LA PAVONI Eurobar EBR - Coffee machine

Eurobar EBR - Coffee machine LA PAVONI - Free user manual and instructions

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USER MANUAL Eurobar EBR LA PAVONI

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against fire, electric shock and injury to persons do not immerse cord, plugs, or

appliance in water or other liquid.

4. Close supervision is necessary when the appliance is used by or near children.

5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on

or taking off parts, and before cleaning the appliance.

6. Do not operate any appliance with a damaged cord or plug or after the appliance

malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.

The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or injury to persons.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter, or touch hot surfaces.

10. Do not place on or near a hot gas or electric burner, or in a heated oven.

11. Always attach plug to appliance first, then plug cord into wall outlet. To disconnect, turn

any control to “off”, then remove plug from wall outlet.

12. Do not use appliance for other than intended use.

13. Save these instructions.

SAVE THESE INSTRUCTIONS

INSTRUCTIONS FOR THE POwER SUPPly CORD A A short power-supply cord is provided to reduce risks of tangling or tripping over a longer cord. B Longer extension cords are available and may be used if care is exercised in their use. C If a long extension cord is used: 1 the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. 2 if the appliance is of the grounded type, the extension cord should be a grounding type 3 the cord should not hang from the table to avoid the risk of tangling or tripping.g. A

WARNING To ensure your machine works well and to avoid any damage to you or your property, some simple safety precautions are listed below. It is recommended that you follow them carefully:

  • Read this manual carefully and keep it ready for future use.
  • Do not touch hot surfaces.
  • In order to avoid fire, electric shocks or personal injury, do not dip the machine, the power cord and other electrical components into water.
  • Install the machine in a safe place, well away from any direct heat source and out of children’s reach.
  • Before disconnecting the machine from the mains, make sure that all switches are off.
  • When the machine is not in use, or before cleaning it, unplug the machine.
  • Do not operate the machine when it is not working correctly, or when the power cable/plug is damaged.
  • Damaged cables and plugs are to be replaced immediately by Authorized Service Centers.
  • Do not use the machine outdoors.
  • Do not use the machine for other uses than it is intended for.
  • Before operating, make sure that the water level in the tank is adequate and the hot water/steam knob is closed.
  • In order to avoid any damage, only use manufacturer’s parts.
  • Do not remove the filter holder while coffee is being made.
  • Observe the descaling suggestions.
  • The coffee machine is intended for domestic use only and not for professional use.
  • Before FIRST USE, make sure that the mains voltage matches the voltage shown on the data plate under the machine.
  • In the case of a fire, use a carbon dioxide (CO

) based extinguisher. Do not use water or powder extinguishers.

