FGET2745KF - Oven FRIGIDAIRE - Free user manual and instructions

USER MANUAL FGET2745KF FRIGIDAIRE

27 3/16”(69.1 cm) (5.1 cm) Min. 31”* (78.7 cm) (7.6 cm)1½” (3.8 cm) Min. 2" (5 cm) Wide Wood Spacer if Needed Door Open (see note 2) Spacer Electrical Junction Box Hole for Cable Figure 1 27" and 30" Single Wall Ovens (Double ovens see Figure 2) P/N 318206002 (1106) Rev. A English – pages 1-8Español – páginas 9-16Français -pages 17-24 All dimensions are in inches (cm). Do not remove spacers (if equipped) on the side walls and/or on the back of the built- in oven. These spacers center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result in heat damage or fire. NOTES:

1. Base must be capable of supporting 150 pounds (68 kg) for 27"

models and 200 pounds (90 kg) for 30" models.

2. Allow at least 21" (53.3 cm) clearance in front of oven for door

depth when it is open. opening under the appliance side rails.

" (72.7 cm) you can order a larger bottom trim, contact a Service Center and ask for part #318259703 (for white models), 318259704 (black models), 318259705 (bisque models) or 318259707 (stainless steel models).

3. Dimension G (cutout depth) is critical to

the proper installation of the built-in oven. If the oven decorative trim does not butt against the cabinet, or if noise is heard on convection models, verify dimension G to assure it is the required depth.

4. For a cutout height greater than 28

(71.4 cm) add one 2"(5 cm) wide wood shim of appropriate height to each side of the Printed in Canada

• Suggested distance from floor is 31" (78.7cm). Minimum required distance is 4 ½" (11.4cm). INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER. IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE. READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. Your new wall oven has been designed to fit a limited variety of cutout sizes to make the job of installing easier. The first step of your installation should be to measure your current cutout dimensions and compare them to the cutout dimensions chart below for your model. You may find little or no cabinet work being necessary. Canada United States PRODUCT DIMENSIONS

(62.5) 24½ (62.2)30" (76.2 cm) Wall Oven 30 (76.2) 29 (73.7) 28¼ (71.8) 24½ (62.2)

CUTOUT DIMENSIONS AND CABINET WIDTH

F G (Min.) H. Standard Height (**Others, see notes 4 & 5)

(and Optional Electric or Gas Cooktop Combination) Figure 2 27" AND 30" DOUBLE OVENS (Single Ovens see Figure 1) Do not remove spacers (if equipped) on the side walls and/or on the back of the built- in oven. These spacers center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result in heat damage or fire. NOTES:

1. Base must be capable of supporting 300 pounds

(136 kg) for 27" models and 375 pounds (170 kg) for 30" models.

2. Allow at least 21" (53.3 cm) clearance in front of

oven for door depth when it is open.

3. Dimension G (cutout depth) is critical to the

proper installation of the built-in oven. If the oven decorative trim does not butt against the cabinet, or if noise is heard on convection models, verify dimension G to assure it is according to the required dimension.

4. For a cutout height greater than 49½"

(125.7 cm) add a 2" (5 cm) wide wood shim of appropriate height to each side of the opening under the appliance side rails.

" (126.7 cm) you can order a larger bottom trim through a Service Center. All dimensions are in inches (cm).

(62.5) 24½ (62.2)30" (76.2 cm) Wall Oven 30 (76.2) 50

(128.1) 28¼ (71.8) 24½ (62.2)

CUTOUT DIMENSIONS AND CABINET WIDTH

F G (Min.) H. Standard Height (**Others, see notes 4 & 5)

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS

(and Optional Electric or Gas Cooktop Combination) Important Notes to the Installer 1. Read all instructions contained in these installation instructions before installing the wall oven.2. Remove all packing material from the oven compartments before connecting the electrical supply to the wall oven.3. Observe all governing codes and ordinances.4. Be sure to leave these instructions with the consumer.5. Oven door may be removed to facilitate installation.6. THESE OVENS ARE NOT APPROVED FOR STACKABLE OR SIDE-BY-SIDE INSTALLATION. Important Note to the Consumer Keep these instructions with your Owner's Guide for the local electrical inspector's use and future reference. IMPORTANT SAFETY INSTRUCTIONS

• Be sure your wall oven is installed and grounded properly by a qualified installer or service technician.•This wall oven must be electrically grounded in accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA No.70- latest edition in United Sates, or with CSA Standard C22.1, Canadian Electrical Code, Part 1, in Canada. Stepping, leaning or sitting on the door of this wall oven can result in serious injuries and can also cause damage to the wall oven.•Never use your wall oven for warming or heating the room. Prolonged use of the wall oven without adequate ventilation can be dangerous. The electrical power to the oven must be shut off while line connections are being made. Failure to do so could result in serious injury or death.

