Rossella Plus Forno EVO - Pan La Nordica - Free user manual and instructions

USER MANUAL Rossella Plus Forno EVO La Nordica

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20ENGLISH ATTENTION SURFACES CAN BECOME VERY HOT! ALWAYS USE PROTECTIVE GLOVES! During combustion, thermal energy is released that signicantly increases the heat of surfaces, doors, handles, controls, glass, exhaust pipes, and even the front of the appliance. Avoid contact with those elements if not wearing protective clothing (protective gloves included). Make sure children are aware of the danger and keep them away from the stove during operation.

DECLARATION OF CONFORMITY OF THE MANUFACTURER

OBJECT: ABSENCE OF ASBESTOS AND CADMIUM

WE DECLARE THAT THE MATERIALS USED FOR THE ASSEMBLY OF ALL OUR APPLIANCES ARE WITHOUT ASBESTOS PARTS OR ASBESTOS DERIVATES AND THAT IN THE MATERIAL USED FOR WELDING, CADMIUM IS NOT PRESENT, AS PRESCRIBED IN RELEVANT NORM. OBJECT: CE N. 1935/2004 REGULATION. WE DECLARE THAT IN ALL PRODUCTS WE PRODUCE, THE MATERIALS WHICH WILL GET IN TOUCH WITH FOOD ARE SUITABLE FOR ALIMENTARY USE, ACCORDING TO THE A.M. CE REGULATION. INSTALLATION REGULATIONS INSTALLATION OF THE PRODUCT AND AUXILIARY EQUIPMENT IN RELATION TO THE HEATING SYSTEM MUST COMPLY WITH ALL CURRENT STANDARDS AND REGULATIONS AND TO THOSE ENVISIONED BY THE LAW. THE INSTALLATION AND THE RELATING TO THE CONNECTIONS OF THE SYSTEM, THE COMMISSIONING AND THE CHECK OF THE CORRECT FUNCTIONING MUST BE CARRIED OUT IN COMPLIANCE WITH THE REGULATIONS IN FORCE BY AUTHORISED PROFESSIONAL PERSONNEL WITH THE REQUISITES REQUIRED BY THE LAW, BEING NATIONAL, REGIONAL, PROVINCIAL OR TOWN COUNCIL PRESENT IN THE COUNTRY WITHIN WHICH THE APPLIANCE IS INSTALLED, BESIDES THESE PRESENT INSTRUCTIONS. INSTALLATION MUST BE CARRIED OUT BY AUTHORISED PERSONNEL WHO MUST PROVIDE THE BUYER WITH A SYSTEM DECLARATION OF CONFORMITY AND WILL ASSUME FULL RESPONSIBILITY FOR FINAL INSTALLATION AND AS A CONSEQUENCE THE CORRECT FUNCTIONING OF THE INSTALLED PRODUCT. The Product, assembled and ready for the installation, must be connected with a junction to the existing ue of the house. The junction must be possibly short, straight, horizontal or positioned a little uphill. The connections must be tight. Before installing the appliance, carry out the following checks:

• UPPER smoke output - REAR - LATERAL

• verify if your structure can support the weight of the appliance. In case of insucient carrying capacity it is necessary to adopt appropriate measures, La NORDICA responsibility is limited to the supply of the appliance (See chapter TECHNICAL DESCRIPTION).

• INSTALLATIONMake sure that the oor can support the weight of the appliance (for ex. distributing weight plate), and if it is made of ammable material, provide suitable insulation (DIMENSIONS ACCORDING TO REGIONAL REGULATIONS).

• Make sure that there is adequate ventilation in the room where the appliance is to be installed, with particular attention to windows and doors with tight closing (seal ropes).

• DO NOT INSTALL THE APPLIANCE IN ROOMS CONTAINING COLLECTIVE VENTILATION DUCTS, HOODS WITH OR WITHOUT EXTRACTOR, TYPE B GAS APPLIANCES, HEAT PUMPS, OR OTHER APPLIANCES THAT, OPERATING AT THE SAME TIME, CAN PUT THE ROOM IN DEPRESSION (ref. UNI 10683 standard).

• Make sure that the ue and the pipes to which the appliance will be connected are suitable for its operation. IT IS NOT ALLOWED THE CONNECTION OF VARIOUS APPLIANCES TO THE SAME CHIMNEY.

• The diameter of the opening for connection to the chimney must at least correspond to the diameter of the ue gas pipe. The opening must be equipped with a wall connection for the insertion of the exhaust pipe and a rosette.

