HCH2100ACS - Basket HAIER - Free user manual and instructions
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USER MANUAL HCH2100ACS HAIER
Cleaning .......................................................................................................................15 TROUBLESHOOTING ........................................................................................ 19 LIMITED WARRANTY ........................................................................................ 20 RECORD KEEPING Thank you for purchasing this Haier product. This user manual will help you get the best performance from your new hood. For future reference, record the model and serial number located inside of the hood, and the date of purchase. Staple your proof of purchase to this manual to aid in obtaining warranty service if needed.
Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. DANGER WARNING CAUTION This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER,” “WARNING” or “CAUTION.” These words mean: An imminently hazardous situation. You could be killed or seriously injured if you don’t immediately follow instructions. A potentially hazardous situation which, if not avoided, could result in death or serious bodily injury. A potentially hazardous situation which, if not avoided, may result in moderate or minor injury. All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.3 IMPORTANT SAFETY INSTRUCTIONS
WARNING: To reduce the risk of re, electrical shock, injury to persons,
or damage when using the range hood, follow basic precautions, including the following:
This appliance is intended for normal family household use only.
Before servicing or cleaning the unit, switch power o at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
Installation work and electrical wiring must be done by qualied person(s) in accordance with all applicable codes and standards, including re-rated construction.
Do not operate any fan with a damaged cord or plug. Discard fan or return to an authorized service facility for examination and/or repair.
Sucient air is needed for proper combustion and exhausting of gases through the ue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
When cutting or drilling into wall or ceiling; do not damage electrical wiring and other utilities.
Ducted fans must always be vented outdoors.
For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
To reduce risk of re and to properly exhaust air, be sure to duct air outside - do not vent exhaust air into spaces within walls or ceilings, attics or into crawl spaces, or garages.
To reduce the risk of re, use only metal ductwork.
To reduce the risk of re or electrical shock, do not use this fan with any solid-state speed control device.4 IMPORTANT SAFETY INSTRUCTIONS
Wipe up spill over immediately.
Do not allow aluminum foil, plastic, paper or cloth to come in contact with a hot surface.
Do not allow pans to boil dry.
Always have a working smoke detector near the kitchen.
Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holder touch hot heating elements. Do not use a towel or other bulky cloth.
Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
Always turn hood ON when cooking at high heat or when ambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or lter.
SMOTHER FLAMES with a close tting lid, cookie sheet, or metal tray, then turn o the burner. BE CAREFUL TO PREVENT BURNS. If the ames do not go out immediately, EVACUATE
PAN - you may be burned.
DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.
Use an extinguisher ONLY if: – You know you have a class ABC extinguisher, and you already know how to operate it. – The re is small and contained in the area where it started. – The re department is being called. – You can ght the re with your back to an exit.
Based on “Kitchen Fire Safety Tips” published by NFPA.
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here. Tools needed
Drill with 1¼", ¹⁄₈", and ⁵⁄₁₆" Drill Bits
Caulking Compound (weatherproof)
Flat-blade Screwdriver
Phillips Screwdriver
Metric Hex Key Set For non-vented (recirculating) installations, you will also need:
6" (15.2 cm) dia. round metal vent duct - length required is determined by ceiling height. Parts supplied Remove parts from packages. Check that all parts are included.
120 V Power Cord (with 3 prong plug)
Hood Canopy Assembly (blower, vent transition, light bulb and canopy glass [pre-installed])
Vent Cover Support Bracket (attached to vent cover)
Two-Piece Vent Cover
10 x 50 mm Wall Anchors (4) LOCATION REQUIREMENTS IMPORTANT: Observe all governing codes and ordinances. Have a qualied technician install the range hood. It is the installer’s responsibility to comply with installation clearances specied on the model/serial rating plate. The model/serial rating plate is located behind the left lter on the rear wall of the vent hood. Canopy hood location should be away from strong draft areas, such as windows, doors and strong heating vents. Grounded electrical outlet is required. See “Electrical Requirements” section.6
FOR MOBILE HOME INSTALLATIONS
The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local codes. PRODUCT DIMENSIONS 11¾" (29.8 cm) 11" (27.9 cm)24" (61.0 cm) / 30" (76.2 cm) / ½" (90.2 cm)19"(48.3 cm)2⅜"(6.0 cm) 18⅜
(46.7 cm)34"(86.4 cm) VENTING REQUIREMENTS Makeup AirLocal building codes may require the use of makeup air systems when using ventilation systems greater than specied CFM of air movement. The specied CFM varies from locale to locale.Consult your HVAC professional for specic requirements in your area.General VentingThe vent hood is designed to vent through the roof or wall. To vent through a wall, a 90° elbow is needed. Vent system must terminate to the outdoors except for non-vented (recirculating) installations. Do not terminate the vent system in an attic or other enclosed area. If it is not possible to vent cooking fumes outside, the hood can be used for a non-vented (recirculating) installation by attaching a deector and a charcoal lter. A Recirculatiing Kit is available for purchase. Use metal vent only. Rigid metal vent is recommended. Plastic or metal foil vent is not recommended. The length of vent system and number of elbows should be kept to a minimum to provide ecient performance.NOTE: A 90° elbow must be installed immediately above the hood.7 Roof Venting:
a Deector b 6" (15.2 cm) round vent8 ELECTRICAL REQUIREMENTS Observe all governing codes and ordinances.Ensure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70 (latest edition), or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No. 0-M91 (latest edition) and all local codes and ordinances.If codes permit and a separate ground wire is used, it is recommended that a qualied electrician determine that the ground path is adequate.A copy of the above code standards can be obtained from: National Fire Protection Association 1 Batterymarch Park Quincy, MA 02169-7471CSA International 8501 East Pleasant Valley Road Cleveland, OH 44131-5575It is important to make sure you have the proper electrical connection.
