TWBI 3815 FULL - Dishwasher THOMSON - Free user manual and instructions

USER MANUAL TWBI 3815 FULL THOMSON

Hotline Darty France

IMPORTANT SAFETY INSTRUCTIONS 5

DESCRIPTION 6

BEFORE INSTALLING YOUR DISHWASHER 8

INSTALLATION INSTRUCTIONS 8

OPERATION 13

GeneralWarnings andRecommendaons 14
Loading the Baskets 14
Using the Water Soener 17
Using the Rinse Aid and Detergent Dispensers 19
Washing Programmes 21
Starng the Dishwasher 22

CLEANING AND MAINTENANCE 24

Cleaning the Filter Unit. 24
Cleaning the Door 24
Cleaning the Spray Arms 24
Frost Precauons 25

TROUBLESHOOTING 25

PRODUCT FICHE 28

DISPOSAL 30

PLEASE READ THE FOLLOWING INSTRUCTIONS CAREFULLY BEFORE USING THE APPLIANCE AND KEEP FOR FUTURE REFERENCE.

WARNING

This appliance is intended to be used in household and similar applicacons such as:

• sta kitchen areas in shops, oces and other working environments;
• farm houses;
• by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have been given supervision or instrucon concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

Regarding the instrucons for the method and frequency of cleaning, refer to the secon "Cleaning and Maintenance" in pages 24&25.

The door should not be le in the open posion since this could present a tripping hazard.

WARNING: Knives and other utensils with sharp points must be loaded in the basket with their points down or placed in a horizontal posion.

The new hose-sets supplied with the appliance are to be used; old hose-sets should not be reused.

For the details on how to load the dishwasher please see secon "Loading" on pages 14- 17.

The minimum permissible inlet water pressure is 0.04MPa .

The maximum permissible inlet water pressure is 1 MPa .

The plug must be remained easily accessible aer installaon of the appliance.

The maximum number of place sengs to be washed by this dishwasher is 15 place sengs.

Regarding the instrucons for the method of xing and how the appliance is to be xed to its support, refer to the secon "INSTALLATION" in pages 8-11. The openings must not be obstructed by a carpet.

IMPORTANT SAFETY INSTRUCTIONS

• The dishwasher must only be used for the washing of household dishes and cooking utensils.
• Never disconnect the appliance from the mains socket by pulling on the mains cord, always grasp the plug.
• Never touch the dishwasher when barefoot or with wet hands or feet.
• Do not open the door during a wash cycle as hot steam and water may be ejected.
• If you are discarding an old appliance with a lock / latch ed to the door, ensure that it is in a disabled condion to avoid the entrapment of children when playing.
• Do not let children climb on the dishwasher door or place any heavy object on it while it is open, as this could unbalance the appliance.

DESCRIPTION

Cutlery rack

Upper spray arm Cup rack
Upper basket

Lower basket

Control Panel

Program Indicator Lights

AUTO Auto	For lightly, normally or heavily soiled crockery with or without dried-on food
Hygiene	When selecng this funcon, the water temperature is increased to 70 °C for high temperature sanizaon.
Normal	For normally soiled loads, such as pots, plates, glasses and lightly soiled pans
ECO	This is standard program, it is suitable to clean normally soiled tableware and it is the most ecient program in terms of its combined energy and water consumpon for that type of tableware.
Glass	For lightly soiled crockery and glass
90' minutes	For normally soiled loads that need quick wash
Party	For lightly soiled loads, such as glasses, crystal and ne china
Self-Cleaning	This program provides an eecve cleaning of the dishwasher itself.

Display

• Status indicator lights

※	Rinse Aid If this indicator light illuminates, it means the dishwasher is low on dishwasher rinse aid and requires a rell.
◎	Salt If this indicator light illuminates, it means the dishwasher is low on dishwasher salt and needs to be relled.
◎	Water Faucet If this indicator light illuminates, it means the water faucet closed.

• To show the remaining me, delayed start me, water hardness and error codes

Funcon indicator lights

	Extra Cleaning To wash very dirty, hard to clean dishes. (It can only be used with Hygiene, Normal, ECO, Glass, 90min.)
	Extra Drying To dry dishes more completely. (It can only be used with Hygiene, Normal, ECO, Glass, 90min.)
	Express Reduce the program me.
	Energy Save When you have less plates to wash, you can choose it. (It can only be used with Normal, ECO, Glass, 90mins.)