• The installation must be appropriate and has to allow the cleaning and maintenance of the product and the ue. LA NORDICA S.P.A. DECLINES ALL RESPONSIBILITY FOR DAMAGE TO THINGS AND/OR PERSONS CAUSED BY THE SYSTEM. IN ADDITION, IT IS NOT RESPONSIBLE FOR ANY PRODUCT MODIFIED WITHOUT AUTHORISATION AND EVEN LESS FOR THE USE OF NON ORIGINAL SPARE PARTS. YOUR REGULAR LOCAL CHIMNEY SWEEP MUST BE INFORMED ABOUT THE INSTALLATION OF THE APPLIANCE SO THAT HE CAN CHECK THE CORRECT CONNECTION TO THE CHIMNEY. 25ENGLISH FIRE SAFETY WHEN INSTALLING THE PRODUCT, THE FOLLOWING SAFETY MEASURES MUST BE OBSERVED: a) In order to ensure sucient thermal insulation, respect the minimum safety distance from objects or furnishing components ammable and sensitive to heat (furniture, wood sheathings, fabrics. etc.) and from materials with ammable structure (see Picture 4 - A-B). ALL THE MINIMUM SAFETY DISTANCES ARE SHOWN ON THE PRODUCT DATA PLATE AND LOWER VALUES MUST NOT BE USED (see DECLARATION OF PERFORMANCE ). b) In front of the furnace door, in the radiation area there must be no ammable or heat-sensitive objects or material at a distance of less than Picture 4 - A. This distance can be reduced to 40 cm where a rear-ventilated, heat-resistant protection device is installed in front of the whole component to protect. c) IF THE PRODUCT IS INSTALLED ON A NON TOTALLY REFRACTORY FLOOR, ONE MUST FORESEE A FIREPROOF BACKGROUND. THE FLOORS MADE OF INFLAMMABLE MATERIAL, such as moquette, parquet or cork etc., MUST BE COVERED BY A LAYER OF NOINFLAMMABLE MATERIAL, for instance ceramic, stone, glass or steel etc. (size according to regional law). The base must extend at least 50 cm at the front and at least 30 cm at the sides, in addition to the opening of the loading door (see Picture 4 - B). D NO FLAMMABLE COMPONENTS (e.g. wall units) MUST BE PRESENT ABOVE THE PRODUCT. THE PRODUCT MUST ALWAYS OPERATE EXCLUSIVELY WITH THE ASH DRAWER INSERTED. THE SOLID COMBUSTION RESIDUES (ASH) MUST BE COLLECTED IN A SEALED, FIRE RESISTANT CONTAINER. THE PRODUCT MUST NEVER BE ON IN THE PRESENCE OF GASEOUS EMISSIONS OR VAPOURS (FOR EXAMPLE GLUE FOR LINOLEUM, PETROL ETC.). NEVER DEPOSIT FLAMMABLE MATERIALS NEAR THE PRODUCT. DURING COMBUSTION, THERMAL ENERGY IS RELEASED WHICH LEADS TO CONSIDERABLE HEATING OF THE SURFACES, DOORS, HANDLES, CONTROLS, GLASS PARTS, THE FLUE GAS PIPE AND POSSIBLY THE FRONT PART OF THE APPLIANCE. AVOID CONTACT WITH THESE ELEMENTS UNLESS USING SUITABLE PROTECTIVE CLOTHING OR ACCESSORIES (HEAT RESISTANT GLOVES, CONTROL DEVICES). ENSURE CHILDREN ARE AWARE OF THESE DANGERS AND KEEP THEM AWAY FROM THE FURNACE WHEN IT IS ON. WHEN USING THE WRONG FUEL OR ONE WHICH IS TOO DAMP, DUE TO DEPOSITS PRESENT IN THE FLUE, A FLUE FIRE IS POSSIBLE.

IF THERE IS A FIRE IN THE FLUE CONNECTION : a) Close the loading door and the ash drawer door b) Close the comburent air registers c) Use carbon dioxide ( CO2 powder ) extinguishers to put out the re d) Request the immediate intervention of the Fire Brigade DO NOT PUT OUT THE FIRE WITH WATER. WHEN THE FLUE STOPS BURNING, HAVE IT CHECKED BY A SPECIALIST TO IDENTIFY ANY CRACKS OR PERMEABLE POINTS.

