FP1200 - Food Processor BLACK & DECKER - Free user manual and instructions

USER MANUAL FP1200 BLACK & DECKER

Food Processors (English page 2)

Line drawing of a kitchen appliance with a stand mixer and a spool, no text or symbols present

U.S.A./CANADA 1-800-231-9786

MEXICO 01-800-714-2503

http://www.householdproductsinc.com

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following.

■Read all instructions.

■To protect against risk of electrical shock, do not put base, cord, or plug in water or other liquid.

■Close supervision is necessary when any appliance is used by or near children.

■Turn unit off and unplug from outlet when not in use, before putting on or taking off parts, and before cleaning. To disconnect, turn unit off, grasp plug, and pull from wall outlet. Never yank on cord.

■Avoid contacting moving parts.

■Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or is dropped or damaged in any manner. Return the appliance to an authorized service facility for examination, repair, or electrical or mechanical adjustment.

■The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock, or injury.

■Do not use outdoors.

■Do not let cord hang over edge of table or counter or touch hot surfaces.

- Keep hands and utensils away from moving blades or discs while processing food to reduce the risk of severe personal injury or damage to the food processor. A spatula may be used, but it must be used only when the food processor is not running.

■Blades are sharp. Handle carefully.

■Be sure to insert or remove blade and disc by using hubs to avoid injury.

■To reduce the risk of injury, never place Chopping Blade or disc on base without first putting bowl properly in place. Make sure motor, disc, and/or Chopping Blade have stopped completely before removing cover.

■Be certain cover is securely locked in place before operating appliance.

■Never feed food into chute by hand. Always use food pusher.

■Do not attempt to defeat the cover interlock mechanism.

■Do not operate this appliance in the presence of explosive and/or flammable fumes.

■This appliance is intended for household use only and not for commercial or industrial use.

SAVE THESE INSTRUCTIONS

POLARIZED PLUG

(North & Central American Models Only)

This appliance has a polarized plug—one blade is wider than the other. As a safety fea-ture, this plug will fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse it and try again. If it still does not fit, contact an electrician. Do not attempt to defeat this safety feature.

TAMPER-RESISTANT SCREW

This appliance is equipped with a tamper-resistant screw to prevent removal of the bottom cover. To reduce the risk of fire or electric shock, do not attempt to remove the bottom cover. There are no user service-able parts inside. Repair should be done only by authorized service personnel.

Food Pusher Food Chute/Cover with Tab Slice/Shred Disc with Hub Disc Stem 8-Cup (1920 ml) Bowl On/Off/Pulse Control Hi/Lo Speed Control Center Post Chopping Blade Base

ELECTRICAL CORD

The cord length of this appliance was selected to reduce hazards that may occur with a longer cord. If more cord length is needed, use an Underwriters Laboratories (UL)-listed, NOM or appropriate agency-approved extension cord. It should be rated not less than 10 amperes, 120 Volts (5 amperes/220-230 Volts). When using a longer cord, be sure it does not drape over a working area or dangle where it could be pulled on or tripped over. Handle cord carefully for longer life; avoid jerking or straining it at outlet and appliance connections.

ELECTRICAL RATING (Wattage)

The maximum electrical rating (350W) is based on the Chopping Blade. The Slicing/Shredding Disk may draw significantly less power or current.

Using Your Food Processor

Before First Use

• Unpack the product and remove all packing material. Handle the Chopping Blade and Slice/Shred Disc carefully; they are very sharp.
• Wash all parts except the Base. Be sure to read this Use & Care Book, paying special attention to the sections on "How to Use" and "Care and Cleaning" to learn the correct methods for taking the unit apart and cleaning.

Some Foods Do Not Process Well

This Food Processor will not whip cream, beat egg whites to a desirable volume, grind coffee beans or spices with a high oil content, or slice or shred hard-cooked eggs, marshmallows, or soft cheeses.

NOTE: Do not attempt to chop ice in this food processor; it will damage the Bowl and dull the Chopping Blade.

Controls

On

- When this button is pressed, the unit will run continuously until the Off button is pressed. Use the On position for longer processing tasks, such as making dressings, smooth spreads, peanut butter, dips, etc.

Pulse

- The Pulse position must be pressed and held for the unit to operate. When it is released, the unit will stop. Use the Pulse position for short processing tasks, such as chopping nuts, raw meats, or vegetables. This lets you check processed results and control the fineness.

