Royal Catering RCWK 20A - Other kitchen appliances

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USER MANUAL RCWK 20A Royal Catering

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Royal Catering RCWK 20A - 1

Inhalt | Contenu | Content | Contenuto | Contenido | Treść | Obsah

Deutsch3
English8
Polski14
Español20
Česky26
Italiano32
Français38

Royal Catering RCWK 20A - 2

SYMBOLE

text_image Labeled diagram of a stainless steel vessel with numbered components for identification
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Product name: Water boiler Model: RCWK 10A | RCWK 16A | RCWK 20A | RCWK 26A | RCWK 30A Manufacturer name: expondo Polska sp. z o.o. sp. lc Manufacturer address: ul. Deloracyjna 3, 65-155 Zielona Góra | Poland, EU

Royal Catering RCWK 20A - SYMBOLE - 1

SYMBOLS

Royal Catering RCWK 20A - SYMBOLS - 1

text_image Operation manual must be read carefully. Never dispose of electrical equipment together with household waste. This machine conforms to CE declarations. Caution! Contact with hot surfaces may cause burns.

Drawings in this manual are for illustration purposes only and in some details may differ from the actual machine. The original operation manual is in German. Other language versions are translations from German.

USER MANUAL

SAFETY INSTRUCTIONS

General safety information for the use of electrical devices:

To avoid injury from fire or electric shock, please ensure compliance with safety instructions when using this device. Please read the instructions carefully and make sure that you have understood them well. Keep the manual near the equipment to be able to read it at any time. Always use current sources connected to the ground and providing the necessary voltage (indicated on the label on the device). If you have any doubt, let an electrician check that your outlet is properly grounded. Never use a damaged power cable. Do not open the unit in damp or wet environment, or if your hands or body are damp or wet. Protect the unit from solar radiation. Use the device in a protected location to avoid damaging the equipment or endangering others. Make sure the device is able to cool and avoid placing it too close to other devices that produce heat. Before cleaning, disconnect it from the power source. Use a soft damp cloth for cleaning. Avoid using detergents and make sure that no liquid enters the unit. No internal element of this device needs to be maintained by the user. Opening the device without our approval leads to a loss of warranty.

SAFETY GUIDELINES

I. Please read these instructions carefully and understand them before operating the device! Please observe the safety guidelines carefully in order to prevent damages through improper use!
2. Please keep this manual available for future reference. If this device is passed on to third parties, the manual must be passed on with it.
3. Only use this device indoors and for its intended use.
4. We do not offer any warranty for damages resulting from improper use or incorrect operation.
5. Check before first use whether main voltage type and current comply with the indicated data on the type plate.
6. This device is not intended to be used by persons (including children) with limited physical, sensory or mental aptitude or lack of experience and/or knowledge, unless they are supervised by a person responsible for their safety or have received instruction from this person as to how the device is used.
7. ELECTRICAL SHOCK HAZARD! Do not attempt to repair the unit yourself. In case of device failures, repairs must be done by qualified experts.
8. Please check main plug and power cable regularly. If
the power cable for this device is damaged, it has to be replaced by the manufacturer or its customer service or another qualified person in order to prevent hazards.

  1. Prevent damages to the power cable by avoiding squeezing or bending it or rubbing it on sharp edges. Also keep the power cable away from hot surfaces and open flames.
  2. ATTENTION! DANGER TO LIFE! While cleaning, never immerse the device in water or other liquids.
    II. Under no circumstances open the housing.
  3. The drinks that are warmed up by the device can get very hot. Take appropriate precautions.
  4. Clean the device regularly so that dirt cannot settle permanently.

TECHNICAL DATA

Product nameWater boiler
Model RCWK 10A RCWK 16ARCWK 20ARCWK 26ARWK 30A
Rated voltage [V] / Frequency [Hz]230~V±10% / 50Hz
Rated power [W] 1600 2200 22002500 2500
Heating temperature (°C)55-10055-10055-10055-10055-100
Tank's capacity (up to the maximum level)(i)10162024,526
Total tank's capacity (i)11,517,421,427,130
Weight (kg)2,73,753,63,954,5

SCOPE OF APPLICATION

The boiler is designed for water boiling and heating as well as for preparing alcoholic beverages (eg. Mulled wine / beer).

Do not use the device to:

- cook soups or other drinks;

- warm or heat flammable, noxious, particularly volatile, or any other toxic substances. WARNING: Pay special attention to the foam production during the preparation of mulled beer – beer level in the tank should be controlled (the tank should not be fully filled with beer).

The user is liable for any damage resulting from non-intended use of the device!

BEFORE FIRST USE

Upon receipt of the goods, check the packaging for integrity and open it. If the packaging is damaged, please contact your transport company and distributor within 3 days, and document the damages as detailed as possible. Do not turn the package upside down! When transporting the package, please ensure that it is kept horizontal and stable.

