NN-GD35QB - Microwave Oven PANASONIC - Free user manual and instructions

USER MANUAL NN-GD35QB PANASONIC

Operating Instructions (Original instructions)

Microwave Oven / Grill

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Line drawing of a microwave oven with front panel and side door (no text or symbols)

NN-GD34QWNN-GD35QB

IMPORTANT SAFETY INSTRUCTIONS. Before operating this oven, please read these instructions carefully and keep for future reference.

Safety Instructions 2-6

Disposal of Waste Products ....7

Installation and Connection ....8

Placement of your Oven 8

Important User Instructions ......9-11

Oven Accessories ......12

Parts of your Oven 13

Control Panel....14

Setting the Clock 15

Child Lock 15

Microwave Cooking and Defrosting......16

Quick Start Function....17

Defrosting Guidelines....17

Defrosting Chart ....18

Using the Add Time Function....19

Grilling 20

Combination Cooking ....21

Using the Timer 22

Multi-stage Cooking 23

Auto Defrost.... 24-25

Auto Menu Programmes.... 26-28

Reheating & Cooking Charts......29-32

Recipes....33

Questions and Answers ....34

Care of your Oven 35

Using the Aqua Clean Programme......36

Technical Specifications 37

Thank you for purchasing this Panasonic appliance.

Panasonic Corporation Osaka, Japan

Importer: Panasonic Marketing Europe GmbH

Panasonic Testing Centre,

Winsbergring 15, 22525 Hamburg, Germany

Safety Instructions

■ Important safety instructions. Before operating this oven, please read these instructions carefully and keep for future reference.
■ This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction by a person responsible for their safety concerning the use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. Keep the appliance and its cord out of reach of children less than 8 years.
■ When this oven is installed, it should be easy to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.
■ If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
■ WARNING! The appliance should be inspected for damage to the door seals and door seal areas and if these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer.
■ WARNING! Do not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do not remove the outer panel from the oven which gives protection against exposure to microwave energy.

Safety Instructions

■ Repairs should only be by a qualified service person.
■ WARNING! Do not place this oven near an electric or gas cooker range.
■ WARNING! Liquids and other foods must not be heated in sealed containers since they are liable to explode.
■ WARNING! Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.
■ This oven is intended for counter-top use only. It is not intended for built-in use or for use inside a cupboard.
■ WARNING! The appliance shall be disconnected from its power source during service and when replacing parts. Following the removal of the supply plug, the plug should remain visible to the service operator to ensure that inadvertent reconnection is avoided.

For Countertop use:

■ Oven must be placed on a flat, stable surface 85 cm above the floor, with rear of oven placed against a back wall. If one side of the oven is placed flush to a wall, the other side or top must not be blocked. Allow 15 cm of space on the top of the oven.
■ When heating food in plastic or paper containers, check the oven frequently as these types of containers ignite if overheated.
■ If smoke is emitted or a fire occurs in the oven, press Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at fuse or circuit breaker panel.

Safety Instructions

■ This appliance is intended to be used in household and similar applications such as:
- staff kitchen areas in shops, offices and other working environments;
- farm houses;
- by clients in hotels, motels and other residential environments;
- bed and breakfast type environments.

■ Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken.

■ The contents of feeding bottles and baby food jars are to be stirred or shaken. The temperature has to be checked before consumption to avoid burns.

■ Do not cook eggs in their shells and whole hard-boiled eggs by microwave. Pressure may build up and the eggs may explode, even after the microwave heating has ended.

■ Clean the inside of the oven, door seals and door seal areas regularly. When food splatters or spilled liquids adhere to the oven walls, door seals and door seal areas wipe off with a damp cloth. Mild detergent may be used if they get very dirty. The use of harsh detergent or abrasive is not recommended.

■ Do not use commercial oven cleaners.

- When using the grill or combination mode, some foods may inevitably splatter grease on to the oven walls. If the oven is not cleaned occasionally, it may start to “smoke” during use.

Safety Instructions

■ Failure to maintain the oven in a clean condition could lead to deterioration of surfaces that could adversely affect the life of the appliance and possibly result in a hazardous situation.
■ WARNING! The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements inside the oven. Children less than 8 years of age shall be kept away unless continuously supervised.
■ A steam cleaner is not to be used for cleaning the appliance.
■ Do not use harsh, abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
■ Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during combination and grilling, take care when opening or closing the door and when inserting or removing food and accessories.
■ This appliance is not intended to be operated by means of an external timer or separate remote-control system.
■ Only use utensils that are suitable for use in microwave ovens.
■ The oven has two grill heaters situated in the top of the oven. After using the grill, and combination functions, the inside surfaces of the oven will be very hot. Care should be taken to avoid touching the heating elements inside the oven. To prevent burns, care should be taken to avoid touching the inside surfaces of the oven.

Safety Instructions

■ This combination oven is intended for heating food and beverages only. Take care when heating foods low in moisture, e.g. bread items, chocolate, biscuits and pastries. These can easily burn, dry out or catch on fire if cooked too long. We do not recommend heating foods low in moisture such as popcorn or poppadoms. Drying of food, newspapers or clothing and heating of warming pads, slippers, sponges, damp cloths, therapeutic wheat bag, hot water bottles and similar may lead to risk of injury, ignition or fire.
■ Users are advised to avoid a downward pressure on the microwave oven door when in the open position. There is a safety risk that the oven will tilt forward.
■ The oven lamp must be replaced by a service technician trained by the manufacturer. Do not attempt to remove the outer casing from the oven.
■ Metallic containers or dishes with metallic trim should not be used during microwave cooking. Sparking will occur.

Disposal of Waste Products

Information on Disposal for

Users of Waste Electrical & Electronic Equipment (Private Households).

This symbol on the products and/or accompanying

documents means that used electrical and electronic products should not be mixed with general household waste.

For proper treatment, recovery and recycling, please take these products to designated collection points, where they will be accepted on a free of charge basis.

Alternatively, in some countries you may be able to return your products to your local retailer upon the purchase of an equivalent new product.

Disposing of this product correctly will help to save valuable resources and prevent any potential negative effects on human health and the environment which could otherwise arise from inappropriate waste handling.

Please contact your local authority for further details of your nearest designated collection point.

Penalties may be applicable for incorrect disposal of this waste, in accordance with national legislation.

For Business Users in the European Union

If you wish to discard electrical and electronic equipment, please contact your dealer or supplier for further information.

Information on Disposal in Other Countries Outside the European Union

This symbol is only valid in the European Union.

If you wish to discard this product, please contact your local authorities or dealer and ask for the correct method of disposal.

Installation and Connection

Examine Your Oven

Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged oven.

Earthing Instructions

If your AC outlet is not grounded, it is the personal responsibility of the customer to have it replaced with a properly grounded wall socket.

■ Important!

This unit has to be properly earthed for personal safety.

Operation Voltage

The voltage has to be the same as specified on the label on the oven. If a higher voltage than specified is used, it may cause a fire or other damages.

Placement of your Oven

This oven is intended for counter-top use only. It is not intended for built-in use or use inside a cupboard.

Counter-top Use:

1. Place the oven on a flat and stable surface more than 85 cm above the floor.
2. When this oven is installed, it should be easy to isolate the appliance from the electricity supply by pulling out the plug or operating a circuit breaker.
3. For proper operation, ensure sufficient air circulation for the oven.
4. Allow 15 cm of space on the top of the oven, 10 cm at the back, 5 cm on one side, and the other side must be opened more than 40 cm.