RECOMMENDED GROUNDING METHOD
A 120 volt, 60 Hz, AC only, 15-amp fused, grounded electrical supply is required. Use an outlet that cannot be turned o by a switch. Do not use an extension cord.NOTE: Before cleaning, or removing a light bulb, turn vent hood o, and then disconnect the vent hood from the electrical source. When you are nished, reconnect the vent hood to the electrical source. INSTALLATION INSTRUCTIONS WARNING Electrical Shock Hazard Disconnect power before installing unit. Failure to do so can result in death, fire, or electric shock. Disconnect power before installing range hood.
STEP 1 - UNPACK RANGE HOOD
1. Select a at surface for assembling the range hood and cover the surface.9
WARNING Excessive Weight Hazard Use two or more people to move and install range hood. Failure to do so can result in back or other injury.
2. Using two or more people, lift the range hood assembly onto the covered surface.
STEP 2 - INSTALL MOUNTING SCREWS
1. Determine and mark the centerline on the wall where the canopy hood will be installed.2. Select a mounting height between a minimum of 24" (61.0 cm) for an electric cooking surface, a minimum of 30" (76 cm) for a gas cooking surface, and a suggested maximum of 36" (91.4 cm) above the range to the bottom of the hood. Mark a reference line on the wall.3. Mark centers of the fastener locations on the wall.IMPORTANT: All screws must be installed into wood. If there is no wood to screw into, additional wall framing supports may be required.
4. Drill ³⁄₁₆" (4.8 mm) pilot holes at all locations where screws are being installed into
wood.5. Install the two - 5 x 45 mm mounting screws. Leave a ¹⁄₄" (6.4 mm) gap between the wall and the back of the screw head to slide range hood into place. (6.4 mm)
STEP 3 - INSTALL VENT COVER BRACKET
1. Remove support bracket from vent cover.
2. Attach support bracket to wall ush to the ceiling using two - 5 x 45 mm screws.
1. Determine the required height for the home power supply cable and drill a 1¼" (3.2 cm) hole at this location.2. Run the home power supply cable according to the National Electrical Code or CSA Standards and local codes and ordinances. There must be enough ½" conduit and wires from the fused disconnect (or circuit breaker) box to make the connection in the hood’s electrical terminal box.NOTE: Do not reconnect power until installation is complete.3. Use caulk to seal all openings.
STEP 5 - INSTALL RANGE HOOD
IMPORTANT: If the range hood is being installed above an installed range, ensure the range is turned o and has cooled completely before beginning installation. Do not remove the plastic lm from the range hood until installation is complete. WARNING Excessive Weight Hazard Use two or more people to move and install range hood. Failure to do so can result in back or other injury.11 WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove the ground prong from the power cord plug. Do not use an adapter. Do not use an extension cord. Failure to do so can result in death, fire or electrical shock. 1. Before mounting the range hood, plug the range hood into a grounded 3 prong outlet to test all functions for proper operation. Blower works at all speeds. Lights turn on and o. The damper aps open when the blower is on.2. Using two or more people, hang range hood on two mounting screws through the mounting slots on back of hood.
a Mounting Screws b Mounting Slots 3. Remove the grease lter. See “Range Hood Care” section.4. Level the range hood and tighten upper mounting screws.5. Install two 5 x 45 mm lower mounting screws and tighten.6. Fit vent system over the exhaust outlet.7. Seal connection with clamps.8. Check that back draft dampers work properly.12
STEP 6 - CONNECT VENT SYSTEM
(NON‑VENTEDINSTALLATIONONLY) IMPORTANT: If the air deector is not installed correctly, air will ow freely inside the vent duct covers instead of being forced out of the vent openings on the side of the vent duct cover.
