profibrand NovaVac 315 - Vacuum packaging machines Fiap - Free user manual and instructions

Product Type	Vacuum Packaging Machine
Brand	Fiap
Model	profibrand NovaVac 315
Power Supply Voltage	AC 100-220 V, 50-60 Hz
Power Consumption	120 W (estimated)
Dimensions (L x D x H)	40 x 20 x 10 cm (estimated)
Weight	2.5 kg (estimated)
Housing Material	Plastic
Vacuum Modes	Soft (low suction), Dry (maximum), Meat (medium)
Functions	Automatic vacuum and sealing, manual vacuum, manual sealing
Sealing Bar Width	5 mm
Required Bag Type	Special vacuum-structured bags (diamond/dot patterns)
Lid Locking System	Two-sided lock with click
Overheat Protection	Automatic shut-off with 10-minute waiting time
Care	Wipe with a soft cloth; do not immerse in water
Storage	Unplug, clean the drip tray, leave the lid open
Use	Household use only

Frequently Asked Questions - profibrand NovaVac 315 Fiap

How to use the Fiap profibrand NovaVac 315?

Place the food in a special vacuum bag, open the lid, place the bag opening on the collection container, close the lid until it clicks, select the mode (Soft, Dry or Meat) and press Start. Wait until the indicator light goes out, open the lid and remove the bag.

What types of bags to use with this device?

Use only special vacuum bags with a textured structure (diamond or dot patterns). Ordinary smooth plastic bags do not allow proper vacuum sealing.

What to do if the vacuum pump does not work?

First check that the plug is properly inserted and that the lid is correctly closed (click). If the problem persists, the pump may be damaged; contact the dealer.

Why does the bag not vacuum?

Possible causes: the lid is not properly closed, the bag is perforated or not suitable, the sealing gasket is deformed or dirty, or the food obstructs the opening. Check each point.

How to clean the device?

Unplug the device. Never immerse the housing in water. Wipe it with a soft, dry cloth. Clean the drip tray and let it dry before reusing.

Can I put liquids in the vacuum bag?

No, do not put any liquid in the bag. The liquid could be sucked into the device and damage it, or prevent proper sealing.

What to do if the device overheats?

The device has overheat protection. Wait 10 minutes before using it again. Avoid continuous use without cooling.

How to store the device long-term?

Unplug it, clean the drip tray of the vacuum chamber, and do not close the lid to prevent deformation of the sealing gasket. Store it in a dry place, out of reach of children.

Why does the bag inflate after vacuum sealing?

This can happen with foods like garlic, onion, fresh corn or apples, which ferment or release gases. Dry these foods beforehand or add a desiccant in the bag.

Which foods should not be vacuum sealed?

Avoid sharp foods (risk of piercing the bag), liquid foods (would damage the device), and those with strong odor or enzymatic reaction (garlic, onion, ginger, fresh corn, moist rice, apples).

USER MANUAL profibrand NovaVac 315 Fiap

profibrand NovaVac 315

DE Gebrauchsanweisung
GB Instructions for use
FR Mode d'emploi
NL Gebruiksaanwijzing
ES Instrucciones de uso
PT Instruções de uso

profibrand NovaVac 315

BEDIENUNGSANLEITUNG

FIAP profibrand NovaVac 315 vacuum sealer

OUTSIDE

After selecting the food category, press the start button to vacuum automatically

Soft: Low suction power so as not to damage the texture of the food

Dry: Maximum suction power, suitable for dry food

Meat: Medium suction power so as not to damage the structure of the meat and keep it fresh

Start button for automatic vacuum sealing

Manual vacuum button: Press the button to vacuum. Release the button to cancel the process. 3 seconds after releasing the button, the device switches to the sealing process.

During use, the process can be canceled by pressing other buttons

Manual seal button. Direct welding of the vacuum bag

Select food category and press start

Manual control for Vacuum and seal

profibrand NovaVac 315

INSIDE

1 Double-sided closure
2 sealing beams
3 sealing ring
4 Suction opening

5mm sealing bar
6 Protective barrier
7 Air sensor
8 DN sealing ring

DANGER

1. Please check the input voltage before using the device AC100-220V/50-60Hz is.
2. Use a grounded outlet of 10A or greater. The plug must fully plugged into the socket to avoid possible accidents.
3. Do not operate the device with an external timer or remote control, to avoid dangers such as a short circuit and spontaneous combustion.
4. If the power cord is damaged, replace it before use.
5. Special vacuum bags must be used for vacuum sealing. Ordinary ones smooth plastic bags cannot be vacuum sealed and can only be sealed.
6. Do not put any liquid into the plastic vacuum bag, otherwise it will device damaged!
7. Do not vacuum sharp objects/food, otherwise the vacuum bag will damage possibly punctured after vacuum sealing.
8. Foods with a pungent smell such as garlic, onions, ginger and foods that are fermented and react enzymatically, such as for example. fresh corn, wet rice and sliced apples can cause the bag to sag swells during vacuum sealing.

1. After completing the vacuum sealing, the top cover must be opened to remove the plastic bag. Do not pull the plastic bag forcibly removed before the lid is opened, otherwise the seal ring and the sealing glue will be damaged and moved, causing damage to the machine can lead!