15 cm 5 cm 10 cm Counter top Open

1. Do not place this oven near an electric or gas cooker range.
2. The feet should not be removed.
3. This oven is only for household usage. Do not use outdoors.

4. This appliance is intended to be used in household and similar applications such as:

5. staff kitchen areas in shops, offices and other working environments;

6. farm houses;
7. by clients in hotels, motels and other residential environments;

8. bed and breakfast type environments.

9. The power cord should not touch the outside of the oven. Keep the cord away from hot surfaces. Do not let the cord hang over the edge of a table or work top. Do not immerse the cord, plug or oven in water.

10. Do not block the air vents on the sides and back of the oven. If these openings are blocked during operation the oven may overheat. In this case the oven is protected by a thermal safety device and resumes operation only after cooling down.

Important User Instructions

Use of Your Oven

1. Do not use the oven for any reason other than the preparation of food. This oven is specifically designed to heat or cook food. Do not use this oven to heat chemicals or other non-food products.
2. When the oven is not being used, do not store any objects inside the oven in case it is accidentally turned on.
3. The appliance must not be operated by microwave or combination without food in the oven. Operation in this manner may damage the appliance.
4. Before use, check that utensils/containers are suitable for use in microwave ovens.
5. The microwave oven is intended for heating food and beverages only. Take care when heating foods low in moisture, e.g. bread items, chocolate, biscuits and pastries. These can easily burn, dry out or catch fire if cooked too long. We do not recommend heating foods low in moisture such as popcorn or poppodums. Drying of food, newspapers or clothing and heating of warming pads, slippers, sponges, damp cloth, therapeutic wheat bag, hot water bottles and similar may lead to risk of injury, ignition or fire.
6. If smoke is emitted or a fire occurs in the oven, press Stop/Cancel pad and leave the door closed in order to stifle any flames. Disconnect the power cord, or shut off power at fuse or circuit breaker panel.

Heater operation

1. Before using combination or grill function for the first time operate the oven without food and accessories (including glass tray) on grill 3 for 5 minutes. This will allow the oil that is used for rust protection to be burned off. This is the only time that the oven is operated empty.

Caution! Hot surfaces

All inside surfaces of the oven will be hot.

1. Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during grill and combination modes, take care when opening or closing the door and when inserting or removing food and accessory.
2. The oven has two grill heaters situated in the top of the oven cavity.

Caution!

After using the grill and combination functions, the inside surfaces of the oven will be very hot. Care should be taken to avoid touching the heating elements inside the oven.

1. The accessible parts may become hot in grill and combination use. Young children less than 8 years of age should be kept away, and children should only use the oven under adult supervision due to the temperatures generated.

Caution! Hot surfaces

After cooking by these modes, the oven accessories will be very hot.

Important User Instructions

Oven Light

When it becomes necessary to replace the oven light, please consult your dealer.

Cooking Times

The cooking times given in the cookbook are approximate. The cooking time depends on the condition, temperature, amount of food and on the type of cookware.

Begin with the minimum cooking time to help prevent overcooking. If the food is not sufficiently cooked you can always cook it for a little longer.

■ Important!

If the recommended cooking times are exceeded the food will be spoiled and in extreme circumstances could catch fire and possibly damage the interior of the oven.

Small Quantities of Foods

Small quantities of food or foods with low moisture content can burn, dry out or catch on fire if cooked too long. If materials inside the oven should ignite, keep the oven door closed, turn the oven off and remove the plug from the socket.

Piercing Skin

Food with non porous skins, such as potatoes, egg yolks and sausages must be pierced before cooking by microwave to prevent bursting.

Meat Thermometer

Use a meat thermometer to check the degree of cooking of roasts and poultry only when the meat has been removed from the oven. Do not use a conventional meat thermometer in the oven because it may cause sparking.

Eggs

Do not cook eggs in their shells and whole hard-boiled eggs by microwave. Pressure may build up and the eggs may explode, even after the microwave heating has ended.

Important User Instructions

Liquids

When heating liquids, e.g. soup, sauces and beverages in your oven, overheating the liquid beyond boiling point can occur without evidence of bubbling.

This could result in a sudden boil over of the hot liquid.

To prevent this possibility the following steps should be taken:

a Avoid using straight-sided containers with narrow necks.
b Do not overheat.
c Stir the liquid before placing the container in the oven and again halfway through the cooking time.
d After heating, allow it to stand in the oven for a short time, stir again before carefully removing the container.
e Microwave heating of beverages can result in delayed eruptive boiling, therefore care should be taken when handling the container.

Paper/Plastic

When heating food in plastic or paper containers, check the oven frequently as these types of containers ignite if overheated.

Do not use recycled paper products (e.g. kitchen roll) unless the paper product is labelled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks and/or fires during use.

Remove wire twist-ties from roasting bags before placing the bags in the oven.

Utensils/Foil

Do not heat any closed cans or bottles because they might explode.

Metallic containers or dishes with metallic trim should not be used during microwave cooking. Sparking will occur.

Feeding Bottles/Baby Food Jars

The top and teat or lid must be removed from feeding bottles or baby food jars before placing in the oven.

The contents of feeding bottles and baby food jars are to be stirred or shaken.

The temperature has to be checked before consumption to avoid burns.

Fan Motor Operation

After using the oven the fan motor may rotate for a few minutes to cool the electric components. This is normal and you can take out food even though the fan motor operates. You can continue using the oven during this time.

Oven Accessories

Accessories

The oven comes equipped with a variety of accessories. Always follow the directions given for use of the accessories.

Glass Tray

1. Do not operate the oven without the roller ring and the glass tray in place.
2. Never use another type of glass tray than the one specially designed for this oven.

3. If the glass tray is hot, let it cool before cleaning or placing in water.

4. The glass tray can turn in either direction.

5. If the food or cooking vessel on the glass tray touches the oven walls and stops the tray rotating, the tray will automatically rotate in the opposite direction. This is normal.

6. Do not cook foods directly on the glass tray.

7. While cooking by microwave or combination the glass tray may vibrate. This will not affect cooking performance.

Roller Ring

1. Do not remove the roller ring from the oven cavity floor.
2. The roller ring and the oven cavity floor should be cleaned frequently to prevent noise and build-up of remaining food.
3. The roller ring must always be used for cooking together with the glass tray.
4. If you accidentally remove the roller ring, place the roller ring gently into the hole in the centre of the oven and locate it on the spindle beneath. Flat processing is applied on the spindle to firmly hold the roller ring during operation.

Wire Rack

1. The wire rack is used to facilitate browning of small dishes and help with the good circulation of the heat.
2. Do not use any metallic container directly on the wire rack in combination with microwave.
3. Do not use the wire rack in microwave mode only.

Parts of your Oven

1. Door release

Press to open the door. When you open the oven door during cooking, the cooking is stopped temporarily without clearing earlier made settings. The cooking is resumed as soon as the door is closed and Start/Set pad pressed.

2. Oven window

1. Door safety lock system

4. Oven air vent

1. Microwave feed guide (do not remove)

2. External oven air vents

3. Control panel

4. Power supply cord

5. Plug

6. Glass tray

7. Roller ring

8. Grill elements

9. Wire rack

10. Menu label

1 2 3 4 4 10 14 6 12 7 8 9 11 5 3 13

Identification and caution labels are attached on the oven.

