SFE 1500 B2 - Raclette grill SILVERCREST - Free user manual and instructions

Frequently Asked Questions - SFE 1500 B2 SILVERCREST

USER MANUAL SFE 1500 B2 SILVERCREST

Operating instructions

IAN 100109

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GB

1 Splash guard with fork holders
2 Stainless steel pot
3 Marking indicating the maximum filling level
4 Marking indicating the minimum filling level
5 Heating unit
6 Temperature controller "0" - MAX
7 Take-up for winding power cable into housing base
8 Fondue forks
9 Red pilot lamp lights up when you insert the mains plug into the wall socket
10 Power cable

Thank you for your trust!

Congratulations on your new electric fondue.

For a safe handling of the product and in order to get to know the entire scope of features:

• Thoroughly read these operating instructions prior to initial commissioning.
• Above all, observe the safety instructions!
  The device should only be used as described in these operating instructions.
• Keep these operating instructions for reference.
  If you pass the device on to someone else, please include these operating instructions.

We hope you enjoy your new electric fondue!

2. Intended purpose

The electric fondue is designed for heating fat, broth and cheese. It is designed solely for the quantities used in private households and is not suitable for commercial purposes.

Foreseeable misuse

WARNING! Risk of material damage! The stainless steel pot supplied must only be used on the heating unit of this electric fondue. Do not heat the stainless steel pot on a hob or over a naked flame.

3. Safety information

Warnings

If necessary, the following warnings will be used in these operating instructions:

DANGER! High risk: failure to observe this warning may result in injury to life and limb.

WARNING! Moderate risk: failure to observe this warning may result in injury or serious material damage.

CAUTION: low risk: failure to observe this warning may result in minor injury or material damage.

NOTE: circumstances and specifics that must be observed when handling the device.

Instructions for safe operation

• This device must not be used by children aged between 0 and 8 years. This device may be used by children aged 8 years or above, if they are permanently supervised. This device can be used by people with restricted physical, sensory or intellectual abilities or people without adequate experience and/or understanding if they are supervised or instructed on how to use this device safely and if they are aware of the resulting risks.
• Keep children under the age of 8 away from the device and the power cable.
• The cleaning and maintenance by the user may not be performed by children.
• Place the device in a stable position by using the handles, in order to prevent the hot liquid from spilling.
• Do not immerse the heating unit, the power cable or the mains plug in water or any other liquid.
• This device is equally intended for use in the home and in applications similar to the home, such as for example...
• ... in kitchens for employees in shops, offices and other commercial areas;
• ... on agricultural estates;
• ... by customers in hotels, motels and other residential facilities;
• ... in bed-and-breakfast establishments.
• This device is not intended to be operated using an external timer clock or a separate remote control system.
• If the power cable of this device should become damaged, it must be replaced by the manufacturer, the manufacturer's customer service department or a similarly qualified specialist, in order to avoid any hazards.
• Please take note of the chapter on cleaning (see "Cleaning" on page 38).

DANGER for children

• Packing materials are not children's toys. Children should not be allowed to play with the plastic bags: there is a risk of suffocation.

DANGER! Risk of electric shock due to moisture

• Protect the heating unit from moisture, dripping and splashing water.
• Do not use the device in the open air or near vessels filled with water, e.g. sinks.
• If the heating unit has fallen into water, remove the mains plug immediately, and only then remove the device from the water. Do not use the device again, and have it checked by a specialist.
• Never touch the heating unit with wet hands.

DANGER! Risk of electric shock

• Do not use the device if the device or the power cable has any visible damage, or if the device has previously been dropped.
• Extension cables must be designed for a minimum of 10 ampere.
• Lay the power cable and any extension cable such that nobody can step on them, get caught on them, or trip over them.
  Before connecting the device, check that the temperature controller is set to the "0" marking.
• Connect the mains plug only to a correctly installed, easily accessible wall socket with an earthing contact with voltage corresponding to the rating plate. The wall socket must continue to be easily accessible after the device is plugged in.
• Ensure that the power cable cannot be damaged by sharp edges or hot points. Do not wind the power cable around the device but into the housing base of the heating unit.

