692FL - Deep fryer Flama - Free user manual and instructions
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USER MANUAL 692FL Flama
ATTENTION - HOT SURFACE - Accessible surface temperatures can be high during appliance operation.
Please read these instructions carefully before using the appliance for the first time and keep them for future reference. FLAMA shall not be liable for any use that is not in accordance with the instructions.
Please check that the supply voltage of your home electrical system corresponds to the voltage on the appliance's rating plate.
Do not use the appliance for any other purpose other than that described in the user manual and use only original accessories.
Always place the ingredients to be fried inside the basket to prevent them from coming into contact with the heating components.
Do not cover the air inlets and outlets while the appliance is switched on.
Do not fill the container with oil as this could pose a fire hazard.
Never immerse the appliance in water or any other liquid, or rinse it under running water for cleaning.
Do not use the appliance if the plug, the power cord or the appliance itself are damaged.
If the power cord is damaged, have it replaced at an Authorized Flama Technical Assistance Service in order to avoid a hazard.
This appliance can be used by children aged 8 years and over and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, provided they have been given supervision or instruction concerning the safe use of the appliance and understand the dangers involved.
Children must not play with the appliance. Cleaning and user maintenance shall not be carried out by children unless they are over 8 years old and supervised.
Keep the appliance and cord out of the reach of children under 8 years old.
Keep the power cord away from hot surfaces.
This appliance must only be connected to an earthed socket. Always check that the plug is firmly inserted into the socket.
Always place and use the appliance on a dry, stable and horizontal surface, positioning the handles (if any) so as to prevent the spillage of hot liquids.
This appliance is not intended to be operated using an external timer or a separate remote control system.
Do not place the appliance against a wall or other appliances. Leave at least 10~cm of free space at the back and sides and 10 cm of free space above the appliance. Do not place anything on top of the appliance.
During hot air frying, hot steam is released through the air outlets. Keep your hands and face at a safe distance from the steam and air outlets. Also be careful with hot steam and air when removing the container from the appliance.
Accessible surfaces may become hot during use.
The appliance's accessories heat up when you use them. Take care when handling them.
Before using the appliance, always make sure that the heating component and its surroundings are clean and free from food traces to ensure a proper operation.
Do not place the appliance near or on top of a gas stove or any type of electric stove or electric hob, or inside a heated oven.
The appliance is intended for regular household use only. It is not intended for environments such as staff pantries in stores, offices, farms, and other work environments. It is also not suitable for use by customers in hotels, motels, inns, and other
residential environments.
This appliance was designed to be used at ambient temperatures between 5^ and 40^ .
Always switch off the appliance after each use by removing the plug from the power socket.
Allow the appliance to cool down for approximately 30 minutes before handling or cleaning it.
Do not overfill the basket.
Make sure that the ingredients prepared in this appliance come out golden yellow, rather than dark or brown. Dispose of burnt residues. Do not fry fresh potatoes at a temperature higher than 180^ (to reduce acrylamide production).
After removing the container with the basket from the appliance, place it on a suitable surface and allow it to sit for 30 seconds before removing the basket from the container.
Be careful when cleaning the upper area of the preparation chamber: hot resistance, edges of metal parts.
Do not use the appliance for any other purpose other than that described in the instruction manual and use only original accessories.
For details on how to clean surfaces that come into contact with food or oil, see the CLEANING AND MAINTENANCE section.
Any intervention other than cleaning must be carried out only by authorized FLAMA agents.
This product complies with the Low-Voltage and Electromagnetic Compatibility Directives.
This instruction manual is also available in PDF format at www.flama.pt.
DESCRIPTION
- Body
- Basket
- Basket handle
- Removable grill
- Digital panel
- ON/OFF button
- Automatic program buttons
- Start/pause button
- Preheat button
- Temperature adjustment buttons
- Time adjustment buttons
- Display
CARE
This is an appliance that operates with hot air. Do not fill the fryer basket with oil, frying fat, or any other liquid.
Do not place anything on top of the appliance. This interferes with the airflow and affects its operation.
Do not touch hot surfaces.
This appliance is intended for household use only.
