HC FWC 1000 - Mincer RTC - Free user manual and instructions

Frequently Asked Questions - HC FWC 1000 RTC

USER MANUAL HC FWC 1000 RTC

White kitchen grater with stainless steel handle and control panel (no visible text or symbols)

HC FWC 1000

BESCHREIBUNG

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts for identification

Illustration of a hand pressing down on a small mechanical component with an arrow indicating motion (no text or symbols)

Illustration of a hand turning a small mechanical component with directional arrows (no text or symbols)

Line drawing of a hand using a food grater to press or feed into a bowl (no text or symbols)

D

Diagram illustrating three stages of particle interaction: granular growth, solid eye formation, and merged leaf-like structures.

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts for identification

1. Hopper plate
2. Motor housing
3. ON/0/R (ON/OFF/Reverse) switch
4. ON / R switch
5. Unlock button
6. Head inlet
7. Food pusher

8. Head

9. Feed screw

10. Cutting plate (fine)
11. Cutting plate (medium)
12. Cutting plate (coarse)
13. Fixing ring
14. Cutting blade
15. Sausage attachment

16. Kibbe attachment

17. Strip cutter

18.Shredded cutter

1. Vegetable pusher

2. Vegetable cutting of tooth sets

21.Bushing for connector of cutter

1. Vegetable cutting head

2. Connector of cutter

24.Slice cutter

IMPORTANT SAFEGUARDS

◆ Home use only. Do not use for industrial purpose.
◆ Unplug when assembling and disassembling the unit.
◆ Close supervision is necessary when any appliance is used near children.
When carrying the unit be sure to hold the body with both hands. Do not carry the unit by the hopper plate or head.

◆ Do not fix the cutting blade and cutting plate when using kibbe attachment.

◆ Never push products by hand. Use food pusher.

◆ Do not grind hard food such as bones, nuts, etc.

◆ Do not grind ginger and other materials with hard fiber.

◆ Continuous running of meat grinder should be not more than 10 minutes with the following 10minutes interval for motor cooling.

◆ Operate the unit from Ô ONÓ to Ô RÓ or from Ô RÓ to Ô ONÓ after the previous working condition stops more than 30 seconds, or it may cause some unnormal case such as moving up and down and easily destroy the unit.

◆ To avoid jamming, do not force to operate the unit with excessive pressure.

◆ When the circuit breaker activates, do not switch on.

◆ Never try to replace the parts and repair the unit by yourself.

This appliance is not intended for use by persons(including children) with reduce physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

◆ If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

◆ Children should be supervised to ensure that they do not play with the appliance.

FOR THE FIRST TIME

◆ Check that voltage indicated on the rating label corresponds the mains voltage in your home.

◆ Wash all parts (except body) in warm soapy water.

◆ Before plug in, ensure the ON/0/R switch is in "0" position.

INSTRUCTION FOR USE

ASSENBLING

◆ Press the fasten button, hold the head and insert it into the inlet (when inserting pls pay attention the head must be slanted as per arrow indicated on the top, see

fig.1), then move the head anticlockwise so that the head being fastened tightly. There will be locked when you heard a voice of ò KAÓ. (fig.2)

◆ Place the snake into the head, long end first, and turn to feed the screw slightly until it is set into the motor housing (fig.3).
◆ Place the cutting blade onto the snake shaft with the blade facing the front as illustrated (fig.4). If it is not fitted properly, meat will not be grinded.

◆ Place the desired cutting plate next to the cutting blade, fitting protrusions in the slot (fig.5).

◆ Support or press the centre of the cutting plate with one finger then screw the fixing ring tight with another hand (fig.6). Do not over tighten.

◆ Place the hopper plate on the head and fix it into position.

◆ Locate the unit on a firm place.

◆ The air passage at the bottom and the side of the motor housing should be kept free and not blocked.

MINCING MEAT

◆ Cut all foods into pieces (Sinewless, boneless and fatless meat is recommended, approximate size :20 mm x 20 mm x 60 mm) so that they fit easily into the hopper opening.

◆ Plug the unit on and switch ON/O knob to "ON", then switch ON/0/R knob to "ON" position.

◆ Feed foods into the hopper plate. Use for it only the food pusher (fig.7).

◆ After use switch the unit off and unplug it from the power supply.

REVERSE FUNCTION

◆ In case of jamming switch off the appliance by pressing the ON/ O knob to "O" position and ON/0/R switch to "R" position..

◆ Snake will be rotating in the opposite direction, and the head will get empty.

◆ If it doesn't work, switch off the unit and clean it.