Off

- Keep the Processor in the Off position while you are preparing foods for processing. The Processor should always be left in the Off position when the unit is not in use.

IMPORTANT: For your protection this unit has an Interlock System. The processor won't operate unless the tab on the Food Chute/Cover is correctly locked into the slot on the Base. Be sure the Cover is turned fully into the slot toward LOCK until you hear it click into place. Do not attempt to operate the unit without the Cover being correctly in place. Be sure the Bowl is locked into the Base and the Base is on a flat, dry, clean surface before you begin processing.

Illustration of a hand using a kitchen mixer to press or adjust a dish (no text or symbols visible)

How to Slice or Shred

1. Place the Bowl over the Center Post in the Base with the handle at the left. Turn the Bowl towards the Base until it drops down into place. Snap the Bowl in towards the Base and be sure the Locking Tabs lock into place (A).

2. Place the Disc Stem onto the Center Post in the Bowl. Grasp the Slice/Shred Disc by the Hub or very carefully by its edge with the desired side (Slice or Shred) up and push it down onto the Disc Stem.

3. Place the Food Chute/Cover onto the Bowl so that its Tab is facing the Base (B). Twist the Food Chute/Cover in toward the Base to LOCK until you hear it click into place.

Illustration of a food processor with a side panel and control panel (no text or symbols)

1. Plug the cord into an electrical outlet.
2. Use the Food Guide to help you prepare food for slice/shred processing. Fill the Food Chute with food and position the Pusher over the food.
3. Select the Hi or Lo Speed, then press down lightly but firmly on the Food Pusher while pressing the desired PULSE or ON Control.

NOTE: Let the Processor do the work. Heavy pressure will not speed up operation. Do not use the Processor continuously for more than 3 minutes at a time.

1. After processing food, release the PULSE button or press the control to OFF. Allow the Disc to stop rotating. Twist the Food Chute/Cover toward UNLOCK to remove the Cover.
2. Grasp the Disc Hub and lift out. Carefully pull the Slice/Shred Disc off the Stem, unlock the Bowl by turning the handle away from its Base, and lift the Bowl off.

How To Use The Chopping Blade

The Chopping Blade speeds up many tasks, depending upon the food and the method used. Its special design processes food quickly and evenly. It can chop, crumb, grind, mince and mix.

1. Place the Bowl over the Center Post in the Base with the handle at the left. Turn the Bowl towards the Base until it drops down into place. Snap the Bowl in towards the Base and be sure the Locking Tabs lock into place (see A).
2. Grasp the Chopping Blade by its center shaft and slide it down onto the Center Post. (C) Fill the Bowl with food.
3. Place the Food Chute/Cover onto the Bowl so that its Tab is facing the Base (see B) Twist the Food Chute/Cover in toward the Base to LOCK until you hear it click into place.
4. Plug the cord into an electrical outlet.
5. Use the Food Guide to help you prepare food for chopping/dicing/mincing/mixing/crumbing.
6. Select the Hi or Lo Speed, then press the desired PULSE or ON Control. When pulsing, hold the PULSE position for about 2-3 seconds: check results; repeat if needed for desired consistency. It is better to use several short operations rather than one long operation unless mixing ingredients that require longer processing times.
7. After processing food, press the control to OFF or release the PULSE button. Allow the Chopping Blade to stop rotating. Twist the Food Chute/Cover toward UNLOCK to remove the Cover.
8. Grasp the Chopping Blade by its shaft and remove. Unlock the Bowl by turning it away from its Base, and lift it off. Empty the processed food.

Illustration of a hand using a blender to press or feed into a container (no text or symbols visible)

Care and Cleaning

NOTE: Do not attempt to sharpen the cutting edges of the Chopping Blade or the Reversible Disc. They are permanently sharpened at the factory and will be ruined by attempted sharpening.

Cleaning

1. Before cleaning, be sure the unit is OFF and the cord is unplugged.
2. Whenever possible, rinse parts immediately after processing for easy cleanup.
3. Wipe the Base and feet with a damp cloth and dry thoroughly. Stubborn spots can be removed by rubbing with a damp cloth and a mild, non-abrasive cleaner. Do not immerse the Base in liquid.

4. All removable parts can be washed by hand or in a dishwasher.

5. If washing by hand, wash in hot, sudsy water, rinse, and dry thoroughly. If necessary, use a small nylon bristle brush to thoroughly clean the Bowl and Food Chute/Cover; this type of brush will also help prevent cutting yourself on the Chopping Blade and Slice/Shred Disc.