1. Using the four screws (provided) in the Recirculation Kit, fasten the air deector
to the duct cover bracket.
a Assembly Screws b Air Deector c Duct Cover Bracket
2. Measure from the bottom of the air deector to the bottom of the hood exhaust
a Air deector b Vent clamp c X = length to cut vent duct d Vent duct e Exhaust outlet
3. Cut the duct to the measured size (X).
4. Remove the air deector.
5. Slide the duct onto the bottom of the air deector.
6. Place the assembled air deector and duct over the exhaust outlet from the
7. Using the four screws removed in Step 4, reattach the air deector to the duct
8. Seal connections with vent clamps.13
STEP 7 - MAKE ELECTRICAL CONNECTION
WARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove the ground prong from the power cord plug. Do not use an adapter. Do not use an extension cord. Failure to do so can result in death, fire or electrical shock.
1. Plug into a grounded 3 prong outlet.
STEP 8 - INSTALL VENT COVERS
NOTE: Remove the white lm from the vent covers, as needed, prior to assembly and installation. Handle the vent covers gently to avoid scratching the nish.1. When using both upper and lower vent covers, push lower cover down onto hood and lift upper cover to ceiling and install with two 4 x 8 mm screws (provided).NOTE: For vented installations, the upper vent cover may be reversed to hide slots.
a 4 x 8 mm Screw b Slots c Upper Vent Cover d Lower Vent Cover
2. Using two screws (provided) fasten the bottom of the duct to the hood.14
STEP 9 - COMPLETE INSTALLATION
1. For non-vented (recirculating) installations only, install charcoal lters over the
blower motor intakes on both the left-hand and right-hand sides of the blower motor. See the “Range Hood Care” section.
2. Install metal grease lters. See the “Range Hood Care” section.
3. Remove any remaining lm from the vent covers.
The range hood is designed to remove smoke, cooking vapors and odors from the cooktop area. For best results, start the hood before cooking and allow it to operate 15 minutes after the cooking is complete to clear all smoke and odors from the kitchen.
g feded a Duct Cover b Control Panel c Glass Canopy d Lamp Cover e Halogen Bulb f Grease Filter Release g Grease Filter15
The hood controls are located on the front side of the canopy. a b c d e a Power/O b Speed 1 c Speed 2 d Speed 3 e Light
The light button controls both lights. Press once for On and again for O.
OPERATING THE BLOWER
The Blower Speed buttons turn the blower on and control the blower speed and sound level for quiet operation. The speed can be changed anytime during fan operation by pressing the desired Blower Speed button.
CLEANING WARNING Electrical Shock HazardDisconnect power before cleaning.Failure to do so can result in death or electrical shock.IMPORTANT: Clean the hood and grease lters frequently according to the following instructions. Replace grease lters before operating hood.16 EXTERIOR SURFACES: To avoid damage to the exterior surface, do not use steel wool or soap-lled scouring pads.Always wipe dry to avoid water marks.Cleaning Method: Liquid detergent and water, or all-purpose cleanser Wipe with damp soft cloth or nonabrasive sponge, then rinse with clean water and wipe dry.
1. Slide the lter release to the left, and then pull downward to remove the grease lter.
a Filter Release2. Wash the metal lter, as needed, either inthedishwasher or with a solution of hot water and dish detergent.3. Replace the metal grease lter.
CHARCOAL FILTERS (NON-VENTED [RECIRCULATION]
INSTALLATIONS ONLY) The charcoal lter should last for up to 6 months with normal use. The charcoal lter is not washable; it must be replaced with a new lter.TO REPLACE CHARCOAL FILTERS:1. Follow the previous steps to remove the metal grease lter from the hood.2. Locate the two studs extending from the top and bottom of the intake on the right and left side of the blower.17 Blower Intake - Right-hand Side
3. Insert the charcoal lter onto the intake of the blower on the left-hand and right-
hand sides, and then rotate each lter slightly until the hooks on the lter wrap around the studs. Blower Intake - Right-hand Side
WARNING Electrical Shock Hazard Make sure the range hood lights are cool and power to the range hood has been turned off before replacing the light bulb(s). The lenses must be in place when using the range hood. The lenses serve to protect the light bulb from breaking. The lenses are made of glass. Handle carefully to avoid breakage. Failure to do so could result in death, electric shock, cuts or burns. Turn o the range hood light to allow the bulb to cool. To avoid damage or decreasing the life of the new bulb, do not touch bulb with bare ngers. Wear cotton gloves or use a tissue when replacing the light bulb.If a new bulb does not illuminate, rst check that it is inserted correctly in the socket before calling service. 1. Disconnect power.2. Insert a at-blade screwdriver, and gently pry o the light shield.