MAKING KIBBE

RECIPE

STUFFING

Mutton

100g

Olive oil

1 1/tablespoons

Onion (cut finely) 1 1/tablespoons

Spices to your taste

Salt to your taste

Flour 1 1/tablespoons

◆ Mince mutton once or twice.
◆ Fry onion until brown and add minces mutton, all spice, salt and flour.

OUTLET COUVER

Lean meat 450g

Flour 150-200g

Spices to your taste

Nutmeg (cut finely) 1

Powdered red pepper to your taste

Pepper to your taste

◆ Mince meat three times and mix all ingredients together in a bowl. More meat and less flour for outlet cover create better consistency and taste.
◆ Grind the mixture three times.
◆ Disassemble by reversing the steps from 5-3 to remove the cutting plate and cutting blade.
◆ Place kibbe attachments A and B onto the feed screw shaft together, fitting protrusions in the slots (fig.8).
◆ Screw cap into place until tight. Do not over tighten (fig.9).
◆ Make the cylindrical outlet cover (fig.10).
◆ Form kibbe ad illustrated below and deep fry.

Illustration of a hand turning a small mechanical component with an arrow indicating rotation (no text or symbols)

Illustration of a hand turning a small mechanical component with rotation arrows (no text or symbols)

Line drawing of a hand using a food grater to press or feed into a bowl (no text or symbols)

Diagram illustrating three stages of a biological process: cell migration, cross-section with granular material, and leaf formation.

CUTTING SLICE/SHRED/STRIP

◆ Press the fasten button, hold the head and insert it into the inlet (when inserting please pay attention the head must be slanted as per arrow indicated on the top, see fig.8), then move the head anticlockwise so that the head being fastened tightly. There will be locked when you heard a voice of Ô KAÓ. (fig.2)
◆ Put the cutting attachments Ô slice cutterÓ or Ô Shredded cutterÓ or Ô strip cutterÓ into the cutting head. Note: Must be on place.(fig.9)
◆ The switch ON/OFF knob to Ô ONÓ, the switch ON/0/R knob to Ô ONÓ position when you cutting. Put the vegetable into vegetable cutting head, and then push down the vegetable pusher with 5N power.(fig.10)

GB

◆ After use switch the unit off and unplug it from the power supply.

8 9 10

MAKING SAUSAGE

11

CLEANING AND MAINTENACE

DISADDEMBLING

◆ Make sure that the motor has stopped completely.
◆ Disconnect the plug from the power outlet.
◆ Disassemble by reversing the steps from 1-6 pictures.
◆ To remove the cutting plate easily, place a screwdriver between the cutting plate and the head as illustrated and lift it up (fig.12).
◆ Press the fasten knob, move the head as per direction illustrated on fig 13, then you can take out the head.

CLEANING

◆ Never clean the unit by a dishwasher.
◆ Remove meat, etc. Wash each part in warm soapy water.
◆ A bleaching solution containing chlorine will discolor aluminum surfaces.

◆ Do not immerse the motor housing in water, but only wipe it with a damp cloth.

◆ Thinners and petrol will crack or change the color of the unit.

◆ Wipe all the cutting parts by vegetable oil -wet cloth.

12 13 14

DESCRIPTION

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts for identification

Illustration of a hand turning a small mechanical component with an arrow indicating rotation (no text or symbols)

Illustration of a hand pressing down on a mechanical component with motion arrows (no text or symbols)

Line drawing of a hand using a hairdryer to press food into a bowl (no text or symbols)

3

encoches et fentes (fig. 8).

Diagram illustrating three stages of a biological process: cell growth, cross-section with internal granules, and final cross-section.

TAMBOUR É COUPER/Rå PER/TRANCHER

Diagram showing a hand operating a small device in three sequential steps labeled 8, 9, and 10.

Rf ALISATION DE SAUCISSE

11

NETTOYAGE ET ENTRETIEN

Df SASSEMBLAGE

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts, likely a pump or holder assembly.

graph TD
    A["1: Cover and lid"] --> B["2: Stopping and lifting"]
    B --> C["3: Hand holding a brush, moving into a bowl"]
    C --> D["4: Stopping and lifting with a brush, moving into a bowl"]
    D --> E["5: Hand holding a brush, moving into a bowl"]
    E --> F["6: Cover and pressing down"]
    F --> G["7: Packaging with lid and container"]

FARE KIBBE

RICETTA

IMBOTTITURA

Montone 100g

Illustration of a hand turning a small mechanical component with an arrow indicating motion (no text or symbols)

Illustration of a hand holding a small object with an arrow indicating rotation, next to a mechanical device (no text or symbols)

Line drawing of a hand using a hairdryer to press food into a bowl (no text or symbols)

Diagram illustrating three stages of a biological process: cell seeding, cross-section with arrows, and final cross-section.