  • The appliance must not be used by persons (included children) with reduced physical, sensory or mental abilities or with scarce experience and competences, unless they are under supervision of a person in charge of their safety or they are informed by him/her on the use of the appliance. Children must be supervised to ensure they do not play with the appliance.
  • Do not use the machine if it does not work correctly or if the power cord or the plug are damaged; it is advisable to replace the power cord or to take the machine to an authorized SERVICE CENTRE. TECHNICAL FEATURES Model EDL - ETB EBR - ETS Dimensions (mm) W 220 - H 295 - D 265 Weight (kg) 5,5 Tank capacity 2,7 l Steam delivery 5 minutes Power cord L =160 cm ca. Max. pressure 15 bar Power supply 230V-50Hz. / 120V-60Hz Absorbed power 950 Watt Thermostats Service type for coffee and steam temperature; safety thermostat Boiler Stainless steel, with 900 W heating element Protections Thermoprotection 100°C, thermostat, safety valve Accessories Measuring spoon, pressurized filter holder(mechanical), Cappuccino Automatic, Turbo Cappuccino, User’s manual, filter for coffee capsules, filter for coffee, gasket for coffee capsules. STARTING UP
  • Take off the cover (1) and remove the tank (12) from the machine; fill the tank with fresh water and reinsert it into the machine (Fig. A).
  • Immerge the pipes into the tank and place them in the proper place up on the right, put the cover (1) back on the tank (12).
  • Check the switches (2-3-4) are off.
  • Push the main switch (2). The warning light in the switch turns on, to indicate that the machine is under voltage (Fig. B). The “Eurobar” and “Eurobar de Luxe” models are equipped with an active cup-heater (16) which begins working by operating the main switch (2).
  • Turn the hot water/steam knob (13) anti-clockwise, about one turn (Fig. C).
  • Place a container under the Turbo Cappuccino (14).
  • Push the coffee switch (3), and wait until the water flows evenly (Fig. D).
  • Move the knob (13) back to its starting position, turning clockwise. The water will now flow through the boiler group (11).
  • Turn off the coffee switch (3). Now the machine is ready for normal operation.
  • Before first use only, it is recommended to add two spoonfuls of bicarbonate to the water, in order to clean the circuit of possible impurities.
  • Rinse the tank (12) and repeat the STARTING UP procedure, in order to clean off the bicarbonate residues. COFFEE PREPARATION wARNING
  • The procedure set out on this page should be repeated every time the tank (12) runs out of water, or after the machine has been out of use for a long period.
  • Never use the machine when the water tank is empty.
  • The machine is equipped with an active cup-heater (16) keeping the temperature of the cups automa- tically constant.
  • The special pressurized filter holder ensures the preparation of a good and creamy genuine espresso coffee.
  • Insert the filter holder (

6) under the boiler group (11) and

turn it from left to right until it locks, in order to pre-heat it. Leave the filter holder handle (Fig. E).

  • The handle will now automatically turn slightly back to the left. This little movement ensures the perfect operation of the filter holder, for a long time.
  • Check the water level in the tank (12) is enough for the amount of coffee wanted.
  • Push the main switch ( 2).
  • Wait until the warning light in the coffee switch (3) turns on (Fig. F).
  • Now the machine has reached the right temperature to pump water.
  • Remove the filter holder from the boiler group (11) and insert the big filter for coffee (17) into the filter holder (6).
  • Fill the filter (17) with one or two measuring spoons of ground coffee according to the number of coffees to be prepared (fig. G). about 1 measure = 1 coffee about 2 measures = 2 coffees
  • The quantity and pressing of the coffee powder directly affect the quality and flavour of the espresso.
  • Slightly press the coffee with the measuring spoon (5), then clean the filter holder brim of any coffee residues (Fig. H).
  • Install the filter holder (6) in the boiler group (11), as described above.
  • Put two pre-heated cups under the filter holder.
  • Push the coffee switch (3). When the required amount of coffee has run into the cups, turn the coffee switch off.
  • After having made coffee, remove the filter holder and empty the coffee grounds. Then, rinse the filterholder under running waterg. I g. O g. L

PREPARATION wITH COFFEE CAPSULES The pressurized filter holder may also be used to prepare the espresso with coffee capsules, as follows:

