ORES 60 - Basket Orima - Free user manual and instructions

Brand	Orima
Model	ORES 60
Product Type	Range Hood
Category	Kitchen Hood
Width	60 cm
Electrical Supply	220-240 V / 50 Hz
Number of Speeds	3 (speed 1, 2, 3)
Lighting	Halogen bulbs E14 28W
Exhaust Mode	Exhaust (external venting) or recirculation (charcoal filter)
Air Outlet Diameter	120 mm (estimation)
Grease Filter	Washable metal (monthly, dishwasher-safe)
Activated Carbon Filter	Washable or non-washable depending on version (replace every 4 months max)
Minimum Distance from Electric Cooktop	50 cm
Minimum Distance from Gas Cooktop	65 cm
Safety Device	Disconnect before maintenance; circuit breaker recommended
Material	Stainless steel (approx.)
Compliant Standards	EN/CEI 60335-1, EN/CEI 60335-2-31, EN/CEI 62233
Estimated Net Weight	10 kg
Intended Use	Domestic, extraction of cooking fumes and vapors

Frequently Asked Questions - ORES 60 Orima

What is the minimum distance to be respected between the hood and the cooktop?

For an electric cooktop, the minimum distance is 50 cm. For a gas or mixed cooktop, it is 65 cm. If the cooktop instructions specify a greater distance, follow that.

How to clean the grease filter of the ORES 60 hood?

The grease filter should be cleaned once a month. You can wash it by hand with non-aggressive detergents or in the dishwasher at low temperature and short cycle. To remove it, pull the spring handle.

Can I use the hood in recirculation mode without external venting?

Yes, the hood can be used in recirculation mode. In this case, you must install an activated carbon filter (available from your dealer) which deodorizes the air before returning it through the top grille.

How to replace the hood's bulbs?

Before any work, disconnect the hood and make sure the bulbs are cool. Replace the defective bulb with a candle-shaped halogen bulb type E14 28W (Ø35 mm). Use only bulbs of the same type.

What to do if the hood does not turn on?

First check that the hood is properly plugged in and that the circuit breaker is on. If the light does not work, check that the bulbs are fully inserted. If the motor does not start, contact customer service.

How to maintain the activated carbon filter?

If the filter is washable, clean it every two months with hot water and a mild detergent or in the dishwasher at 65°C, then dry in the oven for 10 min at 100°C. Replace the pad every 3 years. If the filter is non-washable, replace it at most every 4 months.

Is it mandatory to disconnect the hood before cleaning?

Yes, for safety reasons, it is imperative to disconnect the hood from the electrical circuit (remove the plug or trip the circuit breaker) before any cleaning or maintenance operation.

What precautions to take when frying under the hood?

Never leave frying unattended to avoid overheated oil catching fire. Open flames are forbidden under the hood as they can damage the filters and cause a fire.

How to choose the diameter of the exhaust duct?

The duct diameter must be equal to that of the hood's connection flange (usually 120 mm). A smaller diameter reduces performance and increases noise. Use a smooth duct and as short as possible.

Where to find spare parts such as filters and bulbs?

Spare parts (grease filters, carbon filters, bulbs) are available from your usual retailer or Orima after-sales service. Refer to the manual for exact references.

USER MANUAL ORES 60 Orima

EN - Instruction on mounting and use

Closely follow the instructions set out in this manual. All responsibility, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this manual, is declined. The hood is conceived for the suction of cooking fumes and steam and is destined only for domestic use.

The hood can look different to that illustrated in the drawings in this booklet. The instructions for use, maintenance and installation, however, remain the same.

! It is important to conserve this booklet for consultation at any moment. In the case of sale, cession or move, make sure it is together with the product.

! Read the instructions carefully: there is important information about installation, use and safety.
! Do not carry out electrical or mechanical variations on the product or on the discharge conduits.
! Before proceeding with the installation of the appliance verify that there are no damaged all components. Otherwise contact your dealer and do not proceed with the installation.

Note: the elements marked with the symbol () are optional accessories supplied only with some models or elements to purchase, not supplied.

Caution

WARNING! Do not connect the appliance to the mains until the installation is fully complete.

Before any cleaning or maintenance operation, disconnect hood from the mains by removing the plug or disconnecting the mains electrical supply.