Dual spray indicator lights

Upper When you select Upper, only the upper rack nozzle is acvated. The lower nozzle will not operate.

Lower When you select Lower, only the lower rack nozzle is acvated. The upper nozzle will not operate.

BEFORE INSTALLING YOUR DISHWASHER

Before connecng your dishwasher to the power supply, check that the voltage stated on the rang label of your appliance corresponds to the voltage in your home. The appliance must be grounded. The manufacturer is not responsible for damages that may occur as a result of usage without grounding.

WARNING: Disconnect electrical power before installing your dishwasher.

INSTALLATION INSTRUCTIONS

Your dishwasher can be installed in various locaons in your kitchen as long as there is space and accessibility to connect your dishwasher to the water/drainage and electrical supply.

Do not connect an extension lead to the appliance to avoid potenal safety hazards.

Cabinet Opening Requirements

There should be at least a 50 mm gap between the side of the dishwasher door and the wall or cabinet next to it.

Preparing and Assembling the Furniture Door (not supplied)

1. Use the installaon diagram above to mark the holes and then drill the holes in the furniture door.
2. Fix the furniture door to the dishwasher door using the supplied screws, bolts and brackets.

1. Remove four screws from the inside of the dishwasher door and then x the furniture door to the dishwasher door by inserting and ghtening the four long screws.

Adjusng the Tension of the Door Spring

The dishwasher door is ached to springs. They are set at the factory to ensure that they are at the proper tension, so that the door can be opened and closed smoothly.

• Aer the furniture door has been ed, you will need to adjust the tension of the door spring.
• Use an Allen key (not supplied) to rotate the adjusng screw or either ghten or loosen the steel cable.
  The spring tension is correct when: a) The door remains horizontal in the fully opened posion. b) You are able to close the door easily.

WARNING: If the tension of the door spring is not adjusted, then it could cause damage to the appliance.

Connecng to the Mains Water Supply

Inlet hose (Cold water supply)

The water inlet hose from the machine terminates in a 3/4'' female connector. The water supply should therefore terminate in a similar male connector and should have a stopcock close by in the pipe.

Connect the straight connector of the inlet hose to the water supply securely ensuring that the washers are securely in place at both ends of the hose.

Water Pressure

For best operang results, incoming water pressure should be between 0.04 MPa and 1MPa. Incoming water supply for the dishwasher is controlled by a 'pressure switch', so if the household water pressure is low, dishwasher II me will increase or may not operate.

WARNING: Please close the hydrant aer using.

Connecng to the water outlet

Insert the drain hose into a drainage pipe or standpipe.

The end of the hose should be dropped into a drainage pipe, the maximum height of which should be

1000 mm above the base of the dishwasher. The end of the hose must not be immersed in water to avoid the back ow of it.

To allow for an air gap around the end of the drain hose, the diameter of the standpipe

should be at least 40~mm

If leaks are detected, immediately shut the water supply and check the hose connecns fully. Re-ghten the connecns if necessary.

If for any reason you are unable to stop the leak yourself, please seek advice from a qualified plumber.

Applying the Condensaon Strip

The condensaon strip must be ed to the underside of the worktop to protect it against

the ingress of moisture.

1. Ensure that the underneath of the worktop is clean.
2. Separate the backing paper away from the strip.
3. Sck the condensaon strip to the underneath of the worktop.

Levelling

Place the dishwasher on an even, stable surface.

It is very important that the dishwasher is perfectly levelled in order to avoid it to malfunction. You can level the dishwasher by adjusting the feet at the base of the appliance.

Dishwasher must be level for proper dish rack operaon and wash performance.

1. Place a spirit level on door and rack track inside the tub as shown to check that the dishwasher is level.
2. Level the dishwasher by adjusng the three levelling legs individually.
3. When level the dishwasher, please pay aon not to let the dishwasher p over.

The maximum adjustment height of the feet is 50mm

OPERATION

Your dishwasher cleans by spraying a mixture of clean water and detergent (under pressure) against the soiled surface of dishes. The water is pumped through a rotang spray arm, drained through a liter removing food and soiled parcles and pumped back through the spray arm.

Soiled water is pumped out and replaced with clean water at the end of each cycle (how many mes depends on the cycle being used).

NOTE:

Hard water conditions will adversely aect washability performance of your dishwasher. Hard water conditions will also contribute to "Lime" (white Im substance) deposits and/or "Scaling" on the stainless steel surface of the dishwasher tub and heater element located in the sump underneath the removable liter screen.