TAGLIARE A FETTE/BRANDELLI/STRISCE

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts, likely a pump or motor assembly.

graph TD
    A["1: fejre"] --> B["2: Washing Machine"]
    B --> C["3: Hand Stopping with Bag"]
    C --> D["4: Stopping with Bag"]
    D --> E["5: Hand Stopping with Bag"]
    E --> F["6: Stopping with Bag"]
    F --> G["7: Washing Machine"]

Illustration of a hand pressing down on a mechanical component with an arrow indicating motion (no text or symbols)

Illustration of a hand turning a small mechanical component with arrows indicating rotation (no text or symbols)

10 tŽ nő

Diagram illustrating three stages of a biological process: cell growth, cross-section with granular material, and leaf formation.

SZELETELf S/APRê Tç S/CSê KOZç S

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts for identification

Illustration of a hand turning a small mechanical component with rotation arrows (no text or symbols)

Line drawing of a hand using a food grater machine with a bowl of food (no text or symbols)

Diagram illustrating three stages of plant growth: seedling, fruit feeding, and leaf development with directional arrows.

KRÁJENÍ PLÁTK□/KOUSK□/PROU□K□

Diagram showing four steps of a hairdryer tool: adding a brush, handling a cylindrical object, adjusting a box, and using a brush.

VÝROBA KLOB\\_ζ\ S

11

□ IŠT □ NÍ A ÚDR □ BA

DEMONTç Ž

Labeled diagram of a kitchen appliance with numbered parts for identification

Technical diagram of a mechanical device with numbered parts, likely for assembly or identification.

1. Ploča lijevka
2. Kućište motora
3. ON/0/R (Uklj./0/Unatrag) (ON/OFF
   (Uklj./isklj.) / unatrag) sklopka
4. ON / R (Uklj./unatrag) sklopka
5. Gumb za deblokadu
6. Ulaz u glavu

7. Potisnik za hranu

8. Glava

9. Vijak dovoda
10. Ploča za rezanje (fina)
11. Ploča za rezanje (srednja)
12. Ploča za rezanje (gruba)
13. Prsten za učvršćenje
14. Nož za rezanje

15. Nastavak za kobasice

16. Nastavak za sjeckanje

17. Rezač na trake
18. Rezač za drobljenje
19. Potiskivač povrća

20. Komplet zubaca za rezanje povrća

21. Uvodnica za priključak rezača

22. Glava za rezanje povrća
23. Priključak rezača
24. Rezač na kriške

VA NE MJERE SIGURNOSTI

◆ Koristite samo u kućanstvu. Ne koristiti za industrijsku namjenu.
◆ Uređaj isključite iz utičnice prije sastavljanja i rastavljanja.
◆ Kad se uređaj koristi u blizini djece, neophodan je strogi nadzor.
◆ Uređaj prilikom prenošenja držite za kućište objema rukama. Uređaj nemojte prenositi držeći ga za ploču lijevka ili glavu.
◆ Nemojte popravljati nož i ploču za rezanje kada koristite nastavak za sjeckanje.
◆ Uređaj nikada nemojte gurati rukama. Koristite potiskivač hrane.
◆ Nemojte mljeti tvrdu hranu kao što su kosti, oraščići i sl.
◆ Nemojte mljeti dumbir i druge sastojke s tvrdim vlaknima.
◆ Stroj za mljevenje mesa ne smije raditi bez prekida dulje od 10 minuta uz sljedeće intervale od 10 minuta za hlađenje motora.
◆ Prebacite uređaj iz režima Ô ONÓ (Uklj.) u Ô RÓ (Unatrag) ili iz režima Ô RÓ (Unatrag) u Ô ONÓ (Uklj.) ako je prethodni režim rada stao prije više od 30 sekundi, u suprotnom može doći do nenormalnih pojava kao što je pomicanje gore-dolje koje može uništiti uređaj.
◆ Da biste izbjegli zaglavljivanje, uređajem nemojte rukovati uz prekomjerno pritiskanje.
Kad se aktivira prekidač strujnog kruga, nemoj uključivati uređaj.
♦ Nikad ne pokušavajte sami mijenjati dijelove ili popravljati uređaj.
◆ Ovaj uređaj nije predviđen da ga koriste osobe sa smanjenim fizičkim ili mentalnim sposobnostima, neiskusne i neuke osobe (kao i djeca), osim ako to čine pod nadzorom ili na temelju uputa osoba koje su odgovorne za njihovu sigurnost.
Ako je kabel za napajanje oštećen, mora ga zamijeniti proizvođač, ovlašteni serviser ili osoba sličnih kvalifikacija kako biste izbjegli opasnost od električnog udara.
◆ Djeca moraju biti pod stalnim nadzorom kako se ne bi igrala aparatom.

