 noKnacca 1 n Knacca 1

• WJNaHr He MoXeT HaRpeBaTbCra BblWe KOMHaTHOH TemnepaTypbl (Bblwe 30^ );
  -Динhaшанга He npeBbIwaet 1500 MM;
  B UJnHaHRe OTCyTCTByOT yUaCTKn CyKeHHN npocBeTa;
• IJIaHr He HaTMyT n He nepeKpyeH;

-ⅢnHaHr He cOpnKacaeTcra C OCTpbIMN KpOMKaMn nIyrgaMn;
-山naHr moXHO JENKO OCMOTpeb dIpynOBepKn erO COCTOHN.

PnBbINOJIHeHn IpoBepKn COCTOHNr6KOro 7Jaanra Heo6xOaMn O6cneDoBaTb 7JaNr Ha npEaMeT TORO, YTO:

• Ha obonx KOHcax IJIaHra n Ha BCem erOpOTJXeHN OTCyTCByIOT TpeuHbI, Nope3bl n CLeDbI ObropAHn;
  -MaTePnaI IJnAHa He cTaN JKeCTKIM IN COxpaHReT HopMaJIbHyU 3JaCTNuHOCTb;
• Ha XomyTax KpePnIeHnO TcyTCTByeTpKaBUnHa;
  -cpOK cnyx6bI uHaHra He nCTeK.
  Pn BbIaBHeHn OndHO rnn HeCKoJIbKnx
  deΦeKToB CneJyEt 3aMeHHTb UHaHr, a HepMOHTnpOBaTb erO.

BAxHO! No 3aBepseHn MoHTaxa npOBepbTe repMeTnUHOCtB BcEx Tpy6HbIX coeHNHeHn. PpOBepky CneDyET BbINOLHrTb C NOMOuBIO MbIbHOro pactBopa, HN B KOem Cnyae He npIMeHnTE DnA 3TORO OTKpbIToe nJaMa!

TaeopacnpedeIeNTbHbI y3eI haxoNTcra c o6paTHoN CTOpObI naneIynpabJeHHa.

BHIMAHHE! Npeed nodknoyeHnem ra3a BbHbTe BNkUy n3 pO3eTKn IJIOTKIOUHTe npEOxpaHNTeIb Ha Ⅲntke. 3akpoTe rnaBbI Klaan HNOBDAra3a.

1IaTpy6okdIpaOcoeHHeNkCnCTeMe ra3oChabKeHnB（B npbope nped-ycMOtpe ToIbKO OINH UHTycep)

2IpoKlaKa
3 CoeINHHTeJIbHbI nepexOHNK
4 4 Tuyep dIy IJnAHaRa, npedHa3HaueHHO rIy CxKJXeHHOrO ra3a
5UtyeepIJIaHaHra,peHa3HaueH-HoroInpuropHOra3a
I I np6op HanaKeH dJa nCnoB3OBA-Hn OnpedeHnHO ra3a. JnpeHaadaKn np6oopa Ha dpyro Ra3 cJe-dyET Bb6paTb WTyuep dJa WnHaRa n3 nepeuHr. Heo6xoDmO Bcerda nC-NOJb3OBaTb yNIOTHHTeJIbHyU npOKnaDky