To minimise these conditions, it is recommended to periodically operate/rinse the inside of the dishwasher (empty) using 1 cup of white vinegar (at least once a week).

GeneralWarnings andRecommendaons

Before using the dishwasher for the rst me, it is advisable to read the following recommendations concerning dish types to be washed and their loading.

Before loading the dishes into the baskets it is necessary to:

• Remove coarse food remains, e.g. bones, which may clog the liter or damage the wash pump.
• Soak any pots or pans with burnt-on food remains on the boom then load them into the basket.

There is no need to pre-wash the dishes under running water before loading them into the basket.

WARNING:

• Make sure that the dishes are securely in place so that they cannot p over or obstruct the rotaon of the spray arms during the washing cycle.
• Containers such as cups, bowls, glasses and pots should always be loaded with the opening facing downwards and with any cavies at an angle, to allow the water to drain out.
• Do not stack dishes.
• Do not place glasses too close together because they may knock against each other and break
• Load large items which are most difficult to clean into the lower basket.
  Make sure that the items being washed are dishwasher-safe.

Items which are not dishwasher-safe:

Wooden dishes, pots or pans
Handcrafted items
Plasc dishes (except when marked dishwasher-safe)
- Dishes and objects in copper, n. zinc or brass
Aluminium dishes
Silverware
Glass and crystal
- Decorated items

Loading the Baskets

Loading the upper and lower baskets

The upper basket is designed to hold delicate and light items such as glasses, cups, saucers, serving bowls and shallow pans.

The lower basket is designed to take saucepans, lids, plates, salad bowls, cutlery etc.

Serving dishes and large lids should be arranged around the edge of the basket, ensuring that the upper spray arm can turn freely.

Arrange items so that water can reach all surfaces.

The upper basket is equipped with two cup shelves.

For reduced loads, the additional cup shelves can be folded down if not required as shown below.

To make full use of the space in the lower basket when large dishes are loaded, the lower basket has Ing plate supports which can be stowed horizontally.

Adjusng the upper basket

The height of the upper basket can be adjusted in order to create more space for large utensils both for the upper/ lower basket. The height of the upper basket can be adjusted by liing the handle on either side of the basket, see pictures below:

Loading the cutlery rack

Arrange the cutlery in the rack.

The top spray arm must not be blocked by items.

Take care during loading to avoid injury from the knife blades.

1. Soup spoons
2. Forks
3. Knives
4. Teaspoons
5. Dessert spoons
6. Serving spoons
7. Serving forks
8. Gravy ladles

Posions of cutlery rack

Right part is tilted.

Both parts are flat.

Both parts are overlapped.

Right part is removed.

Using the Water Soener

The hardness of the water varies from place to place. If hard water is used in the dishwasher, deposits will be formed on the utensils. This appliance is equipped with a water soener which uses a salt specifically designed to eliminate the minerals from the water.

CAUTION:

• Only use salt specially formulated for domesc dishwashers.
• Do not use table salt as it contains insoluble substances which may damage the water soening system.
• Fill the salt container before starng the washing programme. In this way, the excess saline soluon will be immediately removed by the water; the prolonged presence of salt water inside the tank may lead to corrosion.
• If you plan to use dishwasher tablets for your washing needs, then you do not require to use salt or rinse agent but please note that the rell salt indicator light will remain illuminated on the control panel. This is quite normal and will not act the operon of your dishwasher.

Adjusng the salt consumpon

1. Switch on the dishwasher.
2. Enter the status of salt consumpon by holding down Program >unl the value "H3" (factory seng) appears on the display.
3. While the value shows on the display, repeatedly press Program > to adjust the seng from H1 to H6 to suit the water hardness.
4. The seng will be validated automacally aer a few seconds if you do not press Program > again.

WATER HARDNESS				Display	Salt consumpon (gram/cycle)
°dH	°fH	°Clarke	mmol/l
0~5	0~9	0~6	0~0.94	H1	0
6~11	10~20	7~14	1.0~2.0	H2	9
12~17	21~30	15~21	2.1~3.0	H3	12
18~22	31~40	22~28	3.1~4.0	H4	20
23~34	41~60	29~42	4.1~6.0	H5	30
35~55	61~98	43~69	6.1~9.8	H6	60

NOTE:

1°dH=1.25°Clarke=1.78°fH=0.178mmol/l
° dH: German degree
°fH: French degree
^ Clarke: Brish degree

Filling with salt

1 Unscrew the cap from the salt container by turning it anclockwise.
2 Place the supplied funnel so the end ts into the opening of the salt container. Load about 1.5kg of salt into the salt container.

