AMICA

MW13150W - Micro-ondes AMICA - Free user manual and instructions

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Brand : AMICA

Model : MW13150W

Category : Micro-ondes

Download the instructions for your Micro-ondes in PDF format for free! Find your manual MW13150W - AMICA and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. MW13150W by AMICA.

USER MANUAL MW13150W AMICA

Thank you very much . . . . . . for choosing one of our micro wave ovens. For your own safety and in order to learn all about the functions available, please read this manual and keep it for future reference. See page 14 for instructions in English language.

© 2009 Copyright Amica International GmbH

IMPORTANT SAFETY INSTRUCTIONS

MICROWAVE COOKING PRINCIPLES.

INSTALLATION INSTRUCTIONS

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

2. Do not place any object between the oven front face and the

door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the

Door (bent), Hinges and latches (broken or loosened), Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except

properly qualified service personnel.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliance basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric

shock, fire, injury to persons or exposure to • Do not fry food in the oven. Hot oil can damage excessive microwave energy: oven parts and utensils and even result in skin burns.

  • Read all instructions before using the appliance. • Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since
  • Use this appliance only for its intended use as they may explode even after microwave heating described in this manual. Do not use corrosive has ended. chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or • Pierce foods with heavy skins such as potatoes, dry food. It is not designed for industrial or whole squashes, apples and chestnuts before laboratory use. cooking.
  • Do not operate the oven when empty.
  • The contents of feeding bottles and baby jars should be stirred or shaken and the
  • Do not operate this appliance if it has a damaged temperature should be checked before serving cord or plug, if it is not working properly or if it in order to avoid burns. has been damaged or dropped. If the supply cord is damaged, it must be replaced by the • Cooking utensils may become hot because of manufacturer or its service agent or a similarly heat transferred from the heated food. qualified person in order to avoid a hazard. Potholders may be needed to handle the utensil.
  • WARNING: Only allow children to use the • Utensils should be checked to ensure that they oven without supervision when adequate are suitable for use in microwave oven. instructions have been given so that the child is • WARNING: It is hazardous for anyone other able to use the oven in a safe way and than a trained person to carry out any service or understands the hazards of improper use. repair operation which involves the removal of
  • To reduce the risk of fire in the oven cavity: any cover which gives protection against exposure to microwave energy.
  • When heating food in plastic or paper container, check the oven frequently to the • This product is a Group 2 Class B ISM possibility of ignition. equipment. The definition of Group 2 which contains all ISM (Industrial, Scientific and
  • Remove wire twist-ties from paper or plastic Medical) equipment in which radio-frequency bags before placing bag in oven. energy is intentionally generated and/or used in
  • If smoke is observed, switch off or unplug the the form of electromagnetic radiation for the appliance and keep the door closed in order to treatment of material, and spark erosion stifle any flames. equipment. For Class B equipment is equipment
  • Do not use the cavity for storage purposes. Do suitable for use in domestic establishments and not leave paper products, cooking utensils or in establishments directly connected to a low food in the cavity when not in use. voltage power supply network which supplies buildings used for domestic purpose.
  • WARNING: Liquid or other food must not be heated in sealed containers since they are liable • This appliance is not intended for use by to explode. persons (including children) with reduced physical, sensory or mental capabilities, or lack
  • Microwave heating of beverage can result in of experience and knowledge, unless they have delayed eruptive boiling, therefore care has to been given supervision or instruction be taken when handle the container. concerning use of the appliance by a person
  • Children must be supervised to ensure that responsible for their safety. they do not play with the appliance. - 14 14

Power Consumption: 230V~50Hz, 1200W (Microwave)

Rated microwave power output: 700W

Operation Frequency: 2450MHz

Outside Dimensions: Oven Cavity Dimensions: INSTALLATION

1. Make sure that all the packing materials are removed from the inside of the door.

2. WARNING: Check the oven for any damage, such as misaligned or bent door,

damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.

3. This microwave oven must be placed on a flat, stable surface to hold its weight and

the heaviest food likely to be cooked in the oven.

4. Do not place the oven where heat, moisture, or high humidity are generated, or near

combustible materials.

5. For correct operation, the oven must have sufficient airflow. Allow 10cm at back and

5cm at both sides of the oven. Do not cover or block any openings on the appliance. Do not remove feet.

6. Do not operate the oven without glass tray, roller support, and shaft in their proper

7. Make sure that the power supply cord is undamaged and does not run under the

oven or over any hot or sharp surface.

8. The socket must be readily accessible so that it can be easily unplugged in an emergency.

9. Do not use the oven outdoors.

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures:

Clean door and sealing surface of the oven. Reorient the receiving antenna of radio or television. Relocate the microwave oven with respect to the receiver. Move the microwave oven away from the receiver. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

MICROWAVE COOKING PRINCIPLES

1. Arrange food carefully. Place thickest areas towards outside of dish.

2. Watch cooking time. Cook for the shortest amount of time indicated

as needed. Food severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent spattering and help foods

4. Turn foods over once during microwave cooking to speed cooking of

chicken and hamburgers. Large items like roasts must be turned over

5. Rearrange foods such as meatballs halfway through cooking both from

and from the center of the dish to the outside.

and add more to cook evenly. such foods as at least once. top to bottom

GROUNDING INSTRUCTIONS This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.