  • Remove the filter from the filter holder (6).
  • Place the insert for coffee capsules (15) into the filter holder, the face with four fins on the top (Fig. I).
  • Install the small filter for coffee capsules (8) into the filter holder (6). In order to obtain a good hot coffee from the first cup, it is recommended to pre-heat the filter holder, filter and cups.
  • Insert the filter holder (6) under the boiler group (11) and turn it from left to right until it locks, in order to pre-heat it. Leave the filter holder handle (Fig. E).
  • The handle will now automatically turn slightly back to the left. This little movement ensures the perfect operation of the filter holder, for a long time.
  • Check the water level in the tank (12) is enough for the amount of coffee wanted. Push the main switch (2).
  • Wait until the warning light in the coffee switch (3) turns on.
  • Now the machine has reached the right temperature to prepare the espresso with coffee capsules.
  • Remove the filter holder from the boiler group (11), swinging it to the left.
  • Put a coffee capsule into the special filter. Handle the capsule with care, to avoid damaging it.
  • Insert the filter holder (6) into the boiler group (11) and turn it from left to right until it locks.
  • Put a cup under the filter holder. Push the coffee switch (3).
  • When the required amount of coffee has run into the cup, turn the coffee switch (3) off.
  • Once the preparation is over, remove the filter holder and discard the coffee capsule. Then, rinse the filterholder under running water. HOT wATER DELIVERY
  • Check the warning light in the switch (3) to be on.
  • Push the coffee switch (3) and wait until the water is delivered.
  • Once you have the required amount of hot water, turn off the coffee switch (3), and close the hot water/steam knob (13), turning clockwise. CAPPUCCINO PREPARATION The special Turbo Cappuccino makes a typical Italian cappuccino. Thanks to its special design, it can be positioned as convenient.
  • Check the warning light in the switch (3) to be on.
  • Push the steam switch (4): its warning light turns on, while the one in the coffee switch (3) turns off (Fig. M).
  • After 30 seconds average, the warning light in the coffee switch (3) turns on again: now the machine is ready for Turbo Cappuccino (14) operation.
  • Pour some 100 ml of milk into a narrow jug, not higher than 10 cm and dip the Turbo Cappuccino nozzle into the liquid to be heated, 3-4 cm deep; open the knob (13) to get the required amount of steam.
  • When the heating is achieved, or the milk is frothed to 2 to 3 times the original depth, close the knob (13) and turn off the steam switch (4).
  • In order to clean the Turbo Cappuccino and to recharge the circuit, swing the nozzle over the drip tray (7) and, after opening the knob (13), push the coffee switch (3). Wait until water comes out from the Turbo Cappuccino. Turn off the coffee switch (3) and close the knob (13). After each preparation, remove the Turbo Cappuccino outer chromed brass body and clean it, using hot water.17
  • Just pushing one button, the special feature Cappuccino Automatic prepares hot and frothy milk which, added to the previously prepared coffee, makes a genuine “Italian cappuccino”.
  • To fit the Cappuccino Automatic onto the machine, do as follows: - Remove the Turbo Cappuccino off its seat, keeping it horizontal (Fig. O). - Replace it with the Cappuccino Automatic device, making sure it goes to the end on the steam pipe.
  • The machine is ready for operation (steam), proceed as follows:
  • Quicky open and close, the hot water/steam knob (13), two or three times, until the Cappuccino Automatic device only dispenses steam.
  • Insert the suction pipe (18) into an appropriate container of milk, or directly into a milk carton, placed besides the machine (Fig. N).
  • Place the cup containing previously prepared coffee under the Cappuccino Automatic nozzle (10) and open the hot water/steam knob (13). Hot and frothy milk is automatically dispensed into the cup.
  • It’s possible to vary the frothing: to increase froth volume, pull the pin (17) upwards.
  • To stop the preparation, close the hot water/steam knob (13) and turn off the steam switch (4).
  • After each preparation, the Cappuccino Automatic should be cleaned of milk residues.
  • Place a container with water besides the machine, and dip the suction pipe into it (18) (Fig. N).
  • Operate as for cappuccino preparation, letting the water to flow into an appropriate container or directly into the drip tray (7).
  • After you have used the Cappucino Automatic (10), return the machine to the normal operation state, as follows: swing the Cappuccino Automatic (10) over the drip tray (7), turn the hot water/steam knob (13) anti-clockwise, push the coffee switch (3), then wait until the water flows evenly.
  • Turn off the coffee switch (3) and close the hot water/steam knob (13): the machine is now ready for coffee preparation.