Do not touch the basket or grill during and for some time after use, as they become very hot.
The basket will be hot after the cooking process. Always place it on a heat-resistant surface when removing it from the appliance.
CLEANING AND MAINTENANCE
Clean the appliance after each use. Unplug the power cord and always wait for the fryer to cool down before proceeding with cleaning.
IMPORTANT: Do not immerse the appliance, power cord, or plug in any liquid.
Remove the basket to allow the fryer to cool down more quickly.
The basket and grill have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this can damage the non-stick coating.
Do not use any abrasive materials or sharp utensils to clean the fryer or any of its parts.
Allow all parts and surfaces to dry completely before using the appliance again.
Wash the basket and grill with hot water, a little liquid detergent, and a non-abrasive sponge. You can use a degreasing liquid to remove any remaining dirt.
Tip: If there are food residues stuck on the grill or basket, soak the basket in hot soapy water for about 1 hour. Wash and dry.
Clean the interior of the appliance with warm water and a non-abrasive sponge.
Clean thoroughly to remove any crumbs or residue.
Clean the heating elements with a cleaning brush to remove any food residue.
Clean the exterior with a damp cloth and sponge, then wipe with a soft dry cloth.
The grill and basket can be washed in the dishwasher.
Never place the basket in the fryer without
the rubber supports, as this can damage the non-stick coating of the parts.
OPERATION
WARNING - Do not leave the appliance unattended when it is in operation, so that you can intervene quickly in case of any hazards.
Before first use
Remove all packaging material.
Remove all stickers or labels from the appliance, except for the appliance's rating plate.
Wash the basket and grill with hot water, a little liquid detergent, and a non-abrasive sponge.
Clean the interior and exterior of the appliance with a damp cloth.
When using the fryer for the first time, you may notice smoke or a slight odor in the first few minutes of cooking. This is normal. Ensure that the environment is well-ventilated.
Recommendations
Place the appliance on a stable, level, and heat-resistant surface.
Leave at least 50~mm of space around the appliance.
Have oven gloves (or a kitchen towel) at hand, use heat-resistant plastic tongs, and a heat-resistant mat or plate to support the basket.
Hold the handle of the basket with your hand and slide the basket out of the body.
Place the basket on a heat-resistant mat.
To remove the grill from the basket, use the holes in the tray to remove it with your hands; wait for the grill and basket to cool down.
Slide the basket into the fryer until it locks into place. The appliance will not function unless the basket is properly placed.
Do not fill the basket with oil or any other liquid.
Never place the basket in the fryer without the rubber supports, as this can damage the non-stick coating of the parts.
Control Panel
| ON/OFF button When illuminated, the fryer is connected to the power supply. | |
| Start/pause button Press the button to start or pause the selected program. | |
| Preheat button Press the button to preheat the basket to 180°C for 3 minutes. | |
| Time adjustment buttons Press the buttons to increase/decrease the time. | |
| Temperature adjustment buttons Press the buttons to increase/decrease the temperature. |
Temperature and Standard Time Table
| Program | Standard temperature (℃) | Standard time (mins) |
| Preheating 180 03 | ||
| French fries 200 18 | ||
| Bread 200 12 | ||
| Chicken thighs/nuggets 200 20 | 20 | |
| Meat 180 12 | ||
| Dessert 160 25 | ||
| Seafood 180 08 | ||
| Fish 180 10 | ||
| Roast chicken 200 30 | ||
| Vegetables 160 10 |
Note: For best results, it is recommended to use the preheat function.
Usage
Plug the appliance into a power outlet. The ON/OFF button lights up in red, indicating that the fryer is in standby mode.
Press the ON/OFF button; the fryer enters operating mode, and the control panel becomes active. Press again to turn off the panel and return to standby mode.
Press the preheat button or an automatic program button; the selected button blinks.
Press the Start/Pause button to start the operation; the selected button and the Start/Pause button blink.
At the end of the set time, the fryer emits an audible alert; the ventilation continues to operate for 1 minute; after 1 minute, the fryer enters standby mode.
NOTE: You can change the programmed temperature or time; use the temperature and time adjustment buttons at any time during cooking.