Refer to figure 1 or 2 for the dimensions applicable to your appliance, and the space necessary to receive the oven. The oven support surface may be solid plywood or similar material, however the surface must be level from side to side and from front to rear.

2. Adjusting Oven Height

Oven height can be adjusted with 2" (5cm) wide wood shims when needed to fit into an existing cabinet cutout opening, when cutout height exceeds 28

(71.4cm) for the single wall oven or 49½" (125.7cm) for the double wall oven (see Figure 1 or 2). Place shims of appropriate height beneath the oven side rails.

3. Electrical Requirements

This appliance must be supplied with the proper voltage and frequency, and connected to an individual, properly grounded branch circuit, protected by a circuit breaker or fuse. To know the circuit breaker or fuse required by your model, see the serial plate to find the wattage consumption and refer to table A to get the circuit breaker or fuse amperage.Table AObserve all governing codes and local ordinances1. A 3-wire or 4-wire single phase 120/240 or 120/208 Volt, 60 Hz AC only electrical supply is required on a separate circuit fused on both sides of the line (red and black wires). A time-delay fuse or circuit breaker is recommended. DO NOT fuse neutral (white wire). Only certain cooktop models may be installed over certain built-in electric oven models. Approved cooktops and built-in ovens are listed by the MFG ID number (see the insert sheet included in the literature package).NOTE: Wire sizes and connections must conform with the fuse size and rating of the appliance in accordance with the American National Electrical Code ANSI/NFPA No. 70-latest edition, or with Canadian CSA Standard C22.1, Canadian Electrical Code, Part 1, and local codes and ordinances. An extension cord should not be used with this appliance. Such use may result in a fire, electrical shock, or other personal injury. If you need a longer power cord you can purchase a 10' (3 m) power cord kit #903056-9010 by calling the Service Center.2. These appliances should be connected to the fused disconnect (or circuit breaker) box through flexible armored or nonmetallic sheathed cable. The flexible armored cable extending from the appliance should be connected directly to the junction box. The junction box should be located as shown in Figure 1 or Figure 2 and with as much slack as possible remaining in the cable between the box and the appliance, so it can be moved if servicing is ever necessary.3. A suitable strain relief must be provided to attach the flexible armored cable to the junction box.Appliance Rating Watts 240V Protection Circuit RecommendedAppliance Rating Watts 208V Protection Circuit RecommendedLess than 4800W 20A Less than 4100W 20A 4800W - 7200W 30A 4100W - 6200W 30A 7200W - 9600W 40A 6200W - 8300W 40A 9600W and + 50A 8300W and + 50A4

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS

(and Optional Electric or Gas Cooktop Combination) In cold weather shipping and storage conditions, make sure that oven is in final location at least three (3) hours before switching on power. Switching on power while oven is still cold may damage the oven controls.

4. Electrical connection

It is the responsibility and obligation of the consumer to contact a qualified installer to assure that the electrical installation is adequate and is in conformance with the National Electrical Code ANSI/NFPA No. 70-latest edition, or with CSA Standard C22.1, Canadian Electrical Code,

Part 1, and local codes and ordinances.