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ENGLISH INFORMATION REQUIREMENTS FOR SOLID FUEL LOCAL SPACE HEATERS (COMMISSION REGULATION (EU) 2015/1185) Model identier(s) Indirect heating functionality NO Direct heat output Indirect heat output Fuel Wood logs with moisture content ≤25 % Seasonal space heating energy eciency Space heating emissions at nominal heat output (*) Space heating emissions at minimum heat output (*) Nominal heat output Minimum heat output (indicative) N.A. N.A. Useful eciency at nominal heat output Useful eciency at minimum heat output (indicative) N.A. N.A. Auxiliary electricity consumption - At nominal heat output Auxiliary electricity consumption - At minimum heat output Auxiliary electricity consumption - In standby mode Type of heat output/room temperature control single stage heat output, no room temperature control Other control options --- (*)PM = particulate matter, OGCs = organic gaseous compounds, CO = carbon monoxide, NOx = nitrogen oxides 27ENGLISH TECHNICAL DESCRIPTION The chimney stoves of La NORDICA are suitable to heat living spaces for some periods. As fuel, wood logs are used. The appliance works as an intermittent operating appliance. The stove is made of sheets of metal in galvanized steel, enamelled cast iron and, depending on the model, thermo radiant ceramics or soapstones. The hearth is internally sheathed with single sheets in cast iron and inside it there is a turning and extractable grate; the back side is extractable. Thanks to some calibrated holes made over that side, the supply of pre-heated air inside hearth is guaranteed and having, in this way, a post- combustion which increases the yield and reduces gas output. Inside it there is a turning and extractable grate in cast iron. Below the hearth grating there is a easily extractable ash drawer (Picture 8 Pos. B). Below the hearth door will be found an extractable wood drawer with a closing door (Picture 8 Pos. C). The hearth is equipped with a panoramic door with ceramic glass (resistant up to 700 °C). This allows a wonderful view on the burning ames. Furthermore, it is thus avoided the output of sparks and smoke. ACCESSORIES CHROME PLATED OVEN GRILLE POKER GLOVE RING Ø 120mm air tting ventilation additional ROSSELLA Plus Forno EVO OPTIONAL SERIES SERIES OPTIONAL NICOLETTA Forno EVO OPTIONAL SERIES SERIES OPTIONAL The heating of the environment is made by:

• Convection: (70%) the air passage through the double mantel of the stove releases heat into the environment;

• Irradiation (30%): through the panoramic glass and the external hot surfaces of the stove, the heat is radiated into the environment. ( See chapter CALCULATION OF THE THERMAL POWER). The stove is equipped with controls of primary and secondary air by which it is adjusted the combustion air. 1A - PRIMARY air register (Picture 6) With the register below on the left of the door of the hearth it is adjusted the passage of air through the drawer of ash and the grate in the fuel direction. The primary air is necessary for the combustion process. The ash drawer must be regularly emptied, so that the ash does not obstruct the primary air entry for the combustion. Through the primary air the re is also kept alive. During wood combustion, the register of primary air must be opened only for a while, because otherwise the wood burns fast and the stove may overheat. The register is open when the lever is completely pulled out. The register is closed when the lever is introduced (see chapter NORMAL OPERATION). 2A - SECONDARY air register (Picture 6) Over the hearth door there is the secondary air register. Also this control must be opened (then moved to the right), especially for wood combustion, so that unburnt carbon does not undergo a post-combustion (see chapter NORMAL OPERATION). The adjustment of the registers necessary to reach the rated caloric yield is the following one: Hourly consumption in kg/h 1A - PRIMARY air 2A - SECONDARY air TERTIARY AIR ROSSELLA Plus Forno EVO 2,4 CLOSED 2/3 OPEN Picture 6 Pos. 3 PRE-ADJUSTED NICOLETTA Forno EVO 2,4 CLOSED 2/3 OPEN Picture 6 Pos. 3 PRE-ADJUSTED 28ENGLISH TECHNICAL DATA Denition in according to: Constructive system Nominal thermal power in kW Eciency in % Smoke outlet diameter in mm Chimney height ≥ (m) - dimension (mm) Depression by rating caloric value in Pa - wood Hourly wood consumption in Kg / h (wood with 20% humidity) CO measured at 13% oxygen in % Exhaust gas emission in g/s - wood Exhaust gas temperature in °C - wood Hearth opening size in mm (W x H) Hearth size in mm (W x H x D) Oven size in mm (W x H x D) Type of grill Movable - at Height in mm Width in mm Depth in mm Weight in kg Chapter TECHNICAL DATA SHEETS Fire prevention safety distances Chapter FIRE SAFETY

(*) The proposed value are indicative. The installation must, in any case, be sized and veried according to the general calculation method in UNI EN13384-1 or by another method of proven eciency. (**) For those buildings in which the thermal insulation does not correspond to the instructions on heat protection, the heating volume of the product is: favourable type of building (30 kcal/h x m