3ameHaΦopcyHok

1. Chmnte peweetkn KOHopokk.
2. CHIMITE c ropeJok KpbIuKn npacceKaTeJI NpAmEH.
3. C NOMOJIbTO TopeBOrO KJIHouHa 7 MM DEMoHTnpyIte fOpcyHKn I 3aMeHHTe INx Ha Te, KOtOpBle COOTBeTCTBYIOT INcNoJb3yEmomy TIny ra3a.
4. YCTaHOBNTe DeTaJIH Ha MeCTO, BbIOnHNB BblIePnBEdEHHyIO NocJeDoBaTeJIbHOcTb DeIcTBnB O6paTHOM NOpRdKe.
5. 3aMeHnTe Ta6JnUky CnapaMeTpamn Ra3OCha6KeHnra (haxoNTcraPdOM C Tpy6oCnCTeMbI ra3OCha6KeHnna Ta6JnUky, COOTBETCTByUOyHO HObOMy TnPy nOJIb3yEmo r3a. 3Ta Ta6JnK Ka HaxoNTcra B NaKeTe C opCyHKamn, NOCTabNReMOM B KOMNJIeKTE C NlTOi. Ecnn DaBHeHne r3a B CnCTeMe ra3OCha6KeHnra YBLJeTcR HeNOCToHHbIM NIN OTNIuHaETcR OT Tpe6yEmo 3NaueHnry, Heo6xO-DMIO yCTaHOBnTB Ha Tpy6y MaNtpaNNr Ra 3OCha6KeHnra COOTBETCTByUOuEe yCTpOInCTBO DnpeRyInpOBKn DaBNeHnra.

PerynpoBka MNHmAbbNoJauNra3a

YTo6bl OTpeRyIInpOBAb MInHImaJIbHyIONo-daCy r3a ropeIKN:

1. 3aXrnte ropeNkY.
2. YcTaHOBnTe pyKy ynpaBHeHnB nOJIOxHHe, COOTBeTCTByIOUeE MHNMaJIb-HoI NOaYe ra3a.
3. Chmnte pyky ynpabnienia.
   4.C nOMOuToHKOOTBepTKN OTPeryI npyTe noloxeHne BnHTa 6xOndHoro KlaanaHa. Pnp nepeHanaKe np6opac npnpoHoro ra3a daBneHem 20

M6ap Ha CxNKeHHbI ra3 3aKpyTnte peRyJnPOBOUHbI BnHT Do ynpa. Ppi nepeHaJaKe np6opa co CxNKeHHoro ra3a Ha npRoHbI ra3 daBneHem 20 M6ap ocJa6bTe peRyJnPOBOUHbI BnHT npImepHo Ha 1/4 o6opota.

1 PerylnpoBOHb BnHT MmHMaJIb-HOJnoaHra3a

1. YdOcTOBepbTecb B TOM, yTo npN 6blCTpOM NOBOPoTe pyuKN N3 MaKcHMaJIbHOrO NIOJoxeHnB MmHImaJIbHOe PnaMn He rachET.

BHHMAHNE! He yctaHaBnBaIte npnbop Ha noDCTaBKe

BbipabHnBaHne NO Bbcote

C NOMOUIHOXEKHa HIXHeY qACTn npIbopa BbipOBHnTe BepxHn KpaI NNTbI NO OTHOWEHIO K DpyrIM NOBepxHOCTAM

OXPAHA OKPYKAKOJIEN CPEIbI

Cnmbon Ha n3deJn nnHa erO
yNaKOBKe yKa3bIBAeT, YTO OHO He
NoJIeXHT yTNII3aUIN B KaueCTBe
6bITOBbIX OTXODOB. BMeCTO 3TORo erO
CNeJeYET CdaTb B COOTBcTCTByUOuN NyHKT
PnneMKN 3JIeKTPOHORIO
3JIeKTPOO6OpDobAHNA DnA
NocJeDyUoSeN yTNII3aUIN. Co6JIouDA
npaBnla yTNII3aUIN 3DeJIn, Bbl
NOMOXTe PpeIDOTBpaTNTb PpNUHeHne
OKpykaUoSeN cpeE N 3DopOBbIO JIoDeN
NOTEHuaNBHO rUeP6a, KOTOpBNI
BO3MOxEH B IPOTNBHOM Cnyuae,
BCNEdCTBnE HEnoO6aUoUero o6paUeHnA
C NOIObHMn OTXoAmN. 3a 60nee
NOdpo6HoN INΦopMaucneN o6 yTNII3aUIN

3NeKtpnueeckoe noDknHoueHne

BHUMAHNE! 3Jektpnueckoe NOdkHoueHne DOJXHO BbIOnHrTbcr TOJIbKO KBaJNΦuNpOBaHHbIM ONbIThbIM CNeUaJIInCTOM.