Even after it has been switched off, the device has not been completely disconnected from the mains. In order to fully disconnect it, pull out the mains plug.
- When setting up the device, make sure that the power cable is not trapped or crushed.
To pull the mains plug out of the wall socket, always pull on the mains plug, and never on the power cable.
- Disconnect the mains plug from the wall socket, ... ... if there is a fault, ... ... when you are not using the device, ... ... before you clean the device and ... ... during thunderstorms.
- Do not connect another device with a high power consumption to a wall socket on the same circuit. This way you will avoid overloading the mains power supply.
- To avoid any risk, do not make modifications to the product.

DANGER! Risk of injury through burning!

• Danger to life from burns. Please ensure that children are not able to pull the device down from the work surface with the power cable.
• Danger from explosive deflagration. Make sure you use fat that is fresh, clean and suitable for a fondue. Old, used or unsuitable fat may ignite even at low temperatures. Should the fat catch fire while using the fondue, do not try to extinguish it with water under any circumstances. Smother the fire with a saucepan lid of appropriate size or a woollen blanket.
• WARNING! Risk of burns caused by splashes of hot liquid when dipping food into the pot: dry food off beforehand and protect hands and forearms with oven gloves.

6. Power supply

DANGER TO LIFE from scalding!

Please ensure that children are not able to pull the device down from the work surface with the power cable 10.

1. Before connecting the device, check that the temperature controller 6 is set to the "0" marking.
2. Insert the mains plug into a wall socket corresponding to the specifications of the rating plate.

7. Using

DANGER! Risk of injury through burning!

• Danger from explosive deflagration.
  Make sure you use fat that is fresh, clean and suitable for a fondue. Old, used or unsuitable fat may ignite even at low temperatures. Should the fat catch fire while using the fondue, do not try to extinguish it with water under any circumstances. Smother the fire with a saucepan lid of appropriate size or a woollen blanket.
• The stainless steel pot 2, splash guard 1 and fondue forks 8 become very hot when using the fondue. Make sure you protect your hands, e. g. with oven gloves, and only touch the fondue forks 8 by the handles.
• Danger of burns caused by splashes of hot liquid when dipping food into the pot: dry food off beforehand and protect hands and forearms with oven gloves.

• To prevent it from overflowing during heating, the stainless steel pot 2 should not be filled above the upper marking indicating the maximum filling level 3.

• Add fat, broth or cheese to the pot depending on the intended use. The contents must not lie above or below the two filling level markings 4 + 3 in the pot.

• Place the splash guard 1 on the pot.
• Fat and broth: turn the temperature controller 6 clockwise to the end stop to heat the pot and its contents. The device will now heat up. Cheese: turn the temperature controller 6 until it is midway between the markings "0" and MAX to melt the cheese carefully, stirring as it melts. Increase or reduce the setting depending on the way the cheese you are using melts.

NOTE: the temperature controller 6 allows you to freely select a lower temperature after initially heating up the pot. This is advisable, for example, in order to keep the temperature of the contents at just below the boiling point.

1. Prick the dried pieces of food onto the fondue forks 8 and place them in the fat, broth or cheese.
2. Fat and broth: take the fondue forks 8 out when the food has reached the desired consistency. Cheese: dip the fondue forks 8 into the melted cheese, turning them as you do so to coat the food in cheese.
3. After finishing with the fondue, turn the temperature controller 6 to "0", unplug the device and wait until all parts have cooled down before starting the cleaning process.

8. Cleaning

DANGER! Risk of electric shock!

• Remove the mains plug from the wall socket before cleaning the electric fondue.
• Do not immerse the heating unit 5, the power cable 10 or the mains plug in water or any other liquid.

DANGER! Risk of injury through burning!

Leave all parts to cool down fully before emptying the pot and cleaning.

DANGER! Risk of injury from cutting!

The fondue forks 8 are very sharp.

WARNING! Risk of material damage!

• Do not use any astringent or abrasive cleaning agents.
• Do not pour liquid fat down the sink: when it cools, it may block the drains.

Heating unit

• Clean the heating unit 5 with a soft, damp cloth using a mild soap solution.

Accessories

Clean the stainless steel pot 2, splash guard 1 and fondue forks 8 with a mild detergent.

Emptying the stainless steel pot

Fat which becomes hard when cooled down can be easily poured off when it is in a cooled but still liquid state. Liquid fat can be poured back into a suitable vessel, if required. Dis- pose of old fat via your local disposal facility or discard with household waste.

