Toi & Moi WO6016 - Saucepan TEFAL - Free user manual and instructions

Product type	Electric casserole dish
Brand	Tefal
Model	Toi & Moi WO6016
Power supply	220-240 V ~, 50/60 Hz
Main functions	Tagine, simmering, wok
Thermostat	Adjustable
Coating of the cooking pot	Non-stick
Material of the cooking pot	Aluminium
Lid	Glass
Included accessories	Wooden spatula, storage strap
Capacity	2 people (indicative recipes)
Use	Household use only
Care and cleaning	Do not immerse, wash the pot with water, wipe the base with a dry cloth
Safety	Overheat protection, earthing required, supervision required
Spare parts and repairability	Pot, lid, power cord, thermostat available from approved service center
Power cord	Removable
General information	Compliant with standards, recyclable

Frequently Asked Questions - Toi & Moi WO6016 TEFAL

What is the main function of this appliance?

This appliance allows you to cook simmered dishes, tagines, and woks thanks to its adjustable thermostat.

Can I use the pot on a gas stove?

No, the pot is designed only for use on the provided electric base. Do not place it on a flame or heating plate.

How do I clean the base of the appliance?

The base must never be immersed. After cooling, wipe it with a dry cloth. The heating element does not need cleaning; if dirty, gently rub it with a dry cloth.

Is the non-stick coating durable?

Yes, but to preserve the coating, use only wooden or plastic utensils. Avoid metal sponges and abrasive powders.

What if the power cord is damaged?

The cord must be replaced by a special cord available from the manufacturer or its approved after-sales service. Do not use the appliance with a damaged cord.

Can I cook without the lid?

Yes, for the wok function, remove the lid. For tagines and simmering, it is recommended to cook with the lid on.

Is the appliance safe for children?

Children under 8 years old must be kept away from the appliance and its cord. Children aged 8 and over can use it under supervision. Never let children play with the appliance.

What is the first thing to do before using the appliance?

Remove all packaging and stickers, fully unwind the cord, check that the electrical installation is compatible (220-240 V) and plug into an earthed outlet.

Can I make flambé recipes with this appliance?

No, never make flambé recipes on the appliance, as this could damage it.

How to store the appliance after use?

Use the storage strap to hold the pot and base together. Never carry the appliance by the strap. Allow it to cool completely before storing.

USER MANUAL Toi & Moi WO6016 TEFAL

SAFETY INSTRUCTIONS IMPORTANT SAFEGUARDS

• Any commercial use, inappropriate use or failure to comply with the instructions, the manufacturer accepts no responsibility and the guarantee will not apply. This appliance is intended for domestic household use only. It is not intended to be used in the following applications, and the guarantee will not apply for:

EN

• staff kitchen areas in shops, offices and other working environments;

-farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.

• Never leave the appliance unattended when in use

• Remove all packaging materials, stickers and accessories from the inside and the outside of the appliance.

• Fully unwind the power cord.

• Make sure that the electric power supply is compatible with the power rating and voltage indicated on the bottom of the appliance.
• Always plug the appliance into a socket outlet with an earth connection.
• Accessible surface temperatures can be high when the appliance is operating.
• If it is necessary to use an extension lead ensure that it is of suitable construction and power rating, with an earth connection; take all necessary precautions to prevent anyone tripping over an extension cord.
• If the power cord is damaged, it must be replaced by manufacturer or its after-sales service.
• The power supply cord should be regularly examined for signs of damage, and if the cord is damaged, the appliance must not be used.
• This appliance is not intended to be operated by means of an external timer or separate remote-control system.
• Do not immerse the appliance in water. Do not immerse the appliance and power cord in water.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been

given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Children under the age of 8 years should not use this appliance unless continuous supervision by a responsible adult is given. Cleaning and user maintenance shall not be made by children unless they are older than 8 years and supervised.

EN

• Keep the appliance and its cord out of reach of children less than 8 years.

Remove the power cord before cleaning the appliance and the cord socket must be dried out before further use.

Thank you for buying this TEFAL appliance.

Tefal has an ongoing policy of research and development and may modify these products without prior notice.

Description

1 - Glass lid
2 - Pan
3 - Cord plug
4 - Base with heating element

5-Cord
6 - Thermostat
7 - Wooden spatula
8 - Storage strap

Do

• Read the instructions in this leaflet carefully and keep them within reach. Any commercial use, inappropriate use or failure to comply with the instructions, the manufacturer accepts no responsibility and the guarantee will not apply.
• Position the power cord carefully, whether an extension is used or not, so that guests can move freely around the table without tripping over the power cord.
• If the appliance is used in the centre of the table, keep it out of the reach of children.

• Ensure that the pan is stable, well positioned and correctly clipped to the appliance. Only use the pan provided with the appliance or bought from an Approved Service Centre.

• Use the pan only on its specially designed holder not to damage it. (e.g.: do not use it in an oven, on a gas or electric hob, etc.).

• If an accident occurs, rinse the burn immediately with cold water and call a doctor if necessary.
• Cooking fumes may be dangerous for animals which have a particularly sensitive respiratory system, such as birds. We advise bird owners to keep them away from the cooking area.
• Use oven gloves, handles and knobs may become hot after prolonged use.
• Always use a plastic or wooden spatula to preserve the coating of the pan.