PpOn3BODHTeJIb He HecET OTBETCTBeHHoCTb PnHecO6JIIODeHmN BamM Mep 6e30NaChOcTn, PpNBedeEHbIX B pa3deJe "Be30NaChOcTb".

Electrolux. Thinking of you.

Ta6nui npiroToyBaHHa 107

DyXOBka -OOrJaTa YnIeHn 110

Ipo6ntn, kOnn ... 113

YcTaHOBka 114

Oxopoha doBkijnla 116

Möke 3miHNTnc863 onoBiiueHHa

IHΦOPMAζIa 3 TEXHIKn B63πEKN

3aДЯ Baшоi 6e3neKn i Дя 3a6e3neueHnI npabInbHoI poBTo nIpnlaHy npOHTaTe yBaXHO cIO IHCTpyKcIIO, nepu HIX BCTaHOBnBOATn npJauT a KOpNCtYBaTncrHm. 3aBXKnI nepeDaBaIte cI IHCTpyKcII, KOJI nepeixkdaTe Ha HOBe mIcSe i 6peTe 3 co6oIO npJauD a6o KOJI NOro npOdaTe. KopNCtYBaU i NobHHi 6yTu nobHiCtIO obIsHaHI 3 po6OTO npJauD TaTexHikoIO 6e3neKn npI noro ekCnnyataci. Bnpo6Nik He Hece BiIDNoiDaIbHocTi 3a 6yDb-rykU kOdy, cnpuHHeHy He npabInbHm BCTAHOBLeHNHM a6o ekCnNyataciio.

Бezneka ДITEй I ВраЗлви оci6

-ДiTистарше 8 рokiv Ta ocobn 3i 3нжehHIMN φi3uHIMN, CEHCOPHIMN YI NCIXiHIMN MOKINBOCTaMn a6o 6paKOM DoCBiDy Ta 3HaHb MoKyTb KOpNCTyBaTncrUHM npINAOM,Якso BOH npe6yBaIOTb Nd HArJaDM a6o OTpImaJIHn IHCTpyKTax ZOdo 6e3neHoro KOpNCTyBAHHЯ npINAOM i po3yMIOTb NOB'3aHy 3цIM He6e3neky. He do3BOJnTe dITram rpatncr 3 npINAOM.
-ДiTи He NOBHHi MaTn DoCTyn Do naKyBaIbHnx MaTepiJIb.€ pn3nk 3aJyWeHnI.
- TpmaTe diTei noaI BiD npnady. IcHye pn3NK OTPMaHHaTpaBM a6o BtpaTn Die3daTHocTi.
- RaKIo npnlaO ochaueHn FyHKciEo "BIOkyBaHHaBMkaHHa" a6o "MexaHcHMM 3aMKOM", KOpNCTuYTeCn HmN. Lcdo3BOJRA 3anobIGTIN BnnaKObOMy BMN

KaHHIO npnnaDy dItbMn a6o XaTHiMn TBapnHaMn.

3araIbHi npabuJa TexHikn 6e3neKn

3a6bOpOHeHO 3MiHIOBaTn TexHiCyHi XapakTePncTNn npuJaIy a6o BHocNTn 3MiHnB NOro KOHcTpkyKciI. E pn3IK TpaBMvBaHNr Ta NOkOKeHHn npuJaIy.
- Iepsh hix nouHnatn KopncTyBaTnca npnaDom, BuaJIb yce naKyBaHHa, peKlamHi etKeTKn Ta 3axChi nIiBKn.
-Пися кожноговикорпостаHHЯ ВIMИКайTe KOHфОрКИ.

