FX-A-1 - Slicer Coline - Free user manual and instructions

Product Type	Apple Peeler, Corer & Slicer (Manual)
Brand	Coline
Model	FX-A-1
Material	Cast iron body with steel parts
Dimensions (L x W)	32 × 12 cm (approx.)
Weight	~1.5 kg (estimated)
Power Source	None (manual operation)
Main Functions	Peels, cores, and slices apples simultaneously; also peels potatoes and makes shoestring potatoes
Mounting	Suction base (quick release lever)
Adjustable Peeler Blade	Yes, depth can be adjusted via wing nut and adjustment screw
Removable Blades	Yes, peeler blade and coring/slicing blade are removable for cleaning or dedicated use
Safety Features	Sharp blades; adult supervision required for children; locking lever for safe positioning
Care & Maintenance	Clean after each use; oil moving parts with vegetable oil regularly
Spare Parts Availability	Parts like blades, fork, handle may be available from manufacturer or retailers
Intended Use	Home kitchen for preparing apples and potatoes

Frequently Asked Questions - FX-A-1 Coline

How do I attach the handle and fork?

Remove the shaft by pressing the shaft lever and pulling upward. Screw the handle onto the shaft, then attach the fork in the same way. Ensure they are tight.

How do I mount the apple peeler on a work surface?

Push the suction base lever completely to the right. Place the peeler on a flat surface and move the lever to the left. To remove, push the lever to the right.

How do I adjust the peeler blade?

Loosen the wing nut on the peeler arm. Move the blade closer to fruit for thicker skins or farther for thinner skins. Ensure the blade is straight and protrudes about 3 mm from the arm.

Can I slice and core without peeling?

Yes. Lock the peeler arm in the extended position by pulling it back and pushing the lock lever forward. Insert an apple and turn the handle. The fruit will be sliced and cored with skin intact.

How do I make shoestring potatoes?

Remove or fold the peeler blade away. Insert a potato on the fork, adjust the peeler blade for deep cut, and crank the handle. Repeat until the potato is fully peeled into strips.

How do I clean and maintain the apple peeler?

Clean after every use. Oil moving parts with a drop of vegetable oil regularly. Be careful with sharp blades.

Is it safe for children to use?

Children should only use the product under adult supervision due to sharp blades.

What types of fruit or vegetables can be used?

It is designed for apples (peel, core, slice) and can also be used for potatoes (peeling and shoestring). For large potatoes, cut in half first.

How do I remove the core after peeling?

Push the shaft lever in and pull the shaft outward. The core will be ejected by the coring ring.

What should I do if the fork does not pass through the coring blade?

Loosen the coring/slicing blade wing nut and adjust the blade position so the fork can pass freely. Re-tighten the wing nut.

USER MANUAL FX-A-1 Coline

Technical line drawing of a mechanical clamp or clamping device with no visible text or symbols

Art. No.: Model. No:

34-8364, -1, -2 FX-A-1

English 3

Svenska 8

Norsk 13

Suomi 18

Deutsch 23

Apple Peeler

Art.no. 34-8364, -1, -2 Model FX-A-1

Please read the entire instruction manual before use and save it for future reference. We reserve the right for any errors in text or images and for making any necessary technical changes to this document. If you should have any questions concerning technical problems please contact our Customer Services.

Safety

• Be careful when handling the peeler's peeling blades as they are sharp and may cause injury.
  • Children should only use the product in the company of an adult.

Product Description

Peels, slices, and cores apples at the same time.

• Cast iron body with steel parts
• Suction base
• Size: 32 × 12 ~cm

Parts

1. Coring/ slicing blade
2. Peeler blade
3. Peeler blade wing nut
4. Coring/slicing blade wing nut
5. Peeler arm lock lever
6. Peeler arm adjustment screw
7. Peeler arm
8. Tension spring

9. Suction base

10. Suction base lever

11. Base
12. Shaft lever
13. Handle
14. Handle arm
15. Shaft
16. Fork

Mounting

The handle (13) and fork (16) must be mounted first before the apple peeler can be used. These come unassembled to save space during transport.

1. Remove the shaft (15) by pressing the shaft lever (12) and then pulling the shaft slightly upwards.

2. Hold the shaft and attach the handle by screwing it onto the shaft. Attach the fork (16) in the same manner. The apple peeler should now resemble fig. 1.