Always wear work gloves for all installation and maintenance operations.

The appliance is not intended for use by children or persons with impaired physical, sensorial or mental faculties, or if lacking in experience or knowledge, unless they are under supervision or have been trained in the use of the appliance by a person responsible for their safety.

This appliance is designed to be operated by adults, children should be monitored to ensure that they do not play with the appliance.

This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the appliance.

Never use the hood without effectively mounted grating! The hood must NEVER be used as a support surface unless specifically indicated.

The premises where the appliance is installed must be sufficiently ventilated, when the kitchen hood is used together with other gas combustion devices or other fuels.

The ducting system for this appliance must not be connected to any existing ventilation system which is being used for any other purpose such as discharging exhaust fumes from appliances burning gas or other fuels.

The flaming of foods beneath the hood itself is severely prohibited.

The use of exposed flames is detrimental to the filters and may cause a fire risk, and must therefore be avoided in all circumstances.

Any frying must be done with care in order to make sure that the oil does not overheat and ignite.

Accessible parts of the hood may became hot when used with cooking appliance.

With regards to the technical and safety measures to be adopted for fume discharging it is important to closely follow the regulations provided by the local authorities.

The hood must be regularly cleaned on both the inside and outside (AT LEAST ONCE A MONTH).

This must be completed in accordance with the maintenance instructions provided in this manual). Failure to follow the instructions provided in this user guide regarding the cleaning of the hood and filters will lead to the risk of fires.

Do not use or leave the hood without the lamp correctly mounted due to the possible risk of electric shocks.

We will not accept any responsibility for any faults, damage or fires caused to the appliance as a result of the non-observation of the instructions included in this manual.

This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

on the product, or on the documents' product, indicates that this appliance may household waste. Instead it should be taken collection point for the recycling of electrical component. Disposal must be carried out in local environmental regulations for waste

For further detailed information regarding the process, collection and recycling of this product, please contact the appropriate department of your local authorities or the local department for household waste or the shop where you purchased this product.

Appliance designed, tested and manufactured according to:

• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC 62233.
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO 5168; EN/IEC 60704-1; EN/IEC 60704-2-13; ISO 3741; EN 50564; IEC 62301.
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2; EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a correct use in order to reduce the environmental impact: Switch ON the hood at minimum speed when you start cooking and kept it running for few minutes after cooking is finished. Increase the speed only in case of large amount of smoke and vapour and use boost speed(s) only in extreme situations. Replace the charcoal filter(s) when necessary to

maintain a good odour reduction efficiency. Clean the grease filter(s) when necessary to maintain a good grease filter efficiency. Use the maximum diameter of the ducting system indicated in this manual to optimize efficiency and minimize noise.

Additional Installation Specifications:

Use only the fixing screws supplied with the product for installation or, if not supplied, purchase the correct screws type.

Use the correct length for the screws which are identified in the Installation Guide.

In case of doubt, consult an authorised service assistance centre or similar qualified person.

WARNING! Failure to install the screws or fixing device in accordance with these instructions may result in electrical hazards.

Use

The hood is designed to be used either for exhausting or filter version.

Ducting version

In this case the fumes are conveyed outside of the building by means of a special pipe connected with the connection ring located on top of the hood.

Attention! The exhausting pipe is not supplied and must be purchased apart.

Diameter of the exhausting pipe must be equal to that of the connection ring.

In the horizontal runs the exhausting pipe must be slightly slanted (about 10^ ) and directed upwards to vent the air easily from the room to the outside.

Attention! If the hood is supplied with active charcoal filter, then it must be removed.

Connect the hood and discharge holes on the walls with a diameter equivalent to the air outlet (connection flange).

Using the tubes and discharge holes on walls with smaller dimensions will cause a diminution of the suction performance and a drastic increase in noise.

Any responsibility in the matter is therefore declined.

! Use a duct of the minimum indispensable length.
! Use a duct with as few elbows as possible (maximum elbow angle: 90^ ).
! Avoid drastic changes in the duct cross-section.
! Use a duct as smooth as possible inside.
! The duct must be made of certified material.

Filter version

One active charcoal filter is needed for this and can be obtained from your usual retailer.