Ecknnyatauia

• Κεη πριπαπ πρι3нauчénιДЯ 3aCTOCyBaHHЯ BKNJIQUHOrO yДOMaShHix yMOBaX.
  He BnKOpncToBvIe npnilaD IJy 36epi- rAHnpeuH.
  Ha 3aIIwaIe npnaIad 6e3 harny niJ qac po6otn. Y BInapKy noKexKi Bm-KHITb npnaIad. Facitb nonym'3a donomMOrOIO KpUShKn BiD KAcTpyNi, HIKOI He BNIKOpNCTOByIte dIy cIbORo BODy.
• MoXHa obNeKtncr! He KnaIitb Ha BaPnIbHy NOBepxHIO MeTaneBi npEIMeTI, HApnKnaI cTolOBi np6OpN KpUkN BiD KaCTpyIb, OCKINbKN BOHN MOKytb HaRpiTncr.

• RaKuo JaKicb npeDMeTu Nn NocuB Bna- Dytb Ha BapNtBu NOBepxHIO, BOHa MoKe NOsKOHTNCr.
  KyxOHnI NOcUd i3 YaByHy, aHOMiHiO a6o 3 N0sKOJKeHm dHOM MoKe IOpraNaTn BapNlBHy NOBepxHIO npn nepecyBaHHi.

• RaKuo Ha NoBepxHi 3'ABNTbcra TpiuHa, BiD'EdHaIte npnlaD BiE eNeKTpomepeXi, uO6 yHnKHyTu ypaJKeHHeJeKTpHuHIM CTPyMOM.

• 3anobirtn nookjehnIO nocdy Ta BapnilbHOI NOBepxHi, He HarpibaTe npoxkHI kactpyJi Ta cKObopiKn.
  He KopnctyntecKaonΦopKamn 3 npoJHIM KxOHnM nocydom a6o 6e3 Hboro.
  3MiHa KOJIbOpy eMaJIeBOrO nOKpNTTЯ DxyXOBoi ⅢaΦn He BnIINBaE Ha eΦeKTHB-HicThpo6OTn npuAdy. IapaHTi npuCbomy 36epiraCTbcra.
• He hatnckaite Ha DBepuraT npnilaNy.
• Duxoba wapa nd vac po60n harpiBaetbca. IcHye pn3nk onikib. KopncTyI-TeCra pykabuqmi, KOJI N BCTaBJaTe a6o BNMaTe npuaDЯ i nocyd.
  KopncTyBaui 3 imnlaHTOBaHmN KapdioCTMMyJrTopamMaOTb CNIkyBaTN 3a Tm, uO6 BiDcTaHb MIX BepXhBOu YactNHOIO IXHbORo TiJa Ta BBIMKHeHmN IHdyKzIHHMn KOHΦOpKaMn 6yNa He MeHsOHO 3a 30 cm.
  -Пд уac ekcnpnyataa 3abxн Трmaite cя на BiDCTaHi BiD npuIady, KOJI BiDUnHЯTe Ioro DBepaTa (ocO6nBO npn BnKOpncTahHI φyHKciI npiroTyBaHHa Na pi).LcДactb MoXnBicTB po3ciTnCra npi a6o rapaMy nobITpU, lo yTBopnIncra BCEpeDiHi.
  -ДяЗanobirahня noшкodжehню abo 3miHi KOnbopy emani:

-He cTaBTe 6yNb-ЯKi npedMeTn 6e3no-cepeHbO Ha dHO npuJaNy i He hakpNBaIte Ioro anHomieBOIO qoIbGroHO
-He HauBaIte rapAyu Body 6e3nocepeHbO B npnla
-He TpMaIte BOnOI CTpaBNI Iky y npHnadi nicna 3aBepseHHy IX nprirotyBaHHa

He KopncTyuTecn npnilaOM, KOIN BIn BOIOrn. 3a6oPoHReTbcR KOpNCTuBaTNc npnilaOM BOIOrmPykAmN.
- He trpmaite B npnila i nicna npnroTyBaHHa CtpaBn i jxu, 10 MoCTaTb BOIory, TOMy 10 BOIora MOKe NOsKOJNTn EmaJIb a6o nOTpaNITn BCEpeDInHy npnilaady.
He cTaBTe i He 36epiraTe 3aMncti piDHH Ta MaTePiAn a6o PnabKi npedMeTn (BuroTOBJIeHI 3 nlaCTMaCh uAJIOMiHiO) Ha npnaji Cn 6Iy HbOrO.