3. The apple peeler mounts onto the work surface using the suction base. See fig. 2.

a. Push the lever (10) completely to the right.
b. Place the peeler on a flat surface and move the lever to the left. Make sure it is sitting solidly.
c. To loosen the peeler, push the lever to the right.

Fig. 2

1. Rotate the handle to move the shaft inwards. Make sure that the fork can safely pass through the coring blade (1). If not, loosen the wing nut (4) and adjust the blade's position until the fork can pass through freely. Re-tighten the wing nut.

2. The peeler arm (7) is pre-adjusted for a distance of approx 1 cm between the peeler blade (2) and outside of the fork. You can adjust the distance with the adjustment screw (6).

3. The peeler blade should always be centred on the peeler arm and protrude approx. 3 mm from the peeler arm. See fig. 3.

Fig. 3

1. Pull the peeler arm (7) backwards and push the locking lever (5) forwards to lock the peeler arm in the extended position to ease the positioning of the fruit for peeling or slicing with the skin on. See fig. 4.
2. The peeler is now ready for use.

Fig. 4

Operation

Peeling, slicing and coring

Peeled, sliced and cored apples are great for e.g. apple pies, dried apple slices, etc. The peeler can even be used to peel and slice potatoes.

Tip: Always use fresh apples for the best results.

1. Push the shaft lever in and pull the shaft outwards.
2. Push an apple (stem side) or potato onto the fork. Make sure that the apple/potato is centred on the fork. If the potato is extremely large it may need to be cut in half. Place the cut side onto the fork.
3. Check the skin's thickness by turning the handle a couple of times.
4. Adjust the peeler blade when needed by loosening the wing nut and moving the blade closer to the fruit for thicker skins, or further from the fruit for thinner skins.
5. Make sure that the peeler blade is straight when tightening the wing nut.
6. Turn the handle so that the shaft moves inwards peeling and coring the apple leaving a spiral peel. Remove the spiral peel from the core. Fig. 5. To make slices of the spiral, cut through one side of the spiral according to fig. 6.

Line drawing of two hands holding a coiled spring (no text or symbols)

Fig. 5

Illustration of three coiled, ribbed food items on a plate with a knife inserted (no text or symbols)

Fig. 6

1. To remove the core from the fork, push in the shaft lever and pull the shaft outwards. The core will be ejected off the fork by the coring ring.

Peeling only

1. Loosen the peeler blade's wing nut. Remove or fold the coring/slicing blade to the side. Be careful as the blade is extremely sharp.
2. Place an apple (or potato) and crank the handle until the entire apple has been peeled.

Slicing and coring (without peeling)

When you wish to slice and core an apple with the skin intact.

1. Pull the peeler arm backwards and push the lock lever forwards to lock the peeler arm in the extended position.
2. Insert an apple and turn the handle until the entire apple is sliced and cored.

Making shoestring potatoes

You can make shoestring potatoes with the apple peeler instead of using a grater.

1. Loosen the peeler blade's wing nut. Remove or fold the peeler blade to the side. Be careful as the blade is extremely sharp.
2. Insert a potato onto the fork and adjust the peeler blade to a deep cut-depth.
3. Crank the handle until the entire potato has been peeled.
4. When finished, fold the peeler arm backwards, pull the shaft back and return the peeler arm to its original position.
5. Repeat steps 3 and 4 until almost the entire potato is peeled.

Care and Maintenance

• Clean the apple peeler after every use.
• The apple peeler's moving parts can be oiled regularly with drop of vegetable oil.

Disposal

Follow local ordinances when disposing of this product. If you are unsure of how to dispose of this product, please contact your municipality.

Äppelsvarv

Art.nr 34-8364, -1, -2 Modell FX-A-1

Line drawing of hands holding a coiled spring (no text or symbols)

Fig. 5

Illustration of three textured spherical objects on a plate with a knife inserted, no text or symbols present

Fig. 6

Fig. 4

Bruk

Line drawing of two hands holding a coiled spring (no text or symbols)

Illustration of three textured circular objects on a plate with a knife inserted, no text or symbols present

Fig. 5 Fig. 6

Two identical padlock icons with straps, no text or symbols visible

Kuva 3

Kuva 4

Käyttö

Line drawing of two hands holding a coiled, segmented object (no text or symbols)

Kuva 5 Kuva 6

Illustration of three spiral-shaped objects on a plate with a knife inserted, no text or symbols present

Line drawing of hands holding a sliced cylindrical object (no text or symbols)

Abb. 5

Illustration of three textured spherical objects on a plate with a knife inserted, no text or symbols present

Abb. 6

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