Risk of electrical shock (Failure to heed this warning may result in electrocution or other serious injury.) This appliance is equipped with copper lead wire. If connection is made to aluminum house wiring, use only connectors that are approved for joining copper and aluminum wire in accordance with the National Electrical Code and local code and ordinances. When installing connectors having screws which bear directly on the steel and/or aluminum flexible conduit, do no tighten screws sufficiently to damage the flexible conduit. Do not over bend or excessively distort flexible conduit to avoid separation of convolutions en exposure of internal wires. DO NOT ground to a gas supply pipe. DO NOT connect to electrical power supply until appliance is permanently grounded. Connect the ground wire before turning on the power. (If your appliance is equipped with a white neutral conductor.) This appliance is manufactured with a white neutral power supply and a frame connected copper wire. The frame is grounded by connection of grounding lead to neutral lead at the termination of the conduit, if used in USA, in a new branch circuit installation (1996 NEC), mobile home, recreational vehicles, where local code do not permit grounding trough the neutral (white) wire or in Canada, disconnect the white and green lead from each other and use ground lead to ground unit in accordance with local codes, connect neutral lead to branch circuit-neutral conductor in usual manner see Figure 4. If your appliance is to be connected to a 3 wire grounded junction box (US only), where local code permit connecting the appliance- grounding conductor to the neutral (white) see Figure 3. NOTE TO ELECTRICIAN: The armored cable leads supplied with the appliance are UL-recognized for connection to larger gauge household wiring. The insulation of the leads is rated at temperatures much higher than temperature rating of household wiring. The current carrying capacity of the conductor is governed by the temperature rating of the insulation around the wire, rather than the wire gauge alone. Where local codes permit connecting the appliance- grounding conductor to the neutral (white) wire (US Only) (see figure 3):

1. Disconnect the power supply.

2. In the junction box:

connect appliance and power supply cable wires as shown in Figure 3. Electrical Shock Hazard

• Electricalgroundisrequiredonthisappliance.

• Donotconnecttotheelectricalsupplyuntil applianceispermanentlygrounded.

• Disconnectpowertothejunctionboxbefore makingtheelectricalconnection.

(and Optional Electric or Gas Cooktop Combination) Model and Serial Number Location The serial plate is located along the interior side trim of the oven and visible when the door is opened. When ordering parts for or making inquires about your oven, always be sure to include the model and serial numbers and a lot number or letter from the serial plate on your oven. Single Wall Oven Serial Plate Location Double Wall Oven Serial Plate Location If oven is used in a new branch circuit installation (1996 NEC), mobile home, recreational vehicle, or where local codes DO NOT permit grounding through the neutral (white) wire, the appliance frame MUST NOT be connected to the neutral wire of the 4-wire electrical system. (see figure 4):

1. Disconnect the power supply.

2. Separate the green (or bare copper) and white

appliance cable wires.

3. In the junction box:

connect appliance and power supply cable wires as shown in Figure 4. Figure4 4-WIREGROUNDEDJUNCTIONBOX Cable from Power Supply White Wire Junction Box Cable from appliance White Wire Black Wires Red Wires Ground Wire Ground Wire (Bare or Green Wire) U.L.-Listed Conduit Connector (or CSA listed) Heavy Weight Hazard

• Use2ormorepeopletomoveandinstallwalloven.• Failuretofollowthisinstructioncanresultininjuryor damage to the unit.

5. Cabinet Installation

IMPORTANT Do not lift the oven by the door handle. 1 Unpack the wall oven. Remove the bottom trim taped on the oven side panel. 2 Find the 2 anti-tip mounting screws included in the literature package. 3 Insert the oven into the cabinet opening. Slide oven inward leaving 1½" (3.8 cm) clearance between the oven and front of cabinet (see Figure 5). 4 Pull the armored cable through the hole for it in the cabinet and toward the junction box while moving the appliance inward. 5 Push the oven in and against the cabinet. Figure 5 1½" (3.8 cm)clearance between unit6

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS

(and Optional Electric or Gas Cooktop Combination) Anti-Tip Mounting Holes Figure 6 Figure 7 Bottom Trim Screws supplied 6 Install the Anti-tip Mounting Screws The wall oven can tip when the door is open. The anti-tip mounting screws supplied with the wall oven must be installed to prevent tipping of the wall oven and injury to persons. A. The mounting holes in the side trims may be used as a template to locate the appliance mounting screw holes (see figure 6). B. Use the two screws supplied to fix the appliance to the cabinet. 7 Install the Bottom Trim Place the top of the bottom trim over the side trim tabs on each side of the oven below the oven door and fix it using the 2 screws supplied in the mounting holes located on each side trim below the oven frame (see Figure 7).7

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS

(and Optional Electric or Gas Cooktop Combination) Only certain cooktop models may be installed over certain built-in electric oven models. Approved cooktops and built-in ovens are listed by the MFG ID number and product code (see the insert sheet included in the literature package and cooktop installation instructions for dimensions).