); less favourable type of building (40 kcal/h x m

); unfavourable type of building (50 kcal/h x m

With thermal insulation in accordance with the regulations regarding energy saving, the heated volume is greater. With temporary heating, in the event of interruptions which last more than 8 hours, the heating capacity is reduced by about 25%. THE DECLARED TECHNICAL DATA HAVE BEEN ACHIEVED BY BURNING BEECH WOOD CLASS “A1” ACCORDING TO THE REQUIREMENT UNI EN ISO 17225-5 AND WOOD MOISTURE CONTENT LESS THAN 20%. BY BURNING A DIFFERENT KIND OF WOOD THE EFFICIENCY OF THE PRODUCT ITSELF COULD CHANGE AND SOME SPECIFIC ADJUSTMENTS ON THE APPLIANCE COULD BE NEEDED. Rossella Plus Forno EVO Nicoletta Forno EVO EN 13240 EN 13240

• the internal section must preferably be circular;

• theappliancemustbethermallyinsulatedandimpermeableandbuiltwithsuitablematerialswhichareresistantto heat,combustionproductsandanycondensation;

• there must be no narrowing and vertical passages with deviations must not be greater than 45°;

• if already used, it must be clean;

• all the sections of the ue gas duct must be accessible to inspection;

• inspection openings must be provided for cleaning.

• the technical data from the instruction manual must be respected; IF THE FLUES ARE OF A SQUARE OR RECTANGULAR SECTION, THE INTERNAL EDGES MUST BE ROUNDED WITH A RADIUS OF NOT LESS THAN 20 MM. FOR THE RECTANGULAR SECTION, THE MAXIMUM RATIO BETWEEN THE SIDES MUST BE ≤ 1.5. A section which is too small causes a reduction in draught. A minimum height of 4 m is advisable. The following materials are FORBIDDEN and compromise the good operation of the appliance: asbestos cement, galvanised steel, rough and porous internal surfaces. Picture1 shows some example solutions.

FORACORRECTINSTALLATIONPLEASERESPECTTHESECTIONS/LENGTHSOFTHEFLUESHOWNINTHE TECHNICALDATATABLE.BYINSTALLATIONSWITHDIFFERENTDIMENSIONSTHEFLUEMUSTBESUITABLY SIZEDINACCORDANCEWITHEN13384-1. THE DRAUGHT CREATED BY YOUR FLUE MUST BE SUFFICIENT BUT NOT EXCESSIVE. A section of the ue which is too large can present a volume which is too large to heat and therefore cause operating difculties for the appliance; to avoid this, it is necessary to intubate the appliance for its entire height. A section which is too small causes a reduction in draught. ATTENTION: AS FAR AS CONCERN THE REALISATION OF THE FLUE CONNECTION AND FLAMMABLE MATERIALS PLEASE FOLLOW THE REQUIREMENTS PROVIDED BY UNI 10683 STANDARD. THE FLUE MUST BE AT A SUITABLYDISTANCEFROMFLAMMABLEORCOMBUSTIBLEMATERIALUSINGSUITABLEINSULATIONORAN AIRSPACE. IT IS FORBIDDEN TO PASS SYSTEM PIPING OR AIR DUCTS INSIDE THE FLUE. IT IS ALSO FORBIDDEN TO CREATE MOVEABLE OR FIXED OPENINGS ON THE FLUE ITSELF, FOR THE CONNECTION OF FURTHER DIFFERENT APPLIANCES (See Chapter CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE). CHIMNEY POT THEFLUEDRAUGHTDEPENDSONTHESUITABILITYOFTHECHIMNEYPOT. IT IS THEREFORE ESSENTIAL THAT, IF BUILT IN A HANDCRAFTED WAY, THE EXIT SECTION IS MORE THAN TWICE THE INTERNAL SECTION OF THE FLUE (Picture2) . As it must always go past the ridge of the roof, the chimney pot must ensure exhaust even in the presence of wind (Picture3). The chimney pot must meet the following requirements:

• Have an internal section equivalent to that of the chimney.

• Have a useful exit section of double the internal section of the ue.

• Be built so as to prevent rain, snow or any foreign body entering the ue.

• Be easy to inspect, for any maintenance and cleaning operations.