Screw the cap back clockwise.

NOTE: The salt container must only be relled when the rell salt indicator light illuminates. Depending on how fully the salt dissolves, the rell salt indicator light may sll be on even though the salt container is lled.

Using the Rinse Aid and Detergent Dispensers

Funcon of the rinse aid and detergent

The rinse aid is released during the nal rinse to prevent water from forming droplets on your dishes, which can leave spots and streaks. It also improves drying by allowing water to roll o the dishes.

WARNING! Only use branded rinse aid for dishwasher. Never Il the rinse aid dispenser with any other substances (e.g. Dishwasher cleaning agent, liquid detergent). This would damage the appliance.

The chemical ingredients that compose the detergent are necessary to remove, crush and dispense all dirt out of the dishwasher.

WARNING!

• Proper use of detergent

Use only detergent specifically made for dishwasher use. Keep your detergent fresh and dry.

Do not put powdered detergent into the dispenser unI you are ready to wash dishes.

• Dishwasher detergent is corrosive! Keep it out of the reach of children.

Filling the rinse aid dispenser

1. Remove the rinse aid dispenser cap by liing up the tab.
2. Pour the rinse aid into the dispenser, being careful not to overll.
3. Close the cap.

Adjusng the rinse aid dispenser

To achieve a beer drying performance with limited rinse aid, the dishwasher is designed to adjust the consumpon by user. Follow the below steps:

1. Power on the dishwasher.
2. Within 60 seconds aer powering on the dishwasher, press and hold Program > for about 5 seconds and then press Delay+ to enter the seng mode.

The display will show d3.

1. Repeatedly press Progtanelect the proper seng.
2. The seng will be conrrmed if there is no operaoon in about 5 seconds.

Display	Amount of rinse aid (mL)
d1	1.2
d2	2.4
d3	3.6
d4	4.8
d5	6.0

Filling the detergent dispenser

1. Slide the control to the right to open the detergent

1. Add detergent into the compartment.

3. Close the cap by sliding it to the front and pressing it down.

Washing Programs

Program	Cycle Descripon	Recommended quantity of detergent pre-wash / main wash	Washing me (min.)	Energy (Kwh)	Water (L)	Rinse Aid needed?
AUTO Auto	Pre-wash (45°C) Auto wash (45°C -55°C) Rinse Rinse(65°C) Drying	5/30 g (or 3 in 1)	150	0.9-1.2	11-15	Yes
Hygiene	Pre-wash (50°C) Wash (60°C) Rinse Rinse Rinse(70°C) Drying	5/30 g (or 3 in 1)	175	1.6	17.5	Yes
Normal	Pre-wash (45°C) Wash (55°C) Rinse Rinse (65°C) Drying	5/30 g (or 3 in 1)	185	1.3	13.5	Yes
ECO *Eco	Pre-wash Wash (50°C) Rinse (50°C) Drying	5/30 g (or 3 in 1)	205	0.85	10.5	Yes
Glass	Pre-wash Wash (40°C) Rinse Rinse (60°C) Drying	5/30 g (or 3 in 1)	130	0.85	13	Yes
90 minutes	Wash (60°C) Rinse Rinse (60°C) Drying	35 g	90	1.18	12.5	Yes
Party	Wash (45°C) Rinse(50°C) Rinse (55°C)	25 g	30	0.82	11	No
Self-clean	Wash (70°C) Rinse Rinse (70°C)	25 g	90	1.2	11	Yes

• Tesng program for EN 50242
  The informaon for comparability test in accordance with EN 50242 is as follows:
• Capacity: 15 sengs
• Posion of upper basket: Low posion
  Rinse aid seng: 6
  Soener seng: H3

NOTE:

1. The washing me may vary depending on the incoming water temperature and the ambient temperature.
2. The power consumpon in le-on mode is 0.49W (door open), in o-mode it is 0.45W.

Starng the Dishwasher

1. Turn the water tap on.
2. Open the dishwasher door.

3. Check the Iters.

4. Ensure they are clean and properly posioned. See "Cleaning and maintenance" secon.

5. Check that there is rinse aid and salt.

6. Load the dishes.

7. Ensure that the spray arms can rotate freely.

8. Add the required amount of detergent into the dispenser according to the "Washing Programmes" chart.

9. Press the power buoy to switch on the dishwasher.
10. Select the desired washing programme by repeatedly pressing < / >

The corresponding programme indicator light will illuminate on the display.
- Delay mer: The delay mer allows you to delay the start of a washing programme from 1 hour to a maximum of 24 hours.

