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USER MANUAL SS-10715 Sogo
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Exterior view of a modern ice creamer with 'SOGO' branding and 'Creamy Sundae' logo (no additional text or symbols visible)
Caution: please read and preserve these important instructions
ÍNDICE
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Important Note P. 15
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Symbol definitions P. 15
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Safety instructions for the user P. 15
I. General precautions during the use of electrical equipment P. 15
II. Restrictions on use to avoid personal injury P. 16
III. Product use restrictions due to poor condition or breakdown P. 17
IV. Restrictions on use when used with children and elders P. 18
V. IMPORTANT WARNING P. 19
VI. Instructions to follow when using the device P. 19
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Technical specifications P. 21
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Parts description P. 21
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Instructions for use P. 21
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Cleaning and maintenance P. 23
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Recipes P. 23
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Declaration of conformity P. 74
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Responsibility for disposal, details of the manufacturer and after-sales service P. 75
ÍNDICE
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Exploded diagram of a coffee maker with numbered parts for identification6. INSTRUCCIONES DE USO
ANTES DE CONECTAR
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Technical diagram showing two labeled mechanical components with directional arrows indicating assembly or movement.text_image
Technical diagram showing a mechanical assembly with numbered parts and directional arrows indicating process flow.natural_image
Technical line drawing of a mechanical component with labeled part (8), no readable text or symbols presentnatural_image
Close-up of ice cream scoops in a bowl (no text or symbols visible)Ingredientes:
Leche Entera 350 ml
Crema de leche 150 ml
Azúcar blanco 50 g
Importante:
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Black and white photo of ice cream scoops in a ceramic bowl, garnished with a rose and leaf (no text or symbols visible)Ingredientes:
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Black-and-white photo of three ice cream scoops on a plate with diced vegetables (no text or symbols visible)Ingredientes:
Mango 2Pcs (unos 200g) Leche Entera 180 ml Nata montada 120 ml Azúcar blanco 50 g
Importante:
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Black-and-white photo of ice cream scoops in a bowl with a spoon, no visible text or symbolsIngredientes:
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Black-and-white photo of a bowl of ice cream with mint leaves, surrounded by fresh strawberries on a wooden surface (no text or symbols visible)Ingredientes:
Fresas frescas 200 g Leche Entera 190 ml Nata montada 120 ml Azúcar blanco 40 g
Importante:
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Black-and-white photo of a glass ice cream in a decorated cup with chocolate scoops and cinnamon sticks (no text or symbols visible)Ingredientes:
Chocolate 70 g Leche Entera 270 ml Nata montada 170 ml Azúcar blanco 40 g
Importante:
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Close-up of three ice cream scoops in a glass bowl on a stand (no text or symbols visible)Ingredientes:
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Black-and-white photo of a bowl of ice cream with whipped cream and berries, accompanied by small blueberries on a polka-dot tablecloth (no text or symbols visible)Ingredientes:
Yogur 245 ml Nata montada 155 ml Azúcar blanco 50 g Jugo de fresas 90 ml Jugo de limón 10 ml
Importante:
• Always read the instruction book carefully before using.
- This manual can be downloaded from our web page www.sogo.es
- Keep these instructions for future reference.
1- Important information and useful hinds on use
2- Warning against dangerous situations in terms of life and property
3- Cautions while using electrical and electronic equipment.
3. Safety instructions for the user
1.
GENERAL PRECAUTIONS
General precautions during the use of electrical equipment
- Do not use the appliance for any other purpose than described in this manual.
- Do not use or store the appliance outdoors.
• Always place the appliance on to the flat and even surface. - This product is intended for indoor, non-industrial, non-commercial and only for household use. Do not use the item outdoors or for any other purpose. Misuse or improper handling may cause problems in the appliance and cau-
se injury to the user.
- The unit must be used only for the intended purposes. No liability is accepted for damages arising from improper use or wrong handling.
- Ensure that the voltage indicated on the name-plate matches the mains voltage before plugging in the appliance.
- Always remove the plug from the power socket when the appliance is not in use. Do not leave the appliance unattended when switched on.
- Close supervision is necessary when any appliance is being used by or near children.
- Before cleaning or storing your appliance, always unplug the appliance from the power supply and let it cool down.
- The device is not completely disconnected from the power source, even after it has been turned off. To disconnect it completely, disconnect it from the mains plug.
