TK 64 S - Hob INDESIT - Free user manual and instructions

USER MANUAL TK 64 S INDESIT

D -RC Italiano, 1 English,12 Français, 23 ES PT NL Espanol, 34 Português, 45 Nederlands,56 TK 64 CL TK 64SIX TK64S TK 64 SD IX TK 64 SD BI TK 64 SD TK 63T TK 63T BI (i)inpesir Operating Instructions Contents Installation, 13-15 Positioning Electrical connection Description of the appliance, 16 Control panel Start-up and use, 17-19 Switching on the hob Switching on the cooking zones Switching on the extendable cooking zones Switching off the cooking zones Control panel lock Switching off the hob Heating elements Practical advice on using the appliance Safety devices Precautions and tips, 20 General safety Disposal Care and maintenance, 21 Switching the appliance off Cleaning the appliance Disassembling the hob HOB Technical description of the models, 22

Installation (i)invesir ! Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe operation, installation and maintenance of the appliance. ! Please keep these operating instructions for future reference. Pass them on to any new owners of the appliance. Positioning ! Keep all packaging material out of the reach of children. lt may present a choking or suffocation hazard (see Precautions and tips). {The appliance must be installed by a qualified professional in accordance with the instructions provided. incorrect installation may damage property or cause harm to people or animals Built-in appliance Use an appropriate cabinet to ensure that the appliance operates properly + The supporting surface must be heat-resistant up to a temperature of approximately 100°C + _lfthe appliance is to be installed above an oven, the oven must have a forced ventilation cooling system + Avoid installing the hob above a dishwasher: if this cannot be avoided, place a waterproof separation device between the two appliances + Depending on the hob you want to install, the cabinet must have the following dimensions (see figure): Above an empty cabinet or a drawer A space of at least 40 mm, or an opening of 5 mm on the width measurement of the cabinet, should be created. 40 mm min Opening of at least 5 mm on the overall width measurement of the surface. Ventilation To allow adequate ventilation and to avoid overheating of the surrounding surfaces the hob should be positioned': ° At a minimum of 40 mm from the back panel and 600 mm from any other vertical EE" surfaces. + Sothata minimum distance of 10 mm is

maintained between the installation cavity and the cabinet underneath Fixing The appliance must be installed on a perfectly level supporting surface. Any deformities caused by improper fixing could alter the features and the operation of the hob.

The thickness of the supporting surface should be taken into account when choosing screws for the fixing hooks + 30 mm thick: 17.55 mm screws + 40 mm thick: 7.55 mm screws Fix the hob as follows:

1. Use short flat-bottomed screws to fix the 4 alignment

springs in the holes provided at the central point of each side of the hob.

2. Place the hob in the cavity, make sure it is in a central

position and push down on the whole perimeter until the hob is stuck to the supporting surface.

3. For hobs with raised sides: After inserting the hob into

its cavity, insert the 4 fixing hooks (each has its own pin) into the lower edges of the hob, using the long pointed screws to fix it in place, until the glass is stuck to the supporting surface. ! The screws for the alignment springs must remain accessible. ! In order to adhere to safety standards, the appliance must not come into contact with electrical parts once it has been installed ! All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool Electrical connection ! The electrical connection of the hob and any built-in oven must be carried out separately, both for safety purposes and to make extracting the oven easier. Single-phase connection The hob is equipped with a pre-connected electricity supply cable, which is designed for single-phase connection. Connect the wires in accordance with the instructions given in the following table and diagrams: Separate the wires and connect them in accordance with the instructions given in the following table and diagrams: Voage and rats Electrical cable Wire connection A0 -2N - +: yellowgreen, 50Hz N° the two blue wires together ZNW3- Lt: black 50Hz L2: broun F: yellowfgreen Nt:blue AOOV -2+2N - 1 50 N2: blue Lt: black L2: broun If the mains supply corresponds with one of the following Voltage and mains frequency + 400V 3 - N - 50 Hz proceed as follows: ! The cable provided is not suitable for the following types of installation.

1. Use a suitable supply cable, HOSRR-F or higher,

with the right dimensions (cable section: 25 mm).

2. To open the terminal board, insert a screwdriver

into the side tabs of the cover (see Terminal board picture).