CLEANING AND MAINTENANCE

  • Regular cleaning ensures good operation and durability of the machine.
  • warning: prior to any cleaning or maintenance operation, take the power plug (9) out of the mains.
  • Water tank (12), drip tray (7), filter holder (6), Cappuccino Automatic (10), filter (8) and the Turbo Cappuccino, should be regularly cleaned with water and normal dish- washer detergent. After cleaning, carefully rinse with fresh water.
  • Clean the outer surfaces of the machine with a wet cloth, then wipe to dry. Do not use alcohol nor solvents (Fig. P).
  • To clean the Turbo Cappuccino, slip it off its seat by pulling outwards, remove its outer chromed brass body and wash with water.
  • To clean the Cappuccino Automatic device (10), slip it off its seat by pulling outwards.
  • Remove the cover (19), the pin (17) and the pipe (18); wash them all in fresh water.
  • It is recommended to descale the machine decalcification depending on frequency of use and water hardness, however do so every three months at least, using a specific descaler product available from household appliance shops or chemists.
  • Pour a solution of water and descaler product into the water tank (12) (Fig. R).
  • Insert the filter holder (6) (without coffee) under the boiler group (11).
  • Switch on the machine.
  • Put a container under the Cappuccino Automatic (10) or the Turbo Cappuccino (14) and another one under the filter holder.
  • Push the coffee switch (3) and let water to flow from the boiler group (11) for 10-15 seconds (Fig. S).
  • Turn the knob (13) anti-clockwise, and let water to flow from the Cappuccino Automatic (10) or the Turbo Cappuccino (14), for 10-15 seconds (Fig. S).
  • Turn off the coffee switch (3).
  • Let the solution work for about 15 minutes.
  • Repeat this procedure until the water in the tank goes down to the minimum level.
  • Remove and rinse the tank, fill it with fresh water and reinstall it in the machine.
  • Push the coffee switch (3) and let water to flow freely from the boiler group and from the Cappuccino Automatic device (10) or the Turbo Cappuccino (14), in order to flush out the residues of descaler solution.
  • Turn off the coffee switch (3).
  • Warning: in case of heavy scaling, using a screwdriver to unscrew the mounting screw of the filter plate in the boiler group (11), and clean off any scaling (Fig. T). TROUBLESHOOTING A The machine doesn’t work and the warning light in the main switch (2) is off:

1) There is no current.

2) The plug (9) is not correctly connected to the mains socket.

3) The safety thermostat should be reset.

B The warning light in the main switch is on, but the water doesn’t warm up:

1) The heating element in the boiler (11) is disconnected or burnt out.

2) The service thermostats are defective.

C Coffee doesn’t come out from the filter holder:

1) No water in the tank.

2) Coffee is ground too fine.

3) Too much coffee in the filter holder.

4) Coffee is pressed down too much.

5) Steam switch (4) is on.

6) Circuit has not been recharged (see SETTING UP).

7) Boiler group (11) is scaled up.

D Coffee comes out drop by drop:

1) Coffee is ground too fine.

2) Coffee is pressed down too much.

E Coffee flows out too quickly and has no cream:

1) Coffee is ground too coarse.

2) Coffee is not pressed down enough.

3) Too little coffee in the filter holder.

4) Coffee blend is stale or not suitable for the machine.

F Coffee comes out by the filter brim:

1) Filter holder is not correctly positioned.

2) Too much coffee in the filter holder.

3) Filter brim is not clean.

4) Group rubber gasket is worn out.

G Coffee comes out cold:

1) Machine is not at the correct temperature.

2) Filter holder has not been pre-heated.

3) Cups have not been pre-heated.

H Big noise from the pump:

1) No water in the tank.

Warning: if any fault affecting the heating element or the thermostats, or faults not listed above

occurs, please contact the nearest service center. Moreover, the Manufacturer reminds you that any attempt to repair or to carry out unauthorized maintenance, or such work carried out by unauthorized personnel voids the machine guarantee and excludes any liability of the Manufacturer for any damage to persons or property.Bild. A

EBR – EDL – ETB – ETS

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Product information

Brand : LA PAVONI

Model : Eurobar EBR

Category : Coffee machine