• Y uyxnja i nД duXOBOIO waoo MOxHa 36epiratn tiNbkn JapocTiKe npuaJa. He knaDiTb Tuyn 3aMncti MaTepiann.
• BeHTnIaHm OTBip dYxOBoi waФn, po3TaWobAHy U ceHTpi No3aMy BapNbHOI NOBepXHi, 3aBXdM MaE 3aJIuWATNcB iINbHM dJa 3a6e3neueHHaBeHTnIaJI dyXoBOi waΦn.

ObepexHo! CknaHa KpuuKa BiHarpiBaHH MoKe TpichyTu. Nepu Hix3aKpNBaTu KpuuKy, BmMKHITb yci KOHΦopKn.

DorjaiyuHn

• Persh Hix BnKohyBaTn TexHicHe o6cnyroByBaHH, BmKHiTb npJnaI i BmMitb BnKy 3 po3eKn. PepekoHaTecra, zo npJnaD oxoJHOyB.
• Utpmyte duxOBky noCTiHNo uHcToIO. Knp a6o 3aIIuIck iKi, 0o HAKOpNvHnncr, MoKytb np3BecTn Do nOKeJI.
• Perylaephe uuueHnJaD03BolJc 3anobirTN NcyBaHHIO MaTePiaJy, 3 JKORO BnroTOBJIeHO NOBepxHIO.
  -ДЯ MNTTЯ npINAу KOpNCTyITeCЯ NI- We BODOIO 3 MInOM. TocTp i npedMeTu, abpa3nBHi 3aco6n dJa YNuIeHnTa 3a-Co6n dJa BnDaJIeHn IINM MoKytb NOU-KoJITN npINAd.
  3a6opohraetbca ynctntnpnnaCTpyMeHem napn a6o BOdoHOPiB BnCOKM TNCOM.
  He KopncTyuTecn DnnyuHnnackn HnxDbepaTdyXOBKnabpa3nBnMn 3acobamn abo MetaIeBmN uKpe6kamn. KapoctiKa nobepxHa BHyTpuihboRcKn a MoKe po3KoNoTnci i po3bntncr.
• Iepw hix qnCTn CknaHi naHeni, nepeKoHaTecra, 0 BOHN OXOJOn. E pU3NK NOxKOxKeHHa.
  -Будъе obepexhI, Bi'edHyuOuN DBepa-Ta BiD dYXOBKn: DBepaTa BaxKi!
• Koln cknjHi naneJI dBepaT NOWKoJKeHi, BOH N BtpaHaOTb MiNHiCTb i MOKyTpIcHyTu. Bn nobHHi ix 3amHHTn. IJa OTPmuHn DaoknaAdHIuNX IHcTpyKciJ 3BepHITbcrdo CepBicHoro ceHTpy.
• RaKIO BV KOpNCTyTeCra aepo3OJMaMn DJIa YIuSeHHa DyxOBok, O6OB'3KOBO DoTpIMyTEcra IHCTpyKciB Bnpo6Hnka. HiKOn He po3nnJaTe aepo3OJI Ha fInbTp dIa Jkny (KaIO BIN BCTaHOBne

Hn), HarpiBaJIbHi eIeMeHTu Ta ceHCop TepMoCTaTa.

-Пд уас nipolitunHOrO uHSeHnRA (aKIo BOHO npeedbauHe)пд dIeIb6pyd, zuo B'IBCra, moKe 3MiHHTscr KoIip nobepxHi.
He HamaraTecb YnCTHTN KATAITNUHy emalb (RAKUO BOHa e).
-Будte obepexHi, KOJI 3amHIOTe JAMny B dYxOBI. IChYe pN3NK eJekTpNHOyapy!