Repeatedly press until the desired start delay me is shown on the display, e.g. H:03 for a 3-hour delay.

Once the delay mer has been set, close the door to acvate the funcon.

To cancel the delayed start, open the door and then repeatedly press + / - until the display shows "H:00".

1. If you want to acvate other funcons, repeatedly press unl the desired funcon indicator light illuminates.

2. Repeatedly press to select the upper, lower or both baskets to be sprayed during a washing cycle.

The corresponding indicator light (s) will illuminate on the display.

1. Start the washing program by closing the door.

2. If you forget to turn on the water tap, aer 1-2 minutes the water inlet warning indicator light will illuminate.

3. At the end of the washing programme, the dishwasher door will automatically open.

(except)

1. Unload the dishes.

The washing cycle will not start if the dishwasher door is le open or not properly closed.

Do not open the door when the dishwasher is working since hot water may be ejected, which could cause scalding.

Adding extra crockery

1. Open the door, taking care to avoid the escaping steam.
2. Place the crockery inside the dishwasher.
3. Close the door. The cycle will start from the point at which it was interrupted.

Modifying a washing programme in progress

If a mistake was made during the washing programme selecon process it is possible to change the programme.

1. Open the door.
2. Press and hold > for about 3 seconds.
3. Repeatedly press < / > to select a new program.
4. The new program indicator light will illuminate.
5. Close the door.

CLEANING AND MAINTENANCE

Always switch o and unplug the appliance before cleaning.

Do not use chemical solvents or strong detergents as these may damage the cosmeticnish.

Clean the outer surfaces and the tank of the dishwasher with a damp cloth.

Cleaning the Filter Unit

The Iter unit consists of a main Iter (1), central Iter (2) and micro Iter (3).

To disassemble the Iters

Turn theIter unit anclockwise to unlock the lters from the appliance.

Li up the Iter unit and then separate the Iters. Rinse them under running water using a so brush.

Clean the Iters regularly. Replace the Iter unit by turning them clockwise until they lock into posion.

CAUTION: Never operate the dishwasher without the Iters.

Cleaning the Door

Use a damp cloth to clean the edge around the door.

To avoid penetraton of water into the door lock and electrical components, do not use a spray cleaner.

Cleaning the Spray Arms

The spray arms can be easily removed for periodic cleaning of the nozzles, to prevent possible clogging.

To remove the upper and lower spray arms, hold and unscrew or pull them out.

Wash the spray arms under running water and aach them back in place, checking that the rotary movement is in no way impeded.

Frost Precauons

Avoid placing the dishwasher in a locaon where the temperature is below 0^ . If this is unavoidable, empty the dishwasher, close the door, disconnect the water inlet pipe and empty it.

TROUBLESHOOTING

Problem	Possible Causes	Soluons
Dishwasher will not start.	Fuse blown, or the circuit breaker tripped	Replace fuse or reset circuit breaker. Remove any other appliance sharing the same circuit with the dishwasher.
	Power supply is not turned on.	Make sure the dishwasher is turned on and the door is closed securely. Make sure the power cord is properly plugged into the wall socket.
	The door has not been properly closed.	Close the door securely.
Water not pumped from dishwasher	Kink in drain hose	Check drain hose.
	Filter clogged	Check the Iters (see “Cleaning the Filter Unit”).
	Kitchen sink clogged	Check kitchen sink to make sure it is draining well. If kitchen sink is not draining, you may ask a plumber to check it.
Suds in the tub	Improper detergent	Use only the detergent special for dishwasher to avoiduds. If this occurs, open the door and let theuds evaporate. Close the door securely then start the soak wash cycle to drain the water out. Repeat if necessary.
	Spilled rinse aid	Always wipe up rinse aid spills immediately.
Stained tub interior	Detergent with colourant is used.	Make sure the detergent does not contain any colourant.
White lm over the inside surface	Hard water minerals	To clean the interior, use a damp sponge with dishwasher detergent and wear rubber gloves. Never use any other cleaner than dishwasher detergent for the risk of foaming or suds.
There are rust stains on the	The cutlery is not corrosion resistant.
cutlery.	No programme has run aer dishwasher salt was added. Traces of salt have got into the wash cycle.	Always run the rapid washing programme. Add dishwasher salt with no crockery in the dishwasher.
The dishwasher is noisy.	Dishes are raling against each other. The spray arms are knocking against the dishes.	Refer to “Loading the Basket” to rearrange the dishes.
The dishes are not clean.	The dishes have not been arranged properly.	Refer to “Loading the Baskets”.
	The washing programme selected is too gentle.	Select a more intensive programme. Refer to “Washing Programmes”.
	Not enough detergent has been used or it is unsuitable.	Use more detergent or change the detergent.
	The spray arms are clogged.	Rearrange the items so that the spray arms can rotate freely.
	The lters are not clean or not in the correct posion.	Clean and/or posion the lters correctly.
Streaking and staining on the dishes	The rinse aid dispenser seng is not high enough.	Adjust the rinse aid dispenser seng.
The dishes are not quite dry.	Improper loading	Refer to “Loading the Baskets”.
	The rinse aid has run out or too lile is being used.	Increase orrell the amount of rinse aid.
	Wrong programme selecon	Choose a programme with long washing me.