Notes

1. The illustration is for reference only.

2. The glass tray and wire rack are the only accessories with this oven. All other cooking utensils mentioned in this manual must be purchased separately.

Control Panel

INVERTER 1000W 1 2 Micro Power Defrost 3 Grill Auto 4 Combi Timer/Clock 5 Stop/Cancel Start/Set 6 7 9 10 Quick Start / Add Time 8

• Your control panel may have differences in appearance, but the words on the pads and functionality will be the same.

Beep sound

When a pad is pressed correctly a beep will be heard. If a pad is pressed and no beep is heard, the unit has not or cannot accept the instruction. At the end of any complete programme, the oven will beep 5 times.

1. Display window
2. Micro Power pad (page 16)
3. Grill pad (page 20)
4. Combi pad (page 21)
5. Auto defrost pad (pages 24-25)
6. Auto menu pad (pages 26-28)
7. Timer/Clock pad (page 15, 22)
8. Dial

Enter time or weight of food by turning the dial. Use the dial for the Quick Start and Add Time function. (Page 17, 19)

1. Stop/Cancel pad:

Before cooking:

One press clears your instructions

During cooking:

One press temporarily stops the cooking programme. Another press cancels all your instructions and a "0" or the time of the day will appear in the display.

1. Start/Set pad

Press to start operating the oven. If during cooking the door is opened or Stop/Cancel is pressed once, Start/Set has to be pressed again to continue cooking.

Press to confirm setting after you select the microwave level, grill level, combination level, or Auto programme number.

This oven is equipped with an energy saving function.

Notes

1. If an operation is set and Start/Set pad is not pressed, after 6 minutes the oven will automatically cancel the operation. The display will revert back to clock or "0".
2. Place the oven with the display window no higher than eye level for optimal viewing experience.

Setting the Clock

When the oven is first plugged in "88.88" appears in display window.

graph LR
    A["Timer/Clock"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]

Press Timer/Clock twice. Turn the dial to set hours. Press Start/Set.

Hours starts to blink.

Minute starts to blink.

graph LR
    A["Quick Start / Add Time"] --> B["Start/Set"]
    style A fill:#fff,stroke:#000
    style B fill:#fff,stroke:#000

Turn the dial to set minutes.

Press Start/Set.

Time of day is now locked into the display.

Notes

1. To reset time of day, repeat the whole step above.
2. The clock will keep the time of day as long as the oven is plugged in and electricity is supplied.
3. This is a 24 hour clock, ie 2pm = 14:00 not 2:00.

Child Lock

Using this system will make the oven controls inoperable; however, the door can be opened. Child lock can be set when the display shows a "0" or the time.

To set:

Press Start/Set three times.

The time of day will disappear. Actual time will not be lost. "L ---" is indicated in the display.

To cancel:

Press Stop/Cancel three times.

The time of day will reappear in the display.

Note

To activate child lock, Start/Set must be pressed 3 times within a 10 second period.

Microwave Cooking and Defrosting

The glass tray must always be in position when using the oven.

Press Micro Power.

The wattage appears in the display.

Turn the dial to select the desired power level.

(You can also press Micro Power repeatedly to select the power level.)

Press Start/Set to confirm the setting.

graph LR
    A["Quick Start / Add Time"] --> B["Start/Set"]
    style A fill:#fff,stroke:#000
    style B fill:#fff,stroke:#000

Turn the dial to set the cooking time.

Press Start/Set.

The time in the display will count down.

Power Level Max. time available
1000 W High 30 minutes
800 W	Med High	95 minutes
600 W Medium
440 W Low
300 W Simmer
160 W Defrost
100 W Warm

Notes

1. After the operation is finished, "Add" is displayed for about 1 minute on the display. While displaying, you can use Add Time function, refer to page 19. To cancel Add Time function, press any pad when "Add" is displayed.
2. For multi-stage cooking refer to page 23.
3. Stand time can be programmed after microwave power and time setting. Refer to using the timer page 22.
4. You can change the cooking time during cooking if required. Turn the dial to increase or decrease the cooking time. Time can be increased/decreased in 10 seconds increments, up to 10 minutes.
5. Do not use metallic containers on microwave mode.
6. When the microwave oven is operated at 1000 W (High) microwave power for long time, the microwave oven automatically adjust the power to protect the components of the microwave oven.

Quick Start Function

This function allows you to quickly start the 1000 W microwave programme.

graph LR
    A["Quick Start / Add Time"] --> B(( ))

Turn the dial to set the cooking time.

Microwave power level is automatically set to 1000 W.

Press Start/Set.

The 1000 W microwave power programme will start and the time in the display will count down.

Notes

1. Maximum cooking time for the Quick Start function is 30 minutes.
2. You can use the Quick Start function to set the first stage of multi-stage cooking. Set the second or third stage after turning the dial. See page 23 for the multi-stage cooking.

Defrosting Guidelines

Tips for Defrosting

Check the defrosting several times, even if you use the auto programmes. Observe the standing times.

Standing Times

Individual portions of food may be cooked almost immediately after defrosting. It is normal for large portions of food to be frozen in the centre. Before cooking, allow to stand for a minimum of one hour. During this standing time, the temperature becomes evenly distributed and the food is defrosted by conduction. N.B. If the food is not going to be cooked immediately, store it in the refrigerator. Never refreeze defrosted food without first cooking it.

Joints and Poultry

It is preferable to place the joints on an upturned plate or plastic rack so that they are not resting in the juices.

Minced Meat or Cubes of Meat and Seafood

Since the outside of these foods quickly defrosts, it is necessary to separate them, break the blocks into pieces frequently while defrosting and remove them when they have defrosted.

Small Portions of Food

Three raw chicken legs arranged on a white plate (no text or symbols visible)

Chops and chicken pieces must be separated as soon as possible so that they defrost evenly throughout. Fatty parts and the ends defrost more quickly. Place them near the centre of the glass tray.

Bread

Loaves will require a standing time of 5-30 minutes to allow the centre to thaw. Standing time can be shortened if slices are separated and rolls and loaves cut in half.

Beep Sounds

Beeps will sound during the Auto defrost programmes. The beeps are to remind you to check, stir, or separate the pieces. Failure to do this may result in uneven defrosting.

Defrosting Chart

Food	Weight/ Quantity	Time & mode Method
Bread rolls (3) 1 pce 8	5 g1000 W 20-30 sec. Stand 5 min.
Cheese (camembert) (3)	1 pce 250 g160 W 6 min. 20 sec. Stand 1 hour minimum
Cheese (feta) (3)	1 slice 200 g	160 W 6-7 min. Stand 20 min. minimum
Cottage cheese (quark) (3)	1 pot 250 g160 W 7-8 min. 30 sec. Stand 10 min.
Fish fillets thin (2, 3) 4	pcs 500 g	160 W 8 min. 30 sec. - 12 min. 30 sec.	Stand 15 min.Fish fillets
Fish steak without bone (2, 3)	1 pce 450 g	160 W 8 min. 30 sec. - 10 min.
Fruit raspberry (1) 200	g160 W 5-7 min. Stand 15 min.
Fruits plums/apricots (1)	300 g160 W 9-11 min.		Stand 15 min.
	700 g	160 W 17-19 min.
Pastry shortcrust (1,3)	1 roll 500 g160 W 3-4 min.		Stand time 20 min. in refrigerator
Pizza dough (1,3)	1 ball 240 g	160 W 4 min.	Stand 10 min.
Shrimps prawns small (2)	200 g	160 W 6-7 min. 30 sec.	Break the ice & drain several times. Stand 10 min.
	450 g	160 W 8 min. 30 sec. - 10 min.
Shrimps prawns large (2)	300 g 160 W 12 min. 30 sec.
Ham cooked, lean (2)	4 slices 200 g	160 W 4-5 min.	Stand 5 min.
Salami (2)	12 slices 250 g	160 W 6 min. 30 sec. - 7 min. 30 sec.
Desserts
Black forest (1)	1 pce 600 g	160 W 8 min. 30 sec. - 12 min. 30 sec.	Stand 15 min.
Chocolate fondant (1)	1 pce 450 g	440 W 3 min.	Stand 10 min.
Fruit tarte (3)	470 g	160 W 7-8 min. 30 sec.	Stand 10 min.

