WAFFLE MAKERS - Cooking appliances TEFAL - Free user manual and instructions

USER MANUAL WAFFLE MAKERS TEFAL

• To remove the plates : Push the “spring-clips” towards the exterior in order to unlock the plate and remove the plate lifting it at an angle.

• To put the plates back in position : Put the plate at an angle, the notch under the fixed “pin”.

Slightly open the “spring-clip” and push onto the plate to lock it. For the toasted sandwich plates, place them in symmetrically. On first use, pour a little oil on the plates. Wipe off with an absorbant kitchen towel. Check the appliance is cool and unpluged before changing the plates. Connection During first use, the appliance may give off a slight odour and smoke. This is normal. Check that your electric installation is compatible with the power and the voltage indicated under the appliance. Never use or plug in the appliance if : - its power cord is faulty or damaged ; - the appliance has been dropped ; - it has visible damage or operating faults. In such cases, to avoid any danger, contact your nearest approved Service Centre. Never take the appliance apart yourself. This will negate the guarantee. Connect the appliance to a plug with an earth connection. Models with fixed cord : if the power supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid any risk of danger. Depending on model, unlock the appliance from its base. Cooking Depending on model, set the thermostat to the position of your choice. Allow the appliance to pre-heat :

• the light goes out when the correct cooking temperature is reached. and
• depending on model, the Thermosignal indicates that the appliance has reached the correct cooking temperature. Before cooking. Ready to start cooking. Do not touch the hot surfaces of the appliance : use the handles. Do not leave the appliance switched on while unattended. English Close the appliance. Connect the cord on the appliance (depending on model), then plug into the wall socket : the light comes on. Cooking, continued Depending on model, use the timer to control the cooking time. The button situated on the right side of the screen enables you :
• to set the time by pressing and holding down the button or by pressing the button quickly several times. A small "5" displays at the top and on the right side to indicate the half minutes.
• to stop the timer during countdown or in the case of an error of the selected time, by holding the button down for 2 seconds : the timer is then reset to zero.
• to manually stop the warning signal. When the cooking time is finished, the timer gives a warning signal and stops automatically after two series of ringing. The timer indicates the end of cooking time but does not turn the appliance off. After use Unplug the cord from the wall socket then, depending on model, remove it from the appliance. Leave the appliance to cool in an open position. Clean the plates and the base of the appliance with a sponge and washing up liquid. The plates can be put in the dishwasher. Always re-oil plates after dishwashing. Do not use scouring pads or hard abrasive powder. Never immerse the appliance and the cord in water. Changing the timer battery (depending on model)

If there is a partial or total loss of the display, the battery must be changed. Push on both pins situated under the handle of the appliance. Unlock and remove the timer. We recommend you use a flat screwdriver.

Unscrew the round component situated under the timer. Remove the battery. To respect the environment, dispose of it at your local waste disposal centre. TEFAL SA has an ongoing policy of research and development and may modify these products without prior notice. WIRING INSTRUCTIONS

WARNING : ALL APPLIANCES MUST BE

EARTHED. IMPORTANT : the wires in this lead are coloured in accordance with the following codes. Green and Yellow : Earth Blue : Neutral Brown : Live Connect the Green/Yellow wire to the terminal in the plug marked “E” (or by the earth symbol) or coloured Green. Connect the Brown wire to the terminal in the plug marked “L” or coloured Red. Connect the Blue wire to the terminal in the plug marked “N” or coloured Black. Seek professional advice if you are unsure of the correct procedure for the above.

ABOUT YOUR FACTORY FITTED PLUG

The cord is already fitted with a plug incorporating an appropriate fuse. If the plug does not fit your socket outlet, see paragraph below. Should you need to replace the fuse in the plug supplied, an appropriately rated approved BS 1362 fuse must be used (refer to electrical specification for fuse rating). If the plug supplied does not fit your socket outlet, it should be removed from the mains lead and disposed of safely. The flexible cord insulation should be stripped back as appropriate and a suitable alternative plug fitted. The replacement plug must be equipped with an appropriate fuse. If the plug has external access to the fuse (nonrewirable type plug) please note that the fuse cover is an important part of the plug. Please ensure that it is always refitted correctly. If you lose this cover, please do not use the plug. You may contact our helpline for a replacement. For any problems or queries, please contact our helpline : 0845 602 1454 - UK (calls charged at local rate) (01) 412 3000 - Ireland English For U.K. users only : additional information and instructions E: Green and N: Blue or black yellow or green L: Brown or red Fit correct fuse(13 amp) Use cable gripper Recipes Toasted sandwiches Position the toasted sandwich plates. Set the thermostat (depending on model) on position 2 or 3. Place the toasted sandwiches on the toasted sandwich plate. Close the appliance and tighten the handles progressively to firmly seal the slices of bread. Leave to cook for 3 to 4 minutes depending on your taste. Ham and cheese toasted sandwich