YCTaHOBka

• PpnilaDIO3BOJRAETbCBACTAHOBJIHOBAtN, iDKNIOUATNaTapeMOHTyBaTNIINe paXIBzM ABTOPN3OBAHORO cepBicHORO ceHTpy.
• Heyxunbno doTpmyTecra 3aKOHIB, po3-nopraJKeHb, DnpeKTHB Ta HOpM, 10 DiIOTb y KpaHl, De BN KOpNCyTeCra npnaDom (npabnla Texhikn 6e3neKn, noLoXeHHra npo HaJeKHy nepepo6ky dJa noBTOPHoro BnKOpncTaHHra, npabnla 6e3neKn npu pO6oTI 3 eNeKtpnKOIO/ra3OM i T.n.)!
• RaKIO He DoTpIMyBaTnCz INX Bka3iBOK, TO y BNpaDKy NOnKoDKeHb BN BTPaTnTe npabo Ha rapaHTIO.
• PepekoHaItec, 0o npilaH He noWkoJKeHo nID qac TpaHcnpTyBaHHa. IiKlHOaTN noWkoJKeHn npila3a6opOHeHO. RaKIO Heo6XiHO, 3BepHiTbcra Do NoocTaayabHnka.
  3a60pOHaTbCBACTaHOBIOBaTu npiIaI NO6n3y BOrHeHe6e3neuHnx MaTePiaJIb (TaKnx JaK 3aHaBICKN, pyuHNKn To-
  -Перед ТИМ,як Корисьатися ппалдOM,3HIMITb 3 HbOrO BCE NaKyBaHHa.
• Cěn npinapd Baxkni. BydbTe o6epexhi, KOJI npeceyBaTe Žoro. 3aBXKn KOpNCTynTeC pyKaBnqAmn. HikOJI n He nepeCyBaIe npinad, TpIMaHOncB 3a BaPnIbHy NOBepXHIO a6o pyUky dYxOBKn.
• DotpmyteBmOr 0doMiHimAbHoI BiDCTaHI Do IHux npnadiv nn npnctpoIB!
• PonepeJxHHe BCTaHOBJIouTe pIITy Ha DoaTkoBn pIHTyc a6o nIDCTABKy, 06 BOHa cToJa BnSe. Lc 36iNb- uE pN3NK nepeKnDaHHa pIITn!

TexHicHe 06cIyroByBaHHa

PemohTyBaTu npuad do3BOnrEbCra TiiIbKn paxiBzam yNOBHOaKeHOro cepBicHOrO ueHTpy. BnKOpNCtOByIte InIwe opurHaJIbHi 3anacHi qactHn. 3BepHiTb-CrDo yNOBHOaKeHOro cepBicHOrO ueHTpy.

ONIC BINOBOY

3araIbHnOrlJd

Cxema noBepxHi 3 KOHOpKamN

Akecyapn

TpmbaJIcTb roTyBaHHa

Tpnbaniictb rotybaHHa3anexnB BiD Tnny npodyktB,ixhboi KOHCnCTeHcii Ta o6'emy. RotyuOn, nepuN yac cnIdKyte 3a rotobHicTIO cTpaB.Bn3NaUte Haikpaui HanaWtBuHHa (TeMnepaTyprHn peKm, Tpnbaiictb rotybaHHaTOo) dIra CBORO nocdy, peentIB ta KINbKOcTe npodyktB, kI Bn rotye npniladi.

TABNLI INPNIROTYBAHNAIXI

TbniCi BnikahHra Ta CmaKeHHa IINPOrN

Baxnbo! He BnBiJIbHraTe rBnHTn

1. 3a donomoroio depeb'rahoi a6o nactnkoBooi nn iHooia hanoiHOI IOnatkn BiKpnIe BHyTpiuHi DBepTa TpmaTe 3OBHIuHi DBepTa i wTOBX-HITb BHyTpiuHi DBepTa npOTn BepXhboRo KpaIO DBepTa

6.ПдимьВнутpiшИДверцЯТ 7.ПомиTe BnHyBriuHHi 6iK DBePzt ПOMиTe CkIaHy NaHeIb BOdoIO 3 MUNOM. PeTeNbHO II BVtpiTb.

