HC60 - Oven EDESA - Free user manual and instructions

USER MANUAL HC60 EDESA

• Instruction manual for installation and use

General instructions Connection to the mains The appliance referred to in this manual has been manufactured in conformity to the following directives: 73/23/EEC, 93/68/EEC “Low Voltage”; 89/336/ EEC, 92/31/EEC, 93/68/EEC “Electromagnetic Compatibility". The appliance shall be installed by a qualified technician according to the regulations and directives in force in the country where it is installed, as well as the instructions in this manual. The appliance shall be used exclusively by trained personnel and only for the purpose for which it has been designed. The appliance should be checked once a year by a qualified technician. Remove the packaging from the appliance as well as the protective plastic sheet, and, if necessary, remove traces of glue with a suitable solvent. To dispose of the packaging, follow local directives. The technical specifications of the appliance can be found on the data plate attached to the back panel. When installing the appliance, all the regulations in force shall be observed, such as: Before connecting the appliance to the mains, compare the electrical set-up data on the data plate to the characteristics of the local electrical energy supply. Adjust the height of the appliance by regulating the feet, and make sure that it is perfectly level. The appliance is equipped with a connecting cable to which the installer must connect a circuit breaker which cuts off the flow of electricity in all poles; the distance between the open contacts must be at least 3 mm. The circuit breaker must be easy to reach. The cable must not be placed near heat sources. The area around the cable must not have a temperature above 50° C. If the cable must ever be replaced, consult the wiring diagram attached. The electric supply cable must not have specifications inferior to type H07 RN-F. It must have a cross-sectional area of at least 3x1.5 mm

To reach terminal board “M”, remove the panel located at the back of the appliance. Disconnect the terminal board conductors, loosen the cable clamp, and replace the cable following the procedure inversely. It is absolutely necessary to earth the appliance. For this purpose, there is a screw marked with the symbol near the terminal board to which the earthing conductor must be connected. The appliance must also be connected to a unipotential earthing circuit. This connection can be made using the screw marked with the symbol , located below the appliance near the right rear foot.

• all applicable national laws in force;

• all regional or local regulations, such as building codes;

• directives and regulations of the local electrical supplier company;

• accident prevention regulations in force;

• fire prevention regulations;

• applicable I.E.C. regulations. The appliance should be installed under a hood for the removal of cooking fumes. If the appliance is installed near walls, panels or kitchen furniture, etc., they must be made of fire-proof material; if they are not, they must be protected with fire-proof material which insulates from heat. GB IE7

General instructions Cleaning and taking care of the unit Turning the appliance off Use of the timer All connection, installation, and maintenance work on the appliance shall be carried out by qualified technicians only, in observance of all applicable regulations!

• This appliance has been designed exclusively for cooking food in community kitchens and must be operated exclusively by qualified personnel.

• Care must be taken when operating the cooker as the door surfaces become very hot.

• Press the switch situated at the top of the appliance.

• Turn the control knob “A” clockwise until the degree corresponding to the desired cooking temperature between 50° and 275° (max.) is reached. The indicator light “C” will turn on informing that the oven is connected to the mains. The green light “D” coming on indicates that the resistance has been turned on by means of the thermostat’s intervention : the green light turning off means that the set temperature has been reached. Turning the appliance on

• Turn the control knob “A” to the off position “●”. The timer allows you to set the desired cooking time. By turning the “B” knob until you reach the amount of time required, the timer will begin its countdown. When the set time has elapsed, a buzzer will warn you that the cooking time has come to an end. Turn the knob counterclockwise to the symbol to select the continuous cooking mode. Note: The unit must be cold to clean it. Do not use jets of water to wash the unit because any water seeping into the electric components could jeopordise the correct functioning of the appliance and of its safety devices. Remember that a clean unit will work properly and for a very long time. General cleaning The enamelled parts should not be cleaned with abrasive or acid products. Avoid using steel-wool or metal pads for cleaning. The steel parts may be cleaned with a damp cloth and with a non-abrasive detergent and then dried by using a soft, dry cloth. For very resistant stains, use hot water and vinegar. In this case too, never use metal pads, rough or heavy cloths or steel-wool to clean the steel parts. It is important to clean the oven each time you use it; this way it will be easier to remove cooking residues and to avoid burning them the next time the oven is used, which would also result in a bad smell. Cleaning inside the oven Before each cleaning operation, disconnect the appliance from the mains. Let the oven cool down and clean it accurately with a damp cloth and warm water with anon- abrasive detergent (or with the special products sold on the market). Do not use abrasive cloths or pads orAfter having cleaned the panel, reassemble it together with the runner by following the instructions in inverse order. Cleaning the oven door As in all other cases, the cleaning of the inside or outside of the door must be done after the oven has cooled down completely. If the outer door is in plate glass, it must be cleaned only with hot water and care must be taken to avoid the use of rough cloths. To clean enamelled parts, follow the instructions given for the inside of the oven, using hot water and neither non-abrasive nor acid detergents. In order to clean the inside plate glass of the oven door simply and accurately, it is possible to remove it by loosening the screws (A) as shown in fig.4, while keeping the door completely open.

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