3. Loosen the cable clamp screw and the terminal

board screws in accordance with the type of connection required and position the connection supports as shown in the following table and diagrams.

4. Position the wires according to the information

given in the following table and diagrams and connect the appliance by tightening all the screws for the springs as much as possible. together Other types of connection If the mains supply corresponds with one of the following: Voltage and mains frequency + 400V - 2+N - 50 Hz + 230V 3 - 50 Hz + 400V - 2+2N - 50 Hz Voltage and ï ï ï Voltage and mains frequency Electrical cable Wire connection mains frequency Electrical connections Terminal board = yellow/green: 1 2 3 4 5 230V 1+N- _" À | We tuobiue nres D C0 le + +? + + | Three-phase 400 vies (N) | together VERRE ? + (©) | L brown and black

5. Fix the power supply cable in place by fastening

the cable clamp screw, then put the cover back on. Three-phase 400 Phase Upon Phase Phase Neutral Eanir ‘connection support

Connecting the electricity supply cable to the mains If the appliance is being connected directly to the electricity mains an omnipolar switch must be installed with a minimum opening of 3 mm between contacts. ? The installer must ensure that the correct electrical connection has been performed and that it is fully compliant with safety regulations. Before connecting the appliance to the power supply, make sure that: + _ The appliance is earthed and the plug is compliant with the law. + The socket can withstand the maximum power of the appliance, which is indicated on the data plate located on the appliance itself. + The voltage is in the range between the values indicated on the data plate. + The socket is compatible with the plug of the appliance. If the socket is incompatible with the plug, ask an authorised technician to replace it. Do not use extension cords or multiple sockets. ! Once the appliance has been installed, the power supply cable and the electrical socket must be easily accessible. {The cable must not be bent or compressed. {The cable must be checked regularly and replaced by authorised technicians only. {The manufacturer declines any liability should these safety measures not be observed. (i)invesir

Description of the appliance Control panel The control panel described in this manual is only a representative example: it may not exactly match the panel on your appliance.

Racer 5 O D 2! © ©) D 7 [7 button 50OCS O © + mn ° | 7) EXTENDABLE HOTPLATE* button REDUCE POWER button + ON/OFF button switches the appliance on and off + POWER indicator provides a visual display for the current heat level + CONTROL PANEL LOCK button prevents accidental changes to the hob settings (see Start- up and use) + CONTROLS LOCKED indicator light shows the control panel has been locked (see Start-up ana use) + COOKING ZONE SELECTOR button shows a particular cooking zone has been selected and therefore various adjustments are possible. + COOKING ZONE SELECTOR button is used to select the required cooking zone.

• Only available in certain models + _INCREASE POWER button switches on the hotplate and controls the power (see Start-up and use) + REDUCE POWER button controls the power and switches off the hotplate (see Start-up and use). + EXTANDABLE HOTPLATE* button switches on the extendable hotplate (see Start-up and use). + EXTENDABLE PLATE ON: indicator light: shows the extendable hotplate has been switched on

Start-up and use ! The glue applied on the gaskets leaves traces of grease on the glass. Before using the appliance, we recommend you remove these with a special non- abrasive cleaning product. During the first few hours of use there may be a smell of rubber which will disappear very quickly. A few seconds after the hob is connected to the electricity supply, a buzzer will sound. The hob may now be switched on Switching on the hob To switch the hob on, press and hold the (©, button for approximately one second. Switching on the cooking zones Each cooking zone is controlled by a device consisting of two buttons (- and +). ° Press the D button to activate the hotplate, then set the power to the required level using the ©) and (À) buttons + To set the power to maximum, hold down the O button briefly + ltis possible to accelerate the heating-up time of a cooking zone as follows

1. Adjust the power of the cooking zone so that

it is at the maximum level (9).

2. Press the (+) button: “A” appears on the

power level display.

3. At this point, set the desired power level to be

implemented for the actual cooking procedure (5, for example). When the correct temperature has been reached, the rapid heating function stops automatically and cooking continues normally at power level 5.

