GL-2600 - Grill Imarflex - Free user manual and instructions

Product Type	Electric Grill
Brand	Imarflex
Model	GL-2600
Power Consumption	2000 Watts
Rated Voltage	230V AC, 60Hz
Unit Dimensions	600 x 350 x 170 mm
Box Dimensions	580 x 138 x 370 mm
Cooking Surface Area	1165 cm²
Coating	Teflex Crystalline Non-Stick Coating
Temperature Control	Variable with thermostat and indicator light
Accessories	Cover, Oil Drip Tray, Cool-Touch Base
Cooking Functions	Grill, BBQ, Steam, Sauté, Stir-fry, Buffet Server
Safety Features	Cool-touch base, thermal cutout, auto shut-off when not properly assembled
Cleaning and Maintenance	Wipe grill plate with paper towels; drip tray, cover, and base washable with soap and water; do not immerse grill plate or thermostat
Warranty	Register via email to [e-mail] with receipt
Country of Origin	China
Distributed By	Evergood Unlimited Corp., Manila
Usage	Household indoor use only

Frequently Asked Questions - GL-2600 Imarflex

How do I assemble the Imarflex GL-2600 grill?

Place the unit on a flat stable surface. Place the oil drip tray on the bottom of the cool-touch base. Then place the grill plate on top, ensuring it is properly fixed. Insert the temperature control into the plate socket with the dial set to 'OFF'.

Why does the grill produce smoke when first used?

It is normal to observe some smoke during the initial use as the non-stick coating and manufacturing residues burn off. To reduce smoke, pour water into the water/oil drip tray after lifting the grill plate. Avoid pouring water on the heating element.

What is the recommended temperature setting for cooking steak?

For rare steak, cook at 150°C for 4-6 minutes each side. For well-done steak, use 170°C for 7-9 minutes each side. Preheat on medium heat for best results.

Can I immerse the grill plate or thermostat in water?

No. Do not immerse the grill plate or temperature control in water or any liquids. They are not waterproof. Only the drip tray, cover, and base are washable with soap and water.

How do I clean the Imarflex GL-2600?

Turn off and unplug the unit. Let it cool completely. Remove the temperature control. Wipe the grill plate with paper towels or a soft cloth. The drip tray, cover, and base can be washed with soap and water. Do not use abrasive materials.

What is the cooking surface area of this grill?

The cooking surface area is 1165 cm², providing a large griller and skillet for various foods.

What should I do if the grill does not heat up?

Ensure the grill plate is properly placed on the base; the unit will not work if it is not correctly fixed. Also check that the temperature control is fully inserted and set to a temperature above 'OFF'. Verify the power cord is plugged into an appropriate outlet.

Can I use metal utensils on the non-stick coating?

It is not recommended to use metal kitchen utensils, knives, or other metal objects on the grill plate as they may heat up and damage the non-stick coating. Use wooden or silicone utensils.

What is the power consumption of the Imarflex GL-2600?

The power consumption is 2000 Watts, with a rated voltage of 230V AC, 60Hz.

How do I register the warranty?

Fill up the warranty card and send it together with the purchase receipt to the email address [e-mail]. Ensure you include the required details.

USER MANUAL GL-2600 Imarflex

Three food categories labeled Grill, BBQ, and Steam: grilled flatbread, cooked flatbread, and cooked shrimp (no text or symbols on dishes)

VARIABLE

TEMPERATURE CONTROL

2000W

POWER

SAFE & DURABLE

Teflex CRYSTALLINE NON-STICK COATING

imarflex

imarflex®

In Every Home.

GL-2600

SPECIFICATION:

MODEL NO. : GL-2600

RATED VOLTAGE : 230Va.c. 60Hz

POWER CONSUMPTION : 2000 Watts

BOX DIMENSION : 580*138*370mm

UNIT DIMENSION : 600*350*170mm

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions carefully.
2. Do not use the appliance on any metal table.
3. Do not use the appliance next to devices, which react sensitively to magnet (e.g. radios, TV, cassette recorders, etc.).

4. Keep curtains, furniture, flammable materials, etc. away from the appliance and from the convenience outlet where the appliance is plugged.

5. Before using the appliance, check if the voltage indicated corresponds with the convenience outlet (230Va.c.)

6. Do not use any appliance with a damaged cord or plug. If the cord is damaged it should be replaced with the same type and size or bring the appliance to the nearest Authorized Service Center.

7. Do not use a two-way socket with another appliance.

8. Do not place the unit near gas stove, an electric burner, in heated oven or near any hot surface.

9. Do not touch the appliance and the power plug with wet hands.

10. Do not allow the cord to touch the hot surface of the unit.

11. Do not place any metal kitchen utensils, knives or other metal objects on the appliance. These may heat up when the appliance is turned on.

12. Do not place any magnetic objects on the grill plate while the appliance is in use.

13. To protect against electric shock, do not immerse the unit and thermostat control in water or any other liquids.

14. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliances by person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.

15. Extreme caution must be taken in moving an appliance containing hot oil or liquids.

16. Make sure that the unit is unplugged before replacing or removing any of its parts or accessories.

17. Do not touch the appliance while cooking is in progress.

18. Do not use the appliance for other than intended use.

19. Use of accessories or equipment not supplied by the manufacturer may cause damage or malfunctioning of your appliance or result in injuries.

