CEFR5INS - Deep fryer CONTINENTAL EDISON - Free user manual and instructions

USER MANUAL CEFR5INS CONTINENTAL EDISON

Please read the safety instructions carefully before using the device and keep them for future reference. When using electrical appliance, basic safety precautions should always be followed, including the following: Read all instruction before using fryer. SAFETY INSTRUCTIONS

To avoid the risk of electric shock, do not immerse the power cord, plug or appliance in water or any other liquid.

Never leave the appliance unattended when it is connected to the main unit.

Do not leave the power cord on the edge of a table or come into

IMPORTANT WARNINGS AND SAFETY ADVICEEN-21

contact with hot surfaces.

Make sure the pan is completely dry before pouring oil or fat into it.

Make sure that the oil is filled between the minimum and maximum levels indicated inside the tank. Do not start the fryer before filling it with oil or fat.

Hot steam escapes through the filter during operation. Keep your hands and face a safe distance from the steam.

This appliance is intended for household use only.

Do not fry foods with high moisture content to avoid splashing.

Do not use accessories that are not supplied with the product. The use of these accessories may constitute a danger to the user and damage to the device.EN-22

Provide sufficient space for proper ventilation during use.

Unplug the fryer after use. Let the appliance cool down before moving, cleaning or storing it.

Unplug the appliance by removing the plug from the wall socket. Do not pull on the power cord.

If the power cord is damaged, have it replaced by the manufacturer, its after-sales service or a qualified technician to avoid any danger.

This device should not be used by children from 0 to 8 years old. This device can be used by children from 8 years and older and if they are continuously monitored. This device can be used by people with abilities reduced physical, sensory or mental or lack of experience andEN-23 knowledge provided that they have received supervision or instructions regarding the safe use of the device and understand the dangers involved. Keep the appliance and its cord out of the reach of children under 8 years of age. Children should not play with the device. Cleaning and user maintenance must not be carried out by children.

Cooking appliances must be placed in a stable position with the handles (if any) positioned to avoid spilling hot liquids.

The device has not been designed to operate with an external timer or remote control.

For domestic and indoor use only. This product must be installed in accordance with national electrical connection standards.

The product must be earthed. IfEN-24 the outlet or power supply does not have a ground connection, do not connect the appliance to the mains.

CAUTION: To avoid any risk due to an unexpected reset of the anti- overheating device, this device must not be powered by a timer, nor connected to a circuit regularly switched on and off.

Food to be cooked should not rise above ¾ of the basket height.

Do not use normal cooking oil. Go for the frying oil.

Follow the instructions on the packaging of the oil used for the maximum frying temperature. Avoid using solid fat.

If white smoke is emitted, unplug the appliance immediately and wait until it cools down.EN-25

CAUTION: Hot surface. The surfaces are likely to heat up during use. Suitable for food For installation, handling, cleaning and disposal of the unit, please refer to the following chapters of the user guide.

Information on the meaning of conformity marking Marking indicates that the product meets the essential requirements of the European Directives 2014/35/EU (Low Voltage), 2014/30/EU (Electromagnetic compatibility), 2011/65/EU (Restriction of use of certain substances in electronic equipment)EN-26

This user guide is available in the following languages: - FR (original version) - EN (translated from the original) Any other translation would be a translation of the original version. This user guide, any modifications or any new version, is available on our website. SUMMARYEN-27

• Lid with permanent aluminum Filter.

• Frying Basket with cool-touch handle.

• Submerged heating element with temperature control knob. RED power indicator light.

• Enameled oil tank container. MAX and MIN level markings are smarked on the inside of the tank.

Ready Indicator Light: NOTE: This indicator light alternately turns on and off at the same time as the thermostat ensuring that the correct oil temperature is maintained. Temperature Control Knob: Setting from 302°F to 374°FEN-28

Temperature Range 150-190°C Time needds to reach maximum temperature (mins) 17 minutes

i. Remove all the packaging elements around the unit, as

well as the protection elements located within the compartments of the unit.

ii. The carton and the paper is recycled. They must be thrown

into the collection bins provided for this purpose. ~ The materials marked with the symbol are recyclable: > PE <= polyethylene; > PP <= polypropylene This means they can be recycled by depositors in appropriate collection containers. ~ The other packaging elements (adhesive fasteners etc.) must be disposed of with household waste.

1. Pull out all removable parts and wash gently with hot water.

Do not immerse the power cord and Control Box Assembly & Heating Element of the deep fryer into any liquids.

2. Carefully dry all parts before assembly.

Do not operate the fryer without a sufficient amount of oil in the oil tank. The fryer should always be placed on a flat and stable surface where the power cord is out of the reach of children and where there is no risk of accidental entanglement.

• Make sure the Deep Fryer is UNPLUGGED.

• Assemble the control box into the oil pan. Make sure the control box is secured properly and the small black safety switch is activated. Otherwise the fryer will not power on properly.

• Remove the frying basket and hang it up to rest on the back of the oil pan.. Use only good quality frying oil such as peanut oil, vegetable oil, pure corn oil, sunflower oil, rapeseed oil or light olive oil. (It is recommended not to mix the oil).

• Pour oil into the oil tank approx. between the MIN and MAX markings. Do not fill above the MAX marking or below the MIN marking.

• Make sure that the temperature control knob is set to the OFF or 0 position.

• Plug the power cord into a grounded outlet.