6. If washing in a dishwasher, place removable parts on the top rack only - not in or near the utensil basket.

7. Do not use rough scouring pads or cleansers on any plastic or metal parts.

8. Do not fill the Bowl with boiling water or place any of the parts in boiling water. Some foods, such as carrots, may temporarily stain the Bowl. To remove stains, make a paste of 1 tablespoon baking soda and two tablespoons warm water. Apply the paste to the stains and rub with a cloth. Rinse in sudsy water and dry.

9. Do not allow the Chopping Blade or Slice/Shred Disc to soak in water for long periods of time.

Food Processing Tips

Liquids

• Hot liquids (not boiling) and hot foods can be processed in the Bowl.
• Be sure to process small amounts of liquids - 2 cups (480 ml) or less at a time. Larger amounts may leak from the Bowl.

Food Size, Preparation and Loading

- Process dry ingredients first and moist ingredients later when using several different foods in a recipe. This reduces the number of times the Bowl must be washed and dried.

USES FOR THE CHOPPING BLADE

FOOD AMOUNT SPEED COMMENTS
BABY FOOD Up to 2-3/4 cups HI Add up to 2-1/2 cups (600 ml) cooked vegetables(660 ml) and meat to Bowl, along with 1/4 cup (60 ml)cooking liquid/broth. Process to reach desired fineness.
BREAD CRUMBS Up to 4 slices HI Break either fresh or dry bread slices into qua- ters. Add to Bowl and process until finely crumbed.
COOKIE/ Up to 2 cups HI Use for crumbing graham crackers, chocolate orCRACKER CRUMBS (480 ml) vanilla wafers. Break larger crackers into quar- ters. Add up to 2 cups (480 ml) to Bowl and process until fine.
CRANBERRIES, MINCED 1 cup HI Pulse to chop to desired fineness. Can also add(240 ml) 1 cup (480 ml) sugar to make cranberry relish.
EGGS, CHOPPED Up to 6	LOW Peel, dry and halve hard-cooked eggs. Add to Bowl. Pulse to chop, checking fineness after 2 - 3 pulses.

USES FOR THE CHOPPING BLADE

FOOD AMOUNT SPEED COMMENTS
GARLIC, MINCED Up to 5 HI Drop clove(s) down food chute while unit is running.
MEAT, CHOPPED (RAW OR COOKED)	Up to 1 cup (240 ml)	HI	Cut meat into 1" (2.54 cm) cubes. Add to Bowl and pulse to chop.
NUTS, CHOPPED	2 cups (480 ml)	HI Add to	Bowl and process to chop.
ONIONS, CHOPPED	1	LOW	Quarter, and add to Bowl. Pulse 1 or 2 times to coarsely chop. For green onions, cut into 1" (2.54 cm) pieces and add up to 1 cup.
PARMESAN OR ROMANO	Up to 5 oz . (148 ml)	HI	Allow cheese to reach room temperature. Cut into 1" cubes (2.54 cm)
CHEESE, GRATED	1" (2.54 cm) cubes	HI	Add to Bowl and process to desired fineness.
PARSLEY, CHOPPED	Up to 2 cups (480 ml)	HI	Add to Bowl and pulse to chop to desired fineness, about 10 - 15 seconds. Process other herbs in same manner (basil, cilantro, mint).
PEPPER, GREEN CHOPPED	Up to 1 cup (240 ml)	LOW	Cut into 1" (2.54 cm) pieces. Add to Bowl and pulse to chop.
PIE DOUGH		HI Follow food processor recipe for 1 or 2 standard size pie crusts.
SOUPS, PUREED OR CREAMED	2 cups (480 ml)	LOW	Add up to 2 cups (480 ml) hot (not boiling) vegetable soup for pureeing and creaming. Process to desired smoothness.
SQUASH (BUTTERNUT), MASHED	Up to 3 cups, (720 ml) 1" (2.54 cm) cubes	LOW	Add up to 3 cups (720 ml) cooked, cubed squash to Bowl. Process to puree. Works for pumpkin and sweet potatoes also.
STRAWBERRIES, PUREED	2 cups (480 ml)	HI	Hull and halve large berries. Add to Bowl and process to chop.
TOMATOES, CHOPPED	2 medium	HI	Quarter tomatoes. Add up to 2 and pulse to desired fineness.