！PonepeJxHn! CkIaHy naHeIb MOXHa MNTu IuWe BOIO 3 MNOM. A6pa3NBHi 3acO6u, PIAMOBvIBiHNKu Ta roCTpi npedMeTu (HAnp., HOKi uN ShKpe6Kn) MoKyTb NOsKOdHTN CKNo.

JaBCTaHOBTn Ha3aI DBepuTa i CkJHy NaHeJIb

3aBepuBmMTT, BCTaHOBITdBepraTa dYxOBn Ha Micue. Uo6 ue 3poBHT, BNKOHaIte Ti cami DII B 3BOPOTOMy npAky.

i Pnna3 aHOMiHIO a6o HepXaBIO- yoi cTani

1. IpekeohaTeC, 0 noIyM' He rache, KOJI Bn WbNIO NOBepTaTe pyKy 3 MaKcIMMy Ha MiHIMy.

！PonepeJxKeHnHa nDcBky!

BupiBHHoBaHHa

3a donomoro MaIeHbKHX HIXOK B OCHOBI npnlaDy BcTaHOBiT b Noro TaK, 06 Noro NOBepxHa 6yNa Ha TOMy camomy pIBHi, 00 iHwi KxOHHIOBepxHi.

Пдклоченяdo eilektpomepeki

! PonepeJxHn! DopyuItb niklueyn npnaDy do eJeKtpomejki KBaIipikoBaHomy eJeKtpny KOMnteHTHI ocobi.

Bnpo6HKe He Hece BiIIOBiaIbHocTi, RkUO Bn He DOTpIMyBaTImeTeCra npaBn TexhIKn 6e3neKn, ONncAHnx y po3- dini "Be3neKa".

Cey npnilad noctaactbca Iwhe 3 Mari- ctpalbHM kaBenem.

BIMPOBHNK:

C.so Lino Zanussi, 26-33080 Porcia (PN),
Itania.

NOBODNTSCRAKi3 NObyTOBm CMITTAM. 3amictb zboro Noro Heo6xIDHO NOBepHyTN

do BiDnOBiDHoro nyHKTy 360py dny
nepepo6Kn eJekTpHoro Ta
eJekTPOHHoro 6bnaHaHHa.
3a6e3neyuOuHn HaleKHy nepeo6Ky
Uboro Bnpo6y, Bn donomaraTe
nonepdntn noteHciHi HeatNBHI
HacIiKn dJa HABKOJIuHbOrO
cepeoBnuTa Ta 3dOpOB'JIOHN, kKi
MOrII 6n BVNHkHyTu 3a yMOB
HeHaleKHO rno36abJeHHra BId UboRo
Bnpo6y. OToPMaTu DeTaNbHiuy
InΦopMauiCtOCOBHo nepeo6Kn UboRo
Bnpo6y, 3BepHiTbcr Do CBOrO MiccEBOrO
OphiCy, BaIo'i cLyXbN yTuNi3aCi i afo do
Mara3nHa, de Bn npnd6aIu nce Bnpi6.

PakyBaJIbHm MaTepiaJ

NakyBaJIbHI MaTePIaJIH He 3aBdaIOTb
UKOJIOBKeINII O I nepeD6aHaOTb NOBTOPHY nepepo6ky. Ha nlaCTNKOBHX
KOMNoHEHTax E MapKyBaHH, HApNI-KnaIAD, PE, PS, iT.I. Ytni3yIte naKyBaJIbHi MaTePIaJIH y npn3NaueHi dJa
ZbOrO KOHTeHepn CmITTe3bnpaJIbHo
rIoIInpneMCTBa.

PonepeJxHn! 6o6 npuad He cTaHOVB 6yDb-koI He6e3neKn, nepeytni3aui 3p0biTb Ioro HenpndaTHM dIra ekcnlyataii. Dny zuBoR BnIMiTb WTeNCelbHy BNk Ky 3po3eKn N BnDanitb Ka6eN pIcHnHaHHn npuAdy do eJeKtpnuHoi MepeXi.

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