CONNECTION TO THE CHIMNEY

Products with automatic door closing (type 1) must operate, for safety reasons, with the furnace door closed (except during the fuel loading or ash removal phases). Products with non-automatic door closing (type 2) must be connected to their own ue. Operation with doors open is only allowed when supervised. THE CONNECTION PIPE TO THE FLUE MUST BE AS SHORT AS POSSIBLE, STRAIGHT HORIzONTAL AND POSITIONED SLIGHTLY IN ASCENT, AND WATERTIGHT. CONNECTION MUST BE CARRIED OUT WITH STABLE AND ROBUST PIPES,COMPLY WITH ALL CURRENT STANDARDS AND REGULATIONS AND TO THOSE ENVISIONED BY THE LAW, AND BE HERMETICALLY SECURED TO THE FLUE. The internal diameter of the connection pipe must correspond to the external diameter of the appliance ue gas exhaust stub pipe (DIN 1298). ATTENTION: AS FAR AS CONCERN THE REALISATION OF THE FLUE CONNECTION AND FLAMMABLE MATERIALS PLEASE FOLLOW THE REQUIREMENTS PROVIDED BY UNI 10683 STANDARD. THE FLUE MUST BE PROPERLY SPACED FROM ANY FLAMMABLE MATERIALS OR FUELS THROUGH A PROPER INSULATION OR AN AIR CAVITY. MINIMUMDISTANCESAFETY25CM. Thechimneypressure(DRAUGHT)mustbeatleast - Pascal (see chap. TECHNICAL DATA SHEET).The measurement has always to be carried out with hot device (rated thermal performance). When the depression exceeds 17 Pa (=1.7 mm of column of water), it is necessary to reduce the same by installing an additional draught regulator (buttery valve) on the exhaust pipe or in the chimney, according to the regulations in force. 30ENGLISH

FOR CORRECT APPLIANCE OPERATION, IT IS ESSENTIAL THAT SUFFICIENT AIR FOR COMBUSTION IS INTRODUCED INTO THE PLACE OF INSTALLATION (see paragraph VENTILATION AND AERATION OF THE INSTALLATION PREMISES). CONNECTING A FIREPLACE OR OPEN HEARTH TO THE FLUE The ue gas channel is the stretch of piping which connects the product to the ue. In the connection, these simple but extremely important principles must be respected:

• THE UNI 10683 – ITALY REGULATION REQUIRES THAT UNDER NO CIRCUMSTANCES MUST THERE BE MORE THAN 2 BENDS OR VARIATIONS IN DIRECTION INCLUDING THE INTAKE INTO THE FLUE. If the user wishes to use the ue as a replace or open hearth, it is necessary to seal the hood below the entrance point of the ue gas channel pos. A Picture5. If the ue is then too big (e.g. 30x40cm or 40x50cm), it is necessary to intubate it with a stainless steel tube with a diameter of at least 200mm, pos. b, taking care to close the remaining spaces between the pipe and the ue immediately under the chimney pot pos. C. VENTILATION ANd AERATION OF THE INsTALLATION PREMIsEs AS THE PRODUCT DRAW THEIR COMBUSTION AIR FROM THE PLACE OF INSTALLATION, IT IS MANDATORY THAT IN THE PLACE ITSELF, A SUFFICIENT QUANTITY OF AIR IS INTRODUCED. IF WINDOWS AND DOORS ARE AIRTIGHT (E.G. BUILT ACCORDING TO ENERGY SAVING CRITERIA), IT IS POSSIBLE THAT THE FRESH AIR INTAKE IS NO LONGER GUARANTEED AND THIS JEOPARDISES THE DRAUGHT OF THE APPLIANCE AND YOUR HEALTH AND SAFETY. IMPORTANT:For a better comfort and corresponding oxygenation of environment, the combustion air can be directly withdrawn at the outside through a junction which is to be connected with a exible pipe. The connection pipe (not furnished) must be at with a minimum diameter of Picture9, a maximum length of 3 m and with no more than 3 bends. If there is a direct connection with the outside it must be endowed with a special windbreak. THERE MANDATORY BE SUFFICIENT QUANTITY OF AIR FOR COMBUSTION AND RE-OXYGENATION OF THE ROOM TO ENSURE THE DEVICE WILL WORK PROPERLY. There should therefore be vents letting air in from outside the building and enabling circulation of air for combustion even when the doors and windows are closed. The air inlets must meet the following requirements:

• THEY MUST BE PROTECTED WITH GRIDS, METAL MESH, ETC., BUT WITHOUT REDUCING THE NET USEFUL SECTION;

• ANY EXTRACTOR HOODS IN THE ROOM WHERE THE DEVICE IS INSTALLED MUST NOT OPERATE AT THE SAME TIME as this could cause smoke to enter the room, even with the replace’s door closed. The clean and non-contaminated air ow can also be obtained from a room adjacent to that of installation (indirect aeration and ventilation), as long as the ow takes place freely through permanent openings communicating with the outside. THE ADJACENT ROOM CANNOT BE USED AS A GARAGE, OR TO STORE COMBUSTIBLE MATERIAL OR FOR ANY OTHER ACTIVITY WITH A FIRE HAzARD, BATHROOM, BEDROOM OR COMMON ROOM OF THE BUILDING. Ventilation is deemed sufcient when the room is equipped with air inlets according to the table: Appliancecategories Referencestandard Percentageofthe netopeningsectionwithrespectto theappliancefumesoutletsection Minimumnetopeningvalueof theventilationduct Fireplaces UNI EN 13229 50% 200 cm² Stoves UNI EN 13240 50% 100 cm² Cookers UNI EN 12815 50% 100 cm² INSTALLATION IN PREMISES WITH FIRE HAzARDS IS FORBIDDEN. INSTALLATION IN RESIDENTIAL PREMISES IN WHICH, IN ANY CASE, THE DEPRESSION MEASURED DURING INSTALLATION BETWEEN THE INTERNAL AND EXTERNAL ENVIRONMENT IS GREATER THAN 4 PA - REFERENCE FOR ITALY ACCORDING TO STANDARD UNI10683. ALL NATIONAL, REGIONAL, PROVINCIAL AND MUNICIPAL LAWS AND STANDARDS IN FORCE IN THE COUNTRY WHERE THE APPLIANCE IS INSTALLED MUST BE COMPLIED WITH. 31ENGLISH