NOTE: burnt-on food or fat residue is often easier to remove if you fill the pot with water, add a sachet of baking soda and leave to stand overnight.

9. Storage

DANGER for children!

The electric fondue should be kept out of the reach of children.

WARNING! Risk of material damage!

Figure A: do not wind the power cable 10 around the device but anti-clockwise into the housing base 7 of the heating unit 5.

• Clean all parts and make sure they are properly dry before putting away the electric fondue.

10. Disposal

The symbol showing a wheealie bin crossed through indicates that the product requires separate refuse collection in the European Union. This applies to the product

and all accessories marked with this symbol. Products identified with this symbol may not be discarded with normal household waste, but have to be taken to a collection point for recycling electric and electronic devices. Recycling helps to reduce the consumption of raw materials and protect the environment.

Packaging

When disposing of the packaging, make sure you comply with the environmental regulations applicable in your country.

11. Troubleshooting

If your device fails to function as required, please try this checklist first. Perhaps there is only a minor problem, and you can solve it yourself.

DANGER! Risk of electric shock! Do not attempt to repair the device yourself under any circumstances.

Fault	Possible causes / Action
No function	Has the device been connected to the power supply? Check the connection. Is the temperature controller 6 set to the "0" marking?

12. Technical specifications

Model: SFE 1500 B2

Mains voltage: 20-240 V ~ 50 Hz

Protection class:

Power rating: 1500 W

Subject to technical modification.

13. Warranty of the HOYER Handel GmbH

Dear Customer, your device is provided with a 3 year warranty starting with the purchase date. In the event of product defects, you are entitled to statutory rights against the vendor. These statutory rights are not restricted by our warranty presented in the following.

Warranty conditions

The warranty period starts with the purchase date. Please keep the original purchase receipt in a safe place. This document is required to verify the purchase.

If within three years from the purchase date of this product a material or factory defect occurs, the product will be repaired or replaced by us - at our discretion - free of charge to you. This warranty implies that within the period of three years the defective device and the purchase receipt are presented, including a brief written description of the defect and the time it occurred.

If the defect is covered by our warranty, the repaired or a new product will be returned to you. No new warranty period starts with a repair or replacement of the product.

Warranty period and statutory claims for defects

The warranty period is not extended when the warranty has been claimed. This also applies to replaced and repaired parts. Any damages and defects already existing at the time of purchase must be reported immediately upon unpacking. Repairs arising after the expiration of the warranty period are subject to a charge.

Warranty coverage

The device was produced carefully according to strict quality guidelines and tested diligently prior to delivery.

The warranty applies to material or factory defects. This warranty does not include product parts that are subject to standard wear and therefore can be considered wear parts; the same applies to damages at fragile parts, e.g. switches, rechargeable batteries or parts made of glass.

This warranty expires if the product is damaged, not used as intended or not serviced. For the proper operation of the product, all instructions listed in the operating instructions must be observed carefully. Any form of use and handling that is advised against in the operating instructions or warned against must always be avoided.

The product is only intended for private and not for commercial use. In the case of incorrect and improper treatment, use of force and interventions not performed by our authorised Service Centre, the warranty shall cease.

Handling in case of a warranty claim

In order to ensure prompt processing of your matter, please observe the following notes:

• Please keep the article number IAN: 100109 and the purchase receipt as a purchase verification for all inquiries.
• If faulty operation or other defects occur, first contact the Service Centre listed in the following by telephone or email.
• Then, you are able to send a product reported as defective free of charge to the service address specified to you, including the purchase receipt and the information on the defect and when it occurred.

Please visit www.lidl-service.com to download this and many other manuals, product videos and software.

Service Centre

GB Service Great Britain Tel.:[phone] ( 已 0.10/Min.) E-Mail: [e-mail]
IE Service Ireland Tel.:[phone] (0,08 EUR/Min., (peak)) (0,06 EUR/Min., (off peak)) E-Mail: [e-mail]

IAN: 100109

Supplier

Please note that the following address is no service address. First contact the aforementioned Service Centre.

HOYER Handel GmbH
Kühnehofe 5
22761 Hamburg
Germany

HOYER HANDEL GMBH

Kühnhöfe 5

22761 Hamburg

Germany

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