• Set the thermostat knob to the desired temperature according to the specific recipe you are using. The RED indicator light and the GREEN indicator light will illuminate.

• While the oil is preheating, prepare the food to be fried.

• Once the oil has reached the set temperature, the GREEN indicator light goes out. NOTE: The GREEN "Ready" indicator light will alternately go on and off while the thermostat maintains the set temperature. The RED power indicator light will remain on during operation.

• When placing food in the basket, make sure it is as dry as possible. Do not add water, ice or wet food as this may cause hot oil to splash. CAUTION! RISK OF BURNS.

• When frying frozen foods, remove ice particles and defrost the food carefully.

• Do not overfill the basket.

• Lower the food basket into the hot oil and put the lid on the deep fryer.

WARNING: do not touch the control knob during the frying

process. Hot steam may be released and may cause injury.

• When food has finished drying, remove the lid. Lift the basket up slowly out of the hot oil and place the basket on the drain support located on the back of the fry basket.

• After the excess oil has drained, place the food on a paper towel lined baking sheet to allow any remaining oil to drain away.

• If you are frying more than one load, ensure the oil re-heats to the required temperature SAFETY TIPS ✓ This deep fryer is only suitable for use with oil or liquid fat and not for use with solid fat. ✓ If solid fat is used, water can become trapped inside and the hot fat may spurt out with considerable force. ✓ Never switch on the deep fryer without oil or liquid fat, as this could damage the machine. also, do not place any other liquids such as water or other substances in the pan. ✓ Place the deep fryer on a dry, stable surface. since the deep fryer becomes hot during use, make sure that it is not too close to other objects. FOOD IS DONE FRYING:

1. Make sure to turn the temperature control knob to the OFF position

and unplug the deep fryer.

2. Once food is done cooking, remove the lid, and hang the basket on

the hook and let excessive oil drip into the oil pot.

WARNING: Removing the lid will release hot steam. Take

extreme care when handling. Keep face and bare skin clear of the steam release.

3. Take out the basket and place the food on paper towels to absorb

excess oil. Do not touch the basket while it is still hot. Always use the handle.

4. After the excess oil has drained, place the food on a paper towel

lined baking sheet to allow any remaining oil to drain away.

5. Place the basket into the deep fryer.

6. Do not move the deep fryer until it is cooled entirely.

7. Unplug the power cord and store away.

WARNING: Do not touch the metal parts of the fryer as they

may be hot. Always use the basket to fry food.EN-33

➢ Tips: - When you fry several different kinds of food, always fry the food that uses the lowest temperature setting first - Do not mix different types of oil for frying. - Frying already pre-cooked foods may take less time to fry than completely raw food. - Replace the oil every 10 to 15 uses; or if the oil becomes brown and thick. ➢ FOOD TABLE The frying times given in the chart are only a guide and should be adjusted accordingly to the quantity of food being fried. FOOD Temp. ℃ Weight (grams) Estimated Time Shrimp

3-4 minutes Mushrooms

6-8 minutes Sliced Meat

7-10 minutes Chicken Strips

7-10 minutes French Fries (1

6-10 minutes French Fries (2

Recommend: French Fries being fried a 2nd time will be lighter and crispier.

WARNING: Before cleaning the fryer, make sure it is unplugged

from the electrical outlet, make sure the appliance and oil are completely cooled. ~ Oil retains its temperature for a long period after use. ~ Do not attempt to carry or move the deep fryer while the oil is hot. - Remove the lid and basket. - Wait for the fryer to cool, lift out the Control Box Assembly & Heating element. - Remove the oil pot and pour out the oil. It is recommended to filter the oil after each use if you are to re-use the oil again. - After removing the oil pot, the fryer can be divided into several separate assemblies to clean. - The oil pot and the body can immerse into water to clean. - The Control Box & Heating Element should be wiped clean with absorbent paper towels. Then use a damp cloth and a mild soap to clean. - WARNING: Do not immerse the Control Box & Heating Element into water to clean. - Dry thoroughly all parts. - Note: Do not use abrasive scrubbing brushes or chemical cleaners to clean the unit. - Once removed, drain the oil into a suitable container. The housing and the tank can be washed by hand in hot soapy water. - Make sure the tank and case are completely dry before putting the tank back into the case.

VI – CLEANING THE DEVICEEN-35

The warranty does not cover product wear parts, no problems or damage resulting from:

Surface damage due to normal wear and tear;

Defects or damage due to contact of the product with liquid and due to corrosion caused by rust or the presence of insects;

Any incident, abuse, misuse, modification, unauthorized removal or repair;

Any improper maintenance operation not in accordance with product instructions or connection to improper voltage use;

Any use of accessories not supplied or approved by the manufacturer.

The guarantee will be cancelled in the event of elimination of the nameplate and / or the serial number of the product.

The logo on the product means that it is a device whose treatment as waste within the scope of Directive 2012/19/EU of 4 July 2012 on electrical and electronic waste (WEEE). This means that it must be supported by a selective collection system according to the European directive mentioned above in order to be either recycled or dismantled in order to reduce any impact on the environment. Hazardous substances in electrical and electronic equipment can have potentially dangerous effects on the environment and human health. Thus, at the end of life of this product, it should not be rid of as unsorted municipal waste. Return and collection systems are made available by local authorities (waste disposal) and distributors. This product should not be thrown on the street. You have an obligation to use the collection systems available to you.