WARNING: Improper use of the grounding plug can result in a risk of electric shock.

1. If you have any questions about the grounding or electrical instructions, consult a

qualified electrician or service person.

2. Neither the manufacturer nor the dealer can accept any liability for damage to the

oven or personal injury resulting from failure to observe the electrical connection procedures. The wires in this cable main are colored in accordance with the following code: Green and Yellow = EARTH Blue = NEUTRAL Brown = LIVE

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug

from the outlet, wait 10 seconds, and plug it in again securely.

2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be

operating properly, test the outlet with another appliance.

3. Check to ensure that the control panel is programmed correctly and the timer is set.

4. Check to ensure that the door is securely closed engaging the door safety lock

system. Otherwise, the microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

1. The ideal material for a microwave utensil is transparent to microwave, it allows

energy to pass through the container and heat the food.

2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim

3. Do not use recycled paper products when microwave cooking, as they may contain

small metal fragments which may cause sparks and/or fires.

4. Round /oval dishes rather than square/oblong ones are recommend, as food in

corners tends to overcook.

5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed

areas. But be careful don't use too much and keep a distance of 1 inch (2.54cm) between foil and cavity. The list below is a general guide to help you select the correct utensils. COOKWARE MICROWAVE Heat–Resistant Glass Yes Heat–Resistant Ceramics Yes Microwave–Safe Plastic Dish Yes Kitchen Paper Yes Metal Tray

Aluminum Foil & Foil Containers

Door Safety Lock System

The control panel consists of two function operators. One is a timer knob, and another a power knob.

POWER/ACTION SELECTOR

You use this operator knob to choose a cooking power level. It is the first step to start a cooking session.

TIMER KNOB Offers visual timing settings at easy turn of your thumb to select a desired cooking time up to 30 minutes per cooking session. MICROWAVE COOKING For pure microwave cooking, there are six power levels from which to choose one as best fit to do the job at hand. Power level increases with the knob turning clockwise. The power levels can be classified as the following: Position Power output LOW 17% DEFROST 40% M.LOW 48% MED 66% M.HIGH 85% HIGH 100%

start a cooking session: Press the door release button to open the door. Place food in oven and close the door. Turn Power Selector to select a power level. Use Timer knob to set a cooking time. NOTE: As soon as the timer is turned, oven starts cooking. When selecting time for less than 2 minutes, turn timer past 2 minutes and then return to the correct time. CAUTION: ALWAYS RETURN TIMER BACK TO ZERO POSITION if food is removed from oven before the set cooking time is complete or when oven is not in use. To stop oven during cooking process, push the door release button or open the door by the handle.

CLEANING AND CARE

1. Turn off the oven and remove the power plug from the wall socket before cleaning.

2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to

oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.

3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the

operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.

5. Do not allow the control panel to become wet. Clean with a soft, damp cloth.

When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on.

6. If steam accumulates inside or around the outside of the oven door, wipe with a soft

cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal.

7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in

warm sudsy water or in a dishwasher.

8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise.

Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the proper position.

9. Remove odors from your oven by combining a cup of water with the juice and skin

of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.

10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.

11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven

in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous.

12. Please do not dispose this appliance into the domestic rubbish bin; it should be disposed to the

particular disposal center provided by the municipalities. - 20 20

INSTALLATION INSTRUCTIONS You can use the 4 drilling holes to mount the unit under a cupboard or the like. The minimum weight endurance of the upper board is 22 kg.

Please follow the drilling template provided.

This drawing gives you an overview of the installation and the mounting material needed.

1 - Micro wave oven

2 - Cabinet

3 - Tuck

4 - Screw

5 - Washer

Before you start open the tucks with a screwdriver. Fasten the oven with screws and washers.

Please always ensure a minimum clearance of 44 mm at the sides of the oven!

Disposal Do not dispose of the device at the end of his operating life in your normal domestic waste. This device is subject to the European Guidelines 2002/96/EC.

  • Have the product disposed of by a professional disposal company of by your communal disposal facility.
  • Observe the currently applicable regulations. In case of doubt contact your disposal facility.
  • Dispose of packaging materials in an environmentally responsible manner.

MW 13150 W MW 13151 S MW 13152 Si 230V ~ 50Hz, 1200W (microunde) MW 13150 W MW 13151 S MW 13152 Si 230V ~ 50Hz, 1200W (microondes) NIVEAU MOYENNEMENT FAIBLE 48% NIVEAU MOYEN 66% NIVEAU MOYENNEMENT ELEVE 85% NIVEAU ELEVE 100% 230V ~ 50Hz, 1200W (magnetron) MIDDEN-HOOG NIVEAU 85% HOOG NIVEAU 100% MW 13150 W MW 13151 S MW 13152 Si 262 mm (H)×452 mm (B)×335 mm (D) Innermått: 210 mm (H)×315 mm (B)×279 mm (D) Rymmer: 17 liter Funktion: Roterande Nettovikt: ca 10,5 kg INSTALLATION