(1) Turn or stir at half time. (2) Separate and turn several times. (3) Remove packaging and place on a heat resistant plate. (4) Place on wire rack, if required in a heatproof dish.

Using the Add Time Function

This feature allows you to add cooking time at the end of previous cooking.

Quick Start / Add Time g

After cooking, turn the dial to set the additional time.

Maximum cooking time:

1000 W microwave power : 30 minutes

Other microwave powers : 95 minutes

Grill, Combination : 95 minutes

Press Start/Set.

Time will be added. The time in the display window will count down.

Notes

1. After the operation is finished, "Add" is displayed for about 1 minute on the display. While displaying, you can use Add Time function again.
2. Add Time function will be cancelled, if you do not perform any operation for 1 minute after cooking, or if you press any pad when "Add" is displayed.
3. This function is only available for Microwave, Grill and Combination function and it is not available for Auto programmes.
4. The Add Time function can be used after the multi-stage cooking. The power level is the same as the last stage. This function will not operate if the last stage was standing time.

Grilling

The grill system on the oven gives fast efficient cooking for a wide variety of foods e.g. chops, sausages, steaks, toast, etc. There are 3 different grill settings available. The glass tray must always be in position when using the oven.

graph LR
    A["Gr1"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]
    C --> D["Quick Start / Add Time"]
    D --> E["g"]

Press Grill.

Grill level (3, 2 or 1) appears in the display. Turn the dial to select the desired power level. (You can also press Grill repeatedly to select the power level.)

Press Start/Set to confirm the setting.

Turn the dial to set the cooking time.

Press Start/Set.

The time in the display will count down.

Power Level Max. time available
1000 W Grill 3 (High)		95 minutes850 W
	Grill 2 (Medium)
700 W Grill 1 (Low)

Adjusting Time During Cooking

You can change the cooking time during cooking if required. Turn the dial to increase or decrease the cooking time. Time can be increased/decreased in 10 seconds increments, up to 10 minutes.

Notes

1. After the operation is finished, "Add" is displayed for about 1 minute on the display. While displaying, you can use Add Time function, refer to page 19. To cancel Add Time function, press any pad when "Add" is displayed.
2. Place food on the wire rack on the glass tray. Place a heatproof plate (e.g. Pyrex ^® ) underneath to catch fat and drips.
3. Never cover foods when grilling.
4. Do not attempt to preheat the grill.
5. The grill will only operate with the oven door closed. It is not possible to use the grill function with the door open.
6. There is no microwave power on the grill only programme.
7. Most foods require turning halfway during cooking. When turning food, open oven door and carefully remove the wire rack using oven gloves.
8. After turning, return food to the oven and close the door. After closing the oven door, press Start/Set. The oven display will continue to count down the remaining grilling time. It is quite safe to open the oven door at any time to check the progress of the food as it is grilling.
9. The grill will glow on and off during cooking - this is normal.
10. Do not touch heating device on top of inside cavity while cavity is hot. Heating device may be still hot.
11. After Grill use, the product may not operate for some time to prevent overheating.

CAUTION!

The wire rack must always be used with the glass tray in position. Remove wire rack from oven by holding the rack and heatproof dish firmly. Use oven gloves when removing accessories. Never touch the outside window or inside metal parts of the door or oven when taking food in or out due to the high temperatures involved.

Combination Cooking

This combination mode is suitable for foods which are normally grilled and for reheating small savoury items. The Grill will glow on and off during cooking - this is normal.

graph LR
    A["Combi"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]
    C --> D["Quick Start / Add Time"]

Press Combi.

Combination level (3, 2 or 1) appears in the display.

Turn the dial to select the desired combination level.

(You can also press Combi repeatedly to select the combination level.)

Press Start/Set to confirm the setting.

Turn the dial to set the cooking time.

Press Start/Set.

The time in the display will count down.

Level Microwave Grill Max.		time available
Combination 3	440 W (Low) 1000	W (High)	95 minutesCombination 2 30
Combination 1	300 W (Simmer)	850 W (Medium)

Adjusting Time During Cooking

You can change the cooking time during cooking if required. Turn the dial to increase or decrease the cooking time. Time can be increased/decreased in 10 seconds increments, up to 10 minutes.

Notes

1. After the operation is finished, "Add" is displayed for about 1 minute on the display. While displaying, you can use Add Time function, refer to page 19. To cancel Add Time function, press any pad when "Add" is displayed.
2. The wire rack is designed to be used for combination and grilling. Never attempt to use any other metallic accessory except the one provided with the oven. Place a heatproof dish underneath to catch any fat or drips.
3. Use the wire rack only as described. Do not use if operating the oven with less than 200 g of food on a manual programme. For small quantities do not cook by combination, cook by grill or microwave only for best results.
4. Never cover foods when cooking on combination.
5. Do not preheat the grill on combination.
6. Arcing may occur if the incorrect weight of food is used, the wire rack has been damaged, or a metallic container has been used accidentally. Arcing is flashes of blue light seen in the microwave. If this occurs, stop the oven immediately.
7. Some foods should be cooked on combination without using the wire rack i.e. roasts, gratins, pies and puddings. The food should be placed in a heatproof non-metallic dish and placed directly onto the glass tray.
8. Do not use plastic microwave containers on combination programmes (unless suitable for combination cooking). Dishes must be able to withstand the heat of the top grill - heatproof glass e.g. Pyrex® or ceramic are ideal.
9. Do not use your own metallic dishes or tins, as the microwaves will not penetrate the food evenly.

CAUTION!

The wire rack must always be used with the glass tray in position. Remove wire rack from oven by holding the rack and heatproof dish firmly. Use oven gloves when removing accessories. Never touch the outside window or inside metal parts of the door or oven when taking food in or out due to the high temperatures involved.

Using the Timer

Delay Start Cooking

By using the timer, you are able to programme delay start cooking.

Example: To start cooking at 600 W (Medium) microwave power for 3 minutes after 5 minutes of standing time.

graph LR
    A["Timer/Clock"] --> B["Quick Start / Add Time"]
    B --> C["Micro Power"]
    C --> D["Select the 600 W microwave power by turning the dial."]
    style A fill:#f9f,stroke:#333
    style B fill:#ccf,stroke:#333
    style C fill:#cfc,stroke:#333
    style D fill:#fcc,stroke:#333

graph LR
    A["Start/Set"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]

Press Start/Set to confirm the setting.