Error codes

When some malfuncons occur, the display will show the following error codes to warn you:

Error code	Meaning	Possible cause
E1	Longer inlet me.	Tap is not opened, or water inlet is restricted, or water pressure is too low.
E4	Overow	Some dishwasher parts are leaking.
E8	Failure of orientaon of distributary valve	Open circuit or break of distributary valve. Call a qualified service agent.

WARNING!

If overow occurs, turn o the main water supply before calling service.

PRODUCT FICHE

This product che has been setup in conformity with EU Regulaon No 1059/2010.

Brand	Thomson
Model	TWBI3815FULL
Standard place sengs	15
Energy eciency class ①	A+++
Annual energy consumpon ②	241kWh/annum
Energy consumpon of the standard cleaning cycle	0.85 kWh/cycle
Power consumpon of o-mode	0.45W
Power consumpon of le-on mode (door open)	0.49W
‘Le-on mode’ duraon	30 minutes
Annual water consumpon ③	2800 litres
Drying eciency class ④	A
Standard cleaning cycle ⑤	Eco 50°C
Programme duraon of the standard cleaning cycle	205 minutes
Noise level	38 dB(A) re 1 pW
Mounng	Built-in
Height	815mm
Width	598mm
Depth (with connectors)	550mm
Power consumpon	1760W-2100W
Rated voltage / frequency	220-240V~ 50Hz
Water pressure (ow pressure)	0.4-10 bar = 0.04-1 Mpa

NOTE:

A++ (highest ciency) to D (lowest ciency)
Energy consumpon "241" kWh per year, based on 280 standard cleaning cycles using cold water II and the consumpon of the low power modes. Actual energy consumpon will depend on how the appliance is used.
Water consumpon 2800 litres per year, based on 280 standard cleaning cycles.

Actual water consumpon will depend on how the appliance is used.

A (highest ceciency) to G (lowest ceciency)
This programme is suitable for cleaning normally soiled tableware and it is the most recent programme in terms of combined energy and water consumpon for that type of tableware.

The device meets the European standards and the direcves in the current version at delivery:

LVD 2014/35/EU
EMC 2014/30/EU
ErP 2009/125/EC

The above values have been measured in accordance with standards under specied operang conditions, amount of detergents, etc.

The manual is based on the European Union's standards and rules.

THOMSON is a trademark of Technicolor or its Aliates used under license by DARTY.

DISPOSAL

As a responsible retailer we care about the environment.

As such we urge you to follow the correct disposal procedure for the appliance and packaging materials. This will help conserve natural resources and ensure that it is recycled in a manner that protects health and the environment.

You must dispose of this appliance and its packaging according to local laws and regulaons. Because this appliance contains electronic components, the appliance and its accessories must be disposed of separately from household waste when the appliance reaches its end of life.

Contact your local authority to learn about disposal and recycling.

The appliance should be taken to your local collecon point for recycling. Some collecon points accept appliance free of charge.

We apologise for any inconvenience caused by minor inconsistencies in these instrucons, which may occur as a result of product improvement and development.

Ets Darty & Is SAS © 14, route d'Aulnay 93140 Bondy France 21/01/2019

INHOUDSOPGAVE

NL

WAARSCHUWINGEN 2

BELANGRIJE VEILIGHEIDSINSTRUCTIES 5

BESCHRIJVING VAN DE ONDERDELEN 6

VOORDAT U UW VAATWASSER INSTALLEERT. 8

INSTALLATIE-INSTRUCTIES 8

WERKING. 13