- The appliances are not intended to be operated by means of an external timer or separate remote-control system.
II. Restrictions on use to avoid personal injury
- Do not let the appliance operate unattended.
- Do not place or operate this appliance near water sources.
- Do not place or operate the appliance and its power cord on or near hot surfaces (e.g., stove plates) or open flames.
- Do not leave the power cord hanging from sharp edges and keep away from hot objects
and flames. Do not wind the cord around the appliance and do not bend it.
- Never use accessories that are not recommended by the manufacturer.
- The use of accessories not recommended or sold by the appliance manufacturer may result in fire, electric shock or injury to persons.
- When you want to remove the plug from the wall contact, please do this at the plug itself and not by pulling on the cable or the appliance itself.
- To avoid electric shock, make sure your hands are dry before plugging or unplugging.
- Do not use the device with wet hands, on damp floors or when the atmosphere is humid, there is a risk of electric shock.
- While using the appliance, make sure that the power cord must not be caught or crushed.
- Do not let the motor unit, cord or plug get wet to protect against risk of electric shock.
III. ▲Product use restrictions due to poor condition or breakdown
- Never immerse the appliance or the plug-in water or any other liquid. In the event of the appliance falling in water, disconnect immediately from the mains supply and take it to an authorized service agent for repair before reusing.
- Do not use the appliance if it has fallen on the floor, if there are visible signs of damage or if it has a leak.
- Do not use the appliance if the cable or plug is damaged. In case of the cord be damaged, it
must be replaced only by the manufacturer, its service agent or similarly qualified persons in order to avoid Hazard.
- In case of appliance malfunction, or if it has been damaged in any manner, return the appliance to the nearest authorized service facility for examination, repair or adjustment.
- In case of hardware problems, do not attempt to repair the product yourself. Repairs should only be carried out by qualified technicians.
IV. Restrictions on use when used with children and elders
• Children should be supervised to ensure that they do not play with the appliance.
- Cleaning and user maintenance shall not be made by children without supervision.
- Keep the appliance and its cord out of the reach of the children.
- Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instructions concerning use of the appliance in a safe way and understand the hazards.
• Children shall not play with the appliance.
- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children should be supervised to ensure that
they do not play with the appliance.
- Do not allow the children to use the appliance without supervision.
V. IMPORTANT WARNING
- To avoid a circuit overload when using this product, do not operate another high-wattage product on the same electrical circuit.
- A short power supply cord is provided with this product. An extension cord is not recommended for use with this product, but if one must be used:
- The marked electrical rating of the cord must be at least as great as that of the product.
- Arrange the extension cord so that it does not hang where it can be tripped over or pulled unintentionally.
- Installation of a spike protector will offer additional protection with a nominal trigger current of not more than 30 Ma in the house installation. Please consult your installing electrician.
VI. Instructions to follow when using the appliance
- Avoid contact with moving parts. Keep hands, hair, clothing, spatulas and other utensils away during operation to reduce the risk of injury to persons and/or damage to the machine.
• Always make sure everything is thoroughly cleaned before making ice cream or sorbet. - Never freeze ice cream that has been fully or partially defrosted.
- Any ice cream or sorbet containing raw ingredients should be consumed within one week.
Ice cream tastes best when fresh.
- Ice cream or sorbet that contains raw or partially cooked eggs should not be given to young children, pregnant women, the elderly or people who are generally unwell.
- To prevent freezer burn, always ensure that hands are protected when handling the bowl, especially when first removed from the freezer.
- If the freezing solution appears to be leaking from the bowl, discontinue use. The freezing solution is nontoxic.
• DO NOT touch moving parts.
- The manufacturer does not recommend the use of accessory attachments. Use of accessory attachments may cause injuries.
- Check unit for presence of foreign objects prior to use.
- Always disconnect the blender from the mains when it is left unattended and before assembling, disassembling or cleaning.
- Avoid contacting moving parts of the appliance while in function.
- Turn off the appliance and disconnect from the mains supply before changing accessories or approaching movable parts in use.
- Do not try to open the housing yourself. Do not introduce any kind of objects into the housing.
CLEANING AND MAINTENANCE
Kindly refer to the cleaning and maintenance section for details on how to clean surfaces which comes in the contact of food.
4. TECHNICAL SPECIFICATIONS
| Voltage Power | Frequency Capacity | ||
| 220-240V 12W 50 Hz 1.5L | |||
5. PARTS DESCRIPTION
- Power unit
- Lid
- Spindle
- Paddle
- Inner bowl
- Outer bowl
- On/off button