2. After welding is completed, do not touch the heating wire avoid burns!

3. Before removing, installing or moving any part of the device, you must: interrupt the power supply.

4. It is strictly forbidden to plug and unplug the plug with wet hands or clean the socket with a damp cloth to avoid the risk of a to avoid electric shock

5. Do not rinse the case under water or other liquids. Do not immerse it in water or other liquids. Just wipe it with a soft cloth.

6. Store the device in a dry place that is inaccessible to children. Do not leave this product unattended by children or people reduced physical, sensory or mental abilities or lack thereof Use experience and knowledge to avoid burns, short circuits, etc to avoid improper use.

7. When the device is not in use or is not used for a long period of time, please unplug the power plug, clean the drip container of the vacuum chamber and do not close the top cover to prevent the sealing ring from entering the barrel over time deformed under pressure, which may otherwise affect the use.

8. Do not use continuous dry firing. Dry burning damages the Heating wire and the Teflon tape.

9. Please keep the device away from gas or heating stoves and electric heaters. Do not use it in high temperature places or wet environments with high humidity.

10. This product is for household use only and only for Vacuum and packaging purposes.

profibrand NovaVac 315

Vacuum sealing with special plastic bags

Polybag with dots and/or diamonds

Plastic bag with folded edges

Plastic bag with open ends

Application

Before use, make sure you have a bag suitable for vacuum sealing.

When vacuum sealing meat, please select "Meat" mode, otherwise the bag may not be vacuum sealed and sealed properly.

Do not vacuum food with leaking liquid or completely liquid food, as liquid penetration into the device could cause damage.

Do not forcefully pull the plastic bag out of the device if the top cover is not open.

1. Open the top cover

Press the clasp on both sides and then fold with your thumbs the top cover up.

Clench both hands into a fist, bend your index finger and press the switch to save strength!

1. Place the food in a suitable vacuum bag and continue as follows:

2. Place the opening of the bag over the Vacuum collection container

3. Keep the food in Vacuum bags more than 1.5 inches (381 mm) away from the machine

1. Close the top cover and press both with both hands sides of the top cover until you hear a click.
2. Make sure the vacuum bag is not too full to avoid the food gets trapped by the top cover and so on interfere with the vacuum sealing process.

1. Select the mode according to the food categories and press. Then press the start button.
2. Wait until the LED light on the right side of the start button turns off. Then open the top cover and remove the vacuum sealed plastic bag.

profibrand NovaVac 315

TROUBLESHOOTING

Error phenomenon	Error analysis	Troubleshooting
The light does not light up	The power plug is not plugged in properly	Check whether the socket is connected to the mains and whether the plug is inserted correctly
	The machine is damaged	Contact a dealer
The vacuum pump works but does not pump vacuum, or the vacuuming time is long but the vacuum is weak	Die Abdeckklappe ist nicht verschlossen	The cover flap is not closed
	Der Vakuumbeutel ist undicht	The vacuum bag is leaking
	Dichtungsring ist lose oder verformt	Seal ring is loose or deformed
	Fremdkörper auf dem Dichtungsring	Foreign bodies on the sealing ring
	Die Lebensmittel im Vakuumbeutel liegen am Deckel an	The food in the vacuum bag lies against the lid
	Die Lebensmittel im Va- kuumbeutel sind zu dick	The food in the vacuum bag is too thick
	The opening of the vacuum bag is not placed over the vacuum collection container	Smooth the opening of the vacuum bag. Place it over the vacuum collection container. Close the cover and try again
No vacuum/vacuum pump not working	Machine was not started	Press the Start button or other function keys
	The vacuum pump is damaged	Contact a dealer
Machine seals automatically before vacuum sealing	The plastic bag used is not a special vacuum structure bag	Replace it with a special vacuum bag
	The structural notches of the vacuum bag are too shallow	Use another batch of vacuum bags
Gas/air escapes from the plastic bag after vacuum sealing	There are sharp objects in the vacuum bag that will puncture it	Remove the sharp and hard objects in the bag, such as fish bones, etc. Replace the plastic bag and vacuum again
	The vacuum bag is leaking	Replace the vacuum bag
	There is liquid in the vacuum bag, which is sucked into the opening of the bag during vacuuming. This can affect the seal	Do not vacuum liquid foods. When vacuum sealing, select the appropriate food category before starting the process

profibrand NovaVac 315

The temperature is too high. The bag opening fuses when sealed	Overheating of the machine	Wait 10 minutes before next use
Some time after vacuum sealing, the bag is too loose, like a hole in the bag, or the bag swells	The food in the vacuum bag is fermented	Foods with a pungent smell such as garlic, onions, ginger and foods that are fermented and react enzymatically, such as: Food items such as fresh corn, wet rice, and sliced apples can cause the bag to swell after vacuum sealing if they have not been dried beforehand. This phenomenon can be avoided by pouring desiccant into the bag and then vacuum sealing it.

MODE D'EMPLOI

Machine sous vide FIAP profibrand NovaVac 315

1 Fermeture double face

Controle manual para Aspirar e selar

profibrand NovaVac 315

DENTRO

Saco plástico com pontas abertas

Aplicativo

FIAP GmbH

Jakob - Oswald - Str. 16

92289 Ursensollen

GERMANY

[phone]
[e-mail]
www.fiap.com