The filter removes the grease and smells from the extracted air before sending it back into the room through the upper outlet grid.

Installation

The minimum distance between the supporting surface for the cooking equipment on the hob and the lowest part of the range hood must be not less than 50cm from electric cookers and 65cm from gas or mixed cookers.

If the instructions for installation for the gas hob specify a greater distance, this must be adhered to.

Electrical connection

The mains power supply must correspond to the rating indicated on the plate situated inside the hood. If provided with a plug connect the hood to a socket in compliance with current regulations and positioned in an accessible area, after installation. If it not fitted with a plug (direct mains connection) or if the plug is not located in an accessible area, after installation, apply a double pole switch in accordance with standards which assures the complete disconnection of the mains under conditions relating to over-current category III, in accordance with installation instructions.

Warning! Before re-connecting the hood circuit to the mains supply and checking the efficient function, always check that the mains cable is correctly assembled.

Mounting

Expansion wall plugs are provided to secure the hood to most types of walls/ceilings. However, a qualified technician must verify suitability of the materials in accordance with the type of wall/ceiling. The wall/ceiling must be strong enough to take the weight of the hood. Do not tile, grout or silicone this appliance to the wall. Surface mounting only.

Operation

Use the high suction speed in cases of concentrated kitchen vapours. It is recommended that the cooker hood suction is switched on for 5 minutes prior to cooking and to leave in operation during cooking and for another 15 minutes approximately after terminating cooking.

a. ON/OFF light switch
b. Speed 1/OFF switch
c. 2-speed selection
d. 3-speed selection

Maintenance

ATTENTION! Before performing any maintenance operation, isolate the hood from the electrical supply by switching off at the connector and removing the connector fuse.

Or if the appliance has been connected through a plug and socket, then the plug must be removed from the socket.

Cleaning

The cooker hood should be cleaned regularly (at least with the same frequency with which you carry out maintenance of the fat filters) internally and externally. Clean using the cloth dampened with neutral liquid detergent. Do not use abrasive products. DO NOT USE ALCOHOL!

WARNING: Failure to carry out the basic cleaning recommendations of the cooker hood and replacement of the filters may cause fire risks.

Therefore, we recommend observing these instructions.

The manufacturer declines all responsibility for any damage to the motor or any fire damage linked to inappropriate maintenance or failure to observe the above safety recommendations.

Grease filter

Fig. 10-22

Traps cooking grease particles.

This must be cleaned once a month (or when the filter saturation indication system - if envisaged on the model in possession - indicates this necessity) using non aggressive detergents, either by hand or in the dishwasher, which must be set to a low temperature and a short cycle.

When washed in a dishwasher, the grease filter may discolour slightly, but this does not affect its filtering capacity.

To remove the grease filter, pull the spring release handle.

Charcoal filter (filter version only)

Fig. 21

It absorbs unpleasant odours caused by cooking.

The activated charcoal filter can be one of these types:

• Washable activated charcoal filter.
• NON-washable activated charcoal filter.

Washable activated charcoal filter

The charcoal filter can be washed once every two months using hot water and a suitable detergent, or in a dishwasher at 65^ (if the dishwasher is used, select the full cycle function and leave dishes out).

Eliminate excess water without damaging the filter, then remove the mattress located inside the plastic frame and put it in the oven for 10 minutes at 100^ to dry completely. Replace the mattress every 3 years and when the cloth is damaged.

NON-washable activated charcoal filter

The saturation of the charcoal filter occurs after more or less prolonged use, depending on the type of cooking and the regularity of cleaning of the grease filter.

In any case it is necessary to replace the cartridge at least every four months.

The charcoal filter may NOT be washed or regenerated.

Assembly

Hook the charcoal filter at the back on the metal tongue of the hood first, then on the front with the two knobs.

Disassembly

Remove the charcoal filter by turning the knobs fixing it to the hood by 90^ .

Replacing lamps

Disconnect the appliance from the electricity.

Warning! Prior to touching the light bulbs ensure they are cooled down.

Replace the old light bulb with the one of the same type as specified in the feature label or near the light lamp on the hood.

Replace the damaged lamp.

Use 035mm E14 28W halogen candle lamps only.

If the lights do not work, make sure that the lamps are fitted properly into their housings before you call for technical assistance.