DISPOSING OF PACKAGING

Please keep all packaging materials (cardboard, plastic tapes and Styrofoam), so that in case of a problem, the device can be sent back to the service centre in accurate condition

INSTALLING THE APPLIANCE

The temperature of environment should not exceed 45 °C and the relative humidity should be less than 85%. Ensure good ventilation in the room in which the device is used. The distance between the back of the water boiler and the wall should be at least 20 cm, minimum distance between the sides of the device and the walls should be at least 10 cm on each side and 35 cm between the top of the device and the ceiling. Keep the device away from hot surfaces. Operate the device on flat, stable, clean, refractory and dry surfaces out of the reach of children and people with mental disabilities. Install the device making sure that constant access to the main plug is ensured. The power cable connected to the device must be properly grounded and should correspond to the technical details. Before the first use, remove all elements and clean them along with the entire device.

text_image Labeled diagram of a stainless steel vessel with numbered components for identification
  1. lid
  2. lid handle
  3. water tank handle
  4. water tank
  5. power cord
  6. "KEEP WARM" indicator (water is kept warm at the present temperature)
  7. "BOIL" indicator (water is being heated)
  8. device base and reset button:

Royal Catering RCWK 20A - INSTALLING THE APPLIANCE - 1

  1. thermostat knob - temperature setting
155°C
265°C
380°C
490°C
5100°C
HIGH100°C
  1. base with drip tray

II. drain tap

Before switching the device to the power supply, make sure that the thermostat knob is switched off, this means, in the "OFF" position. Make sure that the drain cap is closed (it should be at the maximum on the right or left side). Fill the tank with water. Make sure that the maximum water level in the tank stays at or below the "MAX" mark, which can be found on the inner wall of the tank. Cover the tank with the lid and turn the lid clockwise until it is closed. Then insert the power cord into power outlet and set the thermostat as desired.

When water is being heated an orange indicator lamp ("BOIL") is on. As water temperature reaches the pre-set value, the orange indicator lamp goes off and a green indicator lamp ("KEEP WARM") goes on. When the temperature of water in the tank drops, the thermostat goes on automatically and water is re-heated to the pre-set temperature (the green indicator lamp goes off and the orange one goes on). To drain water from the tank, put an appropriate utensil on the drip tray (like a glass or a cup) and turn the tap to the left or right. When the utensil is filled with the desired amount of water, turn the tap again to the left or right. When the device is not used, switch it off; this means, turn the thermostat to the "OFF" position. To drain water remaining in the tank wait until it has cooled down. Make sure to check the water level when the device is in operation - top up with fresh water when necessary. Please note! Risk of burns! Proceed with extreme caution.

Please note! The device features an overheating detector. It will activate when water evaporates or when water level is below the allowable level and the device is still on. If this happens a protection will trip and switch the device off. In such cases wait until the device cools down then drain water from the tank, turn the device 180° (upside down) and press the reset button (marked as "Reset button"). Now the device can be used again.

Please note! When the thermostat knob is set in the "HIGH" position, the device will work continuously (water will boil all the time)! This device is not designed for continuous operation!

Assembly / disassembly of the device's elements:

Royal Catering RCWK 20A - INSTALLING THE APPLIANCE - 2

Assemble all device components before turning it on. To attach the drip tray to the device place the drip tray strainer in the base and fix the base on the two fasteners.

TRANSPORTATION AND STORAGE

During transport, the machine should be protected from shaking and falling and not turned on its head. Store it in a properly ventilated place with dry air and without any corrosive gas.

CLEANING AND MAINTENANCE

• Always unplug the device when cleaning it and after each use.
- Use a cleaner without corrosive substances to clean surface.
• Dry all parts well after cleaning before the device is used again.
- Store the device in a dry, cool location, free from moisture and direct exposure to sunlight.

SCALE REMOVAL

When hard water is used, scale may build up in the water tank. These deposits may extend the time necessary to heat water in the tank and lead to damage of the device. To avoid deposits in the tank use filtered water. Remove scale from the tank on a regular basis using commercially available products designed to remove scale from kettles, coffee machines etc.

REGULAR CONTROL OF THE DEVICE

Check regularly to see if any elements of the device are damaged. If it should be damaged, please stop using the device immediately and contact your customer service to solve the problem. What to do in case of a problem?

Please contact your customer service and prepare the following information:

• Invoice number and serial number (the latter is to be found on the technical plate on the device).

• If relevant, a picture of the damaged, broken or defective part.

- It will be easier for your customer service clerk to determine the source of the problem if you give a detailed and precise description of the matter. Avoid ambiguous formulations like "the device does not heat up", which may mean either that it does not heat enough or that it does not heat at all. The more detailed your information, the better the customer service will be able to solve your problem rapidly and efficiently!

CAUTION: Never open the device without the authorization of your customer service. This can lead to a loss of warranty!

Royal Catering RCWK 20A - REGULAR CONTROL OF THE DEVICE - 1

INSTRUKCJA WARNIK DO WODY

RCWK 16A RCWK 20A RCWK 26A RCWK 30A

Royal Catering RCWK 20A - REGULAR CONTROL OF THE DEVICE - 2

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text_image Labeled diagram of a stainless steel vessel with numbered components for identification
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text_image Labeled diagram of a mechanical component with numbered parts for identification
natural_image Abstract line drawing of a stylized creature or organic form (no text or symbols)
text_image Labeled diagram of a stainless steel vessel with numbered components for identification
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NOM DU PRODUIT: Distribucur d'eau chaude Modale: RCWK 10A | RCWK 16A | RCWK 20A | RCWK 26A | RCWK 30A Nom du fabricant: expondo Polska sp. z o.o. sp. l. Adresse du fabricant: ul Dekoracyjna 3, 65-155 Zielona Góra | Poland, EU

expondo.de

Royal Catering RCWK 20A - REGULAR CONTROL OF THE DEVICE - 3

SYMBOLES

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Manufacturer address:

We hereby certify that the appliances listed in this manual are CE compliant.

FR

For the disposal of the device please consider and act according to the national and local rules and regulations.

CONTACT

expondo Polska sp. z o.o. sp. k.

ul. Dekoracyjna 3

65-155 Zielona Góra | Poland, EU

e-mail: info@expondo.de

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Product information

Brand : Royal Catering

Model : RCWK 20A

Category : Other kitchen appliances