No.1 Sport F60 - Oven Rösle - Free user manual and instructions
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| Product type | Charcoal kettle barbecue |
| Brand | Rösle |
| Model | No.1 Sport F60 |
| Use | Outdoor only |
| Main material | Porcelain-enameled steel (bowl and lid) |
| Cooking grate | Stainless steel, diameter 59 cm, surface 2733 cm², foldable laterally |
| Charcoal grate | Reversible (direct/indirect) |
| Dimensions (L x W x H lid closed) | 74 x 76 x 104 cm |
| Height with lid open | 145 cm |
| Cooking grate height | 80 cm |
| Weight | 20 kg |
| Maximum charcoal capacity | 2.5 kg (charcoal or briquettes) |
| Maximum temperature | 350 °C |
| Ventilation system | Two adjustable dampers (upper and lower) with lever |
| Thermometer | Integrated in lid, dual display °C / °F |
| Lid handle | Does not heat up thanks to optimal design |
| Hinge | Convenient with 45° angle |
| Ash pan | Removable, removal from rear |
| Recommended ignition | Firelighters compliant with EN 1860-3 (no liquid) |
| Cooking methods | Direct and indirect |
| Maintenance | Mild detergent and water, stainless steel brush for grate |
| Warranty | Enameled bowl and lid: 10 years; other parts: 2 years |
| Optional accessories | Cover, chimney starter, gloves, tongs, etc. |
| Safety standards | Do not use indoors, safety distance 1.5 m |
Frequently Asked Questions - No.1 Sport F60 Rösle
How to light the Rösle No.1 Sport F60 barbecue?
Use firelighters compliant with EN 1860-3. Place them on the reversible charcoal grate, light them, then add charcoal or briquettes. Never use lighter fluid. Leave the lid open for 30 to 45 minutes until the coals are covered with a light layer of ash.
What is the maximum charcoal capacity for this model?
The maximum capacity is 2.5 kg of charcoal or barbecue briquettes.
What are the dimensions of the cooking grate?
The cooking grate diameter is 59 cm, with a grilling surface of 2733 cm². The grate is foldable laterally to allow replenishing charcoal.
How to adjust the barbecue temperature?
The barbecue is equipped with two ventilation dampers: one at the top (slider) and one at the bottom (lever). Open them to increase temperature, close them to decrease it. The thermometer integrated in the lid indicates the internal temperature.
What are the differences between direct and indirect cooking?
Direct cooking means placing food directly over the coals for quick cooking (steaks, skewers). Indirect cooking spreads the coals to the sides, with a drip pan in the center, for slow and even cooking of thick cuts (roasts, chickens). Use the reversible charcoal grate to switch between modes.
How to maintain and clean the barbecue?
Wait until the barbecue has completely cooled down. Remove the ashes from the ash pan. Clean the bowl with a mild detergent and water, rinse and dry. For the grate, use a soft stainless steel brush and a damp cloth. Store the barbecue under a protective cover.
What are the essential safety precautions?
Use the barbecue only outdoors, away from flammable materials (minimum distance of 1.5 m). Never move it during use. Wear protective gloves. Do not pour water on the coals. Keep children and pets at a distance. Never use alcohol or gasoline to light the fire.
What to do if the flame is too high or the fire flares up?
Close the lower and upper ventilation dampers to reduce oxygen and gradually extinguish the fire. Never use water to extinguish the barbecue, as this could damage the enamel and cause dangerous splashes.
What is the warranty for the Rösle No.1 Sport F60 barbecue?
The enameled bowl and lid come with a 10-year warranty against rust and burnout. Other parts (grates, etc.) are warranted for 2 years. The warranty covers manufacturing defects and requires proof of purchase.
What accessories are available for this model?
Rösle offers many accessories: protective cover (ref. 25044), stainless steel chimney starter (25039), leather gloves (25031), charcoal tongs (25036), cleaning brush (25053), meat thermometer, smoking box, etc. Visit www.roesle-bbg.de for the full list.
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