ALLOWED / NOT ALLOWED FUELS

Allowed fuels are logs. Use exclusively dry logs (max. content of water 20%). Maximum 3 logs should be loaded. The pieces of wood should have a length of ca. 20-30 cm and a maximum circumference of 30-35 cm. COMPRESSED NOT WORKED-OUT WOOD BRIQUETTES MUST BE USED CAREFULLY TO AVOID OVERHEATING THAT MAY DAMAGE THE DEVICE, SINCE THESE HAVE A VERY HIGH CALORIFIC VALUE. The wood used as fuel must have a humidity content lower than the 20% and must be stored in a dry place. Humid wood tends to burn less easily, since it is necessary a greater quantity of energy to let the existing water evaporate. Moreover, humid content involves the disadvantage that, when temperature decreases, the water condensates earlier in the hearth and therefore in the stack causing a remarkable deposit of soot with following possible risk of re of the same. Fresh wood contains about 60% of H

O, therefore it is not suitable to be burnt. It is necessary to place this wood in a dry and ventilated place (for example under a roong) for at least two years before using it. BESIDES OTHERS, IT IS NOT POSSIBLE TO BURN: CARBON, CUTTINGS, WASTE OF BARK AND PANELS, HUMID WOOD OR WOOD TREATED WITH PAINTS, PLASTIC MATERIALS; IN THIS CASE, THE WARRANTY ON THE DEVICE BECOMES VOID. PAPER AND CARDBOARD MUST BE USED ONLY TO LIGHT THE FIRE. THE COMBUSTION OF WASTE IS FORBIDDEN AND WOULD EVEN DAMAGE THE APPLIANCE AND THE FLUE, CAUSING HEALTH DAMAGES AND CLAIMS BY THE NEIGHBORHOOD OWING TO THE BAD SMELL. The wood is not a fuel which allows a continuous operation of the appliance, as consequence the heating all over the night is not possible. Variety kg/mc kWh/kg moistness 20% Beech 750 4,0 Oak 900 4,2 Elm 640 4,1 Poplar 470 4,1 Larch* 660 4,4 Spruce* 450 4,5 Scots pine * 550 4,4

• RESINOUS WOOD NOT RECOMMENDED ATTENTION : THE CONTINUOUS AND PROTRACTED USE OF AROMATIC WOOD (EUCALYPTUS, MYRTLE ETC.) QUICKLY DAMAGES THE CAST IRON PARTS (CLEAVAGE) OF THE PRODUCT. The declared technical data have been achieved by burning beech wood class “A1” according to the requirement UNI EN ISO 17225- 5 and wood moisture content less than 20%. By burning a different kind of wood the efciency of the product itself could change and some specic adjustments on the appliance could be needed. 32ENGLISH LIGHTING

WARNING: After the rst ignition you can smell bad odours (owing to the drying of the glue used in the garnitures or of

the paint) which disappear after a brief using of the appliance. IT MUST BE ENSURED, IN ANY CASE, A GOOD VENTILATION OF THE ENVIRONMENT. UPON THE FIRST IGNITION WE SUGGEST LOADING A REDUCED QUANTITY OF FUEL AND SLIGHTLY INCREASING THE CALORIFIC VALUE OF THE EQUIPMENT. IT IS FORBIDDEN TO USE ANY LIQUID SUBSTANCE AS FOR EX. ALCOHOL, GASOLINE, OIL AND SIMILAR. NEVER SWITCH ON THE DEVICE WHEN THERE ARE COMBUSTIBLE GASES IN THE ROOM. To perform a correct rst lighting of the products treated with paints for high temperature, it is necessary to know the following information:

• The construction materials of the involved products are not homogeneous, in fact there are simultaneously parts in cast iron, steel, refractory material and majolica;