PRVA UPOTREBA

graph TD
    A["Step 1: Stacking with a brush and lid"] --> B["Step 2: Stopping with a spoon and bulb"]
    B --> C["Step 3: Stopping with a spoon and bulb"]
    C --> D["Step 4: Stopping with a spoon and bulb"]
    D --> E["Step 5: Stopping with a spoon and bulb"]
    E --> F["Step 6: Stopping with a spoon and bulb"]
    F --> G["Step 7: Stopping with a spoon and bulb"]

Illustration of a hand turning a small mechanical component with an arrow indicating rotation (no text or symbols)

Illustration of a hand pressing a small component with directional arrows indicating motion (no text or symbols)

Line drawing of a hand using a food grater machine with a bowl of food nearby (no text or symbols)

Diagram illustrating three stages of a biological process: cell growth, cross-section with internal granules, and final cross-section.

vodite računa da je glava nakošena sukladno položaju strelice u vrhu, pogledajte sliku 8), zatim je pomaknite u smjeru suprotnom od kazaljke na satu tako da se čvrsto pritegne. Blokada će se dogoditi kada začujete zvuk O KAÓ . (sl. 2)

◆ U glavu za retanje stavite jedan od nastavaka za rezanje Ó rezač na kriškeÓ , Ó rezač za drobljenjeÓ ili Ó rezač na trakeÓ . Napomena: Mora biti na mjestu.(sl. 9)

◆ Prije rezanja pomaknite sklopku ON/OFF (Uklj./isklj.) u položaj O ONÓ (Uklj.), a sklopku ON/0/R (Uklj./0/Unatrag) pomaknite u položaj O ONÓ (Uklj. stavite povrće u glavu za rezanje pa gurnite potiskivač povrća silom od 5 N.(sl.10)

♦ Nakon korištenja isključite uređaj i izvucite utikač iz zidne utičnice.

8 9 10

PRIPREMA KOBASICA

11

□ IŠ □ ENJE I ODR □ AVANJE

RASTAVLJANJE

◆ Pobrinite se da je motor sasvim zaustavljen.

◆ Izvucite utikač iz zidne utičnice.

◆ Rastavljanje izvedite izvršavajući upute sa slika 1-6 prema obrnutom redoslijedu.

◆ Da biste mogli lako ukloniti ploču za rezanje, između nje i glave postavite odvijač kako je ilustrirano pa je podignite (sl.12-13).

Diagram showing three steps of a hairdryer tool application, labeled 12, 13, and 14 with arrows indicating direction.

ČIŠĆENJE

◆ Uređaj nikada nemojte čistiti u perilici posuđa.
◆ Izvadite meso i ostalu hranu. Svaki dio operite u toploj vodi sa sapunom.
◆ Otopina za izbjeljivanje na bazi klora će skinuti boju s aluminijskih površina.
◆ Kućište motora nemojte uranjati u vodu, već ga samo prebrišite vlažnom krpom.
◆ Razrjeđivači i benzin će skinuti ili promijeniti boju uređaja.
◆ Prebrišite sve rezne dijelove biljnim uljem pomoću vlažne krpe.

BESCHRIJVING

Labeled diagram of a kitchen appliance with numbered parts for identification

17 18 19 20 21 22 23 24

Diagram showing two steps of a device operation: step 1 with a cylindrical device and arrow indicating rotation, and step 2 with a cylindrical device and directional arrows.

Diagram showing two-step instructions for using a sewing machine, labeled 3 and 4 with arrows indicating process flow.

5 6

Line drawing of a hand using a manual electric shaver (no text or symbols)

Illustration of a hand turning a small mechanical component with an arrow indicating rotation (no text or symbols)

Illustration of a hand pressing down on a small mechanical component with arrows indicating motion (no text or symbols)

Line drawing of a hand using a hairdryer machine with food containers (no text or symbols)

Diagram illustrating three stages of a biological process: cell growth, cross-section with granular material, and final cross-section.

PLAKKEN SNIJDEN/VERSNIPPEREN/STRIPPEN

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.