Press the Start/Pause button during cooking to pause the program. Press again to resume.
Some foods need to be stirred halfway through cooking. To do this, slide the basket out of the body and shake it. Then slide the basket back into the body; cooking continues.
Preheat Function (Preheat)
Use this function to preheat the basket for 3 minutes; the default temperature is 180^ .
Press the preheat button.
At the end of the set time, the fryer emits an audible alert.
Press the button again to cancel the command.
STORAGE
Allow the appliance to cool completely before storing it. Make sure all parts are clean and dry. Store the fryer in a dry place.
Do not place heavy objects on top of the fryer, as this can damage it.
COOKING GUIDELINE TABLE
| Food Time Temperature Shake? | ||
| Frozen fine fries 12-16 | 200 Yes | |
| Thick frozen fries 12-20 | 200 Yes | |
| Homemade fries (8x8mm) | 18-25 180 Yes | |
| Homemade potato slices | 8-22 180 Yes | |
| Homemade potato cubes | 12-18 200 Yes | |
| Potatoes gratin 18-22 | 180 | |
| Steak 8-12 180 | ||
| Pork chops | 10-14 180 | |
| Hamburger | 7-14 180 | |
| Sausage roll | 13-15 200 | |
| Chicken thighs | 18-22 180 | |
| Chicken breast | 10-15 180 | |
| Spring rolls | 8-10 200 Yes | |
| Frozen chicken nuggets | 6-10 200 Yes | |
| Frozen fish fingers | 6-10 200 | |
| Frozen grated cheese snacks | 10 | 200 |
| Stuffed vegetables | 10 | 160 |
ANOMALIES AND REPAIR
In case of malfunction, please take the appliance to an authorized Technical Assistance Service. Do not attempt to disassemble or repair the appliance, as this may be dangerous.
PROTECTING THE ENVIRONMENT
This symbol indicates the separate collection of electrical and electronic equipment.
The main objective of the separate collection of this waste is to reduce the
quantity to be disposed of, promote reuse, recycling and other forms of recovery in order to reduce its negative effects on the environment.
When it is no longer in use, this appliance must not be disposed of together with other unsorted municipal waste.
The user is responsible for delivering it free of charge to the selective collection facilities available for that purpose.
Pieces of equipment that are no longer in use can also be taken back at points of sale, by purchasing new pieces of equipment that are equivalent and have the same functions.
For more detailed information on collection points, please contact your City Council or a point of sale for this equipment.
FRITEUSE SANS HUILE
CONSIGNES DE SECURITÉ
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- Keep the proof of purchase (receipt) for this product carefully. When a repair is made under these conditions, the technician will require proof of purchase. This assistance can only be provided once you have proven, with the proof of purchase, that your appliance is within the warranty period.
- The warranty period for this appliance is defined by the respective EU Directive in force on the date of purchase/delivery.
- Within the guarantee period, we will repair or replace, free of charge, any parts which, during the normal use of the appliance, have deteriorated as a result of a proven material or manufacturing defect.
- This warranty does not cover consumable items, light bulbs, easily breakable parts made of glass or plastic, or any other defects that do not impair its proper functioning.
- We accept no liability for damage caused by incorrect or careless use of the appliance, by its connection to an electrical current other than that indicated on the appliance's rating plate, by faulty electrical installation, or by atmospheric, chemical or electrochemical causes. Other claims or demands for compensation relating to objects which are not an integral part of the appliance will be denied.
- The provision of assistance under warranty does not extend the warranty period. Only within this period will assistance be provided under warranty. The right to assistance is only granted to the first purchaser of the device and cannot be transferred to a third party.
- The warranty expires when unauthorized persons have attempted to repair, modify or replace parts of the appliance.
- All expenses and risks of transportation to our factory or vice versa will always be borne by the buyer.
WARRANTY CONDITIONS
To benefit from the Technical Assistance service during the 36-month warranty period after the date of purchase, you will need to:
Present the Invoice/Proof of Purchase, stating the model and the manufacturing number of the product (whenever possible).
Note: Failure to present the aforementioned documents will be grounds for not providing services under warranty.
