TRISTAR OV1411 - Oven

OV1411 - Oven TRISTAR - Free user manual and instructions

Find the device manual for free OV1411 TRISTAR in PDF.

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Product information

Brand : TRISTAR

Model : OV1411

Category : Oven

Download the instructions for your Oven in PDF format for free! Find your manual OV1411 - TRISTAR and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. OV1411 by TRISTAR.

USER MANUAL OV1411 TRISTAR

We would particularly advise you to carefully read the operating instructions before attempting to operate the unit. PARTS IDENTIFICATION

SPECIFICATION Model NO. OV-1411 Power supply 220-240Vac 50Hz Power consume 1380W Package measurement 495*363*346mm Net weight 5.5KGS24 CAUTIONS Special indication: The accessory image varies from different models. Please refer to the actual model you buy.

Always use the tray holder when inserting or removing the tray .Touching these will cause severe burns.

When hot, do not apply water to the glass window, it may cause the glass to break.

When unplugging the cord, always take hold of the plug itself. Never pull on the cord. Doing so could break the wires inside the cord.

Do not position the unit close to a gas burner or other source of high temperature or do not direct an electric fan, etc, at the unit during USE

Doing so could prevent correct temperature control. Do not wet the power cord nor handle the unit with wet hands. Always unplug the cord after use, or whenever the unit is to be left unattended. A malfunction while the plug is inserted into the outlet could cause a fire. When cooking oil-splashing dishes such as roast chicken, it is recommended to put 2 sheets of aluminum foils on a tray in order to diminish oil splashing. Put one on a tray. Then oil will drip to a gap between foils.25 USE INDICTION Special indication: the parts and accessory varies from different models. Please refer the image to the real item you buy. Baking tray and wire rack Baking tray How to use tray holder

Hamburg steak, Gratin, Sponge cake, almost all other oven-cooked foods Wire rack

Baked potatoes, Dry food

Baking tray and Wire rack For food which will drip/boiled fish, etc

The trays are not perfectly square. Note: Be careful when removing pudding and other hot liquids. Rack Support You can adjust the tray at 4 different positions according to the dishes you want to cook. For instance, when making macaroni gratin and you want to have the top part cooked the most, u se the second or the second rack support. For roasting a chicken, use the fourth or the bottom rack support.26

Take off the plug and cool down before cleaning.

When cleaning, wash the interior and exterior surface, tray, grid, and tray holder with soft cotton (or sponge) with neutral cle aner. Then wash with clean water. Do not use hard brush or any others to wash, so as not to scrape the interior surface of the oven, and to protect the tray, the net and the tray holder.

Do not use the toxic and abrasive cleaners such as gasoline, polishing powder, solvent.

" and heat the empty oven for about 10 minutes. Note:27 There may be some smoke and a burning smell at first use, but this is not a malfunction. Temperature control dial: Set the Temperature Control Dial for the dishes which you are going to cook. Heat Operating Switch: Select “upper” “Lower" or "Upper and Lower" according to the dishes you are going to cook. You can observe whether the heaters are working or not by observing the front Indicator light.

1. Set the arrow on the timer knob to the number which indicates the

cooking time(minutes) according to the dishes you are going to cook.

2. Set the Timer by turning it clockwise.

The oven will turn off automatically at the end of the selected time and a

  • When setting the Timer to less than 5 min., turn it to more than 6 min. and then back to the selected time.

3. The oven can be turned off manually during cooking by turning the

Timer counter-clockwise to the "0FF" position. Note: If the inside of the oven is dirty, cooking may take slightly longer than usual. CAUTIONS If the oven is positioned to close to a wall, the wall will be burned or stained. Be sure the curtain, etc., are not in contact with the body. Do not put anything between the bottom of the body and the surface on which it is set, an object so placed could be burned. Do not put anything on the oven while using it, t he heat could cause deformation, cracking, etc.28 Any bottled or tinned food can not be heated directly as the bottle or tin would be broken out and scald the person. Be careful! Not to bum yourself during use or immediately after use. The metal parts and glass window of the door become extremely hot during use. Be careful not to touch them when opening and closing the door.

power must be taken from a properly wired outlet. Insert the plug completely into the socket. if it is not, it could become abnormally hot. Do not use an electric light outlet. Never connect multiple plugs to the same outlet MAINTENANCE 1.Other than cleaning mentioned in this instruction manual, no additional maintenance or serving of this appliance is required. 2.Repairs, when necessary, must be performed at an authorized service facility. 3.This appliance is intended for HOUSEHOLD USE ONLY and not for commercial or industrial use. WARNING If the supply cord or plug is damaged, the manufacturer or its service agent or a similarly qualified person in order to avoid a hazer must replace it. Check regularly for damages.29

Guidelines for protection of the environment This appliance should not be put into the domestic garbage at the end of its useful life, but must be disposed of at a central point for recycling of electric and electronic domestic appliances. This symbol on appliance, instruction manual and packaging puts your attention to this important issue. The materials used in this appliance can be recycled. By recycling used domestic appliances you contribute an important push to the protection of our environment. Ask your local authorities for information regarding the point of recollection..