• The temperature to which the body of the product is subject is not homogeneous: from area to area, variable temperatures within the range of 300°C - 500°C are detected;

• During its life, the product is subject to alternated lighting and extinguishing cycles in the same day, as well as to cycles of intense use or of absolute standstill when season changes;

• The new appliance, before being considered seasoned has to be subject to many start cycles to allow all materials and paints to complete the various elastic stresses;

• In detail, initially it is possible to remark the emission of smells typical of metals subject to great thermal stress, as well as of wet paint. Therefore, it is extremely relevant to take these easy steps during the lighting:

1. Make sure that a strong air change is assured in the room where the appliance is installed.

2. During the rst starts, do not load excessively the combustion chamber (about half the quantity indicated in the instructions manual) and keep the product continuously ON for at least 6-10 hours with the registers less open than the value indicated in the instructions manual.

3. Repeat this operation for at least 4-5 or more times, according to your possibilities.

4. Then load more and more fuel (following in any case the provisions contained in the installation booklet concerning maximum load) and, if possible, keep the lighting periods long avoiding, at least in this initial phase, short ON/OFF cycles.

5. DURING THE FIRST STARTS, NO OBJECT SHOULD BE LEANED ON THE APPLIANCE AND IN DETAIL ON ENAMELLED

SURFACES. ENAMELLED SURFACES MUST NOT BE TOUCHED DURING HEATING. 6. Once the «break-in» has been completed, it is possible to use the product as the motor of a car, avoiding abrupt heating with excessive loads. To light the re, it is suggested to use small wood pieces together with paper or other traded lighting means. The openings for air (primary and secondary) must be opened together (you must open the eventual Ignition control, and buttery valve placed on the pipe of smokes exhaust). When the wood starts burning, you may load other fuels and adjust the air for combustion according to the instructions on paragraph TECHNICAL DESCRIPTION. PLEASE ALWAYS BE PRESENT DURING THIS PHASE. NEVER OVERLOAD THE APPLIANCE (SEE CAP. TECHNICAL DESCRIPTION / HOURLY CONSUMPTION). TOO MUCH FUEL AND TOO MUCH AIR FOR COMBUSTION CAN CAUSE OVERHEATING AND THEREFORE DAMAGE THE APPLIANCE. THE WARRANTY DOES NOT COVER THE DAMAGES DUE TO OVERHEATING OF THE EQUIPMENT. LOW EMISSION fIrE LIGHTING Smokeless combustion is a way of lighting a re able to signicantly reduce the emission of harmful substances. The wood burns gradually from the top downwards, so combustion is slower and more controlled. Burnt gases pass through the high temperatures of the ame and therefore burn almost completely. Place the logs in the hearth a certain distance apart as shown in the Picture 7. Arrange the largest at the bottom and the smallest at the top, or vertically in the case of tall narrow combustion chambers. Place the re starter module on top of the pile, arranging the rst logs in the module at right angles to the pile of wood. FIRE STARTER MODULE. THIS FIRE STARTER MODULE REPLACES A PAPER OR CARDBOARD STARTER. Prepare four logs, 20 cm long with a cross section of 3 cm by 3 cm Picture 7. Cross the four logs and place them on top of the pile of wood at right angles, with the re lighter (wax impregnated wood bre for example) in the middle. The re can be lit with a match. If you want, you can use thinner pieces of wood. In this case, you will need a larger quantity. Keep the ue gas exhaust valve and combustion air regulator open. After lighting the re, leave the combustion air regulator open in the position shown below . FUEL PRIMARY Air SECONDARY Air TERTIARY air Wood CLOSED 1/2 OPEN PRE-ADJUSTED IMPORTANT:

• do not add further wood between one complete load and the next;

• do not suffocate the re by closing the air intakes;

• regular cleaning by a chimney sweep reduces ne particle emissions.