20. CAUTION: Never leave the unit unattended while cooking.

21. The appliance is not intended for outdoor use.

22. For household use only, not intended for any business purposes.

23. Save this instruction for future references.
24. CAUTION: In order to avoid a hazard due to inadvertent resetting of the thermal cutout, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility.

DESCRIPTION OF PARTS:

HOW TO ASSEMBLE:

1. Place the unit on a flat stable surface.
2. Place the oil drip tray on the bottom of the cool-touch base
3. Place the grill plate on top of the cool-touch base. Be sure that the grill plate is properly fixed on the cool-touch base.

Note: If the grill plate is not properly placed into the base unit, the unit will not work.

1. Insert the temperature control on the plate socket.

Note: Make sure that it is set to "OFF" position before inserting the temperature control into the plate socket.

HOW TO USE:

1. Assemble the unit (please refer to 'HOW TO ASSEMBLE').
2. For initial use, it is normal to observe some smoke when the unit is turned ON.
3. Plug into the convenience outlet.
4. Lift up the grill plate and pour water on the water/oil drip tray to reduce smoke while cooking.

Note: Do not pour water on the heating element.

1. Adjust the temperature control to the desired cooking temperature.

Note: For best cooking result, kindly use medium to low heat to avoid burnt food, a very high temperatures can also cause discoloration and shorten the life span of any plate surface. If higher temperatures are necessary, preheat on medium heat for a few minutes.

1. Put the food on the grill plate and place the cover if needed.

Note: Do not touch the grill plate when cooking, grill plate gets very hot and may cause burn or injuries.

1. Turn OFF after every use.

Note: It is normal that the thermostat light indicator will turn on and off. The light indicator turns on when it needs to reach the desired temperature and turns off when it reaches the desired temperature set.

COOKING TABLE:

FOOD	APPROX COOKING TIME	TEMP
Fish/Salmon	10-15 minutes	150°C
Bacon	10-15 minutes	140°C
Sausage Links	20 minutes	140°C
Hamburgers	15-20 minutes	170°C
Hot Dogs	15 minutes	150°C
Chicken Breast	15-20 minutes each side	170°C
Bone in Pork Chops	10-12 minutes each side	150°C
Steak (rate)	4-6 minutes each side	150°C
Steak (well done)	7-9 minutes each side	170°C
Lamb Cutlets	6-7 minutes each side	170°C

Note: Cooking time may vary on type and the amount of food to be cooked.

RECIPES:

Herb-Rubbed Steak

Seasoning:

3 cloves garlic, finely chopped

12 cup crushed herbs (basil, oregano, rosemary, or thyme leaves) finely dried,

^1/_4 tsp ground black pepper

1-2 lbs. Boneless beef sirloin steak

Directions:

1. Mix all ingredients together except Boneless beef sirloin steak.
2. Evenly rub the mixture on both sides of meat.
3. Preheat the unit at 190^ C and cook for approximately 5-10 minutes on each side.

Teriyaki Chicken Kabobs

Marinade:

12 cup soy sauce
14 cup sherry
^3/_4 cup brown sugar

2 tbsps vegetable oil

1 clove garlic, pressed
12 tsp chopped green onions

Chicken Meat & Vegetable:

2 lbs. Boneless, skinless chicken breasts

1 pc. red bell pepper
1 pc. green bell pepper
1 pc. red onion
1 can pineapple chunks

Directions:

1. Mix ingredients for marinade together.
2. Cut chicken, red onion and bell peppers into approximately 1-inch squares.
3. Marinate chicken for at least 30 minutes.
4. Soak bamboo or wooden skewers in water at least 30 minutes before using to prevent burning.
5. Place chicken and vegetables on skewers.
6. Place skewers on preheated grill, at 190^ C.
7. Cook for approximately 25 minutes, rotating frequently.

Salmon with Herbs

2 tbsps finely chopped shallots

1 tbsp chopped parsley
1 / 4 tsp thyme
12 tsp tarragon
1 / 4 tbsp basil

1 tbsp lemon juice
6 tbsps butter salt and pepper
2 pcs Salmon steaks

Directions:

1. In a Saucepan, melt butter and saute shallots until tender.
2. Add thyme, tarragon, basil, and lemon juice.
3. Brush the steaks with the herb butter and sprinkle with parsley.
4. Place salmon steaks on preheated grill, at 190^ C. Cook for approximately 5-7 minutes each side.

CLEANING AND MAINTENANCE:

1. Turn OFF the temperature control and unplug from the convenience outlet after every use.
2. Allow the unit to cool down before replacing or removing parts and before cleaning.
3. Remove the temperature control from the plate socket.
4. Wipe the grill plate with paper towels or soft cloth.
5. Water/oil drip tray, tempered glass cover and cool-touch base are washable with soap and water.
6. Do not use abrasive materials to avoid scratches.
7. Do not immerse the grill plate and temperature control in water or any other liquids.

REMINDER: Please do not forget to fill up and send the warranty card with receipt to our email address [e-mail]

Distributed By: Evergood Unlimited Corp.

901 G.Masangkay St., Manila

Made in China