Set the cooking time to 3 minutes by turning the dial.

Press Start/Set.

The time in the display will count down.

Stand Time

By using the timer, you can programme stand time after cooking is completed or use to programme the oven as a minute timer.

Example: To stand for 5 minutes after cooking at 600 W (Medium) microwave power for 3 minutes.

graph LR
    A["Micro Power"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]
    C --> D["Quick Start / Add Time"]

Press Micro Power.

Select the 600 W microwave power by turning the dial.

Press Start/Set to confirm the setting.

Set the cooking time to 3 minutes by turning the dial.

graph LR
    A["Timer/Clock"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]

Press Timer/ Clock.

Set the standing time to 5 minutes by turning the dial.

(Up to 95 minutes.)

Press Start/Set.

The time in the display will count down.

Notes

1. Three stage cooking can be programmed including delay start cooking or stand time.
2. If the oven door is opened during the stand time or minute timer, the time in the display window will continue to count down.
3. This feature may also be used as a minute timer. In this case press the Timer/Clock, set time and press Start/Set.
4. Delay start cooking and stand time cannot be programmed after an auto programme.

Multi-stage Cooking

2 or 3 Stage Cooking

Example: To defrost for 2 minutes and cook food on 800 W microwave power for 3 minutes.

graph LR
    A["Press Micro Power"] --> B["Select the 160 W microwave power by turning the dial."]
    B --> C["Press Start/Set to confirm the setting."]
    C --> D["Set the cooking time to 2 minutes by turning the dial."]
    D --> E["Press Start/Set. The time in the display will count down."]

Example: To grill at Grill 3 for 4 minutes and cook food on 800 W microwave power for 5 minutes.

graph LR
    A["Grill"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]
    C --> D["Set the cooking time to 4 minutes by turning the dial."]
    style A fill:#f9f,stroke:#333
    style B fill:#ccf,stroke:#333
    style C fill:#cfc,stroke:#333
    style D fill:#fcc,stroke:#333

graph LR
    A["Micro Power"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]
    C --> D["Quick Start / Add Time"]
    D --> E["Start/Set"]

Press Micro Power. Set the 800 W microwave power by turning the dial. Press Start/ Set to confirm the setting. Set the cooking time to 5 minutes by turning the dial. Press Start/ Set. The time in the display will count down.

Notes

1. For 3 stage cooking, enter another cooking programme before pressing Start/Set.
2. During operation, pressing Stop/Cancel once will stop the operation.
   Pressing Start/Set will re-start the programmed operation. Pressing Stop/Cancel twice will stop and clear the programmed operation.
3. Auto programmes cannot be used with multi-stage cooking.
4. When operating, 2 beeps will sound between each stage, and 5 beeps will sound after all stages have finished.
5. 1000 W (High) microwave power can be set only once in multi-stage cooking.

Auto Defrost

This feature allows you to defrost minced meat, chops, chicken portions, meat joints and bread. Press Auto Defrost, select the correct defrost category and then enter in the weight of the food in grams (see page 25).

Food should be placed in a suitable dish, whole chickens and joints of meat should be on an upturned saucer or on a microwave safe plate. Chops, chicken portions and slices of bread should be placed in a single layer. It is not necessary to cover the food.

During the programme the oven will beep to remind you to check the food. It is essential that you turn and stir the food frequently. On hearing the first beep you should turn. On the second beep you should turn the food or break it up.

1st Beep

Turn

Hand holding a black spatula applying red shredded food to a rectangular dessert (no text or symbols visible)

2nd Beep

Turn or break up

Plate of raw meatballs on a white dish (no text or symbols visible)

Notes

1. Check food during defrosting. Food vary in their defrosting speed.
2. It is not necessary to cover the food.
3. Always turn or stir the food especially when the oven "beeps".
4. Minced meat/chops/chicken portions should be broken up or separated as soon as possible and placed in a single layer.
5. Allow standing time so that the centre of the food thaws out (minimum 1-2 hours for joints of meat and whole chickens).

Auto Defrost

With this feature you can defrost frozen food according to the weight.

graph LR
    A["Defrost"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]

Press Auto Defrost.

Auto programme number appears in the display.

Select the desired Auto defrost Programme by turning the dial.

( You can also press Auto Defrost repeatedly to select the Auto defrost Programme.)

Press Start/Set to confirm the setting.

graph LR
    A["Start/Set"] --> B["Quick Start / Add Time"]
    B --> C["Arrow"]

Set the weight of the frozen food by turning the dial.

The weight counts up/ down in 10 g increments.

Press Start/Set.

Remember to stir or turn the food during defrosting.

Programme	Weight/Accessories	Instructions
1. Small Pieces	150-1000 g	Small pieces of meat, escallop, sausages, minced meat, steak, chops, fish fillets (each 100 g to 400 g).Press Auto Defrost, select programme 1 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set. Turn/stir at beeps.
2. Big Piece	400-2000 g	Big pieces of meat, whole chickens, meat joints. Press Auto Defrost, select programme 2 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set. Standing time of 1-2 hours should be allowed before cooking so that the centre of the food thaws out. Turn at beeps.
3. Bread	100-800 g	Small or large loaves of bread, white or wholewheat. Press Auto Defrost, select programme 3 using the dial, then press Start/Set. Enter weight using the dial, then press Start/Set. Turn at beeps. Allow bread to stand for 5 minutes (white light bread) to 30 minutes (dense rye bread). Cut large loaves in half during standing time. This programme is not suitable for sliced bread or sweet bread and rolls.

Note

See page 17 for defrosting guidelines.

With this feature food can be cooked or reheated according to the weight. The weight has to be entered in grams.

graph LR
    A["Auto"] --> B["Quick Start / Add Time"]
    B --> C["Start/Set"]

Press Auto menu.

Auto programme number appears in the display.

Select the desired Auto menu Programme by turning the dial.

( You can also press Auto menu repeatedly to select the Auto menu Programme.)

Press Start/Set to confirm the setting.

graph LR
    A["Quick Start / Add Time"] --> B["Start/Set"]
    style A fill:#fff,stroke:#000
    style B fill:#fff,stroke:#000

Set the weight of the food by turning the dial.

The weight counts up/down in 10 g increments.

Press Start/Set.

Notes

1. The Auto weight programmes must only be used for foods described.
2. Only cook foods within the weight ranges described.
3. Always weigh the food rather than relying on the package information.
4. Only use the accessories as indicated on pages 26-28.
5. Do not cover food when using the programme 4-8 as it will prevent the food browning and the heat of the grill will melt any plastic covering.
6. Most foods benefit from a standing time, after cooking with an Auto programme, to allow heat to continue conducting to the centre.
7. To allow for some variations that occur in food, check that food is thoroughly cooked and piping hot before serving.

Programme Weight/Accessories Instructions
4.Fresh Chicken Pieces[IMAGE]	200-700 g	For cooking fresh chicken pieces with bone e.g. thighs, drumsticks, quarters. Place the chicken pieces skin side down directly on the wire rack on the glass tray. Place a heatproof dish underneath to catch drips. Press Auto menu, select programme 4 using the dial, then press Start/Set. Enter weight using the dial, then press Start/Set.Do not cover. Turn at beeps. Allow a few minutes standing time at the end of the programme.