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Exploded diagram of a coffee maker with numbered parts for each stage6. INSTRUCTIONS FOR USE
BEFORE PLUGGING IN
- Make sure your electricity supply is the same as the electrical rating specified on the rating label on the underside of the power unit.
Before using for the first time:
- Remove all of the packaging.
- Wash the parts: see the section "Cleaning".
- 8-12 hours in advance, place the freezer bowl into a freezer.
- Prepare the ice cream or sorbet mix (see the section on suggested recipes). Allow the mix to cool in the refrigerator.
TO USE YOUR ICE CREAM MAKER
- Fit the power unit into the lid, It will click into place.

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Technical diagram showing two views of a device with numbered annotations indicating parts of each view.- Fit the spindle and the paddle into the power unit

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Technical diagram showing a mechanical assembly with numbered components and directional arrows indicating assembly steps.- Remove the inner bowl from the freezer and put it into the outer bowl.

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⑤ ⑥- Lower the assembled lid / power unit / paddle onto the bowl and turn clockwise to lock into position.

- You can now switch ON the ice cream maker using the on/off button switch.

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Technical line drawing of a mechanical component with no visible text or symbolsTHE MACHINE MUST BE SWITCHED ON BEFORE ADDING THE ICE CREAM OR SORBET RECIPE TO PREVENT THE MIX FROM IMMEDIATELY FREEZING ON THE INSIDE OF THE INNER BOWL.
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Use the chute and pour the ice cream or sorbet mix into the inner bowl.
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When pouring mixture into the bowl, always stop at least 4 cm (1.575 inch) from the top, as the mixture will increase in volume during freezing.
- Allow the mixture to churn until frozen or the desired consistency is reached. This can take up to 20 to 40 minutes, but most recipes will be ready in less time.
- Switch off, remove the power unit/lid. The ice cream is ready to serve.
IMPORTANT
- Do not stop and start the machine during the freezing process, as the mixture may freeze in contact with the bowl and prevent movement of the paddle.
- To avoid overheating the motor, the direction of rotation will change if the mixture becomes too thick. If the direction of rotation continues to change, stop the machine when the mixture is ready.
- In the unlikely event of the motor overheating, a safety cut out will operate causing the motor to stop. If this happens, switch off, unplug the machine and allow the power unit to cool.
- For the best result of ice cream, the paddle will contact with the inside of the inner bowl when the paddle moves.
- The ice cream produced should be a soft spoonable type. This can be transferred to a separate container for storage in the freezer or if you wish to give the ice cream some firmness before eating.
Important
- Do not use metal utensils to remove mix from the bowl.
- Do not remove the inner bowl from the freezer until ready to make ice cream.
Hints
• We suggest that you keep the inner bowl in the freezer so that it is ready for use. Place in a plastic bag before freezing. Freeze the bowl in the upright position.
• Always make sure the inner bowl is thoroughly dry before placing in the freezer.
- Do not puncture or heat the inner bowl.
- The inner bowl should be placed in a freezer that is operating at a temperature of -18^ Centigrade (-0.40° Fahrenheit) or below for 12 hours before use.
- For best results always refrigerate the ingredients before making ice cream.
- The addition of alcohol to recipes inhibits the freezing process.
7. CLEANING AND MAINTENANCE
• Always switch off, unplug and dismantle before cleaning.
- Never put the power unit in water or let the cord or plug get wet.
- The following parts are suitable for cleaning in hot soapy water or in the dishwasher (using a gentle washing program): Lid (WITHOUT the motor body), Shaft, The mixer, External bowl External bowl
- Do not use solvents, or products with an acidic or basic pH factor such as bleach, or abrasive products, to clean the appliance.
Inner Bowl
- Allow the inner bowl to reach room temperature before attempting to clean.
- Take out the inner bowl and wash the inside of the bowl, then dry thoroughly. Do not immerse in water.
Outer Bowl
- Wash and then dry thoroughly.
Paddle
- Remove the paddle from the power unit.
- Wash and then dry thoroughly. Lid
- Wash the lid and then dry thoroughly.
Power unit
- Wipe with a damp cloth, then dry.
8. RECIPES
MILK ICE CREAM