FOODS TO SHRED

FOOD SPEED COMMENTS
CABBAGE HI Use shredding disc for very fine cabbage or slaw. Cut into pieces to fit chute. Shred using light pressure. Empty Bowl as cabbage reaches disc.
CARROTS HI Position in chute and shred.
CHEESE, CHEDDAR	HI Cut to fit chute. Cheese must be well chilled.
POTATOES	HI Position in chute. Cut large potatoes in half or quarters.
ZUCCHINI	LOW Cut to fit chute, either lengthwise or horizontally.

FOODS TO SLICE

FOOD SPEED COMMENTS

APPLE HI Quarter and stack horizontally in chute. Use firm pressure.

CABBAGE HI For coarsely shredded results, use slicing side of disc. Cut into pieces to fit chute. Empty Bowl as cabbage reaches disc.

CARROTS HI Cut into 4" (10.2 cm) lengths and pack in chute, alternating thick and thin ends.

CELERY HI Remove strings. Cut stalks into thirds. Pack chute for best results.

CUCUMBER HI Cut to fit chute if necessary.

MUSHROOMS LOW Cut a thin slice off cap of 2 mushrooms and position length-wise, cut side flat on disc. Stack chute with additional mushrooms on their sides for lengthwise slices.

FOODS TO SLICE

FOOD SPEED COMMENTS
NUTS HI For coarsely chopped results, fill chute with nuts and slice.
ONIONS HI Quarter and fill chute, positioning onions upright for coarse-ly chopped results.
PEACHES/PEARS LOW Halve or quarter and core. Position upright in chute and slice using light pressure.
PEPPERS, GREEN LOW Halve and seed. Fit pepper up bottom of chute, squeezing slightly to fit if necessary. Cut large ones into quarters. Slice using moderate pressure.
PEPPERONI HI Cut into 3" (7.6 cm) lengths. Remove inedible casing. Slice1 piece at a time using firm pressure.
POTATOES HI Peel if desired. Position in chute, cutting large potatoes in halves or thirds.
STRAWBERRIES LOW Hull. Arrange berries on their sides for lengthwise slices.
TOMATOES HI Use small tomatoes for whole slices; halve if necessary.Use gentle, but firm pressure.
TURNIPS HI Peel. Use small turnips for whole slices or cut larger turnips to fit chute.
ZUCCHINI	LOW Slice off ends. Use small squash for whole slices; halve larger ones to fit chute.

NEED HELP?

Service, if necessary, must be performed by a Black & Decker Company-Owned or Authorized Household Appliance Service Center. The Service Center nearest you can be found in the yellow pages of your phone book under “Appliances - Small.”

If mailing or shipping your Processor, pack it carefully in its original carton or any sturdy carton with enough packing material to prevent damage. Include a note describing the problem to our Service Center and be sure to give your return address. We also suggest that you insure the package for your protection.

FULL ONE-YEAR WARRANTY

Household Products, Inc. warrants this product against any defects that are due to faulty material or workmanship for a one-year period after the original date of consumer purchase. This warranty does not include damage to the product resulting from accident or misuse. If the product should become defective within the warranty period, we will repair it or elect to replace it free of charge. We will return your product, transportation charges prepaid, provided it is delivered prepaid to any Black & Decker Company-Owned or Authorized Household Appliance Service Center.

This warranty gives you specific legal rights and you may also have other rights which vary from state to state or province to province. Answers to any questions regarding warranty or service locations may be obtained by calling Consumer Assistance and Information toll free: 1-800-231-9786.

* BLACK & DECKER® is a trademark of The Black & Decker Corporation, Towson, Maryland, USA

Illustration of a hand using a blender to press or adjust a cup, with no visible text or symbols.

Illustration of a kitchen appliance with a cylindrical tube and internal components (no text or symbols)

Illustration of a hand using a blender to brush the liquid into a clear container (no text or symbols)

Illustration of a hand using a kitchen grater to press or adjust a dish, no text or symbols present

Illustration of a kitchen appliance with a side panel and control panel (no text or symbols)

Illustration of a hand using a blender to brush the liquid into a clear container, with no text or symbols present.

Listed by Underwriters Laboratories, Inc.

NOM Approved

Copyright © 1998-1999 Household Products, Inc.

Pub. No. 174703-00-RV01

Product made in People's Republic of China

Printed in People's Republic of China

Enlistado por Underwriters Laboratories, Inc.

Aprobado por NOM

IMPORTADOR - Household Products Limited de México S. de R.L. de C.V.