36” Min. (91.4 cm) Min. Use 3/4” (1.9 cm) plywood, installed on two runners, flush with toe plate. Base must be capable of supporting 150 pounds (68 kg) for 27" models and 200 pounds (90 kg) for 30" models. Cut an opening in wood base minimum 9” x 9” (23 X 23 cm), 2” (5 cm) from left side filler panel, to route armored cable to junction box.

• If no cooktop is installed directly over the oven unit, 5” (12.7 cm) maximum is allowed above the floor. 208/240 Volt junction box for built-in oven. Figure 8- TYPICAL UNDER COUNTER INSTALLATION OF A SINGLE ELECTRIC BUILT-IN OVEN

WITH AN ELECTRIC COOKTOP MOUNTED ABOVE

Approx. 3” (7.5 cm) Cabinet side filler panels are necessary to isolate the unit from adjoining cabinets. Cabinet side filler height should allow for installation of approved cooktop models To reduce the risk of personal injury and tipping of the wall oven, the wall oven must be secured to the cabinet (s) by mounting screws. 41/2”(11.5cm)Max.* CUTOUT DIMENSIONS

" (72.7 cm) Max. 27¼" (69.2 cm) Min.

" (72.7 cm) Max. For typical under counter installation of an electric built-in oven see Figure below.8

ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS

(and Optional Electric or Gas Cooktop Combination)Figure 9 - TyPICAL UNDER COUNTER INSTALLATION OF A SINGLE ELECTRIC BUILT-IN OVEN WITH A GAS COOKTOP ABOVE 18”(45.7 cm) Max.6 1/2” Min.(16.5 cm)Flare Union4”(10 cm)120V/60Hz Grounded OutletRight Side of Cabinet(To be accessible for shut-off valve operation)Pressure RegulatorManual Shutoff ValveFlexible Appliance ConduitCabinet sides or filler panel Wall Oven Cabinet 5” Max.(12.7 cm)Flare Union IMPORTANT NOTE A cooling fan inside the upper rear part above the oven (some models) provides cooling of the oven electrical and electronic components. If the oven has been operating at high temperatures, the fan will continue to run after the oven is turned off.

7. Checking Operation

Your model is equipped with an Electronic Oven Control. Each of the functions has been factory checked before shipping. However, it is suggested that you verify the operation of the electronic oven controls once more. Refer to the Use and Care Guide or the Timer Guide for operation.1. Remove all items from the inside of the oven.2. Turn on the power to the oven (Refer to your Use & Care Guide.) 3. Verify the operation of the electronic oven controls: Bake– Verify that this function makes the oven hot. 20 seconds after turning oven on, open the door and you should feel heat coming from the oven. Broil– When the oven is set to BROIL, the upper element in the oven should become red. Convection (some models)–When the oven is set for a convection baking or roasting, both elements cycle on and off alternately and the convection fan will run. The convection fan will stop running when the oven door is opened. Before you Call for Service Read the "Before You Call for Service Checklist" and the "Operating Instructions" in your Use and Care Guide. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.Refer to your Use and Care Guide for service phone numbers.

6. Leveling the Wall Oven

1. Install an oven rack in the center of the upper oven (see Figure 10).2. Place a level on the rack. Take 2 readings with the level placed diagonally in one direction and then the other. Use wood shims under the wall oven to level if necessary.3. Repeat in the lower oven if you have a double cavity wall oven. If the level indicates that the rack is not level, use wood shims to reach a compromise for both ovens.Figure 109 INSTRUCCIONES DE INSTALACIÓN PARA EL HORNO ELÉCTRICO DE PARED (Combinado con una cocina eléctrica o de gas facultativa)

(62.5) 24½ (62.2)Horno de pared 30" (76.2cm)30 (76.2) 50

" (72.7 cm) Max. 27¼" (69.2 cm) Min.

(62.5) 24½ (62.2)30" (76.2 cm) 30 (76.2) 50

" (72.7 cm) Max. 27¼" (69.2 cm) Min.