Programme Weight/Accessories Instructions
5. Frozen Pizza	120-440 g	For reheating and browning the top of purchased frozen pizza. Remove all packaging and place on the wire rack on the glass tray. Press Auto menu, select programme 5 using the dial, then press Start/Set. Enter weight using the dial, then press Start/Set.Do not cover. For best results pizza should be no more than 20 cm in diameter.
6.Baked Potatoes	200-1400 g	To cook jacket potatoes with a crispier, drier skin. Choose medium sized potatoes 200-250 g for best results. Wash and dry potatoes and prick with a fork several times. Place on the wire rack on the glass tray. Press Auto menu, select programme 6 using the dial, then press Start/Set. Enter weight using the dial, then press Start/Set.Do not cover.
7.Chilled Quiche	150-400 gFor rehe	Heating and browning the top of a fresh purchased quiche. Remove all packaging and place on the wire rack on the glass tray. Press Auto menu, select programme 7 using the dial, then press Start/Set. Enter the weight using the dial, then press Start/Set.Do not cover.
8.Chilled Crispy Top	300-600 g	For reheating and browning chilled purchased savoury dishes eg. Lasagne or Gratin. Remove any lid or covering. If in a foil container transfer to a similar sized heatproof dish and place on the wire rack on the glass tray. If using heatproof plastic based dish that food is purchased in, take care and support underneath when removing. Press Auto menu, select programme 8 using the dial, then press Start/Set. Enter weight using the dial, then press Start/Set.Do not cover.
9. Chilled Meal	200-800 g	To reheat a fresh plated meal or casserole. All foods must be pre-cooked. Foods should be at refrigerator temperature approx. +5°C. Cover with pierced cling film or a lid. Press Auto menu, select programme 9 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set. Stir at beeps. Stir again at end of the programme and allow a few minutes standing time. Large pieces of meat/fish in a thin sauce may require longer cooking. This programme is not suitable for starchy food such as rice, noodles or potatoes.

Programme Weight/Accessories Instructions
10. Frozen Meal	200-500 g	To reheat a frozen precooked meal orcasserole; All foods must be pre-cooked and frozen (-18 °C); Cover with pierced cling film or a lid. Press Auto menu, select programme 10 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set. Stir at beeps and cut the blocks into pieces. Stir again at end of the programme and allow a few minutes standing time. Check temperature and cook further minutes if necessary before eating. This programme is not suitable for portionable frozen foods.
11.FreshVegetables	200-800 g	To cook fresh vegetables.Place prepared vegetables into a suitable sized container. Sprinkle with 1 tbsp water per 100 g vegetables. Cover with pierced cling film or a lid. Press Auto menu, select programme 11 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set. Stir at beeps. Drain after cooking and season to taste.
12. Fresh Fish	200-800 g	For cooking fillets or steaks of fish.Place in a suitable sized container, add 1-3 tbsp (15-45 ml) water or stock. Cover with pierced cling film or a lid. Press Auto menu, select programme 12 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set.
13.CasseroleRice	100-300 g	For cooking rice for savoury dishes not rice puddings (Thai, Basmati, Jasmine, Surinam, Arborio or Mediterranean rice).Rinse the rice thoroughly before cooking. Use a suitable sized microwave safe casserole. Allow at least 12 depth of volume for evaporation to prevent boiling over. Add 2 times boiling water to rice. Add salt if desired. Cover with a lid or pierced cling film. Press Auto menu, select programme 13 using the dial, then press Start/Set. Enter weight using dial, then press Start/Set. Stir at the beeps. Allow to stand for 5 minutes after cooking.
14. Aqua Clean	– Cleaning programme. Refer to page 36.

Reheating & Cooking Charts

Food	Weight/ Quantity	Fresh Frozen
Drinks - Coffee - Milk
1 mug 240 ml 1000 W 1	min 30 sec. –
2 mugs 470 ml 1000 W	2 min. 30 sec. –
1 jug 600 ml		1000 W 4 min. 30 sec. to 5 min.	–
Soup (chilled) (1, 2)	300 ml 1000 W 2-3 min. –
	1000 ml 1000 W 8-9 min. –
Soup (ambient) (1, 2)	300 ml	1000 W 1 min. 40 sec. - 3 min.	1000 W 5-6 min.
	1000 ml 1000 W 7-8 min. 1000 W 15-16 min.
Plated meals - Homemade
Vegetables (cooked) (1, 2)	300 g1000	W 2 min. –
	700 g	1000 W 5-6 min. –
Potato puree (1, 2)	250 g1000	W 2 min.	1000 W 3 min. 30 sec.
	500 g	1000 W 3 min. 30 sec.	1000 W 7-8 min.
Vegetable puree (1, 2)	300 g	1000 W 2 min. 10 sec.	1000 W 5-6 min.
	600 g	1000 W 5 min. 30 sec.	1000 W 8-9 min.
Rice, quinoa, couscous (chilled) (1, 2)	200 g	1000 W 1 min 50 sec. 1000 W 4 min.
	300 g	1000 W 2 min. 20 sec. 1000 W 5 min.
Pancakes (thick) (1, 2)	1 pce 1000	W 45-55 sec.	1000 W 1 min 30-40 sec.
	2 pcs	1000 W 55 sec. - 1 min. 5 sec.	–
Paupiette with sauce (1, 2)	1 pce	1000 W 4 min. 30 min. & stand	–
	2 pcs	1000 W 7 min. & stand	–
Stuffed cabbage parcels (1, 2)	2 pcs 310 g	–	1000 W 10 min.
	4 pcs 710 g	–	1000 W 16-17 min.
1 quarter roast chicken	1 pce 300 g	1000 W 3-4 min.	–
Roast meat (1, 2)	2 slices 250 g	600 W 3 min.	–
Sauce bolognese (1, 2)	210 g	600 W 3 min. 20 sec. (ambient)	–
Sauce hollandaise (1, 2)	100 g2 cubes	–	1000 W 1 min 50 sec.
	300 g6 cubes	–	1000 W 4 min. 10 sec.
Babyfood (1, 2)(small pot at room temperature)	120 g600	W 40 sec. –
	200 g	600 W 1 min	–
	250 g	600 W 1 min-1 min 30 sec.	–
Babyfood (vegetable puree) (1, 2)	100 g	–	1000 W 1 min 40 sec.

(1) Turn or stir at half time. (2) Cover (3) Place on wire rack, if required in a heatproof dish.
(4) Place food in a heatproof dish or plate.

Note

Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a stand time, especially if they cannot be stirred. The denser the food the longer the stand time.