• Only available in certain models (i)invesir Switching on the extendable cooking zones* + Double hotplate:

1. Press the @ button to switch on the smaller

internal cooking zone

2. Press the (G) button to switch the second

cooking zone on (or off). + Triple hotplate:

1. Press the (G) button to switch on the

intermediate cooking zone.

2. Press the (G) button twice to switch on the

entire cooking zone. ! To revert to a smaller-sized cooking zone, press the (G) button again. Switching off the cooking zones + Press the O button: the power of the cooking zone will progressively decrease until it is switched off. + Alteratively, the (©) and (F) buttons may be pressed simultaneously. This immediately returns the power setting to O and the cooking zone switches off Control panel lock When the hob is switched on, it is possible to lock the oven controls to avoid accidental changes being made to the settings (by children, during cleaning, etc.). Press the D button to lock the control panel the indicator light above the button will switch on. To use any of the controls (e.g. to stop cooking), you must switch off this function. Press the D button for a few moments, the indicator light will switch off and the lock function will be removed Switching off the hob Press the @ button to switch the appliance off. If the control panel lock has been activated, the controls will continue to be locked even after the hob is switched on again. In order to switch the hob on again, you must first remove the lock function

Heating elements It is possible to install two types of heating elements according to the appliance model: halogen and radiant elements. Halogen elements emit heat via radiation from the halogen lamps they contain They have similar properties to gas burners: they are easy to control and reach set temperatures quickly, allowing you to see the power used Radiant elements consist of a series of coils which allow heat to be distributed evenly at the base of the cookware, so that all slow-flame cooking may be performed successfully, for example stews, sauces or reheated dishes. Practical advice on using the appliance To obtain the best results from your hob: + Use flat-bottomed pans to ensure that they adhere to the cooking zone perfectly.

+ Always use pans with a diameter which is large enough to cover the hotplate fully, in order to use all the available heat. Xe XX + Make sure that the base of the cookware is always clean and dry, in order to fully utilise and extend the life of both the cooking zones and the cookware. + Avoid using the same cookware which has been used on gas burners: the heat concentration on gas burners may distort the base of the pan, causing it not to adhere correctly + Never leave a cooking zone on without cookware placed on it because it heats up and rapidly reaches the maximum level, which could damage the heating elements. Recommended power levels for various types of cooking: power | Small plate | Medium plate | Large plate (100 1400) | (1800->2000W) | (2300 -> 2500 w) Mini | Chocolate Reheaïin Siow-flame g cooking . Slow-flame octo Medium | Sauces Eookng Boiling liquids Med [One |Bolinglquide |Fring/Griling Safety devices Residual heat indicators While the temperature of the cooking zone remains above 60°C, even after the programme has finished, the residual heat indicators placed near the relevant cooking zone remain lit to prevent the risk of burns. Inactive function If the hob is on but has not been used for approximately 2 minutes, the control panel will be locked. If this continues for an additional 4 minutes, the hob will switch off automatically. Overheating protection Prolonged use of the hob can cause the electronic components to overheat. When this happens, an overheating protection device reduces the power level of the front cooking zones (to about 3) until the temperature reaches a safer level Safety switch The appliance has a safety switch which automatically switches off the cooking zones when they have been in operation for a certain amount of time at a given power level. When the safety switch has been triggered, the display shows “0” For example: the right rear hotplate is set to 5 and will switch off after 3 hours of continuous operation, while the front left hotplate is set to 2 and will switch off after 10 hours.

Power level Maximum duration of operation 12 10 hours 3 5 hours 4 4 hours 56 3 hours 78 2 hours 9 1 hour Buzzer This can also indicate several irregularities + An object (a pan, cutlery, etc.) has been placed on the control panel for more than 10 seconds. + Something has been spilt on the control panel + A button has been pressed for too long. All of the above situations may cause the buzzer to sound. Remove the cause of the malfunction to stop the buzzer. The control panel locks automatically in the above situations. To unlock the control panel press the D button; the previous settings will have been maintained. If the cause of the problem is not removed, the buzzer will keep sounding and the hob will switch off. (Dinvesir