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Close-up of ice cream scoops in a bowl (no text or symbols visible)Ingredients:
Pure milk 350 ml
Whipping cream 150 ml
White sugar 50 g
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Stir the light cream until it becomes sticky.
- Mix the pure milk, light cream and sugar. Then store them inside the freezer and let it cool down to 5-10°C
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
BANANA ICE CREAM

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Black and white photo of ice cream scoops in a bowl, no visible text or symbolsIngredients:
Large ripe banana 1pc (about 90g)
Pure milk 250 ml
Whipping cream 160 ml
White sugar 50 g
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Mash the banana.
- Stir the light cream until it becomes sticky.
- Mix the mashed banana, pure milk, light cream and white sugar. Then store them inside the freezer and let it cool down to 5-10°C.
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
MANGO ICE CREAM

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Black-and-white photo of three ice cream scoops on a plate with diced vegetables (no text or symbols visible)Ingredients:
Mango 2pcs (about 200g)
Pure milk 180 ml
Whipping cream 120 ml
White sugar 50 g
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Mash the mango.
- Stir the light cream until it becomes sticky.
- Mix the mashed mango, pure milk, light cream and white sugar. Then store them inside the freezer and let it cool down to 5-10°C.
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
MATCHA RAISINS ICE CREAM

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Black-and-white photo of ice cream scoops in a bowl with a spoon, no visible text or symbolsIngredients:
Egg yolk 4 pcs
Pure milk 250 ml
Whipping cream 100 ml
White sugar 100 g
Matcha powder 15 g
Raisins a few pcs
Note:
Matcha Japanese green tea is high in vitamins and of great taste and is usually sold in powder form.
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Warmed up the pure milk to 60°C
- Stir the egg yolk and white sugar until the sugar gets melted. Mix it with warm milk and then boil it. Cool it down to 5°C
- Stir the light cream until it becomes sticky.
- Mix the all the ingredients. Store them inside the freezer and let them cool down to 5-10°C
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
STRAWBERRY ICE CREAM

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Black-and-white photo of a bowl of strawberry-shaped ice cream with fresh strawberries in the background (no text or symbols visible)Ingredients:
Fresh strawberries 200g
Pure milk 190 ml
Whipping cream 120ml
White sugar 40g
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Método:
- Mash the strawberries.
- Stir the light cream until it becomes sticky.
- Mix the mashed strawberries, pure milk, light cream and white sugar. Store them inside the freezer and let it cool down to 5-10°C
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
CHOCOLATE ICE CREAM

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Black-and-white photo of a glass ice cream in a decorated cup with chocolate scoops and cinnamon sticks (no text or symbols visible)Ingredients:
Chocolate 70g
Pure milk 270ml
Whipping cream 170ml
White sugar 40g
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Warm up the pure milk and white sugar. Put the chocolate inside and wait until it gets melted.
- Stir the light cream until it becomes sticky.
- Mix all the ingredients. Then store them inside the freezer and let it cool down to 5-10°C
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
RED BEAN ICE CREAM

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Close-up of two ice cream scoops in a glass bowl on a stand (no text or symbols visible)Ingredients:
Red bean 175 g
Pure milk 200 ml
Whipping cream 115ml
White sugar 60g
Important:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Mash the red bean. Mix it with pure milk and white sugar.
- Stir the light cream until it becomes sticky.
- Mix all the ingredients. Then store them inside the freezer and let it cool down to 5-10°C
- Switch on and put the mixed ingredients inside the ice cream maker.
YOGHURT ICE CREAM