Reheating & Cooking Charts

Food	Weight/ Quantity	Fresh Frozen
Bread
Brioche large (4) 1 pce	400 g-		Combination 2; 3 min. 30 sec., Stand 5 min.
Croissants - brioche small (1, 3)	2 pcs 100 g-		Combination 2; 1 min & 2 min. Grill 3, Stand 1 min
Raisin roll (1, 3) 1 pce	20 g-		Combination 2; 1 min 30 sec. & 3 min. Grill 3, Stand 1 min
Gratins
Fish bordelaise 400 g-	Combination 3;	16-18 min.
Lasagne	400 g	Combination 3; 8 min. (3)	Combination 3; 13-14 min.
	600 g	Combination 3; 9-10 min. & stand 3 min.	1000 W 13 min. & 4 min. Grill 3 on rack
Moussaka	350 g	Combination 3; 7-8 min. (3)	Combination 3; 10-11 min.
	450-500 g	Combination 3; 8-9 min. (3)	1000 W 11 min. & 3 min. Grill 3 on rack
Noodles gratin with ham/ tuna	300-350 g	Combination 3; 8 min. (3)	Combination 3; 10-11 min.
Shepherd's pie	400 gCombination 3; 6-7 min. Combination 3; 14 min.
	600 g	Combination 3; 11 min. & 4 min. Grill 3 on rack	1000 W 13 min. & 5 min. Grill 3 on rack
Convenience foods
Baked Potatoes from raw (1, 3)	2 pcs 350 gCombination 3; 13 min. -
Baguette with cheese top (3)	1 pce 150 gCombination 2; 2 min. Auto frozen pizza
Bretzel with cheese/ bacon (4)	1 pce 130 gCombination 2; 1 min 30 sec.		Combination 3; 3 min.
	2 pcs 250 g-		Combination 3; 3 min. 30 sec.
Cantonese rice (1, 2) 500 g- 1000 W 5 min.
Chicken wings/bites	6 pcs 250 g1000 W 1 min 40 sec.		1000 W 2 min. 30 sec.
	8 pcs 400 g	1000 W 3 min.	1000 W 5-6 min.
Chicken nuggets (1, 4)	8 pcs 100 g	-	Combination 3; 3 min.
Cheese croissant (4)	1 pce 70 g	Combination 2; 1 min 30 sec.	Combination 2; 2 min. 30 sec.
	2 pcs 140 gCombination 2; 2 min.		Combination 2; 3 min.
Cordon bleu (1, 4)	1 pce 100 gCombination 2; 5 min.		Combination 3; 4 min. 30 sec.
	2 pcs 300 gCombination 2; 6 min.		Combination 3; 8 min.
Croque monsieur (1, 3)	1 pce 150 g	Combination 2; 4 min. 30 sec.	Combination 3; 4 min. 30 sec.

(1) Turn or stir at half time. (2) Cover (3) Place on wire rack, if required in a heatproof dish.

(4) Place food in a heatproof dish or plate.

Note

Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a stand time, especially if they cannot be stirred. The denser the food the longer the stand time.

Reheating & Cooking Charts

Food	Weight/Quantity	Fresh Frozen
Convenience foods
Fish breaded (1, 4)	1 pce 140 g	Combination 2; 4 min.30 sec.	Combination 3; 5 min. 30sec.
	2 pcs 280 gC	Combination 2; 5-6 min.	Combination 3; 8 min.
Galettes, vegetables(1, 4)	4 pcs 150 g–	Combination 3; 4 min.
Hamburger (4)	1 pce 200 g–		160 W 5-6 min., Stand 10min.
	2 pcs 400 g–		160 W 8 min. 30 sec. - 10min., Stand 10 min.
Knackis sausages (1,2)	3 pcs 100 g10	000 W 30-40 sec. 600 W 2	2 min. 30 sec.
	6 pcs 200 g10	000 W 1 min 600 W 3 min.	30 sec.
Meat patties (1, 2)	1 pce 100 g	600 W 1 min & stand 2min.	600 W 1 min 40 sec.-2 min.
	2 pcs 200 g6	00 W 2 min. 600 W 5 min.
Meat/sausage roll (4) 2	pcs 160 gComb	ination 2; 5-6 min.	Combination 3; 4 min.
Pastry puff (1,4) 1 roll 3	75 g160 W 3-4	min.	Stand time 20 min. in refrigerator
Pancakes stuffed,rolled (1, 4)	2 pcs 240 gC	Combination 3; 3 min.	Combination 3;5 min. & stand 3 min.
Pizza freshup (4)	1 pce 300 g	Combination 2; 3-5 min.	Combination 2; 8-10 min.
Pizza piccolinis (4) 9 pcs	270 g–		Combination 3;6 min. & 5 min. grill 3
Pork pies (4)	1 pce 100 g	Combination 3; 2 min.30 sec.	Combination 3; 5 min.
	2 pcs 200 gC	Combination 3; 3 min.	Combination 3; 4 min.
Potatoes stuffed withcheese (3)	1 pce 140 g–	Combination 3; 7 min.
	2 pcs 240 g–	Combination 3; 9-10 min.
Quiche onion (4)	1 pce 160 g	Combination 3; 2 min.stand time 2 min.	Combination 3;7 min. & stand 2 min.
Quiche spinach (4)	1 pce 400 g		Combination 3;8 min. & stand 3 min.
Risotto with mushroom(1, 2)	600 g	–	1000 W 7-8 min.

(1) Turn or stir at half time. (2) Cover (3) Place on wire rack, if required in a heatproof dish.
(4) Place food in a heatproof dish or plate.

Note

Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a stand time, especially if they cannot be stirred. The denser the food the longer the stand time.

Reheating & Cooking Charts

Food	Weight/Quantity	Fresh Frozen
Convenience foods
Sliced sausage with sauce (2)	2 pcs 220 g	1000 W 1 min30 sec. to 2 min.	-
Samosas (1, 3) 4 pcs 240 gCombination 2; 5 min.			Combination 3; 8 min. 30 sec.
Sausage from raw (1, 3)	Thick x 4240 g	Combination 2; 8 min. -
	Thin x 4140 g	Combination 2; 7 min. -
Tagliatelle Bolognese (1, 2)	300 g	1000 W2 min. 20 sec.	1000 W 5 min.
Tortilla (1, 4)	1 pce 250 gC	Combination 3; 5 min. Combination 3; 7 min.
	1 pce 500 gC	Combination 3; 6 min. Combination 3; 10 min.
Desserts
Doughnuts (1, 3)	1 pce 50 g-		Combination 2; 1 min 20 sec., Stand 3 min. in oven
	2 pcs 100 g-		Combination 2; 1 min 30 sec., Stand 3 min. in oven
Waffles (1, 3)	1 pce 20 g-		Combination 2; 50-60 sec., Add 1 min grill for more crispness
	2 pcs 40 g-		Combination 2; 1 min 30 sec., Add 1 min grill for more crispness

(1) Turn or stir at half time. (2) Cover (3) Place on wire rack, if required in a heatproof dish.
(4) Place food in a heatproof dish or plate.

Note

Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a stand time, especially if they cannot be stirred. The denser the food the longer the stand time.

Croque Monsieur

ingredients

Serves 1

4 slices bread, buttered

5 ml Dijon mustard

2 slices smoked ham

100 g sliced cheese

Dish: none

Accessory: wire rack

1. Place the bread, buttered side up on the wire rack and cook on Grill 3 for 5 minutes or until brown.

2. On one slice of the bread, spread the untoasted side with mustard and top with ham and cheese. Cover with the other slice, browned side uppermost. Place back on the wire rack, cook on Combination 2 for 1 minute 30 seconds to 2 minutes or until the cheese has melted.

Lasagne

ingredients

Serves 4

Meat Sauce:

1 onion, chopped

1 clove garlic, crushed

5 ml oil

400 g canned tomatoes, chopped

150 ml red wine

30 ml tomato puree

5 ml mixed herbs

500 g beef mince

salt and pepper

Lasagne:

500 ml béchamel Sauce

100 g hard cheese e.g.