Precautions and tips ! This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. C This appliance conforms to the following European Economic Community directives - 73/238/JEEC dated 19/02/73 (Low Voltage) and subsequent amendments; - 89/336/EEC dated 03/05/89 (Electromagnetic Compatibility) and subsequent amendments; - 93/68/EEC dated 22/07/93 and subsequent amendments General safety + The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. + The appliance must not be installed outdoors, even in covered areas. lt is extremely dangerous to leave the appliance exposed to rain and storms + Do not touch the appliance with bare feet or with wet or damp hands and feet. + The appliance must be used by adults only for the preparation of food, in accordance with the instructions provided in this booklet. Do not use the hob as a worktop or chopping board. + The glass ceramic hob is resistant to mechanical shocks, but it may crack (or even break) if hit with a sharp object such as a tool. If this happens, disconnect the appliance from the electricity mains immediately and contact a Service Centre. + _lfthe surface of the hob is cracked, switch off the appliance to prevent electric shocks from occurring. + Make sure that power supply cables of other electrical appliances do not come into contact with the hot parts of the hob + Remember that the cooking zones remain relatively hot for at least thirty minutes after they have been switched off. An indicator light provides a warning when residual heat is present (see Start-up and use). + Keep any object which could melt away from the hob, for example plastic and aluminium objects, or products with a high sugar content. Be especially careful when using plastic film and aluminium foil or packaging if placed on surfaces which are still hot, they may cause serious damage to the hob + Always make sure that pan handies are turned towards the centre of the hob in order to avoid accidental burns. + When unplugging the appliance, always pull the plug from the mains socket; do not pull on the cable. + Never perform any cleaning or maintenance work without having disconnected the appliance from the electricity mains Disposal DS + When disposing of packaging material: observe local legislation so that the packaging may be reused. < The European Directive 2002/96/EC relating to Waste Electrical and Electronic Equipment (WEEE) states that household appliances should not be disposed of using the normal solid urban waste cycle. Exhausted appliances should be collected separately in order to optimise the cost of re-using and recycling the materials inside the machine, while preventing potential damage to the atmosphere and to public health. The crossed-out dustbin is marked on all products to remind the owner of their obligations regarding separated waste collection For further information relating to the correct disposal of exhausted household appliances, owners may contact the public service provided or their local dealer.

Care and maintenance (Dinpesir Switching the appliance off Stainless steel frame (only in models with outer frame) Disconnect your appliance from the electricity Stainless steel can be marked by hard water which supply before carrying out any work on it. has been left on the surface for a long time, or by cleaning products containing phosphorus. After cleaning, it is advisable to rinse the surface Cleaning the appliance well and dry it thoroughly. If water is spilt on the surface, dry it quickly and thoroughly ! Do not use abrasive or corrosive detergents (for example, products in spray cans for cleaning 1 Some hobs have an aluminium frame which is barbecues and ovens), stain removers, anti-rust similar to stainless steel. Do not use any cleaning or products, powder detergents or sponges with degreasing products which are not suitable for use abrasive surfaces: these may scratch the surface with aluminium beyond repair. ! Never use steam cleaners or pressure cleaners on the appliance Disassembling the hob + Itis usually sufficient simply to wash the hob If it is necessary to disassemble the hob: using a damp sponge and dry it with absorbent 1. Loosen the screws fixing the alignment springs on kitchen roll. each side

2. Loosen the screws holding the fixing hooks in

each corner. + _lfthe hob is particularly dirty, rub it with a special 8. Take the hob out of its installation cavity. glass ceramic cleaning product, then rinse well and dry thoroughly. ? Do not attempt to repair the appliance yourself. If : : the appliance breaks down, contact a Service + To remove more stubborn dirt, use a suitable Centre. scraper. Remove spills as soon as possible, without waiting for the appliance to cool, to prevent residues from forming crusty deposits. You can achieve excellent results by using a rust- proof steel wire sponge - specifically designed for glass ceramic surfaces - soaked in soapy water. + _lf any plastic or sugary substances are accidentally melted on the hob, remove them immediately with the scraper, while the surface is still hot. + Once it is clean, the hob may be treated with a special protective maintenance product: the invisible film left by this product protects the surface from drips during cooking. This maintenance task should be carried out while the appliance is warm (not hot) or cold + Always remember to rinse the appliance well with clean water and dry it thoroughly: residues can become encrusted during subsequent cooking processes.