• 4 slices of bread • 20 g butter • 70 g gruyere cheese • 1 slice thick cooked ham • pepper Butter the outer surfaces of the slices of bread. Cut the gruyere cheese into thin slices and place half of the cheese on two slices of bread. Place half slice of ham on top and add pepper. Cover with gruyere cheese then join with the other slices of bread. Cream cheese and onion toasted sandwich
• 4 slices of bread • 20 g butter • 1 small onion • chives • 4 tbsp cream cheese, well drained • 1 tbsp double cream • salt • paprika Butter the outer surfaces of the slices of bread. Peel and finely chop the onion. Wash the chives and cut into tiny pieces with scissors. In a bowl, mix the onion and the chives with the cream cheese, the double cream, one pinch of salt and half tsp paprika. Fill two slices of bread with the preparation, then cover with the remaining slices. Roquefort and walnut toasted sandwich
• 4 slices of bread • 30 g butter • 8 walnuts • 50 g Roquefort cheese (or stilton) Butter the outer surfaces of the slices of bread. Roughly chop the walnuts. Stir them with 10 g butter and the Roquefort cheese. Fill two slices of bread with the preparation, then cover with the remaining slices. Chocolate and banana toasted sandwich
• 4 slices of bread • 20 g butter • 2 bars of plain chocolate • half banana Butter the outer surfaces of the slices of bread. On two ot them, place two pieces of chocolate, some banana cut into slices and, once more, two pieces of chocolate. Then cover with the remaining slices of bread. Recipes Position the waffle plates. Set the thermostat (depending on model) on position 3 or 4. Spead the mixture making sure the entire area is covered but without spilling over the side of the plate. Close the appliance, wait for 10 seconds then turn the appliance upside down to allow the batter to spread well and to cook evenly. If your appliance is equipped with a base, proceed as follows :

Keep in this position for 2 minutes. Turn the appliance right side up and leave to cook for a further 2 minutes. Avoid opening during cooking. Place the waffles on a cooling tray and wait for 1 minute before eating : they become more crispy. Traditional waffles

• 300 g plain flour • 1 tbsp baking powder • salt • 75 g caster sugar • 100 g melted butter • 2 eggs • 500 ml milk Mix the flour and the baking powder in a bowl. Make a hole and add the salt, the sugar, the melted butter and the eggs. Gradually beat in the milk. Leave the batter to stand for 1 hour. Then cook as above. Crispy waffles
• 300 g plain flour • 1 tbsp baking powder • 1 pinch of salt • 1 tbsp sugar • 2 eggs • 400 ml milk Beat the eggs to a frothy consistency. Mix the other dry ingredients in a bowl. Gradually mix in the egg and milk. Beat until a smooth consistency. English Waffles Recipes Waffles Waffles made with beer batter
• 330 ml beer • 250 g plain flour • 1 tbsp baking powder • 1 tsp salt • 75 g caster sugar • 50 g melted butter • 4 eggs • 1 tsp lemon juice Pour the beer into a jug and leave to stand for 5 minutes, until the foam disappears. Mix the flour, the baking powder and the salt. In a large bowl, beat the eggs, the beer, the butter, the sugar and the lemon juice for about 2 minutes. Add the mixture gradually to the flour, one tablespoon at a time. Beat until a smooth consistency. Crunchy waffles with chocolate sauce and ice cream
• 250 g plain flour • 1 tbsp baking powder • 1 pinch of salt • 2 tsp sugar • 75 g melted butter • 2 eggs • 250 ml milk • 1 glass of Brandy • vanilla ice cream • chocolate sauce Sift the baking powder, leaving it to stand for 15 minutes in a glass of water with the sugar. Mix this preparation to the beaten eggs and butter. Then add the milk, the flour, the Brandy and the salt until you get a runny consistency. Leave the batter to stand for 3 hours in a warm room. Then cook as above. Before serving, add 2 scoops of vanilla ice cream and top it with some chocolate sauce (they can also be eaten with sugar or jam). Recipes Position the grill plates. Set the thermostat (depending on model) on max. Place the meat on the plates. Close the appliance and leave to cook according to the recipe and depending on your taste. Bearnaise tournedos Cooking time : 3-4 minutes Per person : • 1 x 120 g tournedos tied up (taken preferably from the fillet) • oil
• salt • pepper Oil the tournedos, season with salt and pepper. Grill for 3 minutes (if you like it rare) or 4 minutes (if you like it well done). Serve with a bearnaise sauce. Steak with thyme Cooking time : 3 minutes Per person : • 1 x 150 g rumpsteak (about 2 cm thick) • half tbsp oil • 1 stem of fresh thyme Brush over the steak with oil. Remove the thyme leaves and cover each side of the steak with them. Grill for 2 to 3 minutes depending on whether you like it rare or well done. Serve with the garnish of your choice. Mirabeau steak Cooking time : 3 minutes Per person : • about 350 g half steak ( 3 cm thick) • 2 salted anchovies • 25 g butter • 25 g green olives Wash the anchovies under running water and remove the backbone. Grill the steak for 2 to 3 minutes depending on whether you like it rare or well done. Just before serving, put the anchovy fillets and a knob of butter on the steak, then surround with green olives. Add pepper to taste. Veal cutlet “surprise” Cooking time : 6 minutes Per person : • 1 veal cutlet • half slice of ham (preferably uncooked) • gruyere cheese • salt • pepper Cut a slit into the thickness of the veal cutlet. Put inside half the slice of ham and one slice of gruyere cheese. Add salt and pepper. Serve with a thick tomato sauce. English Grilling Tak fordi De har købt et TEFAL produkt. Læs nedenstående brugsanvisning grundigt og gem den. Før første brug Placér apparatet på et bord : undgå at bruge apparatet på et blødt underlag. Sørg for, at der er så meget plads omkring apparatet, så det nemt kan vendes ved bagning af vafler. Placér ikke apparatet på eller i nærheden af varme eller glatte overflader. Ledningen må heller ikke placeres over eller på en varm overflade (kogeplader el. lign.). Åben apparatet. Fjern al emballage, klistermærker og tilbehør, der måtte være inde i eller udenpå apparatet. Valg af plader Afhængig af model, kan der benyttes forskellige plader, der kan købes som tilbehør. De fjedre, der holder pladerne på plads er placeret forskelligt afhængig af model.