Cheddar, grated

5 ml mustard

salt and pepper

50 g Parmesan cheese, grated

250 g fresh lasagne

Dish: 1 x 1.5 litre casserole with lid + 1 x large rectangular dish

1. Place onion, garlic and oil in the casserole. Cover with lid and place on the glass tray. Cook on 600 W for 3 minutes. Place all other meat sauce ingredients in the casserole. Stir well. Cover with lid, cook on 1000 W for 10 minutes. Stir. Then 600 W for 15-20 minutes or until cooked.

2. Add mustard, seasoning and grated cheese to béchamel sauce. Cover the base of the dish with a layer of Bolognese sauce, then a layer of lasagne, (do not over lap the lasagne sheets), then a layer of béchamel sauce. Repeat these layers twice more, ending with a layer of béchamel sauce. Sprinkle Parmesan cheese over the top. Place on the glass tray and cook on Combination 3 for 10-15 minutes or until golden brown.

Boston Brownies

ingredients

Serves 6

100 g chocolate for cooking

100 g butter

100 g brown sugar

100 g flour

50 g walnuts chopped

2 tbs cocoa powder

1 tsp of baking powder

1 sachet of vanilla sugar

2 eggs beaten

Dish: 16 X 20 cm Pyrex®

dish lined with greaseproof paper

1. Place chocolate and butter in a bowl and cook on 600 W for 2 minutes or until chocolate has melted.
2. Stir in all the other ingredients and beat well.
3. Pour into dish and cook about 6 minutes on Combination 3 or until firm.
4. Allow to cool before cutting into squares.

Questions and Answers

Q: Why won't my oven turn on?

A: When the oven does not turn on, check the following:

1. Is the oven plugged in securely? Remove the plug from the outlet, wait 10 seconds and reinsert.

2. Check the circuit breaker and the fuse Reset the circuit breaker or replace the fuse if it is tripped or blown.

3. If the circuit breaker or fuse is all right, plug another appliance into the outlet. If the other appliance works, there probably is a problem with the oven. If the other appliance does not work, there probably is a problem with the outlet. If it seems that there is a problem with the oven, contact an authorised Service Centre.

Q: My oven causes interference with my TV. Is this normal?

A: Some radio, TV, Wi-Fi, cordless telephone, baby monitor, blue tooth or other wireless equipment interference might occur when you cook with the microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, blow dryers, etc. It does not indicate a problem with your oven.

Q: The oven won't accept my programme. Why?

A: The oven is designed not to accept an incorrect programme. For example, the oven will not accept a fourth stage.

Q: Sometimes warm air comes from the oven vents. Why?

A: The heat given off from the cooking food warms the air in the oven cavity. This warmed air is carried out of the oven by the air flow pattern in the oven. There are no microwaves in the air. The oven vents should never be blocked during cooking.

Q: Can I use a conventional oven thermometer in the oven?

A: Only when you are using grill cooking mode. The metal in some thermometers may cause arcing in your oven and should not be used on microwave and combination cooking modes.

Q: There are humming and clicking noises from my oven when I cook by combination. What is causing these noises?

A: The noises occur as the oven automatically switches from microwave power to grill to create the combination setting. This is normal.

Q: My oven has an odour and generates smoke when using the combination and grill function. Why?

A: After repeated use, it is recommended to clean the oven and then run the oven without food and glass tray on grill for 5 minutes. This will burn off any food, residue or oil which may cause an odour and/or smoking.

Q: The fan continues to rotate after cooking. Why?

A: After using the oven, the fan motor may rotate to cool the electrical components. This is normal and you can continue using the oven at this time.

Care of your Oven

1. Turn the oven off before cleaning.
2. Clean the inside of the oven, door seals and door seal areas regularly. When food splatters or spilled liquids adhere to the oven walls, door seals and door seal areas wipe off with a damp cloth. Mild detergent may be used if they get very dirty. The use of harsh detergent or abrasive is not recommended. Avoid cleaning the microwave feed guide area situated on the right hand side of the cavity wall. Do not use commercial oven cleaners.
3. Do not use harsh, abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering the glass.
4. The outside oven surface should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
5. If the control panel becomes dirty, clean it with a soft, dry cloth. Do not use harsh detergents or abrasives on the control panel. When cleaning the control panel leave the oven door open to prevent the oven from accidentally turning on. After cleaning press Stop/Cancel pad to clear display window.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the oven is operated under high humidity conditions and in no way indicates a malfunction of the oven.

7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm soapy water or in a dishwasher.

8. The roller ring and oven cavity floor should be cleaned regularly to avoid excessive noise. Simply wipe the roller ring and the oven cavity floor with mild detergent and hot water then dry with a clean cloth. Cooking vapours collect during repeated use but in no way affects the oven cavity floor or roller ring wheels. Do not remove the roller ring from the oven cavity floor for cleaning.

9. When using the grill or combination mode, some foods may inevitably splatter grease on to the oven walls. If the oven is not cleaned occasionally, it may start to "smoke" during use.
10. A steam cleaner is not to be used for cleaning.
11. This oven should only be serviced by qualified personnel. For maintenance and repair of the oven contact the nearest authorised dealer.
12. Failure to maintain the oven in a clean condition could lead to deterioration of surfaces that could adversely affect the life of the appliance and possibly result in a hazardous situation.
13. Keep air vents clean at all times. Check that no dust or other material is blocking any of the air vents. If air vents become blocked this could cause overheating which would affect the operation of the oven and possibly result in a hazardous situation.

Using the Aqua Clean Programme

This Programme is to clean the cavity and remove any food odour from the microwave oven.

Place 200 ml tap water with 1 tbsp lemon juice in a microwaveable container (e.g. Pyrex® jug or bowl). Use a jug or bowl of at least 500 ml volume.

graph LR
    A["Auto"] --> B["Quick Start / Add Time"]
    B --> C["Next Step"]

Press Auto menu.

Select the Auto menu Programme 14 by turning the dial.

( You can also press Auto menu repeatedly to select Programme 14.)

Five beeps sound at the completion of the programme. Open the oven door and wipe the cavity and door area with a soft cloth.

Press Start/Set.

The programme runs for 20 minutes.

500 400 300 200 100 Or

Notes

1. Do not remove the glass tray and roller ring during this Programme.
2. To clean the glass tray and roller ring, refer to page 35.
3. Repeat the above procedure as required.

Technical Specifications

Power Supply 230 V 50 Hz
Operating Frequency 2450 MHz
Power Consumption	Maximum 1550 W
	Microwave 1550 W
	Grill 1000 W
Output Power	Microwave 1000 W (IEC-60705)
	Grill 1000 W
Outside Dimensions 495 mm (W) x 378 mm (D) x 292 mm (H)
Oven Cavity Dimensions 330 mm (W) x 347 mm (D) x 251 mm (H)
Overall Cavity Volume 29 L
Glass Tray Diameter 288 mm
Net Weight 11 kg
Noise L		_WA 63 dB

Information for power consumption in low power mode and maximum time to reach low power mode.

Standby mode 0.8 W
The maximum time to reach standby mode	20 minutes

Weight and Dimensions shown are approximate.

This product is an equipment that fulfills the European standard for EMC disturbances (EMC = Electromagnetic Compatibility) EN 55011. According to this standard this product is an equipment of group 2, class B and is within required limits. Group 2 means that radio-frequency energy is intentionally generated in the form of electromagnetic radiation for purpose of warming or cooking food. Class B means that this product may be used in normal household areas.

Inhalt

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