Do not

• Never leave the appliance plugged in when not in use.
• To prevent the appliance from overheating, do not place it in a corner or against a wall.
• Never place the appliance directly on a fragile surface (glass table, tablecloth, varnished furniture, etc.) or on a soft surface such as a tea-towel.
• Do not place the hot pan under water or on a fragile surface.
• Do not move the hot appliance when in use.
• Do not use metal scourers or scouring powders to avoid damaging the cooking surface (e.g.: non-stick coating, ...).
• Do not use aluminium foil or other objects under the pan, or between the heating coil.
• Do not slice directly on the pan.
• Do not carry the appliance using the storage strap.
• Never place the appliance on or near hot or slippery surfaces; never leave the cord hanging over a heat source (hotplates, gas stove, etc.).
• Do not place cooking utensils on the cooking surfaces of the appliance.
• To avoid spoiling your product, do not use flambé recipes in connection with it at any time.

Advice / information

• For your safety, this appliance conforms to all applicable standards and regulations (Low Voltage Directive, Electromagnetic Compatibility, Food Compliant Materials, Environment, ...).
• On first use, there may be a slight odour and a little smoke.
• The heating coil is not to be cleaned. If it is really dirty, wait until it has cooled down and wipe with a dry cloth.

Tagine stewing - A

• If you want to use the tagine function, place the food to be cooked gently on the base of the pot (2) and put on the lid (1). Adjust the thermostat and cook until the desired result is achieved, ensuring that the food is thoroughly cooked A.

Wok cooking - B

• If you want to use the wok function, remove the lid (1). Place the food to be cooked gently on the base of the pot (2). If food should stick to the base of the pot, do not use forks or metal utensils to avoid scratching the non-stick coating. Use a plastic or wooden spatula to prepare your recipes - B.

Environment protection first!

Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.

GÜVENLIK TALİMATLARI ÖNEMLI UYARILAR

The number of servings and the cooking times are given as an indication only and can vary according to the size of the food, quantity of ingredients and personal taste.

Veal tagine with chickpeas (serves 2)

Preparation: 20min+ soak chickpeas overnight

Cooking: 3 hr

• 400 g veal (shoulder or any other tender piece) · 1/2 tin (850 ml) dried chickpeas · 1 minced onion · 1 peeled tomato · 1 tablespoon chopped coriander · 1/2 teaspoon cumin · 1/2 teaspoon saffron · 2 tablespoons olive oil · salt, pepper

The chickpeas must be soaked in water overnight. Cut the meat into pieces. Put oil in a frying pan and brown the onions slightly. Add the meat pieces and brown them a little. Add the meat to the WOK & STEW. Add tomato, coriander, cumin and saffron. Season with salt and pepper and mix. Pour 1/2 cup of water. Add the chickpeas and mix. Plug in the appliance and cook covered for 3 hours, in stewing position. Serve.

Fish curry (serves 2)

• 400 g fish fillets (cod, mackerel) · 50 g butter · 1/2 onion · 1/2 garlic clove · 1 teaspoon fenugreek powder · 1 teaspoon coriander powder · 1 teaspoon cumin powder · 1 teaspoon crushed black pepper · 1 teaspoon hot chilli powder · 2 tablespoons tomato puree · 1 dried bay leaf · 1/2 lemon · salt Cooking time: 30 minutes

Heat the butter in the WOK & STEW, in max position, then brown the chopped onion and garlic. Then add all the spices and cook for 2 to 3 minutes. Add the tomato puree, bay leaf, and then add 1/2 cup of boiling water while continuing to stir. Immerse the fish cut into pieces, bring to a boil and allow to simmer for 15 minutes, in max position. Drizzle with lemon juice, season to taste and serve immediately.

Chicken risotto with mushrooms (serves 2)

• 150 g cooked chicken breast - 50 g butter - 2 medium onions - 130 g long-grain rice - 100 g tinned mushrooms - 1/2 dl dry white wine - 2 dl chicken stock - 40 g parmesan - salt, pepper Cooking time: 35 minutes

Chop the onions. Cut the mushrooms into strips. Cut the chicken breast into small cubes. Heat the butter in the WOK & STEW, in max position. Add the onions and stir for about 3 minutes. Pour the rice and stir again. When the grains are transparent, add the mushrooms and then the white wine. Cook uncovered, in max position, until the liquid is fully absorbed. Then add the chicken breast, stir and gently add the stock. Season with salt and pepper and allow to simmer for another 15 to 20 minutes, in stewing position. Add the parmesan, stir and serve.

Chicken tagine with dates (serves 2)

Preparation: 20min Cooking: 2 hr

• 350g chicken fillet cut into medium portions • 8 pitted dates • 1 tomato • 1 small courgette • 1 minced onion • 1/2 cup of chicken stock • 1 tablespoon of lightly toasted sesame seeds • 1 tablespoon oil • salt, pepper

Cut the tomatoes and courgettes into cubes. Put oil in the wok and brown the chicken pieces slightly in max position. Add the onions, tomatoes and courgettes. Mix. Add the chicken stock, add salt and pepper and cook covered for 1 hour and 20 minutes, in stewing position. Add the dates and continue to cook for 10 minutes. Sprinkle with sesame seeds just before serving.

Wok & Stew tarifleri