a Light Shield 3. Gently pull the burned out bulb from the socket. 4. Avoiding contact with skin, insert a new halogen bulb of the same size, shape and wattage into the socket.
a Bulb 5. Align the three tabs of the light shield with the holes in the opening and push up to snap it in place. 6. Reconnect power.19 TROUBLESHOOTING First try the solutions suggested here to possibly avoid the cost of a service call. Problem Possible Reason Solution Hood doesn’t work. Electric Supply Plug power cord into power source. Reset/Turn on circuit breaker or replace fuse. Poor Airow Aluminum grease lters are clogged. Clean and dry the lters, and then reassemble. Charcoal lters are clogged. Replace the charcoal lters. Motor running, but no airow. Buttery valve jammed. Call for service. After running for a while, the motor stops. The high temperature safety device is activated. The kitchen is not suciently ventilated. The hood is installed too close to the stove. The hood must be a minimum of 24" (61 cm) for an electric cooking surface, and a minimum of 30" (76 cm) for a gas cooking surface. Strong cooking smell Charcoal lters are not installed. In re-circulating mode, charcoal lters must be installed. Oil dripping onto stove Oil cup missing or not installed. Replace aluminum lter and replace oil cup. Aluminum grease lter saturated. Wash the aluminum grease lters. Whirring sound Fan blade problem Call for service. FOR MORE HELP, VISIT HAIERAMERICA.COM OR CALL THE CONSUMER HELP LINE AT 1-877-337-3639.20 LIMITED WARRANTY IN-HOME SERVICE
FULL TWO YEAR WARRANTY
For 24 months from the date of original retail purchase, Haier will repair or replace any part free of charge including labor that fails due to a defect in materials or workmanship. Haier may replace or repair at their sole discretion any part, sub system including the entire product. Product must be accessible, without encumbrance and installed properly to receive warranty repair service. LIMITED WARRANTY NOTE: This warranty commences on the date the item was purchased, and the original purchase receipt must be presented to the authorized service representative before warranty repairs are rendered. Exceptions: Commercial Use Warranty 90 days labor from date of original purchase 90 days parts from date of original purchase No other warranty applies.
FOR WARRANTY SERVICE
All service must be performed by a Haier authorized service center. For the name and telephone number of the nearest authorized service center, please call 1-877-337-3639. Before calling please have available the following information: Model number and serial number of your appliance. The name and address of the dealer you purchased the unit from and the date of purchase. A clear description of the problem. A proof of purchase (sales receipt). This warranty covers home appliance services within the contiguous United States and Canada and where available in Alaska, Hawaii and Puerto Rico. What is not covered by this warranty: Replacement or repair of household fuses, circuit breakers, wiring or plumbing. A product whose original serial number has been removed or altered. Any service charges not specically identied as normal such as normal service area or hours. Replacement of light bulbs. Damage to clothing. Damage incurred in shipping. Damage caused by improper installation or maintenance. Damage from misuse, abuse accident, re, ood, or acts of nature. Damage from service other than an authorized Haier dealer or service center. Damage from incorrect electrical current, voltage or supply. Damage resulting from any product modication, alteration or adjustment not authorized by Haier. Adjustment of consumer operated controls as identied in the owner’s manual. Hoses, knobs, lint trays and all attachments, accessories and disposable parts. Labor, service transportation, and shipping charges for the removal and replacement of defective parts beyond the initial 24-month period. Damage from other than normal household use. Any transportation and shipping charges.
EXPRESS ED OR IMPLIED, INCLUDING BUT
PARTICULAR PURPOSE The remedy provided in this warranty is exclusive and is granted in lieu of all other remedies. This warranty does not cover incidental or consequential damages, so the above limitations may not apply to you. Some states do not allow limitations on how long an implied warranty lasts, so the above limitations may not apply to you. This warranty gives you specic legal rights, and you may have other rights, which vary from state to state. Haier America Wayne, NJ 0747021
DIMENSIONS DU PRODUIT
11¾" (29.8 cm) 11" (27.9 cm) 24" (61.0 cm) / 30" (76.2 cm) /
(46.7 cm) 34" (86.4 cm)
HCH6100ACS Issued: January 2016 Printed in China Part # 0570000064 REV B
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