• These instructions are backed by ENERGIA Legno SVIZZERA www.energia-legno.ch 33ENGLISH NOrMAL OPErATION After having positioned the registers correctly, insert the indicated hourly wood load avoiding overloads that cause anomalous stresses and deformations (according to the instructions on paragraph TECHNICAL DESCRIPTION). YOU SHOULD ALWAYS USE THE PRODUCT WITH THE DOOR CLOSED IN ORDER TO AVOID DAMAGES DUE TO OVERHEATING (FORGE EFFECT). THE INOBSERVANCE OF THIS RULE MAKES THE WARRANTY EXPIRE. For safety reasons the door of the appliances with constructive system 1, must be opened only for the loading of the fuel or for removing the ashes, while during the operation and the rest, the door of the hearth must remain closed. The appliances with constructive system 2 must be connected to their own ue. The operating with open door is allowed under supervision. IMPORTANT: FOR SAFETY REASONS THE DOOR OF THE HEARTH CAN BE OPENED ONLY FOR THE LOADING OF THE FUEL. THE HEARTH DOOR MUST ALWAYS REMAIN CLOSED DURING OPERATION OR REST. With the controls positioned on the front of the appliance it is possible to adjust the heat emission of the hearth. They have to be opened according to the caloric need. The best combustion (with minimum emissions) is reached when, by loading the wood, most part of the air for combustion ows through the secondary air register. NEVER OVERLOAD THE APPLIANCE. TOO MUCH FUEL AND TOO MUCH AIR FOR THE COMBUSTION MAY CAUSE OVERHEATING AND THEN DAMAGE THE STOVE. YOU SHOULD ALWAYS USE THE APPLIANCE WITH THE DOOR CLOSED IN ORDER TO AVOID DAMAGES DUE TO OVERHEATING (FORGE EFFECT). THE INOBSERVANCE OF THIS RULE MAKES THE WARRANTY EXPIRE. The adjustment of the registers necessary to reach the rated caloric yield with a depression at the stack of 12 Pa 1,2mm of column of water) is the following one: see chapter TECHNICAL DESCRIPTION. THE APPLIANCE WORKS AS AN INTERMITTENT OPERATING APPLIANCE. BESIDES THE ADJUSTMENT OF THE AIR FOR THE COMBUSTION, THE INTENSITY OF THE COMBUSTION AND CONSEQUENTLY THE THERMAL PERFORMANCE OF THE DEVICE IS INFLUENCED BY THE STACK. A GOOD DRAUGHT OF THE STACK REQUIRES A STRICTER ADJUSTMENT OF AIR FOR COMBUSTION, WHILE A POOR DRAUGHT REQUIRES A MORE PRECISE ADJUSTMENT OF AIR FOR COMBUSTION. To verify the good combustion, check whether the smoke coming out from the stack is transparent. If it is white, it means that the device is not properly adjusted or the wood is too wet; if instead the smoke is gray or black, it signals that the combustion is not complete (it is necessary a greater quantity of secondary air).

WARNING: WHEN FUEL IS ADDED ONTO THE EMBERS IN THE ABSENCE OF A FLAME, A CONSIDERABLE

AMOUNT OF FUMES MAY DEVELOP. SHOULD THIS HAPPEN, AN EXPLOSIVE MIXTURE OF GAS AND AIR MAY FORM, AND IN EXTREME CASES AN EXPLOSION MAY OCCUR. FOR SAFETY REASONS IT IS ADVISABLE TO PERFORM A NEW LIGHTING PROCEDURE WITH THE USE OF SMALL STRIPS. USE Of THE OVEN (If PrESENT) Thanks to the air ow for the combustion, the temperature of the oven may become remarkably affected. A sufcient ue of the chimney and of the channels, well cleaned for the ow of burning smokes around the oven are fundamental for a good cooking result. Thick cakes and big roasts must be introduced in the lowest level. Flat cakes and biscuits must reach the medium level. The upper level may be used to heat or grill. The oven pan and the chrome plated oven grille may be located on different plans (see chapter Technical Description - ACCESSORIES). WHEN COOKING FOOD WITH HIGH HUMIDITY, CAKES WITH FRUIT OR FRUIT ITSELF, WATER OF CONDENSATION WILL BE PRODUCED. DURING THE COOKING PROCESS SOME WATER VAPOUR IN THE FORM OF DROPS OF CONDENSED WATER CAN DEPOSIT ONTO THE TOP AND THE SIDE OF THE DOOR. IT IS A PHYSICAL PHENOMENON. By opening the door briey and carefully (1 or 2 times, or even often in case of longer cooking times) you can let out the steam from the cooking compartment and reduce condensation signicantly. OPErATION IN TrANSITION PErIODS DURING TRANSITION PERIODS WHEN THE EXTERNAL TEMPERATURES ARE HIGHER, IF THERE IS A SUDDEN INCREASE OF TEMPERATURE IT CAN HAPPEN THAT THE COMBUSTION GASES INSIDE THE FLUE CANNOT BE COMPLETELY SUCKED UP. THE EXHAUST GASES DO NOT COME OUT COMPLETELY (INTENSE SMELL OF GAS). In this case, shake the grating more frequently and increase the air for the combustion. Then, load a reduced quantity of fuel in order to permit a rapid burning (growing up of the ames) and the stabilization of the draught.

Approximate combustion value Required quantity in relation to 1 kg of dry wood Fuel Unit kcal/h kW

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COMBUSTIBLES ADMIS / NON ADMIS

CHIFFONS, PRODUITS ABRASIFS OU CHIMIQUEMENT AGRESSIFS

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