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Black-and-white photo of a bowl of ice cream with blueberries and a spoon, accompanied by small blueberries on a polka-dot tablecloth (no text or symbols visible)Ingredientes:
Yoghurt 245 ml
Whipping cream 155 ml
White sugar 50 g
Strawberry juice 90 ml
Lemon juice 10 ml
Importante:
Please keep the cooling bowl in the freezer for at least 10 - 12 hours prior to preparing your ice cream mixture.
Method:
- Stir the light cream until it becomes sticky.
- Mix all the ingredients. Then store them inside the freezer and let it cool down to 5-10°C
- Switch on the ice cream maker and put the mixed ingredients inside the ice cream maker.
1. IMPORTANT:
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Exploded diagram of a coffee maker with numbered parts for identification6. MODE D'EMPLOI
ANTES DE CONECTAR
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Technical diagram showing two labeled mechanical components with arrows indicating motion or assembly.text_image
Technical diagram showing a mechanical assembly with numbered parts and directional arrows indicating assembly steps.natural_image
Technical line drawing of a mechanical component with no visible text or symbolsLA MACHINE DOIT ÊTRE ACTIVÉE AVANT D'AJOUTER LA CRÈME GLACÉE OU SORBET RECETTE POUR EVITER LE MIX DE GEL IMMÉDIATEMENT À L'INTÉRIEUR DE LA INNER BOWL.
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Close-up of ice cream scoops in a bowl (no text or symbols visible)Ingrédients:
Lait entier 350 ml
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Black and white photo of ice cream scoops in a bowl, garnished with herbs (no text or symbols visible)Ingrédients:
Grandes bananes mûres 1pc (environ 90g)
Lait entier 250 ml
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Black-and-white photo of three ice cream scoops on a plate with diced vegetables (no text or symbols visible)Ingrédients:
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Black-and-white photo of ice cream scoops in a bowl with a spoon, no visible text or symbolsIngrédients:
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Black-and-white photo of a bowl of ice cream with mint leaves, surrounded by fresh strawberries on a wooden surface (no text or symbols visible)Ingrédients:
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Black-and-white photo of a glass ice cream in a decorated cup with chocolate scoops and cinnamon sticks (no text or symbols visible)Ingrédients:
Chocolat 70g
Lait pur 270ml
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Close-up of two ice cream scoops in a glass bowl on a stand (no text or symbols visible)Ingrédients:
Bean rouge 175g
Lait pur 200ml
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Black-and-white photo of a bowl of ice cream with berries and a spoon, accompanied by small blueberries on a polka-dot tablecloth (no text or symbols visible)Ingrédients:
Yaourt 245ml
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Exploded diagram of a coffee maker with numbered parts for identification6. INSTRUÇÕES DE USO
ANTES DE CONECTAR
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Technical diagram showing two views of a device with numbered annotations and directional arrows indicating assembly or operation.text_image
Technical diagram showing a mechanical assembly with labeled parts 3 and 4, including a valve or connector.- Digite o bowl interno (5) na tigela exterior (6).

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⑤ ⑥- Configure o aparelho, interruptor on / off.

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Technical diagram of a mechanical device with labeled component 8A MÁQUINA DEVE ESTAR NO GELO ANTES DE ADICIONAR AO IMPEDIR OU SORBET MISTURA REFRIGERANTE NO INTERIOR DA TIGELA.
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Close-up of ice cream scoops in a bowl (no text or symbols visible)Ingredientes:
Leite inteiro 350ml
Natas 150ml
Açúcar branco 50g
Importante:
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Black and white photo of ice cream scoops in a ceramic bowl, garnished with a star and leaf (no text or symbols visible)Ingredientes:
Grande banana madura 1 pc (cerca de 90g)
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Black-and-white photo of three ice cream scoops on a plate with garnish (no text or symbols visible)Ingredientes:
Manga 2 PCS (cerca de 200g)
Leite inteiro 180ml
Natas 120ml
Açúcar branco 50g
Importante:
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Black-and-white photo of ice cream scoops in a bowl with a spoon, no visible text or symbolsIngredientes:
Géma de Ovo 4 pcs
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Black-and-white photo of three ice cream scoops in a bowl with strawberries in the background (no text or symbols visible)Ingredientes:
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Black-and-white photo of a glass ice cream in a decorated cup with chocolate scoops and cinnamon sticks (no text or symbols visible)Ingredientes:
Chocolate 70g Leite inteiro 270ml Natas 170ml Açúcar branco 40g
Importante:
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Close-up of two ice cream scoops in a glass bowl on a stand (no text or symbols visible)Ingredientes:
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Black-and-white photo of a bowl of ice cream with berries and a spoon, accompanied by small blueberries on a polka-dot tablecloth (no text or symbols visible)Ingredientes:
logurte 245ml Natas 155ml Açúcar branco 50g Sumo de Morango 90ml Sumo de limão 10ml
Importante:
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Exploded diagram of a coffee maker with numbered parts for identification and assembly stepstext_image
Technical diagram showing two labeled mechanical components with directional arrows indicating assembly or movement.text_image
Technical diagram showing a mechanical assembly with labeled parts 3 and 4, including a valve or connector.natural_image
Technical line drawing of a mechanical component with no visible text or symbolsnatural_image
Close-up of ice cream scoops in a bowl (no text or symbols visible)Zutaten:
Reine Milch 350 ml
Schlagsahne 150 ml
Weißer Zucker 50 g
Wichtig:
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Black and white photo of ice cream scoops in a bowl, garnished with mint leaves (no text or symbols visible)Zutaten:
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Black-and-white photo of three ice cream scoops on a plate with diced vegetables (no text or symbols visible)Zutaten:
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Black-and-white photo of ice cream scoops in a bowl with a spoon, no visible text or symbolsZutaten:
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Black-and-white photo of a bowl of ice cream with strawberries on a wooden surface (no text or symbols visible)Zutaten:
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Black-and-white photo of a glass ice cream in a conical dessert with chocolate curls and cinnamon sticks, placed on a table (no text or symbols visible)Zutaten:
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Close-up of two ice cream scoops in a glass bowl on a stand (no text or symbols visible)Zutaten:
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Black-and-white photo of a bowl of ice cream with toppings, accompanied by small berries on a polka-dot tablecloth (no text or symbols visible)Zutaten:
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Exploded diagram of a coffee maker with numbered parts for identification6. ISTRUZIONI PER L'USO
PRIMA DI COLLEGARE
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Technical diagram showing two views of a device with numbered annotations indicating parts of each view.text_image
Technical diagram showing a mechanical assembly with labeled parts ③ and ④, likely illustrating a valve or connector assembly.text_image
Technical diagram of a mechanical device with labeled component 8LA MACCHINA DEVE ESSERE COMMUTATA PRIMA DI AGGIUNGERE LA CREMA DI GHIACCIO O LA RICETTA DEL SORBETTO, PER PREVENIRE IL MIX DAL CONGELAMENTO IMMEDIATIVO ALL'INTERNO DELLA CIOTOLA INTERNA.
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Close-up of ice cream scoops in a bowl (no text or symbols visible)Ingredienti:
Latte puro 350 ml
Panna da montare 150 ml
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Black and white photo of ice cream in a bowl, garnished with rose petals (no text or symbols visible)Ingredienti:
Banana matura grande 1pz (circa 90g)
Latte puro 250 ml
Panna da montare 160 ml
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Black-and-white photo of three ice cream scoops on a plate with garnish (no text or symbols visible)Ingredienti:
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Black-and-white photo of ice cream scoops in a bowl with a spoon, no visible text or symbolsIngredienti:
Tuorlo d'uovo 4 pezzi
Latte puro 250 ml
Panna da montare 100 ml
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Black-and-white photo of three ice cream scoops in a bowl with strawberries and mint leaves on a wooden surface (no text or symbols visible)Ingredienti:
Fragole fresche 200 g
Latte puro 190 ml
Panna da montare 120 ml
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Black-and-white photo of a glass ice cream in a decorated dessert with chocolate curls and cinnamon sticks (no text or symbols visible)Ingredienti:
Cioccolato 70 g
Latte puro 270 ml
Panna da montare 170 ml
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Close-up of two ice cream scoops in a glass bowl on a stand (no text or symbols visible)Ingredienti:
Fagioli rossi 175 g
Latte puro 200 ml
Panna da montare 115 ml
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Black-and-white photo of a bowl of ice cream with berries and a spoon, accompanied by small blueberries on a polka-dot tablecloth (no text or symbols visible)Ingredienti:
Yogurt 245 ml
Panna da montare 155 ml
DECLARATION OF CONFORMITY
This device complies with EU Low Voltage Directive 2014/35/EC.
Electromagnetic Compatibility Directive 2014/30/EU. Directive 2015/863/EU on the restriction of the use of certain hazardous substances in electrical.
Directive 2009/125/EC on the eco-design requirements applicable to energy-related products.



This symbol on the product or on the packaging indicates that this product can't be disposed as normal rubbish or household waste. All the electrical, electronic equipment's and battery-operated units must recycle in proper manner and according to the local municipal laws. You can recycle them by taking them to government authorized disposal centres or specialized bins which you can find in any nearby big super markets, electronics or electro domestics products stores or malls who have these types of facilities available.
Designed by: SOGO based on European quality standards
Imported by: Sanysan Appliances S.L, NIF: B98753056, C/ Barcas 2, 2, 46002 Valencia, Spain
Product manufactured in CHINA. After-sales service: www.sogosat.com